The Barnacle in Auckland Menu

OYSTERS OYSTERS
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
SMALL PLATES SMALL PLATES
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Veal Tongue $16.00
    • Piccalilli
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
LARGE PLATES LARGE PLATES
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Duck Breast $32.00
    • Celeriac, Quince
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
SIDES SIDES
  • Sourdough $4.00
    • Butter
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli

Nearby Sample Menus

  • S43 American Chopsuey Dosa $13.50
    • (Dosa stuffed with spring vegetables and noodles with tomato and chilli sauce) V
  • S26 Paneer Tomato Uttappa $13.50
    • (Tomato uttappa with cottage cheese) J
  • S40 Chinese Delight Dosa $15.00
    • (Dosa stuffed with spring vegetables, noodles and Chinese mixed sauce) V
  • S11 Harabhara Sada $11.00
    • (Plain, thin crispy dosa coated with mint chutney) V
  • S24 Tomato Uttappa $12.00
    • (Round, thick, pancake topped with Indian spices, chopped tomato and cooked for perfection) J / V
  • S56 Paneer Schezwan Dosa $16.00
    • (Stuffed with cottage cheese, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables)
  • S34 Pudy Roast Dosa (Spicy dry chatni roast) $11.50
    • (Triangle shaped crispy dosa coated with spicy South Indian gun powder with melted cheese) V
  • I6 Panna Funghi E Pieselli $9.50
    • (Pasta cooked in fresh cream, mushrooms & green peas)
  • 1/4 Chicken Combo 1 $8.20
  • Whole Chicken Combo $22.20
  • -Roll $5.90
  • Ham $2.80
  • -Roll $6.00
  • -Burger $4.50
  • - Combo $10.50
  • -Combo $13.50
  • sizzling spicy chicken $15.00
  • carbonara ddeok bokki $28.00
  • jok bal steak $32.00
  • kimchi bacon fries $20.00
  • -add cheese $2.00
  • sizzling spicy pork $15.00
  • kimchi kal guk su $14.00
  • -extra seaweed $2.00
  • Egg Fried Rice $10.00
  • Sambal Sauce Chicken $18.00
  • Marmite Prawn $30.00
  • France Fried Rice $13.50
  • Malaysian Fried Rice $13.50
  • Chow Kuey Teow $10.50
  • Curry Rendang Beef $18.00
  • Salt & Pepper Squid $18.00
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Fish egg
  • Katsu chicken on rice $5.00
  • Squid rings $0.80
  • Prawn
  • Katsu chicken $13.00
  • Teriyaki vegetable $12.00
  • Vegetable $11.00
  • spicy seafood $13.00
  • Eye Fillet $55.00 200g
  • Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
  • Queensland prawns, Pernod garlic butter $36.00
  • Daily Oyster Selection $5.00 each
    • Shallot and red wine vinegar, olive oil and white balsamic, lemon
  • Grain fed, Queensland, Australia
  • Coastal lamb rack, parsley relish
  • Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
  • Grandma’s carrots, parsley butter $12.00
  • Roast Meat Wrap w Salad $8.90
  • S=Small / L=Large
  • Lamb Shank S $11.90 / L $17.90
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Fried Chicken with Chips & 420ml Coke (2 pieces) $9.90
  • Roast Meat Wrap $7.90
  • Crumbed chicken with couscous and tzatziki $10.90
  • S=Small / L=Large
  • Combo 2 $12.90
    • Roast wrap, 3 roast potatoes, 420ml coke
  • Grilled chicken avo salad $15.90
    • green salad, crispy noodle & homemade mango dressing
  • Eggs Benedict $14.90
    • w Bacon/vegetable
  • Toast w preserve $5.50
  • Hash brown/tomato/mushroom/spinach/avo $3.00
  • Nachos $11.90
    • vegetarian(sour cream, guacamole, refried beans, melted cheese)
  • Bagel $7.90
    • w Avo, tomato, cream cheese/preserve
  • Omelette(Opened) $13.90
    • w ham, cheese/vegetable, cheese
  • Beef burger $15.90
    • homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
  • Fresh avocado salsa $4.50
  • Toasted house made muesli $10.00
    • with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Three egg omelette $17.00
    • served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
  • Beef burger $19.00
    • home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
  • Eggs on toast $10.00
    • served with verve tomato relish - choose from poached, fried or scrambled
  • Lemon Chicken on Rice $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Ma Po Tofu on Rice $11.50
  • Shanghai Fried Rice Cake $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • -Prawn, Seafood $16.00
  • Northeastern Salad (Larb) $14.00
    • Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
  • Chilli Stir Fried (Pad Prig Sod) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
  • -Chicken, Pork, Beef $11.00
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Basil and Chilli Stir Fried (Pad Krapoa) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • BOMBAY BHEL PURI $6.80
  • KARAHI PANEER $7.50
  • SPECIAL RAITA $2.50
  • PYAAZ KACHORI $1.50
  • DAL MAKHANI $7.00
  • PANEER CUTLET $1.50
  • VEG. BURGER $6.80
  • PAO BHAJI $7.80
  • Small $10.90
  • Candyland
    • Nutella base, M&M’s and Marshmallow cubes
  • 4 quejas
    • Tomato sauce, mozzarella, cheddar, parmesan and catupiry ( creamy cheese with a twist of brie cheese)
  • Large $18.90
  • Cheese
    • Tomato sauce and Mozzarella
  • Small $12.90
  • Spinach
    • Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
  • Small $12.90
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Samosa $1.50
  • Samosa Chaat (Single) $4.00
  • Vada Paav $4.00
  • Vegeterian Curry With Rice $6.00
  • Chutney $0.50
  • Naan $2.50
  • Dabeli $4.00
The Barnacle

The Barnacle

location

Address

228 Orakei Road, Orakei, Auckland

phone

Phone

099743380

email

Email

None

clock

Opened hours

4 PM to 11 PM (Tue-Thu), 12 Noon to 11 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Takeaway ,  Nightlife ,  Bar ,  Full Bar

Location
228 Orakei Road, Orakei, Auckland
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