Le Rendez-Vous in Auckland Menu

BRUNCH BRUNCH
  • Home Made Granola & Yoghurt $14.00
  • Fresh Fruit Salad $8.00
  • - Vegetables $2.50
  • - Eggs $3.00
  • - Bacon or Ham or Salmon $5.00
  • Add Ons
  • Omelette ''du Chef'' $14.00
    • With cheese & mushrooms
  • Salade Lyonnaise $17.00
    • Fresh lettuce, eggs, bacon & crispy bread
  • - Flore: Ham, tomato sauce & eggs $12.00
  • - Gab: Courgette, fresh cheese & thyme $12.00
  • - Thomas: Goat cheese, honey & pear $14.00
  • - Ed: Salmon & avocado $14.00
  • - Paul: Prosciutto, mozza & tomatoes $14.00
  • Tartines
  • Eggs On Toast $16.00
    • How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY PASTRY
  • Bread, Butter & Jam $6.50
  • Croissant $3.20
  • Pain au Chocolat $3.50
  • Pain au Raisin $4.00
  • Croissant Aux Amandes $4.00

Nearby Sample Menus

  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
  • Single Scoop $5
  • Please Ask The Waiter For Today’S Salad $9.5
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Café Cookie $2
  • Steak $3.50
  • Banana Fritters $1.80
  • Snapper $5.00
  • 6 Chicken Nugget $3.00
  • Hawaii $3.20
  • #17 $17.50
    • 4 Fish; 3 Hot Dog; 3 Potato Fritters; $4.00 Chips
  • Ham $2.00
  • #1 $5.00
    • 2 Hamburger; Chips
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Sautéed Scallops $17
    • with chorizo, tomato & basil salsa
  • Lemon Posset $15
    • berry coulis, fresh fruit, coconut almond & sesame crumble
  • Crispy marinated Calamari $15
    • jalapeño & lime mayonnaise
  • Latitude fried Chicken $14
    • jalapeño mayonnaise
  • Croquettes $14
    • housemade, served with aioli
  • Fresh Tagliatelle Pasta $24
    • tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Broccoli with Prawn Balls $20
  • Vermicelli Singapore Style $13
  • Roast Duck or Honey BBQ Pork on Rice $10
  • Dumplings $9
  • Homemade Tofu $15
  • Beef with Black Bean Sauce $18
  • Deep Fried Spring Rolls (2 pieces) $6
  • Seafood Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • All Day Breakfast $16.00
  • Works Burger w Fries $15.00
  • Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
  • Crumbed Scallops Fries & Salad H/m Tartare $20.00
  • Classic Burger w Cheese $9.00
  • Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
  • Surf n Turf $30.00
    • scotch topped with creamy garlic prawns
  • Chicken Breast in Pesto Burger & Fries $16.50
  • Battered snapper with fries and salad $20.00
  • Seared scallops with saffron mayo $17.00
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • ●sides
  • Kumara chips / fries / wedges $5.00
  • Marinated chicken salad $19.00
  • Panko
  • Squid box $9.50
  • Salmon Don $14.00
    • King salmon fillets with Manuka teriyaki sauce & green salad
  • Chicken Karaage Don $13.00
    • Marinated chicken pieces coated in crumbs, deep-fried until crisp, top with mayonnaise & five spicy
  • Teriyaki Chicken $11.50
  • Prawn Gyoza $9.50
    • 6 pan fried prawn gyoza served with green salad
  • Kimchi Don (spicy) $12.00
    • Panfried sliced pork belly and onions with spicy garlic cabbage
  • Pari Pari Style Chicken $14.50
    • Fresh chicken thigh (skin on) marinated in shokushu, pan fried until crispy
  • Sashimi Don $14.00
    • Fresh sliced King salmon with green salads
  • -Large (12 pcs) $16.50
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Pizza Margarita GF option $21
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • 280grm Harmony pork striploin $38
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
  • Breakfast smoothie $7
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • BBQ pork $11.00
  • Fried Rice
  • Chicken Chow Mein
  • Beef Fried Rice $9.50
  • Fish $3.80
  • Pork $10.50
  • Chicken $12.50
  • Beef $10.50
  • Fries with aioli & tomato sauce $6.50
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
  • Servos pesto $3.00
  • Fresh Mixed Side Salad $6.50
  • Avocado $3.00
  • Roast Garlic & Onion Jam Pizza $11.90
  • Toasted Bagels or Toast $4.50/$4.90
    • Butter & jam or vegemite on toast / on bagel
  • Bacon $3.00
  • Mini Hot Dogs $4.00
  • Mini Spring Rolls $3.00
  • Wedges $5.00
  • Hoki Bites $5.00
  • Fries $3.00
  • Squid Rings $3.00
  • Samosas $3.00
  • Crabsticks $3.00
  • LAMB $7.00
  • MINCE & CHEESE $3.70
  • ROAST CHICKEN
  • All served with Roast Potatoes, Kumara, Pumpkin, Peas, Hot Gravy and Sauce of your choice.
  • Cheese+Pineapple $3.50
  • 1 SAUSAGE
  • OYSTER $1.80
  • PORK
  • Beef Ginger (Thick egg noodles) (CF) (GF) (LC) $14.00
    • Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion.
  • One Extra Item $1.50
  • ●Drunken Fried Rice (GF) (LC)
    • A choice of chicken, beef, pork or seafood with bamboo-shoots, onion,broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste.
  • Japanese Wholemeal Noodles (GF) ( LC) $15.00
    • (Yaki soba noodles) Grilled pork, cabbage, carrot, egg, onion topped with green nori
  • Tofu Salad with Rice (CF) (GF) (LC) (V) $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli.
  • Saturday and Sunday DiNNER 5pm – 10pm
  • Pad Kee Mao (Thick rice noodles) (GF) (LC) $14.00
    • Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot,broccoli, spicy chilli basil oil.
  • Miso Soup (V) $3.50
    • Traditional Japanese soy bean soup
  • Hot & Spicy Beancurd Shin
  • Sambal Squid
  • Black Pepper Chicken Chop
  • Kumara Chips
  • Sliced Chicken Fried (Noodle/Rice)
  • Spicy Baby Octopus
  • Fried Rice/Rice Noodle With Gravy Egg
  • Beef Stick (5 Sticks)
  • Cheese & Egg Burger $ 4.50
  • Steak $ Egg Burger $ 4.50
  • Bacon Egg & Cheese Toast $ 4.00
  • Bacon Egg Burger $ 4.50
  • Ham Cheese Tomato toast $ 4.00
  • Chicken $ Egg Burger $ 4.50
  • Chip $ 2.50
  • Hawaiian Burger $ 4.00
Le Rendez-Vous

Le Rendez-Vous

location

Address

137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0224304803

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Wine ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand