Khanz Middle Eastern & Continental Restaurant in Auckland Menu -

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Hummus with meat and bread $13.90
Hummus with bread (V) $7.90
Baba ghanoush / Moutable with bread (V) $8.90
Soup of the day served with bread $9.90
Open souvlaki (chicken or lamb) $15.90
Falafel plate served with bread (V) $12.90
Chicken caesar salad $13.90
Tabbouleh salad (V) $9.90
Stuffed vine leaves (6 pieces) (V) $6.90
Fried prawns served with chips and garlic sauce $17.90
Potato wedges served with tomato sauce $5.90
French fries served with tomato sauce $5.50
Plain bread $2.90
Butter bread $3.40
Garlic bread $3.90

Marinated charcoal chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
Marinated charcoal lamb cutlets $23.90
- Tender lamb cutlets served with flavoured rice, salad and traditional sauces
Marinated charcoal seekh / Sheesh kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
Khanz mixed charcoal $22.90
- Combination of charcoal chicken, lamb cutlets and sheesh kebabs with salad and traditional sauces
Lamb kofta $21.90
- Lamb kofta served with tahini sauce, potatoes and bread
Lamb kabuli palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
Tandoori chicken $21.90
- Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
Whole grilled fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
Grilled scotch / sirloin steak $24.90
- Tender steak served with potato wedges, salad and jus
Grilled prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
Butter chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
Chicken karahi authentic $19.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
Goat nihari $19.90
- Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread

Khanz charcoal platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces serves 3
Khanz charcoal king platter $85.90
- Variety of charcoal chicken, lamb cutlets, sheesh, tandoori chicken and lamb shanks served with flavoured rice and sauces serves 5
Khanz chicken karahi platter $50.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad serves 3
Khanz seafood platter $69.90
- Grilled fish and prawns served with flavoured rice, salad and sauces serves 3

Our shishas are prepared upon request and are custom made according to your preference. $26.00
- Variety of flavours available!

Nearby Sample Menus

EGGS ON TOAST 10.9
- sourdough relish
1/2 DOZEN HOT WINGS 13.9
- Postman’s hot sauce ranch dressing celery sticks
SPIDER 8.5
- coke vanilla ice cream
HOT LOAF 10.0
- with a choice of garlic butter OR herb butter (v)
PANCAKES 15.
- bacon maple syrup whipped butter fruit salad
JALAPEÑO POPPAS 13
- cream cheese crumbed
CAESARB SALAD 15.5
- BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
BEER BATTERED FRIES 9.0
- aioli

It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.

Large $15.50
Teriyaki Chicken Salad S$7.00/L$12.50
Seaweed Salad S$7.00/L$11.00
Small (12 pcs) $22.00
- Salmon roll, teriyaki chicken roll, fresh salmon nigiri
Japanese Chicken Curry $13.50
Chilli prawn $6.00
Calamari $6.00
Medium (20 pcs) $36.00
- Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri

Pancake $16.50
- with berry compote and maple syrup
Button mushrooms $14.50
- on toast
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Mushroom $4
Tomato $4
Hash brown $5.50
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Soup $12.50

Malaysian Sambal Eggplant Rice $13.00
- Stir fried eggplant with sambal sauce served with rice
Kampung Mee/ Sarawak Mee $13.50
- Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
Vegetables Fried Noodles $12.50
- Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
Hainanese Rice (per bowl) $2.00
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Banana Prawns with Crispy Noodle $15.00
- Crispy noodle with banana prawns, chicken & squid with egg sauces
Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
Curry Puff $6.00
- Vegetarian pastry

Hot Chilli Chicken with Lemon Grass & Cashew Nuts on White Rice $12.00
71. Joho Don (crumbed) $4.50
CoConut Cream Curry Chicken on Rice $10.50
75. Crab Stick $1.20
2. Chicken $9.50
34. Pork $10.50
54. Young Chow Fried Rice $12.00
- Prawn, BBQ Pork, Cashew Nutes
46. Combination Meats $10.50

