Address
70 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand
Lamingtons in Auckland Menu
Are you the owner? Manage this listing for free.
Lamingtons in Auckland has no menu available, but can choose from many other options such as Sausage / Rissole / Fish Cake or Batter Sausage from Route 22 Lunchbar. Da Vinci's Restuarant offers many options including Bowl of Mixed Olives and Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Cafe Mimosa includes a wide range like Organic Free Range Eggs (Gf*) or -Paleo toast. Combination Kice Noodles Soup/Dried and Pork Rice Noodles Soup/Dried from . Vietnam Cafe offers Indian Express Restaurant and Chicken Korma.
Nearby Sample Menus
-
Crab Dog $4.00
- Hot Bread Roll with Crab Stick and Tartare Sauce
- -All with Broccoli, Bean Sprouts &White Rice
- Steak $15.50
- Chicken $14.00
- Vegetable $11.50
- -Cooked with Meats & Vegetables
- Roast Pork $14.00
- -With Cheese & Onion $4.50
-
Steamed Green-lipped Mussels $19.50/$26.50
- fresh green-lipped mussels smothered in a creamy garlic & white wine sauce, served with garlic pizza bread (E/M)
-
Sweep $28.00
- mega toppings on one great pizza
-
Spaghetti Bolognaise $14.50
- our bolognaise is a rich combination of lean beef mince, vegetables & herbs simmered until tender, served with spaghetti
-
Side Salad $9.50
- lettuce mix, tomato, onion, cucumber, croutons with our chef's aioli dressing
-
Salt & Pepper Calamari $19.50/$26.50
- seasoned calamari strips, castled on shredded iceberg lettuce, drizzled with a garlic lime aioli (E/M)
-
Salt & Pepper Calamari $19.50 / $26.50
- seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)
-
Margherita $25.00
- rusty's tomato pizza sauce, mozzarella, parmesan cheese & basil
-
Apple Pie $13.80
- sprinkled with cinnamon, served with vanilla ice cream & fresh whipped cream
-
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
- Slow roasted tomato (v) $4.50
-
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
- Housemade potato hash (gf) $4.50
-
Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough
- Roasted mushroom (v) $4.50
-
Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
- Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
-
Chicken Nibbles Crumbed $5.00
- 6 pack
- With Bacon, Cheese $5.40
-
Fish Burger $7.00
- battered fish & cheese
-
Chicken Nuggets $4.00
- 6 with tomato sauce
- Seasoned Potato Wedges Sour Cream $4.20
- With Bacon & Egg $7.60
- Plain Chicken $5.00
- Fish Cake $2.50
-
CHOO CHEE GOONG
- stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
-
THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
-
CHICKEN SATAY $7.90
- lovely skewed marinated chicken served with Thai peanut sauce
-
LARB
- Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
-
NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
-
PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
-
THAI HOT BASIL
- stir fried with meat, chilli basil leaves and vegetables
-
PAD SATAY SAUCE
- stir fried meat with mixed veggies and topped with peanut sauce
- Avocado, Potato Rosti, Halloumi Cheese $4.5
-
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
-
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
-
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
-
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
- Add Bacon $5
-
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
-
Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
-
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
-
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
-
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
-
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
-
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
- Prawn Tempura $13.90
- Served with sushi, mixed tempura, and ice cream
- Chickenkatsu $13.50
- with seafood/with shrimp $16.00
- Jelly fish salad $12.00
- Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
- Vegetable noodle soup SS$13/CS$22/FS$35
- Lamb Liver Salad / Pork in garlic sauce $12.00
- Eggplant / Mushroom / Kidney Bean / Broccoli / Cauliflower $1.50
- Fried pork dumplings / Fried beef dumpling / Fried chives & egg Dumplings $10.00
- RICE COMBO $12.00
- decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
-
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
- strawberry coulis, fresh berries, meringue $12.00
- chunky hand cut agria potato chips with aioli $7.00
-
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
-
Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
- heirloom tomato, basil, olive oil $7.00
-
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
-
Fresh oysters (from 2p) $3.5/each
- Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
- 4 people per plate
-
Tempura prawn roll (8pcs) $17
- Tempura battered prawns, avocado,
- -hamachi (yellow tail) $8 $12
-
Agedashi tofu (V) $10
- Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
- Japanese traditional style Sushi.
-
Seafood platter $30
- Crispy kadayif wrapped blue cod, pan seared scallops, grilled prawns, parsnip puree, miso infused white wine and butter sauce
- *Nigiri sushi
-
Big breakfast (GF available) $20
- Bacon, sausage, homemade hash browns, sautéed mushroom, grilled tomato, two eggs any way, toasted ciabatta or 5 grain
-
Creamy mushroom on toast(GF available) $17.5
- Grilled bacon, parmesan cheese and ciabatta
-
Chicken Pasta $18.5
- Chicken, sausage, red onion, spinach, parmesan cheese in creamy pesto sauce
-
Nacho $15.5
- Served with mince, cheese and sour cream
-
Smashed avocado on toast (GF available) $17.5
- Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
-
Eggs benedict (GF available) $16.5
- Florentine (spinach & avocado)
-
Spring Rolls $8
- Served with salad and sweet chili sauce
-
Chicken Nibbles $8
- Served with sweet chili sauce
- Huge $34.90
- Large $15.90
-
Banana Yummy
- Banana slices, sugar and cinnamon
-
Spinach
- Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
-
Coconut Dream
- Nutella base and coconut flakes
- Small $9.90
- Large $18.90
- Huge $38.90
-
CHICHEN KOR MA $13.99
- Chicken cooked in a gravy of cashew nuts, almonds, & curry mild spices
-
TANDOORI CHICKEN $11.99/$18.99
- Chicken marinated in ginger, garlic, yogurt, and spices
- Nuggets & Chips (chicken) $6.99
- Potato Wedges $4.99
-
CHILLI PANEER / MUSHROOM (DRY / GRAVY ) $15.50
- Indian cottage cheese cooked with capsicum in Chinese style
-
VEGETABLE JHALFREZIE $13.99
- Vegetables cooked in tomato gravy
- Chocolate Fudge Cake $6.00
-
GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic
- Chicken Cordon Bleu $2.80
- Ham & Salad $3.00
- Chicken & Veggie $3.50
- Sausage Roll $1.50
- Chicken Kebab $2.80
- Chicken & Avocado $3.50
- Potato Top $3.00
- Spring Roll $2.00
- Three vegetables with mushroom dumpling $10/$20
- Shredded cucumber $6.00
- Fried rice with spicy tofu $10.00
- And shrimp dumpling $10/$20
- Fried rice with double cooked pork face $10.00
- Fried rice with beef $12.00
- Peanut mix spinach $6.00
- Fried rice with spicy beef $12.00
Lamingtons
Phone
094250946
Opened hours
Price
None
Type
None
Service
None
Cuisine
European
Features
Breakfast
70 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand
- Auckland European Menus
- Auckland Region European Menus