Kebab Master in Auckland Menu

KEBABS KEBABS
  • All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
  • Chicken Kebab $10.00
  • Lamb Kebab $10.00
  • Mix Kebab (Chicken & Lamb) $10.50
  • Falafel Kebab $9.00
  • Vegetarian Kebab $8.50
  • Cheese Extra $1.00
KEBAB COMBOS KEBAB COMBOS
  • All combos come with Hot Chips and a 420mL Drink
  • Chicken $14.00
  • Lamb $14.00
  • Mix (Chicken & Lamb) $14.50
  • Falafel Kebab $13.00
  • Vegetarian $12.50
RICE DISHES RICE DISHES
  • Small Rice dish will not come with any salad
  • Chicken
  • Large $11.00
  • Medium $9.00
  • Small $7.00
  • Lamb
  • Large $11.00
  • Medium $9.00
  • Small $7.00
  • Mix (Chicken & Lamb)
  • Large $11.50
  • Medium $9.50
  • Small $7.50
  • Falafel
  • Large $10.00
  • Medium $8.00
  • Small $6.00
RICE DISH COMBOS RICE DISH COMBOS
  • All Combos come with Hot Chips and a 420mL Drink
  • Chicken
  • Large $15.00
  • Medium $13.00
  • Small $11.00
  • Lamb
  • Large $15.00
  • Medium $13.00
  • Small $11.00
  • Mix (Chicken & Lamb)
  • Large $15.50
  • Medium $13.50
  • Small $11.50
  • Falafel
  • Large $14.00
  • Medium $12.00
  • Small $10.00
BURGERS BURGERS
  • Chicken $7.00
  • Lamb $7.00
  • Mix (Chicken & Lamb) $7.00
  • Falafel $7.00
BURGER COMBOS BURGER COMBOS
  • All combos come with Hot Chips and a 42mL Drink
  • Chicken $11.00
  • Lamb $11.00
  • Mix (Chicken & Lamb) $11.00
  • Falafel $11.00
MINI KEBABS MINI KEBABS
  • All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
  • Chicken $9.00
  • Lamb $9.00
  • Mix (Chicken & Lamb) $9.50
  • Falafel $8.00
  • Vegetarian $7.50
  • Cheese Extra $1.00
MINI KEBAB COMBOS MINI KEBAB COMBOS
  • All combos come with Hot Chips and a 42mL Drink
  • Chicken $13.00
  • Lamb $13.00
  • Mix (Chicken & Lamb) $13.50
  • Falafel $12.00
  • Vegetarian $11.50

Nearby Sample Menus

Mint Leaf Indian Takeaway (sample menu)
  • Chicken Tikka Masala $13.00
    • Chicken tikka fillets cooked with onion, capsicum & mild spices
  • Mixed Platter For Two $15.00
    • A good selection of vegetable samosas seekh kebab murg tikka pakoras
  • Cucumber Salad $3.00
    • Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
  • Butter Naan $2.50
    • leavened bread from refined flour
  • Mango Chicken $13.00
    • Chicken pieces cooked in sweet mango gravy
  • Mix Pakora $5.00
    • Mixture of onion, potatoes dipped in gram flour batter and deep fried
  • Chicken Vindaloo $13.00
    • Tender chicken fillets cooked in Goan style with hot spices
  • Bapadoms (4Pcs) $2.00
    • Four mildly spiced crispy wafers made from lentil flour
Royal Challenge (sample menu)
  • Lamb Biryani $14.00
    • Diced lamb cooked with basmati rice and spices
  • Paneer Tikka $12.99
    • Cottage cheese cubes marinated with yoghurt, Herb & spices.
  • Vegetable Manchurian $12.00
    • Vegetabe pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
  • Fish Goan Curry $14.99
    • Fish cooked with tomato gravy and coconut cream in goan style.
  • Mango & Plain Lassi $5.00
  • Garlic Naan $4.00
    • Naan bread with a mixed of garlic in tandoori oven
  • Bombay Aloo $6.00
    • Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
  • Fish Amritsari (8Pcs) $14.00
    • Boneless pieces of fish fillets deep fried with authentic spices.
Domain and AYR (sample menu)
  • Add $ 0.80
    • for gluten free
  • Smoked salmon (V,GF) $22.50
    • manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
  • Mushroom berry (V,GF) $18.50
    • oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
  • Roasted balsamic portobello mushrooms $4.50
  • Hot smoked salmon $6.50
  • The ayr breakfast (V) $18.50
    • free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
  • Add $1.50
    • soy or almond milk
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
Nottinghill Kitchen (sample menu)
  • Thai Kedgeree $14.50
    • Lemongrass Basmati Kedgeree / Poached Egg / Coconut Cream / Smoked Fish
  • Free Range Eggs $8.50
    • Cooked any way / Toasts / House HP
  • Milkshakes $7.00
    • Triple Chocolate / French Vanilla
  • Match: $11.50
    • El Candado Pedro Ximenez Sherry
  • Notting Benedicts $19.50
    • Crispy Bacon - served on pumpkin toasts
  • Coconut Porridge $13.50
    • Toasted Almond / Black Doris Plum / Muscovado Sugar
  • Steak out $21.50
    • Carnivors all day breakfast / Snitzel steak / Black pudding / bacon / Fried Egg / Fried Onions / Irish spelt fry bread / Smoked Labneh / Just in Thyme Gravy
  • Ham / Tomato / Blue Cheese / Beer Mustard / Gherkin $14.50
Home Made Food (sample menu)
  • SAMOSA $1.00 / or $1.50
  • JOWAR ROTI (6 pcs) $7.00
  • SAMOSA CHAAT $5.00
  • FRESH ROTI (9 pcs) $4.50
  • FRESH ROTI (15 pcs) $7.00
  • BHEL PURI $5.00
  • VADA PAAV (2 pcs) $6.00
  • DAHI PURI $5.00
Tasty Roast (sample menu)
  • Chicken $ 5.00
  • Chicken Thigh $ 3.00
  • 6 Chicken Nibbles
  • $3 Chips
  • Pork (Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
  • Package A $ 10.00
    • 3x Fish, 3x sausage, $3 chips
  • Half Chicken Meal $ 13.00
  • Beef $ 5.00
Birkenhead Roast (sample menu)
  • Rolls $ 6.50
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • Pumpkin $ 0.70
  • 2 Shanks Meal $ 20.00
  • All served with lettuce tomato, onions and gravy
  • Shanks Only $9.00
  • 1 Shank Meal $14.00
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
Yum Yum Bakery & Lunch Bar (sample menu)
  • STEAK + CHEESE $5.00
  • EGG $4.00
  • 3 EGGS, 4 SAUSAGE $10.50
  • CHICKEN $3.50
  • HAWAIIAN $3.50
  • BACON + EGG $4.50
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
VR Bakers Restaurant (sample menu)
  • Porridge on Toast $7.50
  • SP39. Pork, prawn, vege, wrap deep fried
  • SP38. Sweet corn cake
  • M28. Bbq pork wrap
  • M17. Been ball
  • M30. Taro puff (pork)
  • SP2. Spinach prawn dumpling
  • SP26. Prawn on toast
Imperial Lane (sample menu)
  • Good Morning Board $19.00
    • Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
  • Baby Cos Salad $15.00
    • Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
  • Bircher Muesli $14.00
    • Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
  • Bread $5.00
    • Spelt Sourdough / Danish Rye / Plain Bagel
  • Eggs Benedict on Bagel $19.00
    • Streaky bacon or Mushroom and spinach
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Eggs Any Way $11.00
    • Organic eggs, green herbs, sourdough or rye
  • - Add bacon $5.00
The Gourmet Cafe (sample menu)
  • Pancakes $8.50
    • w Berry compote and maple syrup
  • French Toast $9.50
    • w Bacon, grilled banana, bread, maple syrup
  • Gourmet Breakfast $13.00
    • Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
  • Smoked Salmon & Scrambled egg on Toast $10.50
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Eggs on Toast $7.50
    • Poach or fried $8.50 / Chives scramble
  • Eggs Benedict $12.50
    • Smoked salmon, hash cake, spinach, egg
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
Cafe Noir (sample menu)
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • CAJUN CHICKEN BURGER $12.00
  • SOUP OF THE DAY $9.90
Village Sushi (sample menu)
  • Salmon, Tuna, Chicken, Avocado
  • Chicken Katsu, Salmon, Prawn $1.80
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Prawn Tempura $2.20
  • Salmon & Avocado
  • BBQ Eel, Fish Tempura $2.50
  • Avocado, Egg $1.60
Sushi Cafe (sample menu)
  • Vegetarian
  • Mixed combo
  • Teriyaki chicken
  • Teriyaki beef don
  • Teriyaki beef udon
  • Chicken combo
  • Served in a takeaway bowl with udon noodles and soup
  • Curry katsu udon
Pong Pong Cafe & Restaurant (sample menu)
  • Hot and spicy chicken nibbles $7.50
  • Combination meat fried noodle $14.00
  • Hot and spicy deep fried tofu $15.00
  • Pork rib with black bean sauce on rice $10.50
  • Dry Fried E-Fu noodle $11.50
  • Fried sliced chicken with satay sauce on hot-plate $16.00
  • Satay beef udon $11.00
  • Two BBQ style on rice $11.00
Kebab Master

Kebab Master

location

Address

10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

095775112

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea