Chorizo, capsicum, anchovies, black olives, red onion
All Pizzas have mozzarella & tomato base. Gluten free base add $2
DINNER-PASTA FRESCA (FRESH PASTA)
Pappardelle Feroci L $18,5 / M $23
Homemade pappardelle with chicken, pancetta, onion, rosemary
Gnocchi D’ Nona ~ Salsichia L $19 / M $23
Homemade potato dumpling with homemade pork and fennel
Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
Homemade potato dumpling with creamy gorgonzola cheese
Pasta Pirata L $19,5 / M $24
Homemade black pasta with queen scallops, prawns,
Risotto Of The Day L $19 / M $24,5
(Ask your waitress for today’s flavour)
Pasta Col Pollo L $18 / M $23
Homemade rigatoni pasta with chicken, sundried tomato and
Pappardelle Vongole L $19,5 / M $24
Homemade pappardelle with prawns, clams & fresh chilli in a
Amatriciana L $17 / M $20
Homemade rigatoni pasta with bacon, onion, olives in a spicy
Lasagna Bolognese M $19,5
Homemade lasagna layered with our homemade bolognese sauce,
DINNER-SECONDI (MAINS)
Zuppa D’ Mare $34
Creamy Seafood chowder with fish, calamari, scallops, mussels, prawns & covered with pizza garlic bread.
Anatra La Rosa $35
Half duck roasted in white wine, orange juice, rosemary and finished with sweet reduction of orange juice. Served with salad or vegetables.
Capesante Gratinate $33
Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
Lombo D’ Agnello $35
Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
Frit To D’ Frut Ti D’ Mare $32
A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
Filetto Al Frutta Seca $39
Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
Pollo Ripieno $32
Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
Filetto Rosa $34
Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
Tagliata Picante $31
Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
Filetto Di Pesce $32
Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine
DINNER-DOLCI (DESSERTS)
Torta Del Giorno $12
Cake of the day (Ask your waitress for today’s flavour)
Tiramisu $12
Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
Mousse Picante $12
Homemade chocolate & chilli mousse.
La Rosa Creme Brulee $12
Coffee flavoured creme brûlée, finished with dark chocolate.
Fondant Al Ciocolatto $14
Using the very best chocolate,this decadent dessert is for all chocolate lovers.
Formaggi $19
Selection of cheeses with fresh fruits & crackers
Frutta Ubriaca $14
Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
Gelato $10
Choose two flavours of gelato with chocolate or strawberry topping.
Sorbetto Al Limone $12
Homemade lemon sorbet served with limoncello liqueur.
Profiterole $14
Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
Panna Cotta $12
Homemade panna cotta with caramel sauce, served with fresh fruits.
Affogatto Al Caffe $12
Vanilla gelato drowned in espresso coffee and served with dash of amaretto liqueur.
local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips