Kebab Master in Auckland Menu

KEBABS KEBABS
  • All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
  • Chicken Kebab $10.00
  • Lamb Kebab $10.00
  • Mix Kebab (Chicken & Lamb) $10.50
  • Falafel Kebab $9.00
  • Vegetarian Kebab $8.50
  • Cheese Extra $1.00
KEBAB COMBOS KEBAB COMBOS
  • All combos come with Hot Chips and a 420mL Drink
  • Chicken $14.00
  • Lamb $14.00
  • Mix (Chicken & Lamb) $14.50
  • Falafel Kebab $13.00
  • Vegetarian $12.50
RICE DISHES RICE DISHES
  • Small Rice dish will not come with any salad
  • Chicken
  • Large $11.00
  • Medium $9.00
  • Small $7.00
  • Lamb
  • Large $11.00
  • Medium $9.00
  • Small $7.00
  • Mix (Chicken & Lamb)
  • Large $11.50
  • Medium $9.50
  • Small $7.50
  • Falafel
  • Large $10.00
  • Medium $8.00
  • Small $6.00
RICE DISH COMBOS RICE DISH COMBOS
  • All Combos come with Hot Chips and a 420mL Drink
  • Chicken
  • Large $15.00
  • Medium $13.00
  • Small $11.00
  • Lamb
  • Large $15.00
  • Medium $13.00
  • Small $11.00
  • Mix (Chicken & Lamb)
  • Large $15.50
  • Medium $13.50
  • Small $11.50
  • Falafel
  • Large $14.00
  • Medium $12.00
  • Small $10.00
BURGERS BURGERS
  • Chicken $7.00
  • Lamb $7.00
  • Mix (Chicken & Lamb) $7.00
  • Falafel $7.00
BURGER COMBOS BURGER COMBOS
  • All combos come with Hot Chips and a 42mL Drink
  • Chicken $11.00
  • Lamb $11.00
  • Mix (Chicken & Lamb) $11.00
  • Falafel $11.00
MINI KEBABS MINI KEBABS
  • All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
  • Chicken $9.00
  • Lamb $9.00
  • Mix (Chicken & Lamb) $9.50
  • Falafel $8.00
  • Vegetarian $7.50
  • Cheese Extra $1.00
MINI KEBAB COMBOS MINI KEBAB COMBOS
  • All combos come with Hot Chips and a 42mL Drink
  • Chicken $13.00
  • Lamb $13.00
  • Mix (Chicken & Lamb) $13.50
  • Falafel $12.00
  • Vegetarian $11.50

Nearby Sample Menus

  • Fries w/ Cheese Curd & Gravy $Small $9 Large $12
    • Trust us on this one.
  • Spit-Roast chicken $14 / $23
    • free range w/ gravy
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • Street Dog $7
    • NYC-style hot dog w/ cart relish & mustard mayo
  • Lemon Meringue Pie $11
    • mom's recipe
  • Smoked Hash $19.5
    • smoked mullet w/ fresh herbs & poached egg
  • Morning Glory $18
    • breakfast salad w/ haloumi, portobello, poached egg & dukkah
  • House Pastrami $19 / $25
    • smoked brisket w/ pickles & mustard
  • Frit To D’ Frut Ti D’ Mare $32
    • A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
  • Anatra La Rosa $35
    • Half duck roasted in white wine, orange juice, rosemary and finished with sweet reduction of orange juice. Served with salad or vegetables.
  • Garlic Bread $7
    • Selection of breads served with garlic butter.
  • French Fries $5
  • Sorbetto Al Limone $12
    • Homemade lemon sorbet served with limoncello liqueur.
  • Mare La Rosa $17
    • Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.
  • Halloumi & Prawns Salad $21
    • Pan fried Halloumi and prawns served with green salad, feta cheese, olives, cherry tomato, red onion & Cucumber
  • Creamed Potatoes $6
  • Goong Sauce Ma Kham $24.00
    • Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot
  • Scallop Panang Sauce $25.00
    • Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Green Salad $5.50
  • Goong Med Ma Muang $24.00
    • Stir fried king prawns with Cashew nuts and vegetables
  • Panang Goong $24.00
    • King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables
  • Seafood Salad $25.00
    • Combination of seafood with fresh chilli, tomato, onion, cucumber and Thai dressing
  • Tom Sap Talay $9.00
    • Clear hot and sour soup with Combination Seafood, mushroom and Thai herbs.
  • Fried Rice with Prawns $21.00
    • Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
  • Served with rice, tabbouleh, hommos & salad
  • Family Meal $42.00
    • 4x chicken kebabs, 2x wedges, 1,5l soft drink
  • CHEESE BURGER $4.50
  • GRILLED BREAST OF CHICKEN $14.00
    • served with salad, wedges & apricot sauce
  • EGG BURGER $4.50
  • BACON BURGER $4.50
  • LAMB KEBAB $9.50
    • spicy lamb with tabbouleh, lettuce, toms garlic & yoghurt sauce
  • SMALL CHICKEN KEBAB $4.50
    • garlic marinated chicken with coleslaw
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Add an extra roll $4.00
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Runny Scrambled Eggs $17.00
    • Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
  • Paris Galette $14.00
    • Ham, egg, cheese
  • Fernandel $6.00
    • Melted butter
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • 6. KAOS MAN'S BURGER $22.50
    • It's BIG, It's Filling, It's got EVERYTHING in it... KAOS CHALLENGE!!!!
  • 2. Corn Fritters (V) back by popular demand!! $17.50
    • 3 creamy corn fritters stacked with bacon, salsa & sour cream
  • Poached Salmon, cream cheese & avo. $14.50
  • ADD BACON for an extra $4
  • 3. French Toast $18.50
    • Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
  • - Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon
  • Cream cheese & preserves $9.50
  • 9. Wedges SML $16.50 LRG $18.50
    • KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
  • We are proud to use free range eggs & chicken
  • Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
  • -With Rocket, tomato or onion jam $9.50
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Egg on Toast $0.50
  • -Add Poached Chicken or Goats Cheese $4.50
  • Almond Prawns With Mushroom $31.5
    • stir fried king prawns with white mushrooms,celery,baby corn topped with almond slithers
  • Tofu With Vegetables $21
    • fried tofu pieces stir fried with fresh seasonal vegetables
  • Sweet & Sour Spareribs $8.5
    • fried ni pork ribs tossed in sweet and sour sauce
  • Combination Fried Noodles $23
  • Fried King Prawns (4 Pcs) $9
    • tempura style prawns served with sweet and sour sauce
  • Lychees And Ice Cream $8.5
  • Crab Meat And Sweet Corn $9
    • traditional chinese styled soup with fresh crabmeat and creamed corn combined with egg white
  • Satay Chicken Skewer (3 Pcs) $8.5
    • marinated chicken thigh served with satay peanut sauce
  • Sweet & sour Fish fillets $16.00
  • Seafood with deep fried tofu $18.00
  • Beef fried noodles $10.00
  • Stir fried pickle Cabbage $15.00
  • Spicy chicken gristle $16.00
  • Sizzling beef black pepper $18.00
  • Salty chicken noodle soup $9.00
  • Asari clam meat with black bean sauce $15.00
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Crumbed kofte meatballs $17.00
    • Aubergine puree, with pickled red peppers
  • Flaming saganiki $18.00
    • Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
  • Smoked eggplant dip $13.00
    • Garlic pide bread
  • Hot turkish bread $5.00
  • Maroc choc cho $4.00
    • Moroccan chocolate sesame biscuit
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
  • Pachanka $13.00
    • Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
  • Lahmajun $21.00
    • Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
  • Chicken, Spinach & Feta $ 9.00
  • Steak $ 3.80
  • Steak & Cheese $ 8.00
  • Lamb & Mint $ 4.20
  • Mince Savoury $ 1.50
  • Steak & Kidney $ 3.80
  • Sun-dried Tomato, spinach
  • Mince, Cheese, Tomato & Onion $ 3.80
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • heirloom tomato, basil, olive oil $7.00
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • valhrona chocolate torte. 12.00
  • chunky hand cut agria potato chips with aioli $7.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • Ploughman's Plate
  • Toasted Bagel
    • with Salmon and pesto
  • Toasted Bagel
    • with cream cheese and Jam
  • Curry Rolls and salad with fries
  • Panini Salad and Fries
  • Omelets
    • Ham Mushroom with Cheese
  • Grilled Fruit on French Toast with Maple syrup
  • Eggs of choice
    • Fried scrambled or poached
Kebab Master

Kebab Master

location

Address

10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

095775112

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand
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