Locals Cafe in New Plymouth Menu

Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
Southern Fried Chicken $17.00
- Chive waffle, topped with a poached egg & green chilli hollandaise
-sautéed mushrooms $16.80
-salmon $17.50
Buttermilk Pancakes (V **) $15.50
- With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish

Your choice of filling (3) N/A
Beef short rib, celery, cashew wonton (4) $12.5
Pork belly grilled with ton katsu sauce (4) $8.5
Fresh broccoli steamed and grilled $7
- with miso ginger dressing (4)
Steam rice Free
Steamed rice Free
Chicken marinated in teriyaki (4) $8.5
Salt and pepper squid with Japanese mayo (8) $$ 8.5

Garlic bread $3.50
Hash bites $3.50
Xtra Large $3.90
Beef and onion $5.00
- Beef & onion topped with mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Onion rings $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Bach baked beans on toast $14.5
- With bacon or 2 poached eggs $18.90
Fish and chips $21.9
- with salad
Kumara chips $11.5
- served w/ a dollop of sour cream & sweet chilli sauce
Vegan brekky $22.5
- two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
Pesto pile-up $18.5
- one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
Warm bacon & kumara salad $18.5
- delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
Eggs benedict $18.5
- 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
Pear, blue cheese & walnut salad $18.5
- with our honey-mustard dressing

● Flatbreads
-Pesto and Olive $9.90
- Fresh mozzarella, olive and basil pesto with chopped tomato
Southern Fried Chicken and Bacon Burgeer $19.90
- A succulent southern style fried chicken with bacon, lettuce, slaw and aioli. Served with fries
The Tex Mex Taco Plank $39.90
- Build Your Own Taco station, with piles of our beef and bean nacho mix, shredded lettuce, grated carrot, tomato and chilli salsa and grated cheese
-With Salmon $21.90
Premium Steak Open Sandwich $19.90
- Thin sliced grass fed beef, cooked medium, topped with caramelised onion, layered on salad greens and a thick slab or herbed focaccia. Served with steak fries and onion rings
● Egg Benedict
- Soft poached eggs on a toasted split muffin with butter wilted spinach and a drizzle of hollandaise
Baked Apple Crumble $9.90
- Homestyle individual baked apple crumble paired with vanilla ice cream

Crispy salt & pepper calamari $14.90
- On a bed of salad with lemon mayonnaise
Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
Mashed potato $3.90
Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
Crispy herb crumbed chicken bites $15.90
- Served with dipping sauce and side salad
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing

Prawn Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked inthe tandoor.
Chicken Tikka Masala $16.50
- An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
Chicken Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.
Bombay Aloo $13.00
- Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
Papadom $0.50

Pulav Rice $1.90
Peshawari Naan $4.90
Garlic, Olive & Chilli $5.90
Cheesecake $8.90
- Ask our staff for the selection available today
Dal Turkha $8.90
- Light aromatic yellow split pea dal
Dal Makhani $8.90
- Slow-cooked creamy black lentils
Chickpea Salad $9.90
Hot Chips & Aioli $5.90

Meatballs $11.00
- Spicy meatballs in a tomato sauce topped with melted cheese.
- One Shank $26.00
Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
Croquettes $9.00
- Ham and Garlic crumbed potato covered in Napoli cheese sauce.
Fish & Chips $19.00
- Light, crispy crumbed fish with fresh salad & chips.
Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
- With melted cheese and crispy bacon. $10.00
-With garlic aioli $8.00

-cheese $9.90
-sauces / sour cream $1.00
-full size $14.50
quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
-crispy $6
-sauces / sour cream $1.00
-meat, fish or vege $2.00
-gluten free $13.90

Prawn Curry $20.00
- Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Chefs Special flavoured rice ( Basmati rice) $4.00
Lamb Curry $17.00
- Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
Beef Biriyani $17.00

Double Meat $4.00
Jamaican Me Full $16.00
- Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
Found Nemo $16.00
- Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
Prohibition Cheeseburger $16.00
- Green Meadows 150gm beef patty, crispy bacon, tomato jam, pickles, mustard, mayo & Swiss cheese. - Make it a double! $20.00
Kids Sized Brownie $8.00
- With chocolate sauce & ice cream.
Mini Fish Burger $10.00
- With hand cut chips & tomato sauce.
Sauteed Broccoli $8.00
- Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
Yakuza $16.00
- Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.

Groms Cheese Burger -
Tarakihi**(subject to availability) $4.50
SOFTDRINKS -
Crab Stick $2.20
with guacamole, salsa, cheese, lettuce, tomato -
Roast of the Day Today's roast meat served with roast and steamed seasonal vegetables with gravy & cheese sauce $14.00
Oyster (subject to availability) $2.50
Gurnard**(subject to availability) $5.50

Beer battered onion rings $5.00
With chips & salad $28.50
Fried fisherman's platter $21.50
- With chips
Chicken schnitzel & gravy $18.50
- With chips & salad
Oven baked garlic cob $7.50
- With aioli
Cheese & herb vegetable bake mornay (v) $16.50
Pesto & parmesan fettuccine $18.50
- With seared ham
Lambs fry & bacon $16.50
- With potato mash & vegetables

Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Mushroom: $4.00
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing

Locals Cafe in New Plymouth Menu

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Locals Cafe

Taranaki > New Plymouth > Locals Cafe

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11 Wallath Road, Westown, New Plymouth 4310, New Zealand

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