Le Rendez-Vous in Auckland Menu

BRUNCH BRUNCH
  • Home Made Granola & Yoghurt $14.00
  • Fresh Fruit Salad $8.00
  • - Vegetables $2.50
  • - Eggs $3.00
  • - Bacon or Ham or Salmon $5.00
  • Add Ons
  • Omelette ''du Chef'' $14.00
    • With cheese & mushrooms
  • Salade Lyonnaise $17.00
    • Fresh lettuce, eggs, bacon & crispy bread
  • - Flore: Ham, tomato sauce & eggs $12.00
  • - Gab: Courgette, fresh cheese & thyme $12.00
  • - Thomas: Goat cheese, honey & pear $14.00
  • - Ed: Salmon & avocado $14.00
  • - Paul: Prosciutto, mozza & tomatoes $14.00
  • Tartines
  • Eggs On Toast $16.00
    • How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY PASTRY
  • Bread, Butter & Jam $6.50
  • Croissant $3.20
  • Pain au Chocolat $3.50
  • Pain au Raisin $4.00
  • Croissant Aux Amandes $4.00

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • On dried rice $2.20 Extra/ With white rice $1 Extra
  • Ham fu yoong $10.50
  • Sea dog $3.80
  • Beef $12.00
  • Sweet & Sour won ton $10.50
  • Vegetables $9.50
  • Nasi gorang
    • With meats, veges, rice
  • Chicken & lemon Sauce $10.50
Northcote Tavern (sample menu)
  • Beef Burger $20
    • With bacon/pickles/mustard/cheese & home-style chips
  • Full English Breakfast $20
    • With bacon/eggs/mushrooms/pork/sausage/black pudding/tomato/hash brown
  • Lamb & Vegetable Shortcrust Pie $22
    • With mint sauce & kumara mash
  • Home-Style Chips $7
    • With Aioli & Ketchup
  • Seafood Special Of The Day
  • Grilled Steak Sandwich $18
    • with caramelized onions, gruyere cheese/ rocket & home-style chips
  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
  • Hot Smoked Salmon Salad $19
    • With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
Indian Lounge (sample menu)
  • Lamb mince naan $ 5.50
  • Entrees
    • samosa, veg. Pakora, onion bhaji.
  • Onion bhaji $ 6
    • thin slice of onion stirred in chickpea flour and fried to crispness.
  • Indian dips platter $ 8
    • selection of some of the above.
  • Indian lounge sizzler $ 27.80
    • selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
  • Garlic chicken $ 16.50
    • chicken cooked in a gravy with garlic and indian spices.
  • Butter paneer $ 14.5
    • cottage cheese cooked in creamy tomato gravy with indian spices and herbs.
  • Chicken manchurian $ 16.5
    • indo - chinese style chicken cooked in ginger, garlic green chillies and cilantro.
Kings Garden Cafe (sample menu)
  • EGG BENEDICT $18.50
    • Baby spinach hollandaise on kaiser roll /house cured salmon
  • FRENCH TOAST SOLDIERS $7.50
    • w/ maple syrup
  • AVO $3.00
  • EGG BENEDICT $16.00
    • Baby spinach hollandaise on kaiser roll /gourmet potato cakes
  • BAGEL BAGEL $13.50
    • house cured salmon, cream cheese, capers, red onion, dill
  • PANCAKE $15.50
    • home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
  • BAGEL BAGEL $12.50
    • pastrami, pickles, old English cheese
  • CAJUN CHICKEN BURGER $18.50
    • brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
Bellota (sample menu)
  • (platters to share)
  • Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
    • salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
  • Tarta Santiago $10.50
    • traditional ground almond tart, PX sherry, white chocolate and yogurt creme
  • Salchichas / Sausage $29.50
    • 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
  • Panceta iberica con mermelada de tomate verde $7.50
    • iberico pork belly with green tomato jam
  • served with bread, tomato and olive oil
  • Menchego & membrillo $15.00
    • Spain's premier ewe's milk cheese from La Mancha, with quince paste
  • Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
The Bramble (sample menu)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Bowl Of Sicilian Green Olives $7.5
  • Bowl Of Cashew Nuts $15
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
Seafood Paradise (sample menu)
  • -Stir Fried Rice Noodles with Beef $18.00
  • ●Lamb
  • -Deep Fried
  • ●Oyster Seasonal Price
  • -Stir Fried Crabs with Dry Chilli
  • -Steamed Oysters with Garlic on Vermicelli Noodle
  • -Minced Garlic / Chopped Coriander / Chopped Chili / Chopped Ginger & Spring Onion / Tahini / Peanut Butter $2 / saucer
  • -Boil Abalone (+$10)
Birkenhead Roast (sample menu)
  • Chicken Nibbles $ 0.80
  • Kumara $ 0.70
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • 1 Shank Meal $14.00
  • Large/Small $3.00/$1.00
  • Rolls $ 6.50
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
Swad Indian Cuisine (sample menu)
  • Lemon Chicken $14.90
    • Lemon chicken is fried chicken pieces with lemon sauce
  • Mango Chicken $14.90
    • Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Butter Prawn $17.90
    • Prawns cooked in special creamy tomatoes flavored sauce
  • Beef Madras $14.90
    • Diced beef cooked in coconut flavored,lightly spiced sauce
  • Dhal Fry/Makhni $12.90
    • Mixed beans cooked on a slow fire & garnished with garlic & coriander
  • Onion Bhaji $5.50
    • Spiced onions battered in chick pea flour and deep fried
  • Lamb/Chicken/Beef $15.90
    • cooked with Basmati Rice
  • Chicken /Lamb Saagwala $14.90
    • Boiled chicken/Lamb cooked with puree of spinach
Hiroba Sushi (sample menu)
  • Smoke Salmon Crunch Avo $1.70
  • Curry Don Kastu $13.50
  • Beef Donburi $13.00
  • Teriyaki Beef $1.20
  • Deep Fried Prawn $3.00
  • Prawn Tempura $2.80 / $1.50
  • Curry Chicken Katsu $13.50
  • Deep Fried Teri-Chicken $1.70
Golden Key (sample menu)
  • Chicken special $8.00
    • 10 chicken nibbles & chips
  • Special $20.00
    • 4 x Fish, 4 x Sausage, $4.00 Chips, 1x 1.5L Drink
  • Squid $12.00
  • Vegetable & Noodles $7.50
  • Lemon Chicken $12.00
  • Prawn $12.00
  • Squid $12.00
  • Wonton $9.00
Oporto (sample menu)
  • Feisty BBQ
    • Double Fillet. Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium lettuce mix, sizzling bacon and a feisty bbq sauce packed into a bun.
  • Tater Puffs
    • 10 Pieces. Bite-sized, crispy on the outside with delicious potato on the inside. Pair them up with one our five legendary sauces as snack or a side - yum!
  • -Single Fillet
    • Coming Soon. With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce.
  • Chicken RappSnacker
    • The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo.
  • Bacon & Egg Rappa
    • Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce.
  • -1/2 Chicken
    • A 1/2 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
  • -Single Fillet
    • With a single fillet of fresh-grilled 100% chicken breast, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
  • Chocolate Mousse
    • Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse.
Sushi Ya (sample menu)
  • Udon $10.00
  • Beef Yakiniku Don $11.50
  • Chicken Katsu Curry $12.50
  • Vegetable Gyoza $7.00
  • Prawn Gyoza $6
  • Salmon Sashimi $8
  • Spicy Pork Don $11.50
  • Pork & Chive Gyoza $7.00
Blue Bay Cafe Restaurant and Bar (sample menu)
  • Seasoning Seaweed $6.00
  • Crunchy Chips $6.00
  • Seasoned Wedges $8.00
  • Beef with Onion $12.00
  • Pork with Cabbage $12.00
  • Thai-style Peanut $6.00
  • Deep-fried Chicken Wings $12.00
  • Boil Green Soil Bean $5.00
The Lumsden (sample menu)
  • Spicy Pepperoni & Mozzarella $22
    • The Classic Pizza.
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
  • Firecracker Seared Broccoli $12
    • With sliced toasted almonds in a sweet chilli drizzle. add chicken $5
  • Chocolate Waffles $14
    • Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.
  • Kalamata Olive $22
    • Feta cheese, spinach, sun-dried tomato and mushrooms.
  • Vegetarian Antipasto platter $35
    • A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
  • Grilled Haloumi & Portabello Mushrooms $14
    • add chicken $5
  • Kids Ice Cream $10
    • A bowl of ice cream just for the kids!
Le Rendez-Vous

Le Rendez-Vous

location

Address

137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0224304803

email

Email

info@le-chef.co.nz

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Wine ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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