Kibo in Auckland Menu

APPETISERS APPETISERS
  • Okonomiyaki $12.00
  • Agedashi tofu (V) $9.00
  • Wakame salad (V) $10.00
  • Edamamed salad (V) $5.00
  • Takoyaki $8.00
SASHIMI SASHIMI
  • Regular sashimi $25.00
    • 15 Pieces
  • Large sashimi $45.00
    • 21 Pieces
  • Kingfish sashimi $12.00
  • Tuna sashimi $12.00
  • Salmon sashimi $12.00
  • Snapper sashimi $12.00
SUSHI SUSHI
  • Salmon maki roll $11.00
  • California maki roll $8.00
  • Teriyaki chicken maki $8.00
  • Tuna maki roll $12.00
  • Inari $11.00
TERIYAKI TERIYAKI
  • Chicken teriyaki $16.00
  • Salmon teriyaki $18.00
  • Prawn teriyaki $18.00
  • White fish teriyaki $18.00
  • Tofu teriyaki (V) $16.00
KATSU KATSU
  • Chicken katsu $14.00
  • Salmon Katsu $18.00
  • White fish Katsu $18.00
  • Squid Katsu $15.00
  • Tofu katsu (V) $14.00
KUSHI AGE KUSHI AGE
  • Pork, beef,chicken or mushroom $3.50
YAKITORI YAKITORI
  • Pork, beef, chicken $3.00
RAMEN RAMEN
  • Ramen $14.00
MAINS MAINS
  • Beef tataki $20.00
  • Beef yakiniku $20.00
  • Steak saikoro $20.00
  • Tuna tataki $20.00
  • Pork shogayaki $18.00
  • Chicken karoage $18.00
  • Tempura platter $15.00
  • Shiitake (V) $18.00
SIDES SIDES
  • Kimchi $3.50
  • Miso soup $3.50
  • Rice $3.50

Nearby Sample Menus

  • Banan Fritter $1.50
  • Pre-cooked Hoki $2.80
  • A $5.00
    • 1 Hoki fish, 1 sausage, 2 potato fritter, $1.00 chips
  • Hamburger $3.30
  • Cheese & Pineapple $4.00
  • Chicken $4.50
  • Super $7.00
  • Curry Roll $2.50
  • Hummus $4.50
  • Pizza $9.90
    • Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
  • Cream cheese $5.50
    • and conserve
  • Grilled $9.90
    • Halloumi, chargrilled capsicum, onion jam, basil (v)
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • The King $12.90
    • Akaroa smoked salmon, copers, red onion, dill, cream cheese
  • FISH OF THE DAY $2.50
  • PRAWN $1.50
  • KUMARA CHIPS $5.00
  • $2.50 chips
  • TARAKIHI BURGER $6.50
  • 2 sausages
  • GURNARD $4.50
  • POTATO CHIPS $2.50
  • Beef Madras $13.00
    • South Indian style curry cooked in coconut flavoured lightly spiced sauce
  • Mix Platter - For 2 $15.00
    • Combination of samosa, pakora, chicken tikka and seekh kebab
  • Lamb Tikka Masala $14.00
    • Cooked with onions, capsicums and special Indian spices
  • Lacha Paratha $4.00
  • Shahi Paneer $12.00
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • Palak Paneer $12.00
    • Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
  • Garlic Naan $3.00
  • Tikka Masala Chicken $13.00
    • Cooked with onions, capsicums and special Indian spices
  • Portobello Mushroom Stack $18.00
    • stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
  • Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
  • Big Breakfast $22
    • grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
  • Steak Sandwich $21.9
    • grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
  • Snapper & Fries $22.9
    • beer battered fresh snapper served with steak cut fries
  • Half Size Version Available $15.0
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • Prime Beef Burger $17.00
    • homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
  • Falafel Wrap $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Creole $12.90
    • grass-fed angus beef, crumbed onion rings, streaky bacon, lettuce, tomato, cheddar cheese, signature cajun mayo
  • High Steaks Burger $15.90
    • 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
  • Crumbed Onion Rings $4.50
  • B.B.B. $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • Poutine $6.50
    • start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
  • Chunky Mushroom One $10.90
    • grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
  • The Big Beef and Egg $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • bacon and eggs $6.00
  • Ham $2.80
  • *Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
  • -Crumbed $5.20
  • -Battered $5.50
  • Snapper
  • American hot dog
  • Chicken $6.00
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Pork / Beef / Lamb / Chicken $8.00
  • Large gravy $4.00
  • Combo $15.00
  • Pork / Beef / Lamb / Chicken $6.00
  • Small gravy $2.00
  • Vegetarian $7.50
  • Drumstick $2.50
  • Family plate small $27.00
  • Samosa with Sweet Chilli $7.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Thick Cut Fries $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Fish of the day & Thick Cut Fries $12.00
  • with Combination Meats, Veges & Chilli Sauce
  • Bacon or Ham $1.50
  • with Egg, Onion, Peas & Bean Sprouts
  • BBQ Pork $15.50
  • Ham $4.50
  • Chicken OR Steak OR Pork $16.50
  • BBQ Pork $15.50
  • Nasi Gorenq (Rice) $16.50
  • - Avocado, Free Range Bacon $11.50
  • - Cream Cheese, Jam $7.50
  • Side Menu
  • - Salmon $13.50
  • - Peanut Butter, Free Range Bacon $11.50
  • - Champagne Ham, Tomato, Red Onion, Cheese $12.50
  • - Salmon, Salad, Cream Cheese $13.50
  • Creamy Mushroom $12.50
    • Fresh herb, button mushroom, garlic bread
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Brown jasmine rice $3.50
  • Gaeng Hung Lay $28.00
    • Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Pak Som $8.00
    • House pickled seasonal vegetables
  • Puak Tod $11.00
    • Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
  • Gaem Wua Sarm Ros $26.00
    • Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
  • Sai Krok Isaan $16.00 / 200g
    • Isaan pork sausages w lightly pickled ginger, green chilli, shallot & blackened peanuts
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Udon $7.50
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Hot food served with rice in bowl
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • The Cab Bagel $10
    • Chicken, avocado, bacon, rocket, aioli
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • The Vege Bagel $12
    • Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • Muesli $10
    • Puz Crunch or bircher
Kibo

Kibo

location

Address

32 Jellicoe Rd, Panmure 1072, New Zealand

phone

Phone

095709361

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
32 Jellicoe Rd, Panmure 1072, New Zealand
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