La Bodega in Thames-Coromandel Menu

TAPAS TAPAS
  • Marinated & warmed green and black olives GF V $6.00
  • Bode go's fried corn tortilla chips with Cooks Beach avo Guacamole GF V $9.00
  • ‘Gambas al Ajillo’ 4 prawns, chorizo, garlic 8 smoked paprika fried with chili Served with griddled crostini $11.00
  • 'Potatoes Fritos’ Twice cooked chips with sea salt, smoked paprika & aioli GF $6.00
  • Local scallop & Marlborough salmon tartare with fried corn tortilla chips GF $12.00
  • Three slow cooked pulled pork sliders with spiced op pie & slow $12.00
  • ‘Cangrejo y patacas Freitas’ Crab n chips! Fried soft shell Mud Crab with twice cooked potato chips and sweet chili $13.00
  • NZ camembert baked with a tomato sauce topped with red onion jam $10.00
  • Twice cooked crispy skin Pork Belly with slaw & Mexican red mole sauce GF $12.00
  • Fried polenta with cumin braised Iamb, chimichurri & coconut yogurt GF $12.00
  • 'Patatas Bravas’ fried potatoes topped with tomato, chili & thyme sauce GF V $6.00
  • Crispy vegetable, cumin & chickpea flour fritters with chimichurri GF V $10.00
TACOS $16.00 TACOS $16.00
  • Pulled pork shoulder, salad, slaw, coconut yogurt & grated cheese
  • Roasted cauliflower, broccoli 8 corn with chimichurri and corn taco shells GF V
  • Panko crumbed fresh fish with salad, slaw 8 sweet chilli
DESSERT DESSERT
  • Vanilla Ice Cream topped with sugored almonds & chocolate sauce GF (Add a liquor spiked coffee shot for $4) $8.00
  • ‘Churros’ long fried doughnuts tossed in cinnamon sugar and served with chocolate sauce $9.00

Nearby Sample Menus

  • Red Duck Curry (Bangkok Special) $19.50
    • Roast duck in a red curry with tomatoes, pineapple, bamboo shoot and coconut milk
  • -Prawns $18.50
  • -Chicken, Pork $17.50
  • -Mixed seafood $23.50
  • Sweet & Sour Tofu $16.50
    • Stir fried tofu in sweet & sour sauce with pineapple, cucumber and tomato
  • -Chicken $16.50
  • Prawn Spring Roll $10.00
    • Deep fried spring rolls stuffed with prawn (4 Pieces)
  • -Beef $17.50
  • Chicken Tandoori Tikka $13.90
    • boneless chicken marinated in Indian spices & roasted to perfection in the tandoor
  • Vindaloo-chicken, lamb or beef $19.90
    • originally from goa and served hot but just as excellent mild, boneless chicken pieces cooked in vinegar, potatoes and whole Indian spices
  • Madras-chicken, lamb or beef $19.90
    • traditionally eaten hot but delicious however you like it, served in a rich spicy gravy
  • Biryani- chicken, lamb or beef $15.90
    • tender pieces of meat cooked in Mughlai style with basmati rice and Indian spices, not a curry
  • Daal Makhani $16.90
    • a combination of lentils simmered overnight and combined with a selection of with traditional spices then cooked to perfection
  • Mushroom Duplex $13.90
    • batter fried mushroom stuffed & served with spicy mint sauce
  • Saagwala- chicken or lamb $19.90
    • a unique blend of spinach & spices finished with cream and ginger juliennes
  • Korma-chicken, lamb or beef $22.90
    • tender pieces of meat cooked in authentic cashew based gravy
  • Seafood Burger $7.50
    • Mussel fritter, squid rings & salad
  • -Grilled No Charge
  • Hot Dog / Steak & Onion Roll / Spring Roll / Currie Roll $2.50
  • Wedges Special $7.00
    • Bacon, cheese, sour cream, & sweet chilli
  • Gurnard / Dory $4.50
  • Each Extra Filling $0.50
    • Cheese, ham, onion, tomato, bacon, pineapple, egg
  • Fishermans Basket $14.00
  • Popcorn Chicken Burger
  • Vege Burger $6.00
  • Hoki Burger (Fresh Frozen ) $6.00
  • Mussels $1.50
  • CrabStix $1.50 / 6 for $7.50
  • Bacon & Egg Burger $8.00
  • Kumara Chips $3.50
  • S p rin g R oll o r C u rry Roll $2 each
  • Wedges $3.00
  • THAI GREEN CHICKEN & VEGE CURRY{GF} $24
    • with jasmine rice
  • MISO $5
  • FRESH COROMANDEL OYSTERS ½ doz $15 or doz $30
    • raw ½ shell with kimchi OR Tempura with pickled cucumber, mayo & ginger
  • THAI EGGPLANT & GREEN VEG CURRY{GF} {VG} $18
    • peanuts, fresh herbs & rice
  • SAN CHOY BAU $16
    • hoisin chicken lettuce cups
  • CHICKEN & SPRING ONION DUMPLINGS $ 12
    • in chicken broth
  • SEAFOOD SIZZLE $30
    • wok fried prawns, scallops, squid, greens & jasmine rice
  • GF – GLUTEN FREE V – VEGETARIAN VG - VEGAN
  • Hollandaise $3.00
  • Kids Hot Chocolate $4.00
  • Corn Fritter Stack Home-made fritters, served with bacon, tomato salsa, sour cream & sweet chili $17.50
  • Soup of the Day - served with garlic bread ( for availability check specials board) $12.00
  • Tortilla Wraps Toasted Wrap with fresh salad, homemade hummus, cheese with your choice of Either, homemade Falafels or Morroccan Chicken with minted yoghurt, Or Bacon with Avocado & Mayo $14.50
  • Gluten Free Bread(2) $2.00
  • Mushrooms, Tomatoes, Avocado, Hash Browns $3.00
  • Fruit Bowl Seasonal Fruit w/yoghurt on the side $9.50
  • Big Breakfast $19
    • Bacon, eggs, hash, sausage, tomato
  • Spicy Corn Fritters $17
    • Spicy fritters with sour cream & salad
  • Burger Stack $16.50
    • Beef pattie, Bacon, Cheese & Toast
  • French Toast $16
    • Eggs, bread, bacon, banana & maple syrup
  • Open Salad Sandwich $15
    • Chicken
  • Open Salad Sandwich $17
    • Salmon
  • B.L.T Classic $14
  • Quiche of the Day $16
    • with chutney & salad
  • MUSSEL FRITTER $3.50
  • $20
    • 4x FISH, 4x SAUSAGES, 4x POTATO FRITTERS & CHIPS
  • 8 pcs Tender & Chips $16.00
  • GARLIC MUSHROOM 80¢
  • CHEESE $1.00
  • KIDDY BURGER $3.50
  • HASHBROWN $1.00
  • CHICKEN $9.50
  • Fish, Chips & Salad $10.00
  • Silver Fern Scotch Fillet $29.50
    • Cooked to your liking, salad, fries & garlic batter
  • Dressed Side Salad $6.00
  • Warm Goat's Cheese, Beetroot & Grapefruit Salad $20.00
    • Melted goat's cheese, segmented grapefruit, tender beetroot, mixed salad leaf
