Malaysia Nyonya Restaurant in Auckland Menu

ENTRÉE ENTRÉE
  • Tom Yum Soup (Single serve) $10.00
    • Chicken or seafood in tom yum soup with vermicelli
  • Bak Kut Teh (single serve) $12.00
  • Tofu in Fish Head Soup $28.00
  • Seafood Salad $7.50
    • Prawns, squid, surimi, vermicelli with lime sauce
  • Kerabu Mango Salad $10.00
    • Mango, onion, anchovies, chilli with lime sauce
  • Nyonya Acar Awak $10.00
    • Pickled mixed vegetable
  • Top Hats $5.50
    • Crispy pastry filled with sweet mixture sliced vegetables and sausages
  • Spring Roll $5.50
    • Vegetables wrapped with in a thin crackly crispy shell
  • Samosas $5.50
    • Deep fried pastry with filled vegetables
  • Satay (5 sticks) $10.00
    • Chicken skewers served with homemade peanut sauce
  • Ngoh Hiang $8.00
    • Deep fried bean curd skin with filled spiced pork
  • Rojak $15.00
    • Mixed fruit salad with shrimp paste sauce
  • Roti per rice $2.50
  • Keropok (Prawn Crackers) / Peanut $3.00
  • Curry Puff $5.50
LUNCH LUNCH
  • Nasi Lemak $12.00
    • Coconut flavoured rice with chicken, egg, anchovies, peanuts and vegetables
  • Nyonya Fried Rice $10.00
    • Fried rice with shrimps, anchovies, and mixed vegetables
  • Fried Rice with Salted Fish $10.00
  • Nasi Goreng $10.00
    • Fried rice with chicken topped with an egg
  • Beef Rendang with Rice $11.00
    • Curry beef with rice, egg and vegetables
  • Curry Beef / Chicken with Rice $11.00
    • Curry beef or chicken with rice, egg peanuts and vegetables
  • Hainanese Chicken with Rice $11.00
    • Steam chicken with special soy sauce and oil rice
  • Sambal Chicken with Rice $11.00
  • Nyonya Pong Teh with Rice $11.00
    • Stewed pork belly with mushroom and rice
  • Ipoh Chicken Hor Fun Soup $10.00
    • Flat rice noodles in chicken soup with vegetables
  • Nyonya Char KwayTeow $10.00
    • Flat rice noodles with shrimp, squid, sweet sausage, egg and vegetables
  • Ipoh Rice Sticks $10.00
    • Vermicelli with shrimp, squid, egg and vegetables
  • Nyonya Laksa (Chicken) $11.00
    • Curry laksa noodles with chicken and vegetables
  • Nyonya Laksa (Seafood) $12.00
    • Curry laksa noodles with seafood and vegetables
  • Wat Tan Hor Fun / Wat Tan Mai Fun $12.00
    • Flat rice noodles / vermicelli with seafood, pork and vegetables
  • Mee Hoon Kueh $11.00
    • Homemade pulled noodles with mince, mushroom, anchovies, egg & vege
  • Hokkien Char Me $10.00
    • Stir fried noodles in rich sauce with seafood, pork and vegetables
  • Mee Goreng (Chicken) $11.00
    • Malaysia spicy noodles with chicken, egg and vegetables
  • Mee Goreng (Seafood) $12.00
    • Malaysia spicy noodles with seafood, egg and vegetables
  • Har Mee $12.00
    • Noodles in prawn soup with prawns, pork, egg and vegetables
  • Clay Pot Noodles with Prawns / Malaysia Sambal Vermicelli $12.00
  • Fish Head Noodles Soup $20.00
CHICKEN DISHES CHICKEN DISHES
  • Golden Pillow (Advance Order) $28.00
    • Curry chicken enclosed with homemade bread
  • Hainanese Chicken (Advance Order) H $18 / W $28
    • Steamed chicken with special sauce
  • Nyonya Curry Chicken $18.00
    • Curry chicken with coconut cream
  • Baba Hot Fry $18.00
    • Another blend of curry chicken not be missed
  • Tropical Fried Chicken $18.00
    • Simply deep fried chicken done in the nyonya way with spicy sauce
  • Nyonya Sambal Chicken $18.00
    • Chicken with special sambal sauce
  • Honey Garlic Chicken $18.00
    • Deep fried chicken with honey and garlic gravy
  • Nyonya Chilli Chicken $18.00
    • Chicken, chillies, tomatoes, and onions with spicy sauce
  • Pineapple Chicken $18.00
    • Garlic chicken with pineapple and chilli sauce
  • Stir Fry Chicken with Satay Sauce $18.00
  • Kung Po Chicken $18.00
    • Spicy stir fry chicken with peanuts and capsicum
  • Ginger Chicken $18.00
    • Stir fry chicken with pickled ginger
  • H=Half / W=Whole
DUCK DISHES DUCK DISHES
  • Herbal Duck (Advance Order) $50.00
    • Double boiled duck with special herbs
  • Nyonya Curry Roasted Duck $23.00
    • Roast duck with pineapple curry
  • Plum Duck $23.00
    • Roast duck with vegetables and plum sauce
PORK DISHES PORK DISHES
  • Kerabu Crispy Pork $17.00
    • Spicy, sweet and sour pork nyonya style
  • Thousand Island Pork $17.00
    • Stew pork with chef special thousand island sauce
  • Apple Honey Pork Chop $17.00
    • Pork chop with apple and honey sauce
  • Babi Pongteh $17.00
    • Stewed pork belly with mushroom and potato
  • Chef's Special Spare Rib $20.00
    • Spare ribs cooked with special sauce
  • Malaysian Pork Chop $17.00
    • Pork chop with special sauce
  • Salt and Pepper Pork Chop $17.00
    • Deep fry with chopped chilli garlic and ginger
  • Malaysian Apple Honey Pork Chop $17.00
    • Pork chop with apple and honey sauce
  • Deep Fry Pork Belly $22.00
    • Deep fry in shrimp paste sauce
  • Pork Chop $20.00
VEGETARIAN DISHES VEGETARIAN DISHES
  • ●Vegetable
  • ●Entree
  • -Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • ●Main Course
  • -Vegetable Hainan Chicken (Advance Order) M $18 / L $28
  • -Vegetable Golden Pillow (Advance Order) $28.00
  • -Vegetable Honey Chicken / Vegetable Pineapple Chicken / Vegetable Sambal Chicken $18.00
  • -Vegetable Curry Pineapple Chicken / Vegetable Apple Honey Chicken / Vegetable Assam Chicken $18.00
  • -Vegetable Chicken Rendang / Vegetable Kung Po Chicken / Vegetable Beef Rendang $18.00
  • -Vegetable Curry Roast Duck / Vegetable Plum Duck $20.00
  • ●Mock Seafood
  • -Vegetable Sambal Fish / Vegetable Curry Fish / Vegetable Assam Fish $26.00
  • -Vegetable Nyonya Style Steamed Fish / Vegetable Spinach & Pumpkin Fish $26.00
  • -Vegetable Sambal Squids $18.00
  • -Vegetable Sambal Prawns / Vegetable Milky Prawns / Vegetable Butter Prawns $24.00
  • -Vegetable Nestum Prawns / Vegetable Curry Prawns $24.00
  • ●Tofu
  • -Kampong Tofu / Combination Tofu / Steamed Tofu $18.00
  • -Rojak Tofu / Kerabu Tofu $18.00
  • -Pumpkin Tofu $22.00
  • -Four Treasure Tofu $20.00
  • -Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
  • -Egg Plant with Curry Leaves / Stir Fry Vegetable / Sayur Lodeh / Nyonya Chap Chye $17.00
  • -Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
  • -Gado Gado / Sambal Kangkong $18.00
  • -Sayur Lodeh $16.00
    • Curry mixed vegetables
  • -Nyonya Chap Chye $16.00
    • Stir fry mixed vegetables in fermented bean sauce and vermicelli
  • -Crispy Eggplant $18.00
    • Deep fried with minced pork in spicy sauce
  • -Sambal Eggplant / Pumpkin and Spinach Pot / Spinach in Soup $18.00
  • M=Medium / L=Large
  • Dinner 5:30-10pm
RICE AND NOODLES DISHES RICE AND NOODLES DISHES
  • Nyonya Fried Rice $16.00
    • Fried rice with shrimp, anchovies and mixed vegetable
  • Nasi Goreng $16.00
    • Fried rice with chicken and mixed vegetables in sambal sauce
  • Fried Rice with Salted Fish $16.00
  • Char Kway Teow $16.00
    • Stir fried flat rice noodles with seafood and sweet sausage
  • Wat Tan Hor $16.00
    • Flat rice noodles with seafood or chicken
  • Mee Goreng $16.00
    • Malaysian spicy noodles with seafood and vegetables
  • Xin-Chow Rice Vermicelli $16.00
    • Stir fried rice vermicelli with seafood, sweet sausage, egg and vegetables
  • Nyonya Laksa Seafood or Chicken $16.00
    • Curry laksa noodles with boiled egg, vegetables and seafood or chicken
  • Fish Head Noodles Soup $20.00
  • Malaysian Sambal Vermicelli $16.00
VEGETARIAN LUNCH MENU VEGETARIAN LUNCH MENU
  • Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • Veg Laksa (Rice Vermicelli / Kway Teow $10.00
  • Vegetable Nasi Lemak / Vege Sambal Chicken Rice / Vege Chicken Cutlet Rice / Vege Sambal Squid Rice $10.00
  • Veggie Beef Rendang Rice / Hot & Spicy Tofu Rice / Veg Curry with Roti Prata / Vege Char Kway Teow / $10.00
  • Vege Ipoh Rice Sticks / Variety Mushroom Fried Rice / Veg Curry on Rice / Nasi Goreng / Malaysian Sambal Vermicelli $10.00
  • Kung Po Chicken Rice / Vege Sambal Fish on Rice / Vege Wat Tan Hor Fun/Wat Tan Mai Fun $11.00
  • ●Additional
  • -Steam Rice Per Bowl $1
  • -Oil Flavoured Rice Per Bowl $2
  • 11:30am - 2:30pm
BEEF DISHES BEEF DISHES
  • Beef Rendang $20.00
    • Stewed beef in rich coconut sauce
  • Nyonya Curry Beef $20.00
    • Beef brisket in light curry
  • Stir Fried Beef with Mixed Vegetables / Stir Fried Beef with Satay Sauce $20.00
  • Black Pepper Sizzling Beef Steak / Stewed Beef Basket $22.00
SEAFOOD DISHES SEAFOOD DISHES
  • Tropical Chilli Fish F $26 / W $32
    • Snapper with special chilli sauce
  • Assam Fish F $26 / W $32
    • Stir fried with assam (tamarind) sauce
  • Sambal Fish F $26 / W $32
    • Deep fried with special spicy sambal sauce
  • Curry Fish F $26 / W $32
    • Fish in curry with assorted vegetables
  • Fish Head Curry (Advance Order) $48.00
    • Fish head in curry with assorted vegetables
  • Teochew Steamed Fish $32.00
    • Topped with chinese pickled, tomatoes and tofu
  • Salt and Pepper Fish Fillet $26.00
    • Stir fry with chopped chilli garlic and ginger
  • Nyonya Steamed Fish $32.00
    • Fish steamed with special spicy sauce
  • Steamed Fish W $30.00
    • Fish steamed with soya sauce
  • Thousand Island Fish Fillet $32.00
    • Fish fillet with chef's special thousand island sauce
  • Butter Prawns $32.00
    • King prawns in butter and coconut cream
  • Nestum Prawns $32.00
    • King prawns with oat and eggs
  • Nyonya Assam Prawns $32.00
    • King prawns with assam sauce
  • Nyonya Sambal Prawns $32.00
    • King prawns with special spicy sambal sauce
  • Pineapple Curry Prawns $32.00
    • Prawns and pineapple in spicy coconut milk gravy
  • Sayur Lodeh Prawns $32.00
    • Vegetables and prawns in curry gravy
  • Milky Prawns $32.00
    • King prawns in special milk gravy
  • Thousand Island Prawns $32.00
    • King prawns with chef special thousand island sauce
  • Sambal Petai Prawns $32.00
    • King prawns with butter bean in sambal sauce
  • KL Prawns $32.00
    • King prawns with chilli and garlic sauce
  • Nyonya Sambal Squid $20.00
    • Squid in special spicy sambal sauce
  • XO Sauce Squid $20.00
  • Salt and Pepper Squid $19.00
  • Nestum Squid $25.00
  • F=Fillet / W=Whole

Nearby Sample Menus

BJ's Fresh Fish Takeaways (sample menu)
  • Hawaiian egg & cheese $6.00
  • Steak & Cheese $4.50
  • Ham & Cheese $4.00
  • Bacon Roll $4.00
  • A $5.00
    • 1 Hoki fish, 1 sausage, 2 potato fritter, $1.00 chips
  • Cheese & Pineapple $4.00
  • Pre-cooked Hoki $2.80
  • Ham & Tomato $4.00
Adriatic Food Bar (sample menu)
  • -Chips $2.00
  • -Chips $2.00
  • 3 Fish + 3 Sausages+ 3 Potato Fritters $15.00
  • Cheese onion ball $1.00
  • 1/2 dozen chicken nugget $3.50
  • Special burger $5.80
    • meat patty, cheese, egg & pineapple
  • Oyster $1.50
  • Golden potato $0.50
Genzui Ramen Bar (sample menu)
  • Tempura Ramen $10.00
    • (Soya + fish flavored soup with prawn tempura & veggies)
  • Teriyaki Salmon $9.00
  • Steamed Rice $2.00
  • Prawn Shio Ramen $11.00
    • (Clear soup with prawns, BBQ pork & veggies)
  • Curry Katsu Don Pork or chicken $10.00
  • Mixed Sashimi (tuno&salmon) $12.00
  • Katsu Don (pork or chicken) $10.00
  • Spicy Dry Ramen $9.00
    • (Spicy noodle with BBQ pork & veggies)
Genta (sample menu)
  • Tompei $10.90
    • egg rolled fried pork & veges with our special tasty sauce
  • Ponzu Pickled Radish $4.90
    • w/ponzu citrus soy sauce
  • Cheesy Nasu Miso $9.90
    • grilled eggplant with melting cheese & special miso sauce
  • Beef Tataki $10.90
    • lightly seared, thin sliced juicy beef sashimi with bright citrus soy sauce
  • Egg Chicken Katsu $10.90
    • crumbed chicken cutlet with seasoned egg
  • Chicken Heaven $22.90
    • teriyaki chicken, tonkara, chicken skewer, teriyaki chicken roll, salad, miso soup
  • Edamame $5.90
    • soybeans in pods
  • SET 1
The Food Kitchen (sample menu)
  • WEDGES W/ SALSA & SOUR CREAM $5.50
  • THE FOOD KITCHEN'S BREAKFAST $14.50
    • two eggs any style w/ crispy bacon, grilled sausages, tomatoes, mushroom, hash brown or chips served w/ toast
  • 2 EGG OMELETTE $9.80
    • w/ your choice of filling bacon, ham, tomatoes, onion, mushrooms, cheese, served w/ toast
  • CAJUN CHICKEN SALAD $14.50
    • chicken lightly dusted in cajun spices tossed with bacon, lentils, chick peas, cucumber & fresh green salad topped with cilantro & lime dressing
  • BLUEBERRY PANCAKE $9.50
    • two pancakes w/ fruit topped w/ maple syrup
  • FLUFFY PANCAKE(add pancake $3.00) $9.50
    • homemade pancakes topped w/ crispy bacon & maple syrup
  • SMOKED SALMON WRAP $14.50
    • smoked salmon wrapped in egg omelette served w/ hash brown & sauted mushrooms & avocado
  • BACON & EGG CHEESE BURGER $5.50
Enjoy Inn Chinese Restaurants (sample menu)
  • Sautéed Chicken with Cashew Nuts / Sweet & Sour Chicken / Lemon Chicken / Szechuan Style Sautéed Chicken $20.00
  • Deep-Fried Chicken Half $16 / Whole $32
  • Chilli Round Beans with Pork Mince $22.00
  • Szechuan Style Prawn / Sautéed Prawn with Black Bean Sauce / Crispy Squid with Spicy Salt $28.00
  • Seafood Fried Rice/Noodles / Scrambled Egg & Prawn on Flat Rice Noodles / Braised E-Fu Noodles with Mixed Seafood $24.00
  • Tofu with Roast Pork on Rice
  • Chicken with Veges on Rice
  • Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
Canton Cafe (sample menu)
  • Sweet & Sour Bean Curd / Salt Pepper Bean Curd / Special Black Chilli Bean Curd / Bean Curd with Ginger & Spring Onion $19.00
  • Combination Meats Fried Rice / Seafood Fried Rice $22.00
  • Egg Noodles can be replace with Rice Noodles
  • Hot & Spicy Pork Spare-Ribs / Salt Pepper Pork Spare-Ribs / Sweet & Sour Pork Spare-Ribs $26.00
  • Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
  • Steamed Half Shell Garlic Prawns / King Prawns with Beans, Snow Peas & Veges $34.00
  • Sizzle Lamb Chops with Black Pepper / Sizzle Lamb Chops with Ginger & Spring Onion $28.00
  • Crispy Roasted Duck Half $24 / Whole $42
Yummy Chinese Takeaways (sample menu)
  • Vegetables $8.50
  • For 2-3 people $25.00
  • Nasi Gorang $11.00
  • Plain $9.00
  • Prawn $5.00
  • Steak $12.00
  • Seafood $7.50
  • H $7.50
Devon on the Wharf (sample menu)
  • -Fig mascarpone $4.00
  • -Moroccan hummus, pumpkin seeds, parsley, falafel, tortilla(V) $14.50
  • French toast, poached pear, bacon, berry compote, pistachios $19.50
  • -Calamari, sujuk, red pper vinagrette, arancini $16.50
  • Freshly shucked oysters $P.O.A
  • Raw tuna, harissa, walnut, goat cheese, watercress $20.00
  • -Sujuk $6.00
  • Tabbouleh of grains, sumac dressing, harissa labneh, green (V) $18.00
Kokako (sample menu)
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Add poached egg $2.0
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Add poached Egg $2.0
Malatang (sample menu)
  • Steamed Bun - each N/A
    • Pork/Beef/Vegetable/Red Bean/Spring Onion
  • Noodle with Meat Sauce $9.00
  • Steamed Mini Buns (6) $10.00
  • Rice Noodle $2.00
  • Spice Sauce Noodle $9.00
  • Spice Sauce Noodle N/A
  • Shanghai Wonton Soup $9.00
  • Deep Fried Wonton $9.00
Verve Cafe (sample menu)
  • Roast flat mushroom $5.50
  • Chargrilled prime steer scotch fillet $24.00
    • rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
  • Fresh avocado salsa $4.50
  • Grilled bacon $5.50
  • Mince on toast $16.00
    • hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Three egg omelette $17.00
    • served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
  • Toasted bagel $15.00
    • with cream chese & grilled bacon & avocado salsa
Ruben Cafe (sample menu)
  • Chocolate espresso donuts
  • Mince & cheese
  • Lemon & blueberry scones
  • Sweets and savouries
  • Fresh fruit salad $7.00
  • Toast
  • Lemon macaroons
  • Pead and goats cheese frittata, potato, asparagus, chilli relish $9.50
Espeto Charcoal Kitchen and Bar (sample menu)
  • Root vegetable fries $9.00
    • Kumara, taro, cassava, chipotle mayo
  • Pulled chicken salad $16.00
    • Charred baby cos, fennel, walnuts, buttermilk dressing
  • Tropical $15.00
    • Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
  • Espeto sausage $8.00
  • Beef short-ribs $18.00
    • Cooked overnight, charcoal seared
  • Beetroot tartare $8.00
    • Goat´s curd, polenta croutons, soft herbs
  • Tiger prawn cocktail $12.00
    • Avocado salsa, grapefruit, shrimp crackers
  • Polenta fries $9.00
    • Truffled cheese
JR's Seafood (sample menu)
  • Squid Ring $0.80 each
  • Oyster $1.80 each
  • Hot Dogs $1.60 each
  • Chips $3.00
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • $15 A Combo $15.00
    • 3 fish, $3 chips, 3 crabstick, 3 sausage, 3 potato fritter
  • Crabstick $1.20 each
  • Tarakihi / Gurnard $3.50 each
Malaysia Nyonya Restaurant

Malaysia Nyonya Restaurant

location

Address

87 Picton Street, Auckland, Auckland, 2014, New Zealand

phone

Phone

95376168

clock

Opened hours

Mon Closed Tue 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Cards accepted ,  Corkage Fee Charged

Location
87 Picton Street, Auckland, Auckland, 2014, New Zealand
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