Lake Brunner Hotel in West Coast Menu

ENTREE ENTREE
  • CHEF'S SPECIALTY SOUP $11.50
    • with rustic toasted ciabatta
  • RUSTIC CIABATTA BREAD $8.50
    • toasted with garlic butter
  • NZ SMOKED SALMON & BRUSHETTA $13.00
    • NZ smoked salmon on toasted bruschetta with pesto, blanched spinach, feta slow roasted tomatoes & caper aioli GF option
  • SMOKED CHICKEN AND MUSHROOM $13.00
    • smoked chicken and mushroom in flakey pastry cases with creamy white wine sauce
  • BLACKBALL GAME PLATTER $27.50
    • selection of salami sausage pate & dips with toasted bread-serves Two(GF option)
MAINS MAINS
  • CHEF'S PASTA $19.50
    • served with grilled bread side of parmesan cheese
  • SAVOURY VEGETABLE TART V $21.00
    • filled with roast pumpkin roasted baby beetroot ricotta cheese blanched kale served with a green salad & balsamic dressing
  • WEST COAST ELEPHANT FISH GF $23.00
    • choice of beef battered crumbed or pan fried served with flat cut chips, salad & tartare sauce
  • PORK BELLY $26.00
    • pork belly rolled around a herb and apple stuffing served with roasted vegetables rich gravy & apple sauce on the side
  • BAKED SALMON $27.00
    • baked salmon with a herb and panko crust served with steamed baby potatoes & winter greens
  • LAMB HOT POT GF $20.00
    • slow cooked with winter vegetables in red wine and herb gravy served with creamy kumara mash & toasted bread
  • BAKED CHICKEN BREAST GF $24.00
    • stuffed with pesto and cream cheese, wrapped in bacon served with potato gratin steamed winter greens & rich gravy
  • BLACKBALL SAUSAGE SELECTION GF $19.00
    • three of the best served on creamy potato mash peas & rich gravy
  • 300G RIBEYE STEAK GF $28.50
    • served with eggs and steak cut chips choice of garlic butter peppercorn or mushroom sauce
  • 200G FILLET STEAK GF $37.00
    • served with potato gratin steamed winter greens & Beef Jus
SIDES SIDES
  • STEAMED VEGAS GF $7.50
  • GREEN SALAD GF $7.50
  • STEAK CUT FRIES $5.00
  • OVEN ROAST VEGETABLES GF $7.50
  • MASH & GRAVY GF $7.50
DESSERT DESSERT
  • SPICED APPLE AND BERRY CRUMBLE $12.50
    • served with vanilla Ice cream & toasted biscotti
  • ICE CREAM SUNDAES $12.50
    • choose from chocolate caramel strawberry or passionfruit
  • CHEF'S SPECIAL CHEESECAKE $12.50
    • check our blackboard for flavor of the week served with ice cream & Cream
  • BABY PAVLOVA GF $12.50
    • served with fresh fruit & whipped cream
  • WARM CHOCOLATE BROWNIE GF $12.50
    • with vanilla ice cream berry coulis whipped cream & ice cream
BAR SNACKS BAR SNACKS
  • SALAD SANDWICH $7.50
    • selection of ham smoked chicken or salami
  • TOASTED SANDWICHES $7.50
    • your choice of 3 fillings, ham, salami, cheese, tomato, red onion, pineapple, mushroom & gherkin
  • WEDGES $10.50
    • seasoned wedges with sour cream & sweet chili
  • CURLY WURLY FRIES $10.50
    • curly curly fries with garlic aioli
  • STEAK CUT CHIPS LARGE BOWL $7.50
  • STEAK CUT CHIPS SMALL BOWL $5.00
  • SPICY BEEF NACHOS $15.00
    • with refried beans sour cream & sweet Thai chili
  • PRAWN TWISTERS $10.00
    • served with wasabi mayo & salad garnish
  • SALT AND PEPPER SQUID $13.00
    • served with wasabi mayo & salad garnish
  • SEAFOOD BASKET $22.50
    • tempura fish bites crumbed scallops crumbed mussels salt and pepper squid tartare and lemon garnish & steak cut fries-serves 2
  • BRUNNER BASKET $18.50
    • wontons spring rolls samosa corn balls chicken nuggets with chili sauce aioli & steak cut fries-serves 2
HOMEMADE PIES HOMEMADE PIES
  • VENISON & BLACK BEER $6.50
  • CHICKEN & MUSHROOM $6.50
  • PORK & APPLE $6.50
  • PEPPERED STEAK $6.50
  • CHILI BEEF MINCE $6.50
FISH/SEAFOOD FISH/SEAFOOD
  • BEER BATTERED ELEPHANT FISH $7.50
  • BATTERED HOKI $4.00
  • CRUMBED DORY $6.00
  • 4X SQUID RINGS $5.00
  • 4X CRUMBED MUSSELS $6.00
  • 4X CRUMBED SCALLOPS $10.00
  • 4X PRAWN TWISTERS $8.00
  • 4X FISH BITES $5.00
  • CRAB STICK $2.50
DEEP FRY DEEP FRY
  • SCOOP OF CHIPS $5.00
  • HALF SCOOP OF CHIPS $2.50
  • SPRING ROLL $4.00
  • CURRIED ROLL $4.00
  • 6X WONTONS $6.00
  • 6X CHICKEN NUGGETS $7.00
  • 6X CORN BALLS $6.00
  • 6X MINI HOT DOGS $7.00
  • HOT DOG OR SAUSAGE $4.00
  • SUGAR & CINNAMON COATED DONUT $2.50
BURGERS BURGERS
  • BEEF BURGER $12.00
    • beef pattie, bacon egg cheese lettuce tomato red onion beetroot aioli & tomato relish
  • PORK BURGER $12.00
    • minced pork pattie apple sauce cheese pineapple lettuce red onion & aioli
  • FISH BURGER $12.00
    • beer battered fish fillet lettuce gherkins tomato red onion & tartare
  • CHICKEN BURGER $12.00
    • crumbed chili chicken tenders bacon pineapple cheese lettuce red onion & aioli
  • VENISON BURGER $12.00
    • venison pattie spiced plum sauce cheese lettuce beetroot tomato red onion & aioli
  • ADD A SIDE OF STEAK CUT FRIES $5.00
PIZZAS PIZZAS
  • SMOKED CHICKEN AND CRANBERRY $19.50
    • with camembert and cream cheese bacon & red onion
  • BLACKBALL MEAT LOVERS $19.50
    • salami bacon sausage cheese red onion & spicy BBQ sauce
  • SALMON AND CAPERS $19.50
    • with red onion tomato feta cheese kale & aioli
  • ROASTED VEGETABLE $19.50
    • kumatra pumpkin parsnip kale ricotta cheese & sundried tomato
  • ADD A SIDE OF STEAK CUT FRIES $5.00
  • TAKEAWAY SURCHARGE $1.00

Nearby Sample Menus

Cobden Takeaways (sample menu)
  • Lasangne Top $3.60
  • Sausage & Eggs $12.80
  • Bacon & Egg $7.20
  • Steak $10.00
  • Fish & Eggs $12.80
  • Corn Nuggets 0.50C
  • Egg $6.20
  • Chips 1 Scoop $3.60
Monsoon Bar & Restaurant (sample menu)
  • Seafood Chowder $14 entree / $19 main
    • Delicious creamy chowder served with garlic bread
  • Chocolate mudcake $10.50
    • A rich and warm chocolate cake with chocolate sauce
  • Monsoon beef & bacon burger $16.50
    • Homemade beef burger served in a soft bun with bacon, Swiss cheese, lettuce, tomato, caramelised onions & mayo
  • Garden salad $9.00
    • Green salad with tomato, cucumber & red onion with a balsamic dressing
  • Prawn Cocktail $12.00
    • Pan fried prawn cutlets in a seafood sauce and salad
  • Roast potatoes $5.00
    • Roasted golden and tossed in rosemary salt
  • Massaman curry $29.50
    • Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice
  • Pioneer stuffed chicken $29.50
    • Our most popular dish, chicken breast wrapped in bacon, stuffed with spinach & ricotta served with roast potatoes, coleslaw & mushroom sauce
Denniston Dog Cafe and Bar (sample menu)
  • ●Extras
  • Ribeye Steak (GF option) $30.00
    • 350gm scotch fillet cooked to your liking, served with beer battered fries, salad & garlic butter
  • -Bread $2
  • Pork (GF option) $28.50
    • Slow roasted pork, parsnip puree, honey roasted kumara & pumpkin, sautéed greens, crackling, apple sauce & sage jus .
  • Thai Green Curry **** Veggie $18 / Chicken $21 / Seafood $25
    • Spicy & fragrant curry with rice pilaf & poppadum’s
  • Crumbed Camembert $13.50
    • Cranberry jelly & toasted rye wedges
  • Dessert Platter $20
    • Selection of desserts for two with accompaniments
  • Ice cream Sundae $8
    • Strawberry, chocolate, caramel
The Copper Pot (sample menu)
  • PEPPER CHICKEN $10.00
    • Chickpea, pepper battered fried pieces
  • DAL TADKA $17.50
    • Yellow lentils cooked with fresh Onion & tomatoes
  • MANGO KULFI (ICE CREAM) $6.00
    • Made with condensed milk & Alphonso Mangoes
  • KORMA CHICKEN / LAMB $19.00
    • Cooked in rich Creamy Cashew gravy & Spices
  • BUTTER NAAN $3.50
    • Naan Bread spread with butter, enhances taste
  • CHICKEN TIKKA $12.00
    • Boneless marinated Chicken cooked in Tandoor
  • CHILLI PRAWNS $18.00
    • Finished with capsicum, spring onions and soya
  • CHICKEN-65 $15.00
    • Deep fried, cooked with ginger, garlic, herbs & spices
Woodstock Hotel (sample menu)
  • Chicken Breast $22.50
  • Thai Style $27.50
    • With seared scallops and king prawns, on a coconut, capsicum and lime risotto
  • 250g Beef Rump $19.90
  • The Swampy Paddock $26.00
    • Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Sweet Maple Smoked Belly $28.50
    • Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
  • 'Tender and Juicy' Beef Fillet $32.50
  • A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
Hard Antler Bar & Restaurant (sample menu)
  • Cheesy Garlic Bread $8
    • 5x Slices
  • Bowl of Wedges $8
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Seafood Basket (Enough for two) $25
    • Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
  • All Day Breakfast $25
    • Bacon, Fried Eggs, Tomato, Hash Browns, Sausages, Mushrooms. With Toasted Bread
  • Soup of the day $10
    • With Crusty Garlic Bread.
  • Beef Lasagne $18
    • With Salad OR Vegetables.
  • Cheesecake $5
    • Served with Whipped Cream
Robert Harris Cafe (sample menu)
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Salmon $17.50
Sampan House (sample menu)
  • GongBao Chicken (Spicy & Roast Peanuts) $19.50
  • Sweet and Sour Satay (chicken or beef) $14.00
    • Grilled marinated satay stir-fry with pineapple, onion and natural pineapple juice on a bed of steamed rice and peanut sauce
  • Large $8.00
  • Chicken or Beef or Pork with Mushroom & Vegetables on Rice $16.00
  • Chicken Noodle Soup $11.50
    • Rice noodles with bean sprouts and chicken pieces
  • Seaweed with Pork & Egg Soup $13.00
  • Braised Egg Plant $18.00
  • Set Menu A $22.00 per person
    • (For Minimum 2 People) - Wontons and Spring Rolls / Chicken and Corn Soup / Chicken with Cashew Nuts / Supreme Satay Beef / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
The Quarry Restaurant & Bar (sample menu)
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
The Craypot (sample menu)
  • Risotto Balls & Salad
  • American Hotdog $10.00
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
  • Beer-battered or Grilled Halloumi and Chips $19.00
    • with homemade tartare sauce and lemon
  • Chicken Nuggets & Chips
  • Mussel and spring onion fritter with toasted white bread $8.50
  • Chips $5.00/$10.00
  • Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
Waikino Tavern (sample menu)
  • Special wedges $12
    • seasoned wedges,bacon,spring onion & grilled cheese
  • Surf & Turf $26
    • 250gm scotch fillet topped with garlic & white wine prawns.served on creamy mash with seasonal vegetables
  • Ravioli In Italian Tomato Sauce $13
    • feta,garlic & rosemary ravioli/spicy bean & chorizo ravioli
  • Chicken,Camembert & Cranberry
  • Curly Fries $7
  • Meat Lovers
    • bacon,salami,beef,onion,bbq sauce
  • Nachos $10
    • Mexican mince,corn chips,grilled cheese,sour cream & salsa
  • Choose one of the following
Subway - Greymouth (sample menu)
  • Roasted Garlic N/A
  • Onion N/A
  • Meatball N/A
  • White Chip Macadamia N/A
  • Cucumber N/A
  • Cheddar N/A
  • Natural Swiss N/A
  • Chicken Classic N/A
Charming Creek Tavern (sample menu)
  • Chips scoop $3.00
  • Chicken nuggett $0.80
  • Squid ring $1.00
  • Bangers, mash, peas & gravy $15.00
  • Extra filligs $1.00
  • Chilli beef nachos on corn chips $14.50
  • Pinapplering $1.50
  • Mussels $1.50
Dulcies Takeaways (sample menu)
  • Hot Dog $3.50
  • Hawaiian Burger $9.50
  • Bacon Burger / Fish Burger / Mushroom Burger $7.50
  • Kids Pack $6.50
  • Chips (Half scoop) $2.50
  • Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
  • Turbot $7.00
  • Toasted Sandwich - 1 Filling $3.50
Cook Saddle Cafe and Saloon (sample menu)
  • Enchilada
    • Bean mix with house made enchilada sauce and your choice of filling wrapped in a flour tortilla, covered with tomato sauce and cheese, then oven baked and topped with sour cream. Served with fries OR salad.
  • -Steak $29
    • 200gm sirloin, cheese and creamy mushroom sauce
  • Vegetarian Soup* $9.50
    • Served with toasted bread
  • -Chicken / Mince $18
  • Pork Spare Ribs*
    • One of our most famous dishes, slow cooked pork glazed with our home-made tasty BBQ style sauce .
  • Potato mash $7
  • -add chilli and sour cream $10
  • -Add Chicken $6
Lake Brunner Hotel

Lake Brunner Hotel

location

Address

Ahau Street, Moana, Lake Brunner, West Coast,, Moana, New Zealand

phone

Phone

03 738 0083

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Ahau Street, Moana, Lake Brunner, West Coast,, Moana, New Zealand
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