Kebab Master in Auckland Menu

KEBABS KEBABS
  • All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
  • Chicken Kebab $10.00
  • Lamb Kebab $10.00
  • Mix Kebab (Chicken & Lamb) $10.50
  • Falafel Kebab $9.00
  • Vegetarian Kebab $8.50
  • Cheese Extra $1.00
KEBAB COMBOS KEBAB COMBOS
  • All combos come with Hot Chips and a 420mL Drink
  • Chicken $14.00
  • Lamb $14.00
  • Mix (Chicken & Lamb) $14.50
  • Falafel Kebab $13.00
  • Vegetarian $12.50
RICE DISHES RICE DISHES
  • Small Rice dish will not come with any salad
  • Chicken
  • Large $11.00
  • Medium $9.00
  • Small $7.00
  • Lamb
  • Large $11.00
  • Medium $9.00
  • Small $7.00
  • Mix (Chicken & Lamb)
  • Large $11.50
  • Medium $9.50
  • Small $7.50
  • Falafel
  • Large $10.00
  • Medium $8.00
  • Small $6.00
RICE DISH COMBOS RICE DISH COMBOS
  • All Combos come with Hot Chips and a 420mL Drink
  • Chicken
  • Large $15.00
  • Medium $13.00
  • Small $11.00
  • Lamb
  • Large $15.00
  • Medium $13.00
  • Small $11.00
  • Mix (Chicken & Lamb)
  • Large $15.50
  • Medium $13.50
  • Small $11.50
  • Falafel
  • Large $14.00
  • Medium $12.00
  • Small $10.00
BURGERS BURGERS
  • Chicken $7.00
  • Lamb $7.00
  • Mix (Chicken & Lamb) $7.00
  • Falafel $7.00
BURGER COMBOS BURGER COMBOS
  • All combos come with Hot Chips and a 42mL Drink
  • Chicken $11.00
  • Lamb $11.00
  • Mix (Chicken & Lamb) $11.00
  • Falafel $11.00
MINI KEBABS MINI KEBABS
  • All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
  • Chicken $9.00
  • Lamb $9.00
  • Mix (Chicken & Lamb) $9.50
  • Falafel $8.00
  • Vegetarian $7.50
  • Cheese Extra $1.00
MINI KEBAB COMBOS MINI KEBAB COMBOS
  • All combos come with Hot Chips and a 42mL Drink
  • Chicken $13.00
  • Lamb $13.00
  • Mix (Chicken & Lamb) $13.50
  • Falafel $12.00
  • Vegetarian $11.50

