Address
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Mad Mex in Auckland Menu
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MENU-
Churros $4.90
- (Serve of 2)
- Chips & Salsa $3.50
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Burrito $9.90 / $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
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Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
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Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
Nearby Sample Menus
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Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
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Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
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Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
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Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
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Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
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Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
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DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
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Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
- Fried Prawn Cutlets (6) $6.50
- Squid stir Fry in XO Sauce $16.90
- Wonton Soup $5.50
- Steamed Chicken with Lily Flowers & Agaric $19.90
- Seasonal Vegetable Seasonal
- Fish Balls Rice or Egg Noodle Soup $11.50
- Egg Fried Rice $11.90
- Grilled Chicken with Lemon Grass $16.90
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Sardine 'N Sprouts $16.0
- w/ cress, horseradish & capers on wholemeal sourdough
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Grilled Salmon $19.5
- w/ buckwheat noodles, winter veges & soy sesame ginger dressing
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The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
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Toasted Muesli or Wholesome Porridge $14.0
- w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
-
Toast $6.0
- w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
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Eggplant Panko $16.5
- panko eggplant parmigiana w/ cress salad
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Egg Bene on Crumpet $18.0
- w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
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Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
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Tre Formaggi $28 / $38
- Pizza cheese, ricotta, parmesean
- Meat $4 / $5
- Cheese $18 / $24
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Brooklyn $30 / $43
- Homemade Sausage, Black Olive, Parmesan
- Sesame $2
-
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
- Veg / Cheese $3 / $4
-
Sausage $24 / $32
- Homemade Sicilian style
- Sizzling Coconut Cream lamb $14.00
- Sizzling lamb $13.50
- Sizzling Chicken $13.50
- Fry Lamb $14.00
- Stir Fry Lamb $13.00
- Chopsuey Chicken $12.00
- Corn Soup $5.00
- Sweet& Sour fish $13.00
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Lamb pumpkin and mushroom curry $16.00
- Diced lamb cooked with pumpkin and mushroom chef special gravy
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Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
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Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
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Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
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Vegetable naan $4.00
- Plain flour stuffed with mix veg spice
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Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
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Lamb dopaza $16.00
- Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
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Daal makhani $13.00
- Whole lentils on a slow fire overnight, finishing with great spice
- Won Ton (6pcs) $3.00
- Curry pork $9.00
- Satay Prawn on Rice $12.90
- Fish $1.80
- Steak & egg $4.50
-
5 $6.00
- 2 fish, 2 sausages, $1.50 chips
- Fish on Rice $9.00
- 8 pcs x $2.00 chicken & Chips $16.00
- Pork $9.00
- Steak $9.00
- Curry Roll $2.00
- Egg $8.00
- Pineapple Fritter $1.00
- Mussel $1.30
- Egg $2.50
- Crispy Chicken $5.00
- Chicken Cranberry Pie $4.50
- Steak Pie $3.50
- Ham - Tomato
- Steak Curry $3.90
- Extra 0.50¢ each
- Ham - Pineapple
- Butter Chicken Pie $4.50
- Bacon & Egg
- Seaweed chips, black sesame, dashi mayo. $8.00
- For today's specials please see the specials board.
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
- Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
- North African spiced lamb chops w cumin, black olive powder. $18.00
- Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
- Sichuan pickles $4.00
- Beef with cumin $18.00
- Spicy salty and sour green bean noodles fermented sauce $6.00
- Seaweed $2.00
- Vermicelli (wide) $2.00
- Bean curd $2.00
- Black fungus agaries $2.00
- Fried noodles with beef $9.80
- Mince and cheese $2.80
- Frankfurter roll $2.50
- bacon egg quiche $2.80
- Steak curry $2.80
- Chicken kebab $2.50
- Pork pastry $2.80
- Steak and cheese $2.80
- Potato top $2.80
- Baramkeh hummus with hot mince chilli garlic olive oil and leb bread $14.00
- Tabbouleh mixed with parsley onion tomato mint burghul olive oil and lemon juice and lettuce $11.00
- Lamb or beef salad $16.00
- Extra pita bread $3.00
- -Lamb $22.90
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Mjadara (V) $18.95
- Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
- Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $12.00
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Grill chicken 1/2 marinated $21.90
- Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
- Pork with Chives $12.00
- Beef with Onion $12.00
- Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
- Guilig Rice Noodle $12.00
- Seasoning Seaweed $6.00
- Boil Green Soil Bean $5.00
- Crunchy Chips $6.00
- Thai-style Peanut $6.00
- Hashbrown $3.00
- Chicken $3.00
- All Zbove $9.00
-
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w mushroom
- Sausage $3.00
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French Toast $10.50
- brioche loaf banana berry compote maple
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The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
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Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
Mad Mex
Phone
093781846
Opened hours
Mon
11 AM to 9:30 PM
Tue
11 AM to 9:30 PM
Wed
11 AM to 10 PM
Thu
11 AM to 10 PM
Fri
11 AM to 3:30 AM
Sat
11 AM to 3:30 AM
Sun
11 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Beer , Cash , Lunch , Cocktail , Seating , Cards accepted , Dinner , Dairy Free , Outdoor Seating
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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