Mad Mex in Auckland Menu

MENU MENU
  • Churros $4.90
    • (Serve of 2)
  • Chips & Salsa $3.50
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.

Nearby Sample Menus

Goode Brothers Restaurant Northwest (sample menu)
  • Slow Cooked Beef Cheek $28.5
    • Swede, Celeriac, Butternut Purée, Polenta Chips, Braising
  • Affogato $15.0
    • Vanilla Ice Cream, Espresso Shot, Your Choice Of Liqueur
  • Poached Pears N/A
    • Lemon Cream, Strawberry Sauce
  • Pane Dolce $16.5
    • French Toast, Toffee Apple & Rhubarb, Pomegranate Syrup, Mascarpone
  • Fig & Ginger Pudding $11.0
    • Poached Pears, Chocolate Caramel Sauce, Gelato
  • Chocolate Torte $12.0
    • Chocolate Delice & Brownie, Chocolate Caramel Sauce, Mascarpone, Goji Berries
  • Blue Cheese $3.6
  • Chargrilled Angus Scotch Fillet $34.9
    • Duck Fat Roast Baby Potatoes, Pea Cress, Your Choice Of Creamy Mushroom Sauce Or Chorizo Butter Or Red Wine Jus
Yummy King BBQ & Takeaway (sample menu)
  • N° 5 $10.00
    • 3 fish, 3 sausage, $2 chips
  • wonton $11.50
  • BBQ pork $10.00
  • Fish $2.00
  • Pork $10.00
  • D $53.00
  • -12 wontons
  • Combination meat $11.50
Basu Lounge (sample menu)
  • Noodle with bean paste and pork mince L $7.50 / S $6.00
  • Stewed Pork Noodle Soup $10.00
  • Dan Dan Noodle with Pork L $9.00 / S $7.00
  • (D)Beef and Celery Dumplings
  • Stir-fried Pork, Cucumber and Egg on Rice / Ma Po Tofu on Rice $12.00
  • Spicy Pork and Vege on Rice / Stir-fried pork and Garlic Sprout on rice $12.00
  • (B) Pork and Cabbage Dumplings
  • Seaweed Salad / Potato Salad / Mixed Vege Salad $8.00
The Yakitori House (sample menu)
  • Yakitori Set (5 Sticks)
    • chicken tender thigh meat, pork belly, chicken mince, chicken and spring onion, scotch fillet steak with butter & soy sauce
  • Corn $4.50
  • Chicken Wings $5.50
  • Cheese Spring Bites $5.50
  • Chicken Mince $5.80
  • Sashimi $30
    • sashimi available upon request on pre orders only. Sashimi orders include a variety of fresh salmon, tuna and scallops. Orders must be placed at least 1 day prior to the date of dining
  • Onion $4.50
  • Deep Fried Rice Ball $5.00
Hansan (sample menu)
  • S04 $12.50
    • Prawns rice noodles soup
  • C13 $13.50
    • Pan Fried Chicken with lemon grass on vermicelli
  • B04 $12.00
    • Raw & cooked beef fine egg noodles soup
  • C06 $13.50
    • Pan Fried Chicken with lemon grass on rice
  • C01 $11.50
    • Chicken rice noodles soup
  • P02 $11.50
    • Vietnamese ham with rice noodles soup
  • P20 $13.00
    • Shredded pork with Vietnamese noodles
  • S05 $12.00
    • fish balls rice noodles soup
King Of India (sample menu)
  • Fish Tikka $16.50
    • Boneless pieces of seasonal fish wrapped in herbs and spice and smoke roasted in the tandoor oven
  • Cheese Naan $4.00
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Chicken/ Lamb/ Beef Biryani $16.00
  • Butter Prawn $16.50
    • King size prawn cooked in smooth creamy tomato gravy
  • Chicken Vindaloo $14.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Mango Chicken $13.00
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Beef Korma $13.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
Thai Passion Mission Bay (sample menu)
  • Spicy seafood salad (medium) $18.90
    • Spicy & sour flavour with mixed seafood
  • Vegetable $2.00
  • Passion fried rice (mild)
    • Stir fried rice with chilli paste, egg, vegetables, fried garlic
  • Seafood $4.00
  • Fresh chilli $1.00
  • Massaman curry (warm)
    • Flavours of tamarind in curry, roasted peanut, potato, onion
  • Spicy basil sauce (medium)
    • A spicy flavor with basil, bamboo shoot, vegetable
  • Duck with tamarind sauce (warm) $20.90
    • A flavor of grilled duck topped with homemade sauce, vegetable
Stripe Cafe (sample menu)
  • - traditional english muffin $3.50
  • -gluten free bread $6.00
  • - smoked salmon $6.20
  • The florentino (GF) $19
    • House made potato cake with Spinach, kale, 2 poached eggs and hollandaise
  • -poached $4.60
  • Stripe breakfast (GF) $18.80
    • House made herb potato cake with 2 poached eggs, crispy bacon and hollandaise
  • -cheese and tomato $5.00
  • - add to have free range eggs $2.00
Kushi Sushi & Donburi Takeaway (sample menu)
  • Chicken Katsu don $12.50
  • -Fresh salmon don $15.95
  • Seafood spicy ramen $11.50
  • Plain shoyu udon $9.95
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
  • -Spicy seafood don $12.95
  • Lunch box $9.95
    • Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
  • -Teriyaki chicken yaki udon (stir fry) $10.50
Jai Jalaram Khaman (sample menu)
  • Dahi- puri $6.00
  • Samosa each $2.00
  • Khaman (250 grams) $6.00
  • Gulab jamun (4 piece) $3.00
  • Shreekhand $3.00
  • Basundi $3.00
  • Behl-puri $6.00
  • Pan kulfi $3.00
Agave Restaurant (sample menu)
  • Kapiti Cheese Selection (V) $18.00
    • Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
  • Dressed garden salad $8.00
  • For Two to Share (V) $28.00
    • Enjoy a duo of cheeses and accompaniments
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Sticky Venison Ribs (GF) $17.00
    • Slow cooked venison ribs, sticky BBQ glaze w/ baby watercress fennel salad & coriander
  • Main serving $26.00
Kona Lunchbar (sample menu)
  • Mouse Trap $2.00
  • Battered Musel $1.00
  • BACON CHEESE ONION $4.20
  • pizza Stick $2.00
  • HAWAIIAN BACON $5.00
  • EGG OR CHEESE $4.00
  • STEAK EGG OR CHEESE $5.00
  • BACON EGG $4.50
New Chang Thai (sample menu)
  • Gaeng Guoy (Banana Yellow Curry)
    • A delicious of yellow with banana, pineapple, onion, potato, tomato and coconut cream
  • - Chicken, Beef or Pork $13.90
  • - Beef $13.90
  • - Chicken, Beef or Pork $13.90
  • Hoy Mangphoo (Garlic Mussels $7.50
    • Steamed mussels sauteed with a special garlic sauce
  • Pla Aroy (Very Yummy!) $19.00
    • Deep fried whole snapper sauteed with Thai herbs served with homemade sauce
  • - Chicken, Beef or Pork $13.90
  • Pack 2 $40.00
    • Mix Entree / Curry Puff / Chicken Cashew Nut / Red Curry Pork / 2 Jasmine Rice
Arthur's Bar and Grill (sample menu)
  • 4 fillings $6.00
  • 2 fillings $5.00
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • All Day Breakfast $12.00
    • Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
The Store (sample menu)
  • Mascarpone tart $6.00
    • with seasonal fruit
  • Whole loaf $45.00
  • Bombaloni $3.50
    • vanilla creme patissiere filled doughnut
  • Pain Cereal $7.50
    • 880g 7 seed loaf
  • Mini egg bun $3.50
    • egg salad & rocket pain de mie bun
  • Caramelised onion & Feta danish $3.50
  • Almond croissant $4.00
    • frangipane filled croisant
  • Croque monsieur $7.00
    • champagne ham, provolone & bechamel baked sandwich
Mad Mex

Mad Mex

location

Address

108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093781846

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 3:30 AM Sat 11 AM to 3:30 AM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Beer ,  Cash ,  Lunch ,  Cocktail ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free ,  Outdoor Seating

Location
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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