Madam Woo in Hamilton Menu

STEAMED & FRIED STEAMED & FRIED
  • TIGER PRAWN DUMPLINGS (4 pieces) $11.00
  • PORK & LUP CHEONG WONTON (4 pieces) $10.00
  • PORK & PRAWN SUI MAI (4 pieces) $10.00
  • CHINESE MUSHROOM SPRING ROLLS (V) $9.00
  • SKOR SPICED STICKY CHICKEN WINGS $12.00
GRILLED SATAY GRILLED SATAY
  • SPICED LAMB (gf) $14
    • SATAY SAUCE & PICKLED CUCUMBER
  • TURMERIC CHICKEN (gf) $14
    • SATAY SAUCE & PICKLED CUCUMBER
HAWKER ROLL HAWKER ROLL
  • PULLED STICKY PORK pickled cucumber $14
  • PERCIK CHICKEN toasted coconut $14
  • SOY, SESAME EGGPLANT (v) red chilli dressing $14
WOO FAMILY FAVOURITES WOO FAMILY FAVOURITES
  • CHAR KUEY TEOW $29
    • Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
  • HAINANESE CHICKEN AND RICE $29
  • ASSAM PEDAS FISH CURRY $32
    • tamarind, lemongrass & chilli (gf)
  • MADAM'S RENDANG $32
    • CHOICE OF CHICKEN OR BEEF served with Nasi Lemak (gf)
SOUP SOUP
  • CHICKEN & PRAWN LAKSA SOUP $20
    • (vegetarian and (gf) option available$18)
  • BAK KUT TEH (Meat Bone Tea) $18
    • herbal soup with pork ribs, pork belly & fresh shitake mushroom
BIG FLAVOURS BIG FLAVOURS
  • SHREDDED DUCK & CABBAGE SALAD (GF) $18
    • spiced duck, cucumber, cabbage, peanuts, chilli & lime dressing
  • KUM HEONG STYLE SOFT SHELL CRAB $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • CHAR SIU BBQ PORK RIBS (GF) $20
    • twice cooked, Shao xing, hoisin & sesame seeds
  • HONEY & SOY TOSSED SQUID $17
    • cashew nuts, Szechuan pepper, chilli
  • STIR-FRIED PORK BELLY $19
    • asian greens, oyster sauce, spiced crackling crumble
  • CHINESE 5 SPICE BRAISED TOFU (v) $16
    • with peanuts
LET'S ORDER SOME LET'S ORDER SOME
  • STEAMED JASMINE RICE (v) (GF) $3
  • STEAMED COCONUT RICE (v) (GF) $5
  • ROTI CANAI (v) $5
  • MALAYSIAN DAHL (v) (GF) $8
  • STEAMED WHITE PAK CHOY confit garlic (v) $12
  • WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
  • WOO SALAD $14
    • lychee, peanuts, palm sugar dressing (v) (GF)
SOMETHING SWEET SOMETHING SWEET
  • WOO ROTI DOUGHNUT $12
    • gingernut ice cream
  • BLACK RICE PUDDING $10
    • poached pear, salted coconut cream (v)
  • PORTUGUESE CUSTARD TARTS $7
  • CARAMELISED PINEAPPLE ROLLS (3 pieces) $7
  • SALTED COCONUT & MANGO ICE CREAM (GF) $7
    • hand-churned by PURE NZ ice cream

