Address
561 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
J's Takeaways in Nelson Menu
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J's Takeaways in Nelson has no menu available, but can choose from many other options such as The Work or The Works - Super from The Beach Cafe and Bar. Ambrosia Cafe offers many options including Eggs Benedict and Big Breakfast. The Suter Park Cafe includes a wide range like Two Eggs on Toasted Sour dough or Eggs benedict. Ham and Veggie Delite from . Subway offers The Verdict Restaurant & Ale House and Homemade Garlic Bread.
Nearby Sample Menus
- - Vegetable and Tofu $22.00
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Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, thai herbs, seasonal vegetables and served with a hoisin sauce based dip
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Massaman Lamb Shank $22.00
- Soft whole lamb shanks in a thick massaman curry with whole baby onions served with potato mash
- Garlic and Butter Fried Rice $7.00
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Larb Money Bags $11.00
- Money bags filled with traditionally prepared pork and prawn larb and served with a red onion dip
- - Vegetable Only $14.00
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Slow Cooked Pork $15.00
- Aromatic slow cooked pork in a dark rich sauce with seasonal vegetable, a boiled egg, pickled cabbage and Chinese mushroom, served with an accompanying chilli vinegar side sauce
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Slow Cooked Beef Noodle Soup $14.00
- Rice Noodles served in a beef based broth, topped with tender pieces of sliced beef, slow cook beef and garnished with fried garlic, spring onion and coriander
- Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
- Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
- Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
- ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
- Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
- Black forest floor, cherry sorbet, chocolate marquise $13.00
- Tempura $5.00ea
- Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
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Fish Burger $10.00
- Fillet of battered fish served with our home made tartare sauce, salad
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Falafel Burger (v) $10.00
- Home made spicy Falafels with Yoghurt and sweet chilli jam, salad
- Donut $3.00
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Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seedbread crumbs, homemade tomato chutney,beetroot, salad
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Italian 7” $12.00 / 12” $18.00
- Ham, salami, sundried tomato, basil oil, olives,peppers, cheese
- Pineapple Ring $2.50
- Kumara Chips $6.50
- Bannana Fritter $2.50
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Choo Chee Goong [mild – med – hot - Thai hot] $29.00
- King prawns cooked in rich red curry sauce combined with kaffir lime leaves, vegetables, coconut cream and sweet basil.
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Mus-sa-man Beef Curry [mild - med - hot -Thai hot] $19.50
- A creamy roasted red curry from southern Thailand with tender beef, onions, potato and peanuts.
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Thai Beef Salad (Yum Neua Yang) [mild - med - hot -Thai hot] $21.00
- NZ rib eye fillet, finely sliced, combined with lime juce, tomato, cucumber, onions,Thai herbs, chilli and tossed with Thai-style dressing.
- Peanut sauce $4.00
- Cashew nuts $4.00
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Jungle Curry (Gang Pa) [med - hot - Thai hot] $19.00
- This Northern Thai curry has lots of herbs, spices,chilli and vegetables (NO COCONUT) with your choice of: Chicken, pork or beef $19.00 / Vegetarian with tofu
- Served with Thai jasmine rice. N/A
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Phad Nam Mun Hoy $24.00
- Stir-fried vegetables and crispy pork belly with oyster sauce.
- Flames on Forty Flaming 450g Flintstone on the Bone $39.00
- All Burgers Served with Crisp Iceberg Lettuce, Fresh Tomatoes and Toasted Focaccia Bun with Fries
- All Served With Garlic Mushrooms and Your Choice of
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Roast of the Day $27.00
- Changing Daily, Served with Roast Vegetables, Traditional Accompaniments and Real Gravy
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Beef Cheeseburger Sliders $13.50
- With Swiss Cheese and Caramelised Onion Jam
- Fries with Aioli $5.00
- Selection of Local Award Winning Wangapeka Cheese including
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Chicken Schnitzel $28.00
- Macadamia, Parmesan and Herb Crust, Apple and Fennel Slaw, Smoked Tomato Chutney, Mint Yogurt and Creamy Potato Mash
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Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
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Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
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Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
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Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
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Swap $3.00
- Fries for veggies, wedges or salad
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Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
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Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
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Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
- Side salad N/A
- House cut chunky chips, paprika salt, BBQ sauc $7
- ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
- Beef, jalepeno relish, slaw, cheddar $18
- Wild venison, mushroom paté, red wine reduction $20
- Cajun fried chicken wings, chilli $16
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Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made co ee porter BBQ sauce
- Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
- Garden Salad $8.9 Reg / $7.9 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Signature Kids $5.00 per head
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Brave Beef $5.00
- Cheeky Chicken $5.00
- Steak Salad $11.9 Reg / $9.9 Petita
- Marmite Mania $4.00
- Selection of Ice Creams $ 7.00
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Fries $7.00
- Sea Salt
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Selection of Local Cheeses $20.00
- Quince and Crackers
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Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
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Octopus $16.50
