Locals Cafe in New Plymouth Menu

Locals Cafe in New Plymouth has no menu available, but can choose from many other options such as Fresh steamed buns with your choice of filling (2) or Pulled pork with hoisin from Snug Lounge. Pizza Hut offers many options including Ham and cheese and Beef and onion. Someday includes a wide range like Served until 3pm or Peanut butter granola with seasonal fruit and yoghurt. Battered onion rings and -add fried egg from . The Mayfair offers Tawa Glen Cafe and Creamy Mushrooms & Bacon.

Nearby Sample Menus

Cafe Turquoise (sample menu)
  • Falafel (vegetarian) $14.50
  • Served wrapped bread with seasonal salads, sauces and choice of one meze on the house
  • Combination $14.00
    • (chicken, lamb, a falafel, a mujver)
  • ●Falafel (V)
  • Chicken nuggets & fries $7.00
  • Mujver (vegetarian) $14.50
  • ●Mixed (chicken & lamb)
  • Lamb, falafel or mujver $13.00
Pizza Magic (sample menu)
  • Chicken Pasta $9
  • Chicken Teriyaki Large $16
    • Tomato Sauce, Chicken, Bacon, Onion, and a Teriyaki Swirl
  • Garden Veggie Large $13
    • Tom Sauce, Spinach, Sundried Tomato, Mushroom, Onion, Capsicum, Garlic & Herbs
  • Pawn Pasta $9
  • Nepolitana Large $9
    • Olives, Cheese & Anchovies
  • Chicken Cranberry Large $16
    • Cream Sauce, Chicken, Mushrooms, Cranberry, Brie & Mozzarella Cheese
  • Cheesy Mushrooms Large $9
    • Cheese, Mushrooms & White Sauce
  • Bread - Spinach & Feta $7
Salt Restaurant/Cafe and Bar (sample menu)
  • Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
  • Add some sides $6.50
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
  • Apple, white chocolate and coco butter parfait
  • Spicy chicken, tomato and pine nut salad $20.00
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
Okurukuru (sample menu)
  • Cheeseboard $18
    • Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
  • Chocolate Brownie w Chocolate Sauce, Whipped Cream, Vanilla Ice Cream $9.5
  • Shoestring Fries with Aioli $8
  • Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
  • Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
  • Prime NZ Scotch Fillet cooked to your liking w Caesar Salad and our Pan Fried Potatoes, Jus N/A
  • Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
Pita Pit (sample menu)
  • Extra Dip $1.00
  • - 8 Pack $7.90
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Signature Vegetarian $9.00 per head
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Cookie Fix $2.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Very Vegemite $4.00
Radio Malabar (sample menu)
  • Beef Curry $16.00
    • One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
  • Malabari Paneer Butter Masala $15.00
    • Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
  • Vegetable stew $15.00
    • One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
  • Fish Curry $18.00
    • Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
  • Chefs Special flavoured rice ( Basmati rice) $4.00
  • Beef Skewer (3 pieces) $10.99
    • Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Peggy Gordon's Celtic Bar (sample menu)
  • -Whiskey mushroom sauce
  • House Salad & Dressing $ 6.00
  • -Chef de paris butter
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • Choice of two sides
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • Ploughman's Sharing Platter $ 16.00
    • Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
  • -Eggs
Roast 2Nite (sample menu)
  • -12 inch $14.00
  • - Large $20.00
  • Hawaiian
  • Bag of Crackling $5.50
  • Roast Lamb w Mint Sauce
  • Vegetables Only
  • Butterscotch Pudding $4.00
  • -Mini $7.00
Icons Sports Bar and Cafe (sample menu)
  • Seeded Mustard Mash
  • Chicken Parmigiana Burger-
    • Crumbed chicken topped with bacon, Napoli and cheese w house slaw
  • Stonesy S Classic Fish & Chips $21.00
    • Crispy battered fish of the day, Good Home hand cut fries, fresh salad, tartare and lemon
  • Seasonal Roast Veg
  • Pull Apart Loaf $15.00
    • Caramelized onion & smoked cheddar, garlic butter
  • Roasted Mushroom
  • Classic Caesar Salad $18.00
    • Anchovy, bacon, parmesan, cos lettuce with caesar dressing
  • - Gluten Free Buns $2.00
Piccolo Morso (sample menu)
  • Focaccia $5.60
  • Sausage rolls $3.20
  • Spinach and feta quiche $4.80
  • Charlottes $3.80
    • apricot
  • Sweet Muffins $4.50
  • Lolly cake $3.00
  • Club sandwich (4 pieces) $5.50
  • Italian supreme $100.00
    • Ham, salami, bacon, pineapple, capsicum, red onion, kalamata olives and mozzarella
Lush Cafe & Gelato (sample menu)
  • Lambs Fry & Bacon $17.00
    • With Red Wine Jus on Turkish
  • 1 Scoop $4.00
  • Lush Big Breakfast $19.00
    • Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
  • Chocolate Deluxe Cake $45.00
  • Chocolate Deluxe Cake $65.00
  • Side Bacon $5.80
    • 2 pieces
  • Free Range Eggs (2) $14.80
    • Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
  • Carrot Cake Small $45.00
Cafe Botannix at Palmers (sample menu)
  • Gf gluten free
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • All served
  • -salmon $18.00
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • With a crunchy, generous side salad
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Prohibition (sample menu)
  • Kids Sized Brownie $8.00
    • With chocolate sauce & ice cream.
  • Slaw $1.00
  • Chilli Poppers $10.00
    • Creamy cheese filling, chipotle & iceberg dipping sauce.
  • Bacon Rasher $3.00
  • Kids Chocolate Sundae $8.00
    • With fresh cream, chocolate sauce & hundreds 'n' thousands.
  • Mini Fried Chicken Burger $10.00
    • With hand cut chips & tomato sauce.
  • Howyagaarn $16.00
    • Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
  • Hand Cut Chips $7.00
    • Prohibition Secret Seasoning & herb aioli.
Airspresso (sample menu)
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Free range bacon (3 slices) - $6.50
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • Side of fries $6.90
    • with Mum's homemade tomato sauce -
Butlers Bar and Cafe (sample menu)
  • RUMP 250G $28.90
  • CUSTOM YOUR BURGER each $2.50
    • bacon /avocado /camembert /egg/grilled portobello
  • Confit garlic butter
  • THE WILD BURGER $21.90
    • venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
  • STICKY DATE PUDDING $10.90
    • with vanilla bean Ice cream.
  • SIRLOIN 300G $32.90
  • Fried eggs
  • RUMP400G $31.90
Locals Cafe

Locals Cafe

location

Address

11 Wallath Road, Westown, New Plymouth 4310, New Zealand

phone

Phone

0211199030

email

Email

localscafenp@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
11 Wallath Road, Westown, New Plymouth 4310, New Zealand
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