Mahinapua Hotel in West Coast Menu

Mahinapua Hotel in West Coast has no menu available, but can choose from many other options such as Herb & garlic bread or Selection of assorted breads & spreads from Chateau On The Park - Garden Court Brasserie. Himalayas offers many options including Chicken Naan Roll with Mint Chutney and Lamb Naan Roll with Mint Chutney. Bar 321 includes a wide range like Chicken Schnitzel Cordon Bleu or Railway Rib Back. Soup of the Day and Yaza! Seafood Chowder from . Yaza Cafe Bar and Venue offers Ohoka Rd Fish Supply and Chips.

Nearby Sample Menus

  • Portifino $20.00/$26.00/$28.00/$26.00
    • shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
  • Mariner $25.00/$30.00/$30.00
    • fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
  • Spaghetti meatballs $20.00
  • Italiano $20.00/$26.00/$28.00/$26.00
    • pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
  • Amigo $20.00/$26.00/$28.00/$26.00
    • black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
  • Kung fu chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
  • Spaghetti ka pai $20.00
    • smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
  • Kiwi carbonara $20.00
    • penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
  • SAVOURY VEGETABLE TART V $21.00
    • filled with roast pumpkin roasted baby beetroot ricotta cheese blanched kale served with a green salad & balsamic dressing
  • CHEF'S PASTA $19.50
    • served with grilled bread side of parmesan cheese
  • HALF SCOOP OF CHIPS $2.50
  • LAMB HOT POT GF $20.00
    • slow cooked with winter vegetables in red wine and herb gravy served with creamy kumara mash & toasted bread
  • SPRING ROLL $4.00
  • FISH BURGER $12.00
    • beer battered fish fillet lettuce gherkins tomato red onion & tartare
  • SEAFOOD BASKET $22.50
    • tempura fish bites crumbed scallops crumbed mussels salt and pepper squid tartare and lemon garnish & steak cut fries-serves 2
  • SPICY BEEF NACHOS $15.00
    • with refried beans sour cream & sweet Thai chili
  • Potato Skins $14.00
    • Topped with melted cheese, smoky bacon, sour cream & chilli sauce
  • Banana Split $7.50
    • Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers
  • Fresh Fish Fillet $26.00
    • Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
  • Garlic Bread $6.00
    • Chunks of ciabatta smothered in garlic butter
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
  • Hot Chocolate Fudge Cake $7.50
    • With vanilla ice cream & chocolate sauce
  • 'Roasted Rooster' Chicken Breast $22.50
  • Wild Coast Breakfast $23.50
    • Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Three Salads $16.50
    • Three salads of the day, served with a ciabatta bun
  • Berries & Cream $18.50
    • Served with berry compote and whipped cream.
  • Salami $18.50
    • Tomato, salami, cheese & mushroom
  • Bowl of chips $6.50
  • Hawaiian $18.50
    • Tomato, ham, cheese & pineapple
  • Margarita $14.50
    • Tomato & cheese
  • 2 Eggs $5.00
  • Pasta of the Day $22.90
    • Your wait staff will advise you on today's special
  • Cheesecake of the Day $12.00
    • Your wait staff will advise you on today's special
  • Lamb Shanks
    • Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
  • Apple Shortcake $12.00
    • Traditional apple shortcake served with whipped cream and vanilla ice-cream
  • Beef Nachos $15.00
    • Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
  • Crumbed Camembert $14.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
  • Mash $5.00
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Salmon Filo $19.00
    • Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Lamb Pita Pocket $19.00
    • Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
  • Seafood Chowder $15.50
  • Soup of the Day $11.50
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Som Tum $17.50
    • Thai Street Food Dish. Finely Sliced Carrot, Swede, Green Beans, Green Apple, Tomato, Peanuts, Fish Sauce & Lemon Juice
  • Edamame Beans $7.00
    • Steamed Green Soya-Beans Topped with Rock Salt
  • Vindaloo $22.00
    • Traditionally a Govan Dish. Red Chilli Paste & Malt Vinegar Cooked in a Tomato Based Gravy. Your choice of Chicken, Lamb, Beef, Venison or Vegetarian
  • Hong Kong Chicken Chow Mein $21.00
    • Carrots, Cabbage, Mung Bean Sprouts, Broccoli, Celery, Red & Green Peppers Mixed with Soy Sauce
  • Hello Kitty Chicken Nuggets & Chips $12.00
    • 6 Nuggets Served with Fries, Tomato Sauce & Soft Drink or Juice
  • Dal Makhani $19.00
    • Whole Black Lentils & Red Kidney Beans Cooked on Slow Fire with Fenugreek
  • Singapore Chocolate Cake $11.50
    • Double Chocolate Cake Served with Vanilla Bean Ice-Cream
  • Butter Chicken $22.00
    • Boneless Chicken Cooked with Cashew Paste, Cream, Tomato Sauce & Authentic Indian Spices
  • Roast Pork with Tomato Fried Rice $17.00
  • Deep Fry Squid with Salt and Pepper $19.00
  • Hot and Sour Soup $7.00 S / $13.00 L
  • Khmer Satay (chicken or beef) $13.50
    • Grilled marinated satay on a bed of steamed rice. Served with coleslaw and peanut sauce
  • Small $1.00
  • Vegetable Foo Yung $15.50
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with Veg, squid, shrimp and seafood salad
  • Seaweed with Pork & Egg Soup $13.00
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Satay Beef $17.00
    • Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Flat Bread $7.50
    • Your choice of sweet chilli or rock salt topped with mozzarella cheese.
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Side of Veg $6.00
  • Panini $8.00
    • Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
  • Beer-battered or Grilled Halloumi and Chips $19.00
    • with homemade tartare sauce and lemon
  • Feta and Spinach Filo $22.00
    • With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
  • All kids meals $10.00
  • Fish & Chips
  • Risotto Balls & Salad
  • Whole Crayfish Tail POA
    • Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
  • Grilled Turbot or Bluenose Steak $30.00
    • with smoked potato salad, buttered green beans, crispy capers and caramelised orange
  • Toasted sandwiches $7.50
    • choice of: ham, cheese, tomato, pineapple or onion
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Pepperoni
    • pepperoni,capsicum,tomato,onion,cheese
  • All $15
  • Baked Potato With Bacon & Cheese
  • Meat Lovers
    • bacon,salami,beef,onion,bbq sauce,cheese
  • Macaroni Cheese
  • Choose one of the following
  • Seafood Basket With Chips $15
  • Mediterranean Beef
    • beef,olives,feta,sundried tomato
  • Donut $3.00
  • Hawaiian Burger $9.50
  • Plain Burger $6.00
  • Turbot $7.00
  • Blue Cod $9.00
  • Kids Pack $6.50
  • Chicken Nuggets $0.90
  • Mini Donut $0.60
  • Kids Pizza
  • -Tommyknocker, Salami, Ham. Cheese, Onioxi, Olives N Mushroom $9
  • Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
  • Chicken Nuggets & Fries $9
  • Pizza $25
    • Large Tommyknocker (meatlovers for two people)
  • -Plain Cheese $7
  • Garlic Bread $7
  • -2 doubles $19
  • -Add Salmon $9
  • -Cajun Chicken $27
  • Nachos*
    • Corn chips with house made chilli bean mix, cheese, sour cream, guacamole and salsa.
  • Burgers $23
    • Served with chunky fries
  • -1 shank $29.50
  • -2 doubles with fries & coleslaw $28
  • Akaroa Salmon* $34
    • 180gm fillet pan-fried served with a seasonal salad and lemon butter gourmet potatoes.
Mahinapua Hotel

Mahinapua Hotel

location

Address

962 Ruatapu Road, Hokitika, New Zealand

phone

Phone

037558771

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Breakfast

Location
962 Ruatapu Road, Hokitika, New Zealand
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