Kushi Japanese Kitchen & Bar in Auckland Central Menu

BENTO BENTO
  • CRISPY TOFU BENTO $17.90
  • TERIYAKI CHICKEN BENTO $20.50
  • SPICY CHICKEN BENTO $20.50
  • TERIYAKI SALMON BENTO $23.50
  • YAKINIKU BENTO $20.90
    • marinated beef vegetables with teriyaki sauce
  • TONKATSU BENTO $21.50
    • pork cutlets vegetables with tonkatsu sauce
  • CHICKEN KATSU BENTO $21.50
    • chicken cutlet vegetables with tonkatsu sauce
  • FISH KATSU BENTO $19.90
    • fish cutlet vegetables with tartar sauce
  • SASHIMI BENTO $25.50
    • 3 varieties of raw fish
  • UNAGI BENTO $25.90
    • grilled Eel with sauce
KUSHI TAPAS KUSHI TAPAS
  • BUTTERFLY PRAWN $10.50
    • stir fried prawns with homemade mayo sauce
  • KARAAGE CHICKEN $8.90
    • kushi style crunch chicken stick
  • BUTA NO KAKUNI $13.50
    • slow cooked pork belly in Kushi homemade soy sauce ginger and garlic
  • AGEDASHI TOFU $6.90
    • deep fried tofu with Kushi homemade soy sauce
  • SPICY TUNA SASHIMI $9.95
    • homemade spicy chili mayo sauce & sesame oil
  • FRESH OYSTER MP
    • 4pcs of fresh oyster
  • SALMON TARTARE $9.90
    • chooped salmon and avocado tartare with Jalapeno sauce & wasabi tartare sauce
  • BEEF TATAKI $8.90
    • seared beef & veggies with soy dressing
  • SALMON TATAKI $11.90
    • seared fresh salmon & veggies with soy dressing
  • MAGURO TATAKI $10.90
    • seared Tuna & veggies with soy dressing
  • YAKI-NASU $11.40
    • grilled eggplant filled with mashed kumara served with sesame dressing
  • TERIYAKI CHICKEN/SPICY CHICKEN select one $8.95
  • TONKATSU/CHICKEN KATSU/TERIYAKI SALMON select one $8.95
SALAD SALAD
  • TOFU SALAD $11.90
    • steamed tofu with sweet yuzu soy sauce
  • SESAME SEAWEED SALAD $6.90
    • seaweed & mesclun salad with Kushi homemade soy sauce
  • GOMA DRESSING SALAD $8.50
    • mesclun salad, avocado with sesame dressing
  • ASIAN GREEN $10.50
    • black sesame sauce & crispy shalot
TEMPURA TEMPURA
  • CRISPY SQUID $8.95
    • squid with green tea salt shichimi and wasabi tartare
  • OYSTER TEMPURA 3PCS $10.95
    • oyster with green tea salt shichimi and wasabi tartare
  • VEGETABLE TEMPURA 2PCS $6.95
    • deep fried seasonal veges
  • PRAWN TEMPURA 2PCS $7.95
    • deep fried prawn
  • KANI TEMPURA 2PCS $12.95
    • deep fried prawn
DESSERT DESSERT
  • PANNA COTTA $9.95
    • panna Cotta with computed mixed berries
  • MATCHA & KOROGOMA ICE CREAM $10.95
    • green tea & black sesame ice cream
  • BANANA TEMPURA WITH ICE CREAM $11.95
    • deep fried banana with ice cream
SUSHI SUSHI
  • Fresh Seasonal Veggie Roll $17.50
  • FreshspicyTunaRol $21.95
  • TeriyakichickenRoll $20.95
  • Crunchy Prawn Roll $23.90
  • Fresh Salmon Roll $21.50
  • Rainbow Roll $22.50
EXTRA DISHES EXTRA DISHES
  • Edamame Boiled soybeans $5.95
  • Yaki Gyoza homemade dumplings 4pcs $8.50
  • Takoyaki octopus balls 3pcs $6.95
  • Plain Udon noodle soup $13.95
  • Takowasabi marinated raw octopus in wasabi $8.95
  • Gohan steamed rice $2.50
  • Miso Soup $2.50
SASHIMI SASHIMI
  • Salmon 3pcs $7.95
  • Tuna 3pcs $7.50
  • Fish of the day 3 pcs $6.20
  • Sashimi-small $20.95
  • Sashimi-medium $35.95
  • Sashimi large $52.95
  • Sashimi+nigiri sushi $33.95

