dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
Pulled Pork (Small/Medium/Large) $6/ $10/ $14
15hr applewood smoked shoulder, cooked low & slow until it barely holds up under its own weight. Then hand pulled & mixed with your choice bbq sauce
Chicken Wings $5.00
chicken wings seasoned and applewood smoked. Glazed with your choice of bbq sauce
Fish & Chips Meal $12.00
2x fish, chips and garden salad, garlic mayo and tartare
Pork Belly Bites $8.00
crispy pork belly and smothered in your choice of either our orange pop bbq sauce or bourbon and maple glaze or bacon gravy
Chicken Tenders (for 3) $7.00
southern fried buttermilk chicken tenders with factory dipping sauce
Squid Rings (GF) $6.00
hand cut crispy coated calamari served with tartare
Battered Hotdog (GF) $3.00
battered sausage on a stick with our own in house tomato sauce
BURGER EXTRAS
Cheese $1.00
Egg $1.50
Hash Brown $1.50
Smoked Mushroom $2.00
Bacon $2.50
Avocado & Cilantro Guacamole $2.00
Onion Rings $1.00
Chicken Cracking $2.00
MEAL PACKS
Flying Solo $22.00
1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy & pork belly with orange pop sauce and a serve of chips
Light Smoked For 2 $29.00
1/4 rack pork ribs with maple bourbon bbq sauce or bacon gravy. 2 portions of wings with smokey memphis, orange pop bbq sauce and a serve of chips & corn
Get Smoked For 4 $45.00
1X ¼ rack pork ribs with maple bourbon bbq sauce or bacon gravy. 1X medium pulled pork with Carolina bbq sauce, 2 X portion of wings with Memphis bbq & orange pop glaze, 1X two tone factory slaw, 2X serves of chips and 2X corn
Fish Pack $15.00
2 pieces of fish, serve of chips and 1 portion of squid rings & served with garlic mayo & tartare
SWEETS
Cinnamon Donut $3.00
Pimped $6.00
served with ice cream, and your choice of chocolate hazelnut or raspberry marshmallow sauce
Waffle Pop $4.00
served with raspberry marshmallow sauce or chocolate hazelnut sauce
Risotto of the day – please see the specials for tonight n/a
Insalata Italiana – Italian Salad $18.00
Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
Limoncello tart $17.50
Nonna’s traditional recipe, served with limoncello shot
Creme caramel $12.50
Baked custard served with almond brittle
Baked cheese cake $13.00
Ricotta and mascarpone, served with raspberry coulis
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
Short Ribs $29.00
Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
Chilean bread $3.00
3 pieces with butter
Empanadas 2pcs/serving $13.00
Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Bandido $18.00
For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
Pork Meatballs $13.00
Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
Parrillada $36.00
Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)