Malaysia Nyonya Restaurant in Auckland Menu

ENTRÉE ENTRÉE
  • Tom Yum Soup (Single serve) $10.00
    • Chicken or seafood in tom yum soup with vermicelli
  • Bak Kut Teh (single serve) $12.00
  • Tofu in Fish Head Soup $28.00
  • Seafood Salad $7.50
    • Prawns, squid, surimi, vermicelli with lime sauce
  • Kerabu Mango Salad $10.00
    • Mango, onion, anchovies, chilli with lime sauce
  • Nyonya Acar Awak $10.00
    • Pickled mixed vegetable
  • Top Hats $5.50
    • Crispy pastry filled with sweet mixture sliced vegetables and sausages
  • Spring Roll $5.50
    • Vegetables wrapped with in a thin crackly crispy shell
  • Samosas $5.50
    • Deep fried pastry with filled vegetables
  • Satay (5 sticks) $10.00
    • Chicken skewers served with homemade peanut sauce
  • Ngoh Hiang $8.00
    • Deep fried bean curd skin with filled spiced pork
  • Rojak $15.00
    • Mixed fruit salad with shrimp paste sauce
  • Roti per rice $2.50
  • Keropok (Prawn Crackers) / Peanut $3.00
  • Curry Puff $5.50
LUNCH LUNCH
  • Nasi Lemak $12.00
    • Coconut flavoured rice with chicken, egg, anchovies, peanuts and vegetables
  • Nyonya Fried Rice $10.00
    • Fried rice with shrimps, anchovies, and mixed vegetables
  • Fried Rice with Salted Fish $10.00
  • Nasi Goreng $10.00
    • Fried rice with chicken topped with an egg
  • Beef Rendang with Rice $11.00
    • Curry beef with rice, egg and vegetables
  • Curry Beef / Chicken with Rice $11.00
    • Curry beef or chicken with rice, egg peanuts and vegetables
  • Hainanese Chicken with Rice $11.00
    • Steam chicken with special soy sauce and oil rice
  • Sambal Chicken with Rice $11.00
  • Nyonya Pong Teh with Rice $11.00
    • Stewed pork belly with mushroom and rice
  • Ipoh Chicken Hor Fun Soup $10.00
    • Flat rice noodles in chicken soup with vegetables
  • Nyonya Char KwayTeow $10.00
    • Flat rice noodles with shrimp, squid, sweet sausage, egg and vegetables
  • Ipoh Rice Sticks $10.00
    • Vermicelli with shrimp, squid, egg and vegetables
  • Nyonya Laksa (Chicken) $11.00
    • Curry laksa noodles with chicken and vegetables
  • Nyonya Laksa (Seafood) $12.00
    • Curry laksa noodles with seafood and vegetables
  • Wat Tan Hor Fun / Wat Tan Mai Fun $12.00
    • Flat rice noodles / vermicelli with seafood, pork and vegetables
  • Mee Hoon Kueh $11.00
    • Homemade pulled noodles with mince, mushroom, anchovies, egg & vege
  • Hokkien Char Me $10.00
    • Stir fried noodles in rich sauce with seafood, pork and vegetables
  • Mee Goreng (Chicken) $11.00
    • Malaysia spicy noodles with chicken, egg and vegetables
  • Mee Goreng (Seafood) $12.00
    • Malaysia spicy noodles with seafood, egg and vegetables
  • Har Mee $12.00
    • Noodles in prawn soup with prawns, pork, egg and vegetables
  • Clay Pot Noodles with Prawns / Malaysia Sambal Vermicelli $12.00
  • Fish Head Noodles Soup $20.00
CHICKEN DISHES CHICKEN DISHES
  • Golden Pillow (Advance Order) $28.00
    • Curry chicken enclosed with homemade bread
  • Hainanese Chicken (Advance Order) H $18 / W $28
    • Steamed chicken with special sauce
  • Nyonya Curry Chicken $18.00
    • Curry chicken with coconut cream
  • Baba Hot Fry $18.00
    • Another blend of curry chicken not be missed
  • Tropical Fried Chicken $18.00
    • Simply deep fried chicken done in the nyonya way with spicy sauce
  • Nyonya Sambal Chicken $18.00
    • Chicken with special sambal sauce
  • Honey Garlic Chicken $18.00
    • Deep fried chicken with honey and garlic gravy
  • Nyonya Chilli Chicken $18.00
    • Chicken, chillies, tomatoes, and onions with spicy sauce
  • Pineapple Chicken $18.00
    • Garlic chicken with pineapple and chilli sauce
  • Stir Fry Chicken with Satay Sauce $18.00
  • Kung Po Chicken $18.00
    • Spicy stir fry chicken with peanuts and capsicum
  • Ginger Chicken $18.00
    • Stir fry chicken with pickled ginger
  • H=Half / W=Whole
DUCK DISHES DUCK DISHES
  • Herbal Duck (Advance Order) $50.00
    • Double boiled duck with special herbs
  • Nyonya Curry Roasted Duck $23.00
    • Roast duck with pineapple curry
  • Plum Duck $23.00
    • Roast duck with vegetables and plum sauce
PORK DISHES PORK DISHES
  • Kerabu Crispy Pork $17.00
    • Spicy, sweet and sour pork nyonya style
  • Thousand Island Pork $17.00
    • Stew pork with chef special thousand island sauce
  • Apple Honey Pork Chop $17.00
    • Pork chop with apple and honey sauce
  • Babi Pongteh $17.00
    • Stewed pork belly with mushroom and potato
  • Chef's Special Spare Rib $20.00
    • Spare ribs cooked with special sauce
  • Malaysian Pork Chop $17.00
    • Pork chop with special sauce
  • Salt and Pepper Pork Chop $17.00
    • Deep fry with chopped chilli garlic and ginger
  • Malaysian Apple Honey Pork Chop $17.00
    • Pork chop with apple and honey sauce
  • Deep Fry Pork Belly $22.00
    • Deep fry in shrimp paste sauce
  • Pork Chop $20.00
VEGETARIAN DISHES VEGETARIAN DISHES
  • ●Vegetable
  • ●Entree
  • -Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • ●Main Course
  • -Vegetable Hainan Chicken (Advance Order) M $18 / L $28
  • -Vegetable Golden Pillow (Advance Order) $28.00
  • -Vegetable Honey Chicken / Vegetable Pineapple Chicken / Vegetable Sambal Chicken $18.00
  • -Vegetable Curry Pineapple Chicken / Vegetable Apple Honey Chicken / Vegetable Assam Chicken $18.00
  • -Vegetable Chicken Rendang / Vegetable Kung Po Chicken / Vegetable Beef Rendang $18.00
  • -Vegetable Curry Roast Duck / Vegetable Plum Duck $20.00
  • ●Mock Seafood
  • -Vegetable Sambal Fish / Vegetable Curry Fish / Vegetable Assam Fish $26.00
  • -Vegetable Nyonya Style Steamed Fish / Vegetable Spinach & Pumpkin Fish $26.00
  • -Vegetable Sambal Squids $18.00
  • -Vegetable Sambal Prawns / Vegetable Milky Prawns / Vegetable Butter Prawns $24.00
  • -Vegetable Nestum Prawns / Vegetable Curry Prawns $24.00
  • ●Tofu
  • -Kampong Tofu / Combination Tofu / Steamed Tofu $18.00
  • -Rojak Tofu / Kerabu Tofu $18.00
  • -Pumpkin Tofu $22.00
  • -Four Treasure Tofu $20.00
  • -Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
  • -Egg Plant with Curry Leaves / Stir Fry Vegetable / Sayur Lodeh / Nyonya Chap Chye $17.00
  • -Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
  • -Gado Gado / Sambal Kangkong $18.00
  • -Sayur Lodeh $16.00
    • Curry mixed vegetables
  • -Nyonya Chap Chye $16.00
    • Stir fry mixed vegetables in fermented bean sauce and vermicelli
  • -Crispy Eggplant $18.00
    • Deep fried with minced pork in spicy sauce
  • -Sambal Eggplant / Pumpkin and Spinach Pot / Spinach in Soup $18.00
  • M=Medium / L=Large
  • Dinner 5:30-10pm
RICE AND NOODLES DISHES RICE AND NOODLES DISHES
  • Nyonya Fried Rice $16.00
    • Fried rice with shrimp, anchovies and mixed vegetable
  • Nasi Goreng $16.00
    • Fried rice with chicken and mixed vegetables in sambal sauce
  • Fried Rice with Salted Fish $16.00
  • Char Kway Teow $16.00
    • Stir fried flat rice noodles with seafood and sweet sausage
  • Wat Tan Hor $16.00
    • Flat rice noodles with seafood or chicken
  • Mee Goreng $16.00
    • Malaysian spicy noodles with seafood and vegetables
  • Xin-Chow Rice Vermicelli $16.00
    • Stir fried rice vermicelli with seafood, sweet sausage, egg and vegetables
  • Nyonya Laksa Seafood or Chicken $16.00
    • Curry laksa noodles with boiled egg, vegetables and seafood or chicken
  • Fish Head Noodles Soup $20.00
  • Malaysian Sambal Vermicelli $16.00
VEGETARIAN LUNCH MENU VEGETARIAN LUNCH MENU
  • Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • Veg Laksa (Rice Vermicelli / Kway Teow $10.00
  • Vegetable Nasi Lemak / Vege Sambal Chicken Rice / Vege Chicken Cutlet Rice / Vege Sambal Squid Rice $10.00
  • Veggie Beef Rendang Rice / Hot & Spicy Tofu Rice / Veg Curry with Roti Prata / Vege Char Kway Teow / $10.00
  • Vege Ipoh Rice Sticks / Variety Mushroom Fried Rice / Veg Curry on Rice / Nasi Goreng / Malaysian Sambal Vermicelli $10.00
  • Kung Po Chicken Rice / Vege Sambal Fish on Rice / Vege Wat Tan Hor Fun/Wat Tan Mai Fun $11.00
  • ●Additional
  • -Steam Rice Per Bowl $1
  • -Oil Flavoured Rice Per Bowl $2
  • 11:30am - 2:30pm
BEEF DISHES BEEF DISHES
  • Beef Rendang $20.00
    • Stewed beef in rich coconut sauce
  • Nyonya Curry Beef $20.00
    • Beef brisket in light curry
  • Stir Fried Beef with Mixed Vegetables / Stir Fried Beef with Satay Sauce $20.00
  • Black Pepper Sizzling Beef Steak / Stewed Beef Basket $22.00
SEAFOOD DISHES SEAFOOD DISHES
  • Tropical Chilli Fish F $26 / W $32
    • Snapper with special chilli sauce
  • Assam Fish F $26 / W $32
    • Stir fried with assam (tamarind) sauce
  • Sambal Fish F $26 / W $32
    • Deep fried with special spicy sambal sauce
  • Curry Fish F $26 / W $32
    • Fish in curry with assorted vegetables
  • Fish Head Curry (Advance Order) $48.00
    • Fish head in curry with assorted vegetables
  • Teochew Steamed Fish $32.00
    • Topped with chinese pickled, tomatoes and tofu
  • Salt and Pepper Fish Fillet $26.00
    • Stir fry with chopped chilli garlic and ginger
  • Nyonya Steamed Fish $32.00
    • Fish steamed with special spicy sauce
  • Steamed Fish W $30.00
    • Fish steamed with soya sauce
  • Thousand Island Fish Fillet $32.00
    • Fish fillet with chef's special thousand island sauce
  • Butter Prawns $32.00
    • King prawns in butter and coconut cream
  • Nestum Prawns $32.00
    • King prawns with oat and eggs
  • Nyonya Assam Prawns $32.00
    • King prawns with assam sauce
  • Nyonya Sambal Prawns $32.00
    • King prawns with special spicy sambal sauce
  • Pineapple Curry Prawns $32.00
    • Prawns and pineapple in spicy coconut milk gravy
  • Sayur Lodeh Prawns $32.00
    • Vegetables and prawns in curry gravy
  • Milky Prawns $32.00
    • King prawns in special milk gravy
  • Thousand Island Prawns $32.00
    • King prawns with chef special thousand island sauce
  • Sambal Petai Prawns $32.00
    • King prawns with butter bean in sambal sauce
  • KL Prawns $32.00
    • King prawns with chilli and garlic sauce
  • Nyonya Sambal Squid $20.00
    • Squid in special spicy sambal sauce
  • XO Sauce Squid $20.00
  • Salt and Pepper Squid $19.00
  • Nestum Squid $25.00
  • F=Fillet / W=Whole

