La Rosa in Auckland Menu

LUNCH LUNCH
  • Special La Rosa $20
    • Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink
  • Carbonara $15
    • Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
  • Papardelle Pollo $16
    • Homemade Papardelle with chicken and mushroom in a creamy sauce.
  • Spaghetti Gamberi $16
    • Homemade spaghetti with prawns, garlic and fresh chilli in a olive oil sauce.
  • Hawaiian $16
    • Pizza With ham, cheese and pineapple.
  • Salami $17
    • Pizza With salami and cheese.
  • Omelette $15
    • Omelette of the day. Served with green salad.
  • Seafood Chowder $15
    • Italian style seafood chowder with fish, calamari, prawns and mussel. Served with garlic bread
  • Greca Salad $15
    • Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
  • Cajun Chicken Salad $16
    • Cajun chicken tenderloin served with tomato, onion, cucumber and mesclun.
  • Steak Sandwich $17
    • Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
  • Pollo Panini $17
    • Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
DINNER-ANTIPASTI (TO START) DINNER-ANTIPASTI (TO START)
  • Garlic Bread $7
    • Selection of breads served with garlic butter.
  • Pita Bread With Blue Cheese, Pistachio & Honey $9,5
  • Bruschetta $12
    • Toasted Bread with tomato, garlic, basil and olive oil.
  • Pane & Salse $12
    • Toasted breads with homemade dips
  • Chorizo Al Vino Rosso $10
    • Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
  • Capesante Col Polenta $14
    • Scallops wrapped in bacon served with fried polenta.
  • Calamari Salt & Pepper $14
    • Crumbed calamari served with aioli
  • Arancini $12
    • Risotto cakes stuffed with mozzarella and oregano, served with homemade tomato sauce
  • Antipasto Platter $19
    • Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
  • Mare La Rosa $17
    • Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.
DINNER-INSALATA (SALADS) DINNER-INSALATA (SALADS)
  • Halloumi & Prawns Salad $21
    • Pan fried Halloumi and prawns served with green salad, feta cheese, olives, cherry tomato, red onion & Cucumber
  • Prosciutto & Buffalo Mozzarella $21
    • Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.
  • Insalata Di Pollo $119
    • Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.
  • La Rosa Caesar Salad $18
    • Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
DINNER-SIDES DINNER-SIDES
  • French Fries $5
  • Green Salad $4
  • Vegetables Of The Day $5
  • Creamed Potatoes $6
  • Parmesan Cheese $2
  • Fresh Bread & Butter $4
DINNER-PIZZAS DINNER-PIZZAS
  • Marinara Pizza $24
    • Prawns, calamari, smoked salmon, mussels & garlic.
  • Napolitana $19
    • Mozzarella cheese, black olives, capers, anchovies and fresh tomato
  • Calzone $20
    • Chicken, chorizo, mushroom, red onion & Black Olives.
  • La Rosa $18
    • Chicken, bacon, mushroom and brie cheese.
  • Gamberi Pizza $21
    • Prawns ,baby spinach, feta cheese, cherry tomato
  • Carne $22
    • Italian style meat lovers with beef, bacon, ham and chorizo
  • Margherita $17
    • Fresh tomato and basil
  • Gorgonzola $21
    • Gorgonzola cheese, walnuts, red onion, fresh rocket salad
  • Prosciutto $24
    • Prosciutto, mushroom, mozzarella cheese, parmesan cheese & truffle oil
  • Spanish Pizza $20
    • Chorizo, capsicum, anchovies, black olives, red onion
  • All Pizzas have mozzarella & tomato base. Gluten free base add $2
DINNER-PASTA FRESCA (FRESH PASTA) DINNER-PASTA FRESCA (FRESH PASTA)
  • Pappardelle Feroci L $18,5 / M $23
    • Homemade pappardelle with chicken, pancetta, onion, rosemary
  • Gnocchi D’ Nona ~ Salsichia L $19 / M $23
    • Homemade potato dumpling with homemade pork and fennel
  • Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
    • Homemade potato dumpling with creamy gorgonzola cheese
  • Pasta Pirata L $19,5 / M $24
    • Homemade black pasta with queen scallops, prawns,
  • Risotto Of The Day L $19 / M $24,5
    • (Ask your waitress for today’s flavour)
  • Pasta Col Pollo L $18 / M $23
    • Homemade rigatoni pasta with chicken, sundried tomato and
  • Pappardelle Vongole L $19,5 / M $24
    • Homemade pappardelle with prawns, clams & fresh chilli in a
  • Amatriciana L $17 / M $20
    • Homemade rigatoni pasta with bacon, onion, olives in a spicy
  • Lasagna Bolognese M $19,5
    • Homemade lasagna layered with our homemade bolognese sauce,
DINNER-SECONDI (MAINS) DINNER-SECONDI (MAINS)
  • Zuppa D’ Mare $34
    • Creamy Seafood chowder with fish, calamari, scallops, mussels, prawns & covered with pizza garlic bread.
  • Anatra La Rosa $35
    • Half duck roasted in white wine, orange juice, rosemary and finished with sweet reduction of orange juice. Served with salad or vegetables.
  • Capesante Gratinate $33
    • Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
  • Lombo D’ Agnello $35
    • Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
  • Frit To D’ Frut Ti D’ Mare $32
    • A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
  • Filetto Al Frutta Seca $39
    • Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
  • Pollo Ripieno $32
    • Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
  • Filetto Rosa $34
    • Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
  • Tagliata Picante $31
    • Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
  • Filetto Di Pesce $32
    • Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine
DINNER-DOLCI (DESSERTS) DINNER-DOLCI (DESSERTS)
  • Torta Del Giorno $12
    • Cake of the day (Ask your waitress for today’s flavour)
  • Tiramisu $12
    • Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • La Rosa Creme Brulee $12
    • Coffee flavoured creme brûlée, finished with dark chocolate.
  • Fondant Al Ciocolatto $14
    • Using the very best chocolate,this decadent dessert is for all chocolate lovers.
  • Formaggi $19
    • Selection of cheeses with fresh fruits & crackers
  • Frutta Ubriaca $14
    • Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
  • Gelato $10
    • Choose two flavours of gelato with chocolate or strawberry topping.
  • Sorbetto Al Limone $12
    • Homemade lemon sorbet served with limoncello liqueur.
  • Profiterole $14
    • Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
  • Panna Cotta $12
    • Homemade panna cotta with caramel sauce, served with fresh fruits.
  • Affogatto Al Caffe $12
    • Vanilla gelato drowned in espresso coffee and served with dash of amaretto liqueur.

Nearby Sample Menus

  • Talawa Gosht (Lamb Fry) $14.00
    • Our signature dish lamb fried with hyderabadi style
  • Butter Chicken $10.00
    • Chicken tikka cooked in exotic spice, creamy and butter gravy
  • Special Family Pack (Chicken Mutton) $40.00
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
  • Chicken Manchurian (Mild) $10.00
    • Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
  • All Vegetarian Curries $10.00
  • CHICKEN $3.00
  • PARTY PACK $50.00
    • 10 FISH/5 SAUSAGES/5 POTATO FRITTERS/5 SPRING ROLLS/$10.00 CHIPS
  • FAMILY PACK C $20.00
    • 4 FISH/4 SAUSAGES/$6.00 CHIPS
  • BACON & EGG $4.00
  • CRUMBED PRAWN CUTLET $1.00
    • 6 FOR $5.00
  • CHICKEN & LETTUCE & TOMATO $6.50
  • VEGETARIAN ROLL(HOMEMADE) $2.00
  • FISH CAKE(HOMEMADE) $2.00
  • Each $6
  • Serve 12-14
  • Thai prawn & ground kofta with chili caramel (GF)
  • 5 spice pork belly skewer with coriander pineapple salad (GF)
  • Harissa rubbed lamb loin, olive scene, mustard butter & herbs
  • Rare Roast Venison
    • With scopoli chocolate, beetroot sponge & poached rhubarb
  • Dark Chocolate Marquise (GF)
    • Freeze dried raspberry, coconut sorbet & raspberry meringue
  • Glazed free range ham (2kg) $60
    • with the bon & sliced
  • hamachi sashimi salada $18.90
    • kingfish sashimi salad, yuzu truffle dressing
  • yakitori negima $8.90
    • chicken skewers, spring onions and yakitori sauce
  • ume kyu $6.90
    • cucumber and pickled plum
  • miso shiru $8.90
    • with cloudy bay clams
  • akaza ebi no tenpura $34.00
    • scampi, sour dashi, red onion, chilli, coriander
  • Ise Ebi no taco $9.90
    • crayfish, spicy miso taco
  • ika no Kari Kari age $12.90
    • crispy fried squid, green chilli, lime
  • broccoli shinme $8.30
    • tender stem broccoli, moromi miso and ginger dressing
  • Donuts $1.00
  • Chicken nuggets $0.60
  • Kumara fritters $0.90
  • Ham / Cheese / Onions / Tomato $4.60
  • Squid rings $0.70
  • Vege burger $6.00
  • Kumara fritter $0.90
  • Fish roll $4.90
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Palau $4.00
    • Afghan long grained rice (V)
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Traditional Chicken Caesar $26.5
    • Free range chicken, bacon, anchovy croutons, poached egg, parmesan
  • Line Caught Leigh Fish $34
    • Warm heirloom tomato, chick pea, garlic and olive oil salad
  • Kiddie's 2 Scoop Charlie's Ice Cream $8.5
    • (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
  • Asian Slaw $9.5
    • Tamarind, peanut, coriander
  • Pasta, Tomato Sauce, Cheese $12
  • Spicy Salami $26
    • Italian salami, olives, jalapenos, sriracha yoghurt
  • Vege Supreme $26
    • Pumpkin, feta, dukkah, basil, olive oil
  • Fresh Seafood $26
    • Caper mayo, lemon, rocket
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • Fries $9
    • Plain or cajun spiced, garlic aioli
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Homemade Granola (GF) $14.50
    • Yoghurt, banana, raw honey, berry compote with Tahini milk
  • On seeded batard or GF) $10
    • ,
  • Gado Gado (GF)
  • Banana, berry compote, maple syrup $17
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • -Reina Pepiada $10.00
    • Shredded chicken mixed with avocado mayo salad.
  • Latin Breakfast $17.00
    • Scrambled eggs, Shredded Beef, Black beans, sweet plantains, chorizo, free range bacon & small arepas and a sauce of your choice
  • Our Flavors
  • Breakfast Arepa $9.50
    • Filled with scrambled eggs, and your choice of either tomato slices, bacon or chorizo
  • 2 Empanadas or your choice with 1 sauce of your choice $7.00
  • Sharing Tray $45.00
    • 5 Arepas of your choice with all 4 sauces
  • ● Nachos
    • Served with fresh salsa, melted cheese, black beans, guacamole and sour cream. Choose Your Filling of:
  • Sharing Tray $33.00
    • 10 empanadas of your choice with all 3 sauces
  • Margherita (10" / 15") $21.9 / $29.9
    • vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
  • Tandoori Chicken $12.9
    • with lime coriander cream & garlic crisps
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Crostini De Focaccia $8.5
    • with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
  • Wild Roasted Mushroom Tagliatelle $22.5
    • with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
  • Butcher (10" / 15") $21.9 / $29.9
    • chorizo, caramelised onion, salami, mozzarella & feta
  • Spiced Pork Belly $12.9
    • with pickled red onion & star anise jus
  • Extra Toppings $4.5
  • -Choice 2 Meats $13.50
  • -Pork Mince Wonton $12.50
  • -Combination Meats $13.50
  • Roast Meat (Duck, Chicken or BBQ Pork) Noodle Soup
  • -Chicken $13.50
  • -Pork $12.50
  • Choice 3 BBQ Meats with Rice $18.50
  • Roast Chicken with Rice $15.50
  • Trio De Sorbet $10
    • Premium Berry, lemon & feljoa sorbet
  • Green Lip Mussels $9.5
    • Steamed open mussels cooked with onion & garlic in a lemon cream sauce
  • Calamari Rings $9.5
    • Pan fried calamari rings marinated in a traditional bolero receipe
  • Setas Al Ajillo $8.5
    • Mushrooms cooked in garlic and extra virgin olive oil with a hint of Chilli & white wine
  • PS I Love You $14
    • Amaretto, Drambole Comtreau, Monin lavender, double shot espresso
  • Pan Grilled Fish of the day $29
    • On sauteed seasonal vegetables and mashed potato with a creamy dill & garlic sauce
  • Angus Prime Eye Fillet $29
    • Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
  • Chorizo $10
    • Sauteed with onion, garlic and red wine
  • Sweet Loaf $4.00
  • Slices $4.50
  • Wraps / Sandwiches / Panini $9.00
  • Brioche / Almond Croissant $3.50
  • Scones $3.80
  • -Beef fillet
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • -Pepper
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Steamed broccoli $6.50
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • Confit of Pressed Pork Belly $18.00
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
La Rosa

La Rosa

location

Address

1/16 Captain Scott Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

098184088

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
1/16 Captain Scott Road, Glen Eden, Auckland, Auckland, 0602, New Zealand