Mae Nam Khong in Auckland Menu

Are you the owner? Manage this listing for free.

Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.

Nearby Sample Menus

Thai Beef or Pork Salad $14.00
- Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum, onion and spring onion in homemade dressing garnished with coriander >>
Mango Curry with Chicken (Jasmine rice) $14.00
- With capsicum, tomato and onion
Fried Rice $13.50/$15.00
- Chicken or seafood with egg, carrot, onion, peas and sweet corn (Chicken/Seafood)
Pad See U $14.00/$15.50
- (Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce (Meat/Seafood)
Wok-Fried Scallops (Rice or soba noodles) $16.00
- Marinated in soba sauce. Served with ginger, mushroom, capsicum, pineapple and zucchini garnished with coriander and spring onion
Choo Chee Fish or Prawn Red Curry $15.50
- Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
Yellow Curry with Chicken (Jasmine rice) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
Japanese Meat Balls $6.50

Chicken $14.00
Fries $6.00
-Pork $10.00
-Pulled pork $7.00
Dalle nibbles $7.00
- Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce
Mo: mo:
- With sesame & coriander sauce
Chiura (rice flakes) $4.00
-Vegetarian $10.00

Chicken/Lamb Do Piazza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy
Pakora $6.50
- Fresh vegetables smothered in chick pea batter & deep fried (4 pieces)
King Prawn Masala $17.50
- Prawns cooked with onions, capsicum, herbs, and spices
Chicken/Lamb Bhuna $16.50
- Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Tandoori Chicken Half / Full $12.50/$20.00
- Marinated spring chicken char-grilled in tandoori oven & served with a summer salad
Kuchumber Salad $6.00
Chicken Pakora $10.00
- Deep fried chicken cubes mixed with chick pea flour
Vegetarian Platter $14.00
- Paneer tikka, samosa, pakora, served with salad and two dips

Canter Valley duck patĕ & crostini $12
Tender pork belly $12
- tamarind scent & pork floss.
Olives & chat masala wafers $12
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Caramel pork ragout $12
- on fresh pineapple
Piatto Pizzas $12
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.

Chicken Satay $13.90
Smorgasboard S $8.50 / M $10.50 / L $ 13.50
Steak, Tomato & Vegetables $13.50
Special 2 $12.70
- 10 Chicken wings &4 Chips
Roast Pork $13.50
Sweet Corn $8.50
Prawn $14.00
Chicken $7.00

Fish Fingers X4 & Chips $3.50
Item plus scoop of chips & a 355 ml can of drink
Cheese burger Combo $10.00
Grilled Snapper Salad $16.50
Cheese
Chicken & Bacon Burger $8.00
Hotdog Combo $7.50
Battered Crab Stick $1.50

1. Money Bags (4 Pieces) $7.00
- Deep-fried minced prawn, chicken, corn and pea parcels in wonton casing
Extra Cashew Nuts $2.50
Prawns $16.90
Prawns $16.90
Prawns $16.90
2. Poh Pia Goong (4 Pieces) $8.50
- Deep-fried prawn spring roll
13. Tom Kha Goong or Talay $8.00
- A delicious spicy coconut soup with king prawns or mixed seafood, mushroom and lemon grass
50. Gaeng Dang Goong or Talay $16.90
- Prawns or mixed seafood red curry with bamboo shoots, green bean, kaffir lime leaf, peas and coconut milk

Meat & rice & salad
Lamb $16
Lamb feta $12.50
- Grass fed lamb patties, feta, lettuce, tomato, tzatziki, tomato jam, hummus
Meat $5
Lamb
Lamb pistachio $12.90
- Grass fed lamb patties, pistachio, lettuce,tomato, cucumber, red cabbage, chilli pickle, tomato jam, aioli
Medium $12
Beef

Pork kumara creamy mushroom pie $4.00
Steak & pepper pie $3.50
steak & curry pie $3.50
Smoked fish pie $3.50
Chicken cranberry & camembert cheese pie $3.50
Pork pastry $3.50
Mince pie $2.50
Potato top pie $3.50

Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
Afghans $3.00
Chocolate Caramel, and nut slice $4.00
Chicken Strip Sandwich $12.50
- Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
All cabinet pies $5.50
- deli sized and all fresh and homemade
Mandarin Cake Drizzled in syrup (Flourless) $4.50
Homemade Sausage Roll $4.50
Salads S $3.50 / M $6.50 / L $9.50
- Fresh, seasonal and changing daily

PLAIN NAAN $3.00
BUTTER PRAWN
- Tender cooked prawns in butter masala sauce
MIX KABAB PLATTER $26.00
- Combination of seekh kebabs, malai kebabs, chicken tikka and tandoori chicken
DHAL MAKHANI
- Black lentils stewed on a slow fire overnight.
RAITA $4.00
LAMB BIRYANI $17.00
- Tender lamb cooked With herbs, spices and basmati rice
GARDEN SALAD $6.00
DUM CHICKEN BIRYANI $15.00
- Chicken and Rice slow cooked on Dum with authentic spices, yogurt and herbs

2 Thighs
Chicken Cordon Bleu $3.50
1 Wing
Chicken Drum $2.80 each
1 Thigh
1 Drum
Lamb Shank Small $6.50
Chicken Wings $1.50 each

Poached beef fillet $14.00
Braised shrimp meat with egg white $16.00
Fried eggplant with minced pork in hot pot $16.00
Dumplings with bamboo shoot & duck $16.00
Flavored Bean Jelly $14.00
Double cooked pork $14.00
Griddle cooked duck lips $22.00
Sauteed corns and shrimps $20.00

OMELETTE $15.30
MARCO POLO BREAKFAST $17.90
$5.50 choice of three
w/ bacon $14.50
CHICKEN SALAD $13.90
BEST UGLY BAGELS
OPEN STEAK SANDWICH $15.90
KIWI BURGER $14.50

Spring Rolls & Shredded Pork with Vermicelli N/A
Curry Beef Stew with Fine Egg Noodles N/A
Wonton Soup N/A
Raw Beef Fine Egg Noodles Soup N/A
Curry Chicken with Rice N/A
Vietnamese Ham with Fine Egg Noodles Soup N/A
Curry Beef Stew with Rice Noodles N/A
Wonton rice Noodles Soup N/A

Mae Nam Khong

Auckland Region > Auckland > Mae Nam Khong

Address

4 Todd Ave, Todd Plaza, New Lynn, Auckland, Auckland, 1062, New Zealand

Phone

98264002

Email

info@maenamkhong.co.nz

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 5:00 PM – 10:30 AM, Wednesday: 12:00 – 2:30 PM, 5:00 PM – 10:30 AM, Thursday: 12:00 – 2:30 PM, 5:00 PM – 10:30 AM, Friday: 12:00 – 2:30 PM, 5:00 PM – 10:30 AM, Saturday: 12:00 – 2:30 PM, 5:00 PM – 10:30 AM, Sunday: 5:00 – 10:00 PM