Kushi Japanese Kitchen & Bar in Auckland Central Menu

BENTO BENTO
  • CRISPY TOFU BENTO $17.90
  • TERIYAKI CHICKEN BENTO $20.50
  • SPICY CHICKEN BENTO $20.50
  • TERIYAKI SALMON BENTO $23.50
  • YAKINIKU BENTO $20.90
    • marinated beef vegetables with teriyaki sauce
  • TONKATSU BENTO $21.50
    • pork cutlets vegetables with tonkatsu sauce
  • CHICKEN KATSU BENTO $21.50
    • chicken cutlet vegetables with tonkatsu sauce
  • FISH KATSU BENTO $19.90
    • fish cutlet vegetables with tartar sauce
  • SASHIMI BENTO $25.50
    • 3 varieties of raw fish
  • UNAGI BENTO $25.90
    • grilled Eel with sauce
KUSHI TAPAS KUSHI TAPAS
  • BUTTERFLY PRAWN $10.50
    • stir fried prawns with homemade mayo sauce
  • KARAAGE CHICKEN $8.90
    • kushi style crunch chicken stick
  • BUTA NO KAKUNI $13.50
    • slow cooked pork belly in Kushi homemade soy sauce ginger and garlic
  • AGEDASHI TOFU $6.90
    • deep fried tofu with Kushi homemade soy sauce
  • SPICY TUNA SASHIMI $9.95
    • homemade spicy chili mayo sauce & sesame oil
  • FRESH OYSTER MP
    • 4pcs of fresh oyster
  • SALMON TARTARE $9.90
    • chooped salmon and avocado tartare with Jalapeno sauce & wasabi tartare sauce
  • BEEF TATAKI $8.90
    • seared beef & veggies with soy dressing
  • SALMON TATAKI $11.90
    • seared fresh salmon & veggies with soy dressing
  • MAGURO TATAKI $10.90
    • seared Tuna & veggies with soy dressing
  • YAKI-NASU $11.40
    • grilled eggplant filled with mashed kumara served with sesame dressing
  • TERIYAKI CHICKEN/SPICY CHICKEN select one $8.95
  • TONKATSU/CHICKEN KATSU/TERIYAKI SALMON select one $8.95
SALAD SALAD
  • TOFU SALAD $11.90
    • steamed tofu with sweet yuzu soy sauce
  • SESAME SEAWEED SALAD $6.90
    • seaweed & mesclun salad with Kushi homemade soy sauce
  • GOMA DRESSING SALAD $8.50
    • mesclun salad, avocado with sesame dressing
  • ASIAN GREEN $10.50
    • black sesame sauce & crispy shalot
TEMPURA TEMPURA
  • CRISPY SQUID $8.95
    • squid with green tea salt shichimi and wasabi tartare
  • OYSTER TEMPURA 3PCS $10.95
    • oyster with green tea salt shichimi and wasabi tartare
  • VEGETABLE TEMPURA 2PCS $6.95
    • deep fried seasonal veges
  • PRAWN TEMPURA 2PCS $7.95
    • deep fried prawn
  • KANI TEMPURA 2PCS $12.95
    • deep fried prawn
DESSERT DESSERT
  • PANNA COTTA $9.95
    • panna Cotta with computed mixed berries
  • MATCHA & KOROGOMA ICE CREAM $10.95
    • green tea & black sesame ice cream
  • BANANA TEMPURA WITH ICE CREAM $11.95
    • deep fried banana with ice cream
SUSHI SUSHI
  • Fresh Seasonal Veggie Roll $17.50
  • FreshspicyTunaRol $21.95
  • TeriyakichickenRoll $20.95
  • Crunchy Prawn Roll $23.90
  • Fresh Salmon Roll $21.50
  • Rainbow Roll $22.50
EXTRA DISHES EXTRA DISHES
  • Edamame Boiled soybeans $5.95
  • Yaki Gyoza homemade dumplings 4pcs $8.50
  • Takoyaki octopus balls 3pcs $6.95
  • Plain Udon noodle soup $13.95
  • Takowasabi marinated raw octopus in wasabi $8.95
  • Gohan steamed rice $2.50
  • Miso Soup $2.50
SASHIMI SASHIMI
  • Salmon 3pcs $7.95
  • Tuna 3pcs $7.50
  • Fish of the day 3 pcs $6.20
  • Sashimi-small $20.95
  • Sashimi-medium $35.95
  • Sashimi large $52.95
  • Sashimi+nigiri sushi $33.95

