King Street Live in Auckland Menu

Nearby Sample Menus

Homemade Bread & Dips Selection (V) $12.5
- sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
Three Egg Omelette $16.50
- With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
Broccoli (GF) $7.0
- with almond pastrami and parmesan
Kumara Wafers (V,GF) $7.0
- with red pepper and cashew nut dip
Warm Pita Pocket $17.00
- with chicken shawarma, falafel, hummus & mesclun salad
Beef Sirloin 180g $22.00
- with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
With bacon, cheese, sour cream and sweet chilli $10.5
Sesame Toasted Vegetarian Puff (V) $15.0
- stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves

Chickpea fritter $17.50
- Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
Granola or muesli $10.50
- Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
Extreme wedges $9.00
- Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
Salmon & cream cheese bagel
- Home smoked salmon with whipped dill cream cheese, capers & red onion
-Salmon $18.50
Tam o'shanters big breakfast $20.50
- Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
-Gluten free bread extra $2.00

Gang Dang $19.50
- Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.
Neau Kata $19.50
- Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
Gang Pet Ped Yang $19.50
- Roasted duck cooked with red curry paste, pineapples, grapes and vegetables in coconut cream.
Gari Puff Jae $7.00
- Tempura mixed with vegetables deep fried and served with sweet chilli sauce.
Gang Dang Goong $23.50
- Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
Pad Kee Mao $16.50
- Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
Chicken Wings [4 pieces] $8.00
- Deep fried marinated chicken wings.
Gloy Tod $7.00
- Deep fried banana topped with pineapple suce served with ice cream.

Onion Bhaji $5.00
- Onion rings fried in spicy chick pea flour
Vegetable Pakora $1.00
- Seasonal vegetables, dipped in finely spiced chickpea flour batter and deep fried
Banana Fritter $1.50
Chicken Chowmein $10.00
- Chicken cooked with stir-fried noodles
Pumpkin Curry $10.00
- Pumpkin cooked with Indian spices
Fish Tikka Small $10 / Large$18
- Fish, garlic, ginger, vinegar, yoghurt, cheese, chilli, Garam Masala, Kasuri Methi cooked in tandoori oven
Chicken Tikka Masala $10.00
- Pieces of chicken cooked with onion, capsicum and creamy tomato gravy
-Shrimp Biryani $12.00

Beef Korma $14.90
- Dish prepared in herbs,spice and mixed nut sauce,garnished with sliced almonds
Mango Chicken $14.90
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
Vegetable Korma $12.90
- Selection of seasonal mixed vegetable cooked in spices & mixed nut sauce
Mixed Platter (Minium 2 People) $15.90
- Samosa,onion bhaji,sheekh kebab chicken tikka with tamarind & mint sauce
Beef Tudka $14.90
- Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
Vege Pratha $3.50
- Naan stuffed with spicy peas and potatoes
Seekh Kebab $8.90
- Lightly spiced lamb mince,rolled on skewer and roasted in Tandoori oven
Chicken Naan $5.00
- Naan stuff with chicken

Vegan platter (GF) $27.00
- Combination of samosa, bhel masala corn and garlic mushroom
Hot 6 chicken $26.00
- Seriously hot and delicious. A perfect blend of 6 spices, served with indian fried rice, batter fried chicken strips wok tossed in spices and szechuan sauce
Tandoori chicken salad (GF) $12.50
- Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
Bombay lamb masala (GF) $20.00
- Succulent lamb, well done and cooked in curry sauce
Roti/naan/garlic naan $3.50
Bhel (GF) $9.00
- Rice puffs and savouries, tossed-up in chopped onion, coriander and tamarind chutney
Classic chicken tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
Lamb seekh (GF) $12.00
- Mince rubbed with powder spices, chillies, freshly chopped mint cooked on skewer in tandoor oven and served with mint sauce

Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.

Chicken cheese
Double cheese
Ham cheese
Ham & pineapple cheese
Savoury $4.50
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese

King Street Live