Kibo in Auckland Menu

APPETISERS APPETISERS
  • Okonomiyaki $12.00
  • Agedashi tofu (V) $9.00
  • Wakame salad (V) $10.00
  • Edamamed salad (V) $5.00
  • Takoyaki $8.00
SASHIMI SASHIMI
  • Regular sashimi $25.00
    • 15 Pieces
  • Large sashimi $45.00
    • 21 Pieces
  • Kingfish sashimi $12.00
  • Tuna sashimi $12.00
  • Salmon sashimi $12.00
  • Snapper sashimi $12.00
SUSHI SUSHI
  • Salmon maki roll $11.00
  • California maki roll $8.00
  • Teriyaki chicken maki $8.00
  • Tuna maki roll $12.00
  • Inari $11.00
TERIYAKI TERIYAKI
  • Chicken teriyaki $16.00
  • Salmon teriyaki $18.00
  • Prawn teriyaki $18.00
  • White fish teriyaki $18.00
  • Tofu teriyaki (V) $16.00
KATSU KATSU
  • Chicken katsu $14.00
  • Salmon Katsu $18.00
  • White fish Katsu $18.00
  • Squid Katsu $15.00
  • Tofu katsu (V) $14.00
KUSHI AGE KUSHI AGE
  • Pork, beef,chicken or mushroom $3.50
YAKITORI YAKITORI
  • Pork, beef, chicken $3.00
RAMEN RAMEN
  • Ramen $14.00
MAINS MAINS
  • Beef tataki $20.00
  • Beef yakiniku $20.00
  • Steak saikoro $20.00
  • Tuna tataki $20.00
  • Pork shogayaki $18.00
  • Chicken karoage $18.00
  • Tempura platter $15.00
  • Shiitake (V) $18.00
SIDES SIDES
  • Kimchi $3.50
  • Miso soup $3.50
  • Rice $3.50