Nearby Sample Menus

  • The Big Carl $8.50
    • Two patties, lettuce, two slices of cheddar cheese and our classic sauce
  • BBQ Chicken $7.90
    • Lettuce, tomato and tangy BBQ sauce
  • Portobello Mushroom 1/3lb $11.90 / 1/2lb $13.90
    • Swiss cheese, sautéed portobello mushrooms, lettuce, red onions, tomato and mayo
  • Crisscut Fries / Onion Rings $4.00
  • Super Star w/ Cheese $9.50
    • Two patties, lettuce, two slices of tomato. two slices of cheddar cheese, onion, dill pickles, lettuce, mayo and our special sauce
  • Chilli Cheese Fries $5.50
  • Freshly made with a chargrilled beef patty on a seeded bun
  • Crisscut Chilli Cheese Fries $5.90
    • Natural cut french fries smothered in chilli beef and shredded, melted cheese
  • Shahi Paneer $12.50
    • Fresh cottage cheese cooked in creamy special sauce
  • Navratan Korma $12.50
    • Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
  • Chicken Kadhai $14.00
    • Chicken sautéed with thick cut pieces of onion and capsicum cooked in onion gravy and spices
  • Paper Roast $8.00
    • Crispy savoury pancake as thin and crispy as paper
  • Paneer Kulcha $3.00
    • Naan stuffed with cottage cheese and coriander (aloo & gobhi a available)
  • Sarson ka saag $11.00
  • Goan Fish Curry $17.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy
  • Plain Rice $2.50
  • Mix paratha $7.00
  • Amritsari kulcha & chole $9.99
  • Aloo bonda $1.50
  • Raj kachori $7.99
  • Dal bati churma $8.99
  • Tawa roti $1.00
  • Samosa chaat $6.50
  • Onion kachori $1.50
  • Salad and Vegetables N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • European salads and hot vegetable dishes. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Medium $13.50
  • Small $20.00
  • 16 Potatoes
  • Medium $13.50
  • Large $12.50
  • 4 Kumara Pieces
  • 1 Large Meat Mix
  • Large $36.50
  • Lamb Saag $14.50
    • Tender boneless pieces of lamb and spinach puree, sauteed in garlic, traditional spices finished with cream
  • Noodles Veg / Chicken / Prawns / Lamb $12.00
    • Par boiled noodles finished in wok with veg / chicken / prawns / lamb
  • Indian Salad $4.00
  • Butter Chicken $13.50
    • Tender pieces of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter sauce, almond. Cashew paste & tomato gravy
  • Lamb Korma $14.50
    • Diced lamb pieces cooked in ground cashews, almond and cream based
  • Chicken Kolhapuri $13.50
    • Chicken curry cooked in Marathi style with spices, curry leaves, tamarind and jaggery
  • Seekh Kebab $9.00
    • Lightly spiced lamb mince rolled on skewers and roasted in tandoor
  • Chicken Chilli $12.00
    • Chicken cooked in indo chinese sauce with capsicum, onion with special masala
  • FISH BITES With tartare sauce $10
  • Come in & enjoy our chef’s selection of gourmet wood fired pizzas, accompanied with fresh salads & pizza breads for your group of 8 adults or more (seafood pizzas not included) $25 per person
  • DANISH Thai chicken, camembert, onions, feta, capers & cranberry sauce $26.5
  • Allan Scott Pinot Noir Marlborough $11.5 / $55
  • Kate Radburnd ‘Vine Velvet’ Pinot Noir Martinborough $10.5 / $50
  • Taylors Estate Shiraz Clare Valley $10 / $48
  • Henkell Trocken Brut 200ml Germany $9
  • CHICKEN BREAST Coated with Barzurk’s homemade rub, served on a warm pumpkin, kumara, spinach, onion & feta salad with a creamy pesto sauce $31.5
  • Barbq pork $8.50
  • No 4 $10.00
    • 4 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2 chips
  • Steak $9.50
  • Ham $10.50
  • No. 5 $12.00
    • 5 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2.5 Chips
  • No 4a $10.00
    • 3 fish, 3 potato fritters, 1 sausages, 1.5L drinks, $2 chips
  • No. 2 $7.00
    • 2 fish, 3 potato fritters, 1 sausage, 1 crab stick, $1.2 Chips
  • Pork $9.50
  • Salmon Teriyaki Bento $10.90
  • Chicken Teriyaki Bento $10.90
  • Crumbed Fried Chicken Bento $10.90
  • Hamburger Beef Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Salmon Sashimi Bento $14.90
  • Nagoya Chicken Bento $11.90
  • Tofu Teriyaki Bento $10.90
  • Honey Chicken Noodle $9.50
    • Batter chicken in honey sauce with wok toss noodles and vegetables
  • Chilli Beef $9.20
    • Egg noodles with beef, fresh and crispy vegetables in chilli sauce
  • Seafood Nasi Goreng $11.00
    • Malaysian style fried rice with combination seafood, onion, carrot, spring onion and peas
  • Mongolian Beef $9.20
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Garlic Prawn $13.00
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Seafood Mee Goreng $11.00
    • Egg noodles with prawns, calamari, fish, crab meat, tofu and fresh vegetables in an Indian style sauce
  • Wonton Noodles Soup $9.50
    • Egg noodles with wonton, roast pork, shrimp and fresh vegetables in a chicken soup
  • Vegetarian Mee Goreng $8.50
    • Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Chef’s Special $ 15.00
  • Shoestring Fries With Aioli $ 7.00
  • Pork Dumplings
  • Asian Chicken Donburi
  • Green Chicken Curry
  • Chorizo Burger
  • Lamb Shank & Gratin
  • Bbq noodle $11.00
    • Wok-fried egg noodles choice from chicken, beef, prawns with fresh veges in a bbq sauce
  • Satay noodle $11.00
    • Ok-fried rice noodle with fresh veges & satay chicken
  • Sweet / sour chicken noodle $11.00
    • Batter chicken in sweet & sour sauce with toss noodles & veges
  • Curry laksa $12.00
    • Egg noodles with tofu & fresh veges in a famous malaysia curry soup you can choice from ( prawns, curry chicken, beef or combo)
  • Garlic prawns $14.00
    • Egg noodles with king prawns & fresh veges in a delicious garlic sauce
  • Pad thai noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Chao hao kway teow noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Ramen large size $3.00
  • Mixed Nuts & Toasted Muesli $8.50
    • Natural yoghurt & berry compote
  • with Fries & Salad Mix N/A
  • Chermoulla Chicken Open Sammie $15.00
    • Chermoulla pan fried chicken with salad mix, aioli and salsa
  • BBQ Chicken & Bacon Lover $15.50
    • Grilled Chicken and Streaky Bacon, Avocado, Lettuce with BBQ Sauce & Aioli Sauce
  • Bacon & Egg Burger $6.00
    • Fried Egg, Grilled Streaky Bacon, Sliced Tomato, Lettuce with Tomato Sauce & Aioli Sauce
  • French Toast $14.90
    • Bacon, banana, toast & maple syrup
  • Egg Burger $6.00
    • Fried Egg, Grilled Beef Patty, Sliced Tomato, Lettuce with Tomato Sauce & Aioli Sauce
  • Lifestyle Breakfast Stack $17.90
    • Bacon, eggs, potato brunch cake, sausage, tomato, mushroom & ciabatta bread toast
  • Beef Combo $12.50
    • Prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & goneburger sauce
  • Belly of The Beast $18.90
    • Five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
  • All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
  • Chicken Combo $12.50
    • Free.farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • Little Island Iced Coconut Cream $4.50
    • Chocolate or Vanilla
  • Meat the Ex $14.90
    • Special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, hand made tomato chilli jam
  • ●The Commitment $17.90
    • Specially marinated free-farmed chicken thigh, free-farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
  • -Mary's Little Arms $13.90
  • Curry Roll $2.70
  • Spring Roll $2.70
  • Chicken Kebab $2.70
  • Crab Stick $1.20
  • Battered Hotdog $2.50
  • 4 chicken wings & chips $6.50
  • Lasagne Topper $2.70
  • 1 Thigh & chips $5.00
Madam Woo

Madam Woo

location

Address

6 Sapper Moore-Jones Place, Hamilton, Waikato, 3204, New Zealand

phone

Phone

78395605

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
6 Sapper Moore-Jones Place, Hamilton, Waikato, 3204, New Zealand