Malaysia Nyonya Restaurant in Auckland Menu

ENTRÉE ENTRÉE
  • Tom Yum Soup (Single serve) $10.00
    • Chicken or seafood in tom yum soup with vermicelli
  • Bak Kut Teh (single serve) $12.00
  • Tofu in Fish Head Soup $28.00
  • Seafood Salad $7.50
    • Prawns, squid, surimi, vermicelli with lime sauce
  • Kerabu Mango Salad $10.00
    • Mango, onion, anchovies, chilli with lime sauce
  • Nyonya Acar Awak $10.00
    • Pickled mixed vegetable
  • Top Hats $5.50
    • Crispy pastry filled with sweet mixture sliced vegetables and sausages
  • Spring Roll $5.50
    • Vegetables wrapped with in a thin crackly crispy shell
  • Samosas $5.50
    • Deep fried pastry with filled vegetables
  • Satay (5 sticks) $10.00
    • Chicken skewers served with homemade peanut sauce
  • Ngoh Hiang $8.00
    • Deep fried bean curd skin with filled spiced pork
  • Rojak $15.00
    • Mixed fruit salad with shrimp paste sauce
  • Roti per rice $2.50
  • Keropok (Prawn Crackers) / Peanut $3.00
  • Curry Puff $5.50
LUNCH LUNCH
  • Nasi Lemak $12.00
    • Coconut flavoured rice with chicken, egg, anchovies, peanuts and vegetables
  • Nyonya Fried Rice $10.00
    • Fried rice with shrimps, anchovies, and mixed vegetables
  • Fried Rice with Salted Fish $10.00
  • Nasi Goreng $10.00
    • Fried rice with chicken topped with an egg
  • Beef Rendang with Rice $11.00
    • Curry beef with rice, egg and vegetables
  • Curry Beef / Chicken with Rice $11.00
    • Curry beef or chicken with rice, egg peanuts and vegetables
  • Hainanese Chicken with Rice $11.00
    • Steam chicken with special soy sauce and oil rice
  • Sambal Chicken with Rice $11.00
  • Nyonya Pong Teh with Rice $11.00
    • Stewed pork belly with mushroom and rice
  • Ipoh Chicken Hor Fun Soup $10.00
    • Flat rice noodles in chicken soup with vegetables
  • Nyonya Char KwayTeow $10.00
    • Flat rice noodles with shrimp, squid, sweet sausage, egg and vegetables
  • Ipoh Rice Sticks $10.00
    • Vermicelli with shrimp, squid, egg and vegetables
  • Nyonya Laksa (Chicken) $11.00
    • Curry laksa noodles with chicken and vegetables
  • Nyonya Laksa (Seafood) $12.00
    • Curry laksa noodles with seafood and vegetables
  • Wat Tan Hor Fun / Wat Tan Mai Fun $12.00
    • Flat rice noodles / vermicelli with seafood, pork and vegetables
  • Mee Hoon Kueh $11.00
    • Homemade pulled noodles with mince, mushroom, anchovies, egg & vege
  • Hokkien Char Me $10.00
    • Stir fried noodles in rich sauce with seafood, pork and vegetables
  • Mee Goreng (Chicken) $11.00
    • Malaysia spicy noodles with chicken, egg and vegetables
  • Mee Goreng (Seafood) $12.00
    • Malaysia spicy noodles with seafood, egg and vegetables
  • Har Mee $12.00
    • Noodles in prawn soup with prawns, pork, egg and vegetables
  • Clay Pot Noodles with Prawns / Malaysia Sambal Vermicelli $12.00
  • Fish Head Noodles Soup $20.00
CHICKEN DISHES CHICKEN DISHES
  • Golden Pillow (Advance Order) $28.00
    • Curry chicken enclosed with homemade bread
  • Hainanese Chicken (Advance Order) H $18 / W $28
    • Steamed chicken with special sauce
  • Nyonya Curry Chicken $18.00
    • Curry chicken with coconut cream
  • Baba Hot Fry $18.00
    • Another blend of curry chicken not be missed
  • Tropical Fried Chicken $18.00
    • Simply deep fried chicken done in the nyonya way with spicy sauce
  • Nyonya Sambal Chicken $18.00
    • Chicken with special sambal sauce
  • Honey Garlic Chicken $18.00
    • Deep fried chicken with honey and garlic gravy
  • Nyonya Chilli Chicken $18.00
    • Chicken, chillies, tomatoes, and onions with spicy sauce
  • Pineapple Chicken $18.00
    • Garlic chicken with pineapple and chilli sauce
  • Stir Fry Chicken with Satay Sauce $18.00
  • Kung Po Chicken $18.00
    • Spicy stir fry chicken with peanuts and capsicum
  • Ginger Chicken $18.00
    • Stir fry chicken with pickled ginger
  • H=Half / W=Whole
DUCK DISHES DUCK DISHES
  • Herbal Duck (Advance Order) $50.00
    • Double boiled duck with special herbs
  • Nyonya Curry Roasted Duck $23.00
    • Roast duck with pineapple curry
  • Plum Duck $23.00
    • Roast duck with vegetables and plum sauce
PORK DISHES PORK DISHES
  • Kerabu Crispy Pork $17.00
    • Spicy, sweet and sour pork nyonya style
  • Thousand Island Pork $17.00
    • Stew pork with chef special thousand island sauce
  • Apple Honey Pork Chop $17.00
    • Pork chop with apple and honey sauce
  • Babi Pongteh $17.00
    • Stewed pork belly with mushroom and potato
  • Chef's Special Spare Rib $20.00
    • Spare ribs cooked with special sauce
  • Malaysian Pork Chop $17.00
    • Pork chop with special sauce
  • Salt and Pepper Pork Chop $17.00
    • Deep fry with chopped chilli garlic and ginger
  • Malaysian Apple Honey Pork Chop $17.00
    • Pork chop with apple and honey sauce
  • Deep Fry Pork Belly $22.00
    • Deep fry in shrimp paste sauce
  • Pork Chop $20.00
VEGETARIAN DISHES VEGETARIAN DISHES
  • ●Vegetable
  • ●Entree
  • -Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • ●Main Course
  • -Vegetable Hainan Chicken (Advance Order) M $18 / L $28
  • -Vegetable Golden Pillow (Advance Order) $28.00
  • -Vegetable Honey Chicken / Vegetable Pineapple Chicken / Vegetable Sambal Chicken $18.00
  • -Vegetable Curry Pineapple Chicken / Vegetable Apple Honey Chicken / Vegetable Assam Chicken $18.00
  • -Vegetable Chicken Rendang / Vegetable Kung Po Chicken / Vegetable Beef Rendang $18.00
  • -Vegetable Curry Roast Duck / Vegetable Plum Duck $20.00
  • ●Mock Seafood
  • -Vegetable Sambal Fish / Vegetable Curry Fish / Vegetable Assam Fish $26.00
  • -Vegetable Nyonya Style Steamed Fish / Vegetable Spinach & Pumpkin Fish $26.00
  • -Vegetable Sambal Squids $18.00
  • -Vegetable Sambal Prawns / Vegetable Milky Prawns / Vegetable Butter Prawns $24.00
  • -Vegetable Nestum Prawns / Vegetable Curry Prawns $24.00
  • ●Tofu
  • -Kampong Tofu / Combination Tofu / Steamed Tofu $18.00
  • -Rojak Tofu / Kerabu Tofu $18.00
  • -Pumpkin Tofu $22.00
  • -Four Treasure Tofu $20.00
  • -Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
  • -Egg Plant with Curry Leaves / Stir Fry Vegetable / Sayur Lodeh / Nyonya Chap Chye $17.00
  • -Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
  • -Gado Gado / Sambal Kangkong $18.00
  • -Sayur Lodeh $16.00
    • Curry mixed vegetables
  • -Nyonya Chap Chye $16.00
    • Stir fry mixed vegetables in fermented bean sauce and vermicelli
  • -Crispy Eggplant $18.00
    • Deep fried with minced pork in spicy sauce
  • -Sambal Eggplant / Pumpkin and Spinach Pot / Spinach in Soup $18.00
  • M=Medium / L=Large
  • Dinner 5:30-10pm
RICE AND NOODLES DISHES RICE AND NOODLES DISHES
  • Nyonya Fried Rice $16.00
    • Fried rice with shrimp, anchovies and mixed vegetable
  • Nasi Goreng $16.00
    • Fried rice with chicken and mixed vegetables in sambal sauce
  • Fried Rice with Salted Fish $16.00
  • Char Kway Teow $16.00
    • Stir fried flat rice noodles with seafood and sweet sausage
  • Wat Tan Hor $16.00
    • Flat rice noodles with seafood or chicken
  • Mee Goreng $16.00
    • Malaysian spicy noodles with seafood and vegetables
  • Xin-Chow Rice Vermicelli $16.00
    • Stir fried rice vermicelli with seafood, sweet sausage, egg and vegetables
  • Nyonya Laksa Seafood or Chicken $16.00
    • Curry laksa noodles with boiled egg, vegetables and seafood or chicken
  • Fish Head Noodles Soup $20.00
  • Malaysian Sambal Vermicelli $16.00
VEGETARIAN LUNCH MENU VEGETARIAN LUNCH MENU
  • Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • Veg Laksa (Rice Vermicelli / Kway Teow $10.00
  • Vegetable Nasi Lemak / Vege Sambal Chicken Rice / Vege Chicken Cutlet Rice / Vege Sambal Squid Rice $10.00
  • Veggie Beef Rendang Rice / Hot & Spicy Tofu Rice / Veg Curry with Roti Prata / Vege Char Kway Teow / $10.00
  • Vege Ipoh Rice Sticks / Variety Mushroom Fried Rice / Veg Curry on Rice / Nasi Goreng / Malaysian Sambal Vermicelli $10.00
  • Kung Po Chicken Rice / Vege Sambal Fish on Rice / Vege Wat Tan Hor Fun/Wat Tan Mai Fun $11.00
  • ●Additional
  • -Steam Rice Per Bowl $1
  • -Oil Flavoured Rice Per Bowl $2
  • 11:30am - 2:30pm
BEEF DISHES BEEF DISHES
  • Beef Rendang $20.00
    • Stewed beef in rich coconut sauce
  • Nyonya Curry Beef $20.00
    • Beef brisket in light curry
  • Stir Fried Beef with Mixed Vegetables / Stir Fried Beef with Satay Sauce $20.00
  • Black Pepper Sizzling Beef Steak / Stewed Beef Basket $22.00
SEAFOOD DISHES SEAFOOD DISHES
  • Tropical Chilli Fish F $26 / W $32
    • Snapper with special chilli sauce
  • Assam Fish F $26 / W $32
    • Stir fried with assam (tamarind) sauce
  • Sambal Fish F $26 / W $32
    • Deep fried with special spicy sambal sauce
  • Curry Fish F $26 / W $32
    • Fish in curry with assorted vegetables
  • Fish Head Curry (Advance Order) $48.00
    • Fish head in curry with assorted vegetables
  • Teochew Steamed Fish $32.00
    • Topped with chinese pickled, tomatoes and tofu
  • Salt and Pepper Fish Fillet $26.00
    • Stir fry with chopped chilli garlic and ginger
  • Nyonya Steamed Fish $32.00
    • Fish steamed with special spicy sauce
  • Steamed Fish W $30.00
    • Fish steamed with soya sauce
  • Thousand Island Fish Fillet $32.00
    • Fish fillet with chef's special thousand island sauce
  • Butter Prawns $32.00
    • King prawns in butter and coconut cream
  • Nestum Prawns $32.00
    • King prawns with oat and eggs
  • Nyonya Assam Prawns $32.00
    • King prawns with assam sauce
  • Nyonya Sambal Prawns $32.00
    • King prawns with special spicy sambal sauce
  • Pineapple Curry Prawns $32.00
    • Prawns and pineapple in spicy coconut milk gravy
  • Sayur Lodeh Prawns $32.00
    • Vegetables and prawns in curry gravy
  • Milky Prawns $32.00
    • King prawns in special milk gravy
  • Thousand Island Prawns $32.00
    • King prawns with chef special thousand island sauce
  • Sambal Petai Prawns $32.00
    • King prawns with butter bean in sambal sauce
  • KL Prawns $32.00
    • King prawns with chilli and garlic sauce
  • Nyonya Sambal Squid $20.00
    • Squid in special spicy sambal sauce
  • XO Sauce Squid $20.00
  • Salt and Pepper Squid $19.00
  • Nestum Squid $25.00
  • F=Fillet / W=Whole

Nearby Sample Menus

  • Pasta Pappardelle (options of )
  • Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce
  • Streaky bacon / cabanossi sausage $4.00
  • - Free range streaky bacon and baby spinach $17.00
  • Avocado/ grilled or creamy mushroom $4.00
  • - add avocado $3.00
  • - add side of chip $3.50
  • - add free range streaky bacon $4.00
  • Spicy Bean Sprouts [V] $7
    • Boiled bean sprouts, spicy dressing, shredded leek.
  • Quinoa Salad [V] $13
    • Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Steamed Gyoza $9.50
    • Steamed dumplings with chicken, prawn, corriander and cabbage.
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Salmon Salad Noodles $16
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
  • Tonkotsu Ramen $14
    • Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
  • Ban Ban Chicken $16
    • Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
  • Papaya Pok Pok [V]
    • Sour and spicy green papaya salad and carrot salad with peanuts, tomato in a vinaigrette dressing.
  • Prawns / Mixed Seafood
  • Prawns / Seafood $17.00
  • Char Mee
    • Stir fried egg noodles with eggs, beansprouts, chives and vegetables.
  • Pra Ram
    • Sauteed fresh vegetables topped with peanut sauce.
  • Prawns / Mixed Seafood $14.50
  • Curry Puffs $5.00
    • Crispy puff pastry with curried potato filling.3 pieces
  • Malay Curry Chicken [V] $25.00
    • Aromatic Malaysian style boneless chicken curry and potatoes. Served with salad
  • Insalata di Pollo $20.00
    • Chicken, Kale, Mushrooms, feta, red onion, almonds buttermilk dressing
  • Pancakes $17.50
    • Banana, Vanilla bean ice cream, Maple syrup, sweet almond and coconut crumble
  • ●Pasta Mia
  • Fagioli Arrabbiata $17.50
    • Baked Cannellini beans, chorizo, chilli, onion, poached egg and hollandaise sauce
  • Ant iPaste $38.00
    • Cured italian meats, grilled vegetables, formaggio, olives, grilled ciabatta
  • Arancini $15.90
    • Crumbed risotto balls, gorgonzola, roquette
  • Caprese Salad $18.90
    • Burrata, Tomatoes, Basil, olive oil, ciabatta
  • Tomato Sugo $24.90
    • Basil, olive oil, oregano garlic, parmesan
  • Eye Fillet Salad $22.00
    • Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
  • Hawaiian $14.90
    • Prosciutto ham, mozzarella, wood fired fresh pineapple, chive sour cream
  • Prosciutto Salad $11.00
    • With rocket, homemade Ricotta, pomegranate dressing.
  • Pecan Pie $12.00
    • With praline and ice cream
  • Creamed Spinach $5.50
  • Caramel Fudge Tart $12.50
    • With praline and fresh cream
  • Lamb Rack $34.00
    • Hawke’s Bay herb crusted lamb rack with garlic mashed potato, caramelised whole shallots, chargrilled zucchini, Portobello mushrooms and Rosemary red wine jus.
  • Eye Fillet Steak $34.00
    • Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
  • (Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
  • Small (6pcs) $12.00
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • 2. Vegetable Tempura
