|
Soup of the day
Served with garlic bread |
$12.00 |
|
Seafood chowder
Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll |
$19.00 |
|
Caesar salad
With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan |
|
| -Entree | $12.00 |
| -Mains | $18.00 |
|
Chef's garden salad (G)
Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing |
|
| -Entree | $12.00 |
| -Mains | $16.00 |
|
Prawn and shrimp salad
Baby cos lettuce, avocado, cherry tomatoes, house dressing |
|
| -Entree | $12.00 |
| -Mains | $18.00 |
|
All day breakfast
Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast |
$21.00 |
|
Steak burger
Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries |
$21.00 |
|
Frittata of roasted vegetables
Spinach, semi dried tomato, feta and fresh herbs green leaf salad |
$20.00 |
|
Club sandwich
Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries |
$21.00 |
| Gluten free base available | |
|
Southern man pizza
Pepperoni, ham chorizo, capsicum, caramelised onions, mozzarella and smoky BBQ sauce |
$23.00 |
|
Margarita
With fresh tomato, basil and mozzarella |
$23.00 |
|
Middle eastern lamb
With red onion, olive, feta hummus sumac and lemon yoghurt |
$23.00 |
|
Stir fry with asian style vegetables
Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice |
$23.00 |
|
Tortellini of pumpkin and ricotta cheese
Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps |
$23.00 |
|
Traditional butter chicken
With Steamed jasmine rice, poppadom and naan bread |
$24.00 |
|
Beef eye fillet(G)
Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade |
$36.00 |
|
New zealand lamb cutlets
With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad |
$36.00 |
|
Fish of the day
Beer battered or grilled with garden salad, fries and tartare sauce |
$28.00 |
| Steamed jasmine rice | $8.00 |
| Steamed vegetables | $8.00 |
| Crispy fries | $8.00 |
| Garden salad | $8.00 |
| Green beans | $8.00 |
| Tomato sauce | $2.00 |
| Mustard | $2.00 |
| Mayonnaise | $2.00 |
| Tabasco sauce | $2.00 |
| Warm maple syrup | $2.00 |
|
Dark chocolate tart
With espresso sauce and vanilla bean ice cream |
|
|
Passionfruit brulee
With white chocolate biscotti |
|
|
Sticky toffee pudding
With butterscotch sauce |
|
|
Trio of kapiti ice cream
With brandy snap basket and berries |
|
|
Fresh sliced fruit platter(G)
With berry compote |
|
|
Selection of New zealand cheeses
With grapes and cracker selection |
|
| (G) = Gluten Free / (P) = Contains pork |
We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.
| Name | Cuisines |
|---|---|
| Nikau | Continental, Gluten Free, Finger Food, New Zealand, European |
| Chapmans Restaurant & Bar | Continental, Gluten Free, International, New Zealand |
| Boulevard Restaurant | Continental, British |
| Rydges Hotels & Resorts | Contemporary, Continental, New Zealand, European |
Below you'll find samples from menus of places nearby.
|
Marinara
Tomato sauce - garlic - olive oil - salt and pepper |
$12.00 |
|
Quattro Stagioni
Tomato sauce - mozzarella - ham - mushrooms - artichokes |
$22.00 |
|
Quattro Formaggi
Tomato sauce - mozzarella - provolone - blue cheese - parmesan |
$23.00 |
|
Toscana
Tomato sauce, mozzarella, pork sausage, mushrooms, onions |
$20.50 |
|
Ortolana
tomato sauce - mozzarella - capsicum - zucchini - artichokes - mushrooms |
$23.00 |
|
Capricciosa
Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum |
$22.50 |
|
Saporita
tomato sauce - mozzarella -blue cheese - spicy salami - capsicum |
$22.50 |
|
Mantovana
Mozzarella - blue cheese - walnuts |
$20.00 |
| Clean Here for the full menu for Pizzeria Imperfetto |
| Chicken Burger | $6.00 |
| Fish | $3.00 |
| Scallops | $2.00 |
|
Extra
cheese, bacon, egg, |
$1.00 |
| Mussels | $1.00 |
| Spring Roll | $2.50 |
| Blood n Guts | $3.50 |
| Garlic Chips | $3.50 |
| Clean Here for the full menu for TC Takeaway |
| Lamb | $ 9.50 |
|
Tunisian
Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad. |
$16.00 |
|
Sultan
Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli. |
$18.00 |
| All Pizzas served with tomato herbed sauce and cheese | |
|
Arabian
Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli. |
$18.00 |
| Falafel | $ 9.00 |
|
Kascrute
Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad. |
$16.00 |
|
Shiek
Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli. |
$18.00 |
| Clean Here for the full menu for Ali Baba's Tunisian Takeaways/Kebabs |
| Mars bar battered & deep fried | $3.00 |
| Salt & pepper squid, lemon & pepper served with sweet aioli | $8.00 |
| Burger & Chips | $13.00 |
|
CHUR DOUBLE STACK
Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun |
$15.00 |
|
CHUR BURGER
Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun. |
|
|
MEATLOVERS
Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl |
$12.00 |
|
SLICE OF HEAVEN
Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun. |
|
|
MINT AS BURGER
Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun. |
|
| Clean Here for the full menu for The Lava Bar |
| Chicken Nuggets and Chips | $6.00 |
|
Eggs Benedict
Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00) |
Bacon $14 / Salmon $15 |
|
Kids Options
Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite) |
$3.00 |
| Bacon, Eggs and Hash Brown on Toast | $10.00 |
|
Garlic Prawn Noodles
Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce |
$13.00 |
|
Toasted 'Sammies' or Panini
Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple |
'Sammie' $7 / Panini $8 |
|
Creamy Bacon and Mushroom
Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta |
$10.00 |
| Clean Here for the full menu for Cafe Baraco |
| Name | Cuisines |
|---|---|
| Pizzeria Imperfetto | Gluten Free, Mediterranean, Pizza, Vegetarian, Vegan, Pizza & Pasta, European, Italian |
| TC Takeaway | Seafood, Fast Food |
| Yamato Japanese Restaurant | Gluten Free, Japanese, Vegetarian, Sushi, Asian, Health Food |
| Ali Baba's Tunisian Takeaways/Kebabs | Gluten Free, Mediterranean, Tunisian, Vegetarian, Vegan, Takeaway Food, Middle Eastern, Kebabs, Fast Food |
| Te Ngae Fish Supply | Fish & Chips, Seafood |
| The Lava Bar | Bar Food |
| Cafe Baraco | Diner, British, Brunch, Vegetarian, Turkish, Breakfast, Sandwiches, Middle Eastern, Fast Food |
| Gilles Bakery | Bakery |
Notice wrong information? Help us keep everything about Chapmans Restaurant & Bar up to date.
Click here to send us an update6:30 AM to 10 AM, 6 PM to 10 PM (Mon-Fri), 6:30 AM to 10:30 AM, 6 PM to 10 PM (Sat-Sun)