Karachi Indian Cuisine in Auckland Menu

DISHES DISHES
  • Aloo mattar $9.50
  • Full container curry $10.50
  • ●Extra´s
  • Samosa veg $2.00
  • Pakora veg 2 pc $1.50
  • Papadum $1.00
  • ●Karachi specials
  • Two curries on rice $11.50
  • Chicken biryani $11.00
  • ●Vegetable curries (comes with rice)
  • Mix vegetable $9.50
  • Vegetable korma $9.50
  • Channa masala $9.50
  • Garlic daal $9.50
CURRIES CURRIES
  • ●Chicken curries (comes with rice)
  • Butter chicken $10.50
  • Chicken korma $10.50
  • Chicken tikka masala $10.50
  • Chicken saag $10.50
  • Chicken madrass $10.50
  • Chicken potato $10.50
  • Mango chicken $10.50
  • Full container curry $11.50
  • ●Lamb curries (comes with rice)
  • Lamb rogan josh $10.50
  • Lamb korma $10.50
  • Lambmasala $10.50
  • Lamb madrass $10.50
  • Lamb vindaloo $10.50
  • Full container curry $11.50
SIDES SIDES
  • Plain naan $2.50
  • Garlic naan $3.00
  • Cheese naan $3.00
  • Large contrainer rice $3.00
  • Small contrainer rice $2.50
COMBO DEALS COMBO DEALS
  • Any curry with rice and drink 420ml $12.50
  • Any curry with rice, plain naan and drink 420ml $14.50
  • Any two curries on rice and drink 420ml $13.50
  • Any two curries on rice, plain naan and drink 420ml $15.50

Nearby Sample Menus

  • CHICKEN BACON CHEESE $13.50
  • EXTRAS $1.00
    • HAM, PINEAPPLE, SWEETCORN, EGG
  • MELTED COLBY CHEESE
  • CHICKEN BREAST
  • STEAK
  • JALAPENOS
  • ADD A SHAKE $5.00
  • BEEF PATTIE
  • Vege Scramble $17.00
    • Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
  • Eggs, Scrambled, Poached or Fried $12.50
    • Served with your choice of Turkish, wholemeal or sourdough
  • Bagels $9.00
    • Bagel with cream cheese and jam
  • Extras $2.00
    • Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
  • Buttermilk Pancakes $15.50
    • With honeycomb butter and banana served with maple syrup
  • Schnitzel Burger $19.00
    • Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
  • The Buttie $12.00
    • Freedom farmed bacon and egg on a buttered bap served with house tomato relish
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • Poached Sliced beef in chili oil $18.00
  • Fried sour cabbage $15.00
  • Sorbet Glass Jelly taro $8.00
  • Braised eggplant with soy bean paste $15.00
  • Rice $2.00
  • Stewed fish head with tofu in Pottery pot $15.00
  • Fried Vegetable & Mushroom $15.00
  • Steamed blue cod $36.00
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Garlic Bread Homemade $7.50
    • Garlic herb butter on ciabatta bread, toasted until golden
  • Greek Salad (v) $16.50
    • Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
  • -starter $16.50
  • Fish and Chips $17.50
    • Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • Curry Of The Day $17.50
    • Please see specials board for today’s dish
  • Torta Caprese (GF) $9.50
    • a home made chocolate and almond cake served with chocolate ice cream
  • Meat $4 / $5
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Meatball $24 / $32
    • Family Recipe
  • Margherita $24 / $32
    • Tomato, Basil Vegetarian Pizza
  • Bianca $18 / $24
    • Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • 14" Large / 18" XL
  • Cold Kung Fu beef noodles $12.00
  • Chinese style spring onion pizza $6.00
  • Lamb & celery dumplings $14.50
  • Curry fried rice beef/chicken/lamb $12.00
  • Sweet and sour potato $10.00
  • Kung Fu braised lamb noodles $11.80/$10.80
  • Seafood dumplings $15.50
  • Sensational squid $22.00
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Phad Thai $19.00
    • white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
  • Fresh pickled cucumbers with chillies $4.00
  • Pho Bo $16.00
    • bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Curry & rice roll $2.00
  • Chicken nuggets $0.60
  • Steak & egg $5.40
  • Oysters $1.80
  • Fish $10.50
  • Sea dog $4.00
  • Steak & egg $4.30
  • Mussels $1.40
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Cheese board (Serves 2) $38
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Steak $3.70
  • Combination Satay $12.50
  • Bacon burger $4.50
  • Cheese & Tomato $3.70
  • Combination & Pineapple Veges $13.50
  • Steak Fried Rice $10.30
  • Chicken & Vegetable Curry $11.50
  • Combination $12.50
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • or add avocado/bacon/salmon $17.50
  • or add bacon $12.80
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • MUESLI $9.80
    • with stewed plums and yogurt
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • pizza Stick $2.00
  • BACON EGG OR CHEESE $4.70
  • AMERICAN HOTDOG $4.50
  • BEETROOT EGG OR CHEESE $4.50
  • CHICKEN CORDON BLUE $5.00
  • STEAK CHEESE OR EGG $5.00
  • W MEAT EGG OR CHEESE $4.50
  • BACON CHEESE ONION $4.20
  • Fish roll $4.50
  • Spring roll $2.50
  • Potato fritters $1.00
  • American hot dog $4.00
  • Tarakihi $4.00
  • Texas burger $4.00
  • Gurnard $4.00
  • Snapper $5.00
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Pan fried fish of the day
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Aged scotch fillet steak
  • Garlic Bread
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Lamb Seekh Kabab $13.50
    • (One of the favourite street foods in India, Minced Lamb marinated with fruit pulp & spices finished in the tandoor)
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • Lamb Handi $19.50
    • (A very Famous Mutton Dish - Lamb pieces cooked in a brown gravy with Yoghurt & Spices)
  • Steamed Rice $3.00
  • Kachumber Salad (Indian Salsa) $3.00
  • MALAI KABAB ROTIZZA $10.00
    • (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
  • Chicken Tikka $12.50
    • (Succulent cubes of Chicken Marinated in special Tandoori Masala & prepared in the Tandoor Oven)
  • Kadhai Chicken $19.50
    • (Tender pieces of Chicken Cooked in a brown capsicum based sauce)
Karachi Indian Cuisine

Karachi Indian Cuisine

location

Address

Hunters Plaza, Shop 36, 217 Great South Road, Papatoetoe, Auckland

phone

Phone

092793366

email

Email

None

clock

Opened hours

9 AM to 5:30 PM (Mon-Wed, Fri-Sat), 9 AM to 9 PM (Thu), 10 AM to 4:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Serves Halal ,  Quick Bites ,  Food Court ,  Lunch ,  Cards accepted

Location
Hunters Plaza, Shop 36, 217 Great South Road, Papatoetoe, Auckland
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