Nearby Sample Menus

  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • Apfelstrudel $9.90
    • traditional -garnished with fresh fruit and whipped cream
  • Chicken Salad $20.00
    • mixed seasonal salad served with sweet chili marinated chicken strips
  • Champignons $24.00
    • crumbed champignons served with tartare sauce and salad greens
  • Pork Hock $28.00
    • roasted and served with Sauerkraut and Spaetzle
  • Munchener Weisswurst $23.00
    • white pork sausages served with Sauerkraut and mashed potatoes
  • Gulaschsuppe $12.00
    • rich paprika spiced beef soup, served with bread
  • Catch of The Day $28.00
    • ask waiting staff for details
  • WOOD FIRED MARKET FISH 16.9
  • WOOD FIRED MARKET FISH priced daily
    • Nduja spreadable chorizo / roasted red pepper / black olive / coriander
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • Paper Moon Chicken & Avocado Salad $18
    • Tossed green leaves in lemon vinaigrette, grilled chicken breast & avocado: topped with mango dressing & crispy noodles
  • Hot Cakes $18.5
    • Add bacon
  • Chicken Lasagne $19
    • Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
  • Beans & Bacon $18.5
    • A bagel double stacked with baked beans, spiced chorizo sausage, tomato relish and capsicum pesto: topped with a poached egg & Hollandaise sauce
  • Salt & Pepper Squid $17.5
    • Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
  • Pannacotta $9.5
    • Vanilla pancotta served with berry compote
  • House cured Salmon $17
    • Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
  • Pan-seared eye fillet wrapped in bacon $34
    • Served with roasted baby potatoes, wilted spinach, onion rings and jus
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • Avocado, pain cereal, chilli, mint, feta, soft egg $18
  • Butcher’s steak, buttercup, chickpea $34.00
  • Crayfish, new season potatoes, tomato, radish $39
  • Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo
  • Gypsy salad, goddess dressing $8
  • Gypsy salad, goddess dressing $8.00
  • Spiced fruit loaf, mascarpone, last season’s preserves $15
  • Cashew Nuts Chicken $13.00
  • In Tomato Sauce lamb $14.00
  • Chinese Curry chicken $12.00
  • Chow Mein Chicken $13.00
  • Palau Chicken $10.00
  • Fish in black bean $20.00
  • Onion Lamb $13.00
  • Sizzling Seaffos $15.00
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
  • W/ CRISPY BACON $18.90
  • THE VEGE POWER $18.90
    • BAKED BEANS, AVOCADO, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS,HOME MADE TOMATO RELISH, Two EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
  • FRENCH TOAST $15.90
    • W/ CRISPY BACON GRILLED BANANA,FRESH FRUIT MAPLE SYRUP
  • HOT CAKES
  • TOASTED UGLY BAGEL
  • ●Gourmet pizza
  • Greek Special S $22.50 / L $32.50
    • Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
  • Fettuccine al Pollo $21.99
    • Chicken, mushroom & cream
  • Meat Lovers S $21.50 / L $29.99
    • Beef, Salami, Bacon & Ham
  • French Fries S $7.00
  • Pasta Gluten Free $21.99
  • Capricciosa S $21.50 / L $29.99
    • Olives, Capers & Anchovies
  • Moussaka $23.50
    • Layers, Beef mince, eggplant & potatoes with bechamel cream
  • 1 Tartare Sauce
  • Bacon Toasted $3.10
  • Bacon Egg Cheese Burger $4.60
  • Ham Egg Toasted $3.10
  • 1 HAMBURGER
  • 1 Tomato Sauce
  • 3 SAUSAGES
  • Chicken Nuggets (12) $6.00
  • Mini Chicken Kebab $7.50
  • (platter comes with pita bread Add Chicken or lamb for an extra $3.50)
  • Dolma $1.80
  • Hummus $1.80
  • Halloumi $15.00
  • Dolma
  • Lamb $14.50
  • Mayonnaise
  • Kera-age Chicken $12.50
  • Teriyaki Chicken Udon Soup $11.90
  • Teriyaki Chicken $11.90
  • (a rice bowl dish with Japanese curry and one choice from below)
  • Prawn Katsu Salad Udon $12.50
  • Edamame $4.00
  • Mini Sushi for 80 pieces $50.00
  • Chicken Katsu Udon soup $11.90
  • Steak Al Franco $33.00
    • Prawn, mussel & white wine sauce.
  • Pulled Pork $18.00
    • Porchetta, kumera, sage, orchard apple, cress
  • Sauce options : Pepper – Mushroom – Vincotto $2.50
  • Spaghetti Marinara $24.50
    • Scallop, mussel, squid, prawns, fish, napoli, lemonata
  • Chicken Tortellini $19.50
    • Ham, garlic, vodka, rosemary
  • Spaghetti Mediterrano Smoked salmon, olives in a rich tomato & basil sauce. $12.50
  • Green Leaf Salad $7.00
  • Portobello (V) $17.00
    • Halloumi, pistachio, onion, pesto
  • Hawai Pizza $ 8.80
  • Coconut Buns $ 2.00
  • Chelsea Buns $ 2.00
  • Sausage Buns $ 2.80
  • Custard Buns $ 2.50
  • Sutton Twist $ 2.80
  • Chocolate Danish $ 2.50
  • Ham and Egg Buns $ 2.80
  • Fried Chicken Thigh $3.00
  • Chicken Su Mai $2.20
  • Bacon & Egg Toastie $3.00
  • Family Pack $20.00
    • 4 thigh, 4 drum, 4 regular chips
  • American Hot Dog $3.00
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Hot Chips $2.00
  • Bacon & Egg Muffin $2.80
  • VEGETARIAN $19.00
    • PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
    • HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
  • CHICKEN STRIPS
    • CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
  • SHRIMPS NEW ORLEANS SALAD $21.00
    • PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
  • MEXICAN CHICKEN $19.00
    • MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
  • FRESHLY COOKED TORTILLA CHIPS $11.00
    • WITH JALAPENO CHEESE DIP
  • PULLED PORK $19.00
    • SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
  • -Take Away $10.00
  • -B.L.A.T $12.00
  • -Bacon $16.00
  • -Add Hash Browns $1.50
  • -Dine in $12.50
  • Toasted Bagel
  • French Fries $6.00
  • -Add Mushrooms $3.00
Kibo

Kibo

location

Address

32 Jellicoe Rd, Panmure 1072, New Zealand

phone

Phone

095709361

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
32 Jellicoe Rd, Panmure 1072, New Zealand
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