Le Rendez-Vous in Auckland Menu

BRUNCH BRUNCH
  • Home Made Granola & Yoghurt $14.00
  • Fresh Fruit Salad $8.00
  • - Vegetables $2.50
  • - Eggs $3.00
  • - Bacon or Ham or Salmon $5.00
  • Add Ons
  • Omelette ''du Chef'' $14.00
    • With cheese & mushrooms
  • Salade Lyonnaise $17.00
    • Fresh lettuce, eggs, bacon & crispy bread
  • - Flore: Ham, tomato sauce & eggs $12.00
  • - Gab: Courgette, fresh cheese & thyme $12.00
  • - Thomas: Goat cheese, honey & pear $14.00
  • - Ed: Salmon & avocado $14.00
  • - Paul: Prosciutto, mozza & tomatoes $14.00
  • Tartines
  • Eggs On Toast $16.00
    • How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY PASTRY
  • Bread, Butter & Jam $6.50
  • Croissant $3.20
  • Pain au Chocolat $3.50
  • Pain au Raisin $4.00
  • Croissant Aux Amandes $4.00

Nearby Sample Menus

  • Roti Kaya $7.00
    • Filled with planta and coconut jam
  • Mee Hoon Soup - Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Murtabak $11.50
    • Filled with chicken mince, onion and egg, served with dhal curry
  • Sweet n Sour Chicken $12.00
    • Stir fried crispy coated chicken in sweet and sour sauce with onion, capsicum and pineapple served with jasmine rice
  • Chicken Nibbles $9.00
    • 1/2 Doz. Double coated nibbles with house chilli sauce
  • Laksa Penang - Penang Style Rice Noodle $12.00
    • Thick rice noodle in sweet and sour fish base soup topped with pineapple, cucumber, onion and Vietnamese mint
  • Azzy Beef Burger $12.50
    • Home made beef patty, greens, tomato, gherkins, onion with chipotle mayo and curly fries
  • Roti Cheese $8.50
    • Filled with melted cheese and onion, served with dhal curry
  • Salmon wing $8.00
  • TODAY'S SASHIMI $8.50/$16.00
  • ICE CREAM
  • MIXED TEMPURA 2PCS $15.00
    • Prawns & vegetalbes
  • SUMO STEAKS $56.00
    • with entree set teppan steak sirloin & Eye fillet steak
  • Green Tea Ice Cream $6.00
  • Prawn Tempura Udon $13.00
  • Spicy Seafood Ramen $16.00
  • Satay pita $12.60
    • Spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce with your choice of either chicken or
  • Munchkin kids pita meal $12.40
    • Mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish
  • Chocolate brownie $2.20
  • -lamb $15.80
  • Mediterranean pita $12.60
    • Spinach, lettuce, roated re capsicum, olive & feta crumble, hummus, tomato relish and a minted yoghurt & cucumber sauce with your choice of either chicken, falafel or
  • Pesian salad $15.60
    • Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
  • Turkish delight $1.00
  • Chicken pita $12.20
    • Marinated chicken, tabbouleh, red cabbage, letuce, tomato relish and a minted yoghurt & cucumber sauce
  • Margarita N/A
    • Tomato base, mozzarella, basil, olive oil
  • Death by chocolate $12
    • Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
  • The vegetarian burger $17.9
    • Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
  • Meat market N/A
    • Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
  • House salad $16.9
    • Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
  • Portabella mushrooms $6.9
  • Eggs bennie $18.9
    • On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
  • Farmer's salad $21
    • Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
  • Pav-Vada $5.50
    • Potato dumplings served in bread bun with spices & chutneys
  • Pullav $9.00
    • Basmati rice cooked with fresh seasonal vegetables & spices
  • Bhel Poori $7.00
    • Mixture of puffed rice, noodles & crushed pooris, topped with mashed potato, onion, tomato and chutney
  • Cheese Pav-Vada $6.00
    • Potato dumplings served in bread bun with cheese, spices and chutneys
  • Pani Poori $6.50
    • Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
  • Samosa Chat $7.00
    • Samosa topped with onion, tomato, yogurt, tamarind sauce & spices
  • Mix Plat $8.00
