Lake Brunner Hotel in West Coast Menu

ENTREE ENTREE
  • CHEF'S SPECIALTY SOUP $11.50
    • with rustic toasted ciabatta
  • RUSTIC CIABATTA BREAD $8.50
    • toasted with garlic butter
  • NZ SMOKED SALMON & BRUSHETTA $13.00
    • NZ smoked salmon on toasted bruschetta with pesto, blanched spinach, feta slow roasted tomatoes & caper aioli GF option
  • SMOKED CHICKEN AND MUSHROOM $13.00
    • smoked chicken and mushroom in flakey pastry cases with creamy white wine sauce
  • BLACKBALL GAME PLATTER $27.50
    • selection of salami sausage pate & dips with toasted bread-serves Two(GF option)
MAINS MAINS
  • CHEF'S PASTA $19.50
    • served with grilled bread side of parmesan cheese
  • SAVOURY VEGETABLE TART V $21.00
    • filled with roast pumpkin roasted baby beetroot ricotta cheese blanched kale served with a green salad & balsamic dressing
  • WEST COAST ELEPHANT FISH GF $23.00
    • choice of beef battered crumbed or pan fried served with flat cut chips, salad & tartare sauce
  • PORK BELLY $26.00
    • pork belly rolled around a herb and apple stuffing served with roasted vegetables rich gravy & apple sauce on the side
  • BAKED SALMON $27.00
    • baked salmon with a herb and panko crust served with steamed baby potatoes & winter greens
  • LAMB HOT POT GF $20.00
    • slow cooked with winter vegetables in red wine and herb gravy served with creamy kumara mash & toasted bread
  • BAKED CHICKEN BREAST GF $24.00
    • stuffed with pesto and cream cheese, wrapped in bacon served with potato gratin steamed winter greens & rich gravy
  • BLACKBALL SAUSAGE SELECTION GF $19.00
    • three of the best served on creamy potato mash peas & rich gravy
  • 300G RIBEYE STEAK GF $28.50
    • served with eggs and steak cut chips choice of garlic butter peppercorn or mushroom sauce
  • 200G FILLET STEAK GF $37.00
    • served with potato gratin steamed winter greens & Beef Jus
SIDES SIDES
  • STEAMED VEGAS GF $7.50
  • GREEN SALAD GF $7.50
  • STEAK CUT FRIES $5.00
  • OVEN ROAST VEGETABLES GF $7.50
  • MASH & GRAVY GF $7.50
DESSERT DESSERT
  • SPICED APPLE AND BERRY CRUMBLE $12.50
    • served with vanilla Ice cream & toasted biscotti
  • ICE CREAM SUNDAES $12.50
    • choose from chocolate caramel strawberry or passionfruit
  • CHEF'S SPECIAL CHEESECAKE $12.50
    • check our blackboard for flavor of the week served with ice cream & Cream
  • BABY PAVLOVA GF $12.50
    • served with fresh fruit & whipped cream
  • WARM CHOCOLATE BROWNIE GF $12.50
    • with vanilla ice cream berry coulis whipped cream & ice cream
BAR SNACKS BAR SNACKS
  • SALAD SANDWICH $7.50
    • selection of ham smoked chicken or salami
  • TOASTED SANDWICHES $7.50
    • your choice of 3 fillings, ham, salami, cheese, tomato, red onion, pineapple, mushroom & gherkin
  • WEDGES $10.50
    • seasoned wedges with sour cream & sweet chili
  • CURLY WURLY FRIES $10.50
    • curly curly fries with garlic aioli
  • STEAK CUT CHIPS LARGE BOWL $7.50
  • STEAK CUT CHIPS SMALL BOWL $5.00
  • SPICY BEEF NACHOS $15.00
    • with refried beans sour cream & sweet Thai chili
  • PRAWN TWISTERS $10.00
    • served with wasabi mayo & salad garnish
  • SALT AND PEPPER SQUID $13.00
    • served with wasabi mayo & salad garnish
  • SEAFOOD BASKET $22.50
    • tempura fish bites crumbed scallops crumbed mussels salt and pepper squid tartare and lemon garnish & steak cut fries-serves 2
  • BRUNNER BASKET $18.50
    • wontons spring rolls samosa corn balls chicken nuggets with chili sauce aioli & steak cut fries-serves 2
HOMEMADE PIES HOMEMADE PIES
  • VENISON & BLACK BEER $6.50
  • CHICKEN & MUSHROOM $6.50
  • PORK & APPLE $6.50
  • PEPPERED STEAK $6.50
  • CHILI BEEF MINCE $6.50
FISH/SEAFOOD FISH/SEAFOOD
  • BEER BATTERED ELEPHANT FISH $7.50
  • BATTERED HOKI $4.00
  • CRUMBED DORY $6.00
  • 4X SQUID RINGS $5.00
  • 4X CRUMBED MUSSELS $6.00
  • 4X CRUMBED SCALLOPS $10.00
  • 4X PRAWN TWISTERS $8.00
  • 4X FISH BITES $5.00
  • CRAB STICK $2.50
DEEP FRY DEEP FRY
  • SCOOP OF CHIPS $5.00
  • HALF SCOOP OF CHIPS $2.50
  • SPRING ROLL $4.00
  • CURRIED ROLL $4.00
  • 6X WONTONS $6.00
  • 6X CHICKEN NUGGETS $7.00
  • 6X CORN BALLS $6.00
  • 6X MINI HOT DOGS $7.00
  • HOT DOG OR SAUSAGE $4.00
  • SUGAR & CINNAMON COATED DONUT $2.50
BURGERS BURGERS
  • BEEF BURGER $12.00
    • beef pattie, bacon egg cheese lettuce tomato red onion beetroot aioli & tomato relish
  • PORK BURGER $12.00
    • minced pork pattie apple sauce cheese pineapple lettuce red onion & aioli
  • FISH BURGER $12.00
    • beer battered fish fillet lettuce gherkins tomato red onion & tartare
  • CHICKEN BURGER $12.00
    • crumbed chili chicken tenders bacon pineapple cheese lettuce red onion & aioli
  • VENISON BURGER $12.00
    • venison pattie spiced plum sauce cheese lettuce beetroot tomato red onion & aioli
  • ADD A SIDE OF STEAK CUT FRIES $5.00
PIZZAS PIZZAS
  • SMOKED CHICKEN AND CRANBERRY $19.50
    • with camembert and cream cheese bacon & red onion
  • BLACKBALL MEAT LOVERS $19.50
    • salami bacon sausage cheese red onion & spicy BBQ sauce
  • SALMON AND CAPERS $19.50
    • with red onion tomato feta cheese kale & aioli
  • ROASTED VEGETABLE $19.50
    • kumatra pumpkin parsnip kale ricotta cheese & sundried tomato
  • ADD A SIDE OF STEAK CUT FRIES $5.00
  • TAKEAWAY SURCHARGE $1.00

Nearby Sample Menus

Fat Pipi Pizzas (sample menu)
  • Apple & caramel crumble dessert pizza $16.00
    • super-thin crust pizza, served with ice-cream and cream - a real sweetie
  • Margherita $15.00/$20.00/$26.00
    • italian sauce and mozzarella (medium/large/half & half)
  • T-rex $20.00/$26.00/$28.00/$26.00
    • sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
  • Amigo $20.00/$26.00/$28.00/$26.00
    • black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
  • Portifino $20.00/$26.00/$28.00/$26.00
    • shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
  • Penne pasta $20.00
    • penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
  • Quatro $20.00/$26.00/$28.00/$26.00
    • four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)
  • Garlic bread (large/small) $7.00/$3.50
Cobden Takeaways (sample menu)
  • Corn Nuggets 0.50C
  • Egg $6.20
  • Pottles Coleslaw $2.60
  • Steak & Veg Roll $3.60
  • 2 Scoops 11 Of Each $20.00
  • Hot Dogs $3.60
  • Mussels 0.90C
  • Sauasges $3.60
PortSide Bistro & Bar (sample menu)
  • Breakfast Available Tuesday – Sunday from Opening -3pm
  • Vegetable $20.00
  • Ribeye $25.00
    • Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
  • Small Breads $14.00
    • House baked bread with 3 daily dips
  • Garlic roasted mushroom $17.00
  • Truffles $5.00
    • Baileys and double chocolate
  • Egg $2.00
  • Apple & Rhubarb Crumble Pie $14.00
    • A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
The Copper Pot (sample menu)
  • PLAIN NAAN $3.00
    • Cooked fresh when order on Charcoal fire
  • JALFREZI VEG / PANEER $17.50
    • Cooked with Onion, Capsicum and tomato Julian’s
  • PEPPER CHICKEN $10.00
    • Chickpea, pepper battered fried pieces
  • MALBARI PRAWNS / FISH $20.00
    • Cooked with Coconut Cream & Black mustard seed
  • CHOCOLATE PUDDING $8.00
    • Saucy chocolate pudding with Scoop of ice cream
  • RAITHA $3.00
    • Accompaniment of Yogurt, Carrots & Cucumber
  • BUTTER PRAWNS $20.00
    • Cooked in creamy Sauce of Cashew tomato & Spices
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
Woodstock Hotel (sample menu)
  • Chicken Breast $22.50
  • The Woody's Texas Trio $39.50
    • A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
  • The Hefty Hog $26.00
    • Salami, ham, smoky bacon, & bbq sauce
  • Sticky Date & Treacle Pudding $7.50
    • With vanilla ice cream & caramel sauce
  • The Woody Platter $10.00
    • Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce
  • Hot Apple Pie $7.50
    • With soft sweet pastry & cream & ice cream
  • Fresh Fish Fillet $26.00
    • Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce
  • Nachos $15.00
    • beef & beans on corn chips topped with cheese, sour cream & sweet chilli sauce
Australasian Bar & Grill (sample menu)
  • Apple Shortcake $12.00
    • Traditional apple shortcake served with whipped cream and vanilla ice-cream
  • House Salad $5.00
  • Mud Cake $12.00
    • Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
  • Fish of the Day $24.50
    • Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Cheesecake of the Day $12.00
    • Your wait staff will advise you on today's special
  • Mushrooms $5.00
  • Beef Nachos $15.00
    • Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
  • - 2 shanks $29.90
Stumpers Bar and Cafe (sample menu)
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • Seafood Chowder $15.50
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • Soup of the Day $11.50
