Address
33F Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
KS Chicken in Auckland Menu
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MENU- SWEET CHILI CHICKEN half$15/full$29.00
- GARLIC SOY CHICKEN half$15/full$29.00
- BONELESS CHICKEN half$15/full$29.00
- KOREAN FRIED CHICKEN half$15/full$29.00
- SPICY CHICKEN half$15/full$29.00
- HOT & SPICY CHICKEN half$15/full$29.00
- BBQ CHICKEN half$15/full$29.00
- SOY CHICKEN half$15/full$29.00
- ORIGINAL FRIED CHICKEN half$14/full$27.00
- CRISPY FRIED CHICKEN half$14/full$27.00
- SALAD $5.00
- LUNCH BAR SMALL $8.50
- LUNCH BAR LARGE $12.50
Nearby Sample Menus
-
Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
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Pesce Del Giorno $26.50
- Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
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Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
-
Herb Pizza Bread $7.00
- Volaré pizza bread topped with Italian herbs and olive oil
-
Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
-
Spaghetti Marinara $17.00
- Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
-
Risotto Di Pollo $17.00
- Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
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Garlic Pizza Bread $7.00
- Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
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Crispy spiced calamari $14.5
- sweet & sour chilli sauce
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Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
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Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
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Pork jowl $35
- baked leek, salsa verde, house made ricotta
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Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
-
Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
-
Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
- Freshly shucked Cloudy Bay Tua Tua $2.5
- Deep Fried Won Ton $7.00
- Seafood with Beancurd $30.00
- Beef Satay $28.00
- Crispy Roast Duck $25.00
- Grilled Beef with Mongolian Sauce $26.00
- Braised Duck with Superior Vegetable (Advance Order) $75.00
- Lamb with Sze-Chuen Sauce $26.00
- Ginger and Spring Onion Braised Noodles $24.00
-
Breakfast Salad $15.00
- Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
-
Toast & Jam $4.50
- Three slices of Toast and your choice of spread
- Extra Filling $0.50
-
Fantastic French Toast $14.50
- Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
-
Ornelette $16.50
- Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
- Extra Topping $3.00
- Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
-
Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
-
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
-
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
-
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
-
Waiatarua $18.50
- tomatoes and mozzarella
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Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
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Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
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Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
-
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
- fries & aioli $6.50
- add chicken $5.00
-
Breakfast Special
- (check our board)
-
Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
- - add seasonal fresh fruit $2.00
- w/ salmon $18.50
-
200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries
- w/ beef, bacon & egg $17.50
- Bowl of Chips $4.50
- 2 Sausages & french fries or salad $8.90
- Spring rolls 12pcs $7.90
- Peas $2.00
- Mashed Potatoes $5.90
-
300gram Flame grilled Scotch Fillet $25.50
- served with salad egg & chips
- Crispy fish strips 5 pcs & french fries or salad $8.90
- Bowl of steamed rice $2.50
- METHI THEPLA (8 pcs) $7.00
- VADA PAAV (2 pcs) $6.00
- BAJRA ROTI (6pcs) $7.00
- FRESH ROTI (15 pcs) $7.00
- SEV PURI $5.00
- JOWAR ROTI (6 pcs) $7.00
- PANI PURI $5.00
- DABELI (2 pcs) $6.00
- Chicken L $12.50
- Vegetable M $7.00 L $9.50
- Chips $2.20
-
No. 17 $23
- 4 Hamburgers, 4 Fish, 2 Hot Dogs, $2 Chips
- Extra Meat $3.50
-
Seafood Combination Udon $12.00
- Combination Seafood+Egg Noodles+Veges+Oyster Sauce
- Vegetable M $6.50 L $9.00
- Combo Meats M $9.00 L $11.50
- Sweet & Sour Chicken on Rice $16.00
- Deep Fried Squids $14.00
- Pork Ribs with Garlic Flavour On Rice $16.00
- Beef in Egg Gravy on Rice $16.00
- Fried Rice Fujian Style $16.00
- Salt and Pepper Chicken Wings $12.00
- Special Fried Tofu $14.00
- Deep Fried Kumara with Sugar Syrup $16.00
-
Karioitahi Chicken (GF) $32.00
- Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
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Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
-
For Two to Share (V) $28.00
- Enjoy a duo of cheeses and accompaniments
- Steamed green vegetables of the day $8.00
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Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
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Castaway’s Big Breakfast (GFO) $22.00
- Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce
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Castaways’ Chocolate Brownie (V) $14.00
- Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
- House slaw $8.00
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Porridge $9.50
- Served with wild berry and apple compote
-
Royale (Smoked Salmon) $18.00
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
-
The custard and cherry pancake $14.50
- with warm cherries infused in cherry brandy and fresh homemade custard
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Fresh seasonal fruit salad $9.50
- Served with yoghurt and honey
- -with bacon $13.50
-
Toasted bagel or 5 grain or organic ciabatta $7.50
- with house preserves or cream cheese or marmite
-
House toasted muesli $9.50
- With fruit and greek yoghurt
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Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto
-
Veggie Burger
- Lemon and Herb Sauce. Our Veggie Burger is served with fresh lettuce, tomato, cheese and lemon and herb sauce.
-
Feisty BBQ
- Double Fillet. Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium lettuce mix, sizzling bacon and a feisty bbq sauce packed into a bun.
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Bacon & Egg Roll
- Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll.
- Salad Dressings
- Bondi Bites
- -Regular
-
-1/2 Chicken
- A 1/2 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
-
Lamb Rappa
- Made to Order. tomato, lettuce, creamy mayo and your choice of sauce - all in a warm pita bread wrap.
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Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
-
Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
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Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
-
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
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Chicken Burger $18.50
- Harissa yogurt, pickle cucumber w kumara chips
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Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
-
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
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Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
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KOKO $5.00
- House chocolate hazelnut spread
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WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
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CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
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HOLEY SMOKE $12.00
- Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
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BUTTER UP! $4.00
- Toasted bagel with a lick of butter
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THE CHAMP $12.00
- Free range ham, Swiss cheese, mayo and house piccalilli relish
- Free range bacon $5.00
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JAM $5.00
- Raspberry jam & a lick of butter
KS Chicken
Phone
+64 9-476 1952
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Korean
Features
Takeaway , Bar Not Available , Quick Bites , Seating
33F Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus