Mahinapua Hotel in West Coast Menu

Mahinapua Hotel in West Coast has no menu available, but can choose from many other options such as Herb & garlic bread or Selection of assorted breads & spreads from Chateau On The Park - Garden Court Brasserie. Himalayas offers many options including Chicken Naan Roll with Mint Chutney and Lamb Naan Roll with Mint Chutney. Bar 321 includes a wide range like Chicken Schnitzel Cordon Bleu or Railway Rib Back. Soup of the Day and Yaza! Seafood Chowder from . Yaza Cafe Bar and Venue offers Ohoka Rd Fish Supply and Chips.

Nearby Sample Menus

Monsoon Bar & Restaurant (sample menu)
  • Fish bites $10.00
    • Ginger beer battered hoki bites with tartare sauce & chilli mayo
  • Pulled pork burger $15.00
    • Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
  • Tortillas
    • Wrap your own soft our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream
  • Monsoon Loaf $9.50
    • Our home-baked white Vienna loaf with lashings of garlic butter
  • Sticky Asian pork belly $14.50
    • Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
  • Classic fries $8.00
    • Served with tomato sauce & aioli
  • Crispy pork crackling $8.00
    • Crispy pork crackling served with homemade apple sauce
  • Pan seared salmon fillet $29.50
    • Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
Denniston Dog Cafe and Bar (sample menu)
  • GF pizza bases ~add $2
  • Platter $15
    • Fruit, raisins, cheese, bread, fries, salad & chicken tender
  • Blue Cod $26.00
    • Lightly tempura battered fish served with Totara greens, fries, tartare sauce,lemon.
  • Mezze Trio $14
    • Selection of breads toasted and served with basil pesto, hummus & daily changing dips
  • Crème Brulee $13
    • Orange & cinnamon flavoured custard with pistachio biscotti
  • Prime Angus Beef **** $21
    • 200gm rump served with salad, fries & peppercorn sauce ~Add a scallop & prawn kebab for $10
  • -Garlic & chilli prawns $10
  • Mushrooms $14.50
    • Baked Portobello mushroom, blue cheese, mascarpone, rocket, toasted pinenuts & micro greens
The Copper Pot (sample menu)
  • BUTTER CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew tomato & Spices
  • PLAIN NAAN $3.00
    • Cooked fresh when order on Charcoal fire
  • BUTTER NAAN $3.50
    • Naan Bread spread with butter, enhances taste
  • MANGO KULFI (ICE CREAM) $6.00
    • Made with condensed milk & Alphonso Mangoes
  • CHILLI PRAWNS $18.00
    • Finished with capsicum, spring onions and soya
  • PALAK PANEER $17.50
    • Cottage cheese cooked with Spinach, blend of Spices
  • KORMA CHICKEN / LAMB $19.00
    • Cooked in rich Creamy Cashew gravy & Spices
  • VEG SAMOSA’S $7.50
    • Spiced potatoes & peas filled in Triangular pastries
Pancake Rocks Cafe (sample menu)
  • Soup of the Day $12.50
    • Served with bread and butter.
  • Free-range Eggs on Toast $19.50
    • with smoked salmon
  • Streaky Bacon $18.50
    • Served with streaky bacon, caramelised banana and maple syrup
  • Free-range Eggs on Toast $16.50
    • Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
  • Margarita $14.50
    • Tomato & cheese
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Vegetarian $18.50
    • Tomato, olives, mushroom & broccoli
  • Toasted Bagel $9.50
    • Served with a generous helping of cream cheese and jam.>>
King Tiger Eastern Eating House & Bar (sample menu)
  • Mango Ice-Cream or Mango Sorbet $10.00
    • 2 Scoops & Topped with Mango Puree
  • - Chicken $5.50
  • Butter Chicken $22.00
    • Boneless Chicken Cooked with Cashew Paste, Cream, Tomato Sauce & Authentic Indian Spices
  • Old Master Q Sweet & Sour Pork $12.00
    • Sweet & Sour Pork Wok Fried with Seasonal Vegetables, Soft Drink or Juice
  • Vegetarian Tofu Green Curry $19.00
    • Tofu, Green Sauce, Green Beans, Peas, Bamboo Shoots & Broccoli
  • Pakora Wedges $10.00
  • Madras (Chicken/Lamb/Beef) $22.00
    • Your choice of Chicken, Lamb or Beef Cooked with Ginger & Gentle Touch of South Indian Spices
  • Bombay Chicken Tikka $12.00
    • 5 Boneless Chicken Pieces Marinated in Yoghurt, Cumin, Ginger, Cardamom & Pepper then Tandoor Baked
Robert Harris Cafe (sample menu)
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Salmon $17.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
Sampan House (sample menu)
  • Small $1.00
  • Shredded Pork with Hot Chili $21.50
  • Stir-fry Chicken or Beef with Vegetables & Black Bean Sauce $18.50
  • Stir-fry Lamb with Spicy Cumin $21.00
  • Stir-fry Mixed Vegetables $13.50
  • Set Menu A $22.00 per person
    • (For Minimum 2 People) - Wontons and Spring Rolls / Chicken and Corn Soup / Chicken with Cashew Nuts / Supreme Satay Beef / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
  • Braised Fish in Soy Sauce $30.00
  • Malaysia Style Fried Rice (Chicken or Beef or Pork) $16.00
Buccleugh's on High (sample menu)
  • Side Salad $5.50
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Seafood Chowder $15.00
    • A thick creamy chowder using fresh local seafood with a rich tomato base
  • Large Bowl of Fries $5.00
  • Scallop and Bacon Salad $19.00
    • Sauteed scallops and crispy bacon tossed through a summer salad. GF
  • Sweet and Sour Vegetables $17.00
    • Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
The Craypot (sample menu)
  • Chicken Nuggets & Chips
  • Chicken and Bacon Caesar Salad $14.50
    • Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
  • Cinnamon Churros and Chocolate Sauce $8.50
  • Grilled Turbot or Bluenose Steak $30.00
    • with smoked potato salad, buttered green beans, crispy capers and caramelised orange
  • Feta and Spinach Filo $22.00
    • With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
  • All kids meals $10.00
  • Mussel and spring onion fritter with toasted white bread $8.50
  • Whole Crayfish Tail POA
    • Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
PR's Cafe (sample menu)
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • Toasted sandwiches $7.50
    • choice of: ham, cheese, tomato, pineapple or onion
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Pasta of the day $18.00
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
Rainbow Cake Kitchen (sample menu)
  • Lunch Pak $12.50
    • 2 thighs+2drums+regular chips
  • 1 Thigh + Regular Chips $5.70
  • Drums $2.20
  • -Large $3.80
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • Fries
  • -Regular $2.60
  • 10 Piece Pak+Large Chips $21.00
Bigfoot Bar and Restaurant (sample menu)
  • Asian Calamari Rings $15.00
    • Sweet & Spicy Calamari rings with Chili Mayo
  • Thai Green Curry Vegetarian $18.00
  • Chicken Wings Lollies $12.50
    • 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
  • Chocolate Pot $12.00
    • Chefs Special with Short Biscuit & Cream
  • Rump Steak $20.00
    • 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
  • Pulled Pork Burger $20.00
    • Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
  • Crusted Monk Fish $22.00
    • Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
  • Soup of the Day $12.00
    • Ask your server for today's special
Subway - Greymouth (sample menu)
  • Veggie Delite N/A
  • Subway Club N/A
  • Yoghurt N/A
  • Roast Beef N/A
  • Herb & Garlic Toasties N/A
  • Lettuce N/A
  • Tuna N/A
  • Chicken Teriyaki N/A
Charming Creek Tavern (sample menu)
  • Chips scoop $3.00
  • Wedges $5.00
  • Pinapplering $1.50
  • All day breakfast $13.50
  • Apple pie & ice-cream $7.50
  • Bacon & egg $9.00
  • Ice-cream sundaes $6.00
  • Rib-eye steak, salad & fries $22.50
Theatre Royal Hotel (sample menu)
  • Garlic baked Parmesan Chicken $25.00
    • Chicken breast on lemon risotto and seasonal greens
  • Beer battered Fish $25.00
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
  • Soup of The Day $15.00
    • Fresh from our kitchen with toasted ciabatta
  • Creme Brulee $15.00
    • Traditional crème brulee with vanilla ice cream and berry coulis
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
Mahinapua Hotel

Mahinapua Hotel

location

Address

962 Ruatapu Road, Hokitika, New Zealand

phone

Phone

037558771

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Breakfast

Location
962 Ruatapu Road, Hokitika, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Ignite Brasserie

Ali's Eating & Drinking

Buller Cafe

Stella Cafe Hokitika

The Craypot

Buller Workingmens Club

PR's Cafe

Woodstock Hotel