Mad Mex in Auckland Menu

MENU MENU
  • Churros $4.90
    • (Serve of 2)
  • Chips & Salsa $3.50
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.

Nearby Sample Menus

  • Seafood Chowder $11.90
    • Classic, thick and creamy, full of seafood
  • Bearnaise Sauce $3.00
  • Market Fish $29.90
    • Ask for today's choice
  • Carpetbag $33.90
    • Eye fillet filled with oysters
  • Shaslick Marinara $34.90
    • Scallops in bacon, prawns, eye fillet skewered
  • Steak Sandwich $19.90
    • sauteed beef strips with mushrooms, mesclun, cherry tomatoes on thick wholegrain toast
  • All Day Breakfast $18.90
    • sausages, bacon, sauteed mushrooms, eggs, tomato, capsicum, relish, onion marmalade, toast
  • Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
    • Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
  • 21. Barbecue Pork F/Noodles
  • (One Size Only)
  • Chilli Chicken $14.00
  • 67. Egg Burger $4.00
  • Lemon Chicken
  • 79. Meat Patty $1.50
  • 31. Nasi Goreng (Rice) $16.00
  • 32. Bami Goreng (Noodles) $16.00
  • Steak $9.50
  • Combination $10.50
  • Satay steak $10.00
  • Curry BBQ pork $10.00
  • Prawn $12.50
  • Hot dog $1.70
  • Special b $13.00
    • 2 fish, 2 crab sticks, 2 spring rolls, 2 potato fritters, $1.8 chips
  • Hawaiian $4.00
    • ham, pineapple, cheese
  • Arrowtown $24
    • Chorizo, salami, Proscuitto, parmesan, rocket, mozzarella, Napoli sauce & balsamic-Beer Match: Speight’s Triple Hop Pilsner
  • Geraldine $24
    • Chicken breast, red chilli, spring onion, carrot, coriander, sesame seeds, mozzarella, satay sauce-Beer Match: Speight’s Empire IPA
  • Bullock's Brownie (GF available) $13
    • w/ orange chocolate chip ice cream, chocolate soil & Cointreau mascarpone-Beer Match: Speight’s Porter
  • Steak and Cheese Pie $25
    • Slowly braised in Speights Distinction ale w/ caramelised onions, served w/ mushy peas, garlic potato mash and jus-Beer Match: Speight’s Distinction
  • Port Chalmers Salt & Pepper Calamari (GF available) $16
    • w/ lime aioli & sweet chilli Beer Match Speight's Triple Hop Pilsner
  • Onion Bhaji (V) $17
    • Traditional house made bhaji w/ tamarind chutney & minted yoghurt
  • Motueka (N, V) $23
    • Spinach, camembert, red onion, wild mushrooms, rocket, red capsicum, artichokes, mozzarella & Alfredo sauce
  • Ale House Loaf (V) $13
    • w/ creamy butter, hummus, olive & pesto dips
  • Smoked Vege $8
    • w Eggplant Sauce
  • Thin & Spicy $1.50
  • Yellow BBQ $1.50
  • Kimchi BBQ $1.50
  • Collard Beans Small $6 Large $10
  • Bourbon, banana & maple $8
  • Pulled Pork $11.5
  • Sausage $8.5
    • per 100g
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Add Bacon $5
  • Green Omelette (GF) $17.5
    • Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Add a poached egg $2
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Add poached egg $2.0
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Chicken $6.00/$5.00
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • Lamb $7.00/$6.50
  • kumara $0.70
  • CHICKEN $10.00/$13.00/$16.00
  • Pumpkin $0.70
  • VEGETARIAN $7.50/$9.50/$11.50
  • Potato $0.60
  • Bircher Muesli Bowl $9.50
    • Apple soaked bircher muesli with poached fruit served with either natural yoghurt or Raglan coconut yoghurt.
  • Balsamic Roasted Beets with Pomegranate $9.50
    • Balsamic roasted beets, red cabbage, rocket, pink radish & pomegranate seeds dressed in balsamic vinaigrette.
  • Beef Daube $28.00
    • French style casserole with slow cooked prime beef, chunky vegetables, aromatic herbs & olives in rich gravy. Regular serves 2 adults / Family serves 3 adults.
  • Gluten Free Savoury Muffin $4.80
    • This super cheesy, gluten free, vegetarian muffin is moist & delicious, filled with cottage cheese, cheddar & parmesan.
  • Welcome Additional Jute $185.00
    • Having a new wee bundle in the house can add a fair amount of stress to Mums & Dads. Here is a great jute with ready to heat & eat dinners for the family making it one less thing to think about & plan for. This Ripe jute bag includes: 1x Ripe's honey toasted muesli with apricot & pecans / 1x Ripe's home made jam / 2 x medium fresh vegetarian salads of the day / 2 x Vegetarian Quinoa cakes / 2 x Large family sized freezer meals (frozen) / 1 x Large nourishing chicken bone broth with turmeric & ginger (frozen) / 1x Large family sized fruit & berry crumble (frozen) / 2x Mini ginger bread loaves
  • Sicilian Lemon & Olive Oil Cake $45.00
    • A traditional Italian lemon, almond & olive oil cake topped with caramelised lemons & served with a lemon syrup
  • Cinnamon Brioche $4.00
    • Traditional cinnamon & brown sugar brioche, made fresh everyday.
  • Savoury Brioche $4.00
    • Caramelised onion, sun dried tomato pesto, cheese & spinach brioche - baked fresh everyday - but you have to be quick as they sell out everyday!
  • Brioche French Toast $16.50
    • w/ caramelised banana, streaky bacon & maple syrup
  • Balsamic Creamy Mushrooms $15.50
    • w/ salad greens, parmesan & toasted ciabatta
  • Pasta of the Day $15.50
    • See our chef's special board
  • Cajun Chicken Salad $16.50
    • Chargrilled chicken in cajun spice, tossed w/ streaky bacon, avocado, cucumber & mesclun in honey mustard dressing
  • Open Steak Sandwich $17.50
    • Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
  • Omelette $14.50
    • Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
  • The Full Monty $19.50
    • w/ streaky bacon, kransky sausage, hash brown, sauteed mushrooms & eggs any style on toasted ciabatta
  • Slow-cooked Pork Belly $17.50
    • w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
  • Egg any Style (V) $12
    • Toast, Blistered Tomatoes
  • Wilted Spinach $4
  • Fish Po’ Boy $19
    • Avocado, salad slaw
  • Reuben $16
    • Corned beef, pickled Cabbage, sliced Cheese, Sourdough
  • Calamari $12
    • Bread crumbed calamari with apple sauce
  • Bahn Mi Roti $17
    • Vietnamese style beef brisket and slaw in a roti paratha
  • Angels On Horseback (Bacon, Wrapped Scallops) $17
  • Bourguignon Stew $14
  • Fish $3.20
  • Potato Fritter
  • Spring Roll $2.20
  • Steak & Onion Roll $3.50
  • Steak $1.50
  • Carrot Cake $3.00
  • Bacon & Egg Roll $4.80
  • Avocado $1.00
  • Side salad with balsamic dressing $6.50
  • Kids pancakes $11.00
    • buttermilk pancakes served with maple syrup & whipped cream
  • Crispy Calamari $18.00
    • petite salad, tartare sauce, lemon & chips
  • Mixed creamy mushrooms $18.00
    • manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
  • Baked beans on toast $5.50
  • Homemade fish fingers & chips $9.00
  • Chef's creation n/a
    • please ask your waiter
  • Pink panther $4.60
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • (Bánh Xèo)Crispy savory pancake $16.50
    • With praWithns, pork and bean sprouts
  • Grilled squid $20.50
    • With chili, ginger, fresh herbs & homemade chili sauce
  • Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
  • Sashimi $17.50
    • (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • (Sừn Chua Ng̣t) Pork spare ribs $19.50
    • TWithice cooked With five spice & tamarind
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Acai Tubs $9.00
    • Acai breakfast tubs
  • Acai, Summer Berry & Pistachio
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Green Super food & feta
    • Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
  • Acai, Pineapple, Mango, Passion fruit & Coconut
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
  • Wraps $10.90
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
Mad Mex

Mad Mex

location

Address

108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093781846

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 3:30 AM Sat 11 AM to 3:30 AM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Beer ,  Cash ,  Lunch ,  Cocktail ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free ,  Outdoor Seating

Location
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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