11:30am - 2:30pm
Kung Po Chicken Rice / Vege Sambal Fish on Rice / Vege Wat Tan Hor Fun/Wat Tan Mai Fun $11.00
Nyonya Chilli Chicken $18.00
- Chicken, chillies, tomatoes, and onions with spicy sauce
Fried Rice with Salted Fish $16.00
Hokkien Char Me $10.00
- Stir fried noodles in rich sauce with seafood, pork and vegetables
Stir Fried Beef with Mixed Vegetables / Stir Fried Beef with Satay Sauce $20.00
Xin-Chow Rice Vermicelli $16.00
- Stir fried rice vermicelli with seafood, sweet sausage, egg and vegetables
Mee Goreng (Chicken) $11.00
- Malaysia spicy noodles with chicken, egg and vegetables

Any 2 for $16.00
Scallops $1.60
Singapore Fried Rice Vermicelli $12.00
Chicken Fu Yung / Steak Fu Young $10.00
Egg / Cheese $3.00
Chicken & Veggies / Pork & Veggies / Steak & Veges $12.00
$6.90 $6.90
- 1 drink, 1 fish, 1 egg burger, $1.50 chips
Chicken Nuggets (8 pieces)

Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people

Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
Five spiced beef $10.00
Wasabi dice / Preserved eggs and tofu in sauce $7.00
Lamb rack / Ox tongue $2.50
Deep fried bun and steamed bun with condensed milk dip $6.00
Samma $7.00
Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
Lamb $0.90

Pulled Pork $9.5
- per 100g
Thick & Fruity $1.50
Yellow BBQ $1.50
House Pickles $5
Specials N/A
- per 100g
Pastrami $14
Thin & Spicy $1.50
Pastrami $13
- per 100g

- Pastrami
- Nutella
- Salmon, Cream Cheese, Dill
SHMEARS $7.00
- Smooth, hand blended cream cheese spreads
Chipotle Beef
- Slow cooked beef, fresh tomato salsa and homemade hot sauce
- Peanut Butter
Pulled Pork
- Smoked pulled pork, apple slaw and tomato paprika
- Marmalade

Bihun Goreng Seafood $14.00
- Fried rice vermicelli with seafood
Mie Goreng Seafood $14.00
- Fried noodles with seafood
Nasi Goreng $13.00
- Chicken fried rice and prawn crackers
Ayam Woku $15.00
- Chicken, lemongrass and ginger sauce, silverbeet and steamed rice
Nasi Rendang $15.00
- Beef rendang, urap and steamed rice
Gulai Kambing $16.00
- Indonesian Curry Lamb served with Rice and Bitternut Crackers
Steam Rice $2.00
Nasi Campur Legianz $16.00
- Steamed rice, beef stew, chicken satay, boiled egg and urap

Fries (Regular/Masala) $5.00
- Bowl of fries with Chef's special mint and chilli powder served with yogurt dip
Tandoori Chicken Salad $12.00
- Fresh seasonal salad, tossed in home-made dressing with grilled chicken tenderloins
Coastal Fish Curry $20.00
- Lemon fish pieces cooked in coconut gravy
Chicken/Lamb Saagwala $19.00
- Boneless Chicken/Lamb cooked with spinach, herbs and spices
Fish Malabari $20.00
- Fish pieces cooked in onion, tomatoes, capsicum and coconut cream
Chicken Pizza $15.00
- Trimmed chicken thigh fillets and mozzarella cheese
Grilled Chicken Skewers $11.00
- Grilled Tender Chicken breast, marinated in yogurt and spices, rolled on skewers
Chicken Tikka Masala $18.00
- UK favourite, Roasted chicken pieces cooked in spices and herbs

Spiced fish tacos: with chips or salad $16.00
Battered, crumbed, grilled or gluten free batter + $1.50
Battered saveloy $3.50
Hand cut, twice fried $4.00/$6.00
with chips, slaw & one sauce
Crumbed haloumi (2) $5.50
Crispy calamari (6) $6.00
CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00

Khanz Middle Eastern & Continental Restaurant

Auckland Region > Auckland > Khanz Middle Eastern & Continental Restaurant

Address

491 Pakuranga Road (behind Caltex) Highland Park, Auckland 2010

Phone

095336330

Email

None

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM