Address
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Shreeji Indian Vegetarian Takeaway in Auckland Menu
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INDIAN FAST FOOD- Samosa (each) $1.50
- Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
- Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
- Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
- Aloo Tikki Chat $6.00
- Khaman (250g) / Sev Khamani (250g) $5.00
-
Chole Bhature $9.00
- 2 Bhature
- Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
BREADS- Puri $0.50
- Roti $1.00
- Paratha $2.50
- Aloo Paratha $4.00
GUJARATI CURRY-
Curry of the day / undhiyu / Sev tomato $10.00
- 500ml
- Baingan bhartha / Bhindi Masala $12.00
PUNJABI CURRY- Dal Makhani / Dal Fry $8.00
- Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
- Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
INDO-CHINESE- Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
- Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
- Paneer Chilli (Dry/Gravy) $12.00
GUJARATI THALI- Thursday to sunday only
- 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
SWEETS (KG)- Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
- Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
- Methi Pak $40.00
FAMILY PACKS (3 LITRE)- Jeera Rice / Plain Pulav $20.00
- Masala Pulao $30.00
- Biryani + 1ltr raita $45.00
- Punjabi Curry / Undhiyu / Sev Tomato $55.00
- Bhindi Masala / Baingan Bhartha $65.00
RICE- Plain Rice $2.50
- Jeera Rice (500ml) / Plain Pulav (500) $4.00
- Plain Khichdi (500ml) $3.00
- Masala Pulav (500ml) $6.00
- Masala Khichadi + Kadhi $9.00
- Veg Biryani + Raita $9.00
- Chinese Fried Rice (600ml) / Schezwan Rice $8.00
EXTRAS- Pickled (50ml) / Papad (Each) $1.00
- Chatni (50ml) / Masala Bun (Each) $1.50
- Gujarati Dal (250ml) / Raita (250ml) $3.00
PARTY / FUNCTION- Min 15 people. Pickup prices
- 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
- 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
- Dal bati (3 pcs), chutney, pulav $10.00 pp
- Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
- Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
- Sev Usal (500ml, 1 bun) $10.00 pp
-
Ragda Pattie $10.00 pp
- 4 pcs
- Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
EXTRA STARTERS (FOR PARTY/FUNCTION)-
Bylon Khaman / Idla $2.00
- 100g
-
Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
- 3 pcs
- Special Order only (all items subject to availability)
Nearby Sample Menus
- Spicy and Sour Vege Noodle Soup L $7.50 / S $6.00
- Stir-fried prawns and rice / Stir fried Chicken and Rice / Stir Fried Vege, Eggs and Rice $12.00
- (A) Pork and Chive Dumplings
- Beef, Tripes, Pig eats, pork hock slices with celery salad L $12.00 / S $9.00
- Pork Hock slices with cucumber salad L $12.00 / S $9.00
- (D)Beef and Celery Dumplings
-
Dumplings in Chicken soup L $11.00 / S $8.50
- A or B
- Dan Dan Noodle L $7.50 / S $6.00
-
BLT $12.9
- Bacon, lettuce and tomato.
-
Pork Belly and Blue Cheese Salad (GF) $19.9
- Topped with pork belly and blue cheese pieces and a blue cheese sauce.
-
Lunchtime Risotto (V) (GF) $14.9
- Changes regularly, served with a side of salad.
-
Calamari Rump Combo $35.9
- Rump topped with a sauce of your choice and served with calamari rings.
-
Steak & Rib Combo $38.9
- Best of both! Can’t be beat. Served with a sauce of your choice.
-
Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
-
New York Strip $34.9
- 300g
-
Creme Brûlée $13
- A smooth and creamy vanilla custard with a delicious caramelised sugar top.
