Kohinoor Indian Restaurant in 7/227 Old Albany Village, SH 17 Menu

SHAKAHARI / VEGETARIAN SHAKAHARI / VEGETARIAN
  • Onion Bhaji $6.00
    • Sliced onions dipped in lightly spiced chickpea flour batter and deep fried
  • Vegetable Samosa (2 pcs) $6.00
    • Deep fried pastry filled with subtly flavored spicy potato & peas
  • Mix Pakora (4 pcs) $8.00
    • Chopped vegetables dipped in a batter of special roasted ground spices & chickpea flour and deep fried
  • Hara Bhara Kebab - Kohinoor's Specialty $9.00
    • Shallow fried patties made out of spiced potato, peas and spinach paste
  • Paneer Tikka $10.00
    • Chunks of cottage cheese marinated in Tandoori spices, then seared in the Tandoor
CHAAT PATTA / INDIAN TONGUE TWISTERS CHAAT PATTA / INDIAN TONGUE TWISTERS
  • Bhel Puri $9.00
    • Mixture of special Bhel mix added with onions, potatoes, tomatoes, cucumber, green chilies and tamarind chutney
  • Samosa Chaat $9.00
    • Two samosas garnished with peas curry, yoghurt and tamarind chutney
  • Tikki Chaat $9.00
    • Deep fried spiced potato patties garnished with pea curry, yoghurt and tamarind chutney
MURGA / CHICKEN MURGA / CHICKEN
  • Tangadi Kebab H $11.00 F $19.00
    • Chicken drumsticks marinated with Indian spices and cooked in charcoal clay oven (spicy)
  • Chicken Tikka H $11.50 F $20.00
    • Boneless chicken pieces marinated overnight in Tandoori spices & smoke roasted in the Tandoor
  • Tandoori chicken H $11.50 F $20.00
    • Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
  • Chicken Pakora H $11.50 F $20.00
    • Chicken chunks dipped in lightly spiced chickpea flour batter and deep fried
BARRA / LAMB BARRA / LAMB
  • Seekh Kebab H $11.00 F $20.00
    • Lightly spiced minced lamb rolled on skewers & roasted in the Tandoor
  • Mansoori Kebab H $11.00 F $20.00
    • Tender NZ lamb cutlets marinated in spices & aromatics, skewered & broiled in the Tandoor
MACHHALI / SEAFOOD MACHHALI / SEAFOOD
  • Prawns Tandoori H $12.00 F $22.00
    • Shelled prawns marinated in Tandoori spices then gently cooked in the Tandoor
  • Fish Tikka H $12.00 F $22.00
    • Boneless fillet of fish marinated in green herbs & spices, then cooked gently in the Tandoor
ENTREE PLATTERS FOR TWO ENTREE PLATTERS FOR TWO
  • Vegetarian Platter $15.00
    • Samosa, mix Pakora, paneer tikka, onion bhaji
  • Mixed Platter $20.00
    • Samosa, mix Pakora, chicken tikka, Seekh kebab
  • Tandoori Platter $25.00
    • Portion of Chicken tikka, Mansoori kebab, Seekh kebab, Tandoori chicken
CHUTNEYS / ACCOMPANIMENTS CHUTNEYS / ACCOMPANIMENTS
  • Side Dish Platter $10.00
    • Portions of six accompaniments: Sweet mango chutney, mixed pickles, raita, mint chutney, tamarind chutney, kachumber salad
  • A choice of: All $3.50
    • Sweet mango chutney, chili paste, Mixed pickles, Pappadoms, Cucumber & Yoghurt Raita, Banana & Coconut Relish, Mint chutney, Tamarind chutney, Tomato & onion kachumber, Raita Circa onion
SALADS SALADS
  • Onion Salad $5.00
    • Lightly spiced fresh sliced onions
  • Garden Salad $8.50
    • Lightly spiced fresh sliced onions, cucumber and tomatoes
MAINS - MURG PAKWAN / CHICKEN MAINS - MURG PAKWAN / CHICKEN
  • Kohinoor Butter Chicken (Indian way) H $17.50 F $32.00
    • Full chicken with bones marinated, seared in Tandoor and cooked in a mild creamy tomato sauce
  • Butter Chicken $17.50
    • Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce
  • Chicken Tikka Masala $17.50
    • Boneless chicken pieces marinated, seared in the Tandoor and cooked in a spicy tomato gravy with green peppers and sliced onions
  • Vindaloo (Hot) $17.50
    • Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Saagwala $17.50
    • A Punjab specialty - tender morcels of chicken simmered in delicately spiced creamed spinach
  • Methi Chicken $17.50
    • Cook with Fenugreek leaves in onion and tomato gravy
  • Chicken Korma (Mild) $17.50
    • Cooked in a moderately spiced cashew nut paste and cream sauce
  • Do Piaza $17.50
    • Cooked with onion, roasted cumin, cloves and cardamom
  • Bhuna - Kohinoor's Special $17.50
    • Chicken pieces cooked in chef's unique spice mix and with very little added water
  • Jalfrezi $17.50
    • Cooked with onions and vegetables in a tomato gravy
  • Madras $17.50
    • Curry prepared with coconut & classic South Indian spices
  • Mango Chicken (Mild) $17.50
    • Cooked in mango sauce, lightly spiced
  • Kadai Chicken (Med) $17.50
    • Cooked with chopped onions and green peppers in tomato gravy
MAINS - GOSHT PAKWAN / LAMB OR BEEF MAINS - GOSHT PAKWAN / LAMB OR BEEF
  • Rogan Josh $19.00
    • Cooked in the classic Kashmiri style with tomatoes, onions, garlic, ginger & exotic spices
  • Vindaloo (Hot) $19.00
    • Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Dal Gosht $19.00
    • Cooked with red lentils, ginger, lemon & coriander
  • Bhuna - Kohinoor's Special $19.00
    • Pieces cooked in chef's unique spice mix and with very little added water
  • Saagwala $19.00
    • A Punjab specialty - tender morcels of chicken, lamb or beef simmered in delicately spiced creamed spinach
  • Jalfrezi $19.00
    • Cooked with onions and vegetables in a tomato gravy
  • Badami Gosht $19.00
    • Cooked in creamy gravy topped with almonds
  • Nawabi $19.00
    • A truly royal curry with onions, tomatoes, cream & coconut
  • Keema Mattar (Lamb only) $19.00
    • Cooked with green peas in a spicy sauce
  • Do Piaza $19.00
    • Cooked with onion, roasted cumin, cloves and cardamom
  • Korma $19.00
    • Cooked in cream and cashew nut paste gravy
  • Madras $19.00
    • Curry prepared with coconut & classic South Indian spices
MAINS - SAMUNDAR SE / SEAFOOD MAINS - SAMUNDAR SE / SEAFOOD
  • Bombay Fish Masala $20.50
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
  • Goan Fish Curry $20.50
    • Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon
  • Butter Prawns $20.50
    • Prawns simmered in a tomato based butter sauce
  • Prawn Jalfrezi $20.50
    • Shelled prawns cooked with onion and vegetables in tomato gravy
  • Prawn Malabari $20.50
    • Shelled prawns cooked with sauteed onions, capsicums, tomatoes & coconut milk
  • Prawn Masala $20.50
    • Succulent prawns cooked in spicy sauce with green peppers & sliced onions
  • Prawn Vindaloo $20.50
    • Prawns cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Samundri Khazana - Kohinoor Special $25.00
    • A feat for seafood lovers - Scallops, baby octopus, calamari & prawns cooked in a thick tomato & coconut gravy
MAINS - BAHAR-E-SABZ / VEGETARIAN MAINS - BAHAR-E-SABZ / VEGETARIAN
  • Masoor Dal $13.50
    • Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
  • Bombay Aaloo $13.50
    • Potatoes cooked with onions, cumin, mustard seeds & fresh coriander
  • Aaloo Gobi $13.50
    • Potatoes & cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Aaloo Mattar $13.50
    • Potatoes & peas cooked together in a subtly spiced onion and tomato gravy
  • Dhal Makhani $14.50
    • Black lentils cooked overnight on a slow fire with fresh herbs & ginger
  • Bhindi Masala $14.50
    • Indian Okra pieces cooked with onion & spices
  • Chana Masala $14.50
    • Whole chickpeas cooked in onion and tomato gravy with chef's special ground spices
  • Vegetable Jalfrezi $14.50
    • Mixed vegetables cooked with onions in tomato gravy
  • Saag Aaloo $14.50
    • Potatoes cooked in a lightly spiced spinach puree
  • Butter Veges $15.00
    • Veges cooked in a mild creamy tomato sauce
  • Navrattan Korma $15.00
    • Mixed vegetables cooked in cashew nut paste and cream gravy
  • Malai Kofta $15.00
    • Lightly spiced mashed potatoes & home-made cottage cheese balls, deep fried & served in rich creamy gravy
  • Butter Mushrooms $15.00
    • Mushrooms cooked in a creamy tomato sauce
  • Mattar Mushroom $15.00
    • Mushrooms & peas cooked with onions & ginger, with a touch of garlic
  • Paneer Makhani (Butter Paneer) $15.00
    • Home-made cottage cheese in a creamy tomato sauce
  • Saag Paneer $15.00
    • Pureed spinah creamed & cooked with home-made cottage cheese cubes, onions & tomatoes
  • Paneer Tikka Masala $15.00
    • Home-made cottage cheese marinated and seared in Tandoor oven, cooked in spiced onion, capsicum and tomato gravy
BANQUETS BANQUETS
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Mini Banquet $25.00 PP
    • Entree - Onion Bhaji, Pakora and Chicken tikka. Mains - Butter chicken, lamb rogan josh, navarattan korma, plain naan and side dishes platter of 4 accompaniments
  • Maharaja Banquet $32.00 PP
    • Entree - Samosa, Pakora, Seekh kebab and chicken tikka. Mains - beef vindaloo, lamb rogan josh, butter chicken, navrattan korma, plain naan bread and a side dish platter of 6 accompaniments
  • Seafood Banquet $35.00 PP
    • Entree - Choice of any vegetarian, non-vegetarian or seafood entree. Mains - Samundri Khazana, choice of main dish, plain naan bread and side dish platter of 6 accompaniments
ROTI / BREADS FROM TANDOOR ROTI / BREADS FROM TANDOOR
  • Kohinoor Basket - Our Speciality $15.00
    • Bunch of garlic naan, Peshawari naan, Keema naan & Lachha Paratha served in a basket
  • Tandoori Roti $3.00
    • Whole wheat buttered bread
  • Plain Naan $3.00
    • Plain flour handmade flat bread garnished with butter
  • Lachha Paratha $4.00
    • Whole meal flaky bread
  • Butter Naan - Kohinoor Speciality $4.50
    • Plain flour handmade flat bread layered with butter
  • Garlic Naan $4.00
    • Naan garnished with garlic & fresh coriander
  • Cheese Naan $4.50
    • Naan stuffed with NZ cheddar cheese & spices
  • Paneer Kulcha $4.50
    • Naan stuffed with special homemade cottage cheese
  • Onion Kulcha $4.50
    • Naan stuffed with lightly spiced onions
  • Stuffed Parantha - Aaloo /Gobi /Mint /Paneer $4.50
    • Whole meal flaky bread stuffed with potato, cauliflower, mint or cottage cheese
  • Peshawari Naan $5.00
    • Naan filled with dried fruits & nuts
  • Keema Naan $5.00
    • Naan filled with spiced lamb mince
BASMATI KHAZANA  / RICE BASMATI KHAZANA / RICE
  • Kashmiri Pulao $12.00
    • Basmati rice cooked with mixed vegetables and garnished with fruit and nuts
  • Vegetable Biryani $15.00
    • Steamed Basmati rice and vegetables cooked with rich flavour
  • Chicken Biryani $16.00
  • Lamb Biryani $16.00
  • Prawn Biryani $18.00
CHILDREN'S MENU CHILDREN'S MENU
  • Any curry with rice $8.50
  • Any curry with rice & naan bread $9.50
  • Any curry with rice, naan bread & a soft drink $11.00
  • Chicken & chips $8.50
  • Fish & chips $8.50
  • Chicken or Fish & chips with a soft drink $10.00
MITHAS / DESSERTS MITHAS / DESSERTS
  • Gulab Jamun (Popular Indian Sweet Dish) $5.50
    • Deep fried home-made cottage cheese balls dipped in sugar syrup with cardamom seed and rosewater
  • Mango Kulfi $5.50
    • Home made Indian ice cream with aromatic spices and mango flavour
  • Gajar Halwa (traditional style) $5.50
    • Rich Indian style grated carrot pudding cooked with dry fruits
  • Ice Cream with Mango $5.50
    • Vanilla Ice cream served with sliced alphonso mangoes
  • Ice Cream - Vanilla, Chocolate, Strawberry $5.50
  • Gulab Jamun / Choice of Ice cream scoop $7.00
  • Gajar Halwa / Choice of Ice cream scoop $7.50

