Le Rendez-Vous in Auckland Menu

BRUNCH BRUNCH
  • Home Made Granola & Yoghurt $14.00
  • Fresh Fruit Salad $8.00
  • - Vegetables $2.50
  • - Eggs $3.00
  • - Bacon or Ham or Salmon $5.00
  • Add Ons
  • Omelette ''du Chef'' $14.00
    • With cheese & mushrooms
  • Salade Lyonnaise $17.00
    • Fresh lettuce, eggs, bacon & crispy bread
  • - Flore: Ham, tomato sauce & eggs $12.00
  • - Gab: Courgette, fresh cheese & thyme $12.00
  • - Thomas: Goat cheese, honey & pear $14.00
  • - Ed: Salmon & avocado $14.00
  • - Paul: Prosciutto, mozza & tomatoes $14.00
  • Tartines
  • Eggs On Toast $16.00
    • How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY PASTRY
  • Bread, Butter & Jam $6.50
  • Croissant $3.20
  • Pain au Chocolat $3.50
  • Pain au Raisin $4.00
  • Croissant Aux Amandes $4.00

Nearby Sample Menus

  • Mexican
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
  • Thai Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
  • Beef Lasagne $12.00
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Potato Chips $4.50
  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Veggie Crunch
    • Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
  • Steak cheese $4.30
  • Sausage / Crab stick $1.40
  • Hot dog $1.80
  • 6 Fish, 3 hot dog, 5 potato fritter, $3.00 chips $26.00
  • Oyster $1.50
  • American hot dog $4.00
    • With cheese onion
  • Mini curry roll $2.00
    • 1/2 doz
  • Mini spring roll $2.00
    • 1/2 doz
  • Spring roll vege or meat $3.00
  • Tomato rip n dip $3.50
  • Premium Snapper Burger $11.50
  • Hoemade aioli $1.50
  • Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
  • Kumara Chips $4.50
  • Fresh Frozen Fish $6.50/ $5.80
    • Gurnard/ Dory (Ask if in stock )
  • Chicken Tenderloins $2.50
  • Beef & Plum Sauces $12.00
  • $8 Special $8
    • 2 Fish, 1 Hot Dog, $2.50 Chips
  • Good Horse Special Chow Mein $12.00
    • Shrimps, BBQ Pork, Chicken, Cashew nuts, veges
  • Steak Veges & Mushrooms $12.00
  • Chicken $10.50
  • Steak Veges & Tomatoes $12.00
  • Pork & Cashews $12.50
  • Vegetable $9.00
  • Combination $13.90
  • Oyster $1.50
  • Palace Treasure chicken $14.90
    • chickenpeanuts red chili spring onion & spices
  • Nelson Scollop $1.70
  • Steak & pineapple Goreng rice & veges $14.90
  • Double Pack $14.90
    • 2 fish, 2 potato fritters, 2 sausages or crab sticks, 2 chicken wings, $2.20 chips
  • Steak or Bacon Burger & Chips+355ml cola range $9.50
  • Chicken Satay $12.50
  • Onion Bhaji $6
    • Sliced onions dipped in chick pea batter & deep fried.
  • Biryanis $14.5
    • Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
  • King Prawn Masala $17.5
    • A thick tomato curry cooked with capsicum, coriander herbs & spices
  • Paneer Malai Methi $13.5
    • Home made cheese cooked with fenugreek in cashew nut base
  • Garlic Chicken $14.9
    • Tender pieces of chicken cooked with chefs speciai garlic sauce with ginger and onion
  • Palak Paneer / Aloo $13.5
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Hot Dogs & Chips $6.5
  • Matar Paneer / Aloo $13.5
    • Paneer/ Potatoes and peas cooked in spicy curry
  • Curry chicken with roti canai / Curry chicken on rice / Hainanese chicken rice $10.90
  • Satay sauce prawns $28.00
    • King prawn cooked in special satay sauce
  • Nasi lemak $11.90
    • Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
  • Prawn noodles soup $11.90
    • Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
  • Roti canai + curry chicken, beef or lamb $11.90
    • 2 pcs of malaysian traditional bread served with curry. Choice of chicken, beef, or lamb
  • Roti canai $2.50
    • Per piece
  • Sambal eggplant $18.00
    • Eggplant cooked with shrimps and sambal sauce
  • Malay butter chicken $22.00
    • Deep fried marinated chicken pieces (boneless) with curry leaf and egg
  • Teriyaki udon $12.00
    • chicken or salon
  • Step2: vegetables
  • Pork katsu yakisoba $13.50
  • Spicy sillon steak ramen $15.00
  • Chicken steak ramen $14.00
  • Chicken yakisoba $12.00
  • Pork katsu ramen $12.00
  • Katsu or teriyaki, rice, sushi, salad, miso soup
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • FROM 11AM
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • UNTIL 3PM
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • Shoestring fries $5.00
  • Steak curry $2.80
  • Chicken pie $2.80
  • Steak pie $2.50
  • Mince and cheese $2.80
  • Steak curry $2.80
  • Pork pastry $2.80
  • Chicken kebab $2.50
  • Mince savoury $2.50
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Beef and Bacon Burger $19.5
    • served with fries
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Thigh & chips R $6.00 C $9.00
  • Combination (chicken, lamb, prawn) R $12.00 L $16.00
  • Prawn R $10.00 L $20.00
  • Duck R $10.00 L $20.00
  • Prawn R $10.00 L $20.00
  • Vegetable R $8.00 L $12.00
  • Lamb R $10.00 L $20.00
  • C= Combo 600ml drink
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Steak Burger $3.50
  • Chicken Sub $5.00
    • (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
  • Mini Baguette N/A
  • Bacon N Egg $8.00
    • (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
  • Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
  • Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
  • Salt & Pepper Squid $24.50
    • Lemon pepper flour dusted, flash-fried, aioli, lemon, fries, side salad
  • 250g Scotch Fillet $36.90
  • Regular Gluten Free Add $3.50
  • Kiwi Burger $21.90
    • 180gm beef patty, Swiss cheese, bacon, egg, tomato, lettuce, beetroot relish, aioli, brioche bun, fries
  • Habanero Spicy Chicken Wings
  • Garrison Chicken Caesar $21.90
    • Cos lettuce, chargrilled chicken breast, croutons, bacon bites, Parmesan cheese, poached egg, Garrison Caesar dressing
  • Curly Fries $9.90
  • Jaffa Chocolate Mousse $12.90
    • Crushed Jaffas, whipped cream, chocolate shavings, orange chocolate sauce
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
Le Rendez-Vous

Le Rendez-Vous

location

Address

137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0224304803

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Wine ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand