Address
129 Kapiti Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
Kapiti Bakery & Cafe in Kapiti Coast Menu
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PIES- Mince $3.00
- Steak, egg, bacon & cheese $4.20
- Mince $ 3.00
- Steak, bacon & cheese $3.90
- Mince & Cheese $3.70
- Bacon & Egg $3.40
- Mince, bacon & cheese $3.90
- Steak $3.40
- Potato top $3.70
SANDWICHES- Chicken & mayo $3.50
- Chicken & avocado $4.00
- Ham $3.00
- Ham & cheese $3.50
- Ham & tomato $3.50
- Chicken, cranberry & brie $4.20
- Cheese & pineapple $3.50
- Ham & Egg
Nearby Sample Menus
- Fish Burger $ 6.00
- Kapiti Burger $ 8.50
- Chips $ 3.10
- Hamburger $ 5.50
- Pineapple Fritter $ 1.70
- Sausage $ 2.90
- Steak Burger $ 6.50
- Hot Dog $ 2.90
- Garlic mushrooms w toasted bread $14.00
- VEGETARIAN NACHOS $8.00
- Spinach $3.50
-
Spinach, carrot + feta fritters
- with relish (GF)
- CHIPS $6.00
-
WARMED CROISSANT $5.00
- with jam and cream
- Muihruom5 $3.50
- Cracked Pepper pate w Pita $13.00
- Pineapple $1.00
- Fried Noodles $11.50
- Egg Fried Noodles $10.50
- Fried Noodles $14.00
- Mushroom $5.20
- Foo Young $12.50
- Fried Rice $11.50
- Curry with Rice & veg $15.00
-
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping
-
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
-
Waterfront Plate $30/$60
- chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
-
Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
-
Fresh Bongusto Casarecce $24
- with cherry tomatoes, olives, capers & pesto finished with parmiggiano reggiano
- NZ Cheese - Kapiti Kikorangi $12
-
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
-
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
- Combination Seafood $12.00
- Ham, Cheese, Pineapple $5.00
- Vegetable $10.00
- Roast Pork $11.00
-
Lunch Pack $8.00
- (1 Sausage, 1 Fish, Salad, Chips)
-
Meal Deal E Special $30.00 $36.80
- 5 Fish, 3 Hot Dogs, 3 Sausage, 3 Potato Fritters, 1 1/2 Scoop Chips
- Steak Black Bean Sauce $11.00
- Cheese $2.50
-
BBQ BEEF BURGER $20.00
- crispy onions, gherkin, lettuce, swiss cheese, bbq sauce aioli, fries (add free range bacon $4.00)
-
PHILLY CHEESESTEAK SANDWICH $17.50
- chargrilled sirloin steak, caramelized onions, mushrooms swiss cheese, roquette, mustard relish & toasted sourdough GF avail
- Grilled steak or fish, slaw & shoestring fries $10.00
-
TOASTED MUESLI $9.50
- W/ dried fruit, nuts. coconut, greek yogurt & poached seasonal fruit
-
FREE RANGE EGGS ON TOAST $9.50
- poached scrambled or fried on either sourdough or 5 grain
-
MIXED VEGETABLE FALAFEL BURGER $20.00
- smoked hummus, tahini yogurt, lettuce, crispy onions(add grilled halloumi $4.00 ) V
- Free range chicken liver parfait, currant jelly, house pickled vegetables, chargrilled sourdough $15.00
- POACHED OR SCRAMBLED EGG ON TOAST $5.00
- Combination $12.00
- Roast Pork $12.00
- Corn Fritter $2.80
- Chicken $11.00
- Combination $12.00
- Prawn $12.00
- Fish & Egg $5.00
- Mushroom $4.20
- Chips $3.50
- Steak Burger $6.50
- Kumara chips (with sour cream) $4.50
- Steak Roll $3.40
- Chicken, Camembert & Cranberry Burger $7.90
-
CALAMARI PACK $12.90
- 12 calamari rings, chips, large tartare sauce
- (served with chips potato fritter & sauce)
- (battered, crumbed or grilled)
- DEEP FRIED MORO $3.00 loaf
- FISH OF THE DAY
- CHOCOLATE WRAPS $2.50
- EXTRA EGGS, CHEESE $1.00
- CURRY ROLL $2.50
- GROPER
- TARAKIHI $30.00
- LASAGNE $2.80
- Beef $11 / $14 / $18
- Roast Kumara $0.70
- Pork Bun $20.50
- Chicken $11 / $14 / $18
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Lamb $11 / $14 / $18
- Vegetarian $7 / $9 / $11
- GF=Gluten Free / V=Vegetarian
-
Lamb Dalcha (GF) $17
- Tender lamb and seasonal vegetables cooked in a thick dhal gravy
-
Lamb Jaipuri (GF) $17
- Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence
-
Sambal Tofu (GF) $15.00
- Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
-
Gado-Gado Chicken $17
- Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
- GF=Gluten Free / V=Vegetarian
- GF=Gluten Free / V=Vegetarian
-
Mamak Crispy Chicken $8.00
- Boneless chicken fried in a spicy batter served with lemon & yoghurt
- portobello mushrooms, tomatoes, potato, toasted house-made bread 5
-
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
-
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
-
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
-
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
-
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
- turn over for Pizza menu
- Spicy chicken wings with sweet chilli dipping sauce $10.00
- Fries with tomato sauce & aioli $8.50
-
Pinetree Platter $20.00
- Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
- Crumbed fish Gougons with tartare $10.00
-
The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
-
Vege Out $18.00
- Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
- for every topping added on $2.00
- Herb & Garlic Toasties N/A
- Lettuce N/A
- Thinly Cut Sour Cream & Chives N/A
- Ham, Egg and Cheese N/A
- Hot Chilli N/A
- Turkey N/A
- Wrap N/A
- Cheddar N/A
-
Fish of The Day $19.00
- Fresh pan fried fish served with salad and chips
-
Seafood Fritters $19.00
- delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
-
Garlic Bread $11.50
- pizza style garlic bread serves two
- Pancakes, banana & bacon $12.50
-
Big Breakfast $18.50
- Bacon, sausage, tomatoes, mushrooms, hash browns & eggs cooked to your liking served with toast
-
Bangers & Mash $18.00
- traditional homemade mash with onion gravy topped with three sausages
-
Seafood Chowder $16.00
- a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
-
Scnitzel $19.00
- your choice of beef or chicken, homemade and served with salad/BEEF
Kapiti Bakery & Cafe
Phone
042986580
Opened hours
Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Quick Bites , Lunch , Seating , Private Parking
129 Kapiti Road, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
- Kapiti Coast Bakery Menus
- Kapiti Coast Coffee and Tea Menus
- Kapiti Coast Fast Food Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Fast Food Menus