Kai Thai Takeaway in Far North Menu

ENTREES ENTREES
  • Spring rolls (4 pcs) $6
    • Deep fried spring rolls filled with vermicelli and vegetables
  • Curry puffs (4 pcs) $6
    • Minced chicken, kumara, onion and curry wrapped in light puff pastry
  • Chicken satay (3 pcs) $6
    • Skewered marinated chicken served with peanut sauce
  • Thai bbq pork (3 pcs) $6
    • Popular original Thai style marinated pork with coconut cream & Thai herbs
  • Crispy calamari $7
    • Crispy squid fried with garlic & pepper
  • Crispy prawns (6 pcs) $8
    • Deep fried tiger prawns coated in breadcrumbs & served with sweet plum sauce.
  • Thai fried bread (4 pcs) $8
    • Deep fried minced pork & prawns on toast served with sweet chilli sauce.
  • Prawn spring rolls (4 pcs) $8
    • King prawn, vermicelli & vegetables wrapped in crispy pastry.
  • Fresh spring rolls (3pcs) $8
    • Fresh vegetables & prawns wrapped in rice paper & served with Thai sweet chilli sauce.
  • Mixed entree $9
    • Spring roll, satay chicken, curry puff, fried bread & crispy prawn (1 piece of each) served with Thai sweet chilli sauce.
SOUPS SOUPS
  • Tom yum soup
    • Very famous Thai hot & sour soup with mixed Thai herbs, mushrooms & coriander
  • -Vegetarian Small $6
  • -Vegetarian Large $12
  • -Chicken Small $7
  • -Chicken Large $14
  • -Seafood Small $9
  • -Seafood Large $17
  • Tom kha
    • Delightful taste of coconut flavored with lemon & galangal.
  • -Vegetarian Small $6
  • -Vegetarian Large $12
  • -Chicken Small $7
  • -Chicken Large $14
  • -Seafood Small $9
  • -Seafood Large $17
SALADS SALADS
  • Larb gai $13.50
    • Minced chicken salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
  • Thai beef salad $13.50
    • Grilled beef salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
  • Yum seafood $17.50
    • Mixed seafood salad with onion, celery, tomato, spring onion, fresh chilli & our own special dressing.
  • Pla goong $17.50
    • Thai salad with king prawns, Thai herbs, red onion, spring onion & coriander.
STIR FRY DISHES STIR FRY DISHES
  • Pad khing (ginger)
    • Stir-fry with ginger, soybean paste sauce, seasonal vegetables, onion & spring onions.
  • -Scallops, Prawns or Squid $17.50
  • Pad prik gang keow wan
    • Stir-fry with green curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Scallops, Squid or Prawns $17.50
  • -Vegetarian (Tofu & veges) $12
  • Pad prik gang dang
    • Stir-fry with red curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
  • -Chicken, Beef or Pork $13.50
  • -Crispy Pork or Lamb $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian $12
  • Pad prew wan (sweet & sour)
    • Stir-fry with cucumber, tomato, pineapple, onion, capsicum & spring onion in sweet & sour sauce.
  • -Chicken, Beef or Pork $13.50
  • -Crispy Pork or Lamb $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad med ma muang (cashew)
    • Stir-fry with sweet chilli paste, onion, broccoli, cauliflower, mushrooms, capsicum & cashew nuts.
  • -Chicken, Beef or Pork $13.50
  • -Crispy Pork or Lamb $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian $12
  • Vegetarian (Tofu and Veges) $12.00
  • Chicken, Beef or Pork $13.50
  • Lamb and Crispy Pork $15.50
  • Seafood $17.50
  • Duck $17
  • Pad nam mun hoi
    • Stir-fry with mushroom, carrot & broccoli in oyster sauce.
  • -Chicken, Beef or Pork $13.50
  • -Crispy Pork or Lamb $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad kra prow
    • Stir-fry with garlic, fresh chilli, holy basil, bamboo shoots, green beans & capsicum.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad prik pao
    • Stir-fry with sweet chilli paste, seasonal vegetables & capsicum.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad prik thai kratiam
    • Stir-fry with pepper & garlic sauce & side of cucumber & tomato.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad puk $12
    • Stir-fry medley of vegetables with oyster sauce.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad kee mao
    • Stir fry with spicy sauce, mixed herbs, fresh chilli, carrot, green beans, mushrooms & capsicum.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pra ram rung song
    • Stir fry with seasonal vegetables, cashew nuts & peanut sauce.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Crispy chicken $15
    • A Kaitaia Favourite! Marinated chicken coated with breadcrumbs then stir-fried with vegetables & cashew nuts in a Thai Spicy Sauce.
RICE AND NOODLES RICE AND NOODLES
  • Pad thai
    • Famous Thai stir-fried rice noodles with egg, bean sprouts, spring onions, crushed peanuts & sweet tamarind sauce.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad see ew
    • Stir-fried flat rice noodles with egg, green vegetables & dark sweet soy sauce.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad kee mao
    • Stir fried flat rice noodles with Thai aromatic herbs, vegetables & holy basil.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Spicy fried rice
    • One of the most popular dishes. Fried rice with basil sauce & fresh chilli.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Thai fried rice
    • Fried rice with egg, vegetables & seasoned with homemade sauce.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad bami hokkien
    • Stir-fried egg noodles with egg, vegetables & seasoned with oyster sauce.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pineapple fried rice
    • Fried rice with egg, vegetables, raisins, pineapple, cashew nuts & curry powder.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
CURRIES CURRIES
  • Green curry
    • The famous spicy green curry with coconut milk, beans, bamboo shoots, courgettes & sweet basil.
  • -Chicken, Beef, Lamb or Pork $14
  • -Duck $16.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • Red curry
    • Traditional Thai red curry cooked with coconut milk, carrot, green beans, bamboo shoots, courgettes & sweet basil.
  • -Chicken, Beef, Lamb or Pork $14
  • -Duck $16.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • Panang curry
    • A thick curry with coconut cream, crushed peanuts & kaffir lime leaves. Popular curry with a slight lime tang
  • -Chicken, Beef, Lamb or Pork $14
  • -Duck $16.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • Mussaman curry
    • A mild curry cooked in coconut cream, potatoes, onion & peanuts. Choice of beef or chicken.
  • -Chicken, Beef, Lamb or Pork $14
  • -Duck $16.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • Duck curry $16.50
    • A popular, tasty Thai curry with roast duck, coconut cream, pineapple, tomato & grapes.
  • -Mild
  • -Chicken, Beef or Pork
  • -Kiwi Hot
  • -Thai Hot
  • Karee curry (yellow curry)
    • Aromatic yellow curry paste cooked with coconut milk, potatoes & onion.
  • -Chicken, Beef, Lamb or Pork $14
  • -Duck $16.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
SIDE DISHES SIDE DISHES
  • Thai jasmine rice $2
  • Roti bread /sticky rice/ chips/ coconut rice $3