Nearby Sample Menus

  • REAL ICE CREAM PINEAPPLE WHITE CHOC SHAKE $4.90
    • Creamy hand-scooped ice cream milkshake, blended with pineapple and coconut syrup, white chocolate flakes and topped with whipped cream.
  • JR. CHEESEBURGER $3.00/ $5.00
    • Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.(Burger only/ Combo)
  • BIG CHEESEBURGER $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
  • CHOCOLATE CHIP COOKIE ICE CREAM SANDWICH $3.90
    • Premium vanilla ice cream sandwiched between two delicious Chocolate Chip Cookies.
  • ALABAMA SLAMMA $14.90
    • 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • LOW CARB n/a
    • Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
  • DOUBLE WESTERN BACON CHEESEBURGER $11.90
    • Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • REAL ICE CREAM STRAWBERRY MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and strawberry syrup then topped with whipped topping.
  • Ginger & Spring Onion Chicken
  • Green Soybean
  • Hainanese Chicken Rice
  • Black Pepper Chicken Chops With Eel
  • Hot & Spicy Beancurd Shin
  • Beef Fried Rice Noodle
  • Garlic Pork Rib Pieces (With Bone)
  • Hot& Spicy Beef (Small/Large)
  • Antipasto Freddo $26.80
    • A traditional Italian way of commending a meal with a stunning array of ingredients.
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
  • Canneloni $16.50 L
    • Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
  • Pizza Bread $8.80
    • brushed with garlic
  • Ricca $17.50 S / $25.50 L
    • Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
  • Quattro Stagioni $15.00 S / $19.00 L
    • Tomato, cheese, mushroom, ham salami, shrimps
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • ●Sides
  • Thai Beef Salad $23.00
    • With lettuce, tomato, cucumber, onion, avocado, crispy noodles & curry yoghurt dressing
  • Slices
  • Thai Style Chicken Curry $19.50
    • with vegetables in an aromatic sauce, fried banana, coconut rice, timbale and poppadom
  • Tomato and Basil Fettuccine $20.00
    • in a rich sauce with grilled halloumi and garlic bread
  • Fortune Chocolates
  • Calamari Salad $23.00
    • Marinated in citrus, sauteed with garlic, served with lettuce, tomato, cucumber, onion, avocado and curry yogurt dressing
  • -Vegetarian
    • Falafel patty with lettuce, egg, cheese, red onion, beetroot, apple relish
  • Eggs Benedict
    • Two soft poached eggs, fresh baby spinach, slow roast tomato. Toasted ciabatta & home made hollandaise
  • Chicken Livers $18.90
    • Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
  • Egg On Toast $5.50
    • Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
  • Fish Fingers $10.00
    • Served with shoestring froes <Shoestring fries can be substituted into Vege sticks>
  • Potato Wedges - Add crispy bacon $8.90 $7.90
  • Steak Sandwich $24.90
    • Eye-filled, slow roast tomato, caramelized onions, roast garlic aioli, mesclun, fried egg & shaved parmesan cheese
  • - Bacon, feta & baby spinach $17.90
  • Prawn Cocktail $12.90
    • Pan fried prawn served with home-made romesco sauce
  • Lunch Special $ 6.99
  • Chicken Madras $ 16.00
  • Beef Madras $ 16.00
  • Beef Korma $ 16.00
  • Vege Lamb $ 17.00
  • Potato Wedges $ 6.50
  • Mango Chicken $ 16.00
  • Raita $ 3.00
  • curry roll $2.00
  • combination meats fried rice $11.50
  • corn fritter $2.00
  • chicken $4.00
  • fish terekihi $2.50
  • egg fu yoong (no meat) $8.50
  • paua fritter $2.00
  • chicken fried rice $9.50
  • Deep Fried Chicken Drums (2) with Butter Chicken Sauce, Chips, Pepsi $6.50
  • Subject to availability
  • Kaju Maluwa $10.00
    • Cashew nuts curry with subtle spices cooked in cream
  • Isso or Dallo Curry $12.00
    • Prawns or Squid made with coconut cream curry
  • Egg Roti $2.50
    • Egg stuffed in a paratha style roti and grilled
  • -Extra to add potato or cashew for any curry $2.50
  • Seeni Sambol $4.00
    • Caramelized onions
  • Pool Sambol $3.50
    • Coconut with onion, chilli & lemon
  • D4 Lamb Heart, Stomach, Lamb Meat in Pot $ 16.8
  • R6 Spring Orion Pancake $ 5.0
  • R11 Lamb & Cumin Fried Rice $ 12.0
  • F17 Sweet and Sour Chicken on Rice $ 9.8
  • M22 Sweet & Sour Chicken $ 16.8
  • V2 Deep Fried Round Bean with Pork Mince $ 15.8
  • D5 Beef Heart, Stomach, Tripe in Pot $ 16.8
  • C4 Preserved Vege and Peanuts Salad $ 10.8
  • Crêpe Mont Blanc $11.50
    • Chestnut cream, Poached pear, Chantilly, sliced almonds
  • La Nordique $16.50
    • Smoked salmon, leek fondue & lemon with salad
  • Crêpe Suzette $11.50
    • Crêpe with orange syrup flambéed at the table with Grand Marnier
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • Coq au vin $25.50
    • Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
  • Chicken liver pâté $10.50
    • Served with toast, red onion jam & gherkins
  • Pave de rump steak sauce aux champignons $22.50
    • Beef rump steak with French fries, salad, Aioli sauce
  • Crêpe White lady $9.50
    • Vanilla ice cream, chocolate sauce & Chantilly
  • Beef / Chicken (hot) with Rice $12.00
  • Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce
  • 16 Half Deep Fried Chicken with rice $12.00
  • Seafood $13.80
  • Lamb with Rice $13.00
  • Lamb with Rice $13.00
  • 32 Wonton / Fish Ball Noodle Soup $11.00
    • Ingredients: 6 Wontons / 8 Fish Balls, Vege
  • Meats $11.00
  • Crisp skin salmon, spiced lentils, raisin $32.00
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Ora king salmon tartare, buttermilk, herb, toast $15.00
  • Crispy beef short-rib, miso custard, pickled radish $15.00
  • Beef marrow, pecorino, herbs, grilled sourdough $19.00
  • Roasted brussel sprouts, garlic custard $10.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Lamb with Rice and Coleslaw $11.90
  • With Chips and Salad $10.00
  • Crumbed chicken with couscous and tzatziki $10.90
  • Meat $3.90
  • Two Meat Choice S $12.90 / L $16.90
  • Chips $3.90
  • Combo 3 $13.90
    • Rotisserie chicken, 3 roast potatoes, 420 ml coke
  • S=Small / L=Large
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • Toasted Sandwich $5.00
    • Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
  • Wedges and sour cream $6.50
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Pancakes $12.50
    • Served with bacon, grilled banana and maple syrup
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Roast roll $7.50
    • Generously filled with your choice of meat and topped with our delicious homemade gravy
  • Lamb S$12.5/M$16/L$19.5
  • Mousse
    • Cold and creamy mousse
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Chicken only packs
  • Pork / Beef $40 / kg
    • min, 200g
  • Chicken S$11.5/M$15/L$18.5
  • Homemade gravy S$1.5/M$2.5/L$3.5
Malaysia Nyonya Restaurant

Malaysia Nyonya Restaurant

location

Address

87 Picton Street, Auckland, Auckland, 2014, New Zealand

phone

Phone

95376168

clock

Opened hours

Mon Closed Tue 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Cards accepted ,  Corkage Fee Charged

Location
87 Picton Street, Auckland, Auckland, 2014, New Zealand