Kyoya Japanese Restaurant in Auckland Menu

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Lunch Box $15.00
- Sushi, sashimi, rice and other dishes
Lunch Sushi $14.50
- 5P dynamite roll, 4P nigiri sushi
Vegetarian Lunch $13.00
- Tempura, salad, sushi roll
Sashimi Lunch $14.50
- Sushi, small dishes, rice
Tempura Lunch $15.00
- Tempura, small dishes, rice
Tonkatu Lunch $16.00
- Pork cutlet, small dish, rice
Teriyaki Lunch $15.50
- Choice of beef, chicken or fish, small dishes, rice
Kyoya Delight $37.00
- Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
- 3 Choice $27.00
- 2 Choice $19.50
Combination Lunch
- Sushi / Sashimi / Teriyaki (Beef, Chicken or Fish) / Tempura Fried Chicken / Pork Cutlet / Udon (Flour Noodle in Soup)
Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles

Oyakodon $14.00
- Chicken, onion, egg, cooked with sweetened soy souce over a bowl of rice
Katsudon $15.50
- Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice

Nabeyaki Udon $21.00
Tempura Udon $16.00
Plain Udon $9.50

Plain Udon & Oyakodon $15.00
Plain Udon & Katsudon $16.50

Kyoya Salad $21.00
- Teriyaki salmon, chicken, prawn and fried chicken on green salad
Seafood Salad $21.00
- Assorted seafood on green salad

Banana Tempura $8.50
- Deepfried banana and vanilla ice cream
Green Tea Ice Cream $8.50

Beef Tataki $13.50
Entrée Sashimi $13.50
Entrée Sushi $10.50
Fried Bean Curd $8.50
Prawn Tempura $13.00
Steamed Spinach $8.00
Vegetable Tempura $10.00
Tasting Platter $26.00
- Beef tataki, prawn tempura, teriyaki chicken, salmon sashimi, spinach, sushi roll
Special Entree
- Fresh Spring Roll $9.00
- Gyoza (Dumpling) $9.50
- Edamame $7.00
- Aburi Salmon Nigiri $13.50

Kyo-ya Salad $21.00
- Teriyaki chicken, salmon, prawn and fried chicken on green salad
Seafood Salad $21.00
- Assorted seafood on green salad

Fried Chicken $23.00
- With side salad
Grilled Salmon $22.00
- With side salad
Pork Cutlet $23.00
- With side salad
Tempura $23.00
- Prawn, fish, vege, deep fried with tempura batter
Teriyaki Steak $23.00
- Choice of beef, chicken or fish served with side salad

Dinner Box $27.50
- Sushi, sashimi, tempura, fried chicken
Kiwi Dinner $33.00
- Fried chicken, sushi, tempura, teriyaki beef, no raw fish
Kyo-ya Delight $37.00
- Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
Teriyaki Dinner $26.00
- 2 choice from beef, chicken or fish
Vegetarian Dinner $22.00

Salmon Sashimi $17.00
Tuna Sashimi $19.00
Combination Sashimi $19.00
Sushi & Sashimi Combination $32.00
- Served with miso soup, 5P nigiri sushi, 6P sushi roll, 8P sashimi, 2P fresh oyster
Special - Combination Sushi $28.50

Banana Tempura with Vanilla Ice Cream $8.50
Green Tea Ice Cream $8.50

Nearby Sample Menus

Chicken Tenders $4.90
Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
Chicken / Bacon
- onion / chicken / bacon / bbq swirl
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
Wedges $3.90
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl

Combination meat & veges $16.00
Special sweet & sour on fried rice $15.00
- Cooked with won ton, fish, & pork
Steak, lettuce, tomato toastie $5.50
Vegetables $11.50
Chicken fu yoong / Roast pork fu yoong $12.50
Chicken & cashew nuts $15.00
Sausage / crab stick $1.80
Cooked with carrots, onion and cabbage / Chilli $0.50 Extra

Beef Kadhai $13.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy
Malai Kofta $12.00
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
Samosa - 2 Pieces Per Serve $5.00
- Pastry stuffed with medium spicy potatoes and peas
Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
Vegetable Biryani $14.00
Beef Saagwala $13.00
- Cooked in a pure of spinach blended with our own herbs and spices
Curry - Fish/ Prawn $16.50
- King size prawns cooked in onion and tomato gravy with spices
Lamb Tikka Masala $14.00
- Cooked with onions, capsicums and special Indian spices

-mini free range bacon & tomato quiche $3.5
Grilled bavette steak $26.00
- Sliced angus beef spiced w' cardamom & smoked paprika, super grain salad, cavolo nero, brussel sprouts, balsamic red onion, green beans, thyme dressing
A selection of slices $4.50
- Hello rosie, screaming louise, raspberry & dark chocolate brownie, granola bars
Musabaha $20.00
- Warm organic chickpeas w' hummus, pickled veggies, halloumi, soft boiled eggs, toasted pide
Free range pork, apple & herb sausage rolls w queenies tom sauce $4.00
Meringues w berries & cream $6.50
Toast
- a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
Sweet muffins $4.50
- Flavours change daily

Gulab Jamun $5
Indian Kitchen Special Curry $14.9
- Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
Bhuna $14.9
- Choice of chicken/lamb/beef cooked garam masala, ginger, garlic & spices.
Seekh Kebab $11
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
Indian Roti $3
Malai Tikka Half $10/ Full $19.50
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven.
Butter Prawn $17.5
- Marinated shells prawns cooked in exotic spices and tomato gravy.
Chicken Tikka Half $10/ Full $19.50
- Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven.

Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them

Roll & Nigiri $43.00
Crispy Chicken Katsu Bento Box $18.00
- crispy chicken, sushi, salad, tempura, fruit, rice, miso soup
Roll & Nigiri $56.00
Teriyaki Tofu Bento Box $18.00
- teriyaki tofu, sushi, salad, tempura, fruit, rice, miso soup
Teriyaki Salmon Don (regular/small) $15.00/$10.00
- teriyaki salmon beef, salad on rice
Vege Ten Don (regular/small) $12.00/$ 8.00
- deep fried prawn, salad on rice
40 Pieces Party Platter
Salmon Roll $1.30

Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.

M26. HANDI MEAT $14.00
- Tender lamb curry cooked with tomatoes, ginger, coriander and spices
M33. PRAWN SAAGWALA $14.99
- Prawns cooked with spinach in onion and cashew nut gravy
E15. Murgh Malai Tikka (5 pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew
M29. FISH MADRAS $14.99
- Fish cooked with coconut cream and authentic spices.
E3. SEEKH KEBAB
- Lamb mince lightly spiced then rolled on skewers & roasted in oven
V13. PANEER KOLLAPURI $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy
E13. CHICKEN 65 $14.00
- Deep fried, corn flour coated chicken cooked with yogurt & capsicums
E12. PANEER 65 $14.00
- Deep fried, corn flour coated chicken cooked with yogurt & capsicums

Udon Nabe Set $16.00
Ramen Nabe Set $16.00
Grill Mussels (2 pieces) $4.00
Tempura Set $14.00
Ebi Harumaki (2 pieces) $4.00
Aji Fish Katsu Set $13.00
Teriyaki Salmon Set $14.00
Takoyaki (5 pieces) $4.00

Standard Vege Kebabs
All $11.99
Mixed Satay Kebab
Falafel & dolma salad
Falafel/chicken/lamb kebab/ chips, 355ml can $15.99
KEBAB COMBOS
Chicken tenders Kebab $11
Garlic bread $2.99

Baked brie $14.50
- Round of brie baked with rosemary and garlic and served with crostini.
-Fish of the day $6.50
Deep creek burger $26.50
- 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
Brewers garlic bread $10.00
- Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
Sauteed green beans with garlic butter & almonds $9.50
Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
Price includes your choice of deep creek beer, hose wine, juice, soda or coffee.

Sauteed pork liver, tripe & kidney $19.80
Beef seasoned with soy sauce $10.00
Shredded pork with garlic sauce / Sliced pork with sweet bean sauce / Pork slices with gravy $17.80
Millet qruel $2.50
Pork pancake $3.50
Sauteed pork liver / Sauteed pork tripe $17.80
Pork bun $1.20
Fried sticks / Wotou $2.00

Tikka Masala $15.00
- Tender chicken fillets roasted in the tandoori oven and finished with classical rich onions and capsicum sauce
Namaste Momo (Chicken, lamb and vegetables, 9 pcs) $15.00
- Chicken/lamb minced mixed with cabbage, onion, garlic, ginger, seasonal vegetables chopped in fine pieces and steamed for at least 10 minutes
Korma $13.00
- Fresh seasonal vegetables plus courgettes, potatoes and capsicums cooked in a mild creamy cashew gravy
Crispy Chilli Potatoes $10.50
- Deep fried thin julienne cut potatoes marinated in spices and flour, and tossed with soy and chilli garlic sauce
Keema Naan $5.00
Lamb Seekh Kebab (4 pieces) $12.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
Kadai $15.50
- Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Tandoori Chicken NF/GF H $12.50 / F $20.50
- Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad

Egg on Toast $8.50
- your choice of egg whole grain bread jam butter
Bacon $3.00
Wholegrain Toast & Preserves $5.50
- choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
Caesar $14.50
- cos bacon poached egg parmesan aioli crouton
Fries $6.00
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w bacon
Spicy Cajun Chicken $16.50
- chicken breast, seasonal vege, ranch, crispy chicken noodle
Hashbrown $3.00

Kyoya Japanese Restaurant

Auckland Region > Auckland > Kyoya Japanese Restaurant

Address

426 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

Phone

094892312

Opened hours

Monday: 12:00 PM – 2:00 AM, Tuesday: 12:00 PM – 2:00 AM, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Sushi

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Kyoya Japanese Restaurant in Auckland Menu

Nearby Sample Menus

Kyoya Japanese Restaurant

Auckland Region > Auckland > Kyoya Japanese Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

426 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

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