Nearby Sample Menus

  • BBQ PORK $9.60
  • "GREEN JADE" CRISPY 1/2 CHICKEN $6.00
  • SCALLOP $1.50
  • STEAK $3.50
  • SQUID, BROCCOLI WITH $11.90
  • STEAK $9.60
  • CHICKEN, BLACK BEAN WITH SEASON VEGES $10.90
  • "GREEN JADE" CRISPY CHICKEN $12.00
  • Trio of Cheese $8.50
    • The pizza for cheese lovers; sweet, nutty Swiss cheese, tasty Parmesan and stretchy mozzarella.
  • Classic Cheese $5.00
    • Loaded up with stretchy mozzarella.
  • Ham & Cheese $5.00
    • Tasty ham and stretchy mozzarella.
  • Sides Combo $6.00
    • Any two large sides - choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink.
  • Catering Deal 4 $100.00
    • 10 Favourite Pizzas, 6 Garlic breads Fee applies on delivery orders.
  • Delivery Family Deal $30.00
    • 2 large Favourites Pizzas, Any 2 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered
  • Meat Lovers $9.00
    • Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
  • Tomato Sauce $0.50
    • All the flavour of a classic Tomato sauce.
  • CHICKEN CAESAR SALAD $15.90
    • Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
  • FISH AND CHIPS $17.50
    • beer battered fish w chips and a green alad
  • Green salad $4.50
  • HOTCAKES $16.00
    • fresh fruit yogurt, maple syrup, and berry coulis
  • MANGO CHICKEN CURRY $16.00
    • sweet curry served w rice and poppadoms
  • Onion Rings $4.00
  • Fries w/ tomato & aioli sauce $6.00
  • WEDGES $8.00
    • served w sour cream
  • Fresh salmon salad $15.90
  • Vege yakisoba $15.90
  • Dragon roll $19.90
  • O-makase menu for two $79.90
    • This course meal will give you a starter, daily special, sushi, sashimi, tepan, yaki tempura, choice of hot pot to sukiyaki (beef based) or yose nabe ( seafood based) and dessert
  • Served with rice, soup and salad
  • -50 pcs $55.00
  • Prawn stick $8.90
  • Soft crab sushi $15.90
  • Crushed Garlic & Parmesan Bread $8.00
  • Mezze Platter $40.00
    • A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
  • Turkish Bread & Dips $9.50
    • Hummus, tzatziki & beetroot dip
  • Tabouleh $5.00
  • Crushed Garlic & Parmesan Bread $8.00
  • Toast or Bagel $7.00
    • fresh 5 grain loaf or warm bagel w cream cheese & preserves
  • White chocolate Panna Cotta $10.00
    • Sweetened cream thickened w white chocolate, finished w raspberry sauce
  • Salt & Pepper Squid $12.00
    • Our fried crispy rubbed squid w capsicum aioli & shepherd's salad
  • Lamb Salad $13.50
  • Mezze Platter $12.50
    • (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
  • (served with Mediterranean rice, fresh salad hummus, meat & sauces)
  • Chicken Fillet $11.00
  • Chicken Souvlaki Spicy $11.50
  • Chicken Satay $15.00
  • (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
  • Cheese $11.00
  • Aburi Eel N/A
  • Prawn popcorn N/A
  • Chicken $3.50
  • Rainbow Tuna N/A
  • Beef $4.50
  • Seafood $8.90
  • Mussel $4.90
  • Mini Salmon N/A
  • Sausage x3 and Gravy $17.90
    • Served with mash potatoes and peas
  • Bowl of Chips $4.50
  • Buffalo Chicken Pieces (amount varies in size) / Greek Salad / Tuna or Salmon Salad / Chicken Caesar Salad / Chef's Special Salad $9.90
  • -Optional
    • 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
  • Meatballs and French Fries or Salad / 2 Hot Dogs & French Fries or Salad $8.90
  • Waffle with Cream and Ice Cream $6.90
  • Pork Belly 300 grams $26.90
    • Served with apple sauce mashed potatoes and salad
  • ● 1kg Cooked Mussels $13.90
    • In Pomodoro sauce, onion, garlic, basil and red chilli pepper, salt and wine
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Roast Meals N/A
    • All meals served with potato, kumara, pumpkin, mixed veges and gravy
  • Family Combo $26.95
    • 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
  • Combination - Small / Medium / Large $9.50/$13.50/$17.50
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Beef - Sandwich / Roll $5.00/$6.00
  • Potato $0.50
  • Half Chicken $8.00
  • Paneer Tikka 5 for $10.99
    • Cubes of cottage cheese marinated in spiced yogurt overnight, cooked in hot clay oven with onion and capsicum.
  • Butter Paneer $10.99
    • Homemade cottage cheese cooked in mild creamy tomato based gravy with tint of dried fenugreek leaves.
  • Butter Chicken $11.99
    • Tender boneless chicken partially cooked in tandoor & finished in mild tomato creamy based gravy with a tint of dry fenugreek leaves.
  • Full $16.99
  • Lamb Seekh Kebab (One Piece) $5.00
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
  • Chicken Vindaloo $11.99
    • Boneless chicken pieces cooked in red goan spicy gravy.
  • Vege Kofta $10.99
    • Veg balls cooked in spiced sauce
  • Bombay Aloo $10.99
    • Deep fried potato cooked with spices.
  • Vegetable $7.50
  • Fish $9.00
  • Steak $8.00
  • Pork & vegs $9.50
  • Vegetable $6.00
  • Prawn $11.00
  • Chicken $8.50
  • Spring Onion $6.50
  • RICE $2.00
  • SPRING ROLL (5 PCS) $7.00
    • thai style spring rolls filled with vermicelli, cabbage, carrots, celery served with sweet chilli sauce
  • PRAWN SPRING ROLLS ( 4 PCS ) $8.50
    • crispy chicken wings served with sweet chilli sauce
  • HONEY CHICKEN
    • stir fried chicken with honey, homemade sauce & vegetables
  • VEGETABLES $3.00
  • PINEAPPLE FRIED RICE
    • special fried rice with egg, pineapple, tomato, onion & cashew nuts
  • CHICKEN, BEEF OR PORK $13.50
  • THAI FISH CAKE (5 PCS) $7.00
    • popular Thai fish cakes with mild curry paste served with sweet chilli sauce
  • Soup: chilled avocado, dill & cucumber $10
  • Warm pecan tart with cinnamon cream $8.50
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Coconut & lime prawns $12
  • Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
  • Mango sorbet (vegan friendly) $11
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
  • Chunky cut chips with truffle aioli $9.50
  • KING SALMON $14.00
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • J.C $6.00
    • Raspberry jam & cream cheese
  • Avocado $4.00
  • KOKO $5.00
    • House chocolate hazelnut spread
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • Ma po tofu on rice $11.00
  • Wonton soup L$10/S$7.50
  • Shredded pork with garlic sauce on rice / Shredded pork with garlic sprout on rice $11.00
  • Fried shredded pancake with egg $11.00
  • Shredded pork with egg vinegar $17.80
  • Diced chicken with green pepper on rice $13.00
  • Spicy fried prawn $29.80
  • Beef seasoned with soy sauce $10.00
Kohinoor Indian Restaurant

Kohinoor Indian Restaurant

location

Address

7/227 Old Albany Village, SH 17, Albany, North Shore, Auckland, 0632, New Zealand

phone

Phone

094150991

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Private Dining ,  Catering Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7/227 Old Albany Village, SH 17, Albany, North Shore, Auckland, 0632, New Zealand