Kafe Oranje in Porirua City Menu

 BREAD

• GARLIC AND HERB BREAD $7.50

 ENTREES

• ANTIPASTO PLATTER $18.00
  • SelectIon of small goods, marinated vegetables, a nice way to start the evening. Ask your waiter for today’s choices for 2
• ANTIPASTO PLATTER $26.00
  • SelectIon of small goods, marinated vegetables, a nice way to start the evening. Ask your waiter for today’s choices for 4
• LAMB SHARWAMA $16.00
  • Marinated spicy lamb strips, served in pita with garlic mayonnaise and salad
• MARINATED LIME BEEF STRIPS $16.00
  • Grilled, served on a tortilla with salsa and sour cream
• SEGARA BOREGI $16.00
  • Filo Cigars filled with potato, feta, and parsley with hummus and tomato salsa
• PANFR1ED SCALLOPS $18.00
  • with saffron, lime and chili dressing and a seasonal salad
• KING PRAWNS CAFE VELLA STYLE $18.00
  • Shelled king prawns, wrapped in bacon and finished with our the very special creamy sauce
• HOMEMADE FISH CAKES $16.00
  • Served with a lemon and coriander mayonnaise
• CHICKEN TENERIFE $16.00
  • Chicken dusted with paprika and seasoning, sautéed with Bacon and Banana In a creamy sauce
• CHICKEN MARSALA $16.00
  • chicken pan-fried in a marsala cream sauce
• SAUTEED MUSHROOMS $16.00
  • in a creamy garlic and brandy sauce, served with specialty bread

 MAINS

• CAJUN CHICKEN CREOLE $29.50
  • Chicken stuffed with Camembert, wrapped in bacon and coated with cajun, baked and served with gumbo, pancakes, sour cream, maple, and marshmallows
• FRESH FISH OF THE DAY $29.00
  • Check with our friendly waiting staff for today's preparation
• FILLET OF SALMON $30.00
  • Thinly sliced and seared In a herb, lemon and cracked black pepper crust with hollandaise sauce
• FILLET MIGNON $32.50
  • Traditional fillet cooked to your liking, wrapped in bacon and served with a creamy mushroom sauce
• VENISON RAGOUT $33.50
  • Tender New Zealand venison oven-roasted In a rich demi-glaze sauce with a subtle flavor of juniper berry and served In a pastry case
• LAMB SHANK $29.00
  • Melt In your mouth lamb shank covered in Horo Pito rub and braised In root vegetables and garlic
• LAMB FILLETS IN FILO PASTRY $32.50
  • Lamb fillets seared, wrapped in fib with mushrooms bacon and pate, baked in the oven and served with a green peppercorn sauce
• PORK NORMANDY $31.50
  • Oven baked pork served with apple, cider sour cream sauce
• THAI CHICKEN CURRY $29.00
  • A delightful curry and coconut flavor, tender chicken, presented with mango chutney and basmati rice
• HARLEQUIN PARCEL $28.00
  • Kumara croquette wrapped In red capsicum, silverbeet and file pastry. Presented with a pumpkin and coconut coulis >>
• VEGETARIAN LOAF $26.00
  • Roasted seasonal vegetables mixed with couscous, pine nuts raisins and served with a spicy tomato salsa

 BREAKFAST

• HEARTY BREAKIE $19.00
  • Bacon, eggs, mL&hrooms, tomato, homemade hash brown, breakie sausages and toast
• KIWI BAKED BEANS, DELIGHT (Tim's Favourite) $17.00
  • Served with bacon, Kransky, chili (optional) baked beans, toast with a poached egg
• BREAKFAST TOWER $17.00
  • Muffin stack, with hashbrown, bacon, tomato, and a poached egg with hollandaise
• CORN FRITTERS (GF) $16.00
  • Big and tasty served with salad, sour cream, and chutney
• VEGETARIAN PANCAKE $16.00
  • Sautéed vegetables, wrapped inside savory pancakes served with a tomato relish
• EGGS BENEDICT $16.00
  • Ham, poached eggs, on an English muffin with hollandaise
• EGGS FLORENTINE $16.00
  • Spinach, poached eggs, on an English muffin with hollandaise
• PANCAKES $16.00
  • with bacon, banana and maple syrup. Also available gluten free pancakes extra $2.00
• HONEY BAKED FRENCH TOAST $16.00
  • with bacon, banana, and maple syrup
• OMLETE (GF) $18.00
  • Choose 3 filLings from spinach, mushrooms, ham, feta, onion, Kransky, tomato or cheese

 SIDE ORDERS

• Hollandaise sauce $2.00
• Kransky sausages $5.00
• Homemade hashbrowns $4.00
• Bacon $5.00
• Gluten free bread $2.00
• Mushrooms $5.00
• Eggs $4.00
• Baked beans $5.00

 LUNCH

• PASTA OF THE DAY $16.50
  • • check fo today's special• also available In vegetarian
• FISH OF THE DAY $16.50
  • • CAJUN COATED. Served with our sour cream and chiLh sauce • LEMON AND CAPER. Served with a cream sauce
• OPEN SANDWICH $16.50
  • • BACON. Crispy chopped bacon, with salad • CHICKEN AND Brie, with salad• VEGETARIAN, with spinach, mushrooms, capsicum and cheese (all served with hollandaise)
• BURGERS $16.50
  • • CHICkEN AND BACON, with salad and holLandaise • BEEF AND EGG, with salad and tomato sauce and hollandaise • vEGETARIAN, with a vegetarian patty, egg, and salad and hollandaise.
• SALADS $17.50
  • • MEDITERRANEAN served with smoked chicken, olives, sundried tomatoes, gherkins, and feta • TANDOORl served with bacon, brie, and hummus with a peanut sauce • LIME BEEF STRiPS, marinated beef strips with hearty salad
• CREAMY BACON AND MUSHROOMS $16.50
  • Sautéed bacon and mushrooms are done in a port wine sauce, served with ciabatta bread
• LIVER, BACON & MUSHROOMS $16.00
  • Served on potato mash with a port onion gravy
• LAMB SHARWAMA $17.00
  • Marinated spicy Iamb strips, served in a pita with garlic mayonnaise and salad

12 Steyne Avenue, Plimmerton, Porirua, Wellington, 5026, New Zealand

Porirua City Restaurants

• Porirua City Cafe Food Menus
• Porirua City European Menus
• Porirua City Gluten Free Menus
• Porirua City New Zealand Menus
• Porirua City Pacific Rim Menus
• Porirua City Vegetarian Menus

Wellington Region Restaurants

• Wellington Region Cafe Food Menus
• Wellington Region European Menus
• Wellington Region Gluten Free Menus
• Wellington Region New Zealand Menus
• Wellington Region Pacific Rim Menus
• Wellington Region Vegetarian Menus