Address
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Le Rendez-Vous in Auckland Menu
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BRUNCH- Home Made Granola & Yoghurt $14.00
- Fresh Fruit Salad $8.00
- - Vegetables $2.50
- - Eggs $3.00
- - Bacon or Ham or Salmon $5.00
- Add Ons
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Omelette ''du Chef'' $14.00
- With cheese & mushrooms
-
Salade Lyonnaise $17.00
- Fresh lettuce, eggs, bacon & crispy bread
- - Flore: Ham, tomato sauce & eggs $12.00
- - Gab: Courgette, fresh cheese & thyme $12.00
- - Thomas: Goat cheese, honey & pear $14.00
- - Ed: Salmon & avocado $14.00
- - Paul: Prosciutto, mozza & tomatoes $14.00
- Tartines
-
Eggs On Toast $16.00
- How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY- Bread, Butter & Jam $6.50
- Croissant $3.20
- Pain au Chocolat $3.50
- Pain au Raisin $4.00
- Croissant Aux Amandes $4.00
Nearby Sample Menus
-
Salmon or Bacon Bagel $14.00
- With cream cheese & avocado, served with capers & red onion relish
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Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce
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Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
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Acai Bowl (V)(GF) $14.00
- Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
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Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
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Reubens Bun $15.00
- House-made corned beef, sauerkraut & swiss cheese with side of pickles
- Smoked Salmon $6.00
-
Kids Waffles $7.50
- Maple syrup & banana
- Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
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Lemon Chicken S $18.00 / M $25.00
- Deep fried chicken with sweet and sour lemon sauces
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Pho with Meat Combo $12.00
- Chicken, Beef, Pork
- Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
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Tofu Salad $10.00
- Deep Fried Tofu and spring onion with oriental sauce
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Wonton $5.00
- 5ea. Deep Fried pork & prawn vietnamese dumpling
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Prawns $6.00
- $ ea, Deep Fried Prawns
- Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
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Chicken Jalfrezi $15
- Pieces of boneless chicken satay with onions, capsicum and onion gravy
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Paya Masala $15
- A mugNai curry of lamb/goat trotters en rich aromatic spices with coconut, onion and tomato based gravy
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Non Veg Platter $20
- Afghani Chicken, Chicken Tikka Tandoori Chicken, Lamb Chops, Tandoori Prawns
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Lamb Madras $15
- Pieces of tender Iamb cooked with creamy coconut milk based gravy with tomato and coriander
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Mutton Biryani $10
- Authentic Hyderabadi mutton biryani cooked in dum style
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Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
-
Butter Chicken $15
- Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
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Butter Prawns $16
- Prawns cooked in creamy butter sauce
- Potato Cheese Ball $2.50
- Steak Roll $4.50
- Steak with veges $12.90
- Paua Fritter $2.90
- Egg Fu Yoong $10.00
-
Fish flavoured chicken $14.90
- chicken chinese mushrooms spring onion & spices
- Cheese $3.00
- Chicken Black Bean $12.90
- White Bread N/A
- Bacon, Egg and Cheese N/A
- Chicken Classic N/A
- Cheesy Garlic Toasties N/A
- Veggie Patty N/A
- Steak, Egg and Cheese N/A
- Chicken & Bacon Ranch Melt N/A
- Jalapenos N/A
-
Veg Manchurian $16.00
- Chopped vegetable balls tossed in bell peppers & soy sauce
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Prawn / Fish / Scallops Malabari $19.00
- Prawns / Fish boneless/ Scallops sauteed in onion, garlic, curry leaves, mustard seeds and tomatoes with fresh coconut milk and garnished with coriander
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Mango Chicken (mild) $16.00
- Chicken cooked with alfonso mangoes in creamy nut sauce
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Mushroom Palak $16.00
- Mushroom simmered in gravy spinach, tomato, onion & garlic
- Plain Rice $3.00
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Bukhara Tangadi Kebab (3pcs) $9.00
- Marinated chicken drumsticks cooked in clay oven
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Paneer Tikka Masala $15.00
- Cottage cheese cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
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Veg Bukhara Banquet $29.00 per person
- Min 2 person. Starters: vegetable samosa, onion bhaji. Mains: Malai kofta, paneer tikka masala, dhal bukhara served with basmati rice and naan
- NOODLE WITH 2 CHOICES $12.00
- VEGETARIAN LAKSA $10.00
- PORK CHICKEN OR DUCK ON RICE $12.00
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KHAW NA PED
- roast duck with rice & veg
- BBQ DUCK LAKSA $12.00
- CHICKEN LAKSA $10.00
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KHAW MAN KAI
- steam rice with chicken
- LAKSA BBQ DUCK & BBQ PORK $13.00
- The Works $14.50
- Ricotta Hotcakes w/ Fresh Fruit $15.50
- Vero Granola $12.50
- Breakfast salad $15.50
- Toast and preserves $6.50
- Bruschetta $12.50
- Grilled Salmon Salad $19.50
- Eggs Benedict $16.50
- DRUM STICK $3.30
- PORK $12.00/$15.00/$19.00
- JUST GRAVY $3.50
- GOLDEN POTATO $0.70
- BEEF $12.00/$15.00/$19.00
- BEEF $7.50/$6.00
- LAMB $8.00/$6.50
- THIGH $3.80
- Garlic Bread
-
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
- Chilli battered prawns
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Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
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Omelette V GF
- Mushroom and cheese.
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Sticky date pudding
- Dates, pear and ginger served with cream.
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Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
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Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
- -roast balsamic field mushroom $12.00
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Blueberry waffles $7.50
- With vanilla ice cream
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Bacon & eggs $9.50
- Served with ciabatta or 5 grain toast
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Toasted bagel $11.00
- With avocado, tomatoes, cream cheese & basil pesto
- -bacon $13.50
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Creamy mushroom $11.00
- Served with ciabatta or 5 grain toast
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Eggs & bacon 1/2 size $6.50
- Served with ciabatta
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Open chicken sandwich $14.00
- Cajun chicken, tomatoes, lettuce on ciabatta, served with fries
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Steak Sub $5.00
- (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
- Cheese Burger $3.50
- Fish Burger $4.00
- 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
- Steak Burger $3.50
- 1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
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Bacon N Egg Sausage $9.00
- (2 Bacon, 1 Sausage, 2 Eggs, 1 Toast, Grilled Tomato)
- Chicken N Bacon Burger $4.00
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Banana Choc
- Banana slices and nutella base
- Large $18.90
- Medium $15.90
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Plain
- Nutella Base
- Huge $34.90
-
4 quejas
- Tomato sauce, mozzarella, cheddar, parmesan and catupiry ( creamy cheese with a twist of brie cheese)
- Large $18.90
-
Chocolate Lovers
- With or without mozzarella
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Ham and cheese $5.00
- Ham topped with mozzarella
- 5 Spicy chicken wings $6.00
- Chocolate mousse $3.50
- Xtra Large $3.90
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
- Large fries $3.50
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Free range eggs on toast $4.00
- add tomato
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Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
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Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
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Free range eggs on toast $4.00
- add sausages
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Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
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Toasted New York bagel $11.00
- cream cheese and preserve
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Winter harvest hash $3.00
- add spinach
-
Planet harvest salad $5.00
- add Aoraki salmon
Le Rendez-Vous
Phone
0224304803
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Catering Available , Cash , Lunch , Seating , Free Wifi , Wine , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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