Kohinoor Indian Restaurant in 7/227 Old Albany Village, SH 17 Menu ...

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Onion Bhaji $6.00
- Sliced onions dipped in lightly spiced chickpea flour batter and deep fried
Vegetable Samosa (2 pcs) $6.00
- Deep fried pastry filled with subtly flavored spicy potato & peas
Mix Pakora (4 pcs) $8.00
- Chopped vegetables dipped in a batter of special roasted ground spices & chickpea flour and deep fried
Hara Bhara Kebab - Kohinoor's Specialty $9.00
- Shallow fried patties made out of spiced potato, peas and spinach paste
Paneer Tikka $10.00
- Chunks of cottage cheese marinated in Tandoori spices, then seared in the Tandoor

Bhel Puri $9.00
- Mixture of special Bhel mix added with onions, potatoes, tomatoes, cucumber, green chilies and tamarind chutney
Samosa Chaat $9.00
- Two samosas garnished with peas curry, yoghurt and tamarind chutney
Tikki Chaat $9.00
- Deep fried spiced potato patties garnished with pea curry, yoghurt and tamarind chutney

Tangadi Kebab H $11.00 F $19.00
- Chicken drumsticks marinated with Indian spices and cooked in charcoal clay oven (spicy)
Chicken Tikka H $11.50 F $20.00
- Boneless chicken pieces marinated overnight in Tandoori spices & smoke roasted in the Tandoor
Tandoori chicken H $11.50 F $20.00
- Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
Chicken Pakora H $11.50 F $20.00
- Chicken chunks dipped in lightly spiced chickpea flour batter and deep fried

Seekh Kebab H $11.00 F $20.00
- Lightly spiced minced lamb rolled on skewers & roasted in the Tandoor
Mansoori Kebab H $11.00 F $20.00
- Tender NZ lamb cutlets marinated in spices & aromatics, skewered & broiled in the Tandoor

Prawns Tandoori H $12.00 F $22.00
- Shelled prawns marinated in Tandoori spices then gently cooked in the Tandoor
Fish Tikka H $12.00 F $22.00
- Boneless fillet of fish marinated in green herbs & spices, then cooked gently in the Tandoor

Vegetarian Platter $15.00
- Samosa, mix Pakora, paneer tikka, onion bhaji
Mixed Platter $20.00
- Samosa, mix Pakora, chicken tikka, Seekh kebab
Tandoori Platter $25.00
- Portion of Chicken tikka, Mansoori kebab, Seekh kebab, Tandoori chicken

Side Dish Platter $10.00
- Portions of six accompaniments: Sweet mango chutney, mixed pickles, raita, mint chutney, tamarind chutney, kachumber salad
A choice of: All $3.50
- Sweet mango chutney, chili paste, Mixed pickles, Pappadoms, Cucumber & Yoghurt Raita, Banana & Coconut Relish, Mint chutney, Tamarind chutney, Tomato & onion kachumber, Raita Circa onion

Onion Salad $5.00
- Lightly spiced fresh sliced onions
Garden Salad $8.50
- Lightly spiced fresh sliced onions, cucumber and tomatoes

Kohinoor Butter Chicken (Indian way) H $17.50 F $32.00
- Full chicken with bones marinated, seared in Tandoor and cooked in a mild creamy tomato sauce
Butter Chicken $17.50
- Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce
Chicken Tikka Masala $17.50
- Boneless chicken pieces marinated, seared in the Tandoor and cooked in a spicy tomato gravy with green peppers and sliced onions
Vindaloo (Hot) $17.50
- Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
Saagwala $17.50
- A Punjab specialty - tender morcels of chicken simmered in delicately spiced creamed spinach
Methi Chicken $17.50
- Cook with Fenugreek leaves in onion and tomato gravy
Chicken Korma (Mild) $17.50
- Cooked in a moderately spiced cashew nut paste and cream sauce
Do Piaza $17.50
- Cooked with onion, roasted cumin, cloves and cardamom
Bhuna - Kohinoor's Special $17.50
- Chicken pieces cooked in chef's unique spice mix and with very little added water
Jalfrezi $17.50
- Cooked with onions and vegetables in a tomato gravy
Madras $17.50
- Curry prepared with coconut & classic South Indian spices
Mango Chicken (Mild) $17.50
- Cooked in mango sauce, lightly spiced
Kadai Chicken (Med) $17.50
- Cooked with chopped onions and green peppers in tomato gravy

