Karachi Indian Cuisine in Auckland Menu

Nearby Sample Menus

Meloani tarkari $14.99
- Mixed vegetables medley in a curry
Madras lamb $17.99
- Lamb cooked in traditional south indian type curry with coconut and spices
Cream chicken (chawala´s speciality) $19.99
- Chicken cooked in milk, cream and clack pepper with traditional chawala´s spices
Veg munchurian $12.99
- Vegetables dumplings stir fried in garlic and soja sauce
Mutter mushroom $14.99
- Peas and mushroom cooked in spicy curry
Chawla´s platter $22.99
- Mix pieces of tandoori chicken, achari chicken tikka, malai tikka, seekh kebab
Diwani handi $13.99
- Mix vegetables and cottage cheese
Dal Makhni $13.99
- Black lentils cooked in tomato and butter gravy, tradeitionally punjabi dish

Fried Rice $ 9.80
- spring onion, pork, egg
Tonkotsu Chashu Ramen $ 14.00
- homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
Tantanmen $ 13.00
- spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
Shoyu Butter Ramen $ 10.80
- homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
Tonkotsu Shoyu Ramen $ 11.00
- Pork flavoured soup with soy sauce, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame
Miso Butter Corn Ramen $ 15.00
- miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
Red Dragon $12.80
- bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
Panfried ramen $ 11.00
- homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork

Whole Chicken $15.00
Bacon $9.40
Kumara & Wedges
Bacon $4.00
22 $19.00 Seafood Delight Deal
- 3 mussels, 3 scallops, 2 fish, 2 crab sticks, small chips, 1.5L drink
Chicken $13.00
Super Dog $6.50
15 $22.00 Haddad Deal
- 2 Egg Burgers ,2 Fish ,2 Potato Fritters ,2 Can Drinks ,Small Chips

Mama's fried chicken $ 5.5
Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
Puffed quinoa $ 5.0
Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
Street style corn, cotija cheese, chili salt(GF/V) $11.9

Beef With Black Bean Sauce
Chicken Sweet Corn Soup $7.00
Chicken $9.00
Bami Gorang $12.00
- (Noodle with mixed meats, vegetables, pineapple & cashew nuts)
Combination Omelette
All Chow Mein & Chop Suey are served with mixed vegetables
Nasi Gorang $12.00
- (Fried rice With mixed meats, vegetables, pineapple & cashew nuts)
Chicken $10.50

Field
-Spiced carrots, sunflower, raisin, pine nut, red pepper labneh, beef dumplings, tomato sauce $20.50
Add
Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
Pavlova, with the usaul suspects $14.00
Fattoush salad-crisp leaves, radish, turkish pide crouton, pomegrate vinagrette, candied walnut with slow cooked lamb shouder or pan-roast chicken or halloumi $25.50
-Lamb rack, artichoke, lemonm broad beans, cipoline, basil and tzatziki - served medium $35.00
Cauliflower fritters, black garlic aioli(V) $12.50

All mains served with an onion mash drizzled with gravy / sauce
Sautéed mushrooms $12.00
- With a delicate piccata rub
Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
Sirloin $25.00
- 250gms of prime sirloin grilled to your liking
Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
House pudding $12.00
- Served warm with a side of warm anglaise
Seafort $25.00
- Lightly smoked fish, sautéed squid rings, baby spinach, roasted nuts, cottage cheese & remoulade
Non-vegetarian $39.00
- Selection, generally a platter consisting of a selection of 3 different types of meats

Open Steak Sandwich & Chips $19.90
- 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
Toasted Sandwich $7.50
- With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
Baked Beans or Eggs $8.50
- On toast
Bowl of Fries $6.90
5 Grain Toast $2.00
Streaky Bacon (3) $4.50
Cajun Chicken & Spicy Chorizo Sandwich $18.90
- Cajun chicken, spicy chorizo open sandwich with chips
Mini Go-deli Grill $14.90
- Half size of the big grill

Mouth-watering fried Brie Cheese $15.50
- served with green salad and fruit chutney
-for six $200.00
Crusty Hapuka $36.50
- pan-fried deep sea hapuka served with kumara mash and roasted herbed vegetables, scallop salsa de verde, and lemon butter wild rabbit leg meat, boneless chicken, Spanish chorizo, Spanish onion, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
Spanish Rose Creme Brulee $15.00
- served with berry compote, chantilly, and almond shortbread
Wild Rabbit Meat Paella for two $95.00
-for four $95.00
Homemade Baklava Rich $13.50
- rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
Spanish & Mediterranean Seafood Platter
- Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread