Address
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Le Rendez-Vous in Auckland Menu
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BRUNCH- Home Made Granola & Yoghurt $14.00
- Fresh Fruit Salad $8.00
- - Vegetables $2.50
- - Eggs $3.00
- - Bacon or Ham or Salmon $5.00
- Add Ons
-
Omelette ''du Chef'' $14.00
- With cheese & mushrooms
-
Salade Lyonnaise $17.00
- Fresh lettuce, eggs, bacon & crispy bread
- - Flore: Ham, tomato sauce & eggs $12.00
- - Gab: Courgette, fresh cheese & thyme $12.00
- - Thomas: Goat cheese, honey & pear $14.00
- - Ed: Salmon & avocado $14.00
- - Paul: Prosciutto, mozza & tomatoes $14.00
- Tartines
-
Eggs On Toast $16.00
- How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY- Bread, Butter & Jam $6.50
- Croissant $3.20
- Pain au Chocolat $3.50
- Pain au Raisin $4.00
- Croissant Aux Amandes $4.00
Nearby Sample Menus
- Beef with soy sauce and chilli salad / Beef and tripe with soy sauce and chilli oil salad $12.00
- ●Fried Noodles in Soup
- Golden mushroom and cucumber salad / Preserved egg and tofu salad $12.00
- Fried beef slices with oyster sauce / Fried beef slices with black pepper $16.00
- Pickled cabbage, spare ribs and frozen tofu soup / Chinese cabbage, spare ribs and frozen tofu soup $16.00
- Fried lamb with black bean chilli sauce / Fried lamb with black pepper $18.00
- Pork mince and chives / Pork mince and pickled cabbage / Pork mince and corn / Pork mince and beef mince $13.00
- -Stewed pork in brown sauce on rice $12.00
-
Fish Pakora(Half/Full) $8.00/$18.00
- fish mixed with chickpea batter and deep fried
-
Mango Chicken $16.00
- chicken cooked in very mild spiced mango sauce and cream
-
Vegetable Jalfrezi $14.00
- seasonal vegetables cooked with capsicum and onion with thick gravy
-
Paneer Tikka $14.00
- homemade cottage cheese marinated in yoghurt, spices and cooked in tandoor
-
Chicken Madras $16.00
- chicken cooked in curry leaves, coconut creamy, onion and nuts gravy
-
Lamb Saagwala $17.00
- tender pieces of lamb cooked in spinach and cream
-
Fish Tikka(Half/Full) $10.00/$18.00
- boneless skinless fish fillet marinated in yoghurt, ginger garlic paste, herbs and deep fried
-
Lamb Momo $14.50
- nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
- Medium $17.00
- Medium $19.00
-
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
-
Veggy Plate
- Help yourself to Vegetable & Salad Bar
- Medium $12.00
-
Fresh Fish of the Day
- Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
- Small $14.00
- Large $21.00
- Sizzling steak & black pepper $19.80
- Seafood soup $8.00
- Tofu in sunrise sauce $12.80
- Beef & capsicum on rice $10.80
- Chicken & cashenuts on rice $10.80
- Stir fried hot & sour cabbage $12.80
- Curry ox brisket stir fried rice noodle $12.80
- Calamari & black bean sauce stir fried rice noodles $12.80
-
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
- VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
-
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
- FRESH SEASONAL VEGETABLES 8
-
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
-
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
-
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
-
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
-
Lamb Salad $11.90
- Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish
- Chips $4.50
-
Veges Omelettes $15.00
- Mushroom, onion, capsicum, spinach
-
Chilli $8.90
- 1/3 lbs prime beef, chilli sauce, mayo, salad & tomato relish
-
Chicken Salad $11.90
- Marinated chicken, hummus, avocado, yoghurt, choice of salad served with pita bread & tomato relish
-
Egg on Toast $7.90
- With grilled tomato & tomato relish
-
Vege Falafel with Rice $11.50
- Vegetarian falafel patties, rice, hummus, yoghurt, salad & tomato relish
-
Mixed with Rice $14.50
- Combination of lamb & chicken, rice, hummus, yoghurt, salad and tomato relish
- Longan & ice cream $8.20
-
Toasted muesli $10.00
- Milk or yoghurt topped with honey fruit
- -grilled pork sausage skewers x 2 $7.70
-
Humble french fries large $7.50
- Garlic aioli or sweet chilli sour cream
-
Humble toasted sandwich $8.50
- Ham & cheese with humble french fries
- Estra mushroom $2.00
- Fish $5.50
-
Croissant $5.50
- Butter & jam
- V=Vegetarian
-
Garden Fresh (V) $19.00
- Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
-
Classic Orange & Almond Cake (GF) $12.00
- Yoghurt sorbet, confit orange
-
Eggs any style $9.90
- Seeded toast-house relish
-
Add your favorite tastes $4.00
- Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
- From 11am - 3pm
- -Three Cheeses $24.00
- Till 11 am
- Como St Big Breakfast 19.9
- w/ Herb roasted mushrooms, spinach and feta
- Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
- Ask the wait staff for today's soup
- w/ Smoked salmon and cream cheese
-
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
- w/ Ham, cheese and tomato and fresh picked herbs
- w/ Roasted mushrooms in thyme & oregon, spinach
- Small $12.00
- Large $15.00
- Stir Fried Teriyaki Noodle $10.00
- Salmon Steak
- Chicken Katsu
- Large $19.90
- Fresh Salmon $16.00
- Chicken Katsu $11.00
-
Black Pepper Stirfried $ 14.00
- With fish
- Thai Green Curry
- Fresh Chilli Stirfried
- Chili and Basil Stirfried
-
Jungle Curry
- No coconut cream
- Garlic and Pepper Stirfried
-
Deep Fried Fish $ 14
- With tamarind sauce
- Coconut Cream Soup (Tom Kha)
- Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
-
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
- 10 am till 3 pm
-
Smoked spanish short ribs (x1) (GF) $2.50
- In house smoked short ribs dipped and glazed in a house BBQ sauce
- Zucchini & corn fritters with chutney and rocket salad (V) $17.50
-
Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
-
Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
- Assorted roasted seasoned nuts (V)(GF) $5.50
-
Calamari Salad $14.50
- Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
- Side Salad $5.00
-
Chicken Parmigiana $27.50
- Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
-
Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
-
OKA (Pacific Style Raw Fish) $19.00
- Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
-
Chicken Avocado $27.50
- Pan seared oven roasted chicken breast, stuffed with spinach and brie then served with a garlic & white wine herb cream sauce and finished with avocado
-
Fettuccine al Pollo Affumicato $16.00 / $22.00
- Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
-
Seafood Platter $75.00
- Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
-
Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
-
Big Breakfast $16.50
- Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
-
Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily
-
Chicken Strip Sandwich $12.50
- Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
- French Toast with Bacon, Hot bananas and maple syrup $14.50
-
Oob Ice Cream $3.50
- We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
- Afghans $3.00
- Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
- Stir fried steam lettuce with freid dace $18.50
- Stir fried hot and sour chitterlings $22.50
- Stir fried lotus root $16.50
-
Stir fried spicy tofu $16.50
- with pork mince
- Stir fried spicy beef dry pot $28.00
- Stir fried smoked pork and rice $10.00
- Smoked pig ear with sauce $12.50
- Stir fried pork with bamboo shoots and capsicums $20.50
Le Rendez-Vous
Phone
0224304803
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Catering Available , Cash , Lunch , Seating , Free Wifi , Wine , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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