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
Hard Antler Bar & Restaurant (sample menu)
  • Lamb Shanks With Mashed Potato & Vegetables $24 / $28
    • 1 Shank / 2 Shanks
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Venison Casserole $20
    • With Mashed Potato.
  • Homemade Quiche $7
    • Ham, Cheese, Pineapple OR Vegetable.
  • Cheesy Garlic Bread $8
    • 5x Slices
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
  • Sticky Date Pudding $8
    • Served with Ice Cream
PR's Cafe (sample menu)
  • Soup of the day $9.50
    • homemade, served with french bread
  • Toast $6.50
    • white with our own homemade jam
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • French Fries $5.50
    • with tomato sauce & aioli
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
Waikino Tavern (sample menu)
  • Beer Battered Steak Fries $6
  • Vegetarian
    • onion,capsicum,mushroom,olivers,sundried tomato
  • Ravioli In Italian Tomato Sauce $18
    • feta, garlic & rosemary ravioli/ spicy bean & chorizo ravioli
  • Loaded Fries $10
    • Mexican mince & grilled cheese
  • Ravioli In Italian Tomato Sauce $15
    • feta,garlic & rosemary/spicy bean & chorizo
  • Loaded Fries $10
    • mexican mince & grilled cheese
  • Seafood Basket With Chips $15
  • Cheese Burger & Chips
Bigfoot Bar and Restaurant (sample menu)
  • Garden Salad $5.00
  • Chicken Cajun $24.00
    • Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
  • Chicken Escalope $26.00
    • Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
  • Rump Steak $20.00
    • 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Fish & Chips $20.00
    • Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Garlic Baguette $6 Half / $9 Whole
Charming Creek Tavern (sample menu)
  • Extra filligs $1.00
  • Onion ring $0.50
  • Ice-cream sundaes $6.00
  • Fish $9.00
  • Bacon & egg $5.00
  • Steak roll $3.50
  • Pinapplering $1.50
  • Apple pie & ice-cream $7.50
Dulcies Takeaways (sample menu)
  • Blue Cod $9.00
  • Oysters (in season X12) $33.00
  • Sausages $3.00
  • Spicy Wedges W/ Sour Cream / Kumara Chips $4.50
  • Corn Balls (5) $1.50
  • Potato Scallop $2.00
  • Extra Fillings / Bread and Butter (2) / Cheese, Tomato, Pineapple, Egg, Onion, Mushroom $1.00
  • Kids Pack $6.50
Theatre Royal Hotel (sample menu)
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
  • Quinoa salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Garlic and herb bread (GFA) $7.50
  • Beer battered Fish $25.00
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Sweet Treat of the Day $15.00
    • Created Daily
  • Available 11am - 3pm
Cook Saddle Cafe and Saloon (sample menu)
  • Salad Wrap $17
    • Flour tortilla, house made sage pesto, cheese, salad and mayonnaise .
  • Double Chicken Breast* $29
    • Grilled streaky bacon, cheese, cola bbq sauce, fries and coleslaw
  • -Cajun Chicken $27
  • -Vegetarian OR Chicken
  • Toasted
    • Chunky Grain Bread
  • Spicy wedges $8
  • Fried egg $1.50
  • -2 doubles with fries & coleslaw $28
Lake Brunner Hotel

Lake Brunner Hotel

location

Address

Ahau Street, Moana, Lake Brunner, West Coast,, Moana, New Zealand

phone

Phone

03 738 0083

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Ahau Street, Moana, Lake Brunner, West Coast,, Moana, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Ignite Brasserie

Ali's Eating & Drinking

Buller Cafe

Stella Cafe Hokitika

The Craypot

Buller Workingmens Club

PR's Cafe

Woodstock Hotel