Khanz Middle Eastern & Continental Restaurant in Auckland Menu

STARTERS STARTERS
  • Hummus with meat and bread $13.90
  • Hummus with bread (V) $7.90
  • Baba ghanoush / Moutable with bread (V) $8.90
  • Soup of the day served with bread $9.90
  • Open souvlaki (chicken or lamb) $15.90
  • Falafel plate served with bread (V) $12.90
  • Chicken caesar salad $13.90
  • Tabbouleh salad (V) $9.90
  • Stuffed vine leaves (6 pieces) (V) $6.90
  • Fried prawns served with chips and garlic sauce $17.90
  • Potato wedges served with tomato sauce $5.90
  • French fries served with tomato sauce $5.50
  • Plain bread $2.90
  • Butter bread $3.40
  • Garlic bread $3.90
MAINS MAINS
  • Marinated charcoal chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • Marinated charcoal lamb cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • Marinated charcoal seekh / Sheesh kebab $19.90
    • Aromatic minced meat served with flavoured rice, salad and traditional sauces
  • Khanz mixed charcoal $22.90
    • Combination of charcoal chicken, lamb cutlets and sheesh kebabs with salad and traditional sauces
  • Lamb kofta $21.90
    • Lamb kofta served with tahini sauce, potatoes and bread
  • Lamb kabuli palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Tandoori chicken $21.90
    • Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
  • Whole grilled fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • Grilled scotch / sirloin steak $24.90
    • Tender steak served with potato wedges, salad and jus
  • Grilled prawns $22.90
    • Charcoal prawns served with garlic sauce, salad and bread
  • Butter chicken $17.90
    • Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
  • Chicken karahi authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Goat nihari $19.90
    • Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
PLATTERS PLATTERS
  • Khanz charcoal platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces serves 3
  • Khanz charcoal king platter $85.90
    • Variety of charcoal chicken, lamb cutlets, sheesh, tandoori chicken and lamb shanks served with flavoured rice and sauces serves 5
  • Khanz chicken karahi platter $50.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad serves 3
  • Khanz seafood platter $69.90
    • Grilled fish and prawns served with flavoured rice, salad and sauces serves 3
SHISHA SHISHA
  • Our shishas are prepared upon request and are custom made according to your preference. $26.00
    • Variety of flavours available!

