Address
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Le Rendez-Vous in Auckland Menu
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BRUNCH- Home Made Granola & Yoghurt $14.00
- Fresh Fruit Salad $8.00
- - Vegetables $2.50
- - Eggs $3.00
- - Bacon or Ham or Salmon $5.00
- Add Ons
-
Omelette ''du Chef'' $14.00
- With cheese & mushrooms
-
Salade Lyonnaise $17.00
- Fresh lettuce, eggs, bacon & crispy bread
- - Flore: Ham, tomato sauce & eggs $12.00
- - Gab: Courgette, fresh cheese & thyme $12.00
- - Thomas: Goat cheese, honey & pear $14.00
- - Ed: Salmon & avocado $14.00
- - Paul: Prosciutto, mozza & tomatoes $14.00
- Tartines
-
Eggs On Toast $16.00
- How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY- Bread, Butter & Jam $6.50
- Croissant $3.20
- Pain au Chocolat $3.50
- Pain au Raisin $4.00
- Croissant Aux Amandes $4.00
Nearby Sample Menus
- Fried Soft noodle
- Bacon Roll $4.30
- Steak Roll (In Long Bread Roll) $4.30
- Steak & Veges $12.90
- Plain Fried Rice $8.50
- Bacon & Cheese $4.50
- Prawn & Veges $13.90
- (On white rice $1.00 extra, On fried rice $2.00 extra)
-
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
-
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
-
Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
-
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
-
Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
-
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
-
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
-
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
- Wedges $4.50
- Mix $9.5 / $11.5
- Falafel $10 / $12
- Mix $11 / $13
- Falafel x4 $5.00
- Mix $10.5 / $12.5
- Lamb $5.00
- price: regular/large
- Steak with honey & black pepper $19.80
- Homemade pork & beef ball in soup $16.80
- Shrimp & ham curry sauce stir fried fried rice noodles $12.80
- Bbq pork & egg on rice $10.80
- Spicy pork & cabbage on rice $10.80
- Steak & cashew nut $19.80
- Chicken soup hot pot $5.00
- Agaric salad $4.80
- Bacon Rasher $4.00
- Whole Grain Mustard
- English Muffin $2.00
- Single $10.00
- Whipped Cream $1.00
- Single $4.00
- Fried Onions $1.00
-
Moroccan Chicken Salad $17.00
- Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
- Hamburger $2.20
- Prawn $10.50
-
SPECIAL A $6.00
- 2 fish, 4 potato fritters, 1 chips
-
CHICKEN SPECIAL $10.00
- 4 chicken thighs & chips
- Combination meat $9.50
- Ham $1.90
- Bami Goreng noodles $9.50
- Fish $9.50
-
Spaghetti Bolognese $18.50
- Classic beef ragu, napoli, basil
-
Lasagne $19.50
- Layered w Bolognese, cheese, napoli, salad
- Spaghetti Chili Prawn Sautéed prawns, bacon, red onion, tomato, slightly spicy. $13.50
- Lamb Salad Lamb marinated with Moroccan spices served with salad, kumara, sun-dried tomato. $14.50
- Chicken Salad Chicken with Moroccan spices, served with salad and bread. $14.50
-
Chicken Parmigiana $24.50
- Crumbed chicken breast, tomato cheese sauce, salad, roasted potatoes.
-
Fettucine Noci $19.50
- Served with roasted chicken & creamy walnut sauce
- Spaghetti Marinara Fresh fish, scallop, mussel, prawn, squid with Napoli sauce. $14.50
-
Tokwa't Baboy N/A
- Pork and tofu in soy and vinegar
-
Pinakbet N/A
- Asian vegetables stir fried in bagoong (shrimp paste)
-
Sizzling Sisig N/A
- Spicy chopped pork served on a sizzle platter (hot)
-
Kare-Kare N/A
- Beef and vegetables in a peanut sauce
-
Ube Ice Cream N/A
- Turo-Turo's own home-made ice cream flavoured with ube (purple yam)
-
Bulalo N/A
- Tasty beef-bone soup with vegetables
-
Sizzling Pork Chop N/A
- Pork chops served on a sizzle plate with button mushroom sauce and rice
-
Lumpiang Shanghai N/A
- Crispy pastry rolls with pork filling
-
Breads
- White, whole grain, vogels, gluten free vogels
- Fruit
-
Savories $3.50
- Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
- Sausage Roll
- Scones - Plain
- Each /GF $5.50/$7.50
- Ham & Egg $3.00
- All $ 3.50
- Curry Rolls and salad with fries
- Works Burger and fries
- Muesli with Fruit, yogurt, and milk
- Wedges with Bacon and cheese
- Grilled Fruit on French Toast with Maple syrup
- Chicken Melt with Honey mustard
- Ploughman's Plate
- Panini Salad and Fries
- Small $12.90
-
Margherita
- Tomato sauce, Mozzarella, Fresh Tomatoes and Basil
-
Plain
- Nutella Base
-
Portuguesa
- Tomato sauce, mozzarella, chorizo, ham, onions,sliced boiled eggs, capsicum and olives
-
Banana Dream
- Banana slices, nutella base and coconut
-
Prawn and Garlic
- Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
- Small $12.90
-
Lamb Lovers
- Tomato sauce, Mozzarella, Lamb meat, Fresh mint, Fresh Rosemary, Capsicum, Onions and Mushrooms
-
Padang Rice $13.00
- Rice with chicken, beef, egg, vegetables in coconut cream
- Beef Rendang $13.00
-
Gulai Kepala Ikan (Fish Curry) $12.50
- Traditional fish soup with special coconut spicy curry sauce. Rice Included
-
King Prawn Chili $13.00
- Stir fry prawn served with vegetables in special chilli sauce
-
Indonesian Lamb Satay $12.00
- Sauteed marinated lamb served with peanut sauce on top
-
Chicken Penyet $11.50
- Fried Crispy chicken and crashed with spicy sauce and vegetables
-
Curry Noodle Soup $12.00
- Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
-
Ikan Asam Pedas (Fish Chilli) $12.50
- Fried Grilled fish served with chilli, tamarind and tomato paste
-
Sambal Grilled Prawn $9.50
- Grilled prawn with home made sambal sauce
-
Curry Puff $8.00
- Curry potato pastry
- Extra sauce $2.00
-
Beef Rendang $14.00
- Stewed beef in coconut gravy served with jasmine rice
- Add Roti $4.00
-
Wat Tan Har $14.50
- Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
-
Cucur Udang "Prawn Fritters" $9.00
- Crispy Tailed-on Prawn fritters served with Sweet chillies dressing
- Beef Rendang $15.00
-
Tofu $10.50
- Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
- ●toppings
-
Larry $11.90
- Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
- -brie $2.50
-
Skinny vege $9.90
- A mini version of the Falafel Med. Deep-fried falafel with a half sized salad, hummus, yoghurt, & plum sauce, all on a smaller, fresh toasted bun
- -beetroot $5.00
- ●hot chips
- -avocado $1.50
-
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w mushroom
- onion Ring $7.00
- Bacon $3.00
- Salmon $5.00
- Kumara $8.00
-
Egg on Toast $8.50
- your choice of egg whole grain bread jam butter
-
French Toast $10.50
- brioche loaf banana berry compote maple
-
BLAT $14.50
- bacon, lettuce, avocado, tomato on focaccia serve with fries
Le Rendez-Vous
Phone
0224304803
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Catering Available , Cash , Lunch , Seating , Free Wifi , Wine , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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