Rogan Josh $19.00
- Cooked in the classic Kashmiri style with tomatoes, onions, garlic, ginger & exotic spices
Vindaloo (Hot) $19.00
- Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
Dal Gosht $19.00
- Cooked with red lentils, ginger, lemon & coriander
Bhuna - Kohinoor's Special $19.00
- Pieces cooked in chef's unique spice mix and with very little added water
Saagwala $19.00
- A Punjab specialty - tender morcels of chicken, lamb or beef simmered in delicately spiced creamed spinach
Jalfrezi $19.00
- Cooked with onions and vegetables in a tomato gravy
Badami Gosht $19.00
- Cooked in creamy gravy topped with almonds
Nawabi $19.00
- A truly royal curry with onions, tomatoes, cream & coconut
Keema Mattar (Lamb only) $19.00
- Cooked with green peas in a spicy sauce
Do Piaza $19.00
- Cooked with onion, roasted cumin, cloves and cardamom
Korma $19.00
- Cooked in cream and cashew nut paste gravy
Madras $19.00
- Curry prepared with coconut & classic South Indian spices

Bombay Fish Masala $20.50
- Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
Goan Fish Curry $20.50
- Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon
Butter Prawns $20.50
- Prawns simmered in a tomato based butter sauce
Prawn Jalfrezi $20.50
- Shelled prawns cooked with onion and vegetables in tomato gravy
Prawn Malabari $20.50
- Shelled prawns cooked with sauteed onions, capsicums, tomatoes & coconut milk
Prawn Masala $20.50
- Succulent prawns cooked in spicy sauce with green peppers & sliced onions
Prawn Vindaloo $20.50
- Prawns cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
Samundri Khazana - Kohinoor Special $25.00
- A feat for seafood lovers - Scallops, baby octopus, calamari & prawns cooked in a thick tomato & coconut gravy

Masoor Dal $13.50
- Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
Bombay Aaloo $13.50
- Potatoes cooked with onions, cumin, mustard seeds & fresh coriander
Aaloo Gobi $13.50
- Potatoes & cauliflower florets cooked with exotic spices, ginger & fresh coriander
Aaloo Mattar $13.50
- Potatoes & peas cooked together in a subtly spiced onion and tomato gravy
Dhal Makhani $14.50
- Black lentils cooked overnight on a slow fire with fresh herbs & ginger
Bhindi Masala $14.50
- Indian Okra pieces cooked with onion & spices
Chana Masala $14.50
- Whole chickpeas cooked in onion and tomato gravy with chef's special ground spices
Vegetable Jalfrezi $14.50
- Mixed vegetables cooked with onions in tomato gravy
Saag Aaloo $14.50
- Potatoes cooked in a lightly spiced spinach puree
Butter Veges $15.00
- Veges cooked in a mild creamy tomato sauce
Navrattan Korma $15.00
- Mixed vegetables cooked in cashew nut paste and cream gravy
Malai Kofta $15.00
- Lightly spiced mashed potatoes & home-made cottage cheese balls, deep fried & served in rich creamy gravy
Butter Mushrooms $15.00
- Mushrooms cooked in a creamy tomato sauce
Mattar Mushroom $15.00
- Mushrooms & peas cooked with onions & ginger, with a touch of garlic
Paneer Makhani (Butter Paneer) $15.00
- Home-made cottage cheese in a creamy tomato sauce
Saag Paneer $15.00
- Pureed spinah creamed & cooked with home-made cottage cheese cubes, onions & tomatoes
Paneer Tikka Masala $15.00
- Home-made cottage cheese marinated and seared in Tandoor oven, cooked in spiced onion, capsicum and tomato gravy

Vegetarian Banquet $25.00 PP
- Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
Mini Banquet $25.00 PP
- Entree - Onion Bhaji, Pakora and Chicken tikka. Mains - Butter chicken, lamb rogan josh, navarattan korma, plain naan and side dishes platter of 4 accompaniments
Maharaja Banquet $32.00 PP
- Entree - Samosa, Pakora, Seekh kebab and chicken tikka. Mains - beef vindaloo, lamb rogan josh, butter chicken, navrattan korma, plain naan bread and a side dish platter of 6 accompaniments
Seafood Banquet $35.00 PP
- Entree - Choice of any vegetarian, non-vegetarian or seafood entree. Mains - Samundri Khazana, choice of main dish, plain naan bread and side dish platter of 6 accompaniments

Kohinoor Basket - Our Speciality $15.00
- Bunch of garlic naan, Peshawari naan, Keema naan & Lachha Paratha served in a basket
Tandoori Roti $3.00
- Whole wheat buttered bread
Plain Naan $3.00
- Plain flour handmade flat bread garnished with butter
Lachha Paratha $4.00
- Whole meal flaky bread
Butter Naan - Kohinoor Speciality $4.50
- Plain flour handmade flat bread layered with butter
Garlic Naan $4.00
- Naan garnished with garlic & fresh coriander
Cheese Naan $4.50
- Naan stuffed with NZ cheddar cheese & spices
Paneer Kulcha $4.50
- Naan stuffed with special homemade cottage cheese
Onion Kulcha $4.50
- Naan stuffed with lightly spiced onions
Stuffed Parantha - Aaloo /Gobi /Mint /Paneer $4.50
- Whole meal flaky bread stuffed with potato, cauliflower, mint or cottage cheese
Peshawari Naan $5.00
- Naan filled with dried fruits & nuts
Keema Naan $5.00
- Naan filled with spiced lamb mince

Kashmiri Pulao $12.00
- Basmati rice cooked with mixed vegetables and garnished with fruit and nuts
Vegetable Biryani $15.00
- Steamed Basmati rice and vegetables cooked with rich flavour
Chicken Biryani $16.00
Lamb Biryani $16.00
Prawn Biryani $18.00

Any curry with rice $8.50
Any curry with rice & naan bread $9.50
Any curry with rice, naan bread & a soft drink $11.00
Chicken & chips $8.50
Fish & chips $8.50
Chicken or Fish & chips with a soft drink $10.00

Gulab Jamun (Popular Indian Sweet Dish) $5.50
- Deep fried home-made cottage cheese balls dipped in sugar syrup with cardamom seed and rosewater
Mango Kulfi $5.50
- Home made Indian ice cream with aromatic spices and mango flavour
Gajar Halwa (traditional style) $5.50
- Rich Indian style grated carrot pudding cooked with dry fruits
Ice Cream with Mango $5.50
- Vanilla Ice cream served with sliced alphonso mangoes
Ice Cream - Vanilla, Chocolate, Strawberry $5.50
Gulab Jamun / Choice of Ice cream scoop $7.00
Gajar Halwa / Choice of Ice cream scoop $7.50

Nearby Sample Menus

Prawn Fried Rice $13.90
Combination Meat Fu Yoong $13.90
Sweet & Sour Chicken $11.90
Fish (Orangeroughy) $2.20
Bacon Burger $5.50
Oysters (Large) $1.40
Curry Roll (Home Made) $2.00
Fried Soft noodle

w/ onion, tomato, mushroom, baby spinach & cheese $14.00
Spiced Wedges
MOROCCAN LAMB SALAD $23.00
- Grilled lamb backstrap w/ watercress, vine tomato, almond slice, orange segment, crumble feta & orange mint dressing
BLUEBERRY PANCAKE $17.00
- w/ crispy bacon, seasonal fruits, maple syrup, whipped cream and cinnamon sugar
Eggs / Avocado / Creamed Spinach / Grilled Vine Tomato / Toast $4.00
CAJUN CHICKEN SALAD $18.50
- Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
BEEF BURGER $18.00
- Homemade beef pattie w/ bacon, lettuce, avocado, cheese, confit onion, French fries & Thousand Island dressing
w/ crispy bacon & creamy baby spinach $17.50

Omelette of the Day $15.00
Teriyaki Chicken Tortilla $14.50
- Mixed salad greens, capsicum, couscous tabbouleh, shoestring fries
Fish and Chips $21.50
- FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
Pecan Pie $12.00
- With praline and ice cream
Bucket of Steak Fries $10.00
- With aioli and tomato sauce
Portobello Mushroom $5.50
Angus Burger $16.50
- Bacon, lettuce, tomato, gherkin, red onion, beetroot relish and mozzarella, steak cut fries
Pepperoni - Hot! $24.00
- Spicy salami, jalapeños, Mozzarella, topped with chilli aioli.

Nigiri sushi o-makase $19.90
-50 pcs $55.00
Sushi collection $15.90
Unagi deluxe $31.90
- Unagi - eel in japanese
Maison salad $7.90
Couple menu $52.90
- Japanese set meal: sushi & sashimi, tempura & daily special and the set comes with the chicken teriyaki, some gyoza and salad
Chicken teriyaki $10.90
Fresh salmon salad $15.90

chef special pineapple fried rice
- chicken fried rice with mix vege, pineapple & egg
char kueh teow $13.00
- malaysian style wok fried noodle with chicken, chive & egg
sweet & sour chicken $11.00
- malaysian style sweet & sour chicken
-seafood $13.00
-seafood $13.00
sarawak black pepper beef/chicken $11.00
- stir fried vege, prefer meat with east malaysia black pepper
chicken curry laksa $11 / $13
- chicken curry coconut soup with beancurd, vege and noodle
-prawn/squid $13.00

Sweet & Sour Pork / Pork Spare-Ribs in Peking Sauce / Pork Spare-Ribs in ZhenJiang Vinegar $23.00
Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
Garlic Prawns / Pork Dumpling $8.00
Fujian E-Fu Noodles $18.00
Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
Seafood Tofu Casserole / Beef Brisket Casserole $25.00
Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
Ice Cream $5.00

Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
Organic Apple & Rhubarb Crumble $14
- Served W Liquid Cream & Ice Cream
Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
Steamed Broccolini, Lemon Virgin Olive Oil $9.5
Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
Chowder Of Fresh Seafood In A Saffron Scented Veloute $ 17

SEEKH KEBAB 4 PCS $10.00
CHICKEN MADRAS
CHANA MASALA
BEEF VINDALOO
PLAIN RICE $2.00
CHEESE & GARLIC NAAN $4.50
BUTTER PANNER MASALA
ALOO PARATHA 1 PCS $5.50

RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
Curly fries $9.00
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
Wedges $9.00

Half sticks $3.50
200g mini loaf $3.00
Loaf $5.50
all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
Caraway Rye $7.00
- Rich wholemeal and rye flavours with caraway seeds(800g)
Seeded $ 7.00
- Crunchy seeds and grains in light wholemeal dough(800 g)
Rice flour loaf $7.00
- made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
Croissants (plain /almond) $3.50/$ 4.0
- a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust

SPICY SALT PRAWN -
FRESH KING PRAWNS SWEET & SOUR $32.50
SPECIAL SPRING ROLL (2 pieces) $4.00
SINGAPORE FRIED NOODLES $21.50
COMBINATION (Prawn; Scallop; Chicken; Pork & Vegetables) & Noodles in Soup $21.50
SAUTEED SPINACH COATED WITH SCALLOP SAUCE $33.50
SHARK'S FIN SOUP WITH CRABMEAT $16.50
BRAISED SATAY BEEF & VERMICELLI IN HOT POT $23.50

Fish $3.00
●Style
Shrimp foo young $11.00
Chicken $3.50
Your choice of meat and style
Extra meat $1.00
BBQ pork $8.50
Steak $3.00

Pork Katsu Curry $15.00
Crispy Chicken $2.20
Cream Cheese $1.30
- Cream cheese, avocado and pineapple
Veggie Tempura $2.20
Cocktail Shrimp Boat $2.20
Salmon Teriyaki $1.60
- Cooked salmon, avocado and teriyaki sauce
Crispy Chicken Don $14.00
Chicken Ramen $14.00

Kimchi Jeon $18
- Kimchi Pancake
Yook Gejang or Dack Gejang $14
- Spicy beef soup or chicken with vege and rice
Ddeok Booki $13
- Spicy stir fried rice cake (with egg $15)
Kimchi bibimbab $14
- Fried Kimchi Mixed Rice
Jabchaebab $14
- Pan fried noodles, beef and veges with rice
-Add Cheese $16
-Add Cheese $16
Gamja Tang $15
- Spicy pork bone soup with rice (1person)

toasted muesli $9.50
- With Fresh fruit and natural yoghurt
-Smoked salmon $15.90
Fresh fruit, cream and Maple syrup $9.50
Bacon and scrambled eggs $12.50
French toast $13.90
- With streaky bacon, grilled banana and maple syrup
Fruit salad $7.90
- With fresh fruit and natural yoghurt
Bacon and egg $11.90
- Streaky bacon, two eggs, grilled tomato and toast.
Banana almond cinnamon and maple syrup $8.50

Kohinoor Indian Restaurant

Auckland Region > Auckland > Kohinoor Indian Restaurant

Address

7/227 Old Albany Village, SH 17, Albany, North Shore, Auckland, 0632, New Zealand

Phone

094150991

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , North Indian

Features

Delivery , EFTPOS , Takeaway , Home Delivery , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Catering Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Kohinoor Indian Restaurant in 7/227 Old Albany Village, SH 17 Menu

Nearby Sample Menus

Kohinoor Indian Restaurant

Auckland Region > Auckland > Kohinoor Indian Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

7/227 Old Albany Village, SH 17, Albany, North Shore, Auckland, 0632, New Zealand

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