Malaysia Nyonya Restaurant in Auckland Menu

ENTRÉE ENTRÉE
  • Tom Yum Soup (Single serve) $10.00
    • Chicken or seafood in tom yum soup with vermicelli
  • Bak Kut Teh (single serve) $12.00
  • Tofu in Fish Head Soup $28.00
  • Seafood Salad $7.50
    • Prawns, squid, surimi, vermicelli with lime sauce
  • Kerabu Mango Salad $10.00
    • Mango, onion, anchovies, chilli with lime sauce
  • Nyonya Acar Awak $10.00
    • Pickled mixed vegetable
  • Top Hats $5.50
    • Crispy pastry filled with sweet mixture sliced vegetables and sausages
  • Spring Roll $5.50
    • Vegetables wrapped with in a thin crackly crispy shell
  • Samosas $5.50
    • Deep fried pastry with filled vegetables
  • Satay (5 sticks) $10.00
    • Chicken skewers served with homemade peanut sauce
  • Ngoh Hiang $8.00
    • Deep fried bean curd skin with filled spiced pork
  • Rojak $15.00
    • Mixed fruit salad with shrimp paste sauce
  • Roti per rice $2.50
  • Keropok (Prawn Crackers) / Peanut $3.00
  • Curry Puff $5.50
LUNCH LUNCH
  • Nasi Lemak $12.00
    • Coconut flavoured rice with chicken, egg, anchovies, peanuts and vegetables
  • Nyonya Fried Rice $10.00
    • Fried rice with shrimps, anchovies, and mixed vegetables
  • Fried Rice with Salted Fish $10.00
  • Nasi Goreng $10.00
    • Fried rice with chicken topped with an egg
  • Beef Rendang with Rice $11.00
    • Curry beef with rice, egg and vegetables
  • Curry Beef / Chicken with Rice $11.00
    • Curry beef or chicken with rice, egg peanuts and vegetables
  • Hainanese Chicken with Rice $11.00
    • Steam chicken with special soy sauce and oil rice
  • Sambal Chicken with Rice $11.00
  • Nyonya Pong Teh with Rice $11.00
    • Stewed pork belly with mushroom and rice
  • Ipoh Chicken Hor Fun Soup $10.00
    • Flat rice noodles in chicken soup with vegetables
  • Nyonya Char KwayTeow $10.00
    • Flat rice noodles with shrimp, squid, sweet sausage, egg and vegetables
  • Ipoh Rice Sticks $10.00
    • Vermicelli with shrimp, squid, egg and vegetables
  • Nyonya Laksa (Chicken) $11.00
    • Curry laksa noodles with chicken and vegetables
  • Nyonya Laksa (Seafood) $12.00
    • Curry laksa noodles with seafood and vegetables
  • Wat Tan Hor Fun / Wat Tan Mai Fun $12.00
    • Flat rice noodles / vermicelli with seafood, pork and vegetables
  • Mee Hoon Kueh $11.00
    • Homemade pulled noodles with mince, mushroom, anchovies, egg & vege
  • Hokkien Char Me $10.00
    • Stir fried noodles in rich sauce with seafood, pork and vegetables
  • Mee Goreng (Chicken) $11.00
    • Malaysia spicy noodles with chicken, egg and vegetables
  • Mee Goreng (Seafood) $12.00
    • Malaysia spicy noodles with seafood, egg and vegetables
  • Har Mee $12.00
    • Noodles in prawn soup with prawns, pork, egg and vegetables
  • Clay Pot Noodles with Prawns / Malaysia Sambal Vermicelli $12.00
  • Fish Head Noodles Soup $20.00
CHICKEN DISHES CHICKEN DISHES
  • Golden Pillow (Advance Order) $28.00
    • Curry chicken enclosed with homemade bread
  • Hainanese Chicken (Advance Order) H $18 / W $28
    • Steamed chicken with special sauce
  • Nyonya Curry Chicken $18.00
    • Curry chicken with coconut cream
  • Baba Hot Fry $18.00
    • Another blend of curry chicken not be missed
  • Tropical Fried Chicken $18.00
    • Simply deep fried chicken done in the nyonya way with spicy sauce
  • Nyonya Sambal Chicken $18.00
    • Chicken with special sambal sauce
  • Honey Garlic Chicken $18.00
    • Deep fried chicken with honey and garlic gravy
  • Nyonya Chilli Chicken $18.00
    • Chicken, chillies, tomatoes, and onions with spicy sauce
  • Pineapple Chicken $18.00
    • Garlic chicken with pineapple and chilli sauce
  • Stir Fry Chicken with Satay Sauce $18.00
  • Kung Po Chicken $18.00
    • Spicy stir fry chicken with peanuts and capsicum
  • Ginger Chicken $18.00
    • Stir fry chicken with pickled ginger
  • H=Half / W=Whole
DUCK DISHES DUCK DISHES
  • Herbal Duck (Advance Order) $50.00
    • Double boiled duck with special herbs
  • Nyonya Curry Roasted Duck $23.00
    • Roast duck with pineapple curry
  • Plum Duck $23.00
    • Roast duck with vegetables and plum sauce
PORK DISHES PORK DISHES
  • Kerabu Crispy Pork $17.00
    • Spicy, sweet and sour pork nyonya style
  • Thousand Island Pork $17.00
    • Stew pork with chef special thousand island sauce
  • Apple Honey Pork Chop $17.00
    • Pork chop with apple and honey sauce
  • Babi Pongteh $17.00
    • Stewed pork belly with mushroom and potato
  • Chef's Special Spare Rib $20.00
    • Spare ribs cooked with special sauce
  • Malaysian Pork Chop $17.00
    • Pork chop with special sauce
  • Salt and Pepper Pork Chop $17.00
    • Deep fry with chopped chilli garlic and ginger
  • Malaysian Apple Honey Pork Chop $17.00
    • Pork chop with apple and honey sauce
  • Deep Fry Pork Belly $22.00
    • Deep fry in shrimp paste sauce
  • Pork Chop $20.00
VEGETARIAN DISHES VEGETARIAN DISHES
  • ●Vegetable
  • ●Entree
  • -Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • ●Main Course
  • -Vegetable Hainan Chicken (Advance Order) M $18 / L $28
  • -Vegetable Golden Pillow (Advance Order) $28.00
  • -Vegetable Honey Chicken / Vegetable Pineapple Chicken / Vegetable Sambal Chicken $18.00
  • -Vegetable Curry Pineapple Chicken / Vegetable Apple Honey Chicken / Vegetable Assam Chicken $18.00
  • -Vegetable Chicken Rendang / Vegetable Kung Po Chicken / Vegetable Beef Rendang $18.00
  • -Vegetable Curry Roast Duck / Vegetable Plum Duck $20.00
  • ●Mock Seafood
  • -Vegetable Sambal Fish / Vegetable Curry Fish / Vegetable Assam Fish $26.00
  • -Vegetable Nyonya Style Steamed Fish / Vegetable Spinach & Pumpkin Fish $26.00
  • -Vegetable Sambal Squids $18.00
  • -Vegetable Sambal Prawns / Vegetable Milky Prawns / Vegetable Butter Prawns $24.00
  • -Vegetable Nestum Prawns / Vegetable Curry Prawns $24.00
  • ●Tofu
  • -Kampong Tofu / Combination Tofu / Steamed Tofu $18.00
  • -Rojak Tofu / Kerabu Tofu $18.00
  • -Pumpkin Tofu $22.00
  • -Four Treasure Tofu $20.00
  • -Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
  • -Egg Plant with Curry Leaves / Stir Fry Vegetable / Sayur Lodeh / Nyonya Chap Chye $17.00
  • -Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
  • -Gado Gado / Sambal Kangkong $18.00
  • -Sayur Lodeh $16.00
    • Curry mixed vegetables
  • -Nyonya Chap Chye $16.00
    • Stir fry mixed vegetables in fermented bean sauce and vermicelli
  • -Crispy Eggplant $18.00
    • Deep fried with minced pork in spicy sauce
  • -Sambal Eggplant / Pumpkin and Spinach Pot / Spinach in Soup $18.00
  • M=Medium / L=Large
  • Dinner 5:30-10pm
RICE AND NOODLES DISHES RICE AND NOODLES DISHES
  • Nyonya Fried Rice $16.00
    • Fried rice with shrimp, anchovies and mixed vegetable
  • Nasi Goreng $16.00
    • Fried rice with chicken and mixed vegetables in sambal sauce
  • Fried Rice with Salted Fish $16.00
  • Char Kway Teow $16.00
    • Stir fried flat rice noodles with seafood and sweet sausage
  • Wat Tan Hor $16.00
    • Flat rice noodles with seafood or chicken
  • Mee Goreng $16.00
    • Malaysian spicy noodles with seafood and vegetables
  • Xin-Chow Rice Vermicelli $16.00
    • Stir fried rice vermicelli with seafood, sweet sausage, egg and vegetables
  • Nyonya Laksa Seafood or Chicken $16.00
    • Curry laksa noodles with boiled egg, vegetables and seafood or chicken
  • Fish Head Noodles Soup $20.00
  • Malaysian Sambal Vermicelli $16.00
VEGETARIAN LUNCH MENU VEGETARIAN LUNCH MENU
  • Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • Veg Laksa (Rice Vermicelli / Kway Teow $10.00
  • Vegetable Nasi Lemak / Vege Sambal Chicken Rice / Vege Chicken Cutlet Rice / Vege Sambal Squid Rice $10.00
  • Veggie Beef Rendang Rice / Hot & Spicy Tofu Rice / Veg Curry with Roti Prata / Vege Char Kway Teow / $10.00
  • Vege Ipoh Rice Sticks / Variety Mushroom Fried Rice / Veg Curry on Rice / Nasi Goreng / Malaysian Sambal Vermicelli $10.00
  • Kung Po Chicken Rice / Vege Sambal Fish on Rice / Vege Wat Tan Hor Fun/Wat Tan Mai Fun $11.00
  • ●Additional
  • -Steam Rice Per Bowl $1
  • -Oil Flavoured Rice Per Bowl $2
  • 11:30am - 2:30pm
BEEF DISHES BEEF DISHES
  • Beef Rendang $20.00
    • Stewed beef in rich coconut sauce
  • Nyonya Curry Beef $20.00
    • Beef brisket in light curry
  • Stir Fried Beef with Mixed Vegetables / Stir Fried Beef with Satay Sauce $20.00
  • Black Pepper Sizzling Beef Steak / Stewed Beef Basket $22.00
SEAFOOD DISHES SEAFOOD DISHES
  • Tropical Chilli Fish F $26 / W $32
    • Snapper with special chilli sauce
  • Assam Fish F $26 / W $32
    • Stir fried with assam (tamarind) sauce
  • Sambal Fish F $26 / W $32
    • Deep fried with special spicy sambal sauce
  • Curry Fish F $26 / W $32
    • Fish in curry with assorted vegetables
  • Fish Head Curry (Advance Order) $48.00
    • Fish head in curry with assorted vegetables
  • Teochew Steamed Fish $32.00
    • Topped with chinese pickled, tomatoes and tofu
  • Salt and Pepper Fish Fillet $26.00
    • Stir fry with chopped chilli garlic and ginger
  • Nyonya Steamed Fish $32.00
    • Fish steamed with special spicy sauce
  • Steamed Fish W $30.00
    • Fish steamed with soya sauce
  • Thousand Island Fish Fillet $32.00
    • Fish fillet with chef's special thousand island sauce
  • Butter Prawns $32.00
    • King prawns in butter and coconut cream
  • Nestum Prawns $32.00
    • King prawns with oat and eggs
  • Nyonya Assam Prawns $32.00
    • King prawns with assam sauce
  • Nyonya Sambal Prawns $32.00
    • King prawns with special spicy sambal sauce
  • Pineapple Curry Prawns $32.00
    • Prawns and pineapple in spicy coconut milk gravy
  • Sayur Lodeh Prawns $32.00
    • Vegetables and prawns in curry gravy
  • Milky Prawns $32.00
    • King prawns in special milk gravy
  • Thousand Island Prawns $32.00
    • King prawns with chef special thousand island sauce
  • Sambal Petai Prawns $32.00
    • King prawns with butter bean in sambal sauce
  • KL Prawns $32.00
    • King prawns with chilli and garlic sauce
  • Nyonya Sambal Squid $20.00
    • Squid in special spicy sambal sauce
  • XO Sauce Squid $20.00
  • Salt and Pepper Squid $19.00
  • Nestum Squid $25.00
  • F=Fillet / W=Whole

Nearby Sample Menus

  • Deep fried platter $29
  • BBQ pork belly $35
    • (for 3ppl) - $15 for extra 300g
  • Bai-top shell with noodle salad $32
  • Cockle pot with vege broth $24
  • Kimchi and seafood fritter $26
  • Spicy stir fried Korean sausage $35
    • with pork belly
  • Tofu with sweet fried kimchi $29
  • Grilled dried squid $24
    • deep fried file fish with peanut
  • Real Chicken $6.00
  • Chicken $9.50
  • Falafel $10.50
  • Paua $2.60
  • Chicken $13.00
  • Onions $0.50
  • Scallop $2.00
  • Chicken $12.00
  • Soft Shell Tacos 15
    • w kim chi & garlic mayo (see waitor for today's filling)
  • Affogato 13
    • Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
  • Lamb Koftas 15
    • w pickled cucumber and mint salad, harissa & orange blossom yogurt
  • House slaw w toasted pumpkin seeds 6
  • Roast Beetroot, Buckwheat & Watercress Salad 17.5
    • w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
  • Bowl of Ice Cream 5
    • w your choice of homemade chocolate sauce or raspberry coulis
  • Guest Appearance Burger N/A
    • this weeks special with fat chips (see your waiter for details)
  • Mini Fish & Chips 12
    • battered fish w fat chips & salad
  • Monthly specials POA
    • Check the board for the seasonal choice
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
  • Smore $5.50
    • Nutella, grilled marshmallows
  • The King $12.90
    • Akaroa smoked salmon, copers, red onion, dill, cream cheese
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Lemon curd $4.50
  • Soup of the day $12.90
    • Served with a bagel
  • With Prosciutto $12.90
  • Tandoori Sangam (For Two)
    • 2pc Samosas / 2 pcs Chicken Tikka / 2pc Seekh Kabab / 2pc vegetable Pakora
  • Vegetable Paratha $4.00
    • Naan bread stuffed with vegetables and spices
  • Palak Paneer $12.00
    • Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
  • Tandoori Roti $3.00
    • Flattened bread made from whole meal flour
  • Peshwari Naan $4.00
    • Leavened bread filled with dry fruit and nuts
  • Beef Korma $13.00
    • Tender beef cooked in a mild gravy with cashew nuts and cream sauce
  • Main Course $50.00
    • Rogan Josh, Butter Chicken / Mixed vegetables / 2 butter Naan with Rice (one serve each)
  • -Half $10.00
  • With Bacon & Avocado $8.00
  • Fish Bites $3.80
    • 6 fish bites with Tartare
  • Oyster Battered $8.50
    • 6 with tartare
  • Cheese Chicken $5.60
  • 7 Inch Battered Sausage And Stick & Tomato Sauce $2.50
  • Potato, Cheese & Onion Balls (Home Made) $2.00
  • Mini Hot Dogs $1.00
  • Pineapple Fritter With Cinnamon And Sugar $1.00
  • wah tan hor $11 / $13
    • wok fried flat rice noodle served with chicken vege egg gravy
  • -seafood mixed $13.00
  • fish ball noodle soup $11.00
    • fish ball, fish cake and vege served in chicken soup
  • chicken curry laksa $11 / $13
    • chicken curry coconut soup with beancurd, vege and noodle
  • nasi lemak sambal prawn $13.50
  • vegetable tofu soup
  • -cr/bf $11.00
  • -seafood $8.50
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • Mushroom, capsicum, tomato $4.00
  • HALF-N-HALF PIZZA $25.00
  • Onions, olives $2.00
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • Pepperoni Wheel $5.00
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
  • Beef Tataki Nigiri n/a
    • (two pieces per plate)
  • Gyu-Tan n/a
    • Braised beef tongue with lemon juice
  • Tsukemono n/a
    • Japanese pickles
  • Scallop Nigiri n/a
    • (two pieces per plate)
  • Takoyaki (Octopus Balls) n/a
    • Our famous octopus balls topped with waving katsuobushi
  • Ebi-Fry n/a
    • Hand crumbed large black tiger prawns. (4pc)
  • Medium Sashimi Platter n/a
    • (approx 20 slices)
  • Tempura Vegetables n/a
    • Taiko style crispy tempura vegetables
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Charred Broccoli $22.00
    • house ricotta, salsa verde, Parmesan crumb
  • Baeer Battered Fish $24.00
    • hand cut fries, juniper mayo
  • Buttermilk Chicken $22.00
    • farro ragout, lime, fennel
  • Roast Grape $15.00
    • heirloom tomato, rosemary, buffalo mozzarella
  • Baby Beets $19.00
    • goats curd fritter, candied walnut, mint
  • Hand Cut Fries $7.00
  • Heirloom Tomatoes $5.00
  • Nut granola, mixed berries, labneh, coconut $13.50
  • French fries roasted garlic mayo $7.50
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Hash brown $4.00
  • Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
  • Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Shredded Pork with Vegetable Soup $10.80
  • Stir-fried Tomato with Egg on Rice $10.80
  • Jiang Style Chicken with noodles $24.80
  • Braised Egg Plant in Chilli Sauce $16.80
  • Fried Ribs with sweet and sour sauce $17.80
  • Quick Fried pork Fillet $17.80
  • Chicken with Cold Noodles $10.80
  • Sizzling lamb with cumin $19.80
  • 9” $10.50
  • GARLIC AIOLI $1.00
  • Salmon
    • Smoked salmon, capers, spinach, feta and Mozzarella cheese
  • APRICOT $0.50
  • 18” $31.50
  • 9” $10.50
  • 12” $15.00
  • AIOLI $1.00
  • -blue cheese $2.90
  • Tofu $10.50
    • Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
  • Tempe* $12.50
    • Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • Skinny beef $9.90
    • A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • Chork $13.90
    • Chargrilled chicken breast & bacon with cucumber yoghurt, Lots of avocado, handmade salad & plum sauce, all on a fresh toasted bun
  • *Vegan Friendly
  • -large chips $5.50
  • -fried onion $5.00
Malaysia Nyonya Restaurant

Malaysia Nyonya Restaurant

location

Address

87 Picton Street, Auckland, Auckland, 2014, New Zealand

phone

Phone

95376168

clock

Opened hours

Mon Closed Tue 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Cards accepted ,  Corkage Fee Charged

Location
87 Picton Street, Auckland, Auckland, 2014, New Zealand