Kyoto in Foodcourt, The Shore City, Corner of Lake Road & Como Stre...

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Kyoto in North Shore City has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Howick. Bruce Lee Sushi & Roll offers many options including Platter A/63 Pieces and Platter B/54 Pieces. The Chipper includes a wide range like Snapper Burger or Market Fish Burger. New Style Mixed Sashimi and Hamachi Kingfish Sashimi from . Ebisu offers Burger King Westcity and Egg & Cheese Muffin.

Nearby Sample Menus

Malabar Chai (signature blend) Steep +5 mins - pure black tea with flavours of cardamom, cinnamon and ginger $4.00
Beef and Beetroot Salad Prime beef fillet, roasted baby beetroot, figs, toasted walnuts, blue cheese served with a garlic flute and watercress $18.00
Con Panna a single shot in a demi crowned with whipped cream $3.50
The Ned Sauvignon Blanc Lemongrass and passionfruit with base notes of mineral and fresh herbs $9.00/glass $33.00/bottle
Lindauer Special Reserve 200ml $8.00
Bacon Buttie Streaky bacon, hash brown, avocado, fried egg, caramelized onions on a warm, buttered ciabatta bun $16.50
Cappuccino a single espresso crowned with textured lush foam $3.80
Allganics Sparkling Organic Juice Pineapple, passionfruit & apple/Pomegranate, cranberry & apple/Apple & blackcurrant $4.50

VEGETARIAN DELIGHT $11.00
- mushrooms bamboo shoots fried gluten oyster sauce fried bean curd mixed vegies
Ham $2.50
PORK & PINEAPPlE $11.00
SCALLOP $15.00
SPECIAL COMBINATION $11.00
POTATO FRITTER $0.60
CHICKEN & PINEAPPLE $11.00
MUSSEL $1.00

Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
Beetroot salad
- spring onion, roasted hazelnuts, feta, basil, and vincotto
Rosemary roasted gourmet potatoes
- olive oil, and flaky sea salt
Chicken cacciatore
- Italian tomato, confit garlic, black olives and rosemary
Waldorf salad
- jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
Fresh fruit salad
- A selection of seasonal fruits dressed in a light sugar syrup
Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard

PRESERVED PORK FRIED RICE $14.00
CHICKEN & SWEET CORN SOUP $8.00
GINGER.SPRING ONION WITH FRESH SQUID $18.00
LAMB WITH CUMIN HERB $22.00
MALAYSIA DEEP FRIED TOFU $17.00
FRIED ONION WITH PORK $18.00
COMBINATION FRIED RICE $13.00
CHICKEN FRIED RICE $13.00

Steak $13.50
Steak $12.00
Bami goreng $14.00
Specials
Carb stick $1.50
Cashew, nuts meats, prawn $4.50
Parwn $15.00
Parwn $16.00

Gang Garee N/A
- Yellow curry paste in coconut milk with onions, potatoes & carrots
Beef Noodles Soup N/A
- Rice noodles soup with beef served with bean sprouts, chopped spring onion and coriander
Pad Kratiam Prik Thai N/A
- Stir fried with black pepper sauce & top on vegetables
Gang Kiaw Wan N/A
- Green curry paste in coconut milk and mixed vegetables
Namtok $15.50
- Slice of grilled beef, tossed with red onion, coriander, lemon juice, ground roasted rice and chilli powder.
Tod Mun Pla (Fish Cakes) 4 pcs $7.50
- Deep fried fish fillet with red curry paste & Thai herbs served with cucumber sweet chilli sauce & ground peanut
Pad Ba Mee N/A
- Stir fried egg noodles with egg, carrots, broccoli, cabbage and bean sprouts
Pad Priew Wan N/A
- Stir fried cucumber, pineapple, onions, tomatoes with sweet and sour sauce

Bacon $3.90
Steak, Egg, Onion $4.80
Wedges $2.90
- with lemon pepper (per scoop)
Hawaiian $5.30
Menu B $6.80
- 1 Hamburger, 1 Spring Roll, 2 Chicken Nuggets, $1.50 Chips
Sausage & Chips $8.20
Chicken & Mushrooms $13.20
Steak $3.10

Chicken $11.00
Pork in plum sauce $12.50
Beef in black bean sauce $12.50
Chicken $11.00
Prawn $14.00
Steak&Veges $12.00
Crispy skin chicken(1/2) $10.00
E(2 TO 3 PERSONS) $23.00
- pork chow mein, chicken fried rice, 6 won tons

PRAWNS MASALA $17.00
- Prawns cooked with onions gravy, herb and spices.
KERALA FISH CURRY $17.00
- Lemon fish cooked with fresh coconut fine and blend of herb and spices.
LAMB MALABARI $16.00
- A specialty from South India, lamb cooked with coconut fine, herb, spices for a delicate plate.
MIXED PICKLES $3.00
- Selection of pickles made for the strong heart.
LAMB MUGHALAI KORMA $16.00
- Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
CHICKEN TIKKA MASALA $16.00
- Chicken tikka fillets cooked with onion and mild sauce.
FRESH MINT CHUTNEY $3.00
- Mint leaves grounded into paste. A lovely side dish.
ONION BHAJI $ 7.00
- Onion and chick pea flour dipped in spices and deep fried.

Tortellini alfredo Crescent shaped pasta stuffed with chicken and served with a creamy mushroom sauce. $16.90 / $22.90
Moccacino $4.00
Linguni marinara Linguni Pasta tossed with selection of calamari king prawns mussels and fish in Napoletana sauce. Cooked with olive oil garlic and oregeno. $19.50
* Side dish of olives $6.90
Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. $29.90
Bistecca mignon Chargrilled tender scotch fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables. $33.90
Pesce Fiorentina Chefs choice of today's fresh fish cooked with creamy sauce with spinach and raisins, served with seasonal vegetables or green salad. $29.90
Short/Long black $3.80