Mae Nam Khong in Auckland Menu

LUNCH LUNCH
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.

Nearby Sample Menus

  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Spicy Rice (GF) $5.00
  • Table Salad (GF) $8.00
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Sesame Tonkotsu $12.50
  • Teriyaki Beer $18.00
  • Wagyu steak with entree set $69.00
  • Sesame Tonkotsu $13.50
  • Shoyu Tonkotsu ramen $11.50
  • Squid whole $15.00
  • Shoyu Tonkotsu ramen $12.50
  • Spicy Pork Belly Ramen $15.00
  • Onion Rings $4.00
  • CHICKEN NUGGETS $8.00
    • served w fries
  • CORN FRITTERS $16.00
    • topped with bacon and aioli and served with a green salad
  • MUSHROOMS ON TOAST $16.00
    • mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
  • Calamari $5.00
  • MUSSEL FRITTER $17.50
    • mussel kumara and zucchini fritters served w aioli and a green side salad
  • FRENCH TOAST $16.50
    • ciabatta bread served w bacon banana, maple syrup, and berry coulis
  • Seasonal vegetables $6.00
  • Kids Burger $10.00
    • Beef patty, lettuce, tomato, cheese, mayonnaise with a hash brown
  • Hawthorn Dene Steak $20.00
    • Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
  • Omelet $17.00
    • Smoked Chicken, Mushroom and Bacon, Side Salad
  • Vegetarian Tortellini $18.00
    • Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
  • C.L.A.T. $17.00
    • Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • - Avocado $16.00
  • Bacon and Eggs on Toast $13.00
    • Bacon and Eggs on a warm buttered Toast
  • Australian Fry $12.00
    • Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
  • Kaju Panner Masala $13.00
    • Roasted cashews & paneer cubes cooked in special gravy
  • Veg Manchurian $9.00
    • Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Egg Shahi Curry $12.00
    • Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Tava Naan $2.00
  • VERMICELLI WITH GRILLED BEEF $12.00
  • VERMICELLI WITH GRILLED CHICKEN $12.00
  • GRILLED CHICKEN ON RICE $14.00
  • SWEET AND SOUR CHICKEN $20.00
  • RAINBOW FRIED RICE $14.00
  • SUMMER ROLLS $6.00
  • SWEET AND SOUR PORK $20.00
  • PRAWN SALAD $8.00
  • Sauteed Beef with Deep Fried Bun $16.00
  • Chinese Bacon with Fried Round Bean $22.00
  • Sauteed Chicken with Peanut in Hot Sauce / Sauteed Chicken with Cashew Nut / Fried Chicken with Dry Chilli / Lemon Chicken $18.00
  • Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00
  • Boiled Sliced Beef in Hot Soup / Boiled Sliced Lamb in Hot Soup / Stewed L $22.00
  • Deep Fried Spare Ribs with Chilli / Fried Garlic Pork Spare Ribs with Silver Paper / Pork Slice with Garlic and Coriander $16.00
  • Deep Fried Bun $6.00
  • Sauteed Chicken and Prawn with Chilli Sauce $22.00
  • Match: $11.50
    • El Candado Pedro Ximenez Sherry
  • Smoothies $7.00
    • Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime
  • Yorkie Bacon Butty $9.50
    • Bacon / Sourdough / Aioli / Rosti
  • Waldorf Titanic $16.50
    • Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
  • Tomato / Eggplant / Harrisa dressing / Cumin salsa / Artichoke $13.50
  • Ploughmans $16.50
    • Breads / Ham / Montgomery cheddar / Pickled Onion / Gherkin / Cardamon Chutney
  • Match: $8.50
    • Hawkes bay Pilsner
  • Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
    • Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
  • -Grilled halloumi $6.00
  • Small shares
  • -Chicken tagine, almond date pine nut pilaf, thyme roasted chicken, red pepper parfait herbs $30.00
  • Olives, feta, almonds, date (V) $9.50
  • -Pulled lamb / Lemon thyme chicken $10.00
  • The devon (Platter) (V)(on request) $32.00
    • Sigara borek, moroccan hummus, labneh, taramasalata, falaflels, turkish mussel, bean salad, pickled vegetables, olives and feta, pide
  • Freshly shucked oysters $P.O.A
  • Paddock
  • Fish (hoki) $2.40
  • Chicken $4.00
  • F5 $20.00
    • 5 fish, 4 sausages, 4 potato fritters, $4 chips
  • Lamb $5.00
    • sandwich
  • Chips $2.00
  • Potato fritter $0.50
  • King $7.00
  • - 30 nibbles $22.00
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • Salt and pepper squid $22.00
  • Lamb of the week $24.00
    • With a polenta cake & veg. Drizzled with a jus
  • Yalla $25.00
    • Mediterranean lamb mince, olive, tomato & mint
  • Charcuterie board $21.00
    • Cured meats, olives, sun dried tomato, cheese, slaw & crostini
  • Risotto della settimana $22.00
    • With shaved parmesan
  • Seasonal veg frittata $19.00
    • Layered with seasonal veges & slow baked to perfection
  • -sliced beef steak $17.00
  • D16. Stir Fried Shelled Prawns $32
    • With Cashew Nuts
  • C4. Braised Sea Cucumber & Sliced Abalone $108
  • K5. Braised Noodles in Brown Sauce $22
  • G2. Two Course: (Half/Whole) $48/$58
    • 1st Course-Skin With Pancakes, 2nd Course-Lettuce Wrap/ Stir-Fried Duck Meat/ Duck Bone with Spring Onion & Ginger/Duck Bone with Salt & Chili
  • I2. Deep Fried Crispy Chicken Kness $20
  • D9. Stir Fried Scallops $32
    • With cashew nuts
  • A2. Home Made Pork Shank $8
  • I8. Beef in Oyster Sauce $20
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • Ham & Cheese Croissant $6.50
  • Contact us for gluten free options
  • Mario $10.90
    • Serrano ham and Manchego cheese
  • Macarons $2.90 each
  • A Salad option is available every day
  • Le Scott $11.90
    • Pan seared scotch fillet with melted cheese & rocket
  • Flan $65.00
  • Veggie Delight $11
    • Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Beef, Chicken, Lamb $3
  • Lambo $12.5
    • Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Kumera Fries $6
    • Sprinkled with Burger Bach seasoning
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Chips Sharing $6.5
    • Sprinkled with Burger Bach seasoning
  • Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
  • Mary's Way $11
    • Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
  • Panner Chilli N/A
    • Base Sauce, Paneer,(Cottage Cheese),capsicum, jalapenos, corinader, titter sauce,pepper, mozzarella
  • Butter Paneer N/A
    • Butter Sauce, paneer (cottage cheese),onion, corriander, mozzarella
  • BBQ Chicken N/A
    • Base Sauce, Chicken,Pineapple, BBQ Sauce, Mozzarella
  • Chicken TIkka L $11.00 / M $8.50
    • Choice of salads with chicken and tikka
  • Bacon L $9.90 /M $7.90
    • Choice of Salads with bacon
  • Spicy Tomato N/A
    • Base Sauce, Jalapenos, Capsicum,Tomato, Hot Chilli Sauce, Mozzarella
  • Anchovies N/A
    • Base Sauce, Olives, anchovies, oregano, mozzarello
  • Paneer Tandoori L $11.00 / M $8.50
    • Choice of salads with paneer Tandoori
Mae Nam Khong

Mae Nam Khong

location

Address

4 Todd Ave, Todd Plaza, New Lynn, Auckland, Auckland, 1062, New Zealand

phone

Phone

98264002

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 5:00 PM – 10:30 AM, Wednesday: 12:00 – 2:30 PM, 5:00 PM – 10:30 AM, Thursday: 12:00 – 2:30 PM, 5:00 PM – 10:30 AM, Friday: 12:00 – 2:30 PM, 5:00 PM – 10:30 AM, Saturday: 12:00 – 2:30 PM, 5:00 PM – 10:30 AM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
4 Todd Ave, Todd Plaza, New Lynn, Auckland, Auckland, 1062, New Zealand
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