Nearby Sample Menus

  • Squid ring / Potato fritter / Chicken nugget $0.80
  • Extra Mushroom $3.20
  • Steak / Pork / Chicken $3.00
  • Hot Dog $1.70
    • with sauce
  • Extra Prawns $6.00
  • Wontons $3.80
    • 6 with sauce
  • Hamburger $2.70
  • Extra Combination $5.00
  • Thursday
    • 2 for 1 Pizza
  • Meatballs $12.50
    • bacon shards spiced tomato sauce
  • Pasta w meatballs
  • Silverdale $19.50/$25.50
    • pineapple ham
  • Sunday
    • kids eat free
  • Fish n' Chips $24.00
    • with tartare garden salad small
  • Fettuccini Carbonara $21.50
  • Thai Chicken & Vegetable Salad $23.50
    • with rice noodles
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Butter roasted kumara $9
    • thyme
  • Mid-cut fries $9
    • aioli
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • Gluten free(GF) - other options available
  • Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
  • Eggs, roasted tomato $3.50
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • Mini spring rolls(6 pieces) $2.00
  • Oyster(6 x $7.50) $1.50
  • Ginger beef(small/large) $10.00/$ 12.00
  • 30 chicken nibbles, $6 chips, 1.5L drink $30.00
  • Chicken fillet burger $4.00
  • Prawn(small/large) $11.00/$ 13.00
  • Steak(small/large) $10.00/$ 12.00
  • Prawn (small/large) $11.00/$ 13.00
  • 10. KAOS Home-Made Chips Bowl $8.50
  • Creamy Mushroom $5.00
  • ADD BACON & make it "special"
  • - Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon
  • 5. Eggs Benedict (Bacon & Poached Salmon) $18.50
    • Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
  • Changes all the time $12.50
    • Served with toast
  • KAOS Potato Balls (a pair of the best balls in town) $5.00
  • ALL YOU NEED IN A BURGER AND MORE. COMES WITH KAOS CHIPS
  • Extra Meat $1.50
  • Ham / Egg / Tomato $1.80
  • BBQ Pork & Vege $9.80
  • Snapper $3.50
  • BBQ Pork $8.80
  • Chicken / Steak / Pork $8.50
  • Combination Chow Mein, Plain Fried Rice, Sweet & Sour Pork Cashew nuts $12.00
  • Chicken Chow Mein / Combination Fries Rice $16.00
  • - Ham / Bacon / Chicken
    • Choose 1 Please
  • Free Range Chorizo $5.00
  • Muesli (V) $13.50
    • Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
  • Mushroom $16.80
    • Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
  • -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
  • Toast Sandwich
  • Acai Berry (GF)(V) $14.00
    • Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • Steam plain bun (extra condensed milk 50c) $4.50
  • Vegetarian soup noodle / rice noodle / rice vermicelli. $4.50
  • Sticky rice with red bean $5.50
  • Stew chicken kidney with polygonatum and bamboo fungus $6.00
    • Good for nourishing the essence of yan and hei in the body. Good for lady's complexion. Good for the digestion and the stomach
  • Braised pork trotters and egg with ginger and vinegar
  • Stew venison tendon with chuan duan, du zhong and radix achyranthis bidentatae (taste a bit bitter) $7.00
    • Function:good for the strengthening the body and the kidney. Good for the alleviating rheumatic pains and aching loins
  • Steam sea shrimps
  • Steam pork mince $8.00
    • With taro on rice
  • SMOKED MARKET FISH $24.00
    • Red chimichurri, capers & clams
  • 16 hour smoked beef brisket $14.00
  • ICE CREAM $9.00
    • Nutella
  • SHRIMP ‘N’ GRITS $18.00
    • Coriander, lime
  • PIE $9.00
    • Smores pie
  • ICE CREAM $9.00
    • Salted caramel
  • ICE CREAM $9.00
    • Vanilla maple
  • “THE CUBANOS” $15.00
    • Pulled pork, chipotle slaw, crackling
  • Chicken Fried Rice Noodles $ 11.00
  • Fish Ball Rice Noodles Soup $ 8.00
  • Salty Fish & Eggplant on Rice $ 11.00
  • Combination Meat Fried Rice $ 12.50
  • Sweet & Sour Pork on Rice $ 11.00
  • Roast Duck & Roast Pork on Rice $ 9.00
  • Roast Duck Congee $ 8.50
  • Beef Rice Noodles $ 11.00
  • Eggs $2.00
  • Extra bread $0.50
    • Bread choices - white, wholegrain, gluten free
  • Bacon, mushroom, spinach, basil pesto Reg $12.80/Super $15.80
  • Toast & Preserves $6.80
    • With a selection of fruit jams, honey & vegemite
  • Muffin $2.50
  • Hashbrown $2.00
  • Bacon $3.00
  • Soup of the day $8.80
    • Please see the blackboard serve with toasted baguette
  • Prawn Tempura Udon Noodles $12.00
    • in Soup
  • Yakiniku Beef $18.00
  • Combined Sashimi $20.00
    • (Salmon. Mackerel & Tuna)
  • Teriyaki Chicken $15.00
  • Soba Seafood Noodles $10.00
    • in soup
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Teriyaki Chicken $16.00
  • Deep Fried Dumplings $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Lamb Kebab $9.00
  • Mansaf $15.00
  • Mix Kebab $10.00
  • Whole Chicken $25.00
  • Kabsa Lamb or Chicken $15.00
  • Half Chicken $15.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Grilled Fish rice & salad $20.00
  • Pork and fennel sausages
  • Ms.Twisted(V) $22.00
    • Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
  • Grilled halloumi
  • Best ugly bagels $16.00
    • the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
  • Wilted Spinach
  • Avocado smash
  • Crispy karaage chicken
Khanz Middle Eastern & Continental Restaurant

Khanz Middle Eastern & Continental Restaurant

location

Address

491 Pakuranga Road (behind Caltex) Highland Park, Auckland 2010

phone

Phone

095336330

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Cards accepted

Location
491 Pakuranga Road (behind Caltex) Highland Park, Auckland 2010
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