Address
10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand
Kebab Master in Auckland Menu
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KEBABS- All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
- Chicken Kebab $10.00
- Lamb Kebab $10.00
- Mix Kebab (Chicken & Lamb) $10.50
- Falafel Kebab $9.00
- Vegetarian Kebab $8.50
- Cheese Extra $1.00
KEBAB COMBOS- All combos come with Hot Chips and a 420mL Drink
- Chicken $14.00
- Lamb $14.00
- Mix (Chicken & Lamb) $14.50
- Falafel Kebab $13.00
- Vegetarian $12.50
RICE DISHES- Small Rice dish will not come with any salad
- Chicken
- Large $11.00
- Medium $9.00
- Small $7.00
- Lamb
- Large $11.00
- Medium $9.00
- Small $7.00
- Mix (Chicken & Lamb)
- Large $11.50
- Medium $9.50
- Small $7.50
- Falafel
- Large $10.00
- Medium $8.00
- Small $6.00
RICE DISH COMBOS- All Combos come with Hot Chips and a 420mL Drink
- Chicken
- Large $15.00
- Medium $13.00
- Small $11.00
- Lamb
- Large $15.00
- Medium $13.00
- Small $11.00
- Mix (Chicken & Lamb)
- Large $15.50
- Medium $13.50
- Small $11.50
- Falafel
- Large $14.00
- Medium $12.00
- Small $10.00
BURGERS- Chicken $7.00
- Lamb $7.00
- Mix (Chicken & Lamb) $7.00
- Falafel $7.00
BURGER COMBOS- All combos come with Hot Chips and a 42mL Drink
- Chicken $11.00
- Lamb $11.00
- Mix (Chicken & Lamb) $11.00
- Falafel $11.00
MINI KEBABS- All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
- Chicken $9.00
- Lamb $9.00
- Mix (Chicken & Lamb) $9.50
- Falafel $8.00
- Vegetarian $7.50
- Cheese Extra $1.00
MINI KEBAB COMBOS- All combos come with Hot Chips and a 42mL Drink
- Chicken $13.00
- Lamb $13.00
- Mix (Chicken & Lamb) $13.50
- Falafel $12.00
- Vegetarian $11.50
Nearby Sample Menus
- Steamed Rice $2.00
- Pineapple Fried Rice $15.00
- Laksa vegetables $15.00
- Ketchup Sauce Fish Fillet
- Chicken Rice $3.00
- Spring Roll 2 pcs $5.50
- Char Kueh Tiaw $15.00
- Chicken Shredded Noodles $15.00
- Warm dinner buns (for two) with house butter $5.00
-
Baked brie $10.00
- With a baguette & house relish
- Pork sausages / Hash cakes / Baked beans $4.00
-
Pan.fried crispy skin fish $25.00
- Fennel, red pepper, green bean with a petite apple salad & soy mirin dressing
-
Moroccan lamb $22.00
- Beetroot, eggplant, halloumi, hummus, cucumber, mint tzatziki
- ●Dessert
- Beef cheek, kumara & kumara & horseradish cream $22.00
-
Corn fritters $10.00
- With basil & lemon mayo
-
KIWI BEEF BURGER $16.90
- 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
- SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
- EGGS BENEDICT
- TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
-
FRENCH TOAST $15.90
- W/ CRISPY BACON GRILLED BANANA,FRESH FRUIT MAPLE SYRUP
- HOT CAKES
-
SWEET CORN FRITTERS $16.90
- W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
- POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
-
Chicken Nuggets and Chips $6.00
- 5 nuggets
- Hot Dog and Chips with Sauce $6.00
-
Big Burger $10.00
- Beef pattie, bacon, egg and cheese
-
Kids Burger $5.00
- Beef pattie with cheese and sauce
- Crab Stick $1.50
- Fish (Hoki) Burger $7.00
-
Chicken Burger $8.00
- Chicken pittie
- Battered Mussel $1.50
- Chicken $10.50
- All Chow Mein & Chop Suey are served with mixed vegetables
-
Fish $13.00
- (Fresh Red Cod Fillet)
- Potato Fritter $0.80
- Beef With Black Bean Sauce
- Spring Roll (home made) $2.00
- Prawns $4.00
- Chips $2.50
-
7. Utthapam $11.00
- (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
- 3. Chicken Kurma $15.00
- 7. Lamb Shank Curry $13.50
- 9. Prawn Curry $22.00
-
4. Chicken Paratal $15.00
- (Chicken cooked with spices in a dry from)(Bone)
-
4. Pakoras & Chutney $7.00
- (Mixture of channa flour, vegetables and spices, then deep fried)
- 4. Rasam $2.00
- 2. Egg Roti Canai with either Dhall, Chicken or Lamb $8.00
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
- GF= Gluten Free / DF= Dairy Free
-
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
- Pulled Pork Sliders w Caramelised Apple $18.50
- French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
-
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
- Whole crispy chicken $11.00
- Oyster $1.50
- Cashew nuts $2.50
- Beef with cashew nut vegetables $10.00
- Bean curd home style $8.90
- Steak $3.20
- Bacon $3.20
- Egg $2.80
-
Chicken tikka masala (SD) (GF) $15.50
- Spiced infused boneless chicken gravy
-
Paneer kadai $15.00
- Mouth-watering combination of paneer, capsicum, onion and tomato gravy
- Butter naan $3.00
-
-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
-
Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
-
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
-
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
- Cheese naan $4.00
-
Stone Bake ultimate breakfast $18.50
- Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
- -Chicken
- Fish pie $5.50
- Poached eggs and baked bean on toast $12.00
- Butter chicken $5.50
- Blue cheese & mince $4.50
- Mushroom $12.00
- Chips $5.00
-
Smoked Salmon Bruschetta $12
- avocado & coriander salsa
- Add smoked chicken or salmon $4
- - Add Bacon $2
- -Add Smoked Chicken Or Salmon $4
- Garlic bread grilled with cheese $5
-
Hot Dogs $10
- mini battered hot dogs, aioli & ketchup
-
Sticky Pear & Date Pudding
- salted caramel sauce & caramel ice cream
- Breads & Spreads $8.5
-
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
-
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
-
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
- Free-range bacon $5.50
-
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
-
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
-
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
- House-smoked salmon $6.50
-
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
- Duck fat extra $2.00
-
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
-
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
-
Southern chicken and waffle $17.00
- Belgian waffle with pure canadian maple syrups infused with chilli
-
Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue
-
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
-
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
-
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
-
Balti Ghosht $19.00
- Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat
-
Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
-
Paneer Tikka Rumali Roll $15.00
- Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
- Butter Chicken $19.00
-
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
-
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
-
Malabari Prawns $20.00
- Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
- Pork & Chive Gyoza $7.00
- Pork Katsu Curry Don $12.50
- Spicy Chicken Don $11.50
- Udon $10.00
- Chicken Karaage Curry Don $12.50
- Chicken Katsu Don $11.50
- Salmon Shasimi Don $13.50
- Salmon Sashimi $8
Kebab Master
Phone
095775112
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Dinner
10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand
- Auckland Fast Food Menus
- Auckland Turkish Menus
- Auckland Region Fast Food Menus
- Auckland Region Turkish Menus