La Porchetta in 4a Appian Way Menu

STARTERS STARTERS
  • Garlic Bread (V) $6.50
    • Crusty bread baked with butter, fresh garlic and herbs
  • Minestrone *(GF)) (V) $8.90
    • The classic Italian soup – a tomato base with fresh vegetables
  • Seasonal *(GF)) (V) $8.20
    • Medley of delicious seasonal vegetables
  • Bowl of Chips (V) $6.50
    • Choice sliced potatoes cooked until lightly golden
  • Bowl of Wedges (V) $8.70
    • Special seasoned chunky potato wedges with sweet chilli sauce and sour cream
  • Salt and Pepper Squid $15.20
    • Tender salt and pepper squid served with rocket with a zesty lemon dressing
  • Bruschetta (V) $14.40
    • A rustic style mixture of fresh tomato, red onion, and fresh basil, topped with balsamic glaze and shaved parmesan cheese on a homemade pizza base
  • Meatballs $10.50
    • Delicious Italian styled Meatballs served with a tangy Napoletana sauce
  • Arancini $14.20
    • [Sicilian Stuffed Rice Balls Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
  • Tasting Platter $30.50
    • Arancini, meatballs, marinated eggplant, prosciutto, provolone cheese, roasted balsamic onion, roasted capsicum and olives. Served with herb focaccia
SALAD SALAD
  • Italian *(GF)) (V) $7.40
    • Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
  • Caesar Salad $15.50
    • Lettuce, croutons, bacon, boiled egg, anchovies and parmesan, drizzled with Caesar dressing
  • With Chicken $19.50
  • With Prawns $20.90
LA PORCHETTA CLASSIC PIZZA LA PORCHETTA CLASSIC PIZZA
  • 1. Original Porchetta
    • Tomato base, mozzarella, lean, Italian pork sausage, basil and olive oil
  • -S $12.80
  • -M $14.40
  • -L $16.90
  • 2. Super Special
    • Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum and hot salami
  • -S $13.30
  • -M $15.40
  • -L $17.90
  • 3 Marinara. *(GF)
    • Tomato base, mozzarella, garlic, olives, shrimps and smoked mussels
  • -S $12.80
  • -M $14.40
  • - L $16.90
  • 4. Italian
    • Homemade tomato sauce base, mozzarella, hot salami, bacon, olives, anchovies, garlic and oregano
  • - S $10.90
  • - M $13.20
  • - L $15.20
  • 5.Vegetarian [V]* *(GF)
    • Tomato base, mozzarella, mushrooms, olives and capsicum
  • -S $10.90
  • -M $13.20
  • - L $15.20
  • 6. American
    • Tomato base, mozzarella and hot salami
  • -S $10.90
  • - M $13.20
  • - L $15.20
  • 7 Mushroom [V] . *(GF)
    • Tomato base and mozzarella with freshly sliced mushrooms
  • -S $10.90
  • - M $13.20
  • -L $15.20
  • 8. Capricciosa
    • Tomato base, mozzarella, ham, mushrooms, anchovies and olives
  • -S $10.90
  • -M $13.20
  • - L $15.20
  • 9 Napoletan. *(GF)
    • Tomato base, mozzarella, olives, anchovies and oregano
  • -S $10.90
  • - M $13.20
  • -L $15.20
  • 10. Aussie
    • Tomato base, mozzarella and ham, topped with egg
  • -S $10.90
  • -M $13.20
  • -L $ 15.20
  • 11 Focaccia with Cheese [V]. *(GF)
    • Mozzarella and crushed fresh garlic
  • -S $8.90
  • - M $10.70
  • -L $12.40
  • 12. Pineapple
    • Tomato base, mozzarella, ham and chunky pineapple pieces
  • -S $10.90
  • -M $13.20
  • -L $15.20
  • 13 Margherita [V]. *(GF)
    • Tomato base, mozzarella and oregano
  • -S $10.90
  • -M $13.20
  • - L $15.20
  • 14. Focaccia [Garlic or Herb] [V*(GF)
    • Fresh crushed garlic or herbs [oregano and basil
  • -S 4 8.50
  • -M $9.90
  • -L $11.00
  • 15. Smoked Salmon *(GF)
    • Italian tomato sauce & mozzarella base with onion, topped with capers, fresh basil & smoked salmon, drizzled with olive oil [no changes to this pizza
  • -S $14.90
  • - M $17.00
  • -L $19.90
  • 16. Mexicana
    • Tomato base, mozzarella, capsicum, hot salami and chilli
  • -S $10.90
  • - M $13.20
  • -L $15.20
  • 17. The Lot
    • Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies
  • -S $15.60
  • -M $17.50
  • -L $19.20
  • 18. Chicken
    • Tomato base, mozzarella, chicken, pineapple, with a tangy BBQ sauce
  • - S $13.30
  • - M $15.60
  • L $18.10
  • 19. Meat Lovers
    • Tomato base, mozzarella, ham, hot salami, pork sausage and bacon pieces
  • -S $13.30
  • -M $15.60
  • -L $18.10
  • Extra Toppings from
    • No Substitute toppings
  • -S $ 1.20
  • - M $ 1.50
  • -L $2.00
  • Gluten Free Base Available $4.00
    • Available only in medium size only
PIZZAS FROM ITALIAN REGIONS PIZZAS FROM ITALIAN REGIONS
  • Roasted Pumpkin Calzone from Campania (V) $16.90
    • Pizza base turnover filled with roasted pumpkin, spinach, ricotta, parmesan and provolone cheese, topped with Italian tomato sauce and parmesan cheese
  • Rocket and Parmesan from Lombardia
    • Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket and shaved parmesan cheese, with a drizzle of olive oil
  • -S $14.90
  • - M $17.20
  • -L $19.90
  • Provolone and Salami from Calabria
    • Italian tomato sauce base, mozzarella, Italian provolone cheese and hot salami, topped with oregano
  • -S $14.90
  • -M $17.20
  • - L $ 19.90
  • Eggplant and Ricotta from Sicilia (V)
    • Italian tomato sauce base, mozzarella, ricotta cheese, Italian provolone cheese, and eggplant, topped with fresh basil
  • - S $14.90
  • -M $17.20
  • - L $19.90
  • Italian Sausage and Broccoli from Puglia
    • Italian tomato sauce base, mozzarella, ricotta cheese, lean, Italian pork sausage and broccoli florets
  • - S $14.90
  • - M $17.20
  • - L $19.90
  • Prosciutto and Balsamic from Emilia Romagna
    • Italian tomato sauce base, mozzarella, Italian parmesan cheese and fresh prosciutto topped with a balsamic reduction and fresh basil
  • -S $ 14.90
  • -M $17.20
  • -L $19.90
NZ FAVOURITES NZ FAVOURITES
  • Chicken Satay
    • Tomato sauce, mozzarella, chicken and onion topped with satay sauce
  • -S $14.90
  • -M $17.00
  • -L $19.90
  • Focaccia Ripiena Cheese
    • Pizza pocket layered with mozzarella and garlic, topped with basil and olive oil puree
  • -S $13.70
  • -M $15.30
  • -L $16.50
PASTA PASTA
  • Gnocchi *(GF) E 14.50 / M 17.90
    • A simple favourite. Homemade tomato, onion and basil sauce.
  • Spaghetti *(GF) E 14.50 / M 17.90
    • Seasoned lean beef and pork mince, slowly cooked in a flavoursome homemade tomato sauce.
  • Spaghetti *(GF) E 15.50 / M 19.20
    • Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley [also available with Napoletana sauce
  • Fettuccine *(GF) E 15.50 / M 19.50
    • Lean chicken pieces, spring onions and freshly sliced mushrooms cooked in a parmesan and cream sauce
  • Penne *(GF) E 15.20 / M 18.70
    • Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce
  • Fettuccine *(GF) E 15.10 / M 18.80
    • Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce
  • Tortellini *(GF) E 14.50 / M 17.90
    • Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan
  • Spaghetti Calabrese E 14.50 / M 17.90
    • Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce
  • Fettuccine *(GF) E 15.50 / M 19.20
    • Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan
  • Penne *(GF) E 15.50 / M 19.50
    • Tender pieces of beef slowly simmered in a tomato base sauce
  • Gnocchi *(GF) E 15.20 / M 18.70
    • Seasonal vegetables in a Napoletana and cream sauce.
