La Veranda in Marlborough Menu

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La Veranda in Marlborough has no menu available, but can choose from many other options such as GFA — Gluten free available / All eggs free range. or PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from Cbd. Grove Tavern offers many options including Open Steak Sandwich and Angus Beef Burger. Cork & Keg includes a wide range like Available from 10 AM every day. or Gluten-free options are available, please ask your server.. Eggs, poached, fried or scrambled, wholegrain or country white toast and Add any sides, bacon, salmon, tomato from . Mayfield Sportshouse offers Seabreeze Cafe & Bar and The Great Big Kiwi Breakfast.

Nearby Sample Menus

Seafood Chowder $13.90
- Packed with seafood and served thick and creamy
Smoked Salmon Mousse $10.50
- Served with toasted ciabatta
Greek Salad $12.90 / $22.90
- With baked fetta cheese
Prime Eye Fillet Steak $39.90
- 250g eye fillet cooked medium-rare and served with potato and blue cheese gratin, seasonal vegetables and a smooth red wine jus
Vegetarian Salad $16.90
- With kalamata olives and feta cheese
Add bacon $3.00
Pasta of the Day $15.90
Marlborough Smoked King Salmon Salad $18.90
- Fresh from our Marlborough Sounds to you

Corn $3.30
Spring Roll $3.40
Mussel $1.10
Donut $2.40
Sausage $2.80
Oyster $2.00
Mussel Burger $8.00
Steak $13.00

Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
Top of the South Cheese (GF ON REQUEST) $ 22
- quince paste, grape chutney, crackers
Mixed Green Salad $ 8
Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
Perla Potatoes $ 8

BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
Beef
- (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
Chicken Nuggets & Fries $14.00
Check out our Specials Board for Potato of the Day
Seafood Chowder $18.00
- World Famous in Waikawa Bay chowder served in a bread bun
30cm regular base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00

Pasties $4.20
Moroccan Lamb $4.70
Butter Chicken $4.70
Steak & Onion $4.40
Steak, Bacon & Cheese $4.70
Mince & Cheese $4.40
Vegetarian $4.70
Steak, Kidney, Bacon & Mushrooms $4.70

Duck Liver Cognac Parfait $19.50
- With freshly toasted breads and cranberry compote. It’s no coincidence parfait is the french word for perfect
Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing
Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts
Garlic Bread (enough for two) $9.50
Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
Seafood Chowder $19.00/ $26.50
- Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large

Pork Spare Ribs $28.00
- The best in town – served with salad and fries
Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese
Toast – 2 slices $6.00
- served with variety of spreads
Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli
Chef’s Vegetarian Special $19.00
- Check with our waitstaff for today’s special
Weiner Schnitzel $17.00
- served with fries and 2 eggs
Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream

Vegetable biryani $16.00
- Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
Aloo gobi $17.00
- Potato, cauliflower cooked cooked with onion, herbs and spices.
Mango kulfi $6.00
- Homemade mango ice cream. Must Try
Red garlic chicken $22.00
- Boneless chicken cooked in a red gravy with garlic and spring onions.
Mango chutney $3.00
Mix vegitables $17.00
- Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
Mushroom tikka $15.00
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Mint chutney $3.00

Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Quinoa Porridge $14.00
- Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
Eggs Benedict $17.00
- Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00

*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
*served with choice of chips/salad or wedges/salad or vegetables/mash
or shrimp & scallops $26.00
Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
Garlic Ciabatta Bread $5.50
Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people

House Baked Bread $12
- marinated olives, spiced hummus
Crème Brulee $16
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Agria and cauliflower gratin $14
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
Fish of the Day $30
- tomato risotto, capers, lemon confit
Entrée & Main & Dessert $59
- ask the team for today’s selection.

Seafood Chowder $16.00
- White Fish, Marlborough Mussels, Shrimps and Bread
Kid's Sundae $5.50
- Chocolate, Caramel or Berry
Fish Nuggets $9.50
- Served with fries
Spaghetti Bolognese $9.50
Chicken Nuggets $9.50
- Served with fries
Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
Mini Hot Dogs $9.50
- Served with fries
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection

Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
Beer Batter Fish $19.50
- W/ fries & green styled mix salad
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
Bacon / Vegetarian / hash brown / Portobello mushroom
Toasted Sandwiches $5.50
- Choose any 3 fillings
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus

Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
Toast With Jams $6.00
- 3 Pieces
Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
Pecan Brownie $4.00
Cakes $5.50
Creamy Scrambled Eggs On Toast $10.00
Sandwiches $4.50
Pasties $4.50