Address
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
Mad Mex in Auckland Menu
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MENU-
Churros $4.90
- (Serve of 2)
- Chips & Salsa $3.50
-
Burrito $9.90 / $12.90
- All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
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Naked Burrito $12.90
- A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
-
Quesadilla $13.50
- Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
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Grande Melt $14.50
- Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
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Nachos $13.90
- Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.
Nearby Sample Menus
- Sliced beef omasum in spicy sauce/with sichuan pepper(h) $13.00
- Chinese pita bread with mixed tumip in spicy sauce (h)(v) $4.50
- Hot pot beef/chicken gizzards/bean curd/pork ribs (h) $7.50
- Bean sprout $2.00 each
- Crab meat $3.00 each
- Spiced combination (2 choice from #30) (h)(v) $16.00
- Steam beef with spicy rice flour(h) $9.00
- Noodles with braised ox trips in soup L $11.00/XL $13.00
- Snappers $5.80
- Sausage $1.60
- Chicken Nugget $0.80
- Squid $17.00
- Steak $5.00
- Seafood $17.00
- Vegetable $12.00
- Egg $4.80
-
BEEF MADRAS $18.50
- diced beef cooked in light spices and coconut flavored sauce
-
LAMB DO PIAZA $18.50
- lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
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PRAWN SAAGWALA $23.50
- prawn cooked in a puree of spinach an iron rich meal
-
TIKKA SAWADEE $18.50
- chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
-
SWEET NAAN $4.50
- naan stuffed with sultanas and sweetened coconut
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SAAG GOSH $18.50
- lamb cooked in spinach and mildly spiced
-
MASALA MACHI $19.50
- fish cooked in light spices and lemon flavored sauce
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BALTI CHICKEN $18.50
- chef's special recipe
- Crumbed zucchini chips, coriander cream (V) $12.9
- With corn chips, cheese & sour cream
- Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
- Puffed quinoa $ 5.0
- Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
- Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
-
Steak Skewer $ 24.90
- Capsicum, red onion, zucchini, chimichuri, tortilla
- Chili polenta sticks, ancho chili sauce(GF/V) $6.5
- (bacon/ steak/ meat patty/ chicken) $1.50 ea
- Won ton $0.80
- Bacon & egg $4.00
- Fish of the day $3.00
- Steak & egg $4.60
- Chicken $4.30
- Chicken $3.80
- Lucky chicken $8.40
-
22 Grilled Prawns Vermicelli $15
- Bun Tom Nuong
-
35 Lemongrass Pork Noodles $14
- hu Tieu Suon Nuong
-
36 Vietnamese Ham Noodle Soup $12.50
- Hu Tieu Cha Chien
-
5 Crispy Chicken Wings $5
- Cdhn Ga Chien
-
13 Chicken Salad $12
- Gai Ga
-
47 Curry Chicken On Rice $12
- Com Ga Co Ri
- DELUXE RICE
-
28 Sliced Beef & Beef Ball $14
- Pho Tai Bo Vien
- SWEET CHILLY 50¢
- SEAFOOD FRITTER $4.60
- WEDGES
- For 3 $21.50
-
FISH $3.00
- Price of Fish
- SCALLOP $2.00
- Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
- For 6 $40.50
-
Chicken Tenders $11.90
- Chicken breast pieces marinated for extra succulence and tenderness
-
Roast Pork $19.90
- Spit roasted, served with rice & apple sauce
-
Kiwi Scotch $23.90
- Served with two fried eggs and canadian fries
-
English Style Fish & Chips (Fresh Fish) $19.90
- Golden fried tempura style with canadian fries & tartare sauce
-
Potato Keftedes $10.90
- Another greek speciality, potatoes, onions, cheese, eggs, herbs & spices
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Peppered Prawns $24.90
- Shell prawns leaving tail intact, stir fried in garlic and & served on a bed of rice with salad
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Seafood Platter $25.90
- A selection of fish, squid, crabstick & scallops, lightly coated in wine batter with mussels, oysters & king prawns served with tartare sauce & chips
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Squid Rings Calamari $22.90
- Marinated in fresh lemon juice & spices. Pan fried with garlic butter & parsley
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Schnitzy Chick $11.90
- doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
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Chunky Mushroom One $10.90
- grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
- Crumbed Chicken Tenders $6.90
-
Falafel Wrap $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
- Crumbed Onion Rings $4.50
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The Catch $13.90
- beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
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BBQ Chicken and Cheese Melt $9.90
- grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
- Steak Cut Fries $4.50
- Combination & veges $11.00
- Chicken $9.50
- Lemon chicken $10.50
- Prawn & veges $13.00
- Meat $1.50
- Steak $10.50
- Chicken & veges $11.00
- Batter sausage $1.20
- Egg & Bacon (or Ham) $3.80
- Very Hot Chili $0.80
- Steak $4.50
- Cashew Nuts $3.50
- Bacon & Egg Roll $3.80
- Beef $10
- BBQ Pork $11
- Combination Seafood $14
-
Mandutguk $13.00
- Dumpling soup with rice cakes and egg
-
Gamjatang $14.00
- Pork backbone soup
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Kimchi-dolsot $14.00
- Fried rice with Kimchi (soicy Korean pickles cabbage)
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Samgyetang $25.00
- Whole young chicken with ginseng and sticky rice
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Gajami-gui $17.00
- Pan-fried flounder fish
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Pork kimchi soup $16.50
- Spicy pork-rib kimchi soup
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Takoyaki $12.00
- Takoyaki
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Youngyangtang $15.50
- Lamb soup with rice
- Chocolate Danish $ 2.50
- BBQ pork Buns $ 2.80
- Sweet Crusty Buns $ 2.00
- Doughnut Balls (5 pieces) $ 1.00
- Banana Cakes $ 2.00
- Coconut Buns $ 2.00
- Coconut Crusty Buns $ 2.00
- Hawai Pizza $ 8.80
- Wedges $9.90
-
Chorizo $12.50
- braised in tomato jus
- Toasted Focaccia
-
Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket
-
Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki
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Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
- Kumara $8.90
- Mediterranean Sharing Platter $35.00
- Eggs any style & toast(V) $9.50
- Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
- Hash Browns(V) $ 5.50
- Pulled beef sliders, garden salad, hollandaise $16.50
- Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
- House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
- Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
- Rosemary salt fries, aioli(V)(GF) $9.00
Mad Mex
Phone
093781846
Opened hours
Mon
11 AM to 9:30 PM
Tue
11 AM to 9:30 PM
Wed
11 AM to 10 PM
Thu
11 AM to 10 PM
Fri
11 AM to 3:30 AM
Sat
11 AM to 3:30 AM
Sun
11 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Beer , Cash , Lunch , Cocktail , Seating , Cards accepted , Dinner , Dairy Free , Outdoor Seating
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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