Le Rendez-Vous in Auckland Menu

BRUNCH BRUNCH
  • Home Made Granola & Yoghurt $14.00
  • Fresh Fruit Salad $8.00
  • - Vegetables $2.50
  • - Eggs $3.00
  • - Bacon or Ham or Salmon $5.00
  • Add Ons
  • Omelette ''du Chef'' $14.00
    • With cheese & mushrooms
  • Salade Lyonnaise $17.00
    • Fresh lettuce, eggs, bacon & crispy bread
  • - Flore: Ham, tomato sauce & eggs $12.00
  • - Gab: Courgette, fresh cheese & thyme $12.00
  • - Thomas: Goat cheese, honey & pear $14.00
  • - Ed: Salmon & avocado $14.00
  • - Paul: Prosciutto, mozza & tomatoes $14.00
  • Tartines
  • Eggs On Toast $16.00
    • How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY PASTRY
  • Bread, Butter & Jam $6.50
  • Croissant $3.20
  • Pain au Chocolat $3.50
  • Pain au Raisin $4.00
  • Croissant Aux Amandes $4.00

Nearby Sample Menus

  • 2 SOLTANI CHICKEN $20.00
  • AMMUS PITA $6.50
  • Small $10.00
  • Small $10.00
  • MEZE FOR 2 $13.50
  • VEGETARIAN MUSAKA WITH SALAD $14.00
  • 3 SOLTANI BEEF $12.00
  • CHICKEN & CHIPS $11.00
  • 5. VEGETARIAN RAMEN $16.00
    • Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • Large $12.00
  • 23. SHREDDED SPRING ONION $4.00
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Farofa $2.00
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Options Available $13.50
    • Ask the Chef
  • Fries $2.50
  • Beans $2.00
  • Green salad $2.00
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Curly fries $9.00
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • Wedges $9.00
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • Pepperoni Pizza $15
    • a traditional Italian favourite
  • Tomato $4
  • Fresh Scallop With Grilled Capsicum Sauce And Fennel Bulb, Chili, Shave Salad $17
  • Tasty Porridge (V) $9
    • with raisins with dried cranberries and stewed fruit with bro
  • Half Roast Chicken $23
    • with parsnips, carrots, baby onion, rosemary potatoes and
  • Grilled Yellow-Fin Tuna Steak (Gf) $24
    • with salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
  • Oysters with Bloody Mary dressing (GF, DF)
    • made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
  • Big 'E' breakfast $19.5
    • bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
  • Oyster Sauce Shanghai Bak Choi $5.50
  • Spring onion with Fungus $6
  • Golden Crispy Bun $6
  • Pork Liver Sausage $1
  • Pork Kidney Pot $10
    • Per pot
  • Special Crispy Wings $8
  • Beef Ball $2
    • Per skewer
  • Pork Rice Roll $4
    • Per plate
  • Cheese naan $3.50
  • Chicken kadai $12.00
  • Lamb saagwala $13.00
  • Chicken hakka noodles $13.00
  • Wheat meal roti $2.50
  • Paneer kulcha $4.50
  • Veg manchurian with rice $12.00
  • Lunch box $7.90
    • 2 pices of chicken, regular chips
  • Classic french onion soup $9.00
    • With grilled garlic trencher
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • A selection of hot and cold savory dishes and dessert $15.00
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Kai nui (main)
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Beef bourguignon pie $15.00
    • Topped with cheesy potato and blanched greens
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • - Hollandaise $2.50
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Curry Puff $6.00
  • Cashew Nuts Prawns
    • Stir fried chicken with cashew nuts, soy sauce with fresh mix vegetables
  • Massaman Curry
    • Massaman curry paste with coconut cream, potato, onion, peanut and mix vegetables
  • Mix Seafood Or Prawns Or Squid $14.50
  • Salman Curry Prawns $14.50
    • special thai paste with tomato sauce,,bamboo shoots and coconut milk
  • Chicken,Beef or Lamb $12.00
  • Pad Ba Mee
    • Stir fried egg noodles with fresh vegetables in oyster sauce and soy sauce
  • Mix Seafood Or Prawns Or Squid $14.50
  • Curry Triangle $4.50
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Garden Fish $14.50
  • Spring Rolls $5.50
    • 3 pcs
  • Ginger + Mushroom / Oyster Sauce $11.90
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Stir Fried with Thai Peanut Sauce $11.90
  • Jumbo Size Fish $16.00
  • Pumpkin & Feta long tart $5.00
    • roast pumpkin Feta rocket, egg
  • Pork & fennel sausage Roll $5.00
    • pork fennel-cumin, puff pastry
  • Pecan tart $6.00
    • baked honey & short pastry
  • Smoked Fish 7 fennel pie $6.00
    • house smoked fish fennel, leek bechamel plain top
  • Hot Meal of the day $9.50
    • hot meal alternates daily
  • Chocolate cake $6.00
    • valrhona chocolate, espresso
  • Meatloaf & winter pickle sandwich $7.00
    • housemade meatloaf pickles the store ketchup greens
  • Sweet Scone $3.50
    • traditional date & citrus scone
  • BEEF DON $14.90
    • served with rice & miso soup
  • BEEF RAMEN $12.90
  • COMBINATION TEMPURA $14.90
  • SEAFOOD RAMEN $12.90
  • YAKI GYOZA $12.90
  • EEI DON $19.90
    • served with rice & miso soup
  • TERIYAKI CHICKEN BENTO $17.90
    • teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
  • CHICKEN TERIYAKI $17.90
    • served with salad, rice & miso soup
  • Chicken Katsu $14.00
  • Beef $14.00
  • Salmon Donburi $15.00
  • Chicken donburi $14.00
  • with salad
  • Pork Katsu $14.00
  • Vege $14.00
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
  • P.B.J $6.00
    • Peanut butter & raspberry jam
  • Pastrami / Salmon $5.00
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
Le Rendez-Vous

Le Rendez-Vous

location

Address

137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

0224304803

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , French , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Catering Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Wine ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand