Address
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Mad Mex in Auckland Menu
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MENU-
Churros $4.90
- (Serve of 2)
- Chips & Salsa $3.50
-
Burrito $9.90 / $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
-
Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
-
Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
-
Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
-
Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
Nearby Sample Menus
-
Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
-
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
-
Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
-
Roast Heirloom Carrots see above
- liquorice cauliflower, hazelnut crumb, upland cress
-
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
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Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
-
Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
- Broccolini, Roast Cauilflower, Mustard Dressing $10
-
FISH 'N' CHIPS $6.00
- Hot Chips with 2pc Crumbed Fish
- Vegetable $10.00
-
BUTTER CHICKEN $9.99
- Served with Rice or Roti
-
WEDNESDAY - SEAFOOD $12.00
- Fish - Prawn
- Prawn $12.00
- Lamb $11.00
-
THURSDAY - JUNGLEE MURGA $13.00
- Served with Rice or Roti
- Prawn $13.00
-
Spicy Fish Roe Soup $15.00
- boiled fish roe with sliced radish and an egg
-
Spicy Chicken Stew $36.00
- stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
-
Grilled Sliced pork $20.00
- broiled pork slices with sliced onion and mushroom at your table on a traditional iron plate
- Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
-
Spicy kim-Chi Tuna soup $30.00
- boiled Kim chi and tuna in a pot with noodles and boiling at your table
-
Beef Bulgogi Soup $30.00
- boiled marinated beef in sweet soy sauce with vegetables and noodles, served in a pot and boiling at your tabke
-
OX(Cow) Tail Soup $18.00
- boiled oxtails on ox bone broth with spring onion
-
Dumplings 12pieces $10.00
- fried dumplings stuffed mince and vegetables with spicy soy sauce, steamed dumplings stuffed mince and vegetables with spicy soy sauce
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Ginger Prawns $21.90
- Stir fried prawns with fresh ginger, onion and vegetables
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Pad Ginger Sauce $17.90
- Stir fried chicken or pork or beef with fresh ginger, onion and vegetables
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Chilli Squid $20.90
- Stir fried squid with fresh chilli and vegetables
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Spicy Lady $17.90
- Stir fried chicken in combination of Thai curry and vegetables
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Ginger Seafoods $22.90
- Stir fried combination seafood with fresh ginger and vegetables
-
Love a Duck $18.50
- Stir fried roasted duck with fresh ginger
- Mee Goreng Vegetables $14.90
-
Choo Chee Seafood $22.90
- Stir fried combination seafood with chilli, onion in Thai Sauce
- Prawns in Sweet & Chilli Sauce $18.00
- On fried rice $1 extra
- 1/2 Chicken $7.50
- Any 2 for $16.00
- Cashew Nuts $3.00
- Selection of Beef, Chicken or Pork with Egg Noodles / Shanghai Noodles with Shredded Pork Mixed Veggies & Egg Noodles / Selection or Beef, Chicken or Pork $10.00
-
Soft Noodles
- Chicken, steak, pork, BBQ pork, veggies
- Lemon Fish / Lemon Chicken $12.00
- Potato Fritter $0.60
- Chicken Veges & Cashews $12.00
-
$5 Special $5
- 1 Fish, 1 Potato Fritter, $2.50 Chips
- Squid & Veges $13.00
- Fish Cake $2.20
- Crumbed Fish $3.20
- Chicken Curry $11.50
- Curry Pork & Veges $11.50
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Kong Bul Stew $35.00
- Thin pork belly with bean sprouts
- Popcorn Chicken $32.00
- Sweet & Sour Chicken
- Pork Bone Soup
- Potato Pizza $26.00
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Tofu & Kimchi
- stir fried kimchi
- Soft Bone Chicken
- Pork Meaty soft Bone
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Scallops (Crumbed) $14.50
- 1/2 dozen
- Spicy wedges $7.00
-
Snapper $8.50
- Add $1.00 for crumbed
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Onion rings $7.00
- 1/2 dozen
- Sausage $2.00
- Spring Roll $2.50
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Prawn twister $14.50
- 1/2 dozen
- Kumara Chips $7.00
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The V Grill’s Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
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Shrimp Cocktail $13.90
- shrimps served with seafood sauce shredded cos lettuce and fresh lemon
- Sirloin 250g $25.90
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CAESAR SALAD $21.90
- baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
- T-bone 450g $33.90
- T-Bone 450g $37.90
-
Salt & Pepper Squid $14.50
- lightly Floured Squid with garlic mayo and petite salad
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Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
- -Milk choc macadamia
- -Potato top beef mince
- ●Deluxe pies $4.40
- -Chocolate chew
- -Raspberry & white chocolate
- -Triple chocolate
- ●Cookie $2.00
-
Regular pie + soft drink $6.50
- Extra $0.5 On deluxe pie
- Stir-fried beef w/ vegetable
- Spicy noodle soup w/ seafood & vegetable $10.00
- (L) $30.00
- (L) $30.00
- (L) $39.00
- Stir-fried assorted seafood w/ vegetable
- Stir-fried seafood & vegetable
- Vegetable Noodle Soup $10.00
-
Oil, salt and rice $4
- Per pot
- Spicy Pork Liver Salad $8
- Golden Crispy Bun $6
- Spring onion with Fungus $6
-
Squid Body $3
- Per skewer
-
Beef Ball $2
- Per skewer
- Spring Onion & Fungus $6
- Crispy Squid Rings $8
- Steak Fu Yong $10.00
- Ham Toasted $3.00
- BBQ Pork Fried Rice $10.00
- Special Fried Rice $12.50
-
M $3.00
- 16x Chicken Nibbles, S2 Chips
- Chicken Chow Mein $10.00
- Combination Fried Rice $11.50
- Hot Dog $1.70
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Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce
- Rice $5.00
-
Mousakka $24.00
- Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
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Rose water creme brulee $14.00
- Served with ice cream
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Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
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Helva $14.00
- Helva, honey, tahini dessert served with ice cream
-
Falafel stack (V) $24.00
- Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
-
Calamri $16.00/ $25.00
- Pan fried with olive oil, served with rocket aioli & lemon
- Rice $2.00
- Sichuan bean curd with pork mince $12.00
- Dumplings $12.00/$20.00
- Tasty duck with green bean and casserole $16.00
- Fish with chili sauce $28.00
- Griddle cooked garlic style pork chop $20.00
- Shredded pork with spicy garlic sauce $16.00
- Griddle cooked cauliflower $14.00
Mad Mex
Phone
093781846
Opened hours
Mon
11 AM to 9:30 PM
Tue
11 AM to 9:30 PM
Wed
11 AM to 10 PM
Thu
11 AM to 10 PM
Fri
11 AM to 3:30 AM
Sat
11 AM to 3:30 AM
Sun
11 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Beer , Cash , Lunch , Cocktail , Seating , Cards accepted , Dinner , Dairy Free , Outdoor Seating
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
- Auckland Fast Food Menus
- Auckland Mexican Menus
- Auckland Region Fast Food Menus
- Auckland Region Mexican Menus