Nearby Sample Menus

Wildfire (sample menu)
  • FRITTO MISTO 18
    • crisp fried calamari, salt-pepper prawns, vegetable tempura
  • POLENTA FRIES 9
    • truffle oil, cheese
  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • GREEN-LIP MUSSELS 16
    • ½ kg iron skillet grilled, salsa rosa
  • SEASONAL FRESH FRUIT 14
  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
Red Elephant (sample menu)
  • Nua Yang Lerd Ros $32.50
    • Sizzling Platter of Grilled Beef served with Chilli Sauce flambeed with Brandy
  • Goong Chae Nam Pla $35.00
    • Raw Prawns with Lemon Juice, Garlic & Chilli
  • Pa Ped Tha Lay $34.00
    • Mixed Seafood with Chilli & Peppercorn Served with Bamboo Shoots & Green Peas
  • Talay Kata $34.00
    • Sizzling Platter of Mixed Seafood Marinated with Thai Spices
  • Kaeng Kiew Wan $31.00
    • Green Curry of Chicken, Beef or Pork with Coconut Milk, Sweet Basil & Vegetables
  • Paper Prawns $15.00
    • Fresh Tiger Prawns wrapped in Thin Pastry served with Plum Sauce
  • Goong Tod Kratiem Prik Thai $35.00
    • Sizzling Platter of Prawns with Garlic & Pepper
  • Kuey Tiew Rad Na $29.50
    • Rice Noodles with Seafood & sauteed Vegetables
Petra Shawarma (sample menu)
  • Hummus(V)(GF) $10.00
    • Home Made & Pita Bread
  • Fafa Beans (GF)(V)(DF) $9.00
    • Broad Beans, chickpeas, tomato, Fresh Chill Coriander dressing, Tahini Sauce, Pita Bread.
  • Mix Platter(GF)( DF) $19.00
    • Falafel, Hummus, Haloumi Cheese, Salad. Petra Bread.
  • Arias $18.00
    • Minced Lamb. Tomato, Capsicum. Cooked Onion, in Garlic Toasted Pita Pocket, Served with Greek Yoghurt & Hummus.
  • Dish Salad $19.00
    • Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Beef
  • Mini shawarma $10.00
    • Chicken Garlic Sauce, chips.
  • Tabolalah(V)(DF) $12.00
    • Fresh Parsley, Tomato, Bulgar Wheat, Fresh Mint. Pomegranate Dressing.
  • Kunafa $15.00
Et Tu Bistro (sample menu)
  • Chargrilled Chicken and Chorizo Salad $22.00
    • Marinated chicken, chargrilled chorizo, grilled haloumi cheese, with grilled zucchini and fresh seasonal salad leaves.
  • Seafood Pappardelle $26.00
    • Thick cut pasta ribbons with poached prawns, FOD, mussels and scallop served in a creamy white wine sauce.
  • Portobello Mushroom $5.50
  • Garden Salad $8.00
    • Seasonal greens, sun dried tomato, capsicum, dressing.
  • Margherita $22.00
    • Buffalo mozzarella, slow roasted tomatoes, basil pesto and fresh basil leaves.
  • - Olives, Hummus, Mini Pizza Bread $19.50
    • Marinated olives, homemade hummus, mini woodfired pizza bread.
  • Caramelised Lemon Tart $9.50
    • Served with vanilla bean cream
  • Quattro $24.00
    • Shrimp, mushrooms, prosciutto, anchovies, artichoke, egg plant, herbs, topped with aioli.
The Skillet And Fillet (sample menu)
  • Wedges $ 4.50
  • Lamb Burger $ 5.00
    • Lamb Pattie with mint Jelly
  • Steak $ 5.50
  • Devil Burger $ 4.50
    • Pattie with hot chilli sauce
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Banana Fritter $ 2.50
  • Onion Ring $ 0.50
  • Battered Sausage $ 2.00
Country Fried Chicken (sample menu)
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
  • Lunch box $ 7.90
    • regular chips
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
Cocoro (sample menu)
  • Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
  • Organic miso soup $5.00
  • 'Zaru soba' chilled buckwheat noodles $9.00
  • Octopus sashimi ceviche with 'Myoga' ginger $17.00
  • Organic miso soup
  • ORA KING salmon and Bluefin tuna 'mini' sashimi donburi $9.00
  • Spaghetti of Marlborough clam, Asian mushrooms & 'Sansai' wild vegetable $23.00
  • Deep fried Paradise prawn 'Ebimayo' / 3 pcs $13.00
Star Noodle & Dumplings (sample menu)
  • S34 Honey King Prawn Fried Rice $13.50
    • Battered King prawns with honey sauce on work tossed fried rice with fresh vegetables
  • C14 Sambal Chicken Noodles $9.90
    • Thin rice noodle with chicken and fresh vegetables tossed in a Malaysian style seafood sauce
  • Deep Fry Snacks
  • C5 Chicken Fried Rice $9.50
    • Fresh chicken and crispy vegetables tossed with fried rice
  • Chips $ 2.00
  • P16 Sweet & Sour Pork Char Fan $9.90
    • Succulent crispy pork cubes tossed in our sweet & sour sauce on fried rice and fresh vegetables
  • S33 King Prawn Fried Rice $13.50
    • Delicious King Prawns tossed with fresh vegetables and fried rice
  • PS25 Special Fried Rice $9.30
    • Traditional fried rice dish tossed with BBQ pork, shrimps and vegetables
Nirvana (sample menu)
  • Cheese balls $6.90
    • Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
  • Rustic green salad $4.90
  • Bhuna gosht
    • The indian stir fry! stir fried marinated pieces of meat in a spice infused onion based sauce. choice of chicken & lamb
  • Methi malai matar $13.90
    • The perfect fusion! fresh fenugreek leaves, peas & cottage cheese in a cream based curry
  • Veg pakora $6.90
    • Crispy battered and deep fried mixed vegetables
  • 65
    • Spicy hyderabadi style chicken/paneer cooked with fresh chillies and curry leaves, choice of chicken or paneer
  • Garlic king prawns $17.90
    • King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
  • ●Veg favorites
Dami Sushi (sample menu)
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Chicken Katsu $10.90
  • Tonkotsu Ramen $10.00
  • Plain $8.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • (Japanese style noodle soup with topping of choice)
  • Teriyaki Chicken $10.90
  • Seafood $11.90
The Library Cafe and Function Venue (sample menu)
  • Soup of the Day Ask our friendly Librarians for today’s special flavour $12.5
  • Volume 1 Main course All $12.5
  • Sparkling Grape Juice 750ml $15.0
  • Extra Hollandaise $1.6
  • Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
  • Eye Fillet Grilled Eye Fillet on a creamy dauphinoise potato with green beans & roasted vine tomato finished with red wine jus. $33.5
  • Roasted mushrooms $4.0
  • From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
Sergio's (sample menu)
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
  • Beef Cannelloni Reg $15
  • Funghi R $21.00 / L $24.00
    • Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
  • Pestcatore R $22.00 / L $25.00
    • Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
  • Con Patate R $14.00 / L $17.00
    • Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
Gather N Feast (sample menu)
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • Potato skins, aioli(V)(GF) $14.50
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
  • Beef slider N chips $ 9.50
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
Zomer (sample menu)
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • halloumi $6.00
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • Black pudding $6.00
  • Beet Cured Salmon $7.00
  • Portobello Mushroom $6.00
  • Roast tomato $4.00
Sushi Yu (sample menu)
  • Edamame $6.00
  • Japanese Katsu Curry Rice With Katsu Chicken $10.00
  • Tanuki Udon Noodle Soup $9.00
  • Salmon & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Teriyaki Chicken & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Katsu Chicken & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Salmon & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Takoyaki (6 Piece) $6.00
Kebab Master

Kebab Master

location

Address

10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

095775112

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea