Address
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Mad Mex in Auckland Menu
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MENU-
Churros $4.90
- (Serve of 2)
- Chips & Salsa $3.50
-
Burrito $9.90 / $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
-
Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
-
Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
-
Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
-
Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
Nearby Sample Menus
- Main $24.00
-
STICKY BOURBON GLAZED BBQ PORK RIBS
- slow cooked bourbon glazed pork ribs served with salad, slaw and fries
-
CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
- sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear and baby tomatoes, served with a garlic aioli
- FRIES AND KETCHUP $6.50
-
MEDITERRANEAN
- chorizo, roast capsicum, feta, sundried tomato, basil, pesto and mozzarella
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WHOLE BAKED CAMEMBERT $18.00
- with candy walnuts, tomato chutney, cornichons, garden salad and croutes
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WHOLE COB LOAF $14.00
- with a selection of butters and dips
- Available 11am to 3pm
-
Massaman Curry
- Thick red curry with potatoes, onion, peanuts and coconut cream.
-
Pad Tom Yum Talay $23.50
- Stir fried seafood with ''Tom Yum'' sauce, mushrooms, corianders, carrot and capsicum.
-
Pad Thai $15.00
- Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs.
- - Chicken / Pork / Beef $18.50
-
Gang Kiew Warn
- Traditional Thai green curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
-
Pra Ram Long Song $16.00
- Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.
-
Satay Gai (4 Skewers) $8.50
- Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
- - Roast Duck (Slices) $22.00
- Any 3 for $24.00
-
$6.90 $6.90
- 1 egg burger, 1 fish, $1 chips, 1 can drink
- Scallops $1.60
-
$13 $13.00
- 2 cheese burger, 2 spring roll or fish cakes, $2 chips, 2 can drinks
-
$19 $19.00
- 4 burger, 4 fish, 4 sausage, $2 chips
- Selection of Beef, Chicken or Pork with Egg Noodles / Shanghai Noodles with Shredded Pork Mixed Veggies & Egg Noodles / Selection or Beef, Chicken or Pork $10.00
- Potato Fritter $0.60
- On fried rice $1 extra
- Chicken satay $11.50
-
BBQ V8 burger $10.00
- Chargrilled prime beef patty, beetroot, salad, BBQ sauce, salad mayo & tomato relish
- Falafel, dolma, pita bread, hummus, olives. fresh salad and sauces
- Chicken souvlaki (spicy) $14.00
- Hummus $1.00
- Mixed Souvlaki $13.00
- Lamb Souvlaki (Spicy) $13.00
- Lamb satay $12.50
-
Big Boy
- Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
- Free Range Chorizo $5.00
- -Avocado & Halloumi Cheese $17.00
-
-Vegetarian $21.50
- Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
- Farm Free Sausage $4.50
-
Farm Free Bacon $4.00
- 2 Streaky
-
Mushroom $16.80
- Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
- Organic Avocado $4.00
-
Snacks $10
- Dukkah & Man O War oil with pide bread
-
Snacks $10
- Gamembert, dates,apricots served with crackers
-
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
-
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
- Hash brown tomato halloumi $3.50
-
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
-
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
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Egg on toast $10.00
- With any style of eggs on your choice of toast
-
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
- Mushrroms feta baked beans $3.50
- Bbq sauce fresh chilli relish $2.00
-
Toast & spreads $6.50
- With house made jams & a slection of breads
-
N1 Braised Tofu Noodles $12.00
- White Noodle, Soy, Tofu, Mushroom Ball, Vegetables
-
R12 Fried Organic Red Rice $15.00
- Organic Red Rice, Mix Bean, Soy, Pine Nut
-
S5 Wonton Soup $5.00
- Wonton in soup with Vegetables
-
N2 BBQ Wonton Noodles $12.00
- Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
-
S8 Beancurd Stick $6.00
- Crispy Bean curd Sheets
-
V1 BBQ Sauce Vege Patty $13.00
- Served with Hot Chips and Salad
-
R13 Sweet & Sour Rice $13.00
- Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
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S14 Fresh Salad $6.00
- Fresh Garden Salad with dressing
- -Katsu chicken $14.50
-
Teriyaki chicken
- Avocado or cream cheese
- Tempura prawn
- Bean
- -Teriyaki salmon $15.00
- Teriyaki salmon
- Katsu chicken $3.00
- -Teriyaki chicken $14.00
- Spring Onion Chicken $34
- Extra Drumstick $2.80/$3.30
- Drumstick (p/pc) $2.80
- Boneless Fried & Seasoned $37
- Large size chicken & chips, 1.5L drink
- Fried & Seasoned $35
- Fried Combo $6.50
- Kumara Chips (p/scoop) $5.50
- Bacon & Egg
- Chicken Cranberry Pie $4.50
- Steak Curry $3.90
- 1 - SCOOP $2.80
- Butter Chicken Pie $4.50
- Extra 0.50¢ each
- Mince & Cheese Pie $3.90
- Ham - Pineapple
- Frozen Tofu $2.00
- Braised flatfish with soy sauce $19.50
- Chinese Cabbage $2.00
- Poached beef braised with hot chilli (hot) $18.00
- Sichuan pickles $4.00
- Bean sheet $2.00
- Poached fish fillets with chilli sauce $18.00
- Crab Nuggets $4.00
- (7 am - 2 pm)
-
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
-
House smoked salmon dagel $12.90
- Sumac & pink peppercorn, cream cheese & radish
-
Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
-
ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
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Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
- Build your own plate/ sides
-
Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
- Bacon & Egg $3.50
- Steak 8- Mushroom $3.50
- Mince & Cheese $3.50
- Butter Chicken Curry $3.80
- Small Sausage Roll $2.50
- Steak & Pepper $3.50
- Steak & Cheese $3.50
- Small Mince Savoury $ 1.50
-
Cajun chicken salad $16.80
- Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
- -With sweet chilli & sour cream $7.80
-
-Sausage $3.50
- 2
- -Smoked salmon $7.50
- Hot cakes
-
Buffalo big breakfast $18.80
- Streaky bacon, sausages, hash brown, mushroom, grilled tomato and any style of 2 free range eggs on toasted ciabatta
- Egg on toast $8.00
- -With bacon & cheese $10.00
Mad Mex
Phone
093781846
Opened hours
Mon
11 AM to 9:30 PM
Tue
11 AM to 9:30 PM
Wed
11 AM to 10 PM
Thu
11 AM to 10 PM
Fri
11 AM to 3:30 AM
Sat
11 AM to 3:30 AM
Sun
11 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Beer , Cash , Lunch , Cocktail , Seating , Cards accepted , Dinner , Dairy Free , Outdoor Seating
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
- Auckland Fast Food Menus
- Auckland Mexican Menus
- Auckland Region Fast Food Menus
- Auckland Region Mexican Menus