Nearby Sample Menus

  • $6 Chips
  • $5 Chips
  • 4x Potato Fritters
  • 5x Hoki
  • 4x Sausages
  • 2x Hoki
  • 4x Crabstix
  • 4x Squid Rings
  • Schwarma $19.50
    • Lamb cooked with special spices
  • Vege plate
    • Mix of falafel and levivot
  • pita $10.00
  • Hot basil/tomato pita $4.00
  • salad $13.50
  • pita $10.00
  • meal $17.50
  • Spicy vegetable soup $9.50
  • Tofu Grill (GF) $25.00
    • Served with asian vegetables
  • (12) $30.00
  • French Fries or Potato of the Day $3.50
  • - Main $28.50
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • “Hereford Prime” Scotch Fillet (GF) $32.50
    • Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
  • (GF)= Gluten Free
  • -Entrée $17.50
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Caramel Sundae N/A
    • It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Served until 11:30am
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • French toast $18.00
    • Bacon and berry maple glaze
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • The Hot Chick $19.00
    • Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
  • Wedges $14.00
    • cheese, bacon, sour cream
  • Salt & Pepper Calamari $16.00
  • Chocolate Fudge Cake $12.50
    • For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
  • Garlic & Cheese Pizza Bread $12.00
  • Filo’n Good $18.00
    • Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
  • Raising The Steaks $32.00
    • 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
  • - 1/2 Doz $15.00
  • Fish/Prawn Masala $17.00
    • Fish prawns cooked in spicy gravy with green peppers and sliced onions
  • Butter Prawn $17.00
    • Prawns cooked in special creamy tomatoes flavoured sauce
  • Butter Paneer $12.00
    • Cubes of cheese cooked in butter and cream sauce
  • Chicken Vindaloo $13.00
    • a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
  • Prawns Pakora 8pcs $13.00
    • Prawns seasoned with spices dipped in chickpea flour batter and deep fried
  • Malai Kofta $12.00
    • Mashed potatoes and lightly spiced cottage cheese balls, lightly cooked until golden brown then finished in a rich mild yummy sauce
  • Aloo Gobi $12.00
    • potatoes & cauliflower cooked with exotic spices, ginger & fresh coriander
  • Chicken Tikka 4pcs/full $8.50/$16.00
    • Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)
  • Pineapple / Asparagus $1.00
  • Mini Platter $14.50
    • Chips, prawn cutlets, mini hotdogs, wontons, mini spring rolls
  • Gold Nugget S $12.50 / L $16.50
    • Puree, cheese, mushrooms, ham, asparagus, red onions, pineapple, prawns
  • Roast Night $15.00
    • Served with roast vegies, steamed greens, gravy
  • -Sirloin $20.00
  • Ice Cream Sundae $6.00
    • Chocolate, caramel or passionfruit
  • Cheese / Olives / Feta $2.00
  • Tempura Prawns Entree $12.50
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Soup of the Day (June to Sept) $9.90
  • Smoked Chicken Salad $13.50
  • Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Toast with preserves $4.50
  • Lamb Koftas $13.00
  • Skins with Guacamole $9.00
  • Lamb Burger $16.00
    • Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
  • Garlic Prawns with Charred Bread $14.00
  • Zucchini and Corn Fritter Stack $14.00
    • Served with streaky bacon, tomato salsa & aioli
  • Garlic Bread $6.00
  • Mini sausages and Chips $6.00
  • Bread & Dips $20.00
    • a selection of breads, oils and dips
  • Curly Cajun Fries with aioli $6.00
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Pesto & garlic bread grilled $6.00
  • Kiwi Fries $5.00
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • - Creamy Chicken & Mushroom
  • Scallop Mornay
  • French Toast
  • Bacon & Pinenut Salad
  • Banana Split
  • All served with ice cream.
  • Birdies Big Breakfast
  • Eggs Benedict
  • Meatball N/A
  • Thousand Island N/A
  • White Bread N/A
  • Ham N/A
  • Pickles N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
  • Beetroot N/A
  • Lamb Curry $18.99
    • Tender lamb pieces cooked in thin tomato and onino based curry.
  • Papadum (4 Pcs) $3.50
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Vegetarian Mix Platter for 2 $15.99
    • An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing.
  • Lamb Chettinad $18.99
    • Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
  • Garlic + Cheese Naan $5.00
    • Naan stuffed with garlic and cheese together
  • Paneer Chettinad $16.50
    • Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
  • Chicken Madras $17.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
Kai Thai Takeaway

Kai Thai Takeaway

location

Address

108 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand

phone

Phone

0094083001

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Dinner ,  Child-friendly

Location
108 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand