Maki Mono in Auckland Menu

Maki Mono in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Olive Restaurant and Bar offers many options including Olive’s steak sandwich ~ chargrilled sirloin on toasted sourdough with slow-roasted tomatoes, Gruyère, rocket & onion jam and Chargrilled squid & chorizo salad with crispy potato, bitter leaves & a lemon chilli dressing. Ronnie's Cafe includes a wide range like Toast with Preserves or Seasonal Fruit Bowl. -King Prawn and -Tofu from . Yes Noodles offers The Village Bar & Kitchen and French toast.

Nearby Sample Menus

  • Goode Breakfast $21.5
    • Eggs Cooked Your Way, Chorizo Sausage, Bacon, Sautéed Mushrooms, Croutes, Relish, Hash Brown, Roast Vine Tomato
  • Carbonara Breakfast Pasta $18.9
    • Spaghetti, Prosciutto, Mixed Herbs, Egg Crème, Shaved Parmesan
  • Funghi $22.5
    • Roast Field & Button Mushrooms, Truffle Mascarpone, Crispy Kale
  • Potted Chicken $15.5
    • Tarragon, Fennel & Lemon Zest Créme, Crostini, Watermelon Radish
  • Seafood Chowder $16.5
    • Potatoes, Corn + Ciabatta
  • Charcuterie $27.9
    • Prosciutto & Amaretto Figs, Bresaola & Blue Cheese, Pepperoni & Pickles, Crostini
  • French $2.2
  • Pepperoni $20.5
    • Classic Pepperoni, Hungarian Pepperoni, Cheese
  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
  • CHEESY GARLIC PIZZA BREAD g/gf available 10
  • ANTIPASTO 35
    • chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus flat bread spanakopita pesto
  • HOT LOAF 10.0
    • with a choice of garlic butter OR herb butter (v)
  • EGGS ON TOAST 10.9
    • sourdough relish
  • LIME + COCONUT PANNA COTTA 14
    • mango coulis praline
  • CHEESEBURGER 12.5
    • fries salad
  • MARKET FISH 30.5
    • courgette kale beurre blanc cherry tomatoes red lentils peas
  • Grilled snapper, zucchini flowers, peas, mint $38
  • Hikurangi sardines, pomodoro, pangrattato $34
  • Selection of gelato and sorbet $12
  • Free range Tuscan fried chicken Half $26 Whole $46
  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • Zuppa Inglese $15
  • Mushrooms $3.00
  • THE BLACKSMITH MEAT LOVERS
    • bacon, ham, chorizo, pepperoni, aioli, bbq sauce and mozzarella
  • BEEF NACHOS
    • with mozzarella and sour cream
  • SEAFOOD PLATTER $16.00
    • crumbed scallops, mussels and prawns with house made tartare sauce and spicy ketchup
  • Small $9.50
  • EGGS BENEDICT $15.00
    • two soft poached eggs on toasted English muffins with buttered spinach, hollandaise and your choice of roasted field mushroom or bacon
  • LUNCH $10.00
    • meal and small drink
  • Sour cream $1.00
  • Vege/Fish Cutlet (2 pc) $5.50
    • Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
  • Malai Kofta $13.50
    • Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
  • Kadai Prawn $18.00
    • Prawn, marinated with fresh South Indian spices and fried in kadai with masala
  • Pappadams (4 pc) $2.50
  • Tadka Dal $12
    • One of the lightest Indian dish an authentic lentil based dish with freshly chopped coriander
  • Garlic Naan $3.50
    • Soft dough made of maida topped & flavored with fresh garlic & ollanto
  • Kal Dosa $5.50
    • Soft & thick Dosa made on a thick iron pan, served with chutney
  • Onion Bajji (3 pc) $5.50
    • onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
  • Tamarind Fish - SF3 $16.60
    • Fish fillet served with a sauce.
  • Nasi Goreng - A1 $13.50
    • Authentic spiced fried rice with assorted meat and vegetables.
  • Chow Kway Teow - A3 $13.50
    • Rice noodles stir-fried with meat bean sprouts and egg.
  • Fish Nuggets and Chips — K3 $6.50
  • Beef Rendang - M3 $15.80
    • Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
  • Tofu Panggang - E4 $6.50
    • Grilled salad topped with sesame. peanut and sauce - 4 pieces.
  • Venison Halia — V1 $22.50
    • Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
  • Venison Raja - V2 $22.50
    • Tender venison sauteed with fresh herbs and tangy sauce.
  • Mixed d/salad $15.00
  • Felafel doner c $14.00
  • Felafel on rice $13.00
  • Chicken royal $14.00
  • Super doner $18.50
    • Hummus, onion, tomato, cheese, chips
  • Corn fritters $12.50
    • Mesclun salad, relish
  • Souvlaki chicken (spicy) $12.00
  • Souvlaki l/d salad $14.00
  • WEDGES $4.90/$6.90
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • TARAKIHI $8.50/$11.90/$14.90
  • Add any 3 seafood for $5.00 with every family pack
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • ONION RING LARGE $6.90
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • Crispy Skin Salmon $26.00
    • Accompanied with scalloped potatoes and courgette ribbons and finished with a creamy caper sauce
  • Keri Juice Range $4.00
  • Vole-au-Vents N/A
    • Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
  • Oriental Platter N/A
    • Pork Wontons, Vegetarian Dumplings, Spring Rolls and Samosa’s. Served with a Sweet Chilli Sauce
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Meat Lovers $21.00
    • Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
  • Mac’s Non-Alcoholics $5.00
  • Cheese Board N/A
    • An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
  • Gyoza pork dumplings $18
    • home-made, free farmed, fried pork dumplings (6pc)
  • Teriyaki beef & rice $15
  • Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
  • Salmon (shake) $7 / $9
    • Nigiri Sushi / Sashimi
  • Fries & japanese mayo trio $6
  • Chicken karaage $10
    • coated fried chicken thigh, japanese mayonnaise
  • Crème caramel $7
  • Takoyaki octopus balls $10
    • light fried battered balls stuffed with octopus (9pc)
  • 16 Half Deep Fried Chicken with rice $12.00
  • Meats $11.00
  • Seafood $13.80
  • 24 Chicken, Prawns & Cashew Nuts with Rite $13.80
    • Ingredients: Chicken, Prawns, Cashew Nuts
  • Lamb (hot) with Rice $13.00
  • 1 Honey Lemon Chicken with Rice $12.50
  • 19 Combination Seafood with Rice $13.80
    • Ingredients: 5 Prawns, 5 Mussels, 5 Squids, 5 Fish Balls, Vege
  • 8 Mongolian Lamb (hot) with Rice $13.00
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bacon and egg $9.00
    • With toast
  • Grain toast $6.50
    • With any style eggs
  • Honey pop $1.20
  • Chicken and avocado roll $3.00
  • Steak $3.00
  • Pizza pie $3.00
  • Peanut brownie $1.20
  • Chocolate mud $1.20
  • Pork pastry $3.00
  • 8 thighs + chips $25.50
  • Buttered mushrooms $4.00
  • Deluxe Mixed Grill $18.90
    • Beef, bacon, ham, chorizo, caramelised onion, BBQ sauce, mozzarella cheese
  • Fish n Chips $22.50
    • Crispy beer battered fresh fish lemon aioli and fries
  • Warm Apple Pie
    • With vanilla bean ice cream
  • Cheesecake Sundae
    • Your choice of either berry, Hersheys chocolate or Tropical
  • Beef & Guinness Pie $16.90
    • Puff pastry, creamy mash
  • Beef Burger with Cheese
  • Caesar salad $18.00
    • Bacon, croutons, parmesan, poached egg, homemade dressing
  • Stir-fried sliced duck with snow beans $24.00
  • Poached sliced Beef in Hot Chilli Sauce $28.00
  • Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
  • Hand-shredded Fish with spicy sauce $10.00
  • Sauteed lamb with chilli sauce & pepper $30.00
  • Steamed marinated chicken slice in chilli sauce $12.00
  • Steamed chicken with preserved Pork slice and mushroom $26.00
  • Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
Maki Mono

Maki Mono

location

Address

Westfield Manukau City, Corner of Great South Road and Manukau Station Road, Manukau, Auckland, Auckland, 2104, New Zealand

phone

Phone

092635883

email

Email

None

clock

Opened hours

9 AM to 5 PM (Mon-Wed, Sat-Sun), 9 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner

Location
Westfield Manukau City, Corner of Great South Road and Manukau Station Road, Manukau, Auckland, Auckland, 2104, New Zealand
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