Address
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Le Rendez-Vous in Auckland Menu
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BRUNCH- Home Made Granola & Yoghurt $14.00
- Fresh Fruit Salad $8.00
- - Vegetables $2.50
- - Eggs $3.00
- - Bacon or Ham or Salmon $5.00
- Add Ons
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Omelette ''du Chef'' $14.00
- With cheese & mushrooms
-
Salade Lyonnaise $17.00
- Fresh lettuce, eggs, bacon & crispy bread
- - Flore: Ham, tomato sauce & eggs $12.00
- - Gab: Courgette, fresh cheese & thyme $12.00
- - Thomas: Goat cheese, honey & pear $14.00
- - Ed: Salmon & avocado $14.00
- - Paul: Prosciutto, mozza & tomatoes $14.00
- Tartines
-
Eggs On Toast $16.00
- How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY- Bread, Butter & Jam $6.50
- Croissant $3.20
- Pain au Chocolat $3.50
- Pain au Raisin $4.00
- Croissant Aux Amandes $4.00
Nearby Sample Menus
-
I'm not hungry $12.00
- Mini hotdogs with chips & tomato sauce
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Great white $14.00
- Fresh fish, salad, tomato, shallots & tartare
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Bao boy $15.00
- Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
-
Moral choice (V) $17.00
- Crispy tofu, lemon pepper, salt & lime aioli
-
Gangnam slaw (V) $18.00
- Asian slaw with crispy tofu & korean dressing
-
Miss piggy & mr krabs (GF) $29.00
- Delicate pork belly with soft shell crab, served with beansprouts & salad
- Thai style side salad $9.00
-
Bok bok $13.00
- Crispy chicken topped with spring onion relish, lettuce & sesame mayo
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The Beast $12.00
- Double bacon, egg, cheese & rocket fuel bbq sauce
- -Add a Poached Egg $2.00
-
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
-
Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
-
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
-
Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk
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Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
- -Add a Poached Egg $2.00
- BBQ Pork $11.50
- Chicken $10.50
- Other $1.00
- BBQ Pork $11.50
- BBQ Pork $11.50
- Ham $10.50
- Other $1.00
- Chilli Prawn $13.00
- Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
-
Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
-
French Toast (V)(GFO) $16.00
- -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
- -With baby spinach & mushroom (V) $18.00
-
Eggs Your Way on Toast (GFO)(V) $12.00
- Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
- -With smoked salmon $19.00
- -With Free range bacon & spinach $18.00
- -Seasonal fruits $5.00
-
QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
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WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
-
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
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CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
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NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
-
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
-
WEDGES $6.00
- Seasoned wedges served with sour cream.
-
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
- Plain Soft Fried Noodles $9.50
- Steak Satay $11.50
- Chips $2.80
- Cashew Nuts $4.00
- Combination Satay $12.50
- Pork $10.30
- BBQ Pork Fried Rice $10.60
- Squid Black Bean Sauce $12.50
- Marinated peanut $6.00
- Noodle soup with beef brisket M: $9.50 L: $12.00
- Hot and sour shredded potatoes $8.00
- Beef tripe in chilli sauce $12.00
- Spicy wonton soup M: $9.00 L: $13.00
- Marinated beef tripe $12.00
- Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
- Beef with orange peel $12.00
-
Junior Munch $4.90
- 1 Thigh & Small Chips
-
Masala Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
-
Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
-
Goat $10.50/$13.50
- includes rice - Small / Large
-
Pepper Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
-
$3.90
- 1 Drum & Small Chips
- Extra roti $1.00
-
Super Munch $20.00
- 3 Thighs, 3 Drums, 1 Jumbo Chips
- R19 Oriental Style Beef with Rice
- R15 Honey Garlic Spare Ribs with Rice
- 16 Mee Goreng Mamak $12.80
- R12 Kam Heong Spare Ribs with Rice
- R18 Black Pepper Beef with Rice
- R10 Kam Heong Chicken with Rice
-
E9 Belocon KangKung $15.80
- water spinach stir fried with Malaysian sambal chili paste and dried shrimps
- E1 Curry Puff (3 pcs) $7.80
- Tempura fish fingers and rice $15
- Karaage fried chicken dressed with a delicate bbq dressing $16
- Wagyu hawke's bay beef scotch fillet $25
- Steamed asian vegetables $14
- Crepes $9
-
The boss bento $25
- teriyaki chicken, panko tiger prawn, beef tataki, karaage fried chicken, salmon sashimi, takoyaki octopus, salads of burdock, lotus root & japanese crispy potato salad
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Sushi rolls fresh rolled chef’s share specialties $15
- teriyaki chicken & sesame / spicy fried chicken & salad / salmon avocado, cucumber & caviar roll / spicy fresh tuna ‘tekka’ roll / salmon & salad sushi / panko tiger prawn roll
- Teriyaki chicken & rice $15
-
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
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Eggs Benedict (Bacon/Salmon) $15.00/$16.00
- toasted ciabatta with hollandaise sauce
-
Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
- Plain Bagel With Smoked Salmon And Cream Cheese $11.00
- Smoked Salmon Scramble $16.00
-
Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
-
Porridge $10.50
- cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
- Bacon & Eggs On Toast $14.00
- Green beans cooked in mince pork and pickles $23.80
- -Beef / Pork / Chicken / Seafood $18.00
- -Stir fried with ginger & spring onion / Stir fried with green beans / With sweet mushroom sauce $32.00
- -Prawn Dumpling / Chives Dumpling / Salt & Pepper Tofu $5.50
- -Plain stream and served with soy sauce / Steam with black bean sauce / Deep fried whole fish POA
- S=Small / M=Medium / L=Large
- -Stir fried with chives / Spicy squid with crispy vegetable leafs $25.00
- Chinese Bread and Dips / Steam Dumplings $9.80
- Singapore fried vermicelli $11.00
- Sambal prawn $28.00
-
Wan tan hor $11.00
- Rice noodles
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Mee gonreng $11.00
- Fried noodles
- Sweet corn soup $6.00
- Hainanese chicken $18.00
- Curry puff (homemade) $6.00
- Sambal chicken $18.00
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Lakerda $18.00
- Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
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Ox tongue $18.00
- Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
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Caprese $16.00
- Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
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Topkapi beef $19.00
- Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
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Smoked eggplant dip $13.00
- Garlic pide bread
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Kids crumbed meatball $10.00
- on rice
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Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
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Wedding chicken $33.00
- Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
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Lahsooni-Adraki (Chicken or Paneer) $10.90
- Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
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Masala Chips $4.90
- Fries with a Tangy Seasoning
-
Aloo Tikki Chaat $5.00
- Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
- 10% off student discount available when you show your ID
- If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
- Masala Chai $3.00
-
Anda Bhurjee $10
- Spiced scrambled eggs with a drizzle of tomato ketchup
-
Parathas (Stuffed Bread) $7.90
- Potato*Califlower*Onion Chilli
Le Rendez-Vous
Phone
0224304803
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Catering Available , Cash , Lunch , Seating , Free Wifi , Wine , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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