amb & Gumboot Bar & Restaurant @ Grand Hotel in Rotorua Menu -

Lamb & Gumboot Bar & Restaurant @ Grand Hotel in Rotorua has no menu available, but can choose from many other options such as Minimum 30 Pax or Slow Roasted New Zealand Leg of Lamb served with mint sauce and a port wine and rosemary jus from Memories. Comida Tapas Bar offers many options including Plain Bread / Pan Caliente and Garlic Bread / El Pan Con Ajo. Canton Kitchen Restaurant includes a wide range like Egg or Beef. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India offers Turkish 2 Go and Extra meat.

Nearby Sample Menus

Mediterranean Orzo Salad N/A
Chicken Satay and Salad Tortilla Wrap N/A
Garlic Bread Traditionally Toasted Garlic Bread N/A
Butterscotch Pecan Tartlets N/A
Roasted Vegetable Lasagne with Green Side Salad N/A
Nicoise Salad N/A
Salmon Fillet Salmon Fillet Roasted and topped with a Scallop Roulade and set upon a Creamy Potato Mash with Broccolini and a Cumin Scented Beurre Blanc.. N/A
Pastrami, Cheese and Chutney on Wholegrain N/A

Tofu Satay $7.50
- Deep fried tofu served with peanut sauce
Pad Prik Prow $14.50
- Sweet chilli paste and vegetables
Curry Puff $7.50
- Minced chicken and potatoes wrapped in pastry and served with sweet chilli sauce.
Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
Spicy Noodles $14.50
- Stir fried spicy rice noodles
Pad prik Prow $18.50
- Mild stir fried chilli paste and vegetables
Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream
Ped Pad Prik Keang $17.50
- Stir fried roasted duck with chilli paste and served with vegetables

Chicken Caesar Salad $12.50/ $10.50
- Regular/ Petita
Garden (V) Salad $8.90/ $7.90
- Regular/ Petita
Very Vegemite $4.00
Extra Dip $1.00
Brownie $2.50
Falafel (V) Pita $10.90/ $8.90
- Regular/ Petita
Cookie Fix $2.00
Roast Lamb Pita $11.50/ $9.50
- Regular/ Petita

Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
Chicken pappardelle $17.50
- Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
Pork Schnitzel $18.00
- Japanese crumbed pork loin, pineapple, mozzarella, bacon, tomato , mesculin
Fish and chips $25.00
- Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
Tomato $2.50
Beef burger $20.00
- 250 gram burger, bacon, camembert, smoked tomato relish, onion jam, salad, steak fries Add egg 2.50
Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress

Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
Bacon $4.0
Ceasar salad $22.0
- with chicken or prawns
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
Hashbrowns $4.0
Summer Salad $19.5
- pepper coated Squid on an asian style salad with a lime dressing

Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Muffin or Scone $5.00
- Served with jam, cream, and butter
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette

Beer Battered Fish & Chips $19.00
- Served with seasoned chips, salad & tartare sauce.
Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
Lemon Pepper Calamari $19.00
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
Mushroom, Feta & Spinach Omelette $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta
Mixed Berry Compote $4.50
Cheeseburger $12.00
- with chips or salad
Smoked Cheddar $3.90
Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.

Mango Lassi $4.00
Googley masala $16.00
- tender pieces of lamb & chicken tikka cooked in a herbs, spieces in a special way
Tandoori Chicken full/half $17.99/$9.90
- whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style
Butter Chicken $12.99
- all time favourite tender chicken half roasted in tandoor and finished with creamy tomato gravy
Chicken/lamb biryani $12.99
- basmati rice cooked with chicken/lamb, herbs and spices
Seekh Kebab (5pcs) $9.90
- minced lamb flavoured with great pressed on a skewer then cooked in the tandoor
Bombay Aloo $12.00
- potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
Lamb $18.00

Seafood Curry $25.50
Steak Cut Fries
Stir Fried Vegetables
Ham & Cheese Pizza $12.50
Soup of the Day (Changes Daily) $13.50
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
Chicken and mango curry $23.50
Butter Chicken Curry $22.50

MINI QUICHE $3.50
VEGETABLE BRUNCH $4.00
CHEESE CAKES $5.00
GF BEEF LASAGNE $12.50
STEAK PIE $4.50
SANDWICHES $6.50
BACON SPINACH & FETA QUICHE $12.50
SAUSAGE ROLLS $4.00

Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
Cheese on toast (add bacon 3.00) $7.00
Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
Creamy coconut pannacotta $16.00
- w caramelized pineapple, warm banana bread, and honey
Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens
Encrusted breakfast burger $17.00
- of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
Crum bed chicken strips w ketchup $10.00

- Sausages
- Hash browns
- Bacon
Eggs Benedict $18.50
- with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
Quinoa, Brown and Wild Rice Salad $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, carrots and a spring onion vinaigrette (GF) (H)
Quinoa, Brown and Wild Rice $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, Carrots and a spring onion vinaigrette (GF) (H)
- add lemon chicken extra $4.00

Bowl Of Fries $ 8.00
- Served with Tomato sauce & Aioli
Wedges $ 10.00
- Served with Sour Cream
Apricot Crumbed Chicken $ 25.00
- Crumbed chicken breast with apricot sauce served with salad and fries
Calamari Chips $ 12.00
- Served with Tartare or Sweet Thai Chili
Chicken Sandwich $ 15.00
- Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
BLT Sandwich $ 13.00
- Bacon, LetiJ.ice and tomato on toasted focaccia bread
Steak Sandwich $ 15.00
- Rump steak with Lettuce , Tomato, Beetroot, Cucumber, Gouda Cheese and Eggplant chutney
Crumbed Prawns $ 12.00
- Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce

Big Boy 400g Rump $34.5
The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
Nachos $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
Soup of the Day $8.9
- Freshly made by our Chef and topped with croutons.
Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
Add Garlic Prawns $7.0
Curly Fries with Aioli $8.0
Pumpkin & Spinach Lasagne $24.5
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.

Scotch Fillet Steak $19.00
- Marinated With Rosemary & Garlic Oil. Served With Herb Roasted Potatoes, Mushroom Sauce & A Crisp Green Salad.
Veggie Delight $14.00
- Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.
Vegetarian Too S $9 / L $17
- Feta, Caramalised Onions, Capsicum And Roast Tomato.
Quick Start $9.00
- Bacon, Eggs & Ciabatta Toast .
Gluten Free $3 Per Base
- Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
Shrimp & Smoked Salmon S $11 / L $21
- Shrimp, Smk Salmon, Bacon,Olives, Tomatoes, Capers And Pesto.
Eggs Benny With Smoked Salmon $17.00
- Smoked Salmon, Hollandaise, Rocket Leaves And Toasted Ciabatta Bread.
Cheese & Garlic Pizza Bread S $7 / L $12
- Garlic Pizza Bread Topped With Our Own Pizza Blend Of Cheese.

Lamb & Gumboot Bar & Restaurant @ Grand Hotel