    • Deep fried seasonal vegetables with tempura sauce
  • 2. Tofu salad $8.00
    • Deep fried Tofu and seasonal vegetable with dressing
  • kimchi-jeongol $45.00
    • (kimchi hot pot)
  • (M) $45.00
  • (Haemul Jim)[The Braised Spicy Seafood]
    • Many different seafood including squid, octopus, crab, and various sea-shell
  • Preserved egg and tofu salad $10.00
  • -Curry veges $10
  • Spicy and sour soup $10.00
  • Potato, green bean and pork ribs $22.00
  • Prawns (shelless) $20.00
  • -Beef fried rice $10
  • -Chicken fried rice $10
  • Steamed bun $1.50/ea
  • - add chips $2.00
  • -add chips $3.00
  • special $8.00
  • -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
  • -F. 2 fish+ 1 sausages + 2 potato fritters
  • -C. 6 fish + $6.00
  • special $7.00
    • 2 fish + $2.00 chips
  • special $18.00
    • 4 fish + 4 sausages + 4 potato fritters
  • French toast $14.90
    • Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
  • Kids fish & chips $7.00
    • Served with tomato sauce and aioli
  • -Salmon $17.90
  • Kids eggs $7.00
    • Any style eggs, streaky bacon and white toast
  • -Served with salmon $16.90
  • Corn eggs Benedict
    • Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
  • Wedges with sweet chili and sour cream $8.00
  • Rosti Benedict $15.90
    • Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Add to get 355 ml drink $1
  • Cheese & onion sandwich $3.00
  • Friday
    • chicken rice
  • Chicken dimsim $2.00
  • Chicken nugget $0.60
  • Steak & mushroom pie $3.30
  • Steak pie $3.30
  • Vege springroll $3.00
  • Mjadara (V) $18.95
    • Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
  • Extra bread $3.00
  • Zazik $8.00
  • Hummus $8.00
  • Lebanese bread and zaater or halloumi cheese $8.50
  • Side fatoosh $9.00
  • Chicken salad $15.00
  • Baba ghanooj $12.00
  • Eggs benedict (GF available) $16.5
    • Florentine (spinach & avocado)
  • BLAT $15.5
    • Bacon, lettuce, tomato, avocado on focaccia bread, served with fries
  • Gluten free bread additional $1.5
  • Eggs on toast (GF available) $8.5
    • Two eggs any way, ciabatta or 5 grain
  • Chicken Burger $16.5
    • Chicken breast, cheese, lettuce, tomato, reá onion, tomato sauce, plum sauce, aioli and fries
  • Or, Salmon $18.5
  • Smashed avocado on toast (GF available) $17.5
    • Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
  • Aioli/ Hollandaise/ Sour cream/ Chili sauce $1
  • Mince $3.20
  • Mince & Cheese $3.50
  • Creamy Chicken $3.80
  • Double cheese Sausage Roll $3.50
  • Bacon Quiche $3.50
  • Small Sausage Roll $2.50
  • Steak $3.20
  • Steak Potato top $3.80
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Malaysia Nyonya Restaurant

Malaysia Nyonya Restaurant

location

Address

87 Picton Street, Auckland, Auckland, 2014, New Zealand

phone

Phone

95376168

clock

Opened hours

Mon Closed Tue 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Cards accepted ,  Corkage Fee Charged

Location
87 Picton Street, Auckland, Auckland, 2014, New Zealand