Mad Mex in Auckland Menu

MENU MENU
  • Churros $4.90
    • (Serve of 2)
  • Chips & Salsa $3.50
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.

Nearby Sample Menus

Sweat Shop Brew Kitchen (sample menu)
  • Sweat Shop Caprese $18.50
    • Buffalo Mozzarella , Roma Tomato, Fresh Basil, Evoo, Pomegranate Glaze, Toasted Bread
  • MARGHERITA $23.50
    • Fior Di Latte Mozzarella, Tomato, Basil (V)
  • APPLE + STONE FRUIT COBBLER $11.00
    • Poached Apple + Seasonal Fruit, Oat Crumb, Applewood Ice Cream
  • CHIPS $6.00/ $9.00
    • Chips, Aioli (Small/ Large)
  • ADD AN EXTRA SERVE OF SMOKEHOUSE MEAT $11.50
    • Not including ribs
  • GODDESS $2.50
  • POPCORN PRAWNS Radish
    • Chipotle Aioli
  • PRESSED LAMB SHOULDER $27.90
    • 8 hour rosemary + honey suckle smoked
Ramen Lab (sample menu)
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
  • 20. EXTRA CHARSIU PORK $6.00
  • 34. NEGI CHARSIU DON
    • Charsiu pork with spring onion and free range egg on rice
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
Sri Mahkota Restaurant (sample menu)
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • N03] Curry Laksa Noodles $12.00
    • [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
  • E07] Bowl of Chicken Rice $2.00
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
SPQR Cafe Restaurant and Bar (sample menu)
  • Cajun chicken $25.9
    • Cajun chicken, caramelised onions & feta
  • Pepperoni $25.9
    • Pepperoni, olives, chilli, cherry tomatoes & anchovies
  • Glazed Duck Confit $38.5
    • (glazed in a sherry reduction) parsnip puree, salsa verde
  • Minted pea salad $8.5
    • w/- red onion & feta
  • Rocket $9.5
    • w/- balsamic & reggiano
  • Sautèed beans $8
    • w/- cherry tomatoes & olives
  • S.P.Q.R. Mini Platter $16.5
    • olives, feta cheese, tomatoes & prosciutto
  • Garlic linguini $7.5
Asahi Sushi Bar & Restaurant (sample menu)
  • 35. Takoyaki (5 pcs) $5.00
  • 18. Seafood Fried Noodle $14.00
  • 30. Gyoza (8 pcs) $7.00
  • 14. Fish Katsu $14.00
    • Deep fried fish cutlets with vegetable salad, rice and miso
  • 26. Unagi Teriyaki $20.50
    • BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
  • 4. Chicken Katsu Don $13.00
    • Deep fried chicken cutlets With pan filed vegetables over rice and miso
  • 23. Chicken (or Tofu) Teriyaki $14.00
    • BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>
  • 28. Patty Sushi Platters From $30.00
Sun View Restaurant (sample menu)
  • Prawn Fried Rice, Sweet and Sour Pork / Wonton, Combination Chow Mein, Bami Goreng $56.00
  • Chips $2.50
  • Lemon Chicken $15.00
  • With peas and mushroom and your choice of meat
  • Beef/Pork/Chicken $13.00
  • Prawn $15.00
  • Combination Meats $14.00
  • Combination Meats / Squid $14.00
Bridgehouse Lodge (sample menu)
  • Sticky Date Pudding $12.50
    • With hot butterscotch
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • Spanish $15.50
    • Chorizo, roast capsicum, Spanish onion, jalapenos, sour cream
  • Pizza Bread $9.50
    • Tomato base, mozzarella & herbs
  • Mushroom & Feta Cheese Tart $17.50
    • With salad and balsamic dressing
  • House Smoked Salmon $18.50
    • Avocado with crispy soba noodle salad sesame & soy honey dressing
  • Steak Sandwich $17.50
    • On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli
  • Artisan Breads $9.50
    • Served with freshly made dips
Lovers Corner (sample menu)
  • -Lamb $16.50
  • Extras can be added to any meals
  • -Maze platter $16.00
    • Hummus, salad, avocado, dolma, falafel, feta cheese, olive with garlic pita bread
  • Rice dishes
    • Taste of mediterranean saffron rice, served with fresh salad, hummus, meat and sauce (garlic yoghurt, mayo and sweet chilli)
  • -Lamb $12.90
  • Lamb shank $19.90
    • Taste of mediterranean saffron rice, red onion, olives, served with yoghurt
  • Lamb toast $9.50
  • -Super $14.00
    • Chicken, lamb & falafel
Pasadena Bakery (sample menu)
  • Neenish Tarts $2.00
  • Sausage Roues / Smoked fish toast / Mince savouries $1.80
  • Cheese Vienna $2.00
  • Potato Top pies $4.50
  • French Sticks $2.20
  • Custard Danish / Apple Crumble $3.00
  • Bacon & Egg Muffins / Mousetraps $4.90
  • Custard Slice / Custard Pie $3.00
Nurimaru Sushi & Donburi (sample menu)
  • Vegetable tempura $7.00
  • Katsu curry rice $12.00
    • chicken or pork
  • Teriyaki salmon don $10.50
  • BBQ pork $2.20
  • Katsu don(chicken or pork) $10.50
  • Takoyaki $8.50/$4.50
    • Full/Half
  • Kimuchi $1.50
  • Teriyaki chicken $5.50
Royal Dumpling and Noodle (sample menu)
  • Steam spinach & shrimp dumpling $5.80
  • Steam beef tendon $5.80
  • Edamame $5.30
  • Crispy spicy tofu $14.80
  • Pork with fennel $12.00
  • Pickled garlic $5.30
  • Cucumber in spicy sauce $9.00
  • Boil, steam or fry
Mr. Bun Bakery & Cafe (sample menu)
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Drumstick $2.20
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
Stadium Lunchbar (sample menu)
  • Fillings x 2 $5.00
  • Hamburger $5.50
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra 50¢
  • Extra Fillings $1.00
Applejack's Bar & Eatery (sample menu)
  • Steak sandwich $22.00
    • Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
  • Greek salad (GF/V) $22.00
    • Sundried tomatoes, crispy fta, red onions, cucumber, olives & balsamic glaze
  • Applejack's legendary sliders $20.00
    • A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
  • Add chicken, salmon or prawns to any of the above salads for $6.00
  • Sizzling bacon caesar salad (GFR) $22.00
    • cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
  • Baby back ribs $28.00/ $38.00
    • Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
  • Crispy squid (GFR) $17.00
    • With chipotle aioli
  • Eye fillet 200 gms $35.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Ken Yakitori Bar (sample menu)
  • Chicken trim cartilage $6.00
  • Teriyaki chicken don $13.00
    • pen fried chicken with teriyaki sauce
  • Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
  • Scallop with spring onion $6.00
  • Chicken livers $4.00
  • Ginkgo nut $5.00
  • Tuna sashimi $11.50
  • Prawn twister $9.50
Mad Mex

Mad Mex

location

Address

108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093781846

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 3:30 AM Sat 11 AM to 3:30 AM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Beer ,  Cash ,  Lunch ,  Cocktail ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free ,  Outdoor Seating

Location
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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