Karachi Indian Cuisine in Auckland Menu

Nearby Sample Menus

Fettuccine Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
Fettuccine Bolognaise $15.00
- traditional style of mamma's secret recipe
Rare Beef Salad $15.00
- thinly sliced rare roast beef served with green salad feta cheese & mustard cream
Mediteranneo $15.00
- pancetta, ham, tomato, pecorino, mozzarella & rosemary
Cajun Chicken Salad $15.00
- sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
Penne Peperoncino $15.00
- crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
Spaghetti Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Alla Napolitana $15.00
- fresh tomato, mozzarella, oregano, basil & extra virgin olive oil

Spicy bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
Teriyaki salmon / Crazy chicken on rice H$7.00/F$12.00
French kiss roll $14.00
- Salmon, fried prawn, surimi, cream, cheese, masago, avocado, BBQ sauce, wasabi sauce
Platter D $45.00
- 36 pieces
Platter C $55.00
- 45 pieces
Viking roll $18.00
- Salmon, prawn, BBQ Eel, surimi, avocado, cucumber, masago, BBQ sauce, wasabi sauce
Curry funky noodle $11.00
- Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
blue mountain roll $14.00
- Salmon, surimi, masago, cucumber, avocado, spring onion, sesame seeds, hot sauce

Medley of roasted nuts $6.9
- Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
Onion rings $4.9
Side house salad $4.9
Scallop and bacon kebabs $7.9
- Scallops and bacon kebabs s/w VBK tartare sauce
V B K house suid $16.9
- S/w aioli and thai dipping sauce
Crispy twice cooked pork belly $24.9
- Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
Mediterranean salad $19.9
- Grilled eggplant, zucchini, portabella, capsicum,barley amd mesclun dizzled in our mustard dressing
Snappers and fries $26.9
- Beer battered, crumbed or pan fried snappers s/w housefries salad and fresh tartare sauce

Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
This is a sample menu, dishes may change with the seasons.
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90

Margerita $19.50
- Tomato, fresh mozzarella, fresh basil, oregano.
Fettucine Al Capesante e Salmone $24.90
- Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
Lasagne $18.90 E / $26.90 M
- Layers of fresh hand made pasta with traditional beef ragout and beshamel sauce, topped with mozzarella and baked in the oven.
Fillet Mignon $36.90
- Chargrilled eye fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables.
Marinara $26.90
- Tomato, cheese, shrimps, tuna, anchovies.
Alla Capriccosa $26.90
- Salami, olives, capsicum, anchovies, tomato, mozzarella, oregano.
Zuppa Del Giorno $14.50
- Serve with toasted ciabatta.
Tiramisu $13.50
- Mascarponi cheese on sponge fingers, soaked with coffee liqueur and brandy, served with ice cream

Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
Infamous mississippi mud cake $12.00
- With a side of decadent cream
Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
-veg $14.00
Market fish - mp MP
- Catch of the day, seasonal veg
Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle

Tom Yum Talay $14.00
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
Gang Gari Gal $13.00
- Yellow curry chicken with coconut milk and mixed vegetables.
Tom Kha Gai $12.00
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Pla Nueng Ma Noa $18.50
- Steam whole Snapper with lemon juice, garlic, chilli and coriander.
Pla Prew Warn $18.50
- Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
Gang Panang Tofu $10.50
- Panang curry with coconut milk and mixed vegetables
Kual Tiew Tom Yum Koong $15.00
- Prawns with rice noodles soup on Tom Yum paste.
Khaw Pad-J $10.50
- Fried rice with egg, onion, spring onion, tomato and mixed vegetables.

Avocado, Portobelo mushroom V $15.00
Oriental Style Creamy Thai Chili $21.50
- diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
Italian Style Steamed Mussels $22.50
- tomato, onion, basil, parsley, chili home roasted crostini
Bruschetta $12.50
- grilled chicken mashed avocado tomato
Chicken Liver & Mushrooms $21.50
- Sauteed chicken liver, bacon, roasted garlic, mushroom, spinach fresh basil, sour cream, home roasted crostini
-ADD+feta & fresh wild rocket V $3.50
Hash Brown eggs, toast halloumi feta $4.50
Haloumi Garden Salad $9.00
- home mixed lettuce, halloumi, olives, tomato, home roast croutons, homemade citrus vinaigrette V(avocado $2.00/smoked salmon $4.50)

Chicken Katsu curry $19.00
- Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
Mini yasai ramen $9.00
- Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
Chicken kare lomen $18.00
- A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
White rice $3.00
- Steamed or sticky
Half a Tea-stained egg $1.00
Japanese pickles $2.00
Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce