Address
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Le Rendez-Vous in Auckland Menu
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BRUNCH- Home Made Granola & Yoghurt $14.00
- Fresh Fruit Salad $8.00
- - Vegetables $2.50
- - Eggs $3.00
- - Bacon or Ham or Salmon $5.00
- Add Ons
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Omelette ''du Chef'' $14.00
- With cheese & mushrooms
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Salade Lyonnaise $17.00
- Fresh lettuce, eggs, bacon & crispy bread
- - Flore: Ham, tomato sauce & eggs $12.00
- - Gab: Courgette, fresh cheese & thyme $12.00
- - Thomas: Goat cheese, honey & pear $14.00
- - Ed: Salmon & avocado $14.00
- - Paul: Prosciutto, mozza & tomatoes $14.00
- Tartines
-
Eggs On Toast $16.00
- How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY- Bread, Butter & Jam $6.50
- Croissant $3.20
- Pain au Chocolat $3.50
- Pain au Raisin $4.00
- Croissant Aux Amandes $4.00
Nearby Sample Menus
- Hand-Cut Chips $8.50
-
VANILLA POACHED PEAR $13.50
- blue cheese mousse, pecan, balsamic grapes crackers
- ice Berg Wedge bacon bites ranch Parsley $6.50
-
RAS EL HANOUT LAMB MEATBALLS $12.50
- pomegranata, slaw
- Flatiron Steak 200g $19.50
- Spiced Chickpea Kale Feta tomato salad $7.50
- Scallops 1/2 Doz $24.50
-
KINGFISH CEVICHE $13.50
- coconut chili lime Lebanese cucumber
- Sweet and sour spare ribs $12.00
- Prawn with salad sauce / Crispy prawns with salty buttered yolk $31.00
- Stir fried chicken fillet with spicy XO sauce / Stir fried chicken fillet with black soybean sauce on sizzling plate $19.00
- Oriental style beef on sizzling plate / Beef with cumin powder $20.00
- Sweet and sour pork / Stir fried pork belly with hot sauce / Stir fried pork with chilli kung po sauce $19.00
- Combination of three cold-like $14.00
- Soy sauce duck slices $14.50
- Cucumber with mash garlic $8.00
-
Chelow On Rice $13.50
- barbecued lamb on rice with
- Falafel Wrap $6.99
- Chicken Tenders (3Pcs) $3.80
- Soy Burger $6.50
- Tofu Burger $4.99
- Chicken Tender (1Pc) $1.40
- Fish On Rice $9.99
- Chicken/Lamb $11.99
-
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
-
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
-
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
-
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
-
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
-
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
-
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
- Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
- Slow cooked pork belly with vegetables for wrap $25.00
- Seafood and green onion pancake $18.00
- Chilled spicy mixed buckwheat noodles and vegetable $13.00
- Kimchi fried rice $15.00
- Spicy beef with vegetable soup with rice $15.00
- Spicy noodle soup $13.00
- Spicy stir-fried squid with rice $15.00
- Chilled buckwheat noodle soup and vegetable $13.00
-
Dems burger $9.50
- Bbq beef, onion, tomato & lettuce
- Gurnard $6.00
- Bacon & cheese $7.50
- Tarakihi $6.00
- Bacon & egg $7.50
- Scallop $2.50
- Teriyaki chicken udon $13.00
- Beef donburi $14.00
- Smoked Fishcake $6.90
- Crumbed Scallop $2.00
- Mussel $1.00
- After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
- Snapper $8.70
- Choose a Fillet From Window weight price + $2.00 cooking
- Crumbed Onion Rings (3xpieces) $1.00
- Smoked Salmon Samosa $2.50
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Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
-
Hawaiian $14.00/$18.00
- pork belly, ham, bacon and pineapple (M/L)
-
Beef schnitzel $17.50
- traditional german beef schnitzel w/ home-made sauerkraut & gherkin
-
Ratatouille $16.50
- courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
-
Sweet chili shrimp $16.00/$20.00
- shrimp, capsicum, spinach and sweet chili sauce (M/L)
-
Sicillian margherita $16.00/$20.00
- fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
-
The boss $18.00/$22.00
- bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
- Bangers' & mash $10.00
- BEEF $15.00
- CHICKEN $15.00
- PORK $14.00
- CHICKEN $15.00
- VEGE $10.00
- MISO $10.00
- SEAFOOD $14.00
-
Crispy Pork Don $14.00
- Crispy Pork, Vege Salad with Rice
- B. Sweet ad Sour Fish; Steak Fried Rice; Chicken Chow Mein; BBQ Egg Foo Yong; 6 Chicken Wing $33.00
- Egg Fried Rice $7.50
- Steak Fried Rice $8.50
- Steak Chow Mein $8.50
-
Medium $28.00
- (choose any two combination)
- Tomato $2.50
- BBQ Pork Fried Rice $8.50
- Combination Chow Mein $10.50
-
Café Style Toasted Muesli $6.90
- Served with milk, honey, yoghurt
-
KIWI Breakfast $15.90
- Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
-
Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce
- Bacon & Egg on Toast $13.90
-
Mince on Toast $13.90
- Home made beef mince with one slice of toast
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Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
-
Muesli with Fruit $12.90
- Served with fresh banana, berries, milk, honey and yoghurt
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Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup
- -Salmon $17.00
- -Bacon $15.00
-
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
-
Eggs benedict
- 2 poached eggs on bagel with spinach
-
French toast $15.00
- With fried banana bacon & maple syrup
-
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
- All served with crunchy fries
- -Add marked raclette cheese from the trolley
-
The flame grilled angus beef burger $21.00
- Tomato, lettuce, pickles, spicy mustard aioli
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Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
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Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
- Duck fat extra $2.00
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Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
-
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
- Single fillings $1.80
- Chocolate slice $1.50
- Fish $2.50
- Steak burger $4.50
- Steak-egg burger $5.50
- Donuts $1.50
- Date $2.50
- Steak $4.50
-
Brioche French Toast $18.5
- Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
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Superfood Salad $21.5
- Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
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Black Rice & Coconut $16.5
- Lemon grass flavoured Black rice with Palm Sugar, Banana, Fresh Fruits and Coconut Cream
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Avo Smash $15
- Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
-
Honey Egg Benedict $16
- Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
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Classic Bacon and Blue Cheese Sandwich $20.5
- With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
- Potato Wedges / Fat Chips $8
- Cured or Smoked Salmon / Free Range Bacon $6
Le Rendez-Vous
Phone
0224304803
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Catering Available , Cash , Lunch , Seating , Free Wifi , Wine , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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