Karachi Indian Cuisine in Auckland Menu

DISHES DISHES
  • Aloo mattar $9.50
  • Full container curry $10.50
  • ●Extra´s
  • Samosa veg $2.00
  • Pakora veg 2 pc $1.50
  • Papadum $1.00
  • ●Karachi specials
  • Two curries on rice $11.50
  • Chicken biryani $11.00
  • ●Vegetable curries (comes with rice)
  • Mix vegetable $9.50
  • Vegetable korma $9.50
  • Channa masala $9.50
  • Garlic daal $9.50
CURRIES CURRIES
  • ●Chicken curries (comes with rice)
  • Butter chicken $10.50
  • Chicken korma $10.50
  • Chicken tikka masala $10.50
  • Chicken saag $10.50
  • Chicken madrass $10.50
  • Chicken potato $10.50
  • Mango chicken $10.50
  • Full container curry $11.50
  • ●Lamb curries (comes with rice)
  • Lamb rogan josh $10.50
  • Lamb korma $10.50
  • Lambmasala $10.50
  • Lamb madrass $10.50
  • Lamb vindaloo $10.50
  • Full container curry $11.50
SIDES SIDES
  • Plain naan $2.50
  • Garlic naan $3.00
  • Cheese naan $3.00
  • Large contrainer rice $3.00
  • Small contrainer rice $2.50
COMBO DEALS COMBO DEALS
  • Any curry with rice and drink 420ml $12.50
  • Any curry with rice, plain naan and drink 420ml $14.50
  • Any two curries on rice and drink 420ml $13.50
  • Any two curries on rice, plain naan and drink 420ml $15.50

Nearby Sample Menus

  • Rasmalai Plate (2pcs) / Gulab Jamun with Ice Cream $5.99
  • Rice $2.00
  • Amritsari Thali $16.99
    • Amritsari Kulcha, chana masala, daal makhani, paneer tikka masala, rice, raita, salad, pickle & sweet
  • Malai Kofta / Mutter Paneer / Palak Paneer / Rajma / Mixed Vegetables $9.99
  • Paani Puri $6.99
  • Thepla $6.99
    • 5 pcs
  • Chaat Platter $16.99
    • Aloo tikki, samosa, kachori, dhokla, paani puri, sev puri
  • Puran Poli $5.99
    • 2 pcs
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Tempura Chickpea Pumpkin Inari see above
    • papaya, green beans, persimmon, salted coconut
  • Hawkes Bay Lamb Rump see above
    • pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Spiny Crayfish And Marlborough Saffron Linguine see above
    • pinenuts, aged parmigiano reggiano
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Kkotsal $26.00 PP
    • Bottom Sirloin Triangle (no rice) Min-order two portions
  • So Yangnyeom Galbi $20.00 PP
    • Marinated Beef Ribs (No rice) Min-order two portions
  • Ojingeo-jeongol S $40.00 / M $50.00
    • Spicy Squid Hot Pot (No rice)
  • Dobu Jaeyook $27.00
    • Stir fried pork with tofu
  • Kimchi Jjigae $13.00
    • Kimchi vegetable stew with vegetables
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • Galbitang $13.00
    • Slow Cooked Beef rib Soup
  • Galbisal Jumulleok $20.00 PP
    • Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
  • Angus Pure Scotch Fillet Steak Sandwich $26
    • With our home-made aioli, tomato, & salad leaves
  • IMA's Pancakes $15
    • Served with fruit compote with bacon $17
  • Malawach (Yemenite breakfast) $18.50
    • This puff pastry-like pancake bread is fried & served with a free-range egg, grated tomato, sour cream, & Ima’s fresh green chili sauce
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
  • Ima’s Grill $23
    • Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
  • Seasonal Salads Small $9 / Large $13
    • Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
  • Hot Pulled Pork Sandwich $19
    • With summer slaw & our home-made BBQ sauce
  • Ima’s Angus Pure Burger $25.50
    • Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
  • 17. Kakiage Tempura (2pcs) $6.90
    • Chopped vege & prawn Tempura
  • 7. Tonkatsu Combination Set $20.90
    • (Deep-fried pork, Fish cutlet)
  • 25. Unagi Don $16.90
    • Eel Teriyaki on Rice
  • 7. Beef sirloin $5.90
  • 9. Nigiri Sushi $15.90
    • Fresh fish fillets on sushi rice
  • 1. Chukka Hotate $7.90
    • (Japanese style cooked scallop & sesame)
  • 2. Fish Teriyaki Set $16.90
  • 8 pcs & 8 pcs for L $25.90
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • See our dessert board for today’s choices or try the $14.00
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • -2 Course $55.00
  • 3 Choices of Roast / BBQ Combination $45.00
  • Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
  • Roasted Pork / BBQ Pork $23.00
  • Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
  • Garlic/Stir-Fried/Oyster Sauce Vegetable $20.00
  • King Prawns & Vermicelli Casserole $28.00
  • Stewed Duck in "Lo-Han" Style $25.00
  • TUNA ROLL $10.00
    • tuna ,avocado,cucumber
  • BOSTON ROLL $14.00
    • crabmeat, cucumber with topping: raw tuna, avocado
  • VEGETABLE BIBIMBAP(spicy) $11.50
  • TAX MAX ROLL $15.00
    • crabmeat, cucumber, avocado with topping: tomato, raw tuna avocado.
  • SALMON SALAD ROLL $14.00
    • cucumber, avocado with topping: raw salmon, onion, fish egg.
  • VEGETABLE UDON $13.00
  • CATERPILLAR ROLL $15.00
    • eel, lettuce with topping avocado
  • SALMON CHEESE ROLL $15.00
    • cream cheese, avocado with topping salmon tempura
  • Prawn Fried E-Foo Noodle / Seafood Fried Noodle / Prawn Fried Noodle / Seafood Stir Fried Rice Noodle $14.80
  • Sizzling Black Pepper Chicken / Sizzling Braised Chicken / Sizzling Beef with Ginger & Spring Onion / Sizzling Squid with Ginger & Spring Onion $28.00
  • BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
  • Peking Duck $55.00
  • Seafood & Bean Curd / Fillet Fillet & Bean Curd / Shrimp, Mixed Veges & Vermicelli / Lamb Brisket Casserole $32.00
  • Chilli Beef $22.00
  • Roasted Duck Noodle Soup / BBQ Pork Noodle Soup / Roasted Pork Noodle Soup $11.80
  • Roasted Duck on Rice / BBQ Pork on Rice / Roasted Pork on Rice / Soya Chicken on Rice $10.00
  • Honey chicken wings $3.50
  • Crispy chicken bones $4.00
  • Orlean style chicken wings $3.50
  • Ultimate spicy chicken wings $3.50
  • Chicken skin $1.50
  • Secret recipe bbq quail $12.00
  • Chicken gizzard $5.00/$6.00
  • Chicken heart $5.00/$6.00
  • -F. 2 fish+ 1 sausages + 2 potato fritters
  • -C. 2 fish + 2 sausages
  • -add chips $3.00
  • -A.2 fish+ 2 mussels
  • -D. 2 fish + 4 potato fritters
  • special $7.00
    • 2 fish + $2.00 chips
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • -add chips $3.00
  • PAD KRA TIEM $18.50
    • with fresh garlic pepper mushroom leek and market vegetables/chicken/beef(duck $20.50)
  • Chicken Tulip $9.00
    • Deep fried chicken nibbles marinated with garlic pepper and Thai herbs
  • TOM ZAP $9.50
    • Eastern Thai style clear soup with Thai herbs and lime juice prawns/seafood(chicken$8.50)
  • PARAM JUM SIL $18.50
    • tofu stir fried with market vegetables and soy sauce topped with delicious peanut sauce
  • SAM KASAT $18.50
    • tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
  • PLA LARD PRIK $27.00
    • crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
  • PAD PRIK THAI $18.50
    • with garlic leek and market vegetables in homemade black pepper sauce/lamb
  • KAO PAD KRA PRAW $19.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • Chick 'N burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
  • Rosti bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • Add a bucket of fries $8.00
    • Rustic or curly
  • -Streaky bacon, lettuce & tomato
  • Fries $8.00
    • Rustic or curly, your choice with side sauce
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • -Sweet & sour with capsicums / In green curry / With mushroom sauce $22.00
  • Seafood Platter $28.00
    • Battered fish of the day, deep fried, squid, prawn twisters, prawn cutlets, vegetable spring rolls
  • -Stir fried with chilli sauce / Light fried and served with garlic & pepper / Stir fried with specially prepared peanut and garlic $68.00
  • Pan-seared salmon on coconut rice & drizzled with Cajun mayo $28.00
  • Seafood Platter $28.00
    • Battered fish of the day, deep fried squid rings, prawn twisters, prawn cutlets, vegetable spring rolls
  • -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
  • Whitebait cooked in Fu Young style gravy egg / Steamed egg tart with whitebait $28.00
  • Green pea "congee" with chilli fried prawns $22.00
  • Iroquois $24.00
    • Tomato, mushroom and fresh basil.
  • Bircher Muesli $13.00
    • With poached fruit.
  • Add Anchovy $2.50
  • Potatoes Puffs with Aioli $6.00
  • Avocado $3.00
  • House Aioli $2.50
  • Confit Duck Salad $22.00
    • Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
  • Orion $24.00
    • Fresh fish, prawns, salsa.
Karachi Indian Cuisine

Karachi Indian Cuisine

location

Address

Hunters Plaza, Shop 36, 217 Great South Road, Papatoetoe, Auckland

phone

Phone

092793366

email

Email

None

clock

Opened hours

9 AM to 5:30 PM (Mon-Wed, Fri-Sat), 9 AM to 9 PM (Thu), 10 AM to 4:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Serves Halal ,  Quick Bites ,  Food Court ,  Lunch ,  Cards accepted

Location
Hunters Plaza, Shop 36, 217 Great South Road, Papatoetoe, Auckland
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