Address
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Le Rendez-Vous in Auckland Menu
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BRUNCH- Home Made Granola & Yoghurt $14.00
- Fresh Fruit Salad $8.00
- - Vegetables $2.50
- - Eggs $3.00
- - Bacon or Ham or Salmon $5.00
- Add Ons
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Omelette ''du Chef'' $14.00
- With cheese & mushrooms
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Salade Lyonnaise $17.00
- Fresh lettuce, eggs, bacon & crispy bread
- - Flore: Ham, tomato sauce & eggs $12.00
- - Gab: Courgette, fresh cheese & thyme $12.00
- - Thomas: Goat cheese, honey & pear $14.00
- - Ed: Salmon & avocado $14.00
- - Paul: Prosciutto, mozza & tomatoes $14.00
- Tartines
-
Eggs On Toast $16.00
- How? Poached, fried or scramble / On? Baguette, five grains or gluten free bread / Green? Tomatoes, potatoes or avocado / With? Bacon, ham or salmon
PASTRY- Bread, Butter & Jam $6.50
- Croissant $3.20
- Pain au Chocolat $3.50
- Pain au Raisin $4.00
- Croissant Aux Amandes $4.00
Nearby Sample Menus
- madeleines, baked to order lemon curd, cultured creme $14.50
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- escargots à la bourguignonne $20.00
- clams in green garlic sauce $25.00
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- duck liver parfait saint- germain jelly $20.00
- sliced jamon, saucisson & coppacolla $22.00
- egg onglet, dill, salmon pearls $19.50
-
Bananarama $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
- Cream Cheese $2
- Free Range Bacon $5
-
Jam $5.0
- Raspberry jam & a lick of butter
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Butter Up! $4.0
- Toasted bagel with a lick of butter
-
Peanut Butter $5.0
- Crunchy & a lick of butter
- House Pastrami $5
-
Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
- Bagels $15
-
Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
-
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
-
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
-
Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
-
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
-
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
-
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
- Noodle Won Ton Soup 5 won tons $9.00
- Steak $13.00
- Pork Cashew & Vege $15.50
-
Medium combo $15.00
- 2 Chicken Thighs & Veges
- Pork $15.00
- Roast potatoes cheese bacon & sour cream medium $12.00
- Steak & Vege $14.00
- Prawn $14.50
-
Vege Big Kahuna $12.00
- Mayo, onions (red), Tomato. lettuce, Mushrooms, Egg, GnUed cheese. Bountiful’s Vege Pane. Beetroot Relish >>
-
0'Neills $11.50
- Mayo. onions (red), Tomato, Lettuce. Grilled cheese, Pineapple, Bacon. Beef Pattie, Onion Relish
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Hamburger Combo
- (Chipotle sauce and Mayo)
-
TeHenga BBQ(V) $9.50
- vegan mayo onions red, tomato, mesclun, mushrooms, BBQ veggie pattie, BBQ sauce
- (all burger comes with lettuce, tomato, and onions)
-
Chick Delish $11.50
- Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
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Bountiful Earth (V) $7.50
- onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
-
Loaded $16.50
- Mayo, Onions (red), Tomato, Lettuce, Mushrooms, Egg, Bacon. Rump steak, Beef Pattie, chipotle Sauce
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Jhinga Masala $19.00
- Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
-
Mushroom Palak $16.00
- Mushroom simmered in gravy spinach, tomato, onion & garlic
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Bukhara Tangadi Kebab (3pcs) $9.00
- Marinated chicken drumsticks cooked in clay oven
-
Onion Bhaji (6pcs) $6.00
- Sliced onion crisp fritters battered & fried
-
Veg Manchurian $16.00
- Chopped vegetable balls tossed in bell peppers & soy sauce
-
Hariyali Chicken (Sagwala) $16.00
- Chicken cooked with spinach & tempered with garlic
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Milouni Tarkari $15.00
- Fresh spinach, mixed vegetables, cottage cheese & potatoes cooked together with indian herbs & spices. This has lots of vitamin A & iron
-
Lamb Gilafi Seekh $12.00
- Minced Lamb Kebab, Laced with capsicum & onions
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Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
- Service between 11.00am and 3.00pm
-
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
-
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
- Fresh Fruit Salad $8
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
- -add chicken for an extra $4
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
- Raspberry Lamington $10.00
-
Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
- Cibo chocolate brownie $10.00
- Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
- Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
-
Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
- Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
- Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
- Chicken $4.00
- Cheese $1.00
- Fish $4.50
- Scallop $2.00
- Curry Steak $11.00
- Chicken Cashew Nuts $13.00
- Cheese $3.50
- Won Ton Soup $8.50
-
Tom Duck Noodle Soup $14.00
- rice noodle hot and sour soup with duck and vegetables
-
Hot Basil Leaves $12,00
- stir fried meat with hot basil, fresh chilli and vegetables
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Duck Pad Thai $14.00
- stir fried rice noodle with homemade sauce and roasted duck
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Sweet & Sour 12.00
- deep fried pork schnitzel with sweet & sour sauce, pineapple, tomatoes & vegetables
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Chicken Satay(4 Pcs) $8.00
- marinated chicken skewers topped with peanut sauce
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Larb $12.00
- minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander
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Praram $12.00
- stir fried meat and vegetables topped with peanut sauce
-
Red Curry $12.00
- red curry paste cooked with meat and vegetables in coconut milk
- Cheese $3.50
- Bacon $3.80
- Cheese Onion Ball $1.50
- Scallops $1.60
- Paua Fritter $1.70
- Mushroom $3.50
- Pineapple Fritter $10
- Bacon $3.00
- Seasonal Vegetables $6.5
- Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
- French Fries** $7.5
- Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
- Special Coffee Organic Fair-trade Coffee with your choice of liqueur served with cream & cinnamon - Irish Whiskey - Baileys Irish Cream - Kahlua - Grand Marnier - Contreau - Brandy $12.5
- Affogato Coffee with vanilla bean ice-cream $12.5
- Chocolate mud cake Warm chocolate cake, vanilla bean ice cream & whipped cream $12.5
- Library Free-Range Speciality Grilled free-range chicken breast wrapped with bacon served with broccolini & roasted vine tomatoes finished with the library wine jus. $25.5
- Potato Fritter $0.60
- Deep Fried Savoury Puffs $2.00/EA
- Bacon Egg & Cheese $4.00
- Black Bean Sauce Pork Ribs $7.80/Box
- Chicken Black Bean Sauce $10.00
- Hot Dog $1.70
- Fish Burger $4.20
- Steak Chow Mein $10.00
- Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
- Spicy wedges served with sweet chilli and sour cream $ 7.50
- Beer battered fries served with your choice of sauce $5.50
- Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
- Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
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Add to any Burger $2.0
- Pickles / Cheese / Sauce / Egg / Beetroot
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Sticy Fingers $18.0
- Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
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The Mex $15.0
- Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
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Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
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Add to any Burger $3.0
- Bacon / Guac
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Chicken Classic $12.0
- Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
- Make any Icon or Classic Burger a Combo (fries and soda) $6.0
-
Lamb Classic $12.0
- Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
Le Rendez-Vous
Phone
0224304803
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , European , French , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Catering Available , Cash , Lunch , Seating , Free Wifi , Wine , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
137 Victoria Street West, Empire Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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