Address
56 Vintage Lane, RD3, Marlborough, 7273, New Zealand
La Veranda in Marlborough Menu
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La Veranda in Marlborough has no menu available, but can choose from many other options such as GFA — Gluten free available / All eggs free range. or PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from Cbd. Grove Tavern offers many options including Open Steak Sandwich and Angus Beef Burger. Cork & Keg includes a wide range like Available from 10 AM every day. or Gluten-free options are available, please ask your server.. Eggs, poached, fried or scrambled, wholegrain or country white toast and Add any sides, bacon, salmon, tomato from . Mayfield Sportshouse offers Seabreeze Cafe & Bar and The Great Big Kiwi Breakfast.
Nearby Sample Menus
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
- Available Gluten Free (AVG)
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Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
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Fries $8
- Beer battered
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Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
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Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
- Chicken nuggets
- Pasta
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Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
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Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
- Grilled Chicken Breast
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Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
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Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
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Salt & Pepper Squid $13.00
- Crispy salt and pepper calamari served with a side of aioli.
- Sweet & Sour Pork $11.50
- Fish & Chips $5.50
- Cheese Burger & Chips $5.50
- 1/2 scoop of Kumara chips $3.80
- Hawaiian Burger $8.50
- Corn $3.30
- Egg Burger $6.50
- Scoop of Kumara chips $6.20
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Curly Fries $6.00
- Served with tomato sauce or aioli - One size
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Extras $2.00
- Halloumi Cheese
- Garlic Bread $5.00
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Upgrade to a Combo Deal Sml $16.50/Lge $18.50
- Includes a portion of Fries and Small Drink (300ml)
- Curly Fries $6.00
- Lamb Shish $22.00
- Olives $1.00
- Chicken Shish $22.00
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Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
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Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
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Children’s Basket $14.50
- With a choice of chicken nuggets/fish/sausage served with hand cut chips
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Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
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French Toast $19.50
- Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup
- Optional side salad/vegetables $10.50
- Thick cut Garlic Bread (Enough for Two) $9.50
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Duck Liver Cognac Parfait $19.50
- With freshly toasted breads and cranberry compote. It’s no coincidence parfait is the french word for perfect
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Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom
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Seafood Chowder $18.50
- full of seafood served with garlic ciabatta bread
- *served with choice of chips/salad or wedges/salad or vegetables/mash
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King Prawns $13.00
- sautéed in sweet chilli sauce
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Soup of the Day $12.00
- served with garlic ciabatta bread
- Garlic Ciabatta Bread $5.50
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Roast of the Day $22.00
- served with seasonal vegetables & gravy
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Seafood Nibbles $17.00
- served with chips
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Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
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Calamari Squid $15.00
- Served With Tartar Sauce
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Sides $ 6.00
- Seasoned Potato Wedges Or Fries
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Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
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Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
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Seafood Chowder $18.00
- Served With Focaccia Bread
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
- Deep fried camembert with plum sauce $10.00
- Chicken $20.00
- Roast $10.00
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Satay lamb $20.00
- Salad / fries
- Garlic mussel $10.00
- Mushroom $3.00
- Fish / chips $10.00
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Sundaes $10.00
- Chocolate, caramel or strawberry
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House Baked Bread $12
- marinated olives, spiced hummus
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Trio of New Zealand and European Cheeses $18
- homemade fruit bread
- Hand Cut Fries, aioli $12
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Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
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Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
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Chocolate Mousse $16
- cranberry, strawberry sorbet
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House Smoked Aoraki Salmon $18
- orange, fennel, arancini
- Greens, rocket, pine nut and parmesan $14
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GOAN(GF)(DF)(V) $16.00
- slow cooked with herbs & coconut flavoured curry with vegetable
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SIZZLER PLATTER $18.00
- vege samosa, tikka & seekh kebab, mint & tamarind sauces
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SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with goat
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GREEN CURRY $24.00
- our popular and tasty Thai fusion curry with coconut cream/prawns
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ROGAN JOSH(GF)(DF) $20.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with beef
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DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/goat
- MANGO CHUTHEY (V) $3.00
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FISH PAKORA (GF) $12.00
- fish filets dipped in chana flour batter & deep fried
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Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
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Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
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Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
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Kids Nuggets or Hot Dogs $8.50
- W/ fries
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Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
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Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
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Toasted Sandwiches $5.50
- Choose any 3 fillings
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Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
- Honey Stung Chicken Salad $17.00
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Pork & Vegetable Dumplings
- With soy dipping sauce
- Apple & Cherry Strudel $12.50
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Eggs Benedict $16.00
- Served on a ciabatta loaf with either ham, spinach or salmon and hollandaise sauce
- Ravioli $25.00
- Pork & Pistachio Terrine $15.50
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Baked Beans $16.00
- Served with crispy bacon and toasted ciabatta
- Tuscan Roast Vegetables & Polenta Tart $16.00
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L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
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Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
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A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
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Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
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Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Classic Greek Salad $15
- Beer Battered Fish & Chips w Salad & Tartare $26
- Classic Caesar Salad $19
- Pan-Fried Chilli Squid Salad $19
- Char-Grilled Field Mushroom & Pesto Salad $17
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Mussels Marinier & Grilled Ciabatta $25
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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Renwick Shallot Tart $18
- Pea puree and house relish
La Veranda
Phone
035729177
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , French , New Zealand
Features
Reservations , Waitstaff , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
56 Vintage Lane, RD3, Marlborough, 7273, New Zealand
- Marlborough Cafe Food Menus
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