Julietz in Stratford Menu

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Julietz in Stratford has no menu available, but can choose from many other options such as Fried jalapeno pickles, chipotle, iceberg crema or Spicy fried Frederic’s chicken, house spiced dressing from Fredericks. Federal Store Cafe offers many options including (TILL 3PM) and Muesli. Rum's Fine Foods includes a wide range like Fish of the day or Snapper. Onion Bhaji and Vegetable Samosa from . India Today offers Treehouse Bar & Bistro and Honey Roasted Granola.

Nearby Sample Menus

FOCACCIA $6.00
- Garlic, olive oil, mozzarella, parmesan, oregano
NAPOLI $15 / $18
- Tomato sauce, fior de latte, olive oil, oregano, basil
GRISSINI $6.00
- Pizza sticks with homemade garlic sauce
Chorizo, Bacon, Prosciutto, Anchovies, Smoke Chicken, Parmesan, Bocconcini, Feta, Gorgonzola, Ricotta, Spinach, Olives, Onions, Capsicum, Mushroom, Fresh Chilli
PROSCIUTTO SALAD $15.00
- Riccota, parmesan, prosciutto, fior de latte, balsamic vinegar
Risen for 18 hours
Sizes: Large - 12" = 30cm ; Small - 10" = 25cm
CALZONE $15.00
- create your own

Lamb, falafel or mujver $13.00
Served with rice or fries, hummus and choice of sauces
●Lamb doner
Mixed (chicken & lamb) $8.00
Falafel (vegetarian) $14.50
Falafel (vegetarian) $9.50
Served with seasonal salads, hummus, cacik and choice of sauces
Punnet of any dip $3.50

Lamb & haloumi skewers with spinach & feta sauce $9.00
Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
Tempura mars with vanilla bean ice cream $7.00
Artisan breads with a trio of dips $7.00
Sliders of the week $11.00
Mezze platter $15.00
Crispy cinnamon duck served on Asian style noodle salad $25.00
Cheese Board - three cheese chutney and crackers $12.00

-Shortbread
Lamb
- Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
-Profiterole
Vege (V)
- Seasonal Vege
-Butterscotch
-Vanilla
Sea
- Local Fish / Prawn / Lemon/ Tarragon / Chives
Pomodoro (GF, V)
- Vine Ripened Tomato/ Basil / Balsamic

Salad of the day
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
Salad of the day POA
Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
Freshly baked garlic bread $10.00