Kushi Japanese Kitchen & Bar in Auckland Central Menu

BENTO BENTO
  • CRISPY TOFU BENTO $17.90
  • TERIYAKI CHICKEN BENTO $20.50
  • SPICY CHICKEN BENTO $20.50
  • TERIYAKI SALMON BENTO $23.50
  • YAKINIKU BENTO $20.90
    • marinated beef vegetables with teriyaki sauce
  • TONKATSU BENTO $21.50
    • pork cutlets vegetables with tonkatsu sauce
  • CHICKEN KATSU BENTO $21.50
    • chicken cutlet vegetables with tonkatsu sauce
  • FISH KATSU BENTO $19.90
    • fish cutlet vegetables with tartar sauce
  • SASHIMI BENTO $25.50
    • 3 varieties of raw fish
  • UNAGI BENTO $25.90
    • grilled Eel with sauce
KUSHI TAPAS KUSHI TAPAS
  • BUTTERFLY PRAWN $10.50
    • stir fried prawns with homemade mayo sauce
  • KARAAGE CHICKEN $8.90
    • kushi style crunch chicken stick
  • BUTA NO KAKUNI $13.50
    • slow cooked pork belly in Kushi homemade soy sauce ginger and garlic
  • AGEDASHI TOFU $6.90
    • deep fried tofu with Kushi homemade soy sauce
  • SPICY TUNA SASHIMI $9.95
    • homemade spicy chili mayo sauce & sesame oil
  • FRESH OYSTER MP
    • 4pcs of fresh oyster
  • SALMON TARTARE $9.90
    • chooped salmon and avocado tartare with Jalapeno sauce & wasabi tartare sauce
  • BEEF TATAKI $8.90
    • seared beef & veggies with soy dressing
  • SALMON TATAKI $11.90
    • seared fresh salmon & veggies with soy dressing
  • MAGURO TATAKI $10.90
    • seared Tuna & veggies with soy dressing
  • YAKI-NASU $11.40
    • grilled eggplant filled with mashed kumara served with sesame dressing
  • TERIYAKI CHICKEN/SPICY CHICKEN select one $8.95
  • TONKATSU/CHICKEN KATSU/TERIYAKI SALMON select one $8.95
SALAD SALAD
  • TOFU SALAD $11.90
    • steamed tofu with sweet yuzu soy sauce
  • SESAME SEAWEED SALAD $6.90
    • seaweed & mesclun salad with Kushi homemade soy sauce
  • GOMA DRESSING SALAD $8.50
    • mesclun salad, avocado with sesame dressing
  • ASIAN GREEN $10.50
    • black sesame sauce & crispy shalot
TEMPURA TEMPURA
  • CRISPY SQUID $8.95
    • squid with green tea salt shichimi and wasabi tartare
  • OYSTER TEMPURA 3PCS $10.95
    • oyster with green tea salt shichimi and wasabi tartare
  • VEGETABLE TEMPURA 2PCS $6.95
    • deep fried seasonal veges
  • PRAWN TEMPURA 2PCS $7.95
    • deep fried prawn
  • KANI TEMPURA 2PCS $12.95
    • deep fried prawn
DESSERT DESSERT
  • PANNA COTTA $9.95
    • panna Cotta with computed mixed berries
  • MATCHA & KOROGOMA ICE CREAM $10.95
    • green tea & black sesame ice cream
  • BANANA TEMPURA WITH ICE CREAM $11.95
    • deep fried banana with ice cream
SUSHI SUSHI
  • Fresh Seasonal Veggie Roll $17.50
  • FreshspicyTunaRol $21.95
  • TeriyakichickenRoll $20.95
  • Crunchy Prawn Roll $23.90
  • Fresh Salmon Roll $21.50
  • Rainbow Roll $22.50
EXTRA DISHES EXTRA DISHES
  • Edamame Boiled soybeans $5.95
  • Yaki Gyoza homemade dumplings 4pcs $8.50
  • Takoyaki octopus balls 3pcs $6.95
  • Plain Udon noodle soup $13.95
  • Takowasabi marinated raw octopus in wasabi $8.95
  • Gohan steamed rice $2.50
  • Miso Soup $2.50
SASHIMI SASHIMI
  • Salmon 3pcs $7.95
  • Tuna 3pcs $7.50
  • Fish of the day 3 pcs $6.20
  • Sashimi-small $20.95
  • Sashimi-medium $35.95
  • Sashimi large $52.95
  • Sashimi+nigiri sushi $33.95

Nearby Sample Menus

Nol-Bu-Ne Restaurant (sample menu)
  • BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
  • SPICY BEEF KAL-GUKSU $12.00
  • KAL-GUKSU(knife - cut noodle soup) $11.00
  • DON KATSU(deep fried pork cutlet) $14.00
  • JAPANESE UDON $11.00
  • KOREAN BBQ SQUID $12.00
  • SOONDUBU CHIGAE(jelly tofu stew) $11.00
  • HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
Neptune Cafe and Bar (sample menu)
  • BLT $12.95
    • Tomato, lettuce, bacon on Turkish breadm with aioli homemade apple and tomato relish, served with fries
  • Vegetables Delight $18.00
    • Filo stuffed with roasted pumpkin, sun dried tomato, feta and char grill capsicum. Served with salad greens, croutons and home style balsamic vinaigrette
  • Vegetarian Platter $33.50
    • Roast kumara, char grilled capsicum, garlic mushrooms, Mediterranean dolms, salad greens, cucumber, tomato, pickled onion, and sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
  • Today's Catch F.O.D market price
    • (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce
  • Neptune Steak Sandwich $17.50
    • Scotch fillet, field mushroom, warm Turkish bread, homemade aioli, tomato relish and salad green , served with fries
  • Served with bacon $14.00
  • Beer Battered Oyster 1/2 doz 1 doz POA
  • Beer Battered Fish and Chips $17.00
    • Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
Omni Bar - Pullman Auckland Hotel (sample menu)
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Additional toppings:
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
Mahuhu Expresso (sample menu)
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • -Smoked salmon $17.00
  • -With bacon & cheese $10.00
  • Thai chicken curry $14.50
    • With rice & salad greens
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
Metro Foods (sample menu)
  • Chick Peas $3.99
  • Mixed Vege $4.99
  • Galab Jamun $3.99
  • Paneer Chana $4.99
  • Black Dal $3.99
  • Lamb Curry $6.99
  • Veg Samosa $1.50
  • Goat Curry $6.99
1920s Cafe (sample menu)
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • Gourmet Chicken Burger
    • With salad, bacon, tomato, caramelized onion, and fries
  • Chicken Mushroom Fettuccine with Cream Sauce
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • Fries with Tomato Sauce and Aioli $7.00
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
Got Pasta (sample menu)
  • -medium $7.00
  • ·Bolognese
  • -large $2.00
  • ·Carbonara
  • -medium $10.00
  • ·Creamy mushroom
  • Parmesan
  • -medium $6.00
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour (sample menu)
  • Toast selection and preserves $8
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Gluten free bread available
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Tomato, avocado, mushrooms, potato rosti $4
Donair Kebab (sample menu)
  • Lamb Salad $13.00
  • 10 Nibbles N/A
  • Butter Chicken $14.00
  • Pita Bread $1.00
  • Pineapple $0.50
  • Lamb Karahi (with bones) $15.00
  • Chicken Korma $14.00
  • Pineapple $0.50
Dak Hanmari (sample menu)
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 6PCS $11.00
  • FRIED CHICKEN 10PCS $18.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
Dogs Bollix Irish Bar (sample menu)
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Pizza (3 options) $10.00
  • Something to go with your drink
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Vegie Nachos $7.00
  • toasties $8.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • chips $7.00
Nikko Japanese Restaurant (sample menu)
  • Choose one from the Main Dish $15.00
    • Tofu
  • Dynamite $12.00
    • Salmon Roll with Chilli Powder and Batter
  • Large - 30pcs $52.00
  • Sushi & Udon $19.50
    • 5pcs Nigiri Sushi & Plain Udon
  • Nabe Udon $16.00
    • Prawn, Egg & Fishcake in a Stone Pot
  • Octopus $6.00
  • Choose one from the Main Dish $19.00
    • Beef
  • Hamburg Steak Don $13.00
Thai E-Sarn (sample menu)
  • 3. PLA LUI SUAN $18.00
    • with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
  • 21. TOM ZAP STEWED BEEF $13.00
    • with rice. Tender stewed beef soup.
  • 39. CURRY PUFFS $6.00
    • Delicious curry filling wrapped in a buttery crispy & flaky pastry
  • SET D. SOM TUM (CARROT + PAPAYA) $15.00
    • with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
  • 35. THAI E-SARN SAUSAGE $12.00
    • Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
  • 7. KOR MOO YANG $13.00
    • with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
  • 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
  • 42. DEEP FRIED ICE CREAM $6.00
    • Vanilla ice cream is coated with bread crumbed and topped with chocolate
Gloria Cafe Expresso Bar (sample menu)
  • Roast Vegetable salad $17.90
    • w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
  • Salmon potato w poached eggs hollandaise $16.90
  • Tomato, avocado, spinach, cheese toast egg $3.00
  • Egg Benedict $15.90
    • toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
  • Pan Cakes $15.90
    • hot cakes banana homemade syrup w berry or bacon
  • B.L.A.T $16.90
    • bacon avocado, tomato mesclun aioli toast
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
  • Chef's Special $17.90
    • salmon cakes w eggs + coffee/tea
Mother Kangs Bibigo (sample menu)
  • Cup Noodle small $2.20
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Beef & Tuna Combo $5.50
  • Cup Noodle medium $2.50
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Beef
    • Rice mixed with vegetables and beef
  • Walnut Cake $5.00
    • walnut, red bean paste
Kushi Japanese Kitchen & Bar

Kushi Japanese Kitchen & Bar

location

Address

Shop A 22 Durham St West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 09 3684000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Lunch ,  Seating ,  Hot Pot ,  Cards accepted ,  Dinner ,  Full Bar

Location
Shop A 22 Durham St West, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Snowman Cafe

BannSang

1920s Cafe

Mahuhu Expresso

Thai E-Sarn

Metro Foods

Joy Bong Thai Restaurant and Bar

Guangzhou Restaurant