Kushi Japanese Kitchen & Bar in Auckland Central Menu

BENTO BENTO
  • CRISPY TOFU BENTO $17.90
  • TERIYAKI CHICKEN BENTO $20.50
  • SPICY CHICKEN BENTO $20.50
  • TERIYAKI SALMON BENTO $23.50
  • YAKINIKU BENTO $20.90
    • marinated beef vegetables with teriyaki sauce
  • TONKATSU BENTO $21.50
    • pork cutlets vegetables with tonkatsu sauce
  • CHICKEN KATSU BENTO $21.50
    • chicken cutlet vegetables with tonkatsu sauce
  • FISH KATSU BENTO $19.90
    • fish cutlet vegetables with tartar sauce
  • SASHIMI BENTO $25.50
    • 3 varieties of raw fish
  • UNAGI BENTO $25.90
    • grilled Eel with sauce
KUSHI TAPAS KUSHI TAPAS
  • BUTTERFLY PRAWN $10.50
    • stir fried prawns with homemade mayo sauce
  • KARAAGE CHICKEN $8.90
    • kushi style crunch chicken stick
  • BUTA NO KAKUNI $13.50
    • slow cooked pork belly in Kushi homemade soy sauce ginger and garlic
  • AGEDASHI TOFU $6.90
    • deep fried tofu with Kushi homemade soy sauce
  • SPICY TUNA SASHIMI $9.95
    • homemade spicy chili mayo sauce & sesame oil
  • FRESH OYSTER MP
    • 4pcs of fresh oyster
  • SALMON TARTARE $9.90
    • chooped salmon and avocado tartare with Jalapeno sauce & wasabi tartare sauce
  • BEEF TATAKI $8.90
    • seared beef & veggies with soy dressing
  • SALMON TATAKI $11.90
    • seared fresh salmon & veggies with soy dressing
  • MAGURO TATAKI $10.90
    • seared Tuna & veggies with soy dressing
  • YAKI-NASU $11.40
    • grilled eggplant filled with mashed kumara served with sesame dressing
  • TERIYAKI CHICKEN/SPICY CHICKEN select one $8.95
  • TONKATSU/CHICKEN KATSU/TERIYAKI SALMON select one $8.95
SALAD SALAD
  • TOFU SALAD $11.90
    • steamed tofu with sweet yuzu soy sauce
  • SESAME SEAWEED SALAD $6.90
    • seaweed & mesclun salad with Kushi homemade soy sauce
  • GOMA DRESSING SALAD $8.50
    • mesclun salad, avocado with sesame dressing
  • ASIAN GREEN $10.50
    • black sesame sauce & crispy shalot
TEMPURA TEMPURA
  • CRISPY SQUID $8.95
    • squid with green tea salt shichimi and wasabi tartare
  • OYSTER TEMPURA 3PCS $10.95
    • oyster with green tea salt shichimi and wasabi tartare
  • VEGETABLE TEMPURA 2PCS $6.95
    • deep fried seasonal veges
  • PRAWN TEMPURA 2PCS $7.95
    • deep fried prawn
  • KANI TEMPURA 2PCS $12.95
    • deep fried prawn
DESSERT DESSERT
  • PANNA COTTA $9.95
    • panna Cotta with computed mixed berries
  • MATCHA & KOROGOMA ICE CREAM $10.95
    • green tea & black sesame ice cream
  • BANANA TEMPURA WITH ICE CREAM $11.95
    • deep fried banana with ice cream
SUSHI SUSHI
  • Fresh Seasonal Veggie Roll $17.50
  • FreshspicyTunaRol $21.95
  • TeriyakichickenRoll $20.95
  • Crunchy Prawn Roll $23.90
  • Fresh Salmon Roll $21.50
  • Rainbow Roll $22.50
EXTRA DISHES EXTRA DISHES
  • Edamame Boiled soybeans $5.95
  • Yaki Gyoza homemade dumplings 4pcs $8.50
  • Takoyaki octopus balls 3pcs $6.95
  • Plain Udon noodle soup $13.95
  • Takowasabi marinated raw octopus in wasabi $8.95
  • Gohan steamed rice $2.50
  • Miso Soup $2.50
SASHIMI SASHIMI
  • Salmon 3pcs $7.95
  • Tuna 3pcs $7.50
  • Fish of the day 3 pcs $6.20
  • Sashimi-small $20.95
  • Sashimi-medium $35.95
  • Sashimi large $52.95
  • Sashimi+nigiri sushi $33.95

Nearby Sample Menus

  • Aloo tikki burger $5.00
  • Puri aaloo $6.00
  • Plain paratha $2.00
  • Aloo tikki burger $5.00
  • Samosa $1.50
  • Puri aaloo $6.00
  • Dahi bhalla chaat $5.00
  • Gobhi paratha $6.00
  • DON KATSU(deep fried pork cutlet) $14.00
  • YUKGAEJANG(spicy beef soup) $12.00
  • DUKBOKGI(spicy rice cake) $9.50
  • JAPCHAEBAP(beef fried noodle) $11.00
  • CHIK COLD NOODLE $12.00
  • KIMCHI TUNA STEW $28.00
  • SPICY BEEF KAL-GUKSU $12.00
  • STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
  • Add on
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Beef & Tofu Steamboat $35.00
  • Japchae Bob $15.00
  • Kimchi Soup $14.00
  • Whole Chicken Soup $25.00
  • Dumpling Soup with rice cake $14.00
  • Beef-rib with rice $17.00
  • Seafood Steamboat $35.00
  • Mussel Steamboat $22.00
  • Porridge $10.00
    • With banana, brown sugar & compost
  • Grilled chicken sandwich $16.00
    • With avocado & fries
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Fries $6.50
    • With aioli
  • Beef nachos $13.00
    • With sour cream
  • -With bacon & cheese $10.00
  • Thai chicken curry $14.50
    • With rice & salad greens
  • Chicken Tikka $6.99
  • Galab Jamun $3.99
  • Okra (Bhindi) $4.99
  • Goat Curry $6.99
  • Bread Pakora $1.50
  • Butter Chicken $6.99
  • Curry Pakora $3.99
  • Lamb Curry $6.99
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • POLLO AL MARSALA $28.00
    • tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
  • BISTECCA AL BRANDY STEAK $30.00
    • eye fillet flamed with brandy, cream, blue cheese & herbs
  • FRIES $8.00
  • ANTIPASTO MISTO $18.00
    • selected meats, seafood, pickles, vegetables, olives, cheeses etc
  • HAWAIIAN $18.00
    • ham and pineapple
  • SALADS $10.00
  • DI CARNE $23.00
    • spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
  • MARGHERITA $18.00
    • fresh tomato
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Potato $3.50
    • (small container)
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Bean Salad $ 3.50
    • (small container)
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Fries (small) $2.50
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Extra Sauce $0.50
  • Chicken/Lamb Samosa $3.50
  • Chicken Salad $13.00
  • Hummus $4.00
  • Chana Curry $12.00
  • Lamb $15.00
  • Pineapple $0.50
  • Falafel Kebab $8.99/Combo $12.99
  • -Choices
    • Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
  • Lamb, Mint & Feta Burger $20.00
    • Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries
  • Fish and Chips $12.00
    • Beer battered tarakihi served with fries, salad and tartar sauce
  • ● Designer Breakfast
    • Your choice of any 2 items for $6. add extras for $3 each
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • Bowl of Crispy Fries $6.00
    • Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
  • Homemade Bruschetta $14.00
    • Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
  • Beef Nachos $12.00
    • Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
  • Chicken Yakisoba $12.90
    • Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
  • Tonkotsu Shoyu Chashu (extra pork) / Tonkotsu Shoyu Chicken $14.90
  • Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
  • Shoyu Negi Ramen (green onion) $12.90
  • ●Extra Toppings
  • Tonkotsu Ramen
  • -Egg Noodles / Japanese Udon / Steam Rice $2.00
  • Shio Negi Ramen (green onion) $13.90
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Moroccan spiced lamb
    • & vegetables
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Homemade meatballs on rice $12.00
  • Vietnamese summer rolls $8.00
  • Deep fried Vietnamese spring rolls $10.00
  • Duck noodle soup w bamboo shoots $11.00
  • Lemon grass chicken on rice $12.00
  • Saigon style beef w vermicelli $11.00
  • Beef noodle soup w meat balls $11.00
  • Beef noodle soup w medium rare steak $11.00
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Loaded burger $14.50
    • Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips
  • Kumara fries $7.00
  • Beef bulalo $19.00
    • To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
  • Bagnet platter $23.00
    • Double cooked crispy & sliced pork belly on a green salad bedding
  • Kumara fries $7.00
  • Sizzling gambas $16.00
    • Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
Kushi Japanese Kitchen & Bar

Kushi Japanese Kitchen & Bar

location

Address

Shop A 22 Durham St West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 09 3684000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Lunch ,  Seating ,  Hot Pot ,  Cards accepted ,  Dinner ,  Full Bar

Location
Shop A 22 Durham St West, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines