Kebab Master in Auckland Menu

KEBABS KEBABS
  • All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
  • Chicken Kebab $10.00
  • Lamb Kebab $10.00
  • Mix Kebab (Chicken & Lamb) $10.50
  • Falafel Kebab $9.00
  • Vegetarian Kebab $8.50
  • Cheese Extra $1.00
KEBAB COMBOS KEBAB COMBOS
  • All combos come with Hot Chips and a 420mL Drink
  • Chicken $14.00
  • Lamb $14.00
  • Mix (Chicken & Lamb) $14.50
  • Falafel Kebab $13.00
  • Vegetarian $12.50
RICE DISHES RICE DISHES
  • Small Rice dish will not come with any salad
  • Chicken
  • Large $11.00
  • Medium $9.00
  • Small $7.00
  • Lamb
  • Large $11.00
  • Medium $9.00
  • Small $7.00
  • Mix (Chicken & Lamb)
  • Large $11.50
  • Medium $9.50
  • Small $7.50
  • Falafel
  • Large $10.00
  • Medium $8.00
  • Small $6.00
RICE DISH COMBOS RICE DISH COMBOS
  • All Combos come with Hot Chips and a 420mL Drink
  • Chicken
  • Large $15.00
  • Medium $13.00
  • Small $11.00
  • Lamb
  • Large $15.00
  • Medium $13.00
  • Small $11.00
  • Mix (Chicken & Lamb)
  • Large $15.50
  • Medium $13.50
  • Small $11.50
  • Falafel
  • Large $14.00
  • Medium $12.00
  • Small $10.00
BURGERS BURGERS
  • Chicken $7.00
  • Lamb $7.00
  • Mix (Chicken & Lamb) $7.00
  • Falafel $7.00
BURGER COMBOS BURGER COMBOS
  • All combos come with Hot Chips and a 42mL Drink
  • Chicken $11.00
  • Lamb $11.00
  • Mix (Chicken & Lamb) $11.00
  • Falafel $11.00
MINI KEBABS MINI KEBABS
  • All Kebabs come with Lettuce, Tomatoes, Onions and choice of three sauces
  • Chicken $9.00
  • Lamb $9.00
  • Mix (Chicken & Lamb) $9.50
  • Falafel $8.00
  • Vegetarian $7.50
  • Cheese Extra $1.00
MINI KEBAB COMBOS MINI KEBAB COMBOS
  • All combos come with Hot Chips and a 42mL Drink
  • Chicken $13.00
  • Lamb $13.00
  • Mix (Chicken & Lamb) $13.50
  • Falafel $12.00
  • Vegetarian $11.50

Nearby Sample Menus

  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Cream Cheese $2
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • House Habanero Mustard $2
  • Butter Up! $4.0
    • Toasted bagel with a lick of butter
  • Schmearz $5.0
    • Zany Zeus organic cream cheese
  • Peanut Butter $5.0
    • Crunchy & a lick of butter
  • Free Range Bacon $5
  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • Summer garden fruits $16.5
    • Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Shoestring fries, pumpkin garlic aioli. N/A
  • Lindis Pass camembert N/A
    • Pasturised cows milk, microbial rennet, 4 weeks old , hot smoked in manuka wood chips
  • Sesame crusted rare tuna loin $23
    • Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
  • Pan roast beef eye fillet, braised ox cheek $44
    • Beauregard kumara puree, baby beetroot salad, cabernet sauce
  • Jafa hot chocolate $14
    • Grand Mariners & Frangelico with hot chocolate
  • Orbit cheese board N ( available on request) $26
    • A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
  • Gulab Jamun $5.00
  • Sagwala
    • Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Ask for mild/medium/hot/indian hot
  • Chicken $10.99
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Dhal $10.90
    • Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Raitha $3.50
  • Pad Thai $10.90
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Seafood
  • Pad Med Ma Moung $12.50
    • Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck
  • Gang Panang $11.50
    • Panang curry with coconut milk and mixed vegetables - Lamb or roasted duck
  • Pad Prik Sod $13.00
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Seafood
  • Yum Talay $11.50
    • Seafood salad served with onion, cashew nuts, spring onion, mint, cucumber and lemon juice
  • Kuai Tiew Thai Flavour $9.50
    • Beef with rice noodles soup with bean sprouts
  • Pad Num Mun Hoi $12.50
    • Sauteed with oyster sauce and mixed vegetables - Lamb or roasted duck
  • Pad Ped $13.00
    • Thai style curry stir fried with green pepper and vegetables - Seafood
  • Work-fried Asian greens w garlic & sesame (V) 12.00
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
  • Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
  • Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
  • Pickled carrot & daikon w lime & sesame 6.00
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • Fried squid, shrimp & pork cakes w nuoc cham 12.00
  • Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
  • Bag of bread and butter $8.00
  • Apéro charcuterie platter $29.00
  • Madeleines $9.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Veges $16.00
  • Burrata, tomatoes & basil $17.00
  • Apéro sweet treat $9.00
  • Fresh green salad $8
    • with house mode vinaigrette
  • Traditional Toast $8
    • white or multigrain with butter, marmalade, jam
  • Rosemary Potatoes (Gf, V) $8
  • Pesto Linguine/Risotto (V) $20
    • with parmesan cheese
  • Esplanade Bread and Dips Platter (V) $20
    • hummus, beetroot, aioli, pumpkin hummus, fresh veges, olives, stuffed and pickled baby capsicum, olive oil and pomegranate
  • Seafood Platter $50
    • garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
  • Seafood Risotto $23
  • Beetroot And Goat Cheese Salad $14
    • with pistachio dressing
  • Bibimbap $14.00
    • rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
  • Kimichi Mandu $11.00
    • dumpling stuffed with kimchi and Minced meat beef pork and vegetables
  • Beef with rice $15.00
  • Odengguksu $13.00
    • noodles in fish cake soup
  • Dolsot Bibimbap $13.00
    • rice with beef and assorted vegetables in a hot stone pot vegetables beef egg and red pepper paste
  • Spicy Chicken soup $14.00
  • Dukbokki $9.00
    • rice cake and fish cake in hot sauce
  • Jjolmyeon $12.00
    • chewy noodles with assorted vegetables and hot sauce
  • ALOO KULCHA $4.00
  • TANDOORI CHICKEN HALF $12.00
    • chicken marinated in tandoori masala and cooked in clay oven
  • FAMILY PACK BIRYANI $40.00
    • mutton chicken and veg family pack
  • FISH FRY $15.00
    • deep fried cooked in ginger garlic paste black pepper
  • KADDU/LOKI KA DALCHA $12.00
    • lamb cooked with lentils bottle gourd with spices
  • FAMILY PACK BIRYANI $50.00
    • prawns family pack
  • MARG $15.00
    • cooked with boneless lamb with fried onion cream and spices
  • PANEER 65 $12.00
    • paneer cubes deep fried batter or flour cooked with curry leaf yogurt and ground spices
  • SAT $3.50 / Roll
    • Vegetable Day
  • THUR $3.50 / Roll
    • Prawn Day
  • Tempura Udon $10.90
  • Chicken Katsu Rice $10.90
  • FRI $3.50 / Roll
    • Black Rice Day
  • Beef Rice Bowl $10.90
  • WED $3.50 / Roll
    • Chicken Day
  • SUN $3.50 / Roll
    • Crab & California
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Green Baby Leaf Salad $6
  • French Style Mussels with Garlic Bread $17
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • "Atomic” Coffee from $4
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Drumstick $2.20
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
  • Muesli (Gluten Free) $12.50
    • Coconut yogurt & berry compote
  • - Served with cream cheese, smoked salmon, avocado & capers $14.50
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • add Bacon $17.50
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • add Bacon $18.50
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • Baklawa nuts and ice cream and sugar syrup $10.00
  • Whole chicken $25.00
  • Wings and fries $12.00
  • -Lamb or beef fatoosh $6.00
    • Extra
  • Greek salad $12.00
  • Kofta and fries $12.00
  • Comes with bread with dips, salad & fries
  • Wraps $17.90
    • Chicken, beef or lamb served with fries and salad
  • Coco special breakfast $16.90
    • With bacon, eggs,sausage,mushrooms,hash brown toast
  • Bacon $3.00
  • Traditional style creamy mushrooms $13.90
    • With grilled tomato toast
  • - With nz smoked salmon $15.90
  • Cesar salad $11.90
    • With bacon, cos lettuce, egg, croutons parmesan cheese
  • Bacon, eggs & fries $8.90
  • Vegetarian salad $11.90
    • With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
  • Omelette $16.90
    • Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
Kebab Master

Kebab Master

location

Address

10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

095775112

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
10 Aylesbury Street, Pakuranga, Auckland, Auckland, 2010, New Zealand
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