Address
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Le Rendez-Vous in Auckland Menu
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BRUNCH- Home Made Granola & Yoghurt $14.00
- Fresh Fruit Salad $8.00
- - Vegetables $2.50
- - Eggs $3.00
- - Bacon or Ham or Salmon $5.00
- Add Ons
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Omelette ''du Chef'' $14.00
- With cheese & mushrooms
-
Salade Lyonnaise $17.00
- Fresh lettuce, eggs, bacon & crispy bread
- - Flore: Ham, tomato sauce & eggs $12.00
- - Gab: Courgette, fresh cheese & thyme $12.00
- - Thomas: Goat cheese, honey & pear $14.00
- - Ed: Salmon & avocado $14.00
- - Paul: Prosciutto, mozza & tomatoes $14.00
- Tartines
-
Eggs On Toast $16.00
- How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY- Bread, Butter & Jam $6.50
- Croissant $3.20
- Pain au Chocolat $3.50
- Pain au Raisin $4.00
- Croissant Aux Amandes $4.00
Nearby Sample Menus
- ADD HOT CHIPS & SODA $5.50
- BEEF PATTIE
-
OLD SCHOOL BURGER $11.50
- Beef pattie, fried egg, beetroot, old school relish (no onion)
- JALAPENOS
- ADD A GRILLED CHEESE TOASTIE & SODA $5.50
- BEETROOT
- CHICKEN AIOLI BuRGER $10.00
-
HAWAIIAN BURGER $10.00
- Beef pattie, grilled pineapple
- BBQ Pork & Mushrooms $15.50
- Shanghai Thick Noodles $15.00
- Beef & Capsicums $15.50
- Meats $5.00
- Steak, Egg, & Tomato $5.50
- Vegetarian Delight with Tofu $15.50
- Egg Noodles = $1 extra
- Bacon $4.50
- Egg / Cheese (2 Slices) $1.00
- Chips S $3.60 / M $5.00 / L $6.50
- Salads includes mesclun, lettuce, carrot, white and red cabbage, red onion, tomato and cucumber
- 1/2 Chicken with Chips or Rice or Salad $13.50
-
Beef, Bacon & Avocado $12.50
- 200g 100% Pure NZ Beef, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
- 1/4 Chicken with Chips or Rice or Salad $9.00
- Our Penne Pasta meals come with sauce that are made on premises
-
Vegetarian Spinach or Mushroom Penne $14.00
- Spinach or Mushroom in a creamy bechamel sauce topped with parmesan cheese
-
SNAPPER PACK $24.90
- 2 snapper fillets and a tray of chips
-
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
- 9X HOKI $19.90
-
SIDE SALADS $4.00
- garden salad or coleslaw
-
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
-
NIBBLES (each/3 pack) $2.00/$4.00
- crumbed fish strips
-
HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
- SQUID RING $1.00
- Salmon teriyaki bento $23.80
-
Fresh salmon don $19.00
- slice of fresh salmon with ginger, wasabi and spring onion
- Beef teriyaki bento $23.80
-
Rainbow roll $22.80
- 5 kinds of fresh seafood, dashimaki egg, avocado, mayo, carrots, kaiware radish, rolled in Uramaki style
-
Chicken-katsu $28.90
- served with tonkatsu sauce, mayo, sesame
-
Tanuki don $16.00
- plain udon/soba with fried tempura batter and spring onion (half size $8.50)
- Tempura bento $23.80
- Tuna $8.00
-
The Chicken $12.50
- roast chicken, chorizo, olives, capers, almonds
-
Eggs Benedict on english muffin $17.50
- with bacon
- Avocado or Spinach $3.00
- Grilled Tomato $3.00
-
The Veg $12.50
- roast veg macadamia, feta cheese
-
Bagel $11.50
- with haloumi, spinach, avocado, tomato & aioli
-
Bagel $6.00
- with cream cheese & jam
-
Bagel $10.00
- with smashed avocado, ricotta & lemon
- 3 Garlic knots $4.00
-
LARGE 18 MEATBALL $31.00
- Famous New York Meatball
- Sausage, chicken, meatball $6.00
- HALF-N-HALF PIZZA $25.00
- Pepperoni Wheel $5.00
-
QUEENS MEAL $39.90
- 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
-
LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
-
LARGE 18 CHICKEN $35.00
- Breaded Cutlet and Fresh Cut Tomato
- Chicken Thigh $9.00
- Seafood $12.00
-
Chicken Tenderloins $15.00
- Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
- Succulent Lamb $9.00
- Kumara Fries $8.00
- Prawns $16.00
- Satay Chicken $16.00
- Grilled Meat & Seafood
- Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
- Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
- Market fish ceviche, mango, baby cos gems, coconut cream $19
- Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
- Hangi-style kumara, tomato & chilli sauce $10
- Moonshines cornbread with burnt butter $7
- Smoked potato salad, pickled red onion, crispy bacon $9
- Collard greens $9
- CHICKEN $15.00
-
Crispy Pork Katsu Curry Don $15.00
- Crispy Pork, Curry Soup, Vege Salad with Rice
- PORK $14.00
- CHICKEN $14.00
- FRESH
- CHICKEN $14.00
-
Chicken Curry Don $15.00
- Chicken, Curry Soup, Vege Salad with Rice
- VEGE $10.00
- -full dozen $33.00
-
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
-
Garlic King Prawns $29.00
- Served with rice and garden salad
- -1/2 dozen $17.00
- -full dozen $30.00
-
Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce
-
Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
-
Pasta Bolognese $19.50
- Minced beef with tomato sauce
-
Al-tang $15
- Fish roe soup
-
Yung yang soup $15
- Spicy lamb meat stew
-
Gopchang jeongol $52 / $68
- Spicy tribe stew with vegetables
-
BBQ Pork $15
- Served pork with homemade spicy sauce (mild / spicy)
-
Yuk-ke jang $15
- Spicy beef stew with vegetables
-
Gamjatang - jeongol $52 / $68
- Pork bone stew with potatoes
-
Son-de guk $15
- Korean traditional sauasge soup
-
Gam-ja tang $15
- Spicy pork bone soup with potatoes
- Grilled Oysters $19
-
Sushi (S) $11
- Nigiri(4pcs)
-
Kitsune Udon $10
- Inari(4pcs)-Tofu bag
-
Tempura (M) $16
- Prawn(4pcs) and Vege(4pcs)
- Scampi (3Pcs) $19
- Salmon (10Pcs) $18
- Chicken Teriyaki Box $19
-
Grilled Eel $29.9 / $39.9
- Petti / Main
- -fried/poached $2.00
- Salmon $4.50
- Toast $1.20
- Mushrooms $4.00
- -extra sauce
- Mushroom on & toasts $7.80
- Omellete $15.90
- Yogurt / tomato $2.00
-
Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
-
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
-
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
-
Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
- Poached Egg $ 3.00
-
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
-
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
-
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
Le Rendez-Vous
Phone
0224304803
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Catering Available , Cash , Lunch , Seating , Free Wifi , Wine , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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