La Rosa in Auckland Menu

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Special La Rosa $20
- Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink
Carbonara $15
- Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
Papardelle Pollo $16
- Homemade Papardelle with chicken and mushroom in a creamy sauce.
Spaghetti Gamberi $16
- Homemade spaghetti with prawns, garlic and fresh chilli in a olive oil sauce.
Hawaiian $16
- Pizza With ham, cheese and pineapple.
Salami $17
- Pizza With salami and cheese.
Omelette $15
- Omelette of the day. Served with green salad.
Seafood Chowder $15
- Italian style seafood chowder with fish, calamari, prawns and mussel. Served with garlic bread
Greca Salad $15
- Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
Cajun Chicken Salad $16
- Cajun chicken tenderloin served with tomato, onion, cucumber and mesclun.
Steak Sandwich $17
- Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
Pollo Panini $17
- Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries

Garlic Bread $7
- Selection of breads served with garlic butter.
Pita Bread With Blue Cheese, Pistachio & Honey $9,5
Bruschetta $12
- Toasted Bread with tomato, garlic, basil and olive oil.
Pane & Salse $12
- Toasted breads with homemade dips
Chorizo Al Vino Rosso $10
- Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
Capesante Col Polenta $14
- Scallops wrapped in bacon served with fried polenta.
Calamari Salt & Pepper $14
- Crumbed calamari served with aioli
Arancini $12
- Risotto cakes stuffed with mozzarella and oregano, served with homemade tomato sauce
Antipasto Platter $19
- Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
Mare La Rosa $17
- Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.

Halloumi & Prawns Salad $21
- Pan fried Halloumi and prawns served with green salad, feta cheese, olives, cherry tomato, red onion & Cucumber
Prosciutto & Buffalo Mozzarella $21
- Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.
Insalata Di Pollo $119
- Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.
La Rosa Caesar Salad $18
- Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.

French Fries $5
Green Salad $4
Vegetables Of The Day $5
Creamed Potatoes $6
Parmesan Cheese $2
Fresh Bread & Butter $4

Marinara Pizza $24
- Prawns, calamari, smoked salmon, mussels & garlic.
Napolitana $19
- Mozzarella cheese, black olives, capers, anchovies and fresh tomato
Calzone $20
- Chicken, chorizo, mushroom, red onion & Black Olives.
La Rosa $18
- Chicken, bacon, mushroom and brie cheese.
Gamberi Pizza $21
- Prawns ,baby spinach, feta cheese, cherry tomato
Carne $22
- Italian style meat lovers with beef, bacon, ham and chorizo
Margherita $17
- Fresh tomato and basil
Gorgonzola $21
- Gorgonzola cheese, walnuts, red onion, fresh rocket salad
Prosciutto $24
- Prosciutto, mushroom, mozzarella cheese, parmesan cheese & truffle oil
Spanish Pizza $20
- Chorizo, capsicum, anchovies, black olives, red onion
All Pizzas have mozzarella & tomato base. Gluten free base add $2

Pappardelle Feroci L $18,5 / M $23
- Homemade pappardelle with chicken, pancetta, onion, rosemary
Gnocchi D’ Nona ~ Salsichia L $19 / M $23
- Homemade potato dumpling with homemade pork and fennel
Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
- Homemade potato dumpling with creamy gorgonzola cheese
Pasta Pirata L $19,5 / M $24
- Homemade black pasta with queen scallops, prawns,
Risotto Of The Day L $19 / M $24,5
- (Ask your waitress for today’s flavour)
Pasta Col Pollo L $18 / M $23
- Homemade rigatoni pasta with chicken, sundried tomato and
Pappardelle Vongole L $19,5 / M $24
- Homemade pappardelle with prawns, clams & fresh chilli in a
Amatriciana L $17 / M $20
- Homemade rigatoni pasta with bacon, onion, olives in a spicy
Lasagna Bolognese M $19,5
- Homemade lasagna layered with our homemade bolognese sauce,

Zuppa D’ Mare $34
- Creamy Seafood chowder with fish, calamari, scallops, mussels, prawns & covered with pizza garlic bread.
Anatra La Rosa $35
- Half duck roasted in white wine, orange juice, rosemary and finished with sweet reduction of orange juice. Served with salad or vegetables.
Capesante Gratinate $33
- Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
Lombo D’ Agnello $35
- Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
Frit To D’ Frut Ti D’ Mare $32
- A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
Filetto Al Frutta Seca $39
- Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
Pollo Ripieno $32
- Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
Filetto Rosa $34
- Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
Tagliata Picante $31
- Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
Filetto Di Pesce $32
- Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine

Torta Del Giorno $12
- Cake of the day (Ask your waitress for today’s flavour)
Tiramisu $12
- Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
Mousse Picante $12
- Homemade chocolate & chilli mousse.
La Rosa Creme Brulee $12
- Coffee flavoured creme brûlée, finished with dark chocolate.
Fondant Al Ciocolatto $14
- Using the very best chocolate,this decadent dessert is for all chocolate lovers.
Formaggi $19
- Selection of cheeses with fresh fruits & crackers
Frutta Ubriaca $14
- Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
Gelato $10
- Choose two flavours of gelato with chocolate or strawberry topping.
Sorbetto Al Limone $12
- Homemade lemon sorbet served with limoncello liqueur.
Profiterole $14
- Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
Panna Cotta $12
- Homemade panna cotta with caramel sauce, served with fresh fruits.
Affogatto Al Caffe $12
- Vanilla gelato drowned in espresso coffee and served with dash of amaretto liqueur.

Nearby Sample Menus

Aloo bonda $1.00
Mithai thali $8.99
- Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
Aloo kulcha $5.50
Butter naan $2.50
Medium $6.00
Onion kachori $1.50
Pakora $1.50
- 4pc
Mix paratha $6.00

Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Wedges $7.00
- Plus sour cream
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Chips $7.00
- with sauce

SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6
TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>

Unagi Teri $19.00/$24.00
Miso
Fish Teri $14.00/$19.00
Salmon Teri $17.00/$22.00
Takoyaki 2pieces
Prawn, Oyster $16.00~$25.00
Ginger Chicken 2pieces
Salad

hawaiian $2.50
BBQ pork fu yoong $9.80
american hot dog $3.80
chicken fried rice $9.50
vegetable $8.50
snapper $4.50
curry fried rice $8.50
banana fritter $1.50

Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Double $27.00
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)

Shredded pork with garlic sauce $11.00
Clear noodles in chilli sauce M: $8.00 L: $10.00
Marinated chicken drumsticks with rice $10.00
Hot and sour shredded potatoes $8.00
Sansho fungus $8.00
Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
Marinated Eggs $1.50/each
Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00

SWEET AND SOUR Prawns $16.50
THAI FRIED RICE Seafood $15.00
CASHEW NUTS SEAFOOD $15.00
- stir fried and squid sauteed with nuts and vegetables
GINGER vegetarian with tofu $12.00
SPICY BEEF SALADS $15.00
- sliced beef with chili lemon juice onion and coriander
BEEF SIZZLING(pork or chicken) $15.00
- stir fried beef marinated with Thai sauce, garlic, and pepper served with vegetables
CASHEW NUTS Vegetarian with Tofu $12.00
TOM KHA CHICKEN $7.50
- light spicy chicken soup flavored with mushrooms in coconut milk

Pork Cutlet $30.50
- roasted with crackle, caramelized apples, date relish and a pork jus
Vegetables $7.00
Cheeseboard $18.00
- A selection of aged soft and veined cheeses served with fresh fruit and crackers,
Chocolate Fudge Cake
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
Grilled Scallops $17.00
- Lightly pan fried in grape seed oil with shredded bacon and herbs then grilled. Presented on a bed of fennel cous cous with a chilli lime dressing
Crème Brulee of the day
- with a toffee glass top & vanilla ice cream
Mushrooms $5.00
$4.00
- Blue Cheese Topping

Red Bean Pancake $8.5
- with ice cream
Tofu Soup>.freshly diced tofu cubes served with mixed vegetables and egg white in a clear broth $8
Szechuan Pork $ 23
- diced pork fillets,stir fried with fresh capsicum,onion,bamboo shoots and traditional chilli bean paste
Beef With Almonds $23
- nz beef tenderloin stir fried with white mushrooms, celery, baby corn topped with almond slithers
Combination Fu Yung $25
- chinese style omelette made with beef,chicken,bbq pork & mixed vegetables
Chicken With Black Bean Sauce $23
- nz chicken thigh fillet wok tossed with fresh pineapple pieces & mixed vegetables
Squid With Black Bean Sauce $27.5
- stir fried nz calamari, stir fried with traditional chinese black beans with capsicum and onions
Scallops With X.O Sauce $31.5
- fresh scallops stir fried in traditional Chinese spicy seafood sauce

Grilled Halloumi N/A
- Mushrooms, Carrots, Cucumber And Salads
Apple & Cinnamon $4.99
Chicken & Cheese Manakish $7.99
- Creamy Chicken And Mushrooms With Sesame Topping
Spinach N/A
- Spinach, Mild Jalapeno And 3 Cheeses. Add Chicken
Lamb $8.99
Vegan N/A
- Zaafar, Spinach, Walnut, Corn & Vegetables. Add Lamb
Chicken $8.99
Lahme Ajeen N/A
- Labanese Mince Meat With Pomegranate & Herbs. Add Cheese

Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
Gf, nf, df, no coriander, contains raw eggs
Superfood wrap $13.00
- pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
Breakfast plate
- poached, scrambled or chilli fried eggs, hot smoked salmon or bacon, pea & avocado smash, roast cherry tomatoes, potato cake and haloumi. Sourdough toast
-little $4.00
-medium $10.00
Fried chicken blt $16.00
- buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
-lots $6.00

Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
Pulled beef sliders, garden salad, hollandaise $16.50
Hash Browns(V) $ 5.50
Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
Free Range Eggs Any Style (V)(GF) $2.50 each
Potato skins, aioli(V)(GF) $14.50

Samosa $1.50
Samosa Chaat (Single) $4.00
Bread Pakoda $2.00
Vegeterian Curry With Rice $6.00
Samosa Chaat (Double) $6.00
Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
Dabeli $4.00
Naan $2.50

Malai Tikka(5pcs) $12
- Tender chicken fillets marinated in cashew nuts, garlic, fresh cream, ginger & cheese
Chicken/ Lamb/ Seafood $18.50
- Tender boneless meat cooked in Indian Fort Special blend of spices
Palak Paneer $14.00
- Cubes of homemade Indian cottage cheese cooked with spinach & spices
Bhuna $16.50
- Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
Raita $3.00
- Yoghurt & cucumber mildly spiced
Paneer Naan $5.00
- Naan stuffed with mashed potatoes and cottage cheese
Chilli Chicken $14.50
- Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic, baked in tandoor

La Rosa

Auckland Region > Auckland > La Rosa

Address

1/16 Captain Scott Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

Phone

098184088

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Pizza

Features

Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Nearby Sample Menus

La Rosa

Auckland Region > Auckland > La Rosa

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1/16 Captain Scott Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

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