Address
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Mad Mex in Auckland Menu
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MENU-
Churros $4.90
- (Serve of 2)
- Chips & Salsa $3.50
-
Burrito $9.90 / $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
-
Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
-
Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
-
Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
Nearby Sample Menus
- Fresh Tuna $8.50
- Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
- Vegetarian $6.90
- Fried Dumplings (12Pcs) $7.90
- Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
- Vegetarian Pack $6.90
- Prawn Combo $10.50
- Teriyaki Chicken Breast Katsu Lunch Box $11.90
-
Grilled mackerel $12.00
- grilled mackerel seasoned with salt
-
Grilled oyster $16.80
- grilled oyster with three kinds of sauce
- Pickles $5.00
-
Salad $5.80/ $8.80
- Fresh green salad with gouemon original dressing (S/M)
-
Chawanmushi $8.00
- steamed savory egg custard
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Prawn Salad $5.80/ $8.80
- Fresh green salad and prawn with creamy mayo dressing (S/M)
-
Nabeyaki udon $18.80
- thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
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Smoked salmon & avocado salad $5.80/ $8.80
- Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
-
Steak on Rice $15.90
- Served with steak and steam rice, 1 egg and salad
- Bacon $11.90
-
WEDGES $9.90
- (with Sour Cream, Bacon and Cheese)
- Wedges with Sour Cream $7.50
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Chicken Noodle Soup $9.90
- Served with chicken, broccoli, cauliflower and carrot
-
Chicken Curry on Rice $12.90
- Served with vegetable, chicken and steam rice on side
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Kids Meal $6.50
- Chicken nuggets and chips
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STEAK BURGER $15.90
- (Grilled Stock Fillet, Green Salad, Served with Fries or Chicken Burger)
- Xinjiang lamb fried noodles $13
- Chicken, mushroom & Celery dumplings $13
- Braised lamb with spring onion $15
- Seasoned chicken soft bones $18
- Hot and spicy chicken heart $16
- Stir fried shrimps with cashews & veges $18
- Chicken kebabs $2
- Chinese Cabbage buns $10 / $6
- Prawn/Squid $12.50
- Chicken & Onion $3.50
- 4 Fish, 4 potato fritters, $2.00 chips, 1.5L drink $14.00
- Seafood $12.00
- Prawn/Squid $12.00
- Double Cheese $5.00
- Fish (Hoki) $2.90
- Chicken Ginger Veges $12.00
-
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
-
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
-
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
-
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
-
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
-
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
-
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
- -Smoked Salmon $19.50
- -Smoked Salmon $20.50
-
Early Bird (V)(GF) $16.00
- Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
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Vegetarian Omelette (GF) $16.00
- 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
- -Seared Beef $19.50
-
Trio of Sliders $19.50
- Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
- -Grilled Chicken $18.50
-
Toasted Muesli (V) $13.00
- House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
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Escalibada con enchoas, romesco y queso Idiazabal $7.50
- roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
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Almejas al vapor con apio $13.00
- steamed Cloudy Bay diamond shell clams, celery, garlic
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Chorizo con cebolla caramelizada y salsa de mostaza $7.50
- grilled chorizo, caramelised onion and mustard mayonnaise
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Mejillones en escabeche con picada de pimientos y salsa pesto $7.50
- mussels "escabeche", capsicum dressing, pesto
- served with bread, tomato and olive oil
- Jamon de Bellota $44.50
-
Helado $10.50
- ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada
- A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
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Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
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Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
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Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
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Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
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Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
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Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
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250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
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Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
- Udon
- - Spicy Pork with rice
- - Chicken teriyaki with rice
- -Large $3.50
- Tempura 5pcs(prawn 1pcs, vegetables 4pcs)
- Miso Soup
- - Medium $17.00
- Green tea ice cream
- Regular $12.90
- Ramen $9.90
-
No.4 $8.00
- Toasts, eggs, baked bean (or spaghetti)
- Chicken Katsu Lunchbox $12.00
- Large $14.90
- Medium $12.90
- Small $9.90
- Chilli Chicken
- -Custard & peach
-
Regular pie + coffee $7.40
- Extra $0.5 On deluxe pie, extra $0.5 For large size coffe
- -Raspberry & white chocolate
- 6 Mix cookies $10.00
- ●Deluxe pies $4.40
- -Triple chocolate
- ●Fruit pies $3.90
- -Steak & pepper
- Pulled beef brisket w pickled beets $7.50
- The cuban: pulled pork shoulder, swiss cheese, pickles, habanero mustard & stewed apple $12.50
- Choose #1 Topping - Chocolate Cookie / Flavour of the Day Cookie / Caramel Pop Corn
-
200g Sirloin Steak $28.00
- Chimichurri & Grilled Witloof
-
Cookie & Ice Cream Sandwich $8.00
- Side of milk (ask staff for flavours)
- Pop-corn shrimp w/ shredded iceberg $12.00
- - Plain $11.00
- Grilled fish w pico de gallo & shredded iceberg $7.50
-
9. KIWI Big Breakfast $12.00
- (3 Sausages, 2 Hashbrown, 1 Bacon, Fried egg, Tomato)
- Fried Egg on Toast $6.00
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21.Gyoza (vege) $10.50
- Fried or steamed Dumpling with Salad
- 22.Spicy Pork Bulgogi with Rice and Salad $11.00
- —Bacon, Lettuce, Fried Egg, Tomato on Foccacla Bread
- - Bacon Egg Burger
- Kiwi Big Breakfast with small Coffee $14.50
- 5. Egg Tomato Bacon and Hash Browns on Toast $11.50
- Deep fried chicken with dry chili / Stir-fried chicken with oyster sauce $16.80
- Shredded Pork with Miso Sauce / Stir-Fried Tripe with Pickled Cabbage $16.80
- Steamed Chicken with Chili $12.80
- Stir-fried beef sirloin with chinese spices in hotpot $16.80
- Chicken with Pork Intestines in Chili Sauce $18.80
- Ice-Cream Ball $1.50 ea
- Chinese Sausage with Celery $18.80
- Pork Belly slices with Fresh Garlic and Chili Sauce $10.80
Mad Mex
Phone
093781846
Opened hours
Mon
11 AM to 9:30 PM
Tue
11 AM to 9:30 PM
Wed
11 AM to 10 PM
Thu
11 AM to 10 PM
Fri
11 AM to 3:30 AM
Sat
11 AM to 3:30 AM
Sun
11 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Beer , Cash , Lunch , Cocktail , Seating , Cards accepted , Dinner , Dairy Free , Outdoor Seating
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
- Auckland Fast Food Menus
- Auckland Mexican Menus
- Auckland Region Fast Food Menus
- Auckland Region Mexican Menus