Just Kebabs in Rotorua Menu

Just Kebabs in Rotorua has no menu available, but can choose from many other options such as GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free or Poached free range eggs on sourdough (GFO)(VO) from Wild One Wholefoods Eatery. Ambience fine Indian Cuisine offers many options including Vegetable Pakoda and Onion Bhaji. Breakers Cafe and Bar includes a wide range like Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy or Pasta of the Day - see our specials board for more details. Kids and Fish from . Full Flava Burgers And Chicken offers Le Petit Four Cafe & Patisserie and Toast & Jam.

Nearby Sample Menus

  • The Original $ 15.00
    • handcrafted beef pattie, applewood smoked bacon, cheddar cheese, lettuce, onion, tomato, garlic mayo & factory sauce
  • Dirty Chips With Bacon Gravy & Garlic Mayo $5.00
  • Punnets(Small/Large) $2.00/$4.00
  • The Renegade $16.00
    • southern fried buttermilk chicken with applewood smoked bacon, chicken crackle, factory sauce, avocado & cilantro smash nestled on a bed of lettuce
  • All Items $9.00
    • With Your Choice Of Chips & Corn Or Slaw & Corn
  • Hash Brown $1.50
  • Pork Belly Bites $8.00
    • crispy pork belly and smothered in your choice of either our orange pop bbq sauce or bourbon and maple glaze or bacon gravy
  • Pulled Pork
  • Onion Rings $3.20
  • Brandy Snap Basket $13.20
    • Brandy snap basket with vanilla ice cream and seasonal berry coulis
  • Dogs Bollox Burger $19.90
    • 2 beef patties, fried egg, lettuce, coleslaw, roast tomato, onion rings, caramelised onion, and sesame bun with fries
  • Fat Steak Sandwich $21.60
    • Served on focaccia with salad, caramelised onions, cheese, aioli, wedges, and a side of sour cream
  • Hotdog & Chips / Hawaiian Pizza & Chips $10.50
  • Satay Chicken Salad $19.40 / S $14.90
    • Fat dog favourite - tender chicken breast, marinated in satay sauce and served with crispy noodles and salad greens
  • Deep Fried Ice Cream $13.90
    • Deep fried ice cream on a poached pear served with red wine reduction, praline, whipped mascarpone and a tuille biscuit
  • Death by Chocolate $18.40
    • Hot chocolate pudding, strawberry chocolate spring roll, chocolate tart, chocolate & orange gateau raspberry white chocolate ice cream (for 2 people)
  • The Full Monty $22.00
    • Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
  • Date & Apple Chutney $2.00
  • Side Salad $6.00
    • Fresh garden salad tossed in our homemade vinaigrette.
  • Tomato Jam $2.00
  • Guacamole & Chips $8.00
    • Homemade corn tortilla chips served with fresh guacamole.
  • Huevos Rancheros $16.00
    • Two corn tortillas covered in mexican black beans, melted cheese, two free range fried eggs topped with fresh guacamole & rattlesnake salsa.
  • Chipotle Cream $2.00
  • Chargrilled Mushroom Chicken $29.00
    • Butterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette.
  • Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A
  • Banana Cake N/A
  • Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
  • Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
  • Indonesian Rice Salad N/A
  • Hummus, Aubergine, Oven Roasted Tomato and Salad Tortilla Wrap N/A
  • Pastrami, Cheese and Chutney on Wholegrain N/A
  • Chicken Satay and Salad Tortilla Wrap N/A
  • Antipasto plank (serves 2) $24.50
    • Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
  • Gelato Della Casa $9.50
    • Three scoops of your choice of gelato
  • Additional toppings $2.00
    • Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
  • Pizza nutella $15.50
    • Caramelised pear, nutella, chocolate sauce
  • Traditional Margherita $21.50
    • Sliced tomatoes, fresh basil, bocconcini, Napoli
  • Marinated Olives $6.50
    • Bowl of homemade marinated mixed olives. (v)
  • San Marco 18.50
    • Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
  • Napoletana $19.50
    • Kalamata olives, anchovies, mozzarella, Napoli sauce
  • Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
    • Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
  • Lasagna alla bolognese – Classic Lasagna lasagna $23.50
    • Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
  • Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
    • The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Limoncello tart $17.50
    • Nonna’s traditional recipe, served with limoncello shot
  • Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
  • Add prosciutto $4.00
  • Cheese selection $15.00/$23.50
    • Today’s choice of gourmet cheese ( 1 serving/2 servings)
  • Breads
    • Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
  • - 1/2 grilled New Zealand crayfish $15.00
  • Soups
    • Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
  • The Southern Oceans
    • Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
  • Tea and Coffee
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • Market Garden Salads and Crisp Vegetables
    • Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
  • Chicken open sandwich $18.50
    • w apricot pasta, brie, avocado, tomato, aioli and salad greens
  • Crum bed chicken strips w ketchup $10.00
  • Nutty Muesli $14.00
    • w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side
  • Smashed avocado $16.00
    • on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
  • Cheese on toast (add bacon 3.00) $7.00
  • Pulled lamb salad, slow cooked lamb $19.50
    • w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
  • Sides $3.00
    • bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
  • Seasonal salad w pomegranate vinaigrette $8.00
  • Hawaiian Burger $ 16.00
    • Home made Beef Patiie with Bacon, Pineapple, Lettuce, Beetroot, Cucumber 8. Cheddar
  • Add $ 2.00
    • For avocado
  • Spicy Chicken Wings $ 10.00
    • Served with Sweet Thai Chilli or Garlic Aioli
  • Calamari Chips $ 12.00
    • Served with Tartare or Sweet Thai Chili
  • Shrimp Pasta Salad $ 13.00
    • Spiral pasta, shrimps, red onion, red pepper, garlic and basil with ltalian dressing
  • Fish & Chips $ 20.00
    • Pan fried or Beer battered fish served with salad or fries
  • Beef Nacho’s (Large/Small) $ 15.00/$ 12.00
    • Homemade Chilly Eleef served with Sour Cream
  • Fish Burger $ 15.00
    • Crumbed fish with Lettuce,Tomato , Beetroot, Cucumber & Tartare sauce
  • Agostini $21.9
    • salmon, prawn, asparagus plus blue cheese
  • Grilled courgette $8.9
    • w/aged goat’s cheese, crushed pinenuts & basil
  • Creamy pumpkin risotto $6.5
  • Pepperoni $2.9
  • Pesce desmosedici - fish of the day $29.9
    • roasted snapper on a saffron & prawn risotto finished with fresh tomatoes, capers and olive oil
  • The smaller Caesar salad $7.9
    • with streaky bacon, parmesan and anchovies
  • Arancini $16.9
    • crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
  • Crepe banana $11.9
    • warmed banana w/melted chocolate
  • 4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
  • Hawaiian Burger $6.00
  • Onion Rings $0.80
  • Blood n Guts $3.50
  • Bacon & Egg Burger $6.00
  • Battered Sausages $2.20
  • 4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
  • Scallops $2.00
  • CHICKEN $10.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • STEAM PUDDING $6.00
    • (hot single serve with custard & cream)
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • LAMB $13.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • SINGLE $2.50
  • KAI MUFFIN $6.00
    • bacon & egg on fried bread
  • SEAFOOD CHOWDER $6.00
  • BOIL UP $13.00
    • with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
  • Creamy Mushrooms $5.50
  • - Tomato, Brie & Avocado $12.50
  • Solace Shrimp & Prawn Cocktail $17.50
    • Over shredded ice berg, classic Thousand Island dressing with tomato segments
  • - Sauteed Golden Kumara, Roasted Tomato, Wilted Spinach $15.50
  • Tiramisu $13.00
    • With strawberry compote
  • Surf 'n' Turf $30.00
    • Of rib eye steak, battered oysters, prawn tails over herb roasted golden kumara and potato with jus
  • Roasted Tomatoes $5.50
  • Herbed Artichoke Hearts $3.50
  • Any curry (except seafood), rice, paratha bread & mango lassi (half serve) $10.00
  • Biryani chicken $12.00
  • Chilli fish/prawn $17.50
    • fried fish/prawn cooked with onion, capsicums and chinese sauce
  • Kerala potato curry $13.00
    • potato cubed cooked in special coconut gravy and spices
  • Kerala paratha bread (each) $2.50
  • Mutton dosa $13.00
    • stuffed dosa with mutton and potato masala
  • Lamb/Beef korma $16.50
    • a mild creamy curry cooked with cashew paste and coconut
  • Crab curry (Kerala style) $17.50
    • fresh crabs cooked in to the coconut & tomato masala gravy with aromatic spices and herbs
  • Mixed salad greens, with walnut vinaigrette (V) $16
  • Chicken liver pate, rhubarb relish, toasted baguette $16.5
  • Seasonal vegetables $7
  • Smoked almonds (GF, V) $7
  • Roast potatoes w rosemary & garlic $7
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
  • Green pea risotto, feta, tomato, candied olives (GF, V) $35
Just Kebabs

Just Kebabs

location

Address

223 Fenton Street, Rotorua 3010, New Zealand

phone

Phone

0212056716

clock

Opened hours

Monday: 10:00-23:00, Tuesday: 10:00-23:00, Wednesday: 10:00-23:00, Thursday: 10:00-23:00, Friday: 10:00-23:00, Saturday: 10:00-23:00, Sunday: 10:00-23:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
223 Fenton Street, Rotorua 3010, New Zealand