    • Mixture of all available savouries
  • Mysore Masala Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, coriander and spices
  • Seasoned wedges w sour cream $7.00
  • Moroccan Lamb Salad $19.00
    • marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
  • Salt & Pepper Squid $17.50
    • our fried crispy rubbed squid w capsicum aioli & green salad
  • Mushrooms & Chorizo $19.00
    • sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
  • Turkish Meatballs $12.00
    • Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
  • Moroccan Lamb Salad $21.00
    • Marinated lamb strips served w green beans, baby potatoes, salad greens & harissa mayo
  • Greek Eggplant $18.50
    • Greek style eggplant stuffed w savoury mince topped w melted mozzarella & served w tzatziki, rice & shepherd's salad
  • Filo Cigars $16.00
    • potato & feta filo rolls served w green salad hummus & tzatziki
  • Steak pineapple & Veges $12.90
  • Pork Satay sauce $12.50
  • Steak Black Bean Sauce $13.90
  • Chicken Cheese Burger $6.20
  • Cheese $3.00
  • Extra $0.80
  • Steak & Veges $11.90
  • Green chili beef $14.90
    • beef fresh green chili spices
  • Vege burger $7.50
  • Chicken burger $8.50
  • 4 TOPPINGS $6.50
  • Beef and gravy $7.50
  • Snapper $8.50
  • Gurnard $7.00
  • Spring roll $3.00
  • Hamburger $6.50
  • Cacciatore salami $24.00
    • roasted shallot, Portobello mushroom
  • Quinoa cazuela $22.00 / $10.00
    • quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Free-range eggs with guacamole $14.00 / $19.00
    • poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
  • Anchovy fillets $24.00
    • capers, olives and red onion
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Berza $16.00
    • spanish stew with pork belly, chorizo & vegeables
  • Special Chow Mein $13.00
    • chicken, steak, pork, prawn and cashew nuts
  • Vegetables Noodle $10.00
  • Chicken Noodle $11.00
  • Steak Black Bean Sauce
  • With Rice
  • Fish $4.50
  • Veges, Mushroom, Pineapple or Fried Rice $2.00
  • Steak Pineapple $12.00
  • Mixed with rice $15
  • Ghormeh Sabzi Persian Stew $18
  • Camembert $11
  • Mixed Salad $15
  • Egg Roll $8
  • Lamb with rice $13
  • Chicken Satay S $9/ L $16
  • Beef V8 $11
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Eggs Benedict - Hot smoked salmon $20
  • Salad, Mustard emulsion, $8
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Confit Mushrooms $6
  • Fries, Aioli $9
  • Vine Tomatoes – Fresh or Roasted $6
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
  • Mie Goreng $13.00
    • Fried noodles with chicken or beef
  • Cincau Kopi Hot/ Ice $4.50
    • Grass Jelly and Coffee
  • Laksa Seafood $15.00
    • Egg noodles in laksa soup, seafood, tofu and egg
  • Bihun Goreng $13.00
    • Fried vermicelli with mixed vegetables
  • Sate Ayam $14.00
    • Chicken satay skewers, peanut sauce and steamed rice
  • Kolak Pisang Kolang Kaling $6.00
    • Banana, Palm Seeds, coconut milk and palm sugar
  • Nasi Goreng Seafood $14.00
    • Seafood fried rice and prawn crackers
  • Sate Kambing $15.00
    • Lamb satay skewers, peanut sauce and steamed rice
  • 1. Fried Chicken $23.00 (whole chicken)
  • 10. Fried Food $5.00 (5 pcs)
  • 8. Spicy Rice Cake $5.00 (pack)
  • 7. Spicy Raw Crab $16/$30
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 12. Dumpling $9.00 (10pcs)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • Fried Chicken Thigh $3.00
  • Wedges $3.00
  • Curry Roll $2.00
  • Hash Brown $0.50
  • Chicken Dim Sum $2.00
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Chicken Su Mai $2.20
  • Chicken Kebab $2.40
Le Rendez-Vous

Le Rendez-Vous

location

Address

137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0224304803

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Wine ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand