Kohinoor Indian Restaurant in 7/227 Old Albany Village, SH 17 Menu

SHAKAHARI / VEGETARIAN SHAKAHARI / VEGETARIAN
  • Onion Bhaji $6.00
    • Sliced onions dipped in lightly spiced chickpea flour batter and deep fried
  • Vegetable Samosa (2 pcs) $6.00
    • Deep fried pastry filled with subtly flavored spicy potato & peas
  • Mix Pakora (4 pcs) $8.00
    • Chopped vegetables dipped in a batter of special roasted ground spices & chickpea flour and deep fried
  • Hara Bhara Kebab - Kohinoor's Specialty $9.00
    • Shallow fried patties made out of spiced potato, peas and spinach paste
  • Paneer Tikka $10.00
    • Chunks of cottage cheese marinated in Tandoori spices, then seared in the Tandoor
CHAAT PATTA / INDIAN TONGUE TWISTERS CHAAT PATTA / INDIAN TONGUE TWISTERS
  • Bhel Puri $9.00
    • Mixture of special Bhel mix added with onions, potatoes, tomatoes, cucumber, green chilies and tamarind chutney
  • Samosa Chaat $9.00
    • Two samosas garnished with peas curry, yoghurt and tamarind chutney
  • Tikki Chaat $9.00
    • Deep fried spiced potato patties garnished with pea curry, yoghurt and tamarind chutney
MURGA / CHICKEN MURGA / CHICKEN
  • Tangadi Kebab H $11.00 F $19.00
    • Chicken drumsticks marinated with Indian spices and cooked in charcoal clay oven (spicy)
  • Chicken Tikka H $11.50 F $20.00
    • Boneless chicken pieces marinated overnight in Tandoori spices & smoke roasted in the Tandoor
  • Tandoori chicken H $11.50 F $20.00
    • Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
  • Chicken Pakora H $11.50 F $20.00
    • Chicken chunks dipped in lightly spiced chickpea flour batter and deep fried
BARRA / LAMB BARRA / LAMB
  • Seekh Kebab H $11.00 F $20.00
    • Lightly spiced minced lamb rolled on skewers & roasted in the Tandoor
  • Mansoori Kebab H $11.00 F $20.00
    • Tender NZ lamb cutlets marinated in spices & aromatics, skewered & broiled in the Tandoor
MACHHALI / SEAFOOD MACHHALI / SEAFOOD
  • Prawns Tandoori H $12.00 F $22.00
    • Shelled prawns marinated in Tandoori spices then gently cooked in the Tandoor
  • Fish Tikka H $12.00 F $22.00
    • Boneless fillet of fish marinated in green herbs & spices, then cooked gently in the Tandoor
ENTREE PLATTERS FOR TWO ENTREE PLATTERS FOR TWO
  • Vegetarian Platter $15.00
    • Samosa, mix Pakora, paneer tikka, onion bhaji
  • Mixed Platter $20.00
    • Samosa, mix Pakora, chicken tikka, Seekh kebab
  • Tandoori Platter $25.00
    • Portion of Chicken tikka, Mansoori kebab, Seekh kebab, Tandoori chicken
CHUTNEYS / ACCOMPANIMENTS CHUTNEYS / ACCOMPANIMENTS
  • Side Dish Platter $10.00
    • Portions of six accompaniments: Sweet mango chutney, mixed pickles, raita, mint chutney, tamarind chutney, kachumber salad
  • A choice of: All $3.50
    • Sweet mango chutney, chili paste, Mixed pickles, Pappadoms, Cucumber & Yoghurt Raita, Banana & Coconut Relish, Mint chutney, Tamarind chutney, Tomato & onion kachumber, Raita Circa onion
SALADS SALADS
  • Onion Salad $5.00
    • Lightly spiced fresh sliced onions
  • Garden Salad $8.50
    • Lightly spiced fresh sliced onions, cucumber and tomatoes
MAINS - MURG PAKWAN / CHICKEN MAINS - MURG PAKWAN / CHICKEN
  • Kohinoor Butter Chicken (Indian way) H $17.50 F $32.00
    • Full chicken with bones marinated, seared in Tandoor and cooked in a mild creamy tomato sauce
  • Butter Chicken $17.50
    • Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce
  • Chicken Tikka Masala $17.50
    • Boneless chicken pieces marinated, seared in the Tandoor and cooked in a spicy tomato gravy with green peppers and sliced onions
  • Vindaloo (Hot) $17.50
    • Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Saagwala $17.50
    • A Punjab specialty - tender morcels of chicken simmered in delicately spiced creamed spinach
