Address
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Le Rendez-Vous in Auckland Menu
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BRUNCH- Home Made Granola & Yoghurt $14.00
- Fresh Fruit Salad $8.00
- - Vegetables $2.50
- - Eggs $3.00
- - Bacon or Ham or Salmon $5.00
- Add Ons
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Omelette ''du Chef'' $14.00
- With cheese & mushrooms
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Salade Lyonnaise $17.00
- Fresh lettuce, eggs, bacon & crispy bread
- - Flore: Ham, tomato sauce & eggs $12.00
- - Gab: Courgette, fresh cheese & thyme $12.00
- - Thomas: Goat cheese, honey & pear $14.00
- - Ed: Salmon & avocado $14.00
- - Paul: Prosciutto, mozza & tomatoes $14.00
- Tartines
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Eggs On Toast $16.00
- How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY- Bread, Butter & Jam $6.50
- Croissant $3.20
- Pain au Chocolat $3.50
- Pain au Raisin $4.00
- Croissant Aux Amandes $4.00
Nearby Sample Menus
- Prawn Crackers $5
-
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
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Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
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Fries $6
- served with wasabi mayo
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Spicy Crispy Chicken Strips $12
- with golden sauce
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Pork Spare Ribs $15
- Slow cooked in black bean sauce
- House steamed milk buns:
- Spicy pulled Beef served with kimchi, coriander & fried shallot $10
- Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
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The Big Breakfast $20.50
- Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
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The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish
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Bagels $15.00
- House cured salmon, dill cream cheese, capers red onion and lemon
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Vege Scramble $17.00
- Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
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3 Eggs Omelette with Toast $15.50
- Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
- Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
-
Ploughmans Lunch $20.50
- Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
- 1/4 CHICKEN & CHIP $5.50
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SPECIAL SUPER BURGER $6.80
- PATTIE, BACON, EGG, STEAK, PINEAPPLE, CHEESE, CHICKEN
- CORN FRITTER $2.00
- EGG $3.00
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FAMILY SPECIAL NO.3 $17.00
- $3.00 CHIPS; 6 FISH; 6 SAUSAGES
- WHOLE CHICKEN $12.50
- OTHERS $1.50
- MUSHROOM $3.50
- Hawaiian / Bacon / Fish / Hash Brown $4.50
- Chicken / Pork / Fish $11.50
- Plain $9.00
- Hash Brown $1.20
- Egg $9.00
- Wonton $10.00
- Chicken / Beef / Pork $11.50
- Sausage / Pineapple Fritter / Donut $1.30
- Crumbed add $0.70
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Snapper pack $33.00
- (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
- Kumara chips $6.80
- Scallops $2.30
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Cajun chicken burger $10.00
- With corn salsa
- Crabstick $1.50
- Homemade using 100% pure New Zealand beef
- Large $10.00
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Smoked Salmon $22.00
- with cream cheese, red onion and capers
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Pumpkin and Pine Nut Fettuccini $18.00
- served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
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Pumpkin, Feta Fritters $18.50
- Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
-
Cottage Big Brekkie $22.50
- Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
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Fries $7.00
- Served with homemade aioli & tomato sauce
-
Margherita (vegetarian) $21.00
- Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
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Roasted Beetroot & Haloumi Salad $18.00
- Roasted beetroot, honey glazed carrots, almonds, toasted seeds & grilled haloumi served with fresh herbs & a balsamic reduction
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Chicken & Deep Fried Camembert Burger $19.00
- Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
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Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
- Medium $12.00
-
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
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Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
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Pasta of the Week $16.00
- Check Specials Board
- Medium $19.00
-
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
- Cheesy Garlic Bread $5.00
- Pork Fillet in Sweet & Chilli Sauce $14.00
-
$25 A $25.00
- 4 cheese burger, 4 fish, 4 sausage, $4 chips, 1.5l drink
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Fish Meal $6.90
- Fish, fish cake, 2 egg, $1.5 chips, salad
- Steak / Chicken / Ham $2.50
- 1/2 dozen $4.00
- Chips $2.50
- Spicy Squid / Spicy Pork Spare Ribs $14.00
- Chicken / Fish / Bacon / Streak $4.00
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Organic Bacon $10.00
- wrapped onion rings
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Energy Booster Salad $4.00
- Add chargrilled free range chicken
- Fried Egg $2.00
- Jalapenos $2.00
- Beetroot $2.00
-
Hunger Pang $15.50
- Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
- Blue Cheese $1.00
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Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
- Stir fried beef / lamb with spring onion $18.80
- Salty soy mlk $4.50
- Stir fried beef/lamb with cumin powder + bread $18.80 + $3.50
- Steamed Shao-Mai sticky rice $6.80/$4.00
- Spicy Scampi $55.00
- Dry Noodle and Pork Mince Topping $9.80
- Salty vegetable and pork noodle soup/Dry noodle $10.00
- Whole blue cod with spicy sauce $34.80
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Crab Risotto $18
- dressed with parmesan and truffle oil
-
Lil' Huia $22
- Smoked chicken, cranberry and brie
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Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
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Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
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Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
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Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
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Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
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Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
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Prawn tempura roll $1.00 to $3.00
- From
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Fish bento $15.90
- Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
- Nabi udon & nigiri sushi $18.00
-
Salmon nigiri $1.00 to $3.00
- From
- Mixed sushi 58 pcs $55
-
Teriyaki chicken roll $1.00 to $3.00
- From
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Tamago $1.00 to $3.00
- From
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Inari $1.00 to $3.00
- From
- Bacon bbq pork avocado $4.00
-
Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
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Toast & spreads $6.50
- With house made jams & a slection of breads
- Bbq sauce fresh chilli relish $2.00
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French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
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Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
-
Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
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Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
-
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
-
hawaiian burger $22.00
- hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
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fish & chips $18.00
- our kiwi favourite! ask our friendly wait staff what our daily fish
-
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
- scotch steak $32.00
- sirloin steak $28.00
- -a dozen $30.00
-
prawn twisters $12.50
- prason tsoisters served with lime aioli and sweet chilli sauce
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Pesto portobello mushrooms $11.90
- portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce
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French toast $13.90
- bacon, grilled banana, brioche bread served with maple syrup
- Pumpkin soup $7.50
-
Corn fritters $14.90
- 3 corn fritter served with sour cream & chutney and 3 slices of bacon or salmon
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Chicken melt $13.50
- grilled marinated chicken, green salad, toasted focaccia served with french fries
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BLAT $13.50
- bacon, lettuce, avocado, tomatoes served with french fries
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Steak meal $16.90
- grilled sirloin steak, green salad, eggs, toasted foccacia served with french fries
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Chicken pasta $13.90
- chicken,mushroom, egg with creamy, sauce finished with parmesan cheese
Le Rendez-Vous
Phone
0224304803
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Catering Available , Cash , Lunch , Seating , Free Wifi , Wine , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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