Mama Loco in Auckland Menu

Nearby Sample Menus

Peshawari naan $4.99
Chicken pakora $13.99
- Chicken sauteed in homemade spices, lime, ginger, garlic paste
Mix Pakoda $5.99
- Iindian starter prepared with mixed vegetables, chickpea flour and carom seeds and fried
Mixed raita $2.99
Saagwala lamb $17.99
- Lamb cooked with spinach and spices
Navabi chicken tikka $16.99
- Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
Fish tikka $16.99
- Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala
Chicken biryani
- Mughal style basmati rice cooked with chicken, onions, spices and coriander

PEPPERCORN & BRANDY
BURGER $14.00
- southern fried chicken capsicum chili jam smoked cheese Jalapenos
WAIRARAPA LAMB BACK STRAP $32.50
- cumin rub, pressed Agria, eggplant puree, feta, pomegranate
Scallops 1/2 Doz $24.50
SPICED APRICOT
CAPSICUM BUTTER
GRILLED HAPUKA $28.50
- orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
MASSAMAN BEEF CURRY $26.50
- coconut rice cashew, shichimi tapioca cracker

Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Hotdog of the week $14
Soup of the day $12.50
Add
Roasted mushroom (v) $4.50
Slow roasted tomato (v) $4.50
Housemade potato hash (gf) $4.50

Prawn Salad $10.00
- Fresh vegetables, garden salad with vietnamese sauce
Fried Pho with Seafood & Meat $15.00
Oriental Fish $25.00
- Deep fried fish with ginger & spring onions in soy sauce
Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
Pho with Meat Combo $12.00
- Chicken, Beef, Pork
Cha Gio Roll $4.00
- 2 ea. Deep fried vietnamese spring roll
Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00

Crispy Chicken Chippies (10 pcs) & French Fries or Salad / Crispy Fish Strips (5 pcs) & French Fries or Salad $8.90
-Salad / Egg $1.50
2 Scoops of Ice Cream Topped Off with Wafer Stick 100s and 1000s and Chocolate Sauce $5.90
300 gram Flame Grilled Scotch Fillet $25.50
- Served with salad, egg & chips
Garlic Bread (5 pcs) $5.90
Salmon Platter $25.90
- Served with salad and seasoned potatoes, chips or steamed rice
Peas / Aioli / Bacon Strip / 2 pcs of Toast and Butter $2.00
Extras
- Pineapple, Cheese, Egg $1.50 / Mushroom sauce, Bacon $2.00 / 150 gram Patty $3.00

Peperoni $19.50
- Tomato, cheese, capsicum, salami.
Lasagne $18.90 E / $26.90 M
- Layers of fresh hand made pasta with traditional beef ragout and beshamel sauce, topped with mozzarella and baked in the oven.
Gelato $11.50
- Italian gelato. Ask your waitress for today’s flavours
Scaloppine Parmigiana $34.90
- Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables.
Insalata Caprese $19.90
- Slices of fresh mozzarella, tomatoes and basil, seasoned with rock salt, capers, extra virgin olive oil and toasted ciabatta.
Insalata Dell'orto $8.90
- Mixed leaf salad, tomato, cucumber, red onion, crumbled fetta cheese, Italia.
Pepperoni $24.90
- Tomato, cheese, capsicum and salami.
Quatro Stagioni $26.90
- Tomato, cheese, mushroom, ham, salami and prawns

B18
- Stir Fried Beef with Fine Vermicelli
H3L
- Additional orders (large)
A12
- State Chicken
D23
- Banana Sago with Coconut Cream
C14
- Pan Fried Chicken with Lemon Grass Egg Noodles Soup
H5S
- Additional orders (small)
D29
- Dried Longan with Ice
D30
- Vanilla Ice-Cream with Fruit Salad

BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
Porridge $10.50
- cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
Eggs Benedict (Bacon/Salmon) $15.00/$16.00
- toasted ciabatta with hollandaise sauce
Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion

Combination Meat $11.00
Pork $8.50
Egg $2.50
15 fish niggles & 1 chips $10.00
Pork $8.50
Chicken $8.50
Steak $2.50
Combination Meat $9.90

Mince Savouries $1.50
Smoke Fish & Potato Top $3.90
Steak & Mushroom $3.90
6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
Bacon & Eggs $3.90
Steak & Oyster $4.00
Drumstick $2.30
Bacon & Egg Muffin $3.20

Porridge, seasonal fruit, brown sugar $6.50
Proscuitto & monte vecchio croissant sandwich $3.50
Seasonal vegetable & sprouted bean sadwich $7.00
- seasonal vegetables, hummus, sprouted beans provolone, greens
Seasonal fruit danish $3.50
Manuka smoked ham & leek long tart $5.00
- smoked ham leek rocket egg
Afghan cookie $3.50
Boiled egg & sea salt $1.00
Pancetta & Tomato egg tartlet $5.00
- smoked bacon egg homemade tomato relish

Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipoﬂe sauce. Gluten free option available
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
Avocado/ tomato $ 4.50
Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.

Pork scotch with caponata, mozzarella & white beans $38
Salt & pepper squid with homemade sweet chilli sauce $12
Coconut & lime prawns $12
Chargrilled chorizo with spanish mayo $12
NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
Saint agur—cows milk creamy blue.
Chunky cut chips with truffle aioli $9.50

Smoked Chicken Salad N/A
- in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
Panko Crumbed Chicken Livers N/A
- with thyme roasted mushrooms, parsnip puree & red wine jus
Coffee & Cocoa Rubbed Venison Carpaccio N/A
- with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips
Mexican Street Corn N/A
- with feta, lime, coriander & chorizo crumb
Panko Crumbed Pork Cutlet N/A
- with Pickled Pineapple & Red Pepper Chilli Sauce
Beer Battered Bluff Oysters N/A
- with bloody mary shots
Smoked Baby Beet Salad N/A
- with whipped feta, salted orange marmalade & pistachio crumb
Sticky Asian Braised Ox-Tail N/A
- with parsnip puree, smoked baby beets & grilled brussel sprouts

Samosa (Vegetable) (2 pieces) $5
- Flaky pastry, filled with diced potatoes, peas & cumin seed
Fish/Prawn Vindaloo (Hot or Very hot) $22.50
- Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
Jalfrezi $16.50
- The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
Chicken Vindaloo (Hot or Very Hot) $14.50
- A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
Butter Fish/Prawn $22.50
- Fish/Prawns cooked in creamy tomato sauce
Tandoori Prawns- (6pcs) $10
- Prawns marinated overnight and cooked in tandoori oven
Bhuna $16.50
- Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
Chutney $3.00
- Tamarind chutney, mango chutney, mint chutney

Mama Loco