- Prawn $13.00
- Scallop $0.80
- Hot Dog $0.80
- Chicken $11.00
- Won Ton Noodle $11.00
- Black Pepper Beef $14.00
- Prawn $13.00
- Chicken Nugget (Each) $4.00
- Aioli $2.00
- Creamy bacon fettuccini $12.90
- Bowl of steamed rice $2.50
-
Extras
- tomato lettuce onion $1.00/cheese egg $1.50/ham bacon $2.00
-
Sausage x3 and gravy $17.90
- served with mash potatoes & peas
-
BBQ Chicken flame grilled $21.90
- served with salad egg & chips
-
Meatballs and Gravy $17.90
- served with mashed potatoes and peas
- Spaghetti & Bolognaise 150grams of pasta $9.90
- Tarakihi / gurnard $8.00
- ●coatings
- ●seafood
- Seared scallops with saffron mayo $17.00
- Tiger prawn $3.00 each
- Tempura
- Snapper $9.00
- ●salads
-
Gourmet lamb burger $21.00
- 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
-
Sichuan duck salad $20.50
- cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
-
Jerk mango chicken $19.00
- fire roasted jerk chicken, mango, black beans and roasted red peppers
-
Hawaiian $18.50
- ham, grilled pineapple, bacon, red onion with a chipotle aioli
-
Poutine hand cut wedges $15.00
- mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
-
House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
-
Roasted chicken $19.00
- camembert, dried cranberries and red onion
-
Lamb rump 200g $25.00
- pea risotto and harissa with a green herb oil
- Ramen $9.90
- Medium $12.90
-
No. 3 $13.50
- No.1 + Fish, chips
- Large $14.90
- Large $14.90
- Large $14.90
-
No. 2 $11.50
- No.1 + sausage, chips
- Regular $12.90
- HONEY SOY BEEF SALAD $14.50
-
TOASTED BAGEL/CROISANT $9.50
- with smoked salmon avocado tomato & cream cheese
-
CAJUN CHICKEN SALAD $13.50
- with aioli tenderloin
-
FISH & CHIPS $14.50
- served with salad snapper
-
TOASTED BAGEL/CROISANT $8.50
- with bacon, avocado, tomato & cream cheese
-
BEEF NACHOS $13.50
- served with sour cream & cheese
-
OPEN SANDWICH $13.50
- with caramelized onion & Chutney/B.L.A.T bacon lettuce avo, tomato
-
CHICKEN & BACON BURGER $16.50
- with chips crumbed/grilled
-
Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
- Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
-
The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
- Fish 'n Chips $18.50
-
Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries
-
Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
- Casserole Of The Day $13.50
-
Field Mushroom on Toast $14.50
- Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
-
Field Mushroom on Toast $15.50
- Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
- Baked beans $3
-
Bruschetta Napoli $9.90
- Grilled ciabatta with a chunky Napoli tomato Fondue and basil pesto and parmesan cheese
-
Calamari $15.90
- A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
-
Garlic Bread $ 7.90
- Grilled and rubbed with garlic butter and herbs
-
Pasta
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
-
Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
- Add bacon $18.00 or Salmon $19.90
-
Cheeses board $21.00
- New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
- Special vegetable $28.00
- Dry Scallop and Chicken clay pot $16.00
- Black pepper Chicken on rice $12.00
- Fish ball Skewers $1.50 each/or 5 for $6.00
- Beef Brisket casserole $20.00
- Beef with bean sprouts $16.00
- Deep fried & Steamed White Buns $12.00
- Special vegetable soup $22.00
-
Rack of lamb (GF) $34.50
- Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
-
-2 sliders $10.50
- Choose one filling
- -Chicken $6.50
-
Fisherman´s basket $38.50
- Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
-
Blackened fish $17.50
- Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
-
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
- -Cajun beef $6.50
-
Spicy skirt steak $17.50
- Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
- Meat Pattie (battered) $4.00
-
Angus Beef Burger $10.00
- 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
- Gurnard $4.50
-
Fish Burger $6.50
- battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
- Fish & Chips $5.5
- Oyster $2.00
-
Spring Roll $3.00
- Big size
- Fish Of The Day $3.50
-
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
- 5 Course $89.00 pp
-
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
- Please speak with your server for menus
-
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
-
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
-
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
-
Hand Cut Chips $9.00
- With aioli
- Chutney $0.50
- Naan $2.50
- Samosa $1.50
- Samosa Chaat (Double) $6.00
- Samosa Chaat (Single) $4.00
- Bread Pakoda $2.00
- Vegeterian Curry With Rice $6.00
- Dabeli $4.00
Shreeji Indian Vegetarian Takeaway
Phone
096260201
Opened hours
Monday: 12:00 – 7:30 PM, Tuesday: Closed, Wednesday: 12:00 – 7:30 PM, Thursday: 12:00 – 7:30 PM, Friday: 12:00 – 7:30 PM, Saturday: 12:00 – 7:30 PM, Sunday: 12:00 – 7:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
