Address
129 Kapiti Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
Kapiti Bakery & Cafe in Kapiti Coast Menu
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PIES- Mince $3.00
- Steak, egg, bacon & cheese $4.20
- Mince $ 3.00
- Steak, bacon & cheese $3.90
- Mince & Cheese $3.70
- Bacon & Egg $3.40
- Mince, bacon & cheese $3.90
- Steak $3.40
- Potato top $3.70
SANDWICHES- Chicken & mayo $3.50
- Chicken & avocado $4.00
- Ham $3.00
- Ham & cheese $3.50
- Ham & tomato $3.50
- Chicken, cranberry & brie $4.20
- Cheese & pineapple $3.50
- Ham & Egg
Nearby Sample Menus
- Hot Dog $ 2.90
- Hawaiian Burger $ 6.50
- Paua Fritter $ 2.90
- Curry Roll $ 2.90
- Pineapple Fritter $ 1.70
- Cheese Burger $ 6.00
- Potato Fritter $ 0.90
- Egg Burger $ 6.00
-
Croissant $14.00
- Choose between bacon and egg or bacon and mushroom
- Potato, bacon, S.D tomato + cheese fritters(GF)
-
Tandoori chicken
- in a toasted relish v vegetables
-
Salmon Special $17.00
- Scrambled eggs served on Turkish bread topped with salmon with hollandaise sauce on the side.
-
Eggs $10.00
- Egg's poached, fried or scrambled served on whole grain toast.
- Dips w toasted Pita $13.00
- Smoked salmon, cream cheese + spinach roulade(GF)
-
Satay chicken tortilla stack
- with vegetables
-
Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
-
Cannelloni Spinaci e Ricotta Veg $27.00
- pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
-
Gamberi Positano $19.00
- Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
-
Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
-
Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
-
Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
-
Polpette $18.00
- Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
-
Insalata Verde $9.00
- rocket pear and parmesan salad with white balsamic
- Hawaiian Burger $5.50
- Garlic Chips $3.50
- Jumbo Burger $7.20
- Potato Fritter $1.00
- Beef Burger $4.50
- Oysters $2.00
- Chicken Nuggets $0.90
- Corn Fritter $3.50
- -Eggs,onion,cheese, pineapple $0.70
- ●Extras
-
●Chop Suey
- No noodles
- Hamburger $3.70
- Hash Brown $1.20
- -Mushrooms $1.00
- -Chicken $11.50
- Wontons $0.70
- -With bacon or fruit $12.90
-
the café sautéed mushrooms $15.90
- Sautéed mushrooms with melted brie on toasted ciabatta.
-
TheCafe corn fritter stack $18.90
- Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
-
the café BLT (Bacon, Lattuce, Tomato) $18.90
- Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
- -Hash Browns $2.90
-
TheCafé vegetarian brakfast $15.90
- Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
- -Bacon $2.90
- Gluten free bread avaliable $2 Extra
- House made com chips with mexican dips $12.00
- Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
-
Kids buttermilk pancakes $ 9 50
- Crispy bacon, banana & maple syrup
- Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings
-
Classic big breakfast $19.50
- Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
- Menu hems are ordered at the table - please see your waiter/waitress
-
Side salad
- With citrus dressing (ordered with a meal)
- Mushrooms (fried in oil) $3.50
- 7 Mussel Dinner $8.50
- Fish $2.90
- One Scoop $2.90
- Vege Roll $2.50
- Pineapple $0.60
- Steak Roll $2.50
- Jam Rap $2.00
- Hawaiian $5.80
-
MARGHERITA $15.50
- tomato basil & mozzarella V
-
SALMONE $19.50
- smoked salmon, capers, rocket & bearnaise
-
FUNGHI $18.50
- portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
-
DIAVOLA $18.00
- tomato, salami, chilli & mozzarella
-
GREEK $18.00
- tomato, bacon capsicum, spinach olives, feta & mozzarella
-
SPAGHETTI BOLOGNESE $15.00
- traditional pork & beef sauce with herbs & parmesan topping
-
CANNELLONI CARNE $17.00
- beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
-
PENNE SALMONE $17.00
- penne pasta with smoked salmon & capers in a creamy sauce
-
Grilled Halloumi Cheese $12.00
- with humus, felafels and Turkish bread
-
Turkish Grilled Chicken $16.00
- Grilled pieces of corn-fed chicken breast marinated with middle eastern spices, served with rice, humus, jacik, beetroot dip, Turkish bread and mixed salad.
-
Garlic & Herb Bread $4.00
- our home-made garlic bread
-
Mixed Grill $17.50
- Chicken and lamb doner, grilled chicken, lamb shish kebab served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
- Felafel (vegetarian)
-
Vege Fritters $9.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
- Halloumi Cheese $1.50
- Adana Kebab (spicy minced beef)
- Hot Takeaway Dinners Available desserts $6.00
- Tuesday Roast Pork & Beef Carvery $18.00
- roast Chicken $6.00
- Roast lamb $6.00
- Cottage Pie $6.00
- Friday Buffet $21.00
- Hot Takeaway Dinners Available mains $11.00
- Thursday Roast Beef Carvery $12.00
-
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
-
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
-
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
-
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
- portobello mushrooms, tomatoes, potato, toasted house-made bread 5
-
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
- Vege Tex-Mex
- Ray-Dan-Guy (mince, bacon, cheese)
- Roast Vege, Feta & Olive
- Curry Mince
- Steak & Stout
- Steak & Cheese
- Choc, Chilli, Beef
- Mince & Cheese
- All served with fresh salads, hummus, tabouli and sauces. N/A
- All served with fresh salads, hummus, tabouli and sauces. N/A
- Chicken & Falafel $10.00
- Garlic Bread $4.00
- Chicken $9.50
- Apple Tea $2.00
- Chicken $11.00
- Mixed $9.50
- Herb $11.50/$7.50
-
Jake's Special $20.50/$14.50
- tomato base, smoked chicken onions, panchetta, bacon and mozzarella
-
Satay Chicken $20.50/$14.50
- smoked chicken, onions, capsicum pine nuts, satay sauce, mozzarella chili flakes and dried basil mozzarella
-
Margheritta $13.00/$8.00
- fresh tomato, mozzarella, fresh basil, parmesan
-
Spring Special $18.50/$13.50
- pineaaple, tomatoes, cream cheese, bacon, fresh basil and mozzarella
- Gelato-Passionfruit $5.00
-
Vegetarian $18.50/$8.00
- aubergine, capsicum, mushroom, sundried tomato, onion, pine nuts, kalamata olives mozzarella
- Gelato-strawberry sorbet $5.00
Kapiti Bakery & Cafe
Phone
042986580
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Quick Bites , Lunch , Seating , Private Parking
129 Kapiti Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
- Kapiti Coast Bakery Menus
- Kapiti Coast Coffee and Tea Menus
- Kapiti Coast Fast Food Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Fast Food Menus