Cotto E Funghi
Tomato sauce - mozzarella - cooked ham - mushrooms |
$20.00 |
Crudaiola
Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan |
$24.50 |
Margherita
Tomato sauce - mozzarella - basil - olive oil |
$16.00 |
Saporita
tomato sauce - mozzarella -blue cheese - spicy salami - capsicum |
$22.50 |
Emiliana
Mozzarella - walnuts - balsamic vinegar - parmesan - rocket |
$21.00 |
Shiek
Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli. |
$18.00 |
Garlic cheese bread | $4.50 each |
Medina
Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli. |
$18.00 |
Berber
Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad. |
$16.00 |
Traditional
Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad. |
$16.00 |
Omelette
Your choice bacon, ham or smoked salmon, plus teo more filings - Cheese, tomato, onion, spinach,and mushroom,served with tomato salsa.Extra filings $2 |
$16 |
Grilled Bratwurst | $6 |
Grazing Platter
A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40. |
$60 |
Cheese Board
A Selection of cheeses and crackers is with quince jelly, pesto and grapes. |
$25 |
Garden General
poached eggs with coarinder pesto served on chickpea, pumpkin, & kale cakes with roasted garlic mushroom, grilled tomato,toasted multigrain and crispy kane |
$21 |
Fries with aioli | $6.5 |
Bacon and eggs
with orange juice |
$16.5 |
Croque Monsieur
warm toast with ham off the bone and melted cheese, served with fries and aioli |
$14.5 |
Omelette served with toasted foccacia
Filling choices of: bacon, cheese, mushroom, onion, capsicum, spinach, tomato and ham. 2 fillings / 3 fillings |
$17.5 / $19.5 |
Baked beans | $4.0 |
Chicken Pakora (10pcs)
boneless chicken coated with chick pea flour and deep fried |
$10.00 |
Prawn Cutlets (12pcs)
prawn cutlets marinated in chef's special marinade and deep dried |
$8.00 |
Googley Korma
boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers |
$16.00 |
Bombay Aloo
potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice |
$12.00 |
Prawn Pakora (10pcs)
prawns coated with chick pea flour and deep fried |
$10.00 |
Pilav kebab
choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce |
$13.90 |
World famous shish kebab
chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill |
$14.90 |
Fish - special marinated fillet, grilled or fried
served with tartare sauce, salad and turkish bread or chips |
$13.90 |
Scotch fillet (bonfile)
grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce |
$20.90 |
Combo
kebab burger, chips & coca cola |
$11.90 |
Panna cotta
Served with vanilla and raspberry compote |
$12.50 |
Lasagna alla bolognese – Classic Lasagna lasagna
Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy |
$23.50 |
Minestrone Soup
My minestrone soup is loaded with good for you veggies and beef stock |
$11.00 |
Baked cheese cake
Ricotta and mascarpone, served with raspberry coulis |
$13.00 |
Bruschetta (brew-sket-ta) – Bruschetta selection
Tomato, salsa verde, chicken liver pate’ and Tapenade |
$16.50 |
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices | $15.50 |
Fish Masala - Subtle seafood curry with a tangy masala sauce | $15.50 |
Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce | $14.50 |
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic | $15.50 |
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) | $6.50 |
Whiskey Glazed Pork Belley
with apple slaw, chilli caramel & black vinegar GF |
$23 |
Kitchen Fried Chicken
with pineapple, pomegranate molasses, mint, coriander & dill yoghurt |
$15 |
Gnocchi
with Over The Moon ricotta, roquette & salted lemon with pine nut crumble |
$22 |
Apple | $5 |
Smashed Avo
served on sourdough with sumac whipped feta, & roma tomatoes |
$16 |
Pad Thai Noodles with Crushed Peanuts | $14.50 |
Corn Cake (5 Pieces)
With kaffir leaves thai spices |
$7.00 |
Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables | $15.50 |
Tom Yum
Famous thai spicy soup with healthy herbs and mushrooms |
$7.50 |
Green Curry
With thai herbs, bamboo shoots, coconut milk and vegetables |
$15.50 |
Chicken kothu | $12.50 |
Fish pakora | $10.00 |
Coconut fish/prawn
a coconut based gravy curry with aromatic spices and herbs |
$17.50 |
South indian combo
a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney |
$12.00 |
Lamb/Beef madras
spicy curry dish, meat cooked with aromatic spices and coconut |
$16.50 |
Moo Pad Kra Praow
Stir fried sliced pork fillets with fresh chilli, garlic, basil and vegetables. |
$14.50 |
Thai Spring Rolls
Minced pork, vegetables and vermicelli, wrapped in spring roll pastry. |
$8.50 |
Panaeng Curry
A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken. |
$14.50 |
Moo Pad Katiam Prik Thai
Stir fried sliced pork fillets cooked with garlic, pepper sauce served with mixed vegetables. |
$14.50 |
Gai Praram
Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce. |
$23.50 |
Tom Kha Gai, chicken and mushrooms cooked in coconut cream soup | $7 |
Scallop Pad Prik, sauteed scallops cooked with vegetables and cashew nuts | $16.50 |
Tom Yum Goong, tiger prawns, mushroom and lemon grass cooked in traditional hot and sour soup | $8 |
Mussel Basil and Chilli, stir fried mussels with chilli, Thai basil, cross cut beans, mushrooms, capsicum and bamboo shoots | $24.50 |
Meuk Pad Kra Praow, stir fried squid cooked with chilli, basil and vegetables | $16.50 |
Pancakes with bacon and banana
Served with grilled banana, bacon and maple syrup |
$15.50 |
Bacon & Eggs
Free range eggs any style with bacon, served with toast |
$15.50 |
Soup of the Day
Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour |
$9.50 |
Eggs Any Style with Toast
Free range eggs scrambled, poached or fried served with toast |
$10.50 |
Omelette
Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast |
$15.50 |
Mediterranean Orzo Salad | N/A |
Pasta with Bolognaise Sauce. | N/A |
Roasted Vegetable Lasagne with Green Side Salad | N/A |
Chicken Caesar on Wholegrain | N/A |
Crunchy Munchy Picnic Plate - Ham Sandwich, Fairy Bread, Fresh Fruit, Chicken Nuggets and a Jelly Pot. | N/A |
Toasted Multigrain | $4 |
Grazing platter
A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes. Serves 6.(Half platter available.$40) |
$60 |
Wilted Spinach | $4 |
Available until 3.30Pm daily | |
Garden General
Poached eggs with coriander pesto served on chickpea, pumpkin&kale cakes with roasted garlic mushroom, grilled tomato, toasted multigrain and crispy kale. |
$21 |
The Veggie Works
Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs |
$18.30 |
Big Bad Beefy Boy Salad
Thai marinated beef with jumbo croutons, salad and Thai dressing with sesame seeds |
$19.40 |
Fries | $3.40 / L $6.70 |
Marinated Chicken Skewers
Skewered lemon chicken wrapped in streaky bacon with fresh croutons served on fennel, bok choy & caramelised shallots with creme fraiche and roasted tomatoes |
$28.00 |
Fettuccine
Fat Dog Style bacon and mushroom fettuccine |
$19.40 / S $13.90 |
Bees Knees Streaky Bacon | $4.50 |
Dukkah & Toasted Ciabatta Bread
Spicy dukkah, olive oil & balsamic vinegar served with locally made toasted ciabatta. |
$7.50 |
Cumin Spiced Chips
Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam. |
$8.00 |
The Full Monty
Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam. |
$22.00 |
Chef's Salad
Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00 |
$16.00 |
Chargrilled Kumara . Smoked Cashew Orange Chilli Butter | $7 |
Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad | $25 |
Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline | $13 |
Fries . Aioli | $7 |
Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta | $28 |
Soup of the Day | $9.50 |
Chips & Aioli | $5.50 |
Salt n Pepper Calamari | $3.50 |
Classic B.L.T.
With fries and aioli |
$15.50 |
- Smoked Salmon & Wilted Spinach | $17.50 |
Free Range Eggs Benedict
w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti |
$17.50 |
Be Rude Breakfast
Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs |
$19.50 |
Seasonal salad w pomegranate vinaigrette | $8.00 |
Baked paprika & sea salt wedges
w ketchup or aioli |
$8.00 |
Pumpkin & kumara fritter stack
w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00) |
$17.00 |
Camarones Caribe
chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut |
$15.50 |
A la Parilla
chimichurri based grilled chicken or beef, garlic buttered potatoes, salad |
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Pollo Bahiano
grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad |
$25.50 |
Sabroso Tapas (platter for two)
taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca |
$25.50 |
Add chili garlic prawns | $6.00 |
Garlic Bread
Serves 2 |
$8.50 |
Toscana Classic
Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce. |
12" $21.50 14" $23.50 |
Bruschetta
Bread oven-roasted in Garlic Olive oil and served with Tomato salsa. |
$9.50 |
Carrello Del Gelato
1 scoop / 2 scoops / 3 scoops |
$4.00 / $6.00 / $8.00 |
Real Hawaii
Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce. |
12" $20.50 14" $22.50 |
Kumara coated with Piripiri dust | $9.50 |
Angus Beef or Lamb Fillet Open Sandwich
Layered with micro salad, grilled vegetables and caramelized Horopito beetroot |
$21.50 |
Sides
Kawakawa Garlic Bread Garden Salad Shoestring Fries Kumara Chips |
$7.00 |
Banana & exotic fruit candied roulade served with Kawakawa Avocado ice cream & macadamia gravel | $14.00 |
Wai-Ora's Specialty Breakfast
With Smoked Salmon |
$20.50 |
Chicken Crave Pita
Regular/ Petita |
$11.50/ $9.50 |
Extra Dip | $1.00 |
Garden (V) Pita
Regular/ Petita |
$8.50/ $7.50 |
Chicken Crave Salad
Regular/ Petita |
$12.50/ $10.50 |
Chick n Fala Pita
Regular/ Petita |
$11.50/ $9.50 |
Flame Rotisserie and Carvery
Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce |
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- 200g Grass Fed NZ Pure Angus eye fillet steak | $10.00 |
Art of the Grill
Aged beef rump steak with herb rub, New Zealand lamb chops |
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Market Garden Salads and Crisp Vegetables
Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes |
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Flame Rotisserie and Carvery
Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes |