Address
561 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
J's Takeaways in Nelson Menu
Are you the owner? Manage this listing for free.
J's Takeaways in Nelson has no menu available, but can choose from many other options such as The Work or The Works - Super from The Beach Cafe and Bar. Ambrosia Cafe offers many options including Eggs Benedict and Big Breakfast. The Suter Park Cafe includes a wide range like Two Eggs on Toasted Sour dough or Eggs benedict. Ham and Veggie Delite from . Subway offers The Verdict Restaurant & Ale House and Homemade Garlic Bread.
Nearby Sample Menus
-
Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
-
The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
-
Fish Fillets $19.90 or $25.90
- Fresh fillets of fish coated in a crispy macs gold beer batter served with crispy fries, seasonal salad, house tartare and a lemon wedge
- All $14.90
-
Hotdogs 'n Chips
- With tomato sauce
-
Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream
-
Garlic & Rosemary Marinated Lamb Salad $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
-
The Honest Burger $22.90
- Your choice of beef or chicken, served with mescaline, thick cut tomato, sliced swiss cheese, bacon jam and aioli
-
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
-
Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves
- Side Salad $7.00
-
Nachos $9.00
- With Cheese, Beans and Sour Cream
- Rindless Bacon $5.00
-
Thai Green Chicken Curry $21.50
- Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
-
Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
-
Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
- Garden salad with candied walnuts and mint dressing $7.00
- Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
- Fries with citrus aioli $7.00
- Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
- Affogato $9.50
-
Affogato $14.50
- with liqueur
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
-
Massaman curry gf v $12.50
- a mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, beef, pork or vegetables & tofu
-
Garlic prik thai v $12.50
- fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, beef, pork or vegetables & tofu
-
Green curry gf v $12.50
- the finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, beef, pork or vegetables & tofu
-
Pork spare ribs (4) gf $6.00
- marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
-
Cashews and tempura battered chicken $12.50
- sweet chilli jam sauce cooked with battered chicken and vegetables.
- Served with steamed jasmine rice
-
Larb chicken salad gf $12.50
- minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
- Roti & peanut sauce $6.50
-
Duck and Mushroom Risotto $29.00
- Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)
- Selection of Sorbets (GFI (DF) $15.00
-
Wangapeka Cheese Selection $20.00
- Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)
- Rocket and Parmesan Salad/ Balsamic Vinaigrette $7.00
-
Passionfruit and Lime Tart $15.00
- Raspberry coulis/ mango sorbet
- Recommended wines available by the bottle
- Balsamic Roasted Beetroot/ Feta and Rocket (GF) $7.00
-
Salted Caramel Cheesecake $15.00
- Anglalse
- Battered Oyster $3.00
- Pineapple Ring $2.50
-
Margarita 7” $10.00 / 12” $16.00
- Cheese, tomato and basil oil
- ½ Scoop Kumara $3.50
- Fresh fish available daily, see blackboard for varieties and prices
- Sausage $3.00
- Battered Sausage $3.20
-
Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seedbread crumbs, homemade tomato chutney,beetroot, salad
- Beef $ 50.50
-
Assorted Sashimi
- Chef ’s selection of freshest tuna, salmon and white fish Entrée(12pieces)$22.50 Main(24pieces)$42.50
-
Pork Tonkatsu $36.00
- Panko crumbed pork served with Japanese BBQ sauce and fresh salad.
-
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
- 1 person
-
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $ 23.00
- servings per person (same platter)
-
Fish of the Day $37.00
- Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
-
Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
-
Prawn Tempura $22.50
- Four prawns and Vegetable Kakiage fried in a light crispy Japanese batter with tempura dipping sauce.
- Crab Sticks $2.00
- 1/2 Scoop $3.20
- Pineapple Fritter $2.00
- Tomato, Onion, Pineapple, Cheese, Bacon, Beetroot, Eggs, Avocado $1.00
-
Cheese Burger $8.00
- Hamburger with cheese
- Mussel Fritter $4.00
- Sauce Sachets $0.50¢
-
Kiwiana Vege Burper $9.50
- Potato Flip, Pineapple, Salad, Cheese and Egg Optional
-
1 Chicken Soup (Súp Gâ) - small bowl $6
- Chicken, dried mushroom, sweet corn, black pepper
- Chicken $14
-
81 Stir Fried Chinese Noodles (Mi᷈Xāo Heo)
- Pak-choi, Carrot, Sprouts
-
11 Salt & Pepper King Tiger Prawns (Tom Rang Muô̕i) $11
- Home made salt & pepper spread on deep-fried black King tiger prawns in shell
- Combination $16
-
Seafood $18
- Prawn, Squid, Scallops
-
9 Squid Skewers (Mủc Xiên Nủỏ̕ng) - 3 skewers $10
- Grilled saté spread squid
-
12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
- Served with house made chili sauce - Hot and spicy on request
- Organic chicken madras, jasmine rice, chutney $20
- House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
- Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
- Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
- Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
- Haloumi, portobello mushroom, caramelised onion jam $19
- Wild venison, mushroom paté, red wine reduction $20
- Cajun fried chicken wings, chilli $16
- V = Vegan / GF = Gluten Free
-
Street Noodle Soup $11.00
- Noodle soup version of the Street Noodle dish listed above.
-
Rad Na V
- Rice noodles topped with vegetables & light gravy. Available with:
- Stir fried vegetables with Cashew Nuts GF / V
- Stir fried crispy pork with chilli & soya bean sauce (mild, medium, hot) $11.00
- -Chicken, Pork, Beef or Tofu $11.00
-
Gai Thod $9.50
- Deep fried marinated chicken wings.
-
Pad Thai GF / V
- Stir fried rice noodles with broccoli, spring onions, cabbage & bean sprouts garnished with lemon, chilli & crushed peanuts with your choice of:
- Roasted capsicum & polenta pattie, fried gherkin, beetroot, mint yoghurt, lettuce and house burger sauce $22.0
- Onion rings $5.0
- Ice Cream sundae with caramel, berry or chocolate sauce $11.9
- House slaw & blue cheese sauce $8.0
-
Ice Cream sundae $5.0
- Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
-
Chicken, mushroom & leek pie $26.9
- hand-cut chips and seasonal greens
- Cajun chicken, peppers, onion, and chilli cheese sauce $13.9
- Hand-cut chips $5.0
-
Garlic Dough Balls $8.00
- 10 Dough balls with garlic butter
- Wedges $6.50
- Tomato
-
Pepperoni $12.00 / $18.00
- Pepperoni, onion, peppers and chili, cheese
- Scoop $4.20
- Greek Salad Box $9.50
- Calamari
-
Cajun Fish Burger $10.00
- Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad
-
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
-
Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
-
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
-
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
-
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
-
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
-
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
-
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
- Served on toasted bagel with yello's special salad min $10.00
- Mixed Salad with Toasted Seeds(V)(GF) $8.50
- Poached Eggs on Toast (V)G(FO) $10.00
- Home cured salmon, lemon and cream cheese
- Pastrami, swiss cheese, sliced pickles, tomato relish
-
Toasted Bagel $7.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
- S = Small / L = Large
-
Chicken, Brie and Bacon Salad (GF) $16.50
- Lemon, thyme and garlic marinated chicken, crispy bacon and brie served on dressed salad greens
J's Takeaways
Phone
035477499
Opened hours
Sun - Thu 4:30pm - 5:30pm
Fri - Sat 11:30am - 5:30pm
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway
561 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
- Nelson Fast Food Menus
- Nelson Region Fast Food Menus