Kebab Master in Auckland Menu

KEBABS KEBABS
  • All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
  • Chicken Kebab $10.00
  • Lamb Kebab $10.00
  • Mix Kebab (Chicken & Lamb) $10.50
  • Falafel Kebab $9.00
  • Vegetarian Kebab $8.50
  • Cheese Extra $1.00
KEBAB COMBOS KEBAB COMBOS
  • All combos come with Hot Chips and a 420mL Drink
  • Chicken $14.00
  • Lamb $14.00
  • Mix (Chicken & Lamb) $14.50
  • Falafel Kebab $13.00
  • Vegetarian $12.50
RICE DISHES RICE DISHES
  • Small Rice dish will not come with any salad
  • Chicken
  • Large $11.00
  • Medium $9.00
  • Small $7.00
  • Lamb
  • Large $11.00
  • Medium $9.00
  • Small $7.00
  • Mix (Chicken & Lamb)
  • Large $11.50
  • Medium $9.50
  • Small $7.50
  • Falafel
  • Large $10.00
  • Medium $8.00
  • Small $6.00
RICE DISH COMBOS RICE DISH COMBOS
  • All Combos come with Hot Chips and a 420mL Drink
  • Chicken
  • Large $15.00
  • Medium $13.00
  • Small $11.00
  • Lamb
  • Large $15.00
  • Medium $13.00
  • Small $11.00
  • Mix (Chicken & Lamb)
  • Large $15.50
  • Medium $13.50
  • Small $11.50
  • Falafel
  • Large $14.00
  • Medium $12.00
  • Small $10.00
BURGERS BURGERS
  • Chicken $7.00
  • Lamb $7.00
  • Mix (Chicken & Lamb) $7.00
  • Falafel $7.00
BURGER COMBOS BURGER COMBOS
  • All combos come with Hot Chips and a 42mL Drink
  • Chicken $11.00
  • Lamb $11.00
  • Mix (Chicken & Lamb) $11.00
  • Falafel $11.00
MINI KEBABS MINI KEBABS
  • All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
  • Chicken $9.00
  • Lamb $9.00
  • Mix (Chicken & Lamb) $9.50
  • Falafel $8.00
  • Vegetarian $7.50
  • Cheese Extra $1.00
MINI KEBAB COMBOS MINI KEBAB COMBOS
  • All combos come with Hot Chips and a 42mL Drink
  • Chicken $13.00
  • Lamb $13.00
  • Mix (Chicken & Lamb) $13.50
  • Falafel $12.00
  • Vegetarian $11.50

Nearby Sample Menus

  • Novelty Special Thali $17.99
    • Daal Makhni, chilli paneer, rajma, paneer naan, rice, raita, salad, pickle & Sweet
  • Vada Pao $6.50
  • Sambhar Bowl $2.99
  • Plain Dhokla $3.50
  • Bhel Puri $7.99
  • Patra $5.99
  • Chaat Platter $16.99
    • Aloo tikki, samosa, kachori, dhokla, paani puri, sev puri
  • Veg Seekh Kebab $7.99
    • 6 pcs
  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • Sauce $1.50
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • CHICKEN JALFREZI $12.90
    • chicken fillets cooked vegetables and served with rice
  • Meat $5.90
  • FISH OF THE DAY $15.90
    • served with salad and potatoes and special sauce
  • GRILLED LAMB CUTLET $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
  • Teriyaki Chicken Combo $9.50
  • Fresh Salmon Sashimi $16.00
    • 12 pcs
  • Teriyaki Chicken Breast Katsu Lunch Box $11.90
  • Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
  • Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
  • Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
  • Fresh Tuna $8.50
  • Vegetarian Pack $6.90
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Beef & Black Bean $11.90
  • Sweetcorn $2.50
  • BBQ Pork $10.40
  • Wonton $0.70
  • Ham $3.00
  • Vegetable $9.40
  • Wonton $11.90
  • Savoury $9.40
  • Salmon Sashimi $4.90
  • Big Chck Katsu $3.00
  • Oyster $7.00
  • White Fish $4.50
  • Takoyaki $4.00
  • Mini Chck Katsu $3.00
  • Crunch Chck $4.90
  • Aburi Eel R $4.90
  • Hot Dog / Scallop $2.00
  • Deep Fried Mars Bar $3.00
  • Chicken / Steak / Pork / BBQ Pork $13.00
  • Potato Fritter $0.70
  • Vegetable $12.00
  • Combination Meat / Prawn $14.00
  • Bacon / Chicken / Steak $5.50
  • Satay Steak on Rice / Chicken Oyster Sauce on Rice / Chicken Black Bean Sauce $14.00
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
  • Chicken/Lamb Rara $16.50
    • Selection of your choice of meat cooked with tomatoes and capsicum
  • Lamb Kebab $18.00
    • Lamb cutlets marinated in spices and roasted in Tandoori oven (6 pieces)
  • Tandoori Platter for 2 $21.50
    • Sizzling platter served with lamb kebab, fish tikka, chicken tikka and tandoori prawns
  • Tandoori Chicken Half / Full $12.50/$20.00
    • Marinated spring chicken char-grilled in tandoori oven & served with a summer salad
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • Falafel on Rice $12.00
    • served with salad, hummus & crispy pita
  • Chicken Kebab $9.00
    • marinated roll with pita & salad
  • Damaskino Platter $22.00
    • Shredded chicken, 2 lamb shish, 2 falafel, 2 Kebbeh, tabuleh, humus, rice and bread
  • 1/2 Chicken $12.00
  • Garlic Dips $5.00
  • Lamb Combo $13.50
    • marinated roll with chips & your choice of drink (420ml)
  • 1/2 Chicken Marinated $19.00
    • with chips, coleslaw & garlic dip
  • Lamb Shish Feast $45.00
    • 14 lamb shish served with tabuleh, humus and bread
  • Soup noodles with hoe and sour beef $12.00
  • Beef filet with black peppers $12.00
  • Chives with egg M $10 / L $14
  • Mushroom with choy sum $18.00
  • Saute diced chicken with peanuts $18.00
  • Fried spring rolls $16.00
  • Braised pork intestines with vegetables $20.00
  • Pork & chinese cabbage M $10 / L $14
  • Unagi Bento $22.00
  • Vege Tempura $14.00
  • Sashimi Bento $17.00
  • Chicken Crum salad $16.00
  • Chicken Vege Curry $13.00
  • CALIFORNIA SUSHI 8PCS $13.00
  • Side Salad large $10.00
  • Fish Bento $14.50
  • Ma Po Tofu on Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Lemon Chicken on Rice $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Diced beef steak set $22.00
  • Sashimi & udon $23.00
  • Vegetable udon/soba $13.00
  • Combination yakitori (5 sticks) $14.00
  • Hot night (spicy tuna) $22.00
  • Chicken teriyaki salad $16.00
  • Egg plant prawn agedashi $8.00
  • Una don (eel) $25.00
  • Bacon and eggs $16.00
    • On multigrain toast
  • BLT $17.50
    • Bacon, toamato, lettuce served on toasted foccacia with fries
  • Chorizo sausage $16.00
    • Mushroom and bacon in a creamy sauce on foccacia
  • Onion rings $7.50
    • With sweet chilli sauce
  • Creamed mushroom $16.00
    • On foccacia
  • -Bacon tomato, cream cheese $14.50
  • Vegetarian stack $18.00
    • Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
  • ●Kids meals
  • Steak/Mushroom $4.50
  • Salmon/Spinach $3.80
  • Custom Made $5.60
  • Double Salad $0.50
  • Vege & Mushroom $3.80
  • Small Sandwich $4.20
  • Steak/Cheese $4.50
  • Seafood $3.80
Kebab Master

Kebab Master

location

Address

10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

095775112

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand
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