Kebab Master in Auckland Menu

Nearby Sample Menus

Japanese Fried Gyoza $8.00
- Vege, dumpling
Rice $2.00
- Short grain
Takoyaki (octopus) $6.00
Calamari $6.00
Combination of seafood $6.50
Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
Teriyaki Salmon $15.50
Japanese Chicken Curry $13.50

Egg $10.00
Tofu with Chilli and Mince $15.00
Beef Brisket & Veg $18.00
Vegetarian $12.00
Spare-rib with Black Bean Sauce $11.00
Hot & Sour Noodles Soup $10.00
Chinese Veg in Oyster Sauce $7.00
Roast Pork $16.00/$32.00
- 500g / 1kg

Cheese & pine $4.00
Bacon & egg* $5.00
Chicken* $5.00
Pineapple fritter $1.10
C5 battered hoki fish, 5 sausages, 5 potato fritters, $4 of chips $23.00
Steak* $5.00
Small $1.20
Seasonal $5.00

Caroline bay flounder, seared grapes, capers, parsley $39
Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
Gem lettuce, brioche, parmesan $8
Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
Farm eighty four tomatoes, local buffalo mozzarella, basil $25
Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
Hand cut pappardelle, crayfish, tomato, basil, chilli $45
Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34

25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
Extra Omelette $3.00
- Prawns $12.50
9 PAD KRA PAO (Medium-Hot) $10.00
- Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
10 PAD KHING (Mild) $10.00
- Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.

BBQ Spicy Donburi $11.00
- Pork/Squid
Grilled Beef Donburi $12.50
Triple Chicken Donburi $12.50
- Teriyaki/ Crispy / Sweet
Tempura $11.00
Pork Katsu Don $12.00
Chicken Bento $14.00
- Teriyaki / Katsu
Dodo bug katsu don $13.50
- Chicken / Pork
BBQ Chicken Donburi $11.00

Fried Squid With Prawn Sauce $15.80
Steam Rice Roll With Pork Spare Ribs $10.80
Beef & Bitter Melon On Rice $13.00
Steamed/Fried Stuffed Tofu $15.80
Fried Noodles With Seafood $10.80
Any Two Bbq Meats With Noodles $9.80
Spicy Duck Feet $9.80
Fried Long Bean $15.00

Fresh Natural Waiheke Oysters
- in shell
Healthy Granola honey toasted, served with delicious fruit and vanilla yoghurt $12
Half Roast Chicken $23
- with parsnips, carrots, baby onion, rosemary potatoes and
Eggs on Toast $10
- your choice of scrambled, fried or poached egg on white or multigrain toast
Seafood Platter $50
- garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
Hawaiian Pizza $18.5
- ham, pineapple, mozzarella
Croque Monsieur $12
- french grilled cheese and horn sandwich topped with bechamel sauce, green salad
Shoestring Fries or Chunky Chips (V) $8
- served with atoli and tomato sauce (lemon pepper on request)

Bagel $6.00
- With cream cheese and jam
Smoked salmon or Hasm hash (GF) $18.50
- Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
Side toast $3.50
Egg benedict $17.90
- Or smoked salmon On turkish bread finished with homemade hollandaise sauce
Vietnamese market fish $17.50
- Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
Beef hash cake $20.00
- Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
Side sausage $5.00
Kids pancake $7.00
- Seasonal fruit, bacon, whipped cream, berry sauce

Cheesy Garlic Toasties N/A
Oat & Raisin N/A
Chicken Teriyaki N/A
Flatbread N/A
Beetroot N/A
Roasted Garlic N/A
Olives N/A
Western Egg and Cheese N/A

PLA LARD PRIK $27.00
- crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
PAD KRA PRAWN $18.50
- with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
LARB GAI $18.00
- minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
Goong Hom Pa $9.50
- marinated King Prawns wrapped in spring roll pastry and vermicelli
PAD NAM MUN HOI $18.50
- with garlic mushroom, market vegetables and oyster sauce/chicken/beef(prawns $21.50)
KEOW WAN JAE GREEN CURRY $17.50
- traditional green curry cooked with tofu peas green beans bamboo shoots market vegetables and coconut milk
PAD PRIEW WAN $18.50
- with onion pineapple carrots, capsicum tomatoes zucchini cooked in sweet and sour sauce/chicken(prawn/snapper fillets $21.50)
PAD KRA PRAWN $21.50
- with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood

Olive / Egg / Pineapple / Beetroot $1.50
Lamb Rice Platter $14.90
- Grilled tasty lamb steak served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
Dolmas $1.50 each
Turkish Delight (box) $8.50
Beef Samosa $10.90
- Tasty beef, potatoes and mixed vegetables
All salads come with sauces and sprinkles
Hot Chips $4.50
Homa Burger / Chicken Fillet Burger / Beef Burger / Vegetarian Falafel Burger / Classic Vegetarian Burger $11.90

Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
Spice rice noodles (V) $6.50
- chinese hand made sauce with soup noodles
-add an egg $1.00
-add beef or pork $10.00
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
-add extra peanut butter $1.00
-add beef or pork $10.00
-add pork $10.00

House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
Baked Beans (V)(GF) $5.50
Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
Extra Honey(V) $ 2.50
Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
Hash Browns(V) $ 5.50

add bacon or field mushrooms $19.90
TURKISH PIDE $4.50
IZMIR BURGER $21.90
- Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
GLUTEN FREE BREAD $4.50
add salmon or sujuk sausage $20.90
BACON (3 streaky) $5.50
AVOCADO $4.50
add bacon $5.50

Kebab Master

Auckland Region > Auckland > Kebab Master

Address

10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand

Phone

095775112

Email

None

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Fast Food , Turkish

Features

EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Free Wifi , Cards accepted , Dinner

Kebab Master in Auckland Menu

Nearby Sample Menus

Kebab Master

Auckland Region > Auckland > Kebab Master

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand

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Auckland Region Restaurants

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