The Barnacle in Auckland Menu

Sausages $4.00
Pasta of the day $17.00
-with spinach & bacon $15.50
-with pancetta $16.00
-with bacon $18.00
Grilled bruschetta
Creamy mushrooms $13.50
- On toasted ciabatta
Steak sandwich $19.50
- Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries

Regular $13.00
RAVIOLI $20.00
- - Home made fresh ravioli stuffed with fish, shrimps, spinach, ricotta cheese and parmesan served with tomato salsa and mushrooms
Spaghetti alla Bolognese
- Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
Vegetarian Pizza
- Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
SCALOPPINE NEL POMODORO $27.00
- - Italian style veal and grilled capsicum with a touch of tomato
ANTIPASTO DELLA CASA
- - Selection of Italian meats served with, caperberries, melon, cheese, crackers
FETTUCCINE ALFREDO $14.50 / $20.00
- - The Classic, prepared with chicken mushroom bacon in a creamy sauce.
SCALLOPINE MARSALA $27.00
- - Veal scaloppine in a creamy marsala sauce with mushrooms

EGGS BENEDICT
HOT CHICKEN $16.90
- SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
THAI BEEF SALAD $16.90
- SLICED GRILLED SIRLOIN STEAK, SWEET CHILLI SAUCE, CRISPY NOODLE AND MIX SALAD
THE VEGE POWER $18.90
- BAKED BEANS, AVOCADO, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS,HOME MADE TOMATO RELISH, Two EGGS ANY STYLE AND FIVE-GRAIN TOAST
W/ SPICY CHORIZO, SPINACH & PARMESAN CHEESE $16.90
CAJUN CHICKEN BURGER $17.90
- CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
W/ SMOKED SALMON $16.90

Fried egg white with shrimps $18.00
Lamb chops with black pepper sauce on sizzling plate $30.00
Stir fried chicken fillets with tea tree mushrooms / Stir fried chicken diced with kungg po sauce $19.00
Fried buns (6 pieces) $7.00
Shanghai spring rolls (5 pieces) / Turnip strips cake $7.00
Spicy and sour soup / Tofu soup with vegetable and pork strips $10.00
Prawn with salad sauce / Crispy prawns with salty buttered yolk $31.00
Fried thick noodle with pork ribs $15.00

Pan-fried salted almonds $8.50
Cesta crujiente $29.50
- basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
Idiazabal & mermelada de tomate verde $15.00
- Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
Gambas al ajillo con romesco y salsa criolla $17.50
- garlic prawns, criolla salsa, almond romesco
Cheese platter $34.50
- all of our cheeses with matching accompaniments
Salchichas / Sausage $29.50
- 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
Tomate, feta y aceite de albahaca $7.50
- tomato concasse, feta, olive tapenade, basil oil

Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
Smoked Salmon
- Smoked salmon served with salad
Grilled Salmon
- Salmon served with chicken, apple, raddish and herbs
Fish Bites $10.00
- served with sweet chilli sauce
Prawn Cocktail-Cold Cooked Prawns $12.00
- served with seafood sauce
Wedges $5.00
Seafood Soup
- Prawns & fish cooked with coconut cream, aromatic spices served with noodle
Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings

BOMBAY $20
- indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
CAESER $16 (with chicken) $19
- cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
PROSCIUTTO $20
- rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16

Grilled haloumi $4.00
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
Creamy mushrooms $5.00
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
Wilted cavalo nero $4.00
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)

Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
kingfish crudo, massa de pimentao, fennel pollen, black olive $18
Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
Portobello mushroom $5
With liquor $20
Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
Rod Popper sofrito, feta, zaatar, grilled sourdough $14

Spiced prosciutto $6.50
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
My mother-in-law's masala eggs $14.50
Poached egg with ortiz anchovy $4.50
Free range eggs scrambled or poached $12.00
Avocado toast $11.00
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar

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