Address
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Mad Mex in Auckland Menu
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MENU-
Churros $4.90
- (Serve of 2)
- Chips & Salsa $3.50
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Burrito $9.90 / $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
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Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
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Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
Nearby Sample Menus
- Herbed Kale $4
-
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
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Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
- Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
- Lime, Gin & Beetroot Cured Salmon $6
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Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
- Toast $2
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Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
- Small sweet & sour sauce $1.00
- Chips (scoop) $2.20
- Mushroom $2.70
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PACK2 $6.50
- $1.50chips, 2potato fritter, 1 hamburger, 1 hotdog
- Steak & Egg Burger $4.30
- Hoki $2.80
- Garlic $2.00
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COMBO C $7.50
- $1.00chips, 1 fish,1 hamburger, 1coke can
- Homemade using 100% Pure NZ Beef
- Classic Fish Cake (Homemade) $4.00
- Scotch Fillet Steak Burger. $11.00
- -half a box $7.50
- Cajun Chicken Burger with Corn Salsa $9.00
- -3 Potato Fritters
- -3 Crabstick
- Chicken Nuggets (6 pieces) $5.00
-
Soup of the Day $10.00
- Lovingly made from one of our special recipes.
- Fried Onions $4.00
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Chef's Cheesecake $12.00
- Ever changing but always yummy.
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Crumbed Scallops $15.00
- Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
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Crispy salt n pepper Calamari $16.00
- Served with salad, aioli and lemon
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Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
-
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
-
Fish and Chips $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
- D4 Lamb Heart, Stomach, Lamb Meat in Pot $ 16.8
- C15 Dry Bean-curd Pieces in Chili Sauce $ 8.8
- F16 Sweet and Sour Pork on Rice $ 9.8
- F27 Lamb & Spring Onion on Rice $ 10.8
- N6 Preserved Vegetable & Pork Noodles Soup $ 12.0
- M10 Stir-Fried Lamb Heart & Stomach with Veges $ 18.8
- V5 Stir-Fried Eggplant with Gourmet Sauce $ 15.8
- N9 Perking Pork Soy Gravy Noodles $ 12.0
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Vegetable Jalfrezi $14
- Vegetables steam with julezni, onion, capsicum, and tomato.
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Balti Chicken (made to order) $14
- Boneless chicken marinated with selected Spices cooked In Balti sauce.
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Paya $12
- A royal moghul speciality of lamb flesh soup.
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Chilly Prawns $16
- Prawns sauté with onion capsicum and green chilly.
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Zafrani Chicken $12
- Clay Oven Chicken Leg pieces
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Chicken Jalfrezi (made to order) $14
- Boneless chicken satay with onions, capsicum and onion gravy.
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Chicken Khorma (made to order) $14
- Boneless chicken cooked with almond and cashew gravy.
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Chicken Kadai (made to order) $16
- Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
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Malai Tikka Half $11 Full $20
- Creamy succulent cubes of chicken marinated in indian herbs, spices and then cooked in the tandoor.
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Butter Chicken $10
- Marinated chicken cubes roasted in the tandoor and cooked in a mild creamy tomato gravy.
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Paneer Tikka Masala $10
- Cottage cheese cooked in gravy of creamy tomatos, onions, capsicum and spices.
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Malai Kofta $10
- Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
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Mixed pickles $2.80
- Mango, Sweetened.
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Chicken/Lamb Jalfrazie $10
- Tender chicken/lamb cubes cooked in onion, capsicum, tomatoes, herbs and spices.
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Chicken/lamb Korma $10
- Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
- Raita $3
- ONION LEMON $2.00
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PANEER 65 $12.00
- paneer cubes deep fried batter or flour cooked with curry leaf yogurt and ground spices
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DAL MAKHANI $12.00
- 3 types of dal and rajma cooked with ginger garlic paste onion gravy butter and spices
- BUTTER NAAN $2.50
- KHEER $3.00
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MUGHLAI CHICKEN $15.00
- chicken simmered in rich gravy relished and garnished
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FAMILY PACK BIRYANI $40.00
- mutton chicken and veg family pack
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PRAWNS CHILI $15.00
- prawns saute with onion capsicum and green chili
- Deep-fried beef w/ sweet & sour sauce
- Xingkai special cold noodle soup (Only available for summer) $15.00
- (L) $39.00
- Deep-fried chicken & stir-fried w/ peanuts & vegetable
- (L) $30.00
- Chinese flower bread (5 pieces) $6.00
- Bulgogi (Korean BBQ Beef) with on rice $13.00
- (M) $30.00
- Salmon Kalayaki $23.00
- PRAWN SUSHI 8PCS $13.50
- Dami Bento $20.00
- Chicken Teri salad $15.00
- CHICKEN SUSHI 8PCS $10.00
- Pork/Beef $13.50
- Vege Tempura $14.00
- Salmon Teri Don $15.00
- Add smoked chicken $ 4
-
House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
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Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces
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Vanilla Ice Cream Sandwich (V) $12.5
- With pink raspberry wafers and honeycomb crumble
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Prawn Twisters $9
- With sweet chilli sauce
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Mixed Grill $22.5
- Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
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Pulled Pork Bun $ 9.5
- With onion rings, BBQ and bistro sauce
- Add extra shank $ 6
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Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
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Eggs benedict
- 2 poached eggs on bagel with spinach
- -Bacon $15.00
- -Salmon $17.00
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French toast $15.00
- With fried banana bacon & maple syrup
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Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
- Prawn-katsu udon $12.50
- Salmon-katsu $15.90
- Karrage chicken $10.90
- Chicken teriyaki $13.90
- Salmon teriyaki $13.50
- Salmon-katsu $13.50
- Teriyaki chicken $13.90
- Karrage udon $12.50
- Chicken Salad L $11.00/Mini $9.00
- Hummus Roll L $7.50/Mini $6.00
- Chicken on Rice L $12.00/Mini $9.50
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Mousaka $13.90
- Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
- Lamb on Rice L $13.00/Mini $10.50
- Falafel Burger $7.50
- Cheese Garlic Bread $5.50
- Souvlaki Lamb on Rice L $13.50/Mini $11.00
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Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast
- -Tomato, avocado, pesto, cream cheese $8.90
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BLAT $11.90
- Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
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Vegetarian $13.90
- Eggs, tomatoes, mushrooms, hash browns served with toast
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Pancakes $13.90
- With bacon, banana and maple syrup
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Mushrooms on toast $10.90
- Mushrooms served with toast
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Big breakfast $16.90
- Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
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Pie meal /any pies) $11.00
- Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
Mad Mex
Phone
093781846
Opened hours
Mon
11 AM to 9:30 PM
Tue
11 AM to 9:30 PM
Wed
11 AM to 10 PM
Thu
11 AM to 10 PM
Fri
11 AM to 3:30 AM
Sat
11 AM to 3:30 AM
Sun
11 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Beer , Cash , Lunch , Cocktail , Seating , Cards accepted , Dinner , Dairy Free , Outdoor Seating
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
- Auckland Fast Food Menus
- Auckland Mexican Menus
- Auckland Region Fast Food Menus
- Auckland Region Mexican Menus