  • Gnocchi *(GF) E 15.20 / M 18.70
    • Pine nuts, fresh basil, parsley, garlic and oil blended with cream and grated parmesan
  • Lasagna E 14.50 / M 18.50
    • Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella and parmesan
  • Cannelloni (V) E 14.50 / M 18.50
    • Fresh pasta wrapped around a ricotta and spinach filling, topped with tomato and basil sauce
  • Feel Free to Mix & Match Pasta Types
  • - Spaghetti
  • - Gnocchi
  • - Tortellini
  • - Penne
  • - Fettuccine
  • *Gluten Free Pasta available at participating restaurants $4
MEAT, CHICKEN & FISH MEAT, CHICKEN & FISH
  • Chicken Scaloppine $27.80
    • Lightly floured and grilled
  • Steak* Grilled to your liking
  • T-Bone *(GF) $29.90
  • Porterhouse *(GF) $28.90
  • Rib *(GF) $33
  • Schnitzel* - Beef or Chicken $25
    • Breadcrumbed and cooked until lightly golden
  • Parmigiana - Beef or Chicken $26.40
    • Breadcrumbed tender chicken breast cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce
  • Beef Scaloppine* $27.80
    • Lightly floured and grilled
  • Grilled Chicken Breast* $27.80
    • Tender grilled chicken breast
  • Chilli Prawns $27.20
    • Prawns cooked with garlic, olive oil, hot chilli and a Napoletana sauce served on a bed of rice
  • Garlic Prawns $27.20
    • Prawns in a delicious garlic, white wine, parsley and cream sauce served on a bed of rice
  • Salmon *(GF) $29.90
    • Succulent pan fried salmon fillet, drizzled with a dash of basil pesto
  • Fried Calamari $24.90
    • Tender breadcrumbed calamari cooked until golden
  • Grilled Fish $24.90
    • Delicately grilled fillet of ocean fish
  • Seafood Platter $27.90
    • A medley of seafood including salt and pepper squid, prawns, scallops and fish fillet
ALL MEAT, CHICKEN AND SEAFOOD DISHES COME WITH ONE CHOICE OF 1 SIDE ALL MEAT, CHICKEN AND SEAFOOD DISHES COME WITH ONE CHOICE OF 1 SIDE
  • Italian Salad
  • Seasonal Vegetables
  • Mashed Potato
  • Chips
  • Additional sides (+$3.50ea)
  • AVAILABLE SAUCES
  • Pepper
  • Limone
  • Mexican *(GF)
  • Mushroom
  • Vino Bianco
  • Additional Sauce $3.00
RISOTTO RISOTTO
  • Chicken and Mushroom $18.50
    • A customer favourite. Lean chicken and fresh mushrooms with parmesan, cooked in a delicate stock
  • Pescatore $23.90
    • Calamari, prawn, fish and seafood mix with garlic, olive oil and white wine, topped with fresh parsley
  • Roasted Pumpkin (V) $18.50
    • Roasted pumpkin, ricotta, parmesan and provolone cheese, cooked in a delicate stock with fresh spinach
  • Prawn and Zucchini $19.20
    • Prawns and zucchini in a pine nut, cashew, fresh basil, parsley, garlic, oil and parmesan pesto
DESSERTS DESSERTS
  • iramisu $8.90
    • Coffee and liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate
  • Panna Cotta $5.90
    • A creamy, vanilla infused Italian custard served with a seasonal fruit topping
  • Chocolate *(GF) $7.90
    • A temptingly rich, whipped chocolate delight for chocolate lovers of all ages
  • Coppa Gelato
    • A selection of your favourite gelato flavours
  • 1 scoop $3.20
  • 2 scoops $5.90
  • 3 scoops $8.50
KIDS MENU KIDS MENU
  • Set Menu
  • Children under 12 years old
  • 1. Select a Main
  • - Grilled Chicken Breast Strips
  • - Spaghetti Bolognese
  • - Crumbled Calamari
  • - Lasagna
  • - Fish Bites
  • - Penne Napoletana
  • - Chicken Breast Schnitzel
  • (Add 1.00 to upgrade to Parmigiana)
  • 2. Select a Side
  • - Italian Salad
  • - Seasonal Vegetables
  • - Chips
  • 3. Dessert
  • - Ice Cream Cup (One Scoop)

Nearby Sample Menus

  • Pine nuts corn $18.00
  • Mapo tofu $14.00
  • Fried chinese cabbage in vinegar $14.00
  • Steamed bule clod $38.00
  • Tofu skin in sauce $8.00
  • Deep fried prawns with chili poppers $28.00
  • Pan seared green chili pepper $18.00
  • Candied sweet potato $18.00
  • Soup of the day $10.50
    • with bread
  • Seafood Chowder / Vege Soup $14.50
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Tikki Chaat $9.00
    • Deep fried spiced potato patties garnished with pea curry, yoghurt and tamarind chutney
  • Chicken Tikka H $11.50 F $20.00
    • Boneless chicken pieces marinated overnight in Tandoori spices & smoke roasted in the Tandoor
  • Kohinoor Butter Chicken (Indian way) H $17.50 F $32.00
    • Full chicken with bones marinated, seared in Tandoor and cooked in a mild creamy tomato sauce
  • Keema Naan $5.00
    • Naan filled with spiced lamb mince
  • Paneer Tikka $10.00
    • Chunks of cottage cheese marinated in Tandoori spices, then seared in the Tandoor
  • Do Piaza $17.50
    • Cooked with onion, roasted cumin, cloves and cardamom
  • Vindaloo (Hot) $19.00
    • Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Peshawari Naan $5.00
    • Naan filled with dried fruits & nuts
  • Crab Stick $1.50
  • Chicken Nugget (12) $7.50
  • Combination $13.00
  • Egg $10.00
  • $6-8
    • 10 Wonton; $1 chips
  • Shrimp $13.00
  • $12.80-A
    • 3 Fish (Hoki); 2 Sausage; 2 Crab Stick; 4 Potato Fritter; $2 Chips
  • Chips $2.00
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Hotdog $2.50
  • Kumara Chips $7.00
  • Wedges $7.00
  • Sausage $2.00
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Chips $4.50
    • 1 scoop
  • Spring Roll $2.50
  • Ocean Platter $50.00
    • House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
  • Locally Baked Bread $17.00
    • W/- olives & daily selection of freshly made dips
  • Mozzarella Garlic Pizza Bread $11.00
  • Cheese Platter $28.00
    • A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
  • Fries $8.00
    • W/- house aioli & ketchup
  • - 1 dozen $36.00
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Roast Potato $ 0.70
  • Small Gravy $ 3.00/$ 5.00
    • Small/Large >>
  • Pork $ 6.50
  • One Shank Meal $ 15.00
  • Chicken $ 7.00
  • One Lamb Shank $ 11.00
    • No trimmings
  • All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
  • All served with salad and your favourite sauce and gravy
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Antipasto platter $35
  • Kikorangi blue $18
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Vegetable salad $9
  • Ratatouille $9
  • Greek Salad $16.50
    • on mixed salad greens with feta, olives, tomatoes, red onion & cucumber, finished with garlic mustard dressing
  • Savoury French Toast $18.90
    • with bacon, grilled banana, tomato & fried potatoes
  • On display in cabinet
  • Blat $18.50
    • open style on grilled foccacia with bacon, lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • Children's half size portions available $12.50
  • EXTRAS
  • Eggs Benedict
    • poached eggs on an English muffin, topped with hollandaise sauce
  • Gluten Free Bread $2.90
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • -Duck fat option $12.00
  • Manuka carrots (DF) $9.00
    • Orange gremolata, pistachio, burnt orange segments and a herb salad
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • -Add marked raclette cheese from the trolley
  • Portobello Waffle (Vege) $18.00
    • Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
  • French toast with bacon & caramelised Banana $10.50
  • Fettuccine Carbonara $21.00
    • Champagne ham, mushrooms, white wine, cream and parmesan cheese
  • Toasted Muesli $10.50
    • Home made w fresh fruit, honey and yoghurt
  • Pulled Pork Pie $21.50
    • Cassoulet of pork belly w kumera, apple, asparagus, truffle mash, poached egg
  • Curly fries with aioli $5.50
  • Double Chocolate $14.50
    • Double scoop of chocolate gelato with various chocolate toppings
  • Chicken burger & chips $10.50
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • 3 slices of bread $1.00
  • Steak platter $15.90
    • Sirloin steak, 2x egg served with salad
  • Double deal chicken burger combo $8.90
    • Comes with 2 burgers drink and fries
  • 1/4 Pack $7.90
    • 1 drumstick, 1 garlic bread with fries & drink
  • Super Rave Burger $4.90 / C $9.30
  • Snapper Chips & Salad $10.90
  • Chicken Lunch $8.90
    • Breast fillet chicken pieces with fries & drink
  • Steak & Egg Burger $7.90 / C $10.90
  • House Special Bone Soup Stoke $10.8
  • Lamb Chop $3.8
  • Pork Hands $3.8
  • Chikuwa $5.8
  • Beef Throats $8.8
  • Beef Skewers $10,00
  • Hot Pot Noodles $2.8
  • Beef Stoach White $8.8
  • Hash Brown x 2 $3.00
  • Ciabatta $3.50
  • Hollandaise
  • Green Salad $3.00
  • - w/ Green Salad + $3.00
  • White /Wholemeal Toast $2.00
  • Bread:
  • Seafood & Chips
La Porchetta

La Porchetta

location

Address

4a Appian Way, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094146070

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4a Appian Way, Albany, Auckland, Auckland, 0632, New Zealand
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