Khanz Middle Eastern & Continental Restaurant in Auckland Menu -

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Hummus with meat and bread $13.90
Hummus with bread (V) $7.90
Baba ghanoush / Moutable with bread (V) $8.90
Soup of the day served with bread $9.90
Open souvlaki (chicken or lamb) $15.90
Falafel plate served with bread (V) $12.90
Chicken caesar salad $13.90
Tabbouleh salad (V) $9.90
Stuffed vine leaves (6 pieces) (V) $6.90
Fried prawns served with chips and garlic sauce $17.90
Potato wedges served with tomato sauce $5.90
French fries served with tomato sauce $5.50
Plain bread $2.90
Butter bread $3.40
Garlic bread $3.90

Marinated charcoal chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
Marinated charcoal lamb cutlets $23.90
- Tender lamb cutlets served with flavoured rice, salad and traditional sauces
Marinated charcoal seekh / Sheesh kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
Khanz mixed charcoal $22.90
- Combination of charcoal chicken, lamb cutlets and sheesh kebabs with salad and traditional sauces
Lamb kofta $21.90
- Lamb kofta served with tahini sauce, potatoes and bread
Lamb kabuli palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
Tandoori chicken $21.90
- Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
Whole grilled fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
Grilled scotch / sirloin steak $24.90
- Tender steak served with potato wedges, salad and jus
Grilled prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
Butter chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
Chicken karahi authentic $19.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
Goat nihari $19.90
- Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread

Khanz charcoal platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces serves 3
Khanz charcoal king platter $85.90
- Variety of charcoal chicken, lamb cutlets, sheesh, tandoori chicken and lamb shanks served with flavoured rice and sauces serves 5
Khanz chicken karahi platter $50.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad serves 3
Khanz seafood platter $69.90
- Grilled fish and prawns served with flavoured rice, salad and sauces serves 3

Our shishas are prepared upon request and are custom made according to your preference. $26.00
- Variety of flavours available!

Nearby Sample Menus

Aloo Tikki $5
6. Paneer Tikka Masala $12 50
- Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
5. Paneer Tikka (6 pc) $15
- Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
2. Chicken Tikka Masala $13.50
- Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
6. Vegetarian Manchurian $15
- Vegetable balls cooked in specially homemade Manchurian sauce
5. Aloo Parantha (Plate) $6
6. Karahi Chicken $15
- Chicken sauteed with thick cut pieces of onion, capsicum. cooked in onion gravy and spices with a dash of green
9. Garlic Naan $3.50

Beef $13.50
Steak & Egg $5.70
Mussel $1.50
Combination Meats $14.00
Tray $35.00
Seafood $15.00
Cashew Nuts $4.50
Fish $12.50

Sweetcorn fritter $3.80
Scallops $2.30
Chicken nuggets (6) $4.00
Cheese burger $8.80
-Classic $4.80
Crabstick $1.50
Family specials $37.00
- (Panko crumbs add $0.70 per fish) 4 Fish of the day, 4 Sausages, 4 potato fritters, 2 large chips
Oysters $2.90

Tofu Salad $10.00
- Deep Fried Tofu and spring onion with oriental sauce
Salad Roll $6.00
- 2ea. Prawn
Spicy Pho With Seafood / Chicken / Beef $13.00
Plate $20.00
- Cha Gio Roll, Salad Roll, Wonton, Prawns Mixed
Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
Pho with Meat Combo $12.00
- Chicken, Beef, Pork
Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00

Fried Idli Sambhar (2 pieces) $8.00
- Crisp fried steamed dumplings
Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
Dhai Vada $6.50
- 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices
Paper Masala Dosa $9.00
- Dosa stuffed with potato & onion mixture
Rice $3.00
Sandwich Dosa $13.50
- Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
Pav Bhaji Combo $15.00
- Pav bhaji served with fried rice, yogurt, onion salad and papadom
Cutlets (1 piece) $1.80
- Crisp fried pattie, stuffed with potato, cashew nuts, coconut & sesame seeds

curry fried rice $8.50
plain fried rice (no meat) $8.00
steak fu yoong $9.50
seafood fried rice $14.50
corn fritter $2.00
american hot dog $3.80
oyster $1.40
mussel $1.20

PIE $9.00
- Key lime
Pigs cheek $11.00
Potato buns $1.50
Za’atar spiced lamb, tahini dressing $10.00
- 100g
CLAMS & TUATUA $15.00/ $28.00
- Steamed in cider, bacon broth
“PHILLY CHEESE BRISKET” $15.00
- Chopped brisket, melting cheese, hot pickles
MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
- Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
SMOKED BEEF BRISKET $22.00
- Shredded kale, shaved carrot, bbq dressing

Half $7.50
Sweet Corn $2.80
Drum Stick $2.50
Sea dog $3.50
Bacon $4.00
Chip $2.50
Pineapple Fritter $1.00
Dumping (Homemade) $0.60

ginger soy sauce fish $39.00
beef rendang $20.00
home cooking sauce fish $39.00
pineapple fried rice $14 / $18
deep fried cumin lamb $23.00
nasi lemak with beef rendang $17.00
special spicy prawn (squid/chicken) $24 / $28
chicken mee goreng $14 / $18

Sausage $4.00
Beef with cumin $18.00
Bean sheet $2.00
Chinese Cabbage $2.00
Prawn $4.00
Crab Meat $4.00
Sichuan spicy with chicken (in bones) $16.00
Braised flatfish with soy sauce $19.50

Stir-fried corn with pine nuts $16.00
Pork luncheon meat & tripe in spicy soup $26.00
Braised beef with potato $20.00
Spicy beef rice noodle $11.00
Shrimp fried rice/noodle $12.00
Beef fried rice/noodle $11.00
Stir-fried broccoli with garlic $16.00
Stir-fried egg & fungus $16.00

1 Drumstick $2.00
A $5.00
- 2 Chicken wings, 1 chicken sausage, $1.00 Chips
-1 Bow chicken rice, 1 bowl lamb flap curry $15.00
B $15.00
- 2 Thighs, 2 drumsticks, $2.00 Chips, 1 can drink
S = Small / L = Large
B $5.00
- 1 Thigh, $2.00 Chips
Chicken 1 chips - nibbles 1 can
A $7.00
- 1 Fish burger, 1 chicken burger, $1.00 Chips

Grilled mussels $13.50
- With fresh turmeric, tomato & fresh herbs
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy
(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce
(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
Chicken thigh $18.50
- Withok seared With lemongrass, chilli & onion

18” $31.50
Sweet Chili Chicken
- Oven roasted chicken, red onion, mushroom, and Mozzarella cheese with sweet chilli sauce
Super vege
- Kumara, red onion, tomato, capsicum, olives, mushrooms, sweet corn, spinach, feta and Mozzarella cheese
APRICOT $0.50
12” $15.00
18” $31.50
9” $10.50
9” $10.50

Japanese Katsu Curry Rice With Katsu Chicken $10.00
Japanese Curry Rice $8.00
Salmon Nigiri $8.00
- 5 Piece Per Pack
Salmon & Avocado $10.00
- California Roll 8 Piece Per Pack
Tanuki Udon Noodle Soup $9.00
Takoyaki (6 Piece) $6.00
Wakame Udon Noodle Soup $9.00
Gyoza (6 Piece) $6.00

Khanz Middle Eastern & Continental Restaurant

Auckland Region > Auckland > Khanz Middle Eastern & Continental Restaurant

Address

491 Pakuranga Road (behind Caltex) Highland Park, Auckland 2010

Phone

095336330

Email

None

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM