Scallops – macadamia crumbed scallops on corn hotcake with pernod cream sauce $20
Beef Fillet 200gm char grilled scotch fillet served to your liking on mustard mash with rich port wine jus and seasonal vegetable $33 / Or with chips,eggs and onions $30 $33
Mussels - the Egg classic….fresh shucked mussels in panko bread crumbs with salad and/or fries $18
Kumara Chips with aioli and sweet Thai chilli $10
Flaxmill Bay Truffle…layers of almond pastry with fruit and icecream $12
Fries - bowl of fries large or small $8/$5
Huevos rancheros Free range bacon, eggs and sausage baked with tomatoes and smoked paprika, cheese and a hunk of homemade ciabatta to dip and dive with! $18
Fish Freshly Filleted With Mercury Bay scallops on a medley of capsicum, fennel, courgette and coriander seed in a sherry/ pernod vinegarette / Or fish of the day with lemon cream sauce, chips and/or $33