LJS in Auckland Menu

BIG JOHN $7.90/combo$13.00
- freshly battered hoki with lettuce tomato red onion and tartar sauce
LITTLE JOHN $5.90/combo$11.00
- freshly battered hoki with lettuce tartare sauce
CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun

SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce

HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw

MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
SEAFOOD DELUXE $9.90
- freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun

Nearby Sample Menus

Laksa Seafoods $17.90
- Combination of seafoods cooked in mildly special coconut milk with egg noodle
Duck Curry $18.50
- Roast duck cooked in red curry with tomato pineapple and vegetables
Golden Prawns $21.90
- Stir fried prawns with oyster sauce and vegetables
Tow Hu Tod $7.00
- Deep fried beans curds with peanut sauce
Tom Yum Talay (mild, med, hot) $9.50
- Hot and sour soup with combination seafood
Thai Ocean $18.90
- Prawns or combination of seafoods in Thai spicy sauce and fresh vegetables
Garlic Seafood (hot-plate) $22.90
- Stir fried combination seafood with garlic pepper and vegetables
Laksa $16.90
- Chicken or beef or pork cooked in mildly special coconut milk with egg noodle

Sweet & Sour Fish (Pad Priew Waan Pla) $17.90
- With cucumber, market fresh vegetables, pineapple & tomato
Tempura Vegetables (Paak Tod) $7.50
- With fragrant plum sauce
Corn Cakes (Tod Mun Khao Pod) $7.50
- With tangy cucumber & red onion salsa
Tempura King Prawns (Goong Hom Nga) $9.50
- Rolled in sesame seeds served with plum sauce
Seafood Cashew Nuts (Pad Med Ma-Meung) $18.90
- With mild roasted chilli paste, water chestnuts & market fresh vegetables
Ginger Tofu (Tohu Pad Khing) $14.90
- With spring onion, mushroom & market fresh vegetables
Chilli Pepper (Pad Prik Gang) $16.90
- With lemongrass, served with beans, carrot & capsicum
Steamed Jasmine Rice $2.00

Includes choice of one side, roll, pickled vegetables
Lamb ribs $10.00
- 1/4 pound
Chicken tenders & tots $9.50
Served with house pickles
Sold by 1/4 pound
Wedge salad $12.00
- Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
Chopped brisket $18.50
Coleslaw $5.00

Prawn twisters with sweet chili sauce
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Classic ham and cheese toasty with fries and aioli $14
Salt n pepper squid with fries and aioli $16
Salt n pepper squid with aioli
Fries with aioli
Classic ham and cheese toasty
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli

500 grams Pork Ribs with Chef's Special BBQ Sauce $24.90
- Served with salad and chips
Bowl of Olives $2.50
Crumbed Prawns (8pcs) / Salt and Pepper Squid (8pcs) / Battered Mussels(8pcs) $9.90
-Salad / Egg $1.50
Meatballs and Gravy $17.90
- Served with mashed potatoes and peas
-Optional
- 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
Approx 400 grams of lamb shanks marinated in red wine $24.90
- Served with gravy mashed or roast potatoes and peas
-Optional
- 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00

Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
-Salmon $19.50
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds

Half Roast Chicken $23
- with parsnips, carrots, baby onion, rosemary potatoes and
Egg $4
Fresh Natural Waiheke Oysters
- in shell
Scallop And Prawn Linguine $23
- tossed in a creamy rose sauce
Avocado On Toast $10.5
- white or multigrain
Kiwi Sliders $9.5
- wino beer-burgers with delicious caramelised onion, brio cheese and shoestring fees
Bagel $12
- served with smoked salmon, tomato and cream cheese or avocado
Beetroot And Goat Cheese Salad $14
- with pistachio dressing