- Black Olive Aioli, Capers and Brioche Crumbs and Nasturtium
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Potatoes $7.00
- Sea Salt, Parsley and Butter
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Three course $75.00
- Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
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Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy
- Green salad,parmesan and lemon dressing $8.00
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
- Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
- Dark chocolate and rich porter mousse with honey comb. $12.00
- 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
- Slaw with lime mayo $8.00
- Caramel toasted brioche,strawberries and mascarpone. $12.00
- Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
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Kids Ice Cream Sundae $6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping
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Mushroom Fettuccine Alfredo Crusoeʼs Style $21.30 / $16.30
- Mixed pan-fried mushrooms with Fettuccine noodles in an oozing creamy sauce. Served with parmesan cheese (Regular / Small)
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Breakfast Extras $6.00
- Generous serving of Crusoe’s “Magical Mushrooms”
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Chongos $20.60 / $15.80
- Extra crunchy Chicken breast strips coated with Crusoeʼs mixture served with crispy shoestring fries, salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small) >>
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Side Salad $6.00
- Fresh salad drizzled with Housemade orange mayonnaise
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European style baked cheesecake $12.00
- Served with Ice Cream OR Yoghurt OR Cream
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Vegetarian Fava Fettuccine $21.30 / $16.30
- Broad beans, green beans, sun-dried tomatoes & garlic confit in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
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Breakfast Extras $6.00
- Approx. 150 gr. Pestell’s bacon
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Roasted capsicum & polenta chips sml $10.9 lrg $16.9
- with mint yoghurt
- Clam, prawn, bacon and sweetcorn chowder sml $11.9 lrg $17.9
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Salmon Fillet $29.9
- chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
- Fries $5.0
- House slaw $5.0
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Smoothies $6.5
- Mango / Berry / Banana
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White Chocolate & peach brulee $11.9
- with berry compote
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300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus
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SMOKED SALMON SALAD $24.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
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OMELETTE $19.00
- Bacon, mushroom & cheese, toasted ciabatta.
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HAM & CHEESE SLIDERS $12.00
- with chips
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TRIO OF BRUSCHETTA $12.00
- Salmon & Crème Fraise * Olive Tapenade & grilled haloumi * Tomato, Basil & Mozzarella.
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ANGUS BEEF BURGER $24.00
- Our own 200g Angus beef pattie in a bun w/- blue cheese, lettuce, tomato, caramelised onion, gherkin & aioli.w/- Fries (and aioli)
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SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels & squid. (GF)
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PANAMA EGGS $18.00
- Scrambled eggs in a flour tortilla w/- avocado, char-grilled corn, roasted capsicum, tomato salsa & chipotle sprinkle. (Add bacon $4).
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SMOKED SALMON SALAD $19.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
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Pan de Ajo $8.00
- Garlic bread. Toasted ciabatta with fresh garlic and olive oil.
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Sopa de Marisco $22.00
- Basque style seafood chowder with a base of creamed vegetables and tomatoes, white wine, rice, monkfish, mussels, shrimp, cockles and calamari. Served with ciabatta.
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Patatas Bravas $9.00
- Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
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Gambas Al Ajillo $14.00
- Succulent banana Prawns (3) sautéed in olive oil and garlic with a hint of chili.
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Hamburguesa Española $21.00
- The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.
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Alitas de Pollo Al Ajillo $9.00
- Spicy chicken wings with garlic, herbs and sherry.
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Escalivada $12.00
- Grilled vegetables. A Catalonian Favourite! Tomato, zucchini, aubergine, mushrooms and red pepper with Romesco sauce.
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Riñones Al Jerez $11.00
- Sauteed kidney with Sherry, garlic and herbs "Jerez Style".
- Sticky Toffee Pudding With Traditional butterscotch sauce & French vanilla ice cream $13.00
- Roast Vegetable Salad Roasted caramelized beets, roasted pumpkin, kumara & tuscan tomatoes with creamy feta cheese finished with mesclun salad greens & toasted almond flakes, drizzled with a balsamic $18.50
- Eggs Benedict Toasted Engish muffin with two soft poached eggs with your choice of the following; Bacon or Smoked Salmon topped with our ownblend of hollandaise sauce and served with crispy hash brown $17.50
- Prawns & Scallops Three prawn kebabs & scallops. Taste the unique StoneGrill flavour, with a coriander ginger lime dipping sauce. $30.50
- Smoked Chicken Salad Manuka smoked chicken breast tossed with baby spinach, mesclun salad, croutons & almond flakes sprinkled with capers, brie cheese & fresh pear then drizzled with an aioli dressing $21.50
- StoneGrill Steak For the discerning meat-eater; Prime Angus rump steak with tuscan tomatoes & béarnaise sauce. $29.00/200grm OR $36.00/400grm
- Roasted Vegetable Salad Seasonal roasted vegetables & slow roast tomatoes resting on Foccacia pesto bruschetta topped with mesclun & sprinkled with feta cheese, drizzled with a sticky balsamic glaze. $18.50
- Pizza Basil pesto, tomato & mozzarella cheese. $17.00
J's Takeaways
Phone
035477499
Opened hours
Sun - Thu 4:30pm - 5:30pm
Fri - Sat 11:30am - 5:30pm
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
561 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
- Nelson Fast Food Menus
- Nelson Region Fast Food Menus