  • Methi Chicken $17.50
    • Cook with Fenugreek leaves in onion and tomato gravy
  • Chicken Korma (Mild) $17.50
    • Cooked in a moderately spiced cashew nut paste and cream sauce
  • Do Piaza $17.50
    • Cooked with onion, roasted cumin, cloves and cardamom
  • Bhuna - Kohinoor's Special $17.50
    • Chicken pieces cooked in chef's unique spice mix and with very little added water
  • Jalfrezi $17.50
    • Cooked with onions and vegetables in a tomato gravy
  • Madras $17.50
    • Curry prepared with coconut & classic South Indian spices
  • Mango Chicken (Mild) $17.50
    • Cooked in mango sauce, lightly spiced
  • Kadai Chicken (Med) $17.50
    • Cooked with chopped onions and green peppers in tomato gravy
MAINS - GOSHT PAKWAN / LAMB OR BEEF MAINS - GOSHT PAKWAN / LAMB OR BEEF
  • Rogan Josh $19.00
    • Cooked in the classic Kashmiri style with tomatoes, onions, garlic, ginger & exotic spices
  • Vindaloo (Hot) $19.00
    • Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Dal Gosht $19.00
    • Cooked with red lentils, ginger, lemon & coriander
  • Bhuna - Kohinoor's Special $19.00
    • Pieces cooked in chef's unique spice mix and with very little added water
  • Saagwala $19.00
    • A Punjab specialty - tender morcels of chicken, lamb or beef simmered in delicately spiced creamed spinach
  • Jalfrezi $19.00
    • Cooked with onions and vegetables in a tomato gravy
  • Badami Gosht $19.00
    • Cooked in creamy gravy topped with almonds
  • Nawabi $19.00
    • A truly royal curry with onions, tomatoes, cream & coconut
  • Keema Mattar (Lamb only) $19.00
    • Cooked with green peas in a spicy sauce
  • Do Piaza $19.00
    • Cooked with onion, roasted cumin, cloves and cardamom
  • Korma $19.00
    • Cooked in cream and cashew nut paste gravy
  • Madras $19.00
    • Curry prepared with coconut & classic South Indian spices
MAINS - SAMUNDAR SE / SEAFOOD MAINS - SAMUNDAR SE / SEAFOOD
  • Bombay Fish Masala $20.50
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
  • Goan Fish Curry $20.50
    • Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon
  • Butter Prawns $20.50
    • Prawns simmered in a tomato based butter sauce
  • Prawn Jalfrezi $20.50
    • Shelled prawns cooked with onion and vegetables in tomato gravy
  • Prawn Malabari $20.50
    • Shelled prawns cooked with sauteed onions, capsicums, tomatoes & coconut milk
  • Prawn Masala $20.50
    • Succulent prawns cooked in spicy sauce with green peppers & sliced onions
  • Prawn Vindaloo $20.50
    • Prawns cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Samundri Khazana - Kohinoor Special $25.00
    • A feat for seafood lovers - Scallops, baby octopus, calamari & prawns cooked in a thick tomato & coconut gravy
MAINS - BAHAR-E-SABZ / VEGETARIAN MAINS - BAHAR-E-SABZ / VEGETARIAN
  • Masoor Dal $13.50
    • Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
  • Bombay Aaloo $13.50
    • Potatoes cooked with onions, cumin, mustard seeds & fresh coriander
  • Aaloo Gobi $13.50
    • Potatoes & cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Aaloo Mattar $13.50
    • Potatoes & peas cooked together in a subtly spiced onion and tomato gravy
  • Dhal Makhani $14.50
    • Black lentils cooked overnight on a slow fire with fresh herbs & ginger
  • Bhindi Masala $14.50
    • Indian Okra pieces cooked with onion & spices
  • Chana Masala $14.50
    • Whole chickpeas cooked in onion and tomato gravy with chef's special ground spices
  • Vegetable Jalfrezi $14.50
    • Mixed vegetables cooked with onions in tomato gravy
  • Saag Aaloo $14.50
    • Potatoes cooked in a lightly spiced spinach puree
  • Butter Veges $15.00
    • Veges cooked in a mild creamy tomato sauce
  • Navrattan Korma $15.00
    • Mixed vegetables cooked in cashew nut paste and cream gravy
  • Malai Kofta $15.00
    • Lightly spiced mashed potatoes & home-made cottage cheese balls, deep fried & served in rich creamy gravy
  • Butter Mushrooms $15.00
    • Mushrooms cooked in a creamy tomato sauce
  • Mattar Mushroom $15.00
    • Mushrooms & peas cooked with onions & ginger, with a touch of garlic
  • Paneer Makhani (Butter Paneer) $15.00
    • Home-made cottage cheese in a creamy tomato sauce
  • Saag Paneer $15.00
    • Pureed spinah creamed & cooked with home-made cottage cheese cubes, onions & tomatoes
  • Paneer Tikka Masala $15.00
    • Home-made cottage cheese marinated and seared in Tandoor oven, cooked in spiced onion, capsicum and tomato gravy
BANQUETS BANQUETS
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Mini Banquet $25.00 PP
    • Entree - Onion Bhaji, Pakora and Chicken tikka. Mains - Butter chicken, lamb rogan josh, navarattan korma, plain naan and side dishes platter of 4 accompaniments
  • Maharaja Banquet $32.00 PP
    • Entree - Samosa, Pakora, Seekh kebab and chicken tikka. Mains - beef vindaloo, lamb rogan josh, butter chicken, navrattan korma, plain naan bread and a side dish platter of 6 accompaniments
  • Seafood Banquet $35.00 PP
    • Entree - Choice of any vegetarian, non-vegetarian or seafood entree. Mains - Samundri Khazana, choice of main dish, plain naan bread and side dish platter of 6 accompaniments
ROTI / BREADS FROM TANDOOR ROTI / BREADS FROM TANDOOR
  • Kohinoor Basket - Our Speciality $15.00
    • Bunch of garlic naan, Peshawari naan, Keema naan & Lachha Paratha served in a basket
  • Tandoori Roti $3.00
    • Whole wheat buttered bread
  • Plain Naan $3.00
    • Plain flour handmade flat bread garnished with butter
  • Lachha Paratha $4.00
    • Whole meal flaky bread
  • Butter Naan - Kohinoor Speciality $4.50
    • Plain flour handmade flat bread layered with butter
  • Garlic Naan $4.00
    • Naan garnished with garlic & fresh coriander
  • Cheese Naan $4.50
    • Naan stuffed with NZ cheddar cheese & spices
  • Paneer Kulcha $4.50
    • Naan stuffed with special homemade cottage cheese
  • Onion Kulcha $4.50
    • Naan stuffed with lightly spiced onions
  • Stuffed Parantha - Aaloo /Gobi /Mint /Paneer $4.50
    • Whole meal flaky bread stuffed with potato, cauliflower, mint or cottage cheese
  • Peshawari Naan $5.00
    • Naan filled with dried fruits & nuts
  • Keema Naan $5.00
    • Naan filled with spiced lamb mince
BASMATI KHAZANA  / RICE BASMATI KHAZANA / RICE
  • Kashmiri Pulao $12.00
    • Basmati rice cooked with mixed vegetables and garnished with fruit and nuts
  • Vegetable Biryani $15.00
    • Steamed Basmati rice and vegetables cooked with rich flavour
  • Chicken Biryani $16.00
  • Lamb Biryani $16.00
  • Prawn Biryani $18.00
CHILDREN'S MENU CHILDREN'S MENU
  • Any curry with rice $8.50
  • Any curry with rice & naan bread $9.50
  • Any curry with rice, naan bread & a soft drink $11.00
  • Chicken & chips $8.50
  • Fish & chips $8.50
  • Chicken or Fish & chips with a soft drink $10.00
MITHAS / DESSERTS MITHAS / DESSERTS
  • Gulab Jamun (Popular Indian Sweet Dish) $5.50
    • Deep fried home-made cottage cheese balls dipped in sugar syrup with cardamom seed and rosewater
  • Mango Kulfi $5.50
    • Home made Indian ice cream with aromatic spices and mango flavour
  • Gajar Halwa (traditional style) $5.50
    • Rich Indian style grated carrot pudding cooked with dry fruits
  • Ice Cream with Mango $5.50
    • Vanilla Ice cream served with sliced alphonso mangoes
  • Ice Cream - Vanilla, Chocolate, Strawberry $5.50
  • Gulab Jamun / Choice of Ice cream scoop $7.00
  • Gajar Halwa / Choice of Ice cream scoop $7.50

Nearby Sample Menus

  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • Lotus chips with wasabi mayo $8.00
  • Belly bao $15.00
    • Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
  • Sweet pad, bro $23.00
    • Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
  • Low & slow $14.00
    • Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
  • Wings of fire (GF) $16.00
    • Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
  • Bad boy bao-ger $15.00
    • Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun
  • Miss salt & mr pepper (GF) $16.00
    • Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
  • Avocado on sourdough toast (GFA)(V) $16.50
    • Served with your choice of toast
  • Free range eggs on toast (GFA)(V)
    • Choose between poached, fried or scrambled & the select your extras
  • -Banana, berries, creme fraiche & maple (V) $14.50
  • Brioche french toast (GFA) $16.50
    • Free range bacon, banana & butterscotch sauce
  • -House smoked salmon, cream cheese, capers & red onion $12.50
  • Slow cooked pulled pork salad (GF) $17.50
    • With granny smith, honey roasted almonds, bean sprouts, coriander and a chilli & lime dressing
  • -Bacon $17.50
  • -Avocado / Grilled tomatoes / Roasted field mushrooms / Homemade baked beans $4.00
  • Super kebab $12.90
  • Falafel on rice
  • All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
  • -Chicken $15.90
  • Mezeh $7.40
    • for 2
  • Lamb souvlaki $11.90
    • Hot & spicy
  • Lamb souvlaki on rice
  • Chicken salad
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • Avocado $4.00
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • Black Pudding $5.50
  • P03 $11.50
    • Wonton fine egg noodles soup
  • C08 $13.50
    • Curry Chicken with vermicelli
  • P23 $13.50
    • Pan fried pork with lemon grass on Vermicelli
  • A08 $6.00
    • Barbecued beef skewers
  • P19 $12.50
    • Vietnamese ham with Vermicelli
  • B12 $12.00
    • beef balls fine egg noodles soup
  • C06 $13.50
    • Pan Fried Chicken with lemon grass on rice
  • C05 $13.50
    • Curry Chicken with rice
  • S = Small / M = Medium / L=Large
  • Beef / Pork / Lamb R $6.00 / S $5.50
  • Pork S$9.9/$12.9/L$16.9
  • 5 pcs potatoes $2.00
  • 5 pcs chicken $12.00
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • Mayo
  • Turkish Bread & Dips $9.50
    • Hummus, tzatziki & beetroot dip
  • French Toast $17.50
    • classic French toast w grilled bacon, grilled banana, fresh fruit & maple syrup
  • Affocato $12.00
    • single shot of espresso w scoop of vanilla ice cream & your choice of liqueur
  • Turkish Bread & Dips $9.50
    • Tapenade, feta & semi dried tomatoes
  • Entrecote $27.00
    • Grilled prime sirloin steak w chunky chips, grilled tomatoes, roasted vegetables & hollandaise sauce
  • Chef’s Toasted Muesli $11.50
    • our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
  • Beef Burger $19.50
    • our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
  • Spanakopita $17.00
    • Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • Benedict - Bacon Bene $20.5
    • Free range streaky bacon, Wilted spinach & Citrus hollandaise
  • Omelette - White Bait Omelette $23
    • Manuka smoked salmon, Capers, Caramelize onion
  • Benedict - Gluten Free Bene $19.5
    • Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • Sweet Corn Fritters $20
    • Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • -Preserve $7.90
  • -bowl of fries with garlic aioli $6.90
  • ●Omelette with Toast
  • -Plain
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • Cheese roll
  • Teriyaki beef roll
  • Beetroot Salmon avocado roll
  • BBQ salmon nigiri
  • Beetroot veg roll
  • Teriyaki prawn roll
  • Teriyaki salmon kumara roll
  • Seaweed salad roll
  • Meat from spit $12.00
  • Garlic bread hummus $3.00
  • Lamb $8.00
  • Super d/on rice $20.00
  • Corn fritters $12.50
    • Mesclun salad, relish
  • Felafel on rice $13.00
  • Fried eggs $13.00
    • Mushrooms, tomatoes, toasted bread & butter
  • Cheesy garlic bread $4.00
  • Sweet flaked egg $4.50
  • Salt & pepper pacific saury $8.00
  • Beef in black bean sauce $5.50
  • Stuffed eggplant $5.00
  • Sticky rice roll $5.50
  • Fried rice with sweet n sour sauce & white sauce $24.00
  • Seafood fried noodles $28.00
  • Steamed spare ribs & chicken feet on rice $12.00
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
  • Toast with Jam & Butter $2.50
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • Pancakes $12.90
    • with banana, bacon & maple syrup
  • 2. DOUBLE BACON BLAT $9.50
  • Eggs on Toast (poached, scrambled or fried) $5.50
  • Bacon & Eggs on Toast $9.00
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • Pav Bhaaji / Cheese Pav Bhaaji $10.00 / $12.00
    • Special mixture of cauliflower, potato, capsicum, tomatoes, butter, garlic, green peas served with dinner roll tempered with garlic sauce
  • Set Thali $12.50
    • 2 poli / 4 puri, 2 chaaji, 1 amti, 1 plain rice, 1 salad
  • Bhel $7.00
    • Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
  • Farali Misal $10.00
    • Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
  • Kothimbir Vadi $6.00
    • Chopped fresh coriander mixed in gram flour, steamed and lightly fried
  • Bhakari $3.00
  • Gujarati Set Thali $12.50
    • 2 poli / 4 puri, 2 bhaaji, 1 daal, 1 plain rice, 1 salad
  • Beetroot $4.00
  • Flounder $5.00ea
  • BBQ Pork $6.50ea
  • Pork Head $6.50 Half
  • BBQ Chicken Leg $4.00ea
  • BBQ Chicken Back $1.00ea
  • Pork Tortter $2.50
  • Green Banana $1.00ea
  • Pork Hock $8.00ea
Kohinoor Indian Restaurant

Kohinoor Indian Restaurant

location

Address

7/227 Old Albany Village, SH 17, Albany, North Shore, Auckland, 0632, New Zealand

phone

Phone

094150991

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , North Indian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Private Dining ,  Catering Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7/227 Old Albany Village, SH 17, Albany, North Shore, Auckland, 0632, New Zealand