Mad Mex in Auckland Menu

MENU MENU
  • Churros $4.90
    • (Serve of 2)
  • Chips & Salsa $3.50
  • Burrito $9.90 / $12.90
    • All burritos are served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Naked Burrito $12.90
    • A burrito without the tortilla, served with brown rice, black beans, cheese, pico de gallo (fresh tomato), lettuce, sour cream and your choice of salsa.
  • Quesadilla $13.50
    • Cheese, fajita mix (capsicum and onion) and your choice of filling. Served with salsa and sour cream on the side.
  • Grande Melt $14.50
    • Rolled and toasted like a burrito. Comes with Black beans, cheese, fajita mix (capsicum and onion), pico de gallo (fresh tomato), sour cream and your choice of salsa.
  • Nachos $13.90
    • Tortilla chips with melted queso cheese, black beans, sour cream and jalapeos with your choice of filling. Gluten free.

Nearby Sample Menus

Coronation Restaurant & Cafe (sample menu)
  • Moroccan Mango Chicken $12.90
    • Chicken Breast, Coconut cream, Mango slice with Almonds and Steamed rice.
  • Macaroni N Cheese
  • Sweet & Sour Chicken $12.90
    • Onion, Pineapple & peanut sauce on rice.
  • Mushroom and Chorizo sausage $11.90
    • Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
  • Hawaiian Burger $10.90
    • Meat Patty, Ham, Pineapple, Tomato, Salad, Cheese and Fries.
  • Ginger Chicken $12.90
    • Chicken breast, Onion, Spring onion and steamed rice.
  • Chicken Pasta $14.50
    • Chicken Breast, Onion Creamy mushroom and Parmesan cheese.
  • Grilled Chicken or Grilled Pork on Rice $12.90
Chikos Restaurant & Cafe (sample menu)
  • Seared Wagyu Beef Yakiniku $20.00
    • Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
  • Mahy Farmed Lamb Rump $25.00
    • Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
  • Minute Steak Black Angus Sirloin $22.00
    • Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
  • Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
    • With candied ginger, pumpkin puree, coconut flakes
  • Wok Fried Pak Chow & Broccoli $9.00
    • Black bean garlic sauce
  • Chef's Salad of the Day $8.00
  • Nasi Goreng $22.00
    • Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
Malaysia Nyonya Restaurant (sample menu)
  • Veg Laksa (Rice Vermicelli / Kway Teow $10.00
  • Beef Rendang $20.00
    • Stewed beef in rich coconut sauce
  • -Steam Rice Per Bowl $1
  • Sayur Lodeh Prawns $32.00
    • Vegetables and prawns in curry gravy
  • Wat Tan Hor $16.00
    • Flat rice noodles with seafood or chicken
  • Nyonya Curry Roasted Duck $23.00
    • Roast duck with pineapple curry
  • -Vegetable Hainan Chicken (Advance Order) M $18 / L $28
  • Teochew Steamed Fish $32.00
    • Topped with chinese pickled, tomatoes and tofu
Sam's Kitchen (sample menu)
  • King $7.00
  • Bacon & egg $4.50
  • Chocolate mousse $3.00
  • Bacon & egg $5.00
  • Bacon / Chicken & cheese $4.30
  • Chicken & cheese / Bacon & cheese $4.50
  • Vegetarian S$6/M$8/L$10
  • Ham $3.00
Vivace (sample menu)
  • Tomato, olives, capers, chilli, onion, sun-dried tomatoes, basil & mozzarella $20.00
  • Mini Pavlova $12.00
    • W berry compote & whipped cream
  • Fresh Bread $8.00
    • W extra virgin olive oil & sea salt
  • Empanadas $13.00
    • Beef cheek, olives, tomato & feta
  • Courgette, Haloumi, Parmesan, Mint & Lemon Fritters $15.00
    • W chilli aioli
  • Vivace Specialty Cheese (80 grams) $15 each / $45 Platter
  • Double Chocolate and Caramel Brownie $11.50
    • W cream
  • Marinated OIives & Feta $12.00
    • W fresh ciabatta
Man O'War Winery (sample menu)
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
Bukhara Indian Grill (sample menu)
  • Chicken Nuggets & Chips $7.00
  • Scallops Butter Masala $19.00
    • Cooked in butter sauce, blended with house spice
  • Lamb Gilafi Seekh $12.00
    • Minced Lamb Kebab, Laced with capsicum & onions
  • Plain Naan $3.00
  • ●Banquet
  • H=Half / F=Full
  • Mushroom Palak $16.00
    • Mushroom simmered in gravy spinach, tomato, onion & garlic
  • All mains are Gluten Free, please ak for vegan and other dietary preference
Dawsons's Cafe & Takeaways (sample menu)
  • L $10.00
    • 3 egg burger, 2 potato fritter, $ 2 chips
  • 12 Chicken Nibbles,$2.00 Chips $10.00
  • Prawn Fu Yoong $13.00
  • No.7 $11.00
    • 5 fish,$2 chips
  • E $6.00
    • 2 fish, 1 sausage, $1 chips
  • Dawson Special
  • Steak & Pineapple Gorang
    • with rice & eggs
  • H $10.00
    • 3 fish,2 sausages,2 potato fritters,$2 chips
Northcote Kebabs (sample menu)
  • Mix $4.50
  • Lamb On Chips $13.90
  • Lamb Burger $9.90
  • Chicken Satay On Rice $13.90
  • Egg & Cheese Burger (Mince, Egg & Cheese) $10.90
  • Mix Kebab (Lamb & Chicken) $11.90
  • Mix Salad (Chicken & Lamb) $13.90
  • Chicken Teriyaki On Rice $13.90
Sushi House & Donburi (sample menu)
  • Pumpkin Roll $1.20
  • Teriyaki Beef Don (regular/small) $12.00/ $ 8.00
    • teriyaki beef, salad on rice
  • Vege Ten Don (regular/small) $12.00/$ 8.00
    • deep fried prawn, salad on rice
  • Roll & Nigiri $83.00
  • Maguro Nigiri $2.00
    • raw tuna
  • Fish Katsu Curry $12.00/$ 8.00
    • deep fried crispy fish & Japanese curry on rice
  • Tobikko Gunkan $2.00
    • flying fish roe
  • Teriyaki Beef Bento Box $18.00
    • teriyaki beef, sushi, salad, tempura, fruit, rice, miso soup
White Flower Cafe (sample menu)
  • Creamy Mushrooms $16.90
    • A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
  • French Toast $16.90
    • With bacon, banana, red wine poached pear, red wine syrup
  • Smoked Salmon $6.00
  • Corn Fritters (GF) $16.90
    • Sour cream cheese, avocado salad with bacon
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
  • Pancakes $13.90
    • With bacon, banana, maple syrup
  • Wedges Bowl $7.90
    • With sweet chilli and sour cream
  • Big Breakfast $19.90
    • With bacon, hash browns, sausage, mushroom, baked beans & eggs any style served on mixed grain toast
Thai Smile 2 (sample menu)
  • Tom Yum Goong $11.00
    • Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Chicken Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with chicken and vegetables
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Thai Chicken Wing (6 pcs) $8.50
    • Deep fried chicken wing in Thai herbs served with sweet chili sauce
  • Pad Ka Pao Scallops $17.00
    • Stir fried scallops with basil leaves, chilli, bamboo shoots and green bean
  • Hormok Tha Lay $17.00
    • Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
  • Tom Kha Gai $10.00
    • Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
Penrose Lunch Bar (sample menu)
  • Salmon salsa don $14.00
  • Chicken yakisoba $12.00
  • Prawn udon noodle soup $12.00
  • Pork bento $15.00
  • Salmon sashimi don $14.00
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • Chicken teriyaki don $13.00
  • Pork katsu don $12.00
Malaysian Noodles (sample menu)
  • -Normal $11.50
    • Pork, chicken, squid, prawn and vegetables
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Pork $11.50
  • Vegetables Mee Hoon $10.50
  • ●Hokkien Mee
  • ●Combination Loh Mee
  • -Chicken $11.50
  • Curry Chicken on Noodle $11.50
Mission Bay Cafe (sample menu)
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • Seasonal fruit salad, passionfruit syrup 11.5
Mad Mex

Mad Mex

location

Address

108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093781846

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 3:30 AM Sat 11 AM to 3:30 AM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Beer ,  Cash ,  Lunch ,  Cocktail ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free ,  Outdoor Seating

Location
108 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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