Mama Loco in Westfield Albany, Level 1, 219 Don McKinnon Drive, Albany, Auckland Menu

Mama’s fried chicken, habanero yoghurt $15.9
Carnita & onion chimichangas, cilantro poblano sauce $14.9
Crumbed zucchini chips, coriander cream (V) $12.9
Street style corn, cotija cheese, chili salt(GF/V) $11.9
Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
Braised pork belly $ 23.9
- White beans, chorizo, corn salsa(GF)
Steak Skewer $ 24.90
- Capsicum, red onion, zucchini, chimichuri, tortilla
Chili lime baked fish $ 23.9
- Caper onion sauce, rojo rice(GF)
Chopped salad $ 15.9
- papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
Add
Mama's fried chicken $ 5.5
Pork belly (GF) $ 5.5
Angus flank steak(GF) $ 5.5

Half/Full $ 29.9/$ 47.9
Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips

With flour tortilla & cheese
Half/Full $ 10.9/19.9
Piri piri chicken, jalapeno, onions, charred corn, pico de gallo
Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)

Nearby Sample Menus

Spanish Omelette $15.80
- potato, Feta, Spanish Onion,& herbs served with tomato relish & toast
With Smoked Salmon $19.80
Affogato $8.50
- vanilla ice cream topped with espresso coffee
Eggs Benedict $17.80
- Poached eggs, hollandaise sauce with tomato salsa, spinach and ham or bacon
Nz Lamb Salad $23.80
- grilled lamb fillet on Greek salad with balsamic reduction dressing
Steak Sandwich $23.80
- grilled sirloin steak with creamy mushrooms & parmesan on baited Turkish bread
Chocolate Brownie (GF) $5.50
- Served warm with cream or yoghurt
Baked Cheese cake $7.50
- With berry coulis and Cream or yoghurt

Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
- 400G $30.00
Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
- with a blue cheese sauce, celery batons and a spring onion sprinkle
House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
Pork belly vietnamese salad $21.00
- served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
Beef brisket nachos $16.50
- mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
Gourmet lamb burger $21.00
- 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges

Chicken nuggets $4.00
Tomato $2.00
Big Breakfast $15.00
- Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
Chicken salad $10.00
- Mixed salad, tomato, cucumber and chicken
Wedges $10.00
- Crispy bacon, melted cheese with sour cream
BLT / CLT $10.00
- Bacon / Chicken, lettuce & tomato
French toast $13.00
- Bacon, grilled banana & maple syrup
2 Bacon $4.00

Entree $18.00
Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
Vol au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Maccheroni alla mamma mia
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
Cannelloni
- Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
Tortellini del 24 glugno 1987
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
Entree $18.80

Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
Roasted Merino Lamb Rump $42.95
- Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
Chargrilled broccolini, smoked almonds, pecorino $9.95
Soup of the Day $17.95
Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm