Locals Cafe in New Plymouth Menu

Seasonal Vegetables with Garlic $15.00
Sliced Beef with Broccoli in Oyster Sauce $12.00
Squid with Black Bean Sauce $15.00
Vegetable Fried Rice / Noodles $12.00
Stir Fried Pork Strings with Yu-Xiang sauce $15.00
Satay Chicken $12.00
Sliced Beef in Mongolian Hot Sauce $12.00
Stir Fried Beef with Pickled Mustard $15.00

Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup
- Avocado (when in season) $3.50
-+bacon $15.00
Benedict's $17.00 - $19.50
- Options as follows
Brunch Quesadilla $18.50
- Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
Roasted Salmon $17.50
- W your choice of salads
Choose From Our Range Of Extras $1.50 - $5.00
Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli

Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil N/A
Kassler mit Bratkartoffeln N/A
- Pork Loin slightly cured, smoked and cooked to perfection and served with Sauerkraut, Red Cabbage and finger licking good Pan Fried Potatoes
PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
3 course $50
Schweins Hax’n Our Signature Dish $30
- Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21

Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
- One Shank $26.00
Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
Beer Batter Fries
Fish & Chips $19.00
- Light, crispy crumbed fish with fresh salad & chips.
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
Meatballs $11.00
- Spicy meatballs in a tomato sauce topped with melted cheese.
- Two Shanks $32.00

#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#1. Margherita with fresh basil (v) $13.00
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
#3. Prosciutto, rocket, shaved parmesan $18.50
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00

-mussel $1.50
-fish cake $2.50
-wonton $0.80
Barron Builders Burger $11.50
- t/relish
Small $1.50
-chips 330g chip group scoop $2.50
Egg Burger $6.50
- bbq sauce
-chicken cordon bleu

Harmony pork belly $32.00
- chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
Steak Dianne $39.00
- butterfly cut fillet spiced w onions, peppers & mushrooms flambéed in brandy at your table & finished w a demi glaze sauce
Affogatto w sponge biscuits & liqueur $17.00
Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00

Steamed Seasonal Vegetables $ 6.00
Garlic Bread $ 10.00
- With Irish Cheddar
-Fries
-Eggs
-Jus
Baked Buffalo Wings $ 12.00
- Iceberg lettuce with blue cheese ranch dressing
House Salad & Dressing $ 6.00
Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce

Butter naan $3.50
- Unleavened wholemeal flour bread layered with ghee.
Bombay aloo $13.00
- Diced potatoes cooked with cumin seeds and spices. This is a dry dish.
Jalfrezi(chicken / lamb) $15.90
- Jhalfre jalfrezizee was one of the supreme dishes. Cooked with red capsicum, tomatoes, spring onions and spices.
Mango kulfi $6.00
Chicken nuggets & chips $8.90
Goan curry (fish/prawn) $18.00
- A Goa speciality. Cooked with coconut, capsicum Tomatoes, cream and an assortment of spices.
Basket of fries with butter chicken sauce $8.90
- Without Chicken
Papadom $0.50

Bhindi Masala $14.00
- Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
Bombay Aloo $14.00
- Potatoes Cooked with cumin seeds, garlic and spices flavoured with dry fenugreek
Mint Curry $18.00
- Choice of meat cooked in chef's special mint and onions gravy
Vegetable Biriyani $14.00
- Seasonal mix vegetables cooked in basmati biriyani with saffron, rose water, green herb and spices
Malabari $18.00
- Prawns or fish cooked with sauteed onions, capsicum, tomatoes and coconut gravy
Yellow Daal $14.00
- Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger
Malai Chicken Tikka $12.00
- Delectable boneless chicken marinated in creamy cheese and cashew nut paste with touch of cardamom
Lamb Seek Kebab $12.00
- Minced lamb blended with chef's own herbs, skewered and roasted in the oven

Fries $5.00
- served with your choice of tomato sauce or aioli
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Soup of the day $12.00
- Served with freshly baked bread
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce

Matar paneer/mushroom $14.50
- Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
$2 extra for each Seafood Curry ordered
Black pepper chicken $14.50
- Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
Mixed raita $2.50
[available until 4pm only]
Lamb seekh kabab (GF) $9.90
- (6 pieces )Lamb mince with spices cooked in tandoor
Korma (GF) $14.50
- Tender pieces of chicken, lamb, Vegetables cooked in delicious cashew nut gravy
veg makhani $14.50
- Vegetables cooked in a creamy tomato gravy with butter

Today’s homemade soup $13.90
- served with toasted sourdough & butter -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
Portobello mushrooms - $4.50
Side of fries $6.90
- with Mum's homemade tomato sauce -
Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Airspresso hash cake - $4.00

- Chilli Beans V $9.00
Chicken Schnitzel Lightly crumbed chicken schnitzel fried until golden, served with salad, chips & plum sauce $15.00
Groms Fish (1) -
200g Sirloin Steak LG* $16.00
Prawn Twister $2.00
Breakers Burger Beef, bacon, lettuce, tomato, cheese, BBQ, mayo $9.50
Small (1 Scoop) $2.50
NZ Lamb Shank Braised lamb shank with rosemary & mint gravy, served with buttered mashed potato, steamed seasonal vegetables & cheese sauce (Double the Shank +$12.00) $22.00

Mixed Souvlaki $25.00
- Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
Sigara Borek $10.00
- Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
Kassaba Moorish Eggs $10.00
- Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Vegetarian Pasta $10.00
- Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
Falafel $22.00
- Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
Mediterranean Penne $24.00
- Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
Pasta Chicken - Mushroom Pasta $10.00
- Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
Crispy Calamari $14.00
- Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon

Locals Cafe in New Plymouth Menu

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Locals Cafe

Taranaki > New Plymouth > Locals Cafe

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11 Wallath Road, Westown, New Plymouth 4310, New Zealand

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