The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
  • Toasted filled bagels - Eggs BenADDICT $6.90
    • Bacon, egg, hollandaise, baby spinach
  • Thai beef (Full Fix / Fetish) $10.90 / $8.90
    • Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
  • Sandwiches can be made as wraps $1.00 extra
  • Lawn bowl (Full Fix / Fetish) $10.90 / $8.90
    • Tuscan roast vegetables, baby spinach, sundried tomato, caramelised onion, capsicum, feta, pumpkin seeds, balsamic dressing
  • Toasted filled bagels - Veg out $6.90
    • Pesto cream cheese, avocado , tomato, cos
  • Caesar pleaser (Full Fix / Fetish) $10.90 / $8.90
    • Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
  • Toasted cream cheese bagels $4.50
    • Pesto / sundried tomato / blueberry / plain bagel
  • Buffalo chicken (Full Fix / Fetish) $10.90 / $8.90
    • Buffalo chicken, cos, red onion, capsicum, carrot, celery, crispy noodles, blue cheese dressing
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Lunch mon - fri 11:30 am to 3:00 pm
  • Butter chicken
    • World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Mango chicken
    • Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Sagwala
    • Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Dhal $10.90
    • Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
  • Seafood Teppan $17.00
    • Various Seafood with Teriyaki Sauce
  • Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
  • Gyu Don (beef) / Oyako Don (Chicken, Egg) $12.00
  • Crispy Chicken Roll (10pcs) / California Roll (10 pcs) $12.00
  • Vegetable Tempura (12pcs) $12.00
  • 40 pcs $36.00
  • Tofu Teriyaki $14.00
  • Crispy Prawn Don / Katsu Don (Chicken or Pork) $15.00
  • Salad $5.00
  • RAINBOW FRIED RICE $14.00
  • SWEET AND SOUR CHICKEN $20.00
  • HUE STYLE SPICY NOODLE SOUP $12.00
  • WONTON NOODLE SOUP $12.00
    • chicken pork or beef
  • SPRING ROLLS $6.00
  • Chips $3.50
  • ROAST PORK ON RICE $14.00
  • Almond croissant $5.50
  • Free range pork, apple & herb sausage rolls w queenies tom sauce $4.00
  • Sweet muffins $4.50
    • Flavours change daily
  • Sticky lemon & sour cream loaf w berries $48.00
  • Middle eastern ginger icaf w lime icing $48.00
  • -poached or fried w' toast $11.00
  • Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
  • Sammie $14.50
    • W' tomato, red onion, rocket, aioli, queenies chilli jam w' your choice of bacon / salmon / halloumi
  • Corellis Muesli $12.80
    • Homemade with grated apple berries & banana, and yoghurt
  • Edamame Beans Steamed $10.50
    • With Sea salt
  • With Smoked Salmon $19.80
  • Byron Breakfast $20.80
    • Smoked Salmon with avocado, spinach, tomato salsa, poached eggs with wasabi mayo on sourdough toast
  • Avocado, mushrooms $5.00
  • Vegetarian Toasted on Turkish Bread $9.80
    • With spinach, Pesto, feta, tomato & tasty cheese
  • Bacon sausage, creamed mushrooms $6.50
  • Spinach & Feta Eggs $16.80
    • Pan scrambled with toast and tomato salsa
  • 2 Fillings $4.00
    • ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
  • Surf n Turf $30.00
    • scotch topped with creamy garlic prawns
  • Works Burger w Fries $15.00
  • Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
  • Fries $7.00 / $3.00
    • large / small
  • Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
  • Fish of the Day lightly battered or pan fried w Fries & Salad, House made Tartare $19.00
  • Add an egg $1.00
  • Prawn Twisters $9
    • With sweet chilli sauce
  • Platter for Four $30
    • Prawn twisters, salt and pepper squid, onion rings, dipping sauces
  • Herb Coleslaw (V) (GF) $ 5
  • Free Range Chicken Breast $ 26.5
    • With soft polenta, brocollini and romesco sauce
  • Chicken Schnitzel Club Sandwich $ 10.5
    • With avocado, brie, lettuce, tomato and ranch dressing
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Add smoked chicken $ 4
  • French Toast Saffron & honey bread with grilled caramelised banana, maple syrup & free-range bacon. - can be vegetarian $19.5
  • Carmelita Strawberry based Carmelita ice-cream with warm caramel $12.5
  • Cheesey Pasta Pasta oozing with creamy cheesey sauce -
  • Garlic Chilli Prawns (can be less spicy on request) Marinated Tiger Prawns pan-fried in a special spicy library sauce served with watercress. $24.5
  • Eggs Benedict Spinach, eggs & homemade hollandaise on a toasted English muffin with your choice of: -
  • Volume 2 Dessert $7.5
  • Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
  • Affogato Coffee with vanilla bean ice-cream $12.5
  • Sweet & sour Fish fillets $16.00
  • Deep fried round bean in black beans sauce $15.00
  • Fried squid tentacle in spicy sauce $15.00
  • Sour & spicy potatoes slice $15.00
  • Deep fried prawns spring rolls $5.00
  • Fried tripe with ginger and onion $15.00
  • Vegetable with garlic or oyster sauce $15.00
  • Chicken with sweet corn soup S$5.00/L$18.00
  • Fish of the Day Market price
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • Casserole Of The Day $13.50
  • Kangaroo Sandwich $21.50
    • Coated with pumpkin seeds & juniper berries, salad, fries
  • Belgian Style Waffles $16.00
    • Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
  • The Junior’s Choice $7.50
    • 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • Large $12.00
  • Filled Bagels $8.00
  • Biscuits $2.50
  • Muffins, Scones $4.50
  • Sandwiches $6.50
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Prawn Twister $7.50
  • Today-Chef's Specials N/A
  • Seaweed Salad $6.00
  • Chicken Teri / Katsu Salad $15.00
  • Sashimi & Tempura Set $23.90
  • Dynamite Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Sushi & Sashimi Set $24.90
  • Japanese Gyoza $7.50
  • Spicy beef rice $11.50
  • Bbq beef+burger $12.50
  • Bbq beef+roast chicken $12.50
  • Black pepper beef rice $10.90
  • Bacon pasta with creamy sauce $16.00
  • Bbq pork rice $12.50
  • Black pepper beef pasta $11.50
  • Fish+roast chicken $12.50
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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