Address
56 Vintage Lane, RD3, Marlborough, 7273, New Zealand
La Veranda in Marlborough Menu
Are you the owner? Manage this listing for free.
La Veranda in Marlborough has no menu available, but can choose from many other options such as GFA — Gluten free available / All eggs free range. or PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from Cbd. Grove Tavern offers many options including Open Steak Sandwich and Angus Beef Burger. Cork & Keg includes a wide range like Available from 10 AM every day. or Gluten-free options are available, please ask your server.. Eggs, poached, fried or scrambled, wholegrain or country white toast and Add any sides, bacon, salmon, tomato from . Mayfield Sportshouse offers Seabreeze Cafe & Bar and The Great Big Kiwi Breakfast.
Nearby Sample Menus
-
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
- -With Bacon $19.00
-
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
- -With Smoked Salmon $19
-
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
-
Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
- (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
-
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
- Steak, Eggs & Chips $14.00
- 1/2 Scoop of Spicy Wedges $3.50
- Pineapple Ring $1.60
- Steak & Onion Roll $3.40
- Oyster $2.00
- Chicken Tenders $2.60
- Hot Dog Mini $1.50
- Fish & Chips $5.50
-
Ribeye Steak $35.00
- 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
-
Ice Cream Sundae $5.00
- Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
-
Chocolate Mud Cake $14.00
- Served with whipped cream and vanilla ice cream.
-
Garlic Bread $9.00
- Freshly baked buttery garlic bread.
-
Lamb Shank $30.00
- Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
- Gluten-free options are available, please ask your server.
-
Curry of the Day $24.00
- Served with rice and poppadoms.
- Gluten-free options are available, please ask your server.
-
Battered Mussels $20.00
- Freshly battered and served with salad and fries
-
Warm Minted Lamb Loin Salad $26.50
- Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
-
Ravioli $22.50
- Pockets of pasta filled with spinach and ricotta and cooked in a creamy tomato sauce; with sprinkle of parmesan cheese.
-
Garlic Bread $5.20
- (garlic, mustard seeds, parsley)
-
Spaghetti Vongole $23.00
- NZ little neck clams with chilli, garlic and parsley.
-
Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
-
Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
-
Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
-
DESSERT
- Ice Cream Sundae Chocolate or Plain Donut >>
- Sausages, Eggs, and Fries
-
MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
- Chicken Nuggets, Fries, and Salad
-
Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
- (Receive Drink, Main Meal, and Dessert)
-
Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
-
Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
- Chicken $4.50
- Mince & Cheese $4.40
- Mince $4.20
- Steak & Onion $4.40
- Vegetarian $4.70
- Butter Chicken $4.70
- Steak & Blue Cheese $4.70
- Savories : Mince $2.00
- Hot Ham and Cheese Croissant $9.00
-
Garlic Bread $7.00
- 3 pieces lightly grilled
-
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
-
Pavlova $10.00
- Light and fluffy with a passion fruit sauce
-
Fresh Blue Cod $27.00
- Pan-fried or tempura battered and served with salad and fries
-
Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
-
Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
-
Pate $12.00
- Served with freshly toasted bread
-
All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
- Selection from the cabinet $8.70
- Vegetable Frittata $7.60
-
Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
- Prawn Cocktail $11.50
-
Sirloin Steak and Pork ribs $31.00
- 200g Sirloin Steak with Pork Ribs served with beer battered chips and salad
- Tomatoes $2.90
-
Chicken Chippies and Salty Dogs $17.30
- Chicken Chippies with mini hot dogs, samosas, spring rolls and dipping sauce
-
Chicken / lamb / beef vindaloo $19.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
-
Gulab jamun (2pcs) $5.00
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
-
Lamb, chicken or beef biryani $18.00
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
-
Kadai paneer $18.00
- Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
-
Achari chicken masala $19.50
- Achari Chicken curry is little spicy and tangy curry, in this chicken is cooked with onion bace gravy is [ickling spices.
-
Methi chicken $19.50
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
-
Dhal makhani $17.00
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
-
Lamb nawabi kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
- Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
- Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
- Soup of the Day - w warm turkish bread $11.00
- Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
- Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
- Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
- Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
- Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
- Greens, rocket, pine nut and parmesan $14
- Crème Brulee $16
-
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
-
Entrée & Main & Dessert $59
- ask the team for today’s selection.
-
Fish of the Day $30
- tomato risotto, capers, lemon confit
-
Affogato $12
- espresso, maple walnut ice cream
- Hand Cut Fries, aioli $12
-
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
-
Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
-
Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
-
Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
-
Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
-
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
-
Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
-
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
-
Beer Batter Fish $19.50
- W/ fries & green styled mix salad
-
DHUWANFREZI $20.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/paneer
-
PASANDA(GF) $22.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with prawn
- BEEF(GF) $20.00
-
NAAN CHUTNEY PLATTER (FOR4) $20.00
- assorted naan pieces, sauces, chutneys
-
CHICKEN TIKKA $20.00
- fillets marinated overnight then skewered & barbequed 12pcs
- MANGO CHUTHEY (V) $3.00
-
TIKKA MASALA(GF) $16.00
- tomato cream sauce with onion & capsicum with paneer
- BUTTER PANEER(GF) $16.00
- Honey Stung Chicken Salad $17.00
- Ricotta, Spinach & Feta Filo Parcel $18.00
-
Carrot Sticks
- With peanut and honey dip
-
New Zealand Cheese Board For One: $15.00
- Selection of New Zealand cheeses, served with a honeycomb and dry fruits
- Pasta of the Moment $20.00
-
Baked Beans $16.00
- Served with crispy bacon and toasted ciabatta
-
Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
- Chef Special Garden Salad $18.00
-
Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
- Vegeterian Fritata $6.50
- Slices $3.70
- Scones $4.00
- Pasties $4.50
-
Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
-
Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
- Chocolate Croissant $3.70
La Veranda
Phone
035729177
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , New Zealand
Features
Reservations , Waitstaff , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
56 Vintage Lane, RD3, Marlborough, 7273, New Zealand
- Marlborough Cafe Food Menus
- Marlborough European Menus
- Marlborough French Menus
- Marlborough New Zealand Menus
- Marlborough Region Cafe Food Menus
- Marlborough Region European Menus
- Marlborough Region French Menus
- Marlborough Region New Zealand Menus