  • Mini Nachos $10.00
    • topped with melted cheese, sour cream & guacamole
  • Seasoned Wedges $6.00
    • Sour cream & sweet chilli
  • Wedge Works $12.50
    • Seasoned wedges topped with melted cheese, bacon, sweet chilli & sour cream
  • Pan-Fried Salmon Fillet $26.00
    • Pan-fried Salmon Fillet, fennel & cucumber salad, chive creme fraiche
  • Apple Slices N/A
  • Western Egg and Cheese N/A
  • Pizza Sub with Cheese N/A
  • Flatbread N/A
  • Bacon, Egg and Cheese N/A
  • Mayo N/A
  • M&M N/A
  • Choc Chip N/A
  • -In house made cheese ball with breads & spreads (suits 2-4) $15.00
  • Chicken on stick $3.00
  • ·Hawaiian burger $8.00
    • Ham steak, pineapple, lettuce & tomato
  • -Starter (x1) $18.00
  • Pork belly $25.00
    • Slow cooked with potato gratin & apple fennel slaw & ginger wine jus
  • Whiskey smoked salmon $25.00
    • With a rustic salad, potato gratin & hollandaise sauce
  • Chips $4.00
    • Per serve
  • -Add eggs $3.00
  • Extras $0.50
  • Muesli $11.50
    • Organic Milk, Yoghurt, Grape & Passion Fruit Salad
  • Pancakes $15.50
    • Served w/ whipped Cream, Maple Syrup, Berry Compote & Grape & Passion Fruit Salad
  • Toasted Bagel with $12.00
    • Hummus, Avocado & Tomato
  • Solar Power Salad $5.00
    • As a side
  • Gluten Free Option - Extras $2.00
  • Toasted Bagel with $11.50
    • Avocado, Pesto & Cream Cheese
  • Omelette $16.50
    • Free Range Eggs w/ Mushrooms, Pesto, Grilled Cheese & Spinach on toast
  • Kids Cheeseburger $8.00
    • Cheeseburger served with fries
  • Battered Fish $ P.O.A
  • Crumbed Fish And Chips $10.00
    • Crumbed fish with fries and salad
  • Whangapoua Hill Burger $15.00
    • Cajun Chicken, brie, avocado and Castle Rock tamarillo chutney accompanied by standard garnish
  • Mussel Fritter $5.00
  • Kids Cheeseburger $8.00
    • Cheeseburger served with fries
  • Cajun Chicken Pizza $24.00
    • Cajun chicken, brie, avocado and Castle Rock Cafe Tamarillo Chutney
  • Vego Pizza $24.00
    • Char grilled capsicum, olives, semi dried tomatoes and Castle Rock Cafe Red Onion Jam
  • Scotch Fillet Scotch fillet grilled to order with cracked pepper Or Mushroom gravy & served with fries 24
  • Chicken Breast Oven Baked Chicken breast served on A Kumara cake with a Tarragon cream sauce 20
  • Fish of the day Fresh pan fried fish served on lemon risotto 24
  • Pasta of the day Please check our blackboard for today’s Pasta 20
  • Hand cut calamari Tempura battered or grilled & served with Mesclun & a Chilli & lime Dressing 12
  • Steak Sandwich Scotch fillet served on Ciabatta with onions, Spicy plum or BBQ sauce , salad & fries 16
  • Chocolate Mousse Trilogy Served with Chocolate sauce $8
  • Seasoned Wedges Sour Cream & Chilli , BBQ or spicy plum sauce 12
  • Pipers Burger $12
    • Juicy beef pattie, egg, bacon, fresh salad, chutney and garlic aioli on a toasted sesame bun
  • BLT $15
    • Premier bacon, juicy ripe tomato and crisp lettuce sandwiched between lightly toasted focaccia bread, dressed with aioli and chutney
  • Big Beach Breakfast $21
    • You get the works, eggs, premier bacon, Kransky sausage, hash brown, home made beans, mushroom, & 5 grain toast
  • Wedges $10
  • Moroccan Chicken Salad $18
    • Fresh chicken breast seasoned with Moroccan spice & served on a crispy summer salad, drizzled with aioli
  • Hotdog and Fries $9
    • Hotdog on a stick with golden fries and tomato sauce
  • Eggs Benedict $18
    • Poached eggs on grilled foccacia served with crispy bacon or salmon, spinach and creamy hollandaise sauce
  • French Toast $17
    • Layers of toasted homemade banana bread, grilled banana, premier bacon, finished with a side of maple syrup
La Bodega

La Bodega

location

Address

45 Albert Street, Whitianga, Whitianga, Waikato, 3500, New Zealand

phone

Phone

078660952

email

Email

None

clock

Opened hours

Mon - Sun 10am - late (summer) closed june-oct (winter)
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Burger , Pizza , Tapas

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Cash ,  Quick Bites ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
45 Albert Street, Whitianga, Whitianga, Waikato, 3500, New Zealand