Mad Mex in Auckland Menu

MENU MENU
  • Churros $4.90
    • (Serve of 2)
  • Chips & Salsa $3.50
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.

Nearby Sample Menus

  • Kimchi pot stew (tuna/ pork) $24
  • Banana salad $32
  • Giant egg omelette $35
    • (toppings: kimchi, tuna, ham, cheese)
  • Stir fried chilli chicken $29
    • (cheese $2.00)
  • Mixed fruit salad $29
  • Kimchi fritter $24
  • Fish ball soup (Spicy option) $24
  • Yellow peach and cherry on ice $19
  • Brown sugar mochi ball $5.00
  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • Herbal jelly No. 4 $8.50
    • Taro + red bean + boba
  • Waffle No.2 $16.80
    • Matcha ice cream + red bean
  • Tofu pudding with peanut $8.50
  • Mung bean cake $8.00
  • Waffle No.1 $16.80
    • Vanilla ice cream with caramel
  • Mochi ball $5.00
  • Mahoe Aged Edam(cows milk) $21.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • FEASTING MENU (7 COURSES) $70.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Heirloom carrots and seeds $7.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Ralph’s spiced nuts(GF/V*) $6
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Toms on toast (V) $17
    • haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
  • Curty fries with chipotle mayo $8
  • Vinyl stack $22
    • streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
  • V=vegetarian
  • Ralph’s cheese burger $8
    • w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
  • Salmon Tartar(DF) $15
    • with capers, gherkins, italian parsley and flatbread
  • Snickers Shake $11
    • topped with grated dark chocolate and icecream
  • Seafood Platter $35
    • with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
  • Marinated Mussels(GF) $14
    • stuffed with sweet chilli, cream cheese and chives
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Potato Gratin $6
  • Satay Beef Salad(Gf) $23
    • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Lamb burger $6.00
  • Hamburger $3.50
  • ●Extra $0.60
  • Steak $3.00
  • American hotdog $3.50
  • Mussel fritter $2.50
  • Hawaiian burger $4.00
  • Taco burger $6.00
  • Spicy chicken curry $19.00
    • w coconut milk served with rice
  • Shared platter $18.50
    • an assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls & squid cakes
  • Toasted Bagels $12.50
    • with smoked salmon, capers, cream cheese
  • Omelette $17.00
    • 5 Grain w your choice of up to 3 fillings
  • Toasted Bagels $10.00
    • with fresh tomato, avocado
  • Tiger prawn cutlets in spicy tamarind sauce $26.00
  • Sausage $4.00
  • Sweet Corn Fritter $17.50
    • Free range bacon, poached egg & hollandaise
  • Traditional Fish and Chips $22.00
    • Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
  • Mussels x6: $12.50 x13: $12.50
    • Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
  • Latté Large $4.50
  • Thai Salad $19.50
    • Choose either tender beef or chicken marinated in  coriander, chilli, garlic, ginger,  soy sauce served on top of a mesclun salad topped with crispy Thai noodles
  • The Garden of Eden $21.00
    • Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and  mozzarella
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.00
  • Long Black Small $3.50 Large $4.50
  • Oriental Platter N/A
    • Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
  • Bacon $2.50
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • BIG BRO $14.90
    • I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Mushroom or Egg $1.50
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
  • Teriyaki chicken
  • -teriyaki
  • Karaage
  • -chicken
  • Spider $16.00
    • Soft shell crab rolls
  • Please select one of your main $46 per person
    • Choice of one of the following main dishes with preselected today's entree dish from our popular menu, bowl of rice, miso soup and a selection from today's dessert
  • -small $9.00
    • Ora king salmon yellow fin tuna 5 pcs
  • -salt and pepper squid
  • Roast Meat Wrap w Salad $8.90
  • Fried Chicken with Salad & 420ml Coke (2 pcs) $10.90
  • Lamb with Rice and Coleslaw $11.90
  • Veg Meal S $6.90 / L $8.90
  • Fried Chicken $3.90
  • Pork / Lamb / Chicken / Beef S $11.90 / L $15.90
  • Roast Meat Sandwich $6.90
  • Chips $3.90
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
  • 200g Aged Sirloin $32.00
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
  • Sticky Venison Ribs (GF) $17.00
    • Slow cooked venison ribs, sticky BBQ glaze w/ baby watercress fennel salad & coriander
  • Steamed green vegetables of the day $8.00
  • House slaw $8.00
  • Chilled Flavours (V) (GFO) $12.00
    • Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
  • E10 Vegetarian Noodle Soup (Rice Noodle / Vermicelli) $5.00
  • Extra Dry Noodles $1
  • D5 Chicken with Pineapple Fried Rice $9.50
  • O13 Roast Pork with Tofu $15.00
  • O10 Mopo Tofu $15.00
  • K10 Hapuka with Garlic & Roast Pork $26.00
  • L14 Pork Chop with Black Pepper Sauce $16.80
  • F10 Steamed Rice Roll with Beef Brisket $9.50
  • Fish teriyaki $11.00
  • King prawn(4pcs/ach pcs) $7.00/2.00
  • Lunch box(beef) $11.00
  • Unagi Nigiri (9pcs/4pcs) $16.00/8.00
    • Eel nigiri
  • BENTO - LUNCH BOX
  • Tako Yaki (6pcs/each pcs) $6.00/1.00
    • Filled with diced octopus, tempura, pickled, ginger and green onion brushed with takoyaki sauce
  • Vegetarian box $10.00
  • Chicken box $11.00
  • B.L.T $10.90
    • Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
  • -with cream cheese and preserve $6.00
  • Big breakfast (any style) $15.90
    • 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
  • Omelette $13.90
    • Ham & cheese or vegetables
  • Kids special (anystyle) $6.50
    • 1 egg, 1 slice bacon, 1 toast
  • Bacon & egg on toast (any style) $10.90
    • 2ggs, 2 slices bacon, 2 toast
  • Smoked salmon bagel $16.90
    • Smoked salmon, cream cheese, caper, salad with toasted bagel
  • Pie meal $10.90
    • Your choice of favourite pie accompanied by 2 filling of the following side dishes-mashed potato,green peas,green salad, chips (complimentary gravy or vinaigrette)
Mad Mex

Mad Mex

location

Address

108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093781846

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 3:30 AM Sat 11 AM to 3:30 AM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Beer ,  Cash ,  Lunch ,  Cocktail ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free ,  Outdoor Seating

Location
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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