Kushi Japanese Kitchen & Bar in Auckland Central Menu

BENTO BENTO
  • CRISPY TOFU BENTO $17.90
  • TERIYAKI CHICKEN BENTO $20.50
  • SPICY CHICKEN BENTO $20.50
  • TERIYAKI SALMON BENTO $23.50
  • YAKINIKU BENTO $20.90
    • marinated beef vegetables with teriyaki sauce
  • TONKATSU BENTO $21.50
    • pork cutlets vegetables with tonkatsu sauce
  • CHICKEN KATSU BENTO $21.50
    • chicken cutlet vegetables with tonkatsu sauce
  • FISH KATSU BENTO $19.90
    • fish cutlet vegetables with tartar sauce
  • SASHIMI BENTO $25.50
    • 3 varieties of raw fish
  • UNAGI BENTO $25.90
    • grilled Eel with sauce
KUSHI TAPAS KUSHI TAPAS
  • BUTTERFLY PRAWN $10.50
    • stir fried prawns with homemade mayo sauce
  • KARAAGE CHICKEN $8.90
    • kushi style crunch chicken stick
  • BUTA NO KAKUNI $13.50
    • slow cooked pork belly in Kushi homemade soy sauce ginger and garlic
  • AGEDASHI TOFU $6.90
    • deep fried tofu with Kushi homemade soy sauce
  • SPICY TUNA SASHIMI $9.95
    • homemade spicy chili mayo sauce & sesame oil
  • FRESH OYSTER MP
    • 4pcs of fresh oyster
  • SALMON TARTARE $9.90
    • chooped salmon and avocado tartare with Jalapeno sauce & wasabi tartare sauce
  • BEEF TATAKI $8.90
    • seared beef & veggies with soy dressing
  • SALMON TATAKI $11.90
    • seared fresh salmon & veggies with soy dressing
  • MAGURO TATAKI $10.90
    • seared Tuna & veggies with soy dressing
  • YAKI-NASU $11.40
    • grilled eggplant filled with mashed kumara served with sesame dressing
  • TERIYAKI CHICKEN/SPICY CHICKEN select one $8.95
  • TONKATSU/CHICKEN KATSU/TERIYAKI SALMON select one $8.95
SALAD SALAD
  • TOFU SALAD $11.90
    • steamed tofu with sweet yuzu soy sauce
  • SESAME SEAWEED SALAD $6.90
    • seaweed & mesclun salad with Kushi homemade soy sauce
  • GOMA DRESSING SALAD $8.50
    • mesclun salad, avocado with sesame dressing
  • ASIAN GREEN $10.50
    • black sesame sauce & crispy shalot
TEMPURA TEMPURA
  • CRISPY SQUID $8.95
    • squid with green tea salt shichimi and wasabi tartare
  • OYSTER TEMPURA 3PCS $10.95
    • oyster with green tea salt shichimi and wasabi tartare
  • VEGETABLE TEMPURA 2PCS $6.95
    • deep fried seasonal veges
  • PRAWN TEMPURA 2PCS $7.95
    • deep fried prawn
  • KANI TEMPURA 2PCS $12.95
    • deep fried prawn
DESSERT DESSERT
  • PANNA COTTA $9.95
    • panna Cotta with computed mixed berries
  • MATCHA & KOROGOMA ICE CREAM $10.95
    • green tea & black sesame ice cream
  • BANANA TEMPURA WITH ICE CREAM $11.95
    • deep fried banana with ice cream
SUSHI SUSHI
  • Fresh Seasonal Veggie Roll $17.50
  • FreshspicyTunaRol $21.95
  • TeriyakichickenRoll $20.95
  • Crunchy Prawn Roll $23.90
  • Fresh Salmon Roll $21.50
  • Rainbow Roll $22.50
EXTRA DISHES EXTRA DISHES
  • Edamame Boiled soybeans $5.95
  • Yaki Gyoza homemade dumplings 4pcs $8.50
  • Takoyaki octopus balls 3pcs $6.95
  • Plain Udon noodle soup $13.95
  • Takowasabi marinated raw octopus in wasabi $8.95
  • Gohan steamed rice $2.50
  • Miso Soup $2.50
SASHIMI SASHIMI
  • Salmon 3pcs $7.95
  • Tuna 3pcs $7.50
  • Fish of the day 3 pcs $6.20
  • Sashimi-small $20.95
  • Sashimi-medium $35.95
  • Sashimi large $52.95
  • Sashimi+nigiri sushi $33.95

Nearby Sample Menus

BannSang (sample menu)
  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
  • Ojingo Bulgogi $14.00
    • spicy squid and marinated beef combination w assorted vegetables
  • Bossam $16.00
    • boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
  • Kimchi Jjigae $14.00
    • spicy kimchi soup w tofu and pork belly or Tuna
  • Budae Jjigae $15.00
    • spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
  • Chicken Chapssal $14.00
    • rice powder seasoned chicken w assorted vegetables
  • Ttukbaegi Chicken $14.00
    • marinated chicken casserole w assorted vegetables
Industry Zen (sample menu)
  • THE SASHIMI BOAT $29.00
    • slices of our finest catch of the day
  • Vege Tempura BOX
  • Prawn Tempura BOX
  • Pork Belly Ramen
  • Yum Yum Prawn w Sushi & Sashimi
  • 3. Fresh Sushi & Sashimi
  • Sushi & Sashimi
  • Tempura & Teriyaki Chicken
Neptune Cafe and Bar (sample menu)
  • Quattro Stagioni
    • Shrimps, vine ripened tomato, mozzarella, ham and artichokes
  • Grilled Scallop and Prawns $24.95
    • Sizzling on a hot plate served with roasted kumara and tarragon bearnause sauce
  • Vegetarian Napolitana Penne $18.50
    • Roasted seasonal vegetable with Neptune's style napolitana, blue vein and parmesan cheese
  • Chicken Panini $12.50
    • With basil pesto, camembert cheese served with green salad
  • Pepperoni
    • Pepperoni salami, smoked bacon, vine ripened tomato, mushroom and mozzarella
  • Neptune Beef Burger $13.95
    • Prime beef mince patties, cheese, tomato, onion, homemade aioli, apple tomato relish, served with fries
  • Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA
  • Grilled Chicken Salad $18.50
    • Tomato, cucumber, red onion, salad green roasted, almond, feta cheese and sweet apricot dressing
Clay Pot Rose (sample menu)
  • Clay pot rice with chicken & salted fish $11.50
  • Clay pot rice (noodles) with chicken & sour cabbage $11.50
  • BBQ pork & shrimps fried rice $11.50
  • BBQ pork fried rice $11.50
  • Chicken & cashew nuts fried rice $11.50
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
  • Clay pot rice with chicken $11.50
  • BBQ pork & cashew nuts with vegetables on rice $11.50
Mahuhu Expresso (sample menu)
  • -Smoked salmon $17.00
  • Porridge $10.00
    • With banana, brown sugar & compost
  • -Vegetarian / bacon $15.00
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • -With bacon & cheese $10.00
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • Fries $6.50
    • With aioli
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
Smart Sushi (sample menu)
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
Uni Kebab (sample menu)
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Potato $3.50
    • (small container)
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Baklawa $2.00
  • Fries (small) $2.50
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
Joy Bong Thai Restaurant and Bar (sample menu)
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • TUM YUM NOODLE SOUP $13.50/15.00
  • NOODLE SOUP $12.50/15.00
  • PORK RIBS ON RICE $13.50
  • THAI FRIED RICE $12.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
Naga (sample menu)
  • Pad Thai $15.90
    • Traditional Thai stir fried rice noodles with choice of meat, chopped peanuts, eggs and bean sprouts
  • Prawn Spring Rolls (3 Pcs) $7.50
    • Deep fried king prawns wrapped in roll pastry served with plum sauce
  • Chicken Satay (3 Pcs) $8.00
    • Tenderised barbecue chicken breast fillets served with satay peanut sauce
  • Som Tum $12.90
    • Green papaya salad
  • Pad Tom Yum Talay $18.00
    • Stir fried combination of seafood with chilli paste and Thai herbs and vegetables
  • Roti $2.00
  • Spring Rolls (4 Pcs) $6.50
    • Minced chicken filled with vermicelli and vegetables
  • Curry Puffs $6.90
    • Homemade puff pastry with sweet potatoes and onion
Shoya Japanese Cuisine (sample menu)
  • Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
  • Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
  • Abura Soba $12.90
    • Ramen with no Soup
  • Tonkotsu Miso Negi (green onion) $13.90
  • Tonkotsu Ramen
  • Shoyu Negi Ramen (green onion) $12.90
  • -Seaweed Nori (2 pcs) $0.60
  • Miso Chicken Ramen
Angie's Kitchen (sample menu)
  • Ice Kacang $6.50
    • Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
  • Mutton Kari $13.50
    • Mutton curry served with steamed rice
  • Mamak Mee Goreng $11.50
    • Malaysian Indian style of fried fresh noodles with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce - talk of the town
  • Sambal Eggplant $13.50
    • Eggplant cooked with sambal sauce and prawns
  • Yee Tao My - Fish Head Bee Hoon Soup $14.50
    • Pieces of fried fish head/meat, pickled vegetables, tomato, ginger with fish broth
  • Bok Choy $18.00
    • (Stir fried with garlic and oyster sauce)
  • Nasi Lemak Rice $3.00 per bowl
  • Chicken Kari Kapitan $11.50
    • Chicken curry cooked Nyonya style with fresh ingredients-yummy
Pho Viet (sample menu)
  • Caramelized Pork & Egg on rice $13.00
  • Chicken noodle soup $11.00
  • Sweet & sour fish on rice $13.00
  • Homemade meatballs on rice $12.00
  • Ha Noi style crab noodle soup $11.00
  • Duck noodle soup w bamboo shoots $11.00
  • Hai Phong style fish noodle soup $11.00
  • Homemade deep fried chicken on rice $13.00
Nikko Japanese Restaurant (sample menu)
  • Choose one from the Main Dish $19.00
    • Sashimi (9pcs only Salmon)
  • Seafood Tempura $30.00
    • 16pcs - Prawns, Mussels, Fish of the day & Squid
  • Steamed Rice $2.00
  • Beef Don $12.00
  • Tonkatsu (Deep Fried Pork) $12.00
  • Grilled Salmon Teriyaki $19.00
  • Choose one from the Main Dish $22.00
    • Chicken Katsu (Deep Fried Chicken)
  • Sashimi & Mixed Vege (With Spicy Sauce) M - $25.00/ L - $40.00
Mexicali Fresh (sample menu)
  • LONGBOARD BURRITO $15.50/Mini$11.50
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
  • PULLED PORK 14.70
  • FAJITA VEGGIES 5.50/10.50
  • BEEF BARBACOA 14.70
  • BEEF BARBACOA 10.50/14.50
  • PULLED PORK 10.50/14.50
  • BEEF BARBACOA 14.70
  • CHEESE NACHOS $10.00
Mother Kangs Bibigo (sample menu)
  • Cup Noodle medium $2.50
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Miso Soup
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
Kushi Japanese Kitchen & Bar

Kushi Japanese Kitchen & Bar

location

Address

Shop A 22 Durham St West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 09 3684000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Lunch ,  Seating ,  Hot Pot ,  Cards accepted ,  Dinner ,  Full Bar

Location
Shop A 22 Durham St West, Auckland, Auckland, Auckland, 1010, New Zealand
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Snowman Cafe

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1920s Cafe

Mahuhu Expresso

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Joy Bong Thai Restaurant and Bar

Guangzhou Restaurant