Le Rendez-Vous in Auckland Menu

BRUNCH BRUNCH
  • Home Made Granola & Yoghurt $14.00
  • Fresh Fruit Salad $8.00
  • - Vegetables $2.50
  • - Eggs $3.00
  • - Bacon or Ham or Salmon $5.00
  • Add Ons
  • Omelette ''du Chef'' $14.00
    • With cheese & mushrooms
  • Salade Lyonnaise $17.00
    • Fresh lettuce, eggs, bacon & crispy bread
  • - Flore: Ham, tomato sauce & eggs $12.00
  • - Gab: Courgette, fresh cheese & thyme $12.00
  • - Thomas: Goat cheese, honey & pear $14.00
  • - Ed: Salmon & avocado $14.00
  • - Paul: Prosciutto, mozza & tomatoes $14.00
  • Tartines
  • Eggs On Toast $16.00
    • How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY PASTRY
  • Bread, Butter & Jam $6.50
  • Croissant $3.20
  • Pain au Chocolat $3.50
  • Pain au Raisin $4.00
  • Croissant Aux Amandes $4.00

Nearby Sample Menus

  • Sweet & Sour Chicken $20.00
  • Fried Rice with Chicken & Salted Fish $20.00
  • Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
  • Stir Fried Noodles with Seafood Combination $28.00
  • Hot & Sour Soup $6.80
  • Stir Fried Snow Peas with Garlic $25.00
  • Stir Fried Round Beans with Pork Mince $25.00
  • Diced Beef Fillets with Macadamia Nuts $30.00
  • DINNER $12.00
    • meal, small drink and dessert
  • Small $16.00
  • LIME AND CHILLI SQUID $14.00
    • with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
  • Two shanks $28.00
  • CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
    • sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear and baby tomatoes, served with a garlic aioli
  • Sour cream $1.00
  • HERB CRUSTED MUSHROOMS $12.00
    • stuffed with Kikorangi blue cheese and served with a garden salad and a garlic and chive aioli
  • SPANISH DONUTS $12.00
    • salted caramel ice cream and chocolate ganache
  • Crab Stick $1.30
  • Bar-B-Q Pork Egg Foo Yong $10.00
  • Prawns $12.50
  • Egg $2.20
  • Steak Burger $3.80
  • Sweet and Sour Wonton $9.50
  • Combination Meat $12.50
  • Steak $3.00
  • Special $12
  • Hot Dog $1.50
  • Combination $12
  • Curry Roll $3
  • Sea Dog $3.50
  • 11. 4 Fish, 4 Sausages, 4 Potato Fritters, Chips $12
  • Cheese & Onion $3
  • BBQ Pork $10
  • Mussel Fritter $2.50
  • 4 Fishes, 4 Sausages, 2 Chips $20.00
  • Crab Stick $1.00
  • (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
  • Oyster $2.00
  • Donut $1.20
  • Potato Chips $3.00
  • Prawn Kebab $2.00
  • Mushroom, tomatoes, spinach $3.00
  • Alisha's breakfast $18.00
    • Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
  • Beef lemongrass salad $14.00
    • Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
  • Chorizo and spud crush $16.00
    • Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
  • -whit wilted spinach, poach eggs and homemade hollandaise sauce
  • Pesto portobello mushroom $15.00
    • Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
  • Brioche french toast $15.00
    • Grilled bacon, caramelized banana with berry couli and canadian maple syrup
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • Scallop $13.50
  • Combination $11.00
  • Bacon $4.20
  • Curry vegetable $9.00
  • Satay combination $11.00
  • Combination $10.50
  • Oyster sauce chicken $13.50
  • Spring roll $2.00
  • Vego $15.50
    • Roast pumpkin, feta, caramelized onion, basil pesto
  • Puhoi $15.50
    • House smoked chicken, brie, bacon w cranberry sauce
  • Fresh Seasonal Fruit Salad $12.50
  • Soup of the Day $12.50
    • With ciabatta
  • Creme Brulee $12.50
    • Passionfruit and white chocolate
  • Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
    • With our special sticky sauce, salad, fries or potato salad
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
  • House Coleslaw $7.50
  • Paneer Paratha $4.50
    • Bread stuffed with cheese and spices.
  • Fish Vindaloo $14.99
    • Fish cooked in Goan style with hot spices
  • Butter Chicken (Kiwi Style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed.
  • Prawn Saagwala $14.99
    • Prawns cooked with spinach in onion and cashew nut gravy.
  • Ice Cream $5.00
    • Chocolate, Strawberry & etc.
  • Chicken 65 $14.00
    • Deep fried, corn flour coated chicken cooked with yoghurt & capsicums
  • Butter Prawns $14.99
    • Prawns cooked in butter, tomato and onion gravy with spices.
  • Platter For Two $15.50
    • 2 pieces seekh kebab, 2 pieces samosa, 2 pieces chicken tikka & onion bhaji.
  • Chilli Chicken / Chicken 65 $12.50
  • Tandoori Chicken H $12.00/F $18.00
  • Vegetable Korma $9.99
    • Mild / Medium / Hot
  • Lamb Roghan Josh $12.50
  • Combo (Chips + Coke) $7.99
  • Chicken Paratha $5.00
  • Fry Fish Fillet $4.00
  • Prawns Vindaloo $15.00
    • Mild / Medium / Hot
  • -Cream Cheese with Jam $8.00
  • -Served with Sourdough $8.00
  • -Dine in $12.50
  • -B.L.A.T $12.00
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • French Fries $6.00
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • Homemade Soup
  • Chicken Malai Tikka $14.00
    • Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
  • Baingan Ka Bharta (V) $19.00
    • Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
  • Crumbed Aloo Tikki (V) $10.00
    • Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
  • Dal Makhani (V) $19.00
    • Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
  • V=Vegetarian
  • Chicken Lollipops (V) $14.00
    • Chicken fried after being marinated in a hot & spicy indo-chinese sauce
  • V=Vegetarian
  • Barra Kebab (Lamb Chop) $15.00
    • 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
  • Nachos $10
  • Crispy Bacon Salad $8
  • 4 Fish Bites with Chips $6
  • Fish & Chips with salad $10
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Seafood Basket $12
  • 4 Mini Hot Dogs with Chips $6
  • Hot Chips $15 /$3
    • Bowl /
  • Mushroom Tikka $14.99
    • Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
  • Cheese naan $4.50
  • Fish tikka $19.99
    • Boneless fish marinated in yoghurt & herbs barbecued in tandoor
  • Kesar kheer $4.99
  • Kadhai paneer/mushroom $13.99
    • Diced cottage cheese/mushroom cooked with onion, pepper and tomato
  • Onion bhaji $4.99
    • Spiced onions mixed with chickpea flour batter and fried
  • Pista kulfi $4.99
  • Prices are subject to change without notice. 11:00am - 2:30pm - 5:00 pm till late
  • Smashy avocado $14.00
    • With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
  • Kids pancake $7.00
    • Vanilla pancake with bacon, banana and maple syrup
  • Open sandwich
    • Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
  • Beef burger $16.50
    • Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
  • Kids eggs on toast $7.00
    • Choice of egg, bacon and toast
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
  • Smoked salmon $4.50
Le Rendez-Vous

Le Rendez-Vous

location

Address

137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0224304803

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Wine ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand