fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Chicken Alla Claudio $25.50
Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
Penne Napolitana $15.00
homemade tomato sauce fresh garlic black olives red onion, fresh chili olive oil & parmesan
Salmon Fillet $25.50
Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
Sticky Date Pudding $10.00
An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Thai Salad $19.50
Choose either tender beef or chicken marinated in coriander, chilli, garlic, ginger, soy sauce served on top of a mesclun salad topped with crispy Thai noodles
Scotch Fillet $34.00
250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
Rack of Lamb $32.00
Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
Meat Lovers $21.00
Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
Dutch Apple Crumble $10.00
A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard