Mama Loco in Auckland Menu

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Mama Loco in Auckland has no menu available, but can choose from many other options such as -Chicken, beef or pork or Chicken satay (4 pcs) from Siam Thai. Subway offers many options including Ham and Veggie Delite. Big J's Takeaways includes a wide range like Cheese & tomato or Cheese & onion. Wheat and Ham from . Subway offers Augustus Bistro and fresh oysters with mignonette & lemon.

Nearby Sample Menus

MIXED KEBAB
2 SOLTANI CHICKEN $20.00
FALAFEL SALAD $20.00
Large $12.00
5 KEBAB KOBIDEH $16.00
CHICKEN & CHIPS $11.00
Small $10.00
CHICKEN ISKANDAR $14.00

Slow 'N' Low BBQ Smoked Beef Brisket 29
- w chimichurri
Lamb Koftas 15
- w harissa & orange blossom yoghurt, pickled cucumber and mint
Spicy Black Pepper Ribs 19.5
- w jalapenos
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
Spanish Style Seafood Stew 32
- w chorizo, lemon, garlic, cannellini beans & saffron aioli
Aged Scotch Fillet 36
- 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
Selection of Ice Creams 10
- Your choice of today's ice creams served w an almond praline biscuit
House jus 2

Shakshuka $22
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
A Cypriot Salad $25
- Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
Ima’s Blintzes $17.50
- Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
Ima’s Angus Pure Burger $25.50
- Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
Bourekas $18
- Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
Nicoise Salad $27
- Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
Lebanese Grilled Chicken or Lamb $22
- With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
Home-Made Baked Beans $11
- On Turkish pide. with our home made cured bacon $13.50

Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Add an extra roll $4.00
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce

Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
Garlic Bread $11
- sourdough baguettes with garlic & herb butter
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
Fries Sml $5 Lrge $8
- aioli & tomato sauce
Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
Sautéed Scallops $17
- with chorizo, tomato & basil salsa
Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews

Satas al horno con chimichurri $14.00
- baked portobello mushroom, chickpea puree, chimichurri sauce
Cesta crujiente $29.50
- basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
Menchego & membrillo $15.00
- Spain's premier ewe's milk cheese from La Mancha, with quince paste
Idiazabal & mermelada de tomate verde $15.00
- Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
Ortiz anchovies $11.50
Brocoli a la parrilla $10.00
- grilled broccoli, olive oil, almonds
Warm roasted Spanish olives with herbs and garlic $8.50
Jamon serrano $21.00

Vindaloo $14.50
- Red hot curry from Goa, choice of chicken/lamb/beef
Sabji Miloni $12.50
- Mixed vegetables cooked in spinach sauce
Paneer Tikka Masala $12.50
- Homemade cottage cheese cooked with onion gravy with diced capsicum & onion
Vegetable Korma $12.50
- A variety of vegetables cooked with mild spices
Butter Naan $2.90
Dhal Makhani $12.50
- Lentils cooked with ginger, onions, tomatoes and coriander leaves
Madras $14.50
- A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
Platter for Two $16.00
- Selection of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs

Minis
- these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
3. Big Brown $13.90
- this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
10. Big Bird $14.90
- this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
1. Squawk Dawg $8.90
- this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
17. Manburger $22.90
- our biggest burger ever! Beef pattia, venison pattia, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli
Gluten Free Bun $2.5
Half Scoop Skinnies $3.9

Brinjal / Chickpeas $5.00
Egg roti (each) $2.50
Rolls $1.50
- Lamb, egg, chicken, fish, veg
●Biryani
Idly $6.00
- 5 pcs with chutney & sambar
Roast bread $2.00
-Veg / Egg $5.00
-Chicken / Lamb $9.00

BBQ Chicken N/A
- Chicken leg cooked on the barbeque grill, served with seasoned Java rice
Spaghetti N/A
- A generous serving of Filipino-style spaghetti with beef mince sauce - in the style of Jollibee, McDonalds et al
Lomi N/A
- Noodles with pork or chicken and vegetables in a thick savoury soup
Longsilog N/A
- Traditional filipino sausage with garlic rice, egg and soup
Tapsilog N/A
- Marinated beef with garlic rice, egg and soup
Mami N/A
- Chicken or siomai (pork dumplings) in a light broth with noodles, egg and vegetables
Puto N/A
- Rice cakes
Adobo N/A
- Chicken, pork or both cooked in vinegar and soy sauce

Sorbet Cleanse your palate with organic lemon sorbet $1.5
Chai Latte $4.5
Cappuccino $4.0
Organic Ice-cream $5.2
French Fries** $7.5
Ribs & Mash Two pork ribs, BBQ sauce & garlic mash -
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic. - can be vegetarian $19.5
Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5

Market Fresh Fish and Chips $24.50
- Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
Steakhouse Fries With melted cheese $8.50
Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Steakhouse Fries $7.50
Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
Full Irish Breakfast $19.50
- Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
Garlic Bread $6.50
Club Sandwich $19.50
- Danny’s greatest hit! Served with fries and homemade coleslaw

Japanese Curry Rice $8.00
Teriyaki Chicken Salad Medium $7.00
Salmon & Avocado $10.00
- California Roll 8 Piece Per Pack
Plain Udon Noodle Soup $8.00
Teriyaki Chicken Rice Large $8.00
- Teriyaki Chicken On Sushi Rice '.
Inari Sushi $6.00
- 3 Piece Per Pack (1 Piece With Tuna)
Prawn Salad Large $10.00
- Seasonal Vege, Prawn & Rice Ball
Tanuki Udon Noodle Soup $9.00

-with mascarpone, rhubarb & red berry compote $12.50
-with bacon, banana & maple syrup $16.50
-with streaky bacon $16.00
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
-Add Bacon for $4.00
Eggs Benedict
- Poached eggs with hollandaise
Bagel with jam and cream cheese $7.50
Never ending brunch (until 2pm)

Panner Tikka N/A
- Base Sauce, ginger, garlic flakes, capsicum,paneer (cottage cheese),onion, tikka sauce, mozzarella
Chocolate chips, Dry fruit Nuts Only Medium $6.00
Vege Lovers N/A
- Base Sauce, Mushrooms, Capsicums, Pieapple, Onion, Mozzerella
Funghi N/A
- Base Sauce, Mushrooms,Mozzerella
BBQ Chicken N/A
- Base Sauce, Chicken,Pineapple, BBQ Sauce, Mozzarella
Chicken & Ham L $10.50 / M $8.50
- Choice of salads with chicken and ham
Chicken Bingo N/A
- Basil Sauce, Capsicum, Chicken, feta cheese, Olives, onion, Salt & Pepper, Chilli Flakes, tomato, mozzarella
Onion Rings $4.00