Nearby Sample Menus

BannSang (sample menu)
  • Dweji Bulgogi $14.00
    • Traditional marinated pork w assorted vegetables
  • Bulgogi $14.00
    • traditional marinated beef w assorted vegetables
  • Ttukbaegi Chicken $14.00
    • marinated chicken casserole w assorted vegetables
  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Altang $14.00
    • spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
  • Woogeoji Tang $14.00
    • Short beef in soybean paste soup w cabbage, soy bean sprout
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
Industry Zen (sample menu)
  • Pork Belly Ramen
  • Yum Yum & callops w Sushi 8e Sashimi
  • Menchi x Beef
  • Menchi x Chicken
  • 2. Entree, Four pieces of today's bites
  • Seasonal Vegetables w Sushi & Sashimi
  • Vege Tempura BOX
  • Just the Menchi $12
Nol-Bu-Ne Restaurant (sample menu)
  • TOFU KIMCHI $20.00
  • FISH EGG AND VEGETABLES $36.00/$51.00
  • BULGOGI AND VEGETABLES $36.00/$51.00
  • FRIED FLOUDER $12.00
  • BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
  • DOENJANG CHIGAE(soybean paste stew) $11.00
  • GINSENG CHICKEN SOUP $13.00
  • SEAFOOD PANCAKE $15.00
Neptune Cafe and Bar (sample menu)
  • Chicken Panini $12.50
    • With basil pesto, camembert cheese served with green salad
  • French cognac pate $10.95
    • Chicken liver pate with pepper and coriander seed glaze served with parmesan crostini
  • Eggs on Toast $9.95
    • Any style with grilled tomato, toast
  • Italian
    • Italian sausages, roasted garlic, artichokes, capers and mozzarella
  • Neptune Chicken Burger $14.95
    • Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
  • Smoked Salmon
    • Smoked salmon with dill, capers, semi dried tomato and sour cream
  • Smoke Salmon and Capers Risotto $21.50
    • Salmon, capers, Arborio rice on a cream reduction sauce and parmesan
  • Vegetarian Platter $33.50
    • Roast kumara, char grilled capsicum, garlic mushrooms, Mediterranean dolms, salad greens, cucumber, tomato, pickled onion, and sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
Clay Pot Rose (sample menu)
  • Chicken & cashew nuts fried rice $11.50
  • Clay pot rice with poached egg & beef $11.50
  • Clay pot rice (noodle) with tofu & vegetables $11.50
  • Roasted duck on rice clay pot rice with roasted duck $12.00
  • Clay pot rice with chicken $11.50
  • Clay pot rice (noodle) with spicy beef $11.50
  • BBQ pork fu yong on rice $12.00
  • BBQ pork & shrimps fried rice $11.50
Kang Nam Station (sample menu)
  • Fried Chicken Gizzard $22.00
  • Mussel Steamboat $22.00
  • kimchi fried Rice $14.00
  • Dumpling Soup with rice cake $14.00
  • Korean BBQ pork $14.00
  • Skewered Rice Cake $11.00
  • Meat Beef or Chicken fried with Rice $15.00
  • Seafood Steamboat $35.00
Urban Sizzlers (sample menu)
  • Lamb Korma $10.00/$14.00
    • tender pieces of lamb cooked in mild rich cashew nut sauce and cream
  • Peshawar Naan $5.00
  • Kashmiri Pullao $8.00
    • basmati rice cooked with cashew sultana almond sliced & diced coconut
  • Kadhai Chicken $10.00/$14.00
    • Boneless chicken cooked with onion masala capsicum and tomato
  • Butter Panner $10.00/$14.00
    • homemade cottage cheese cooked with butter gravy
  • Golden Fried Chicken $10.00
  • Mango Chicken $10.00/$14.00
    • boneless chicken pieces cooked with mango pulp and thick gravy
  • Chicken Shahi Tikka $12.00
Smart Sushi (sample menu)
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
Got Pasta (sample menu)
  • Mozzarella
  • ·Plain pasta
  • Rigatoni
  • -medium $8.00
  • -medium $10.00
  • Fusilli
  • ·Peri peri chicken
  • -medium $6.00
Joy Bong Thai Restaurant and Bar (sample menu)
  • PAD THAI $12.50/15.00
  • TUM YUM NOODLE SOUP $13.50/15.00
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • PORK RIBS ON RICE $13.50
  • THAI FRIED RICE $12.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour (sample menu)
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Fries $8
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
Celia's Pies (sample menu)
  • All other pies $7.50
  • Pie with salad selection $12.50
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Moroccan spiced lamb
    • & vegetables
  • Pie with mushy peas & potato mash $12.50
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
Mexicali Fresh (sample menu)
  • TORTILLA CHIPS & GUACAMOLE $8.00
  • PUlLED PORK 12.20
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • PULLED PORK 14.70
  • JALAPEñO CHICKEN QUESADILLA $15.90
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese and jalapeños taco salad
  • FAJITA VEGGIES 13.40
  • FAJITA VEGGlES 8.90/12.90
  • BEEF BARBACOA 14.70
Gloria Cafe Expresso Bar (sample menu)
  • Lamb Sandwich $19.90
    • w bacon mushroom, rocket, tomato pesto
  • Eggs with Toast & relished scrambled $9.90
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
  • Pasta Lingerie $18.90
    • w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
  • Toast Express $9.90
    • grain toast w three choices from grated cheese tomato grilled onion fried egg ham avocado mushroom
  • Chicken Sandwich $17.90
    • harissa chicken avocado tomato aioli mesclun on focaccia bread
  • Bacon & Eggs $14.90
    • any style w toast & relish
Mother Kangs Bibigo (sample menu)
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • Miso Soup
  • Beef & Tuna Combo $5.50
  • Vegetarian
    • rice mixed with vegetables
  • Beef
    • Rice mixed with vegetables and beef
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Cup Noodle large $3.00
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
Kushi Japanese Kitchen & Bar

Kushi Japanese Kitchen & Bar

location

Address

Shop A 22 Durham St West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 09 3684000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Lunch ,  Seating ,  Hot Pot ,  Cards accepted ,  Dinner ,  Full Bar

Location
Shop A 22 Durham St West, Auckland, Auckland, Auckland, 1010, New Zealand
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Joy Bong Thai Restaurant and Bar

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