Address
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Mad Mex in Auckland Menu
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MENU-
Churros $4.90
- (Serve of 2)
- Chips & Salsa $3.50
-
Burrito $9.90 / $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
-
Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
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Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
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Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
Nearby Sample Menus
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Deep Fried Golden Chicken Skin $9
- Served with Japanese mayonnaise and sweet Thai chili sauce
- Beef $16.50
-
Blossom Spring Roll $14
- Fresh traditional rice pepper roots filled with prawns, fresh greens and served with Japanese sesame sauce
- Snapper $26.50
- Customer’s choice of meat mixed with Thai herbs, chy chilies, roasted grounded rice, red onion and lemon dressing served with mesclun salad
- Seafood $19.50
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Stripper Fried Rice (for 2) $16
- Combination meat or vegetarian
- Seafood $18.50
- STEAK
-
KING BURGER $11.50
- Beef pattie, Med egg, melted Colby cheese
- CHICKEN BREAST
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DELUXE BURGER $15.00
- Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
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THE AUCKLANDER $22.00
- 300 gramme Scotch fillet
-
BURGER $9.00
- Straight up
- CHICKEN AIOLI BuRGER $10.00
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STEAK BURGER $13.00
- 100 gramme Scotch fillet
- Toast $3.5
- Crushed Potatoes $6.5
- Orange & Mascarpone $13.0
-
Choose a Sauce N/A
- red wine jus / béarnaise / aioli / mushroom sauce
-
Salt & Pepper Squid $17.9
- rocket / caper & lime tartare
-
Fish & Chips Small $18.9 Large $24.9
- battered OR grilled tarakihi / fries / salad / caper & lime tartare
-
Mini Challenge $24.5
- 200gm Angus rump
- Add Bacon $1.0
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Homemade Vietnamese Bread Roll $9
- with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
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Grilled pork skewer $8
- with salads and dipping sauce
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Stir fried chilli squid on rice $16.5
- with baby corn, capsicums, vegetables
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Fresh Vietnamese tofu summer rolls $7
- with soya dip
-
Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
- Roasted duck on vermicelli $17
- Grilled marinated pork on vermicelli $15.5
-
Grilled lemon grass chicken on rice $15.5
- with salad
-
Chicken Curry $13.00
- Tradition home style Indian curry
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Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
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Vegetarian Platter - For 2 $14.00
- Combination of 3 entrees, onion bhaji, samosa and pakora
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Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices
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Malai Kofta $12.00
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
- Chicken/ Lamb/ Beef Biryani $16.00
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Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
-
Beef Vindaloo $13.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
- Young chou $10.50
- Scallop $1.80
- Bacon $4.20
-
Happy snappa special fried rice $12.50
- BBQ pork, chicken, steak, prawn, scallops, pineapple, cashew, nuts
- Prawn $11.50
- Steak $9.50
- Chicken $10.00
- Combination $10.50
-
Pad Kee Mao $16.50
- Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
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Tom Kha Goong $9.00
- Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
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Yum Talay $23.50
- Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad)
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Gari Puff Jae $7.00
- Tempura mixed with vegetables deep fried and served with sweet chilli sauce.
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Lad Na $16.50
- Stir fried noodles topped with thick tasty chicken, pork or beef.
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Pad Kapow $19.50
- Sliced of chicken, pork or beef fried with fresh chilli, garlic, vegetables and Thai basil leaves.
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Gai Tod Orchid $19.50
- Thai style deep fried chicken wings with sweet and sour chilli sauce.
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Fish Cakes [5 pieces] $9.00
- Deep fried minced fish in curry paste served with sweet chilli sauce.
- They come with lettuce, tomatoes, onions, sauce and gravy
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Sandwich combo $7.00
- 1 roast sandwich, 2 golden potatoes, 1 can of drink
- Steak & cheese / Steak & egg $5.50
- Chocolate mousse $3.00
- Mussel fritter $2.80
- Sausage / Mussel / Crabstick / Donut $1.20
- Pork / Lamb / Beef / Crispy chicken S$5/R$6
- Bacon $3.50
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Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
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Garlic bread (v) $7.90
- Garlic, Oregano
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Napoli $18.90
- San Marzano peeled tomatoes, Mozzarella, Anchovies, Kalamata olives, Capers
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Gnocchi pesto ricotta (v) $19.50
- Pesto, Mozzarella, Buffalo ricotta, Parmigiano
- Buffalo mozzarella $8
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Margherita (v) $16
- San Marzano peeled tomatoes, Mozzarella, Basil, E.v.o. oil
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Hawaiian $18.50
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
- Smoked mozzarella $8
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Bubble & Squeak $16.50
- Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
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Truffle Parmesan Fries $7.50
- Truffle Oil / Grated Parmesan / Aioli
- House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
- Tomato / Eggplant / Harrisa dressing / Cumin salsa / Artichoke $13.50
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Asian Short Rib $24.50
- 6 Hour Simmered Sweet Sour Short Ribs / Nuoc Mam Dressed Salad
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Waldorf Titanic $16.50
- Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
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Sardines on Toast $11.50
- Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
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Bacon & Eggs $11.50
- Cooked any way / Toasts / House HP
- Shreekhand $3.00
- Samosa-chaat $6.00
- Basundi $3.00
- Behl-puri $6.00
- Samosa each $2.00
- Pan kulfi $3.00
- Papdichaat $6.00
- Samosa- pau each $5.00
- Hamburger $5.90
- Hamburger $2.90
- Son of Baconator $7.30
- Small $3.80
- Homestyle Chicken Fillet $8.10
- Bacon Chicken Fiesta Salad $9.90
- 9 Pieces $7.30
- Sour Cream and Chives $3.60
- Garlic Bread $6.50
- Steakhouse Fries $7.50
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Crumbed Chicken Tenders $13.50
- With aioli
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Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
- Money bags $9.00
- Chicago Sirloin 300 gram $32.50
-
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
- Samosas $9.00
- Seafood roll
- American hot dog
- Mince & curry pie
- Chicken cranberry
- Ham rolls
- Curry spring roll
- Brown sausage
- Red cheese sausage
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Family Pack 3 (Serve 6) $30
- 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips
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Go Combo $5
- You can make any burger a combo with 330ml drink+large chips for extra
- Tarakihi $4.50
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Fish Burger $6.50
- battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
- Potato Fritter $0.80
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Family Pack 1 (Serve 4) $20
- 4 fish of the day, 4 sausages, 2 large chips
- All with 120g prime beef patties, fresh tomatoes lettuce, mayo & tomato relish
- Chicken Nugget Crumbed (6pc) $3.50
Mad Mex
Phone
093781846
Opened hours
Mon
11 AM to 9:30 PM
Tue
11 AM to 9:30 PM
Wed
11 AM to 10 PM
Thu
11 AM to 10 PM
Fri
11 AM to 3:30 AM
Sat
11 AM to 3:30 AM
Sun
11 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Beer , Cash , Lunch , Cocktail , Seating , Cards accepted , Dinner , Dairy Free , Outdoor Seating
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
- Auckland Fast Food Menus
- Auckland Mexican Menus
- Auckland Region Fast Food Menus
- Auckland Region Mexican Menus