Nearby Sample Menus

  • KIMCHI PANCAKE $15.00
  • FRIED FLOUDER $12.00
  • KAL-GUKSU(knife - cut noodle soup) $11.00
  • STEAMED PORK HOCK $31.00/$46.00
    • with vegetables
  • ORGAN SOUP $13.00
  • KOREAN BBQ PORK & KIMCHI $13.00
  • DOENJANG CHIGAE(soybean paste stew) $11.00
  • FLOUDER STEW(hard boiled) $13.00
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
  • Takoyaki $8.00
    • 4 pieces octopus balls
  • Kitsune Udon $14.90/$10.50
    • Japanese style noodle & sweet bean curd in bonito broth
  • Miso Soup $3.00/$2.00
    • regular/half
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets cooked with onion and egg on rice
  • Teriyaki Chicken Don $14.90/$10.50
    • Teriyaki chicken & vegetables on rice
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Italian
    • Italian sausages, roasted garlic, artichokes, capers and mozzarella
  • Roasted Garlic Kumara, Steam Vegetable, Roasted Potato, Greek Salad, Fries and Aioli, Green Salad $7.00 each
  • Served with bacon $14.00
  • Seafood Napolitana $21.95
    • Calamari, shrimp, mussels, salmon serve with penne and shave parmesan
  • Bread and Dips $11.95
    • Turkish bread selection of dips
  • Roasted Lamb Salad $18.50
    • Roasted Lamb with salad green tomato, cucumber, onion oven roast capsicum and our homemade French dressing.
  • Calamari and Prawn Fettuccine $24.95
    • Pan fried with esquesarada salsa, napoli tana and parmesan cheese
  • Roasted Lamb
    • Roasted lamb, roast vegetable, rosemary, and mozzarella with onion jam
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • The Cheese board (N, GF on request) $22
    • Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
  • Veg Manchurian $14.00
    • veg balls cooked in a chef's special sauce
  • Tandoori Prawns (8 pcs) $12.00
  • Lamb Vindaloo $10.00/$14.00
    • a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
  • Allo Kulcha $4.00
  • Prawn Masala $16.00
    • traditional Goan style curry
  • Dal Makhani $10.00/$14.00
    • lentils cooked with garlic ginger tomato with a base of butter
  • Prawns Vindaloo $16.00
    • a hot dish cooked with vinegar capsicum and whole spices & tender pieces of prawns
  • Dahi Puri $7.00
  • Galab Jamun $3.99
  • Chick Peas $3.99
  • Okra (Bhindi) $4.99
  • Mixed Vege $4.99
  • Bread Pakora $1.50
  • Butter Chicken $6.99
  • Lamb Curry $6.99
  • Veg Samosa $1.50
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Fries (small) $2.50
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Bean Salad $ 3.50
    • (small container)
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • Veg Option As Per Season
  • EGGS BENEDICT $16.50
    • with spinach, mushroom, and avocado
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • TOAST AND PRESERVES $6.00
  • Seasoned wedges w Bacon and Sour Cream $10.00
  • Toast/tomato/cream cheese/jam $2.50
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • PORK RIBS ON RICE $13.50
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • PAD THAI $12.50/15.00
  • NOODLE SOUP $12.50/15.00
  • TUM YUM NOODLE SOUP $13.50/15.00
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • Fries $8
  • Tomato, avocado, mushrooms, potato rosti $4
  • Toast selection and preserves $8
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Chickpea Salad $4.00
  • Palak Paneer $12.00
  • 1 Piece of Fish & Chips $6.50
  • Lamb Korma $15.00
  • Chicken $14.00
  • Cheese $1.00
  • Egg $1.00
  • Mix Chicken & Lamb Kebab Rice $13.99/Combo $17.99
  • Pad Kee Mao $12.90
    • Fried noodle with choice of meat, chilli basil leaves and vegetables
  • Panang Curry $15.90
    • Thai panang curry with a creamy touch of coconut milk, crushed peanuts and vegetables
  • Noodles $12.90
  • Soft Drink (1.5L) $5.00
  • Larb Gai $15.90
    • Smooth and spicy minced chicken in tasty lemon dressing, red onion and ground roasted rice
  • Lab Ped $12.90
    • Minced duck salad
  • Khao Pad $12.90
    • Thai fried rice with choice of meat
  • all items are served with rice
  • FAJITA VEGGIES 5.50/10.50
  • BANDITO TACO SALAD $15.70
    • Slow-roasted barbacoa beef served in a taco bowl with refried beans, rice, fresh greens, guacamole and your choice of toppings
  • FAJITA VEGGIES 13.40
  • FAJITA VEGGIES 13.40
  • CHARORILLED CHlCKEN 12.40
  • CHARGRlLLED CHlCKEN 14.90
  • MINCE BEEF 13.50
  • BANDITO BURRITO $15.50/Mini$11.50
    • Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
  • 38. MOO DAD DEIW $12.00
    • Deep fried pork or beef jerky.
  • 29. MOO MANOW $12.00
    • with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
  • 22. TOM ZAP STEWED PORK SPARE RIBS $12.00
    • with rice. Tender stewed spare ribs pork (soft bones) soup.
  • 32. BAMBOO SALAD $12.00
    • with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
  • 12. NAM TOK $12.00
    • with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
  • 37. LARB TOD $12.00
    • Deep fried minced pork patties mixed with spices.
  • SET C. NAM TOK $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
  • 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
  • Cup Noodle large $3.00
  • Cup Noodle small $2.20
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Miso Soup
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • Vegetarian
    • rice mixed with vegetables
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Beef & Tuna Combo $5.50
Kushi Japanese Kitchen & Bar

Kushi Japanese Kitchen & Bar

location

Address

Shop A 22 Durham St West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 09 3684000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Lunch ,  Seating ,  Hot Pot ,  Cards accepted ,  Dinner ,  Full Bar

Location
Shop A 22 Durham St West, Auckland, Auckland, Auckland, 1010, New Zealand
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