Mad Mex in Auckland Menu

MENU MENU
  • Churros $4.90
    • (Serve of 2)
  • Chips & Salsa $3.50
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.

Nearby Sample Menus

  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Foul B Tahini $9.50
    • Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Beef Sirloin Steak $22.50
    • Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
  • Tabbouleh $5.50
    • Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Extra Cashew Nuts $3.00
  • BBQ Pork Sparerib $20.50
    • Grilled pork spareribs marinated in Marina Thai homemade sauce. Served with steamed vegetables
  • Tofu Panang Sauce $18.50
    • Deep fried or Steamed tofu topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Chicken Salad $19.50
    • Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
  • Seafood Pad Char $25.00
    • Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Tom Sap Chicken $8.00
    • Clear hot and sour soup with Chicken, mushroom and Thai herbs.
  • Duck Pad Char $22.00
    • Stir fried slices of roast duck with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Pad Thai with Tofu $18.00
    • Stir fried Thai rice noodles with mixed vegetables, tofu, egg, bean sprouts, chives and crushed peanut
  • Kumara brownie $5.20
  • -Peanut butter cups, almond cups, walnut cups $3.50
  • Vegan chia pudding (GF) (V) $12.50
    • Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
  • Raw hedgehog $5.20
  • Feta, avocado & tomato $14.50
    • Goat's milk feta, smashed avo & tomato on organic multigrain toast
  • Mango smoothie bowl (GF) (V) $14.50
    • Mango, banana, cashews, filtered water, nuts & seeds
  • Acai bowl (GF) (V) $14.50
    • Acai banana, blueberries, nuts & seeds
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • 17 $16.00
    • 20 Chicken Nibbles, $2 Chips
  • Egg / Cheese / Corn / Mushroom $2.50
  • 8 $8.50
    • 2 Fish Burger, $2 Chips
  • BBQ Pork M $9.00 / L $11.50
  • Steak & Cheese / Steak & Tomato / Steak & Egg / Ham & Tomato / Ham & Egg / Ham & Pineapple / Bacon & Egg / Chicken & Egg $4.00
  • Steak / Chicken $11.50
  • B $7.00
    • 2 fish, 2 crab stick, $2 chips
  • Beef, Ginger & Spring Onion $13.00
  • Grilled Chicken Salad $25.9
    • w / moroccan spice, baby spinach, chickpeas, baby beetroot, red onion, diced feta, harissa yoghurt & pita croutes
  • Beer Battered Fish & Chips Reg $22.5 Large $28.9
    • Tarakihi, crushed peas, tartare & lemon wedge
  • Rib Eye on the Bone 350gm N/A
  • Chunky Fries $9
    • with Elephant salt and tomato sauce
  • Aged Eye Fillet 200gm $35.5
    • aged to perfection for a minimum of 21 days; tender prime cut
  • Grilled Half Spatchcock $29.9
    • w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
  • House Smoked Chicken Pizza $22.9
    • w/ mushroom, corn, red onion, baby spinach & pesto aioli
  • Southern Fried Chicken Thigh Burger $20.9
    • w/ avocado cream, grilled pineapple, sriracha aioli, mixed leaves on a focaccia bun
  • Fried Chicken $12.5
    • crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
  • Mushrooms $3.50
  • Falafel (V) $12.5
    • traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
  • The Frenchest Toast $15
    • with bacon, banana, maple, vanilla cream
  • -Bacon $19
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • Toast $4.00
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Steamed Fish Seasonal Price
  • Ginger and Spring Onion Braised Noodles $24.00
  • Dim Sum $8.00
  • Fried Beef in Chilli Bean Sauce $26.00
  • Lamb with Sze-Chuen Sauce $26.00
  • Steamed Bean Curd Stuffed with Prawn $30.00
  • Grilled Beef with Mongolian Sauce $26.00
  • Salmon Sashimi Seasonal Price
  • Kids Keri Tropical $2.50
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Cursed (Double / Snack) $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
  • 330ml L&P $3.00
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
  • Purgatory (Double / Snack) $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
  • 330ml Coke Life $3.00
  • Chicken tenders(per tender) $2.00
  • Chips -scoop $3.50
  • With chips $6.80
  • Bacon $2.00
  • Gluten free bun $1.50
  • Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
  • Beetroot $.50
  • Pineapple $1.00
  • Inari
  • Fancy Platter - 2 $32.90
  • Tasty Tuna
  • - 4 pieces Avocado Nigiri
  • SMALL $5.00
  • 8PC. JUMBO $11.70
  • - 8 pieces Jumbo Fresh Salmon
  • - 4 pieces Regular Teriyaki Chicken
  • Vegetarian $11.00
  • Mix Seafood Or Prawns Or Squid $14.50
  • Curry Puff $6.00
  • Pad Prig Sod Veges
    • Stir fried chicken with vegetables, soy sauce and oyster sauce
  • Chicken,Beef or Lamb $12.50
  • Mix Seafood Or Prawns Or Squid $14.50
  • Gang Ma Muang
    • Red curry paste+yellow curry paste, coconut milk, vegetables and cashew nuts
  • Mix Seafood Or Prawns Or Squid $14.50
  • Lasagne $2.50
  • Spaghetti Buns $2.50
  • Xiu Mai $2.50
  • Small $10.00
  • Sandwiches $5.00
    • Lamb Pork
  • Chips $2.50
  • Medium $12.00
  • Bacon Egg & Cheese $4.50
  • Mbs 5+Spencer King Cut Wagyu $54.5
    • bone-in Striploin * 500g
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • (v) Vegetarian
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Chunky Fries $3.85
  • Blue Swimmer Crab $34.5
    • served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
  • All dishes are designed for two people.
  • Duck-fat whipped Potato Mash(GF) $3.85
  • Deep-fried Chicken Wings $12.00
  • Seasoned Wedges $8.00
  • Beef with Onion $12.00
  • Pork with Chives $12.00
  • Crunchy Chips $6.00
  • Thai-style Peanut $6.00
  • Pork with Cabbage $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Veal Tongue $16.00
    • Piccalilli
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Brussels Sprouts $12.00
    • Lardons, Miso
Mad Mex

Mad Mex

location

Address

108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093781846

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 3:30 AM Sat 11 AM to 3:30 AM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Beer ,  Cash ,  Lunch ,  Cocktail ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free ,  Outdoor Seating

Location
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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