Kibo in Auckland Menu

APPETISERS APPETISERS
  • Okonomiyaki $12.00
  • Agedashi tofu (V) $9.00
  • Wakame salad (V) $10.00
  • Edamamed salad (V) $5.00
  • Takoyaki $8.00
SASHIMI SASHIMI
  • Regular sashimi $25.00
    • 15 Pieces
  • Large sashimi $45.00
    • 21 Pieces
  • Kingfish sashimi $12.00
  • Tuna sashimi $12.00
  • Salmon sashimi $12.00
  • Snapper sashimi $12.00
SUSHI SUSHI
  • Salmon maki roll $11.00
  • California maki roll $8.00
  • Teriyaki chicken maki $8.00
  • Tuna maki roll $12.00
  • Inari $11.00
TERIYAKI TERIYAKI
  • Chicken teriyaki $16.00
  • Salmon teriyaki $18.00
  • Prawn teriyaki $18.00
  • White fish teriyaki $18.00
  • Tofu teriyaki (V) $16.00
KATSU KATSU
  • Chicken katsu $14.00
  • Salmon Katsu $18.00
  • White fish Katsu $18.00
  • Squid Katsu $15.00
  • Tofu katsu (V) $14.00
KUSHI AGE KUSHI AGE
  • Pork, beef,chicken or mushroom $3.50
YAKITORI YAKITORI
  • Pork, beef, chicken $3.00
RAMEN RAMEN
  • Ramen $14.00
MAINS MAINS
  • Beef tataki $20.00
  • Beef yakiniku $20.00
  • Steak saikoro $20.00
  • Tuna tataki $20.00
  • Pork shogayaki $18.00
  • Chicken karoage $18.00
  • Tempura platter $15.00
  • Shiitake (V) $18.00
SIDES SIDES
  • Kimchi $3.50
  • Miso soup $3.50
  • Rice $3.50

Nearby Sample Menus

  • Lamb $18.50
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • GOLDEN LUNCH 3
    • Spring Roll, Stir Fried Thick Rice Noodles with combination of chicken, beef, and pork cooked with season vegetables
  • Scallop $18.50
  • Chicken Curry with Rice or Rotti
    • Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
  • Beef & Prawns $17.50
  • Chicken/Pork Satay with Rice or Fries
    • Chicken or Pork skewers marinated and grilled served with our chef's home made peanut sauce and green salad
  • Coconut Rice $4.00
  • Hiyashi chuka ramen $15
  • Shrimp fraver soy ramen $18
  • Miso base soup ramen $13
  • Spicy miso base base soup ramen $13
  • Soy sauce base traditional style light falvoured $14
    • Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
  • Char mayo (2p) $3.5
  • Sukiyaki don R $15 / S $8
  • Rice $2.5
  • Mix kebab $9.00
  • MINT SAUCE
  • Steak onion roll $3.00
  • I $11.00
    • 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
  • Mushy Peas $3.00
  • TARTARE SAUCE
  • American Hotdog $5.00
    • with cheese & onion
  • F $16.00
    • 3 fish of the day, 3 sausages, $3.00 chips
  • THAI CHICKEN SATAY(4PCS) $7.00
    • Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
  • PAD KEE MAO
    • stir fried noodles with chilli basil and vegetables
  • GAI WHISKEY $16.00
    • Chicken wings marinated with Thai herbs and spices mixed with whiskey sauce
  • Vegetarian $12.00
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • MASSAMUN CURRY
    • Massaman curry in coconut milk, potato, onion and peanuts
  • CHIPS+CHICKEN NUGGETS $8.00
  • GANG GAREE
    • Yellow curry with coconut milk, carrot, onion and potato
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Cheese $3.00
  • Lemon Sauce Chicken $13.50
  • Cheese & Onion $3.90
  • Steak pineapple & Veges $12.90
  • Bejing sauce beef $13.90
    • beef veggies, spring onion spices
  • Sweetcorn Fritter $2.50
  • Prawn $13.90
  • Steak $4.40
  • Sweet Sour Pork
  • Chicken $10.00
  • Roast Pork $10.50
  • Crab Stick $1.00
  • D $6.00
  • Spring Roll $2.20
  • Vegetables $9.00
  • 1 X Potato Fritter
  • B12 Black Bean Beef Noodle $9.70
    • Fresh thick egg noodles tossed with beef and fresh vegetables in our special black bean sauce
  • P16 Sweet & Sour Pork Char Fan $9.90
    • Succulent crispy pork cubes tossed in our sweet & sour sauce on fried rice and fresh vegetables
  • Chicken wings(2 pc) $ 2.50
  • C8 Sambal Fried Rice $9.50
    • Malaysian style fried rice with chicken and fresh vegetables in our special Malaysian style seafood sauce
  • B13 Mongolian Beef Noodle $9.70
    • Thin rice noodles simmered with beef and fresh vegetables with our special Mongolian sauce
  • P20 Wonton Soup $9.90
    • Homemade wontons with BBQ pork and fresh vegetables in special Star Noodle soup
  • S38 Seafood Combination Noodle $11.80
    • Thin egg noodles with prawns, squid, fish, cakes, crab, meat and fresh vegetables in oyster sauce
  • Homemade dumplings
  • Thai Chicken Wing (6 pcs) $8.50
    • Deep fried chicken wing in Thai herbs served with sweet chili sauce
  • Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Thai yellow curry served with potato, Onion, carrot and coconut milk
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
  • Khao Pad (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Thai style stir fried rice with egg, vegetables and a choice of meat
  • Tom Kha Goong $11.60
    • Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
  • Steak & Cheese $ 8.00
  • Lamb & Mint $ 4.20
  • Chicken, Spinach & Feta $ 4.50
  • Smoked Fish $ 4.00
  • Feta, mushroom & Olive $ 4.00
  • Sun-dried Tomato, spinach
  • Sausage Roll $ 2.30
  • Mince & Cheese $ 8.00
  • Bacon mince and cheese pie $3.20
  • Lunch pak $14.00
  • Steak and mushroom and cheese pie $3.20
  • Bacon and egg pie $3.20
  • Mince savoury $1.50
  • Dinner pak $20.00
  • Steak and pepper pie $3.20
  • Curry mince pie $3.20
  • Salted veges and pord with rice noodle $ 9.50
  • Beef noodle $ 12.00
    • Rice noodle >>
  • Spiced marinated bean curd $ 7
    • plate
  • Steamed chicken with chilli sauce $ 10
  • Chicken knee noodle $ 12.00
    • rice noodle
  • Sweet glutinous soup $ 3
    • Bowl
  • Lotus root $ 7
    • Bowl
  • Spily tofu selly $ 6
    • bowl
  • Nom xoai vit nuong $24.00
    • Charcoal BBQ duck breast, on a bed of mango and salad greens.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Murc nuong ngu vi $12.00
    • CHarcoal BBQ grilled whole squid with five spices.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
  • Ga Xao Xa Ot with Canh Cai $20.00
    • Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
  • With Chicken in a Sichuan Pepper & Chili Soup $11
  • With Beef in Soup $11
  • SPICY CHICKEN NOODLES
  • Spicy Beef $10.00
  • Cumin Lamb Burger $6.50
  • Spicy & Sour Soup $10
    • with Chicken or Beef
  • Soybean Pudding (V & G) $5.00
    • Sweet sauce or Spicy sauce
  • Stewed Pork Burger $6.00
  • Yakitori $7.50
  • Ton Katsu $21.90
  • Donburi $15.90
  • Japanese Gyoza $7.50
  • Lemon and Lychee Creme Brulee $9.50
  • Beef Yakiniku Bento $15.90
  • Tempura Udon $18.00
  • Seaweed Salad $6.00
Kibo

Kibo

location

Address

32 Jellicoe Rd, Panmure 1072, New Zealand

phone

Phone

095709361

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
32 Jellicoe Rd, Panmure 1072, New Zealand
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