La Rosa in Auckland Menu

LUNCH LUNCH
  • Special La Rosa $20
    • Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink
  • Carbonara $15
    • Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
  • Papardelle Pollo $16
    • Homemade Papardelle with chicken and mushroom in a creamy sauce.
  • Spaghetti Gamberi $16
    • Homemade spaghetti with prawns, garlic and fresh chilli in a olive oil sauce.
  • Hawaiian $16
    • Pizza With ham, cheese and pineapple.
  • Salami $17
    • Pizza With salami and cheese.
  • Omelette $15
    • Omelette of the day. Served with green salad.
  • Seafood Chowder $15
    • Italian style seafood chowder with fish, calamari, prawns and mussel. Served with garlic bread
  • Greca Salad $15
    • Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
  • Cajun Chicken Salad $16
    • Cajun chicken tenderloin served with tomato, onion, cucumber and mesclun.
  • Steak Sandwich $17
    • Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
  • Pollo Panini $17
    • Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
DINNER-ANTIPASTI (TO START) DINNER-ANTIPASTI (TO START)
  • Garlic Bread $7
    • Selection of breads served with garlic butter.
  • Pita Bread With Blue Cheese, Pistachio & Honey $9,5
  • Bruschetta $12
    • Toasted Bread with tomato, garlic, basil and olive oil.
  • Pane & Salse $12
    • Toasted breads with homemade dips
  • Chorizo Al Vino Rosso $10
    • Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
  • Capesante Col Polenta $14
    • Scallops wrapped in bacon served with fried polenta.
  • Calamari Salt & Pepper $14
    • Crumbed calamari served with aioli
  • Arancini $12
    • Risotto cakes stuffed with mozzarella and oregano, served with homemade tomato sauce
  • Antipasto Platter $19
    • Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
  • Mare La Rosa $17
    • Prawns and clams with fresh tomato, chilli, garlic, olive oil, fresh herbs in white wine and a touch of tomato sauce served with fresh bread.
DINNER-INSALATA (SALADS) DINNER-INSALATA (SALADS)
  • Halloumi & Prawns Salad $21
    • Pan fried Halloumi and prawns served with green salad, feta cheese, olives, cherry tomato, red onion & Cucumber
  • Prosciutto & Buffalo Mozzarella $21
    • Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.
  • Insalata Di Pollo $119
    • Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.
  • La Rosa Caesar Salad $18
    • Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
DINNER-SIDES DINNER-SIDES
  • French Fries $5
  • Green Salad $4
  • Vegetables Of The Day $5
  • Creamed Potatoes $6
  • Parmesan Cheese $2
  • Fresh Bread & Butter $4
DINNER-PIZZAS DINNER-PIZZAS
  • Marinara Pizza $24
    • Prawns, calamari, smoked salmon, mussels & garlic.
  • Napolitana $19
    • Mozzarella cheese, black olives, capers, anchovies and fresh tomato
  • Calzone $20
    • Chicken, chorizo, mushroom, red onion & Black Olives.
  • La Rosa $18
    • Chicken, bacon, mushroom and brie cheese.
  • Gamberi Pizza $21
    • Prawns ,baby spinach, feta cheese, cherry tomato
  • Carne $22
    • Italian style meat lovers with beef, bacon, ham and chorizo
  • Margherita $17
    • Fresh tomato and basil
  • Gorgonzola $21
    • Gorgonzola cheese, walnuts, red onion, fresh rocket salad
  • Prosciutto $24
    • Prosciutto, mushroom, mozzarella cheese, parmesan cheese & truffle oil
  • Spanish Pizza $20
    • Chorizo, capsicum, anchovies, black olives, red onion
  • All Pizzas have mozzarella & tomato base. Gluten free base add $2
DINNER-PASTA FRESCA (FRESH PASTA) DINNER-PASTA FRESCA (FRESH PASTA)
  • Pappardelle Feroci L $18,5 / M $23
    • Homemade pappardelle with chicken, pancetta, onion, rosemary
  • Gnocchi D’ Nona ~ Salsichia L $19 / M $23
    • Homemade potato dumpling with homemade pork and fennel
  • Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
    • Homemade potato dumpling with creamy gorgonzola cheese
  • Pasta Pirata L $19,5 / M $24
    • Homemade black pasta with queen scallops, prawns,
  • Risotto Of The Day L $19 / M $24,5
    • (Ask your waitress for today’s flavour)
  • Pasta Col Pollo L $18 / M $23
    • Homemade rigatoni pasta with chicken, sundried tomato and
  • Pappardelle Vongole L $19,5 / M $24
    • Homemade pappardelle with prawns, clams & fresh chilli in a
  • Amatriciana L $17 / M $20
    • Homemade rigatoni pasta with bacon, onion, olives in a spicy
  • Lasagna Bolognese M $19,5
    • Homemade lasagna layered with our homemade bolognese sauce,
DINNER-SECONDI (MAINS) DINNER-SECONDI (MAINS)
  • Zuppa D’ Mare $34
    • Creamy Seafood chowder with fish, calamari, scallops, mussels, prawns & covered with pizza garlic bread.
  • Anatra La Rosa $35
    • Half duck roasted in white wine, orange juice, rosemary and finished with sweet reduction of orange juice. Served with salad or vegetables.
  • Capesante Gratinate $33
    • Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
  • Lombo D’ Agnello $35
    • Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
  • Frit To D’ Frut Ti D’ Mare $32
    • A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
  • Filetto Al Frutta Seca $39
    • Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
  • Pollo Ripieno $32
    • Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
  • Filetto Rosa $34
    • Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
  • Tagliata Picante $31
    • Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
  • Filetto Di Pesce $32
    • Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine
DINNER-DOLCI (DESSERTS) DINNER-DOLCI (DESSERTS)
  • Torta Del Giorno $12
    • Cake of the day (Ask your waitress for today’s flavour)
  • Tiramisu $12
    • Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • La Rosa Creme Brulee $12
    • Coffee flavoured creme brûlée, finished with dark chocolate.
  • Fondant Al Ciocolatto $14
    • Using the very best chocolate,this decadent dessert is for all chocolate lovers.
  • Formaggi $19
    • Selection of cheeses with fresh fruits & crackers
  • Frutta Ubriaca $14
    • Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
  • Gelato $10
    • Choose two flavours of gelato with chocolate or strawberry topping.
  • Sorbetto Al Limone $12
    • Homemade lemon sorbet served with limoncello liqueur.
  • Profiterole $14
    • Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
  • Panna Cotta $12
    • Homemade panna cotta with caramel sauce, served with fresh fruits.
  • Affogatto Al Caffe $12
    • Vanilla gelato drowned in espresso coffee and served with dash of amaretto liqueur.

Nearby Sample Menus

  • Combination of seafood , meat and veges in spicy soup (h) $16.00
  • Won ton in spicy soup (h) S $5.00/M $9.00/L $11.50
  • Chinese pita bread with beef with long beans $5.00
  • Noodles with spicy beef in soup
  • Chicken shreds with special flavor sauce (h) $12.50
  • Sliced beef ornasum $3.00 each
  • Broccoli $2.00 each
  • Chinese pita bread with mixed tumip in spicy sauce (h)(v) $4.50
  • - Roti x2
  • 47 Hot Basil(C/B/PK)/P $13.50/ $16.50
  • - Crispy Wonton ( 4pcs)
  • 87 Chicken Rice Rice Only $3.50
  • 11 Malaysian Chicken Satay (4 skewers) $6.80
  • - Chips ( 4cups)
  • 75 Roti with Curry Chicken $14.50
  • Prawn $16.50
  • Please order and pay for your meal at the bar.
  • Greek Salad (v) $16.50
    • Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
  • -with chicken $10.00
  • Tiramisu $9.50
    • This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
  • -for 2 $22.00
  • Surf N Turf $26.00
    • Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
  • -starter $16.50
  • Homemade Chicken Liver Pate $8.50
    • Chefs favourite served on toasted ciabatta
  • Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
  • Soup of the Day served with warm homemade Turkish bread $12.50
  • Rich Chocolate Fudge Cake served with vanilla ice cream (Gluten Free)
  • Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • Desserts All $10.50
  • Vino Special (Small/Large) $19.00/$25.00
    • - Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>
  • MINI $10.00/$10.00/$10.00
  • Yang Chow $14.00
  • Chicken $15.00
  • Steak $13.00
  • BBQ Pork Bun $2.50
  • Dozen Won Tons $15.00
  • BBQ pork and vege $14.50
  • Egg $11.00
  • Regular Rice $2.50
  • Lamb Rogan Josh(Regular/Combo) $9.50/$12.00
  • All rice dishes come with lettuce, tomatoes, tabuli, onion & carrots
  • Combo Deal
    • Naan+355ml drink
  • Falafel Salad $11.50
  • Chips + Sauces and 355ml drink
  • Lamb Rice(Regular/Combo) $12.00/$14.00
  • Chicken Salad $12.50
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns + Curried Beef soup $13
  • Fied beef dumpling + Curried Beef soup $12
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Beef or Chicken Curry on Steam rice $11.50
  • -Salmon, pickled cucumber, cream cheese, basil pesto $14.90
  • -Extra Filling $1.00
  • -With salmon $18.90
  • Big Breakfast $19.90
    • With bacon, hash browns, sausage, mushroom, baked beans & eggs any style served on mixed grain toast
  • Beef Burger $17.50
    • Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
  • Smoked Salmon $6.00
  • Creamy Mushrooms $16.90
    • A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
  • PRAWN MASALA $13.99
  • VEG KHURMA $10.99
  • LAMB MASALA $10.99
  • CHICKEN DUM BIRYANI $10.99
  • PANEER SPECIAL MASALA $12.50
  • 3 Curry + Rice + 2 Naan + 6 Papadum + 1.5L Drink $41.99
  • CHICKEN KADAI $12.99
  • LAMB VINDALOO $10.99
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Thai Fish Cake $4.50
    • For 5
  • Spring Rolls $5.50
    • 3 pcs
  • Sizzling Seafood $12.90
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Curry Triangle $4.50
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Pineapple delight $16.50
  • Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
  • Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
  • Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
  • Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
  • Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
  • Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
  • Salmon Sashimi $8
  • Chicken Teriyaki Don $11.50
  • Vegetable Gyoza $7.00
  • Spicy Chicken Don $11.50
  • Salmon Shasimi Don $13.50
  • Chicken Karaage Curry Don $12.50
  • Tofu Teriyaki Don $11.50
  • Salmon Teriyaki Don $13.50
  • Hot & Spicy Pork $11.90
    • Sliced pork, capsicum, carrot, agaric
  • Season Vegetable $10.00
  • Seafood & Tofu Claypot $14.90
    • Prawn, mussel, fish ball, fish cake, surimi, celery, broccoli, carrot, onion, deep fried tofu
  • Mapo Tofu $10.00
    • Pork mince, tofu with spicy sauce
  • Braised Tofu $10.00
    • Pork mince, tofu with special sauce
  • Chinese Sausage $14.90
    • Chinese sausage, chinese bacon, pak choy
  • Combination Seafood $14.90
  • Lemon Grass Pork Chop on Rice $12.90
    • Pork chop, lettuce, tomato, cucumber, and special sauce
  • Sides
  • Toasted sandwich
    • Ham/ cheese/tomato/pineapple/onion/egg
  • Buffalo burger $16.80
    • Angus beef patties, fried egg, bacon, lettuce, cheese, tomato and side chips, served with chutney and BBQ sauce.
  • -Bacon $3.50
    • 2 rashers
  • Toasted bagel
  • All kids combo are served with a hot chocolate or keri kids juice
  • -With avocado, cream cheese and tomato $12.00
  • -South island smoked salmon $17.50
La Rosa

La Rosa

location

Address

1/16 Captain Scott Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

098184088

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
1/16 Captain Scott Road, Glen Eden, Auckland, Auckland, 0602, New Zealand