Kitchener Street Cafe Espresso in Auckland Menu

- Smoked lamb, mint, hummus, haloumi $8.00
Onesie $19.00
- One toast, one bacon, one mushrooms, one tomato, one egg
- Pulled pork, mustard, swiss cheese, spinach $8.00
Smoked paprika infused agria’s, chilli salt aioli $8.00
Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
Breville Toasties
Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
Eggs on toast (any style) $12.50

13 CHEF'S APPETISER SELECTION $8.50
- Our chef's selection of authentic Thai entrees.
16 THAI LEMON FISH (PLA KHAO MAO) $8.00
- Fillet market fish coated in young green rice served with wasabi mayo.
144 BBQ PORK SPARE RIBS (KAUDUKMOO YANG) $15.90
- Twice cooked w/ five spice & grilled lime.
201 THAI ROTI BREAD $3.50
102 DRUNKEN NOODLE (PAD KEE MAO)
- Egg & sweet basil w/ crispy cabbage & market fresh vegetables.
Chicken, Tofu $7.50/$13.90
14 ROLL LETTUCE WRAPS (POH PIA MOO GOONG) $8.00
- Ground pork & prawn in a light crispy coating served w/ Thai lemon sauce.
124 CHILLI PEPPER FISH (PAD PRIX GANG PLA) $15.90
- Red curry sauce w/ coconut milk & green beans.

Roasted Freedom Pork Belly $19.00
- Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
Hot Ladle Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
Pamu Venison Bistro Fillet $37.00
- Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
Toasted Sisig Seafood Sushi $19.00
- Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
Turkish Pide Garlic Bread $9.00
Kingfish Crudo $19.00
- Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
- With candied ginger, pumpkin puree, coconut flakes
Saffron Lemon Chicken Breast $36.00
- Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus

on fried rice $1.50 extra
-battered $1.40
White Rice $6.00
Fried Rice ( Chicken, Roast Pork or Steak)
5-6 People $51.00
- Chicken Fried rice, roast pork fried noodle, sweet & sour pork, beef & black bean sauce, combination meats chow mein
Ham / Cheese $2.50
Crispy chicken $12.50
Nasi Gorang / Bami Gorang $12.50

Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
Toast & spreads $6.50
- With house made jams & a slection of breads
Bacon bbq pork avocado $4.00
Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Smoked salmon $5.00
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
Egg on toast $10.00
- With any style of eggs on your choice of toast

20 Prawn & Cashew Nuts with Rice
- Ingredients: 10 Shell-off Prawns, Vege, Seafood Sauce
Meats $11.00
Seafood $13.80
24 Chicken, Prawns & Cashew Nuts with Rite $13.80
- Ingredients: Chicken, Prawns, Cashew Nuts
36 Pan Fried Dumplings $10.90
- Ingredients: Pork, Prawn & Chives/Chicken & Vege
Lamb with Rice $13.00
Fish with Rice
Seafood $13.80

JING-O SALAD
Bulgogi salad $13.00
- bulgogi(savoury beef) with sweet and sour dressing
Table set(up to 4 ppl) $20.00
- jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
WU SEOL $22.00
- sliced ox tongue, plain
SUNDUBU(V) $14.00
- spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
GGOT SAL $19.00/$20.00
- boneless beef rib fillets, plain/marinated
BAEK BAN $17.00
- pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
SE-WU GUI $9.00/$24.00
- salted tiger prawns(2 piece/6 piece)

Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
Rice $2.50
- Nanam's special rice
Ensalada $9.00
- Mix green salad with pear and seaweed
Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
Inasal Beef $26.00
- Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit

KADDU/LOKI KA DALCHA $12.00
- lamb cooked with lentils bottle gourd with spices
Chicken N Corn Soup $7.00
CHICKEN FRY $15.00
- chicken fried with garlic ginger paste with cumin seeds, dried chilies curry leaves and spies
CHANA MASALA $12.00
- chickpeas with onion gravy and spices
KHEEMA NAAN $4.00
CHICKEN LOLLIPOP 8 PIECES $15.00
- deep fried chicken coated corn flour and spices
KHEER $3.00
MUTTON KORMA $15.00
- mutton cooked in chef's made spices yogurt cashew & almond sauce

Roasted Vine Tomato / Potato Croquette $3
Brioche French Toast $18.5
- Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
Free Range Eggs $11
- On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
Baked Eggs & Beans $16.5
- Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
Pea & Halloumi Fritters $18.5
- With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
Avocado Smash / Tofu / Portobello Mushroom $4
Chorizo Sausages / Haloumi $5
Paleo–Friendly Brekki $22.5
- Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend

Fish of the day $24.50
- With vegetable ribbons, saffron potatoes, orange beurre blanc
-Chicken nuggets with wedges
Pork and shrimp gyosa
- With dipping sauce
Grilled chicken burger $22.00
- With lettuce, cheese, grilled bacon, tomato and garlic aioli
-Eggs Benedict, NF $16.00
- Poached eggs, english muffins and hollandaise sauce, choice of bacon, ham or spinach
Seafood chowder $12.00
- With shrimps, mussels, clams, and squid, served with freshly baked bread roll
Choose one main and one dessert for $12.00
Vegetarian feta and quinoa burger $20.00
- With lettuce, tomato, onion and garlic aioli

Nearby Sample Menus