Kai Thai Takeaway in Far North Menu

ENTREES ENTREES
  • Spring rolls (4 pcs) $6
    • Deep fried spring rolls filled with vermicelli and vegetables
  • Curry puffs (4 pcs) $6
    • Minced chicken, kumara, onion and curry wrapped in light puff pastry
  • Chicken satay (3 pcs) $6
    • Skewered marinated chicken served with peanut sauce
  • Thai bbq pork (3 pcs) $6
    • Popular original Thai style marinated pork with coconut cream & Thai herbs
  • Crispy calamari $7
    • Crispy squid fried with garlic & pepper
  • Crispy prawns (6 pcs) $8
    • Deep fried tiger prawns coated in breadcrumbs & served with sweet plum sauce.
  • Thai fried bread (4 pcs) $8
    • Deep fried minced pork & prawns on toast served with sweet chilli sauce.
  • Prawn spring rolls (4 pcs) $8
    • King prawn, vermicelli & vegetables wrapped in crispy pastry.
  • Fresh spring rolls (3pcs) $8
    • Fresh vegetables & prawns wrapped in rice paper & served with Thai sweet chilli sauce.
  • Mixed entree $9
    • Spring roll, satay chicken, curry puff, fried bread & crispy prawn (1 piece of each) served with Thai sweet chilli sauce.
SOUPS SOUPS
  • Tom yum soup
    • Very famous Thai hot & sour soup with mixed Thai herbs, mushrooms & coriander
  • -Vegetarian Small $6
  • -Vegetarian Large $12
  • -Chicken Small $7
  • -Chicken Large $14
  • -Seafood Small $9
  • -Seafood Large $17
  • Tom kha
    • Delightful taste of coconut flavored with lemon & galangal.
  • -Vegetarian Small $6
  • -Vegetarian Large $12
  • -Chicken Small $7
  • -Chicken Large $14
  • -Seafood Small $9
  • -Seafood Large $17
SALADS SALADS
  • Larb gai $13.50
    • Minced chicken salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
  • Thai beef salad $13.50
    • Grilled beef salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
  • Yum seafood $17.50
    • Mixed seafood salad with onion, celery, tomato, spring onion, fresh chilli & our own special dressing.
  • Pla goong $17.50
    • Thai salad with king prawns, Thai herbs, red onion, spring onion & coriander.
STIR FRY DISHES STIR FRY DISHES
  • Pad khing (ginger)
    • Stir-fry with ginger, soybean paste sauce, seasonal vegetables, onion & spring onions.
  • -Scallops, Prawns or Squid $17.50
  • Pad prik gang keow wan
    • Stir-fry with green curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Scallops, Squid or Prawns $17.50
  • -Vegetarian (Tofu & veges) $12
  • Pad prik gang dang
    • Stir-fry with red curry paste, green peppercorns, kachai, kaffir lime leaves, green beans, capsicum, bamboo shoots & a touch of coconut cream.
  • -Chicken, Beef or Pork $13.50
  • -Crispy Pork or Lamb $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian $12
  • Pad prew wan (sweet & sour)
    • Stir-fry with cucumber, tomato, pineapple, onion, capsicum & spring onion in sweet & sour sauce.
  • -Chicken, Beef or Pork $13.50
  • -Crispy Pork or Lamb $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad med ma muang (cashew)
    • Stir-fry with sweet chilli paste, onion, broccoli, cauliflower, mushrooms, capsicum & cashew nuts.
  • -Chicken, Beef or Pork $13.50
  • -Crispy Pork or Lamb $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian $12
  • Vegetarian (Tofu and Veges) $12.00
  • Chicken, Beef or Pork $13.50
  • Lamb and Crispy Pork $15.50
  • Seafood $17.50
  • Duck $17
  • Pad nam mun hoi
    • Stir-fry with mushroom, carrot & broccoli in oyster sauce.
  • -Chicken, Beef or Pork $13.50
  • -Crispy Pork or Lamb $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad kra prow
    • Stir-fry with garlic, fresh chilli, holy basil, bamboo shoots, green beans & capsicum.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad prik pao
    • Stir-fry with sweet chilli paste, seasonal vegetables & capsicum.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad prik thai kratiam
    • Stir-fry with pepper & garlic sauce & side of cucumber & tomato.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad puk $12
    • Stir-fry medley of vegetables with oyster sauce.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad kee mao
    • Stir fry with spicy sauce, mixed herbs, fresh chilli, carrot, green beans, mushrooms & capsicum.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pra ram rung song
    • Stir fry with seasonal vegetables, cashew nuts & peanut sauce.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Crispy chicken $15
    • A Kaitaia Favourite! Marinated chicken coated with breadcrumbs then stir-fried with vegetables & cashew nuts in a Thai Spicy Sauce.
RICE AND NOODLES RICE AND NOODLES
  • Pad thai
    • Famous Thai stir-fried rice noodles with egg, bean sprouts, spring onions, crushed peanuts & sweet tamarind sauce.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad see ew
    • Stir-fried flat rice noodles with egg, green vegetables & dark sweet soy sauce.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad kee mao
    • Stir fried flat rice noodles with Thai aromatic herbs, vegetables & holy basil.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Spicy fried rice
    • One of the most popular dishes. Fried rice with basil sauce & fresh chilli.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Thai fried rice
    • Fried rice with egg, vegetables & seasoned with homemade sauce.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pad bami hokkien
    • Stir-fried egg noodles with egg, vegetables & seasoned with oyster sauce.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • Pineapple fried rice
    • Fried rice with egg, vegetables, raisins, pineapple, cashew nuts & curry powder.
  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
CURRIES CURRIES
  • Green curry
    • The famous spicy green curry with coconut milk, beans, bamboo shoots, courgettes & sweet basil.
  • -Chicken, Beef, Lamb or Pork $14
  • -Duck $16.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • Red curry
    • Traditional Thai red curry cooked with coconut milk, carrot, green beans, bamboo shoots, courgettes & sweet basil.
  • -Chicken, Beef, Lamb or Pork $14
  • -Duck $16.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • Panang curry
    • A thick curry with coconut cream, crushed peanuts & kaffir lime leaves. Popular curry with a slight lime tang
  • -Chicken, Beef, Lamb or Pork $14
  • -Duck $16.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • Mussaman curry
    • A mild curry cooked in coconut cream, potatoes, onion & peanuts. Choice of beef or chicken.
  • -Chicken, Beef, Lamb or Pork $14
  • -Duck $16.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • Duck curry $16.50
    • A popular, tasty Thai curry with roast duck, coconut cream, pineapple, tomato & grapes.
  • -Mild
  • -Chicken, Beef or Pork
  • -Kiwi Hot
  • -Thai Hot
  • Karee curry (yellow curry)
    • Aromatic yellow curry paste cooked with coconut milk, potatoes & onion.
  • -Chicken, Beef, Lamb or Pork $14
  • -Duck $16.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
SIDE DISHES SIDE DISHES
  • Thai jasmine rice $2
  • Roti bread /sticky rice/ chips/ coconut rice $3

Nearby Sample Menus

  • Maple Pecan Tartlet $12.50
    • Vanilla Bean Ice Cream & Maple Syrup
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Small= S / Large= L
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Fish of The Day $34.00
    • Fresh Market prepared daily. Ask your waiter for details
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Affogato $12.50
    • “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
  • Garlic & Parmesan Ciabatta (V) $9.50
  • 4x Squid Rings
  • 4x Crabstix
  • 5x Hoki
  • 2x Hoki
  • 1x Chips
  • 2x Sausages
  • 2x Hoki
  • or
  • Local Fish (GF on request) $32.50
    • Pan fried in a light egg whip or deep fried in a beer batter
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • Schnitzel Chicken $28.50
    • With camembert & salami, on wilted greens
  • “Hereford Prime” Scotch Fillet (GF) $32.50
    • Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
  • Tikka Chicken (GF) $27.50
    • Indian style, with rice & a yoghurt dressing
  • -Entrée $17.50
  • Ciabatta Bread $8.50
    • Toasted with cheese, tomato & pickled red onion
  • -Main $33.50
  • French toast $18.00
    • Bacon and berry maple glaze
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Gluten free bread available $1.50
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Battered Onion Rings w/ periperi aioli $8.00
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • Brûlée Banana Split $11.00
    • Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
  • The Herbivore $17.00
    • Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
  • Smoke On The Water $19.50
    • For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad
  • Rack’N’Rolla $26.00
    • Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
  • Taco To The Limit $19.00
    • Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
  • ●Don’t Be Shellfish
    • NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
  • Small $3.50
  • Fish Fillets 6 pcs $8.50
  • Bacon and Egg Burger $10.00
  • Chicken Burger $9.50
    • Diced chicken thigh, salad, apricot sauce & mayo
  • Cajun Chicken Burger $10.00
  • Frozen Twister $1.80
  • Large $8.70
  • 2 Fillings $4.50
  • Bengali Fish Curry $17.00
    • a popular east Indian fish dish cooked with ginger garlic, onion tomato and freshly ground spices
  • Banquet Special $25.00 per head
    • (4-course banquet ) onion bhaji, chicken tikka, seekh kebab, butter chicken, lamb Rogan josh, beef korma, mix vegetable curry, naan, rice
  • Dhal Makhani $13.00
    • lentils with fresh ground spices sauteed in butter, onions and tomatoes
  • Beef Madras $13.00
    • Chilli hot delicacy of Madras
  • Mix platter for two $16.00
    • a mixture and fine selection of a few of the above( samosa, onion, bhaji, chicken Tikka & Sheekh kebab)
  • Vegetable Pakora $6.00
    • vegetables dipped in a spicy besan (gramme flour) batter and deep-fried
  • Dhal Tadka $12.00
    • yellow lentils cooked to perfection with Indian spices & tempered in cumin seed
  • Cheese & Garlic Naan $5.00
    • stuffed with tasty cheese & garlic
  • Large Chips $3.00
  • 5 Mini Spring Rolls $3.00
  • Fishbites $5.00
    • A fillet of fish cut into pieces. This gives you more crispy batter and allows for easier sharing! Great for kids and adults alike.
  • Mini Chicken Burger $4.00
    • Chicken on a small roll with salad and sauce.
  • Meaty $18.00
    • Bacon, sausage, mince, red capsicum and cheese
  • Kid's Fishburger $4.00
    • A piece of battered fish in a small roll with salad and sauce. >>
  • Pineapple Fritters $1.00 each
  • Fish Burger $7.50
    • A piece of battered fish instead of a patty.
  • Parmesan and Ham Croquets $7.00
  • Fish Burger $16.00
    • Battered fish with greens home made tartar on a hamburger bun served with fries
  • Lamb Koftas $13.00
  • Steamed Mussels $18.00
    • Tomato and basil pesto sauce served with garlic bread
  • Lemon Pepper Squid & Aioli $9.00
  • Lamb Burger $16.00
    • Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
  • Bread & Dips $20.00
    • a selection of breads, oils and dips
  • Skins with Guacamole $9.00
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Pesto & garlic bread grilled $6.00
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Curly Cajun Fries with aioli $6.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Mussels tossed in fresh chilli and coriander $13.00
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Garlic Bread
  • French Fries
  • Seafood Chowder
  • - Mushroom, Cheese, Onion, Pineapple, Tomato, Avocado, Chicken, Bacon
  • Chilli Beef Nachos
  • Toasted Bagels
  • Apple Pie
  • Steak, Eggs & Chips
  • Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
  • Cheese, onion, bacon & tom $6.5
  • Cheese, bacon & pineapple $5.5
  • Burger & Chips (except Big Beast) $11.5
  • Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
  • Krumbs Pie (locally made in Paihia!) $5
  • Cheese, onion & tomato $5.5
  • Chicken, Chips & Salad - 2 seasoned chicken fillets, chips, plum sauce & salad $18
  • M&M N/A
  • Italian Dressing N/A
  • Herb & Garlic Toasties N/A
  • Tuna N/A
  • Steak, Egg and Cheese N/A
  • Meatball N/A
  • Olives N/A
  • White Chip Macadamia N/A
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • Fettucine $30.50
    • topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
  • E= Entree / M= Main
  • Add an extra pattie $2.00
  • Feast $56.90
    • 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips
  • Squid Ring $1.50
  • Hawaiian $9.90
  • Ham & Pineapple $5.50
  • Seafood Basket $24.90
    • 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
  • Cheese & Pineapple $5.50
  • Egg $9.90
Kai Thai Takeaway

Kai Thai Takeaway

location

Address

108 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand

phone

Phone

0094083001

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Dinner ,  Child-friendly

Location
108 Commerce Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand