La Veranda in Marlborough Menu

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La Veranda in Marlborough has no menu available, but can choose from many other options such as GFA — Gluten free available / All eggs free range. or PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from Cbd. Grove Tavern offers many options including Open Steak Sandwich and Angus Beef Burger. Cork & Keg includes a wide range like Available from 10 AM every day. or Gluten-free options are available, please ask your server.. Eggs, poached, fried or scrambled, wholegrain or country white toast and Add any sides, bacon, salmon, tomato from . Mayfield Sportshouse offers Seabreeze Cafe & Bar and The Great Big Kiwi Breakfast.

Nearby Sample Menus

Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
Gluten Free (GF)
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Available Gluten Free (AVG)
Chowder $20
- Marlborough mussel chowder, toasted garlic bread

Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
Brazilian fish $32.90
- Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
Escondidinho $19.50
- Brazilian delicacy. Meat and sauce will vary but a combination is hidden under our cassava mash and creamy cheese topped with shaved parmesan then oven baked.
Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
Cheesecake $14.00
- Please ask wait staff for today's cheesecake option.
Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
Assado $25.90
- A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".

-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
Pizza $19.50 each
- 8.5” with a thin and crispy base
-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters

Curly Fries One Size $6.00
- Served with tomato sauce or aioli.
Turkish Coffee One Size $4.00
Falafel Meal One Size $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and halloumi cheese.
Turkish Delights One Size $4.00
Lamb Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
Ezme (spicy dip) One Size $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices.
Small $11.00
Large $13.00

Japanese-style Salmon $32.50
- Salmon fillet lightly grilled and served with noodles in a light Japanese-style broth
Marlborough Green Lipped Mussels $28.50
- One dozen succulent local mussels steamed in a mildly spiced tomato sauce
Icecream Sundae $8.90
- With mixed berries, chocolate and cream
Fish and Chips $19.90
- Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
Seafood Chowder $16.90
- Rich and creamy with prawns, mussels, fresh and smoked fish and ciabatta
Prime Eye Fillet Steak $39.90
- 250g eye fillet cooked medium-rare and served with potato and blue cheese gratin, seasonal vegetables and a smooth red wine jus
Hot Chunky Chips $6.50
- Bowl of chunky chips
Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each

Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
350 gram Wakanui Ribeye $39.50
Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
Suggested wine match Saint Clair Barrique Sauvignon Blanc
Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF

A selection of warm artisan breads with flavoured butter $11
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
A selection of cheeses with bread and home-made relish $21
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Desserts N/A
- please ask to see our blackboard

Check out our Specials Board for Pasta of the Day
Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
Chocolate Brownie $11.50
- Brownie and raspberries w ice cream and cream
Bread w Spreads $16.00
- A selection of bread and spreads for two or more
Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
Thai Beef $20.50
- Marinated beef strips tossed through a mesclun salad w homemade dressing
Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
Chicken Nuggets & Fries $14.00

Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta

medley of raw & cooked seafood depending on season
Cheeseburger $7.50
- with chips
Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
*served with choice of chips/salad or wedges/salad or vegetables/mash
Nibbles Platter $22.50
- served with chips, suitable for two people
Seafood Nibbles $17.00
- served with chips
Pasta $23.50
- choice of chicken, bacon & mushroom
Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people

Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Hand Cut Fries, aioli $12
House Baked Bread $12
- marinated olives, spiced hummus
Greens, rocket, pine nut and parmesan $14
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Crème Brulee $16

PASANDA(GF) $22.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with prawn
SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with goat
TANDOORI CHICKEN $20.00
- comes with green salad 5 pcs
ACHAR (MIX)(V) $3.00
TAMARIND SAUCE (V) $3.00
PASANDA(GF) $25.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with lamb
Please ask about our selection of desserts & also our flavoured drinks
ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/lamb

Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Extras $4.00
Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream
Beer Batter Fish $19.50
- W/ fries & green styled mix salad
Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti

Tea & Toast $10.00
- Freshly toasted bread, with a selection of spreads and preserves
Cinnamon & Popcorn Crumbed Banana
- Served with peanut butter frozen yoghurt
Roast Vegetable & Ricotta Strudel $22.00
Salmon & Dill Rillette $16.50
5-Spice Pork Belly $29.00
Apple & Cherry Strudel $12.50
Baked Beans $16.00
- Served with crispy bacon and toasted ciabatta
Honey Stung Chicken Salad $17.00