Manna's cafeteria in Nelson Menu

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Bacon and egg rolls with onion chutney $3.50
Bacon cheese egg with English muffin $3.50
pepper lemon chicken wings $2.50
Fries small $2.50
Fries large $4.00
Hot Dog & sauce $2.50

Char Burger $6.50
Handmade chicken sliders $4.90
Sausage Rolls $2.80
Mega beef + cheese rolls $4.00
Stuffed Sausages $2.90

(served with open flat pita bread with green salad and choice of meat)
Chicken $7.00
Lamb $8.00
Beef $7.00
Or just Salad $6.00

Nearby Sample Menus

Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
Two cheeses, homemade chutney, lavroche biscuits $14.00
Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00

Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
Roast potato, mixed season vegetables, garden green salad, fries $5.00
Market fresh fish: your wait staff will advise $35.00
Beef Carpaccio with Appleby salad, straw potatoes, lemon & anchovy mayonnaise $19.50
Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00

Watermelon with Kalamata olives, feta & mint
Truffle fries with grated parmesan
Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
Fish Du Jour
- wait staff will advise market price
Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36

Beef Delux $12.50
Crabsticks $1.40
Curry $3.00
Tahuna Special $9.70
Spinach & Pumpkin $3.20
Flounder Fillet $4.20
Corn Nuggets 6 for $2.50
Kids Pack 3 $6.50
- 1/2 Scoop Chips, 4 Fish Bites, 2 Small Donuts, 1 Sauce Sachet

Pic’s Salted Peanuts $5.00
Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli
Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
Steamed Dumplings $12.00
- (6) Pork, prawn and garlic chives with soy, lemon and chilli dipping sauce
Sirloin Steak - grilled Sirloin with shiitake mushrooms, spinach, rice cakes & jus $31.00
Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
Salmon Wontons $17.50
- (4) with sesame dressing and pickled cucumber
Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90

Goat ball linguine, napoli, spinach, mountian gouda $22
House cut chunky chips, paprika salt, BBQ sauc $7
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
Wild goat balls, spicy napoli sauce, ciabatta $12.5
Edamamae, soy miri $7
Side salad N/A
Haloumi, portobello mushroom, caramelised onion jam $19
House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18

Garden Salad $7.00
- Mustard Dressing
Fries $7.00
- Sea Salt
Octopus $16.50
- Black Olive Aioli, Capers and Brioche Crumbs and Nasturtium
Soup of the Day $13.00
- Served with Fresh Bread Roll
White and Dark Chocolate Mousse $15.00
- With Espresso
Selection of Ice Creams $ 7.00
Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
Tasting of Jaffa $15.00
- Crème Brulée, Macaroon, Bon Bon Jaffa Soil and Cream

Funghi Town $21.00
- Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
Smoked Salmon $22.00
- Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
Chicken & Pesto $15.00
- Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.
Spinach & Rocket Salad Small $8.00 Large $13.00
- Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
Cheesy Focaccia $6.50
- Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce
Waimea $22.00
- Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
Spinach Artichoke Dip $13.00
- A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
Buller $22.00
- Built for those wanting a hearty pizza! Pepperoni, locally made Italian sausage, ham, spicy jalapenos, mozzarella & marina sauce.

Open Focaccia Sandwich $19.25
- Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
Rindless Bacon $5.00
Children’S Platter (GF Option) $9.50
- Cheese, bread, fresh fruit, raisins and cold meat
Beef Wellington $27.95
- Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus
-With Chicken Add $5.00
Nachos $9.00
- With cheese, beans and sour cream
-Home-Made GF Bread $2.00
Spinach And Feta Fritters $21.50
- Served with salad leaves and yoghurt riata sauce

Upstream $19.90
- Smoked salmon, dill, capers, cream cheese & aioli
Port & Starboard $11.90
- Battered or panfried fish, caramelised onion, creamy tartare sauce & salad
Prawn Skewers $9.00
- X 3 Plus Sweet Chilli Sauce
Golden Bay $11.90
- Vege patty, caramelsied onion, relish,salad & mayo
Burger $8.50
- meat patty, cheese, sauce & lettuce(optional) & chips
Seafood Stick $2.20
Sausage-Unbattered $3.60
Vege or Corn Patty $3.00

-Regular $10.50
Tomatillo (Mild)
- (Citrusy and Full of Flavour)
Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
Nachitos $5.50
- House made, Gluten -Free Corn Chips with Cheese
-Small $6.90
-Salsa
PicaDillo Beef
- (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
-3 Tacos $10.50

Higaditos Al Oporto $11.00
- Sauteed chicken livers with Port, garlic and herbs.
Gambas Al Ajillo $14.00
- Succulent banana Prawns (3) sautéed in olive oil and garlic with a hint of chili.
Escalivada $12.00
- Grilled vegetables. A Catalonian Favourite! Tomato, zucchini, aubergine, mushrooms and red pepper with Romesco sauce.
Mejillones Al Ajillo $12.00
- Green lip mussels sautéed in olive oil, garlic, herbs and a dash of sherry.
Bacalao a la Vizcaina $14.00
- Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.
Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
Fideus Rossejats $24.00 pp
- Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
Tortilla a la Asturiana $9.00
- Asturian style fritatta with potato, egg, herbs, onion, red capsicum and chorizo.

Calamari
Battered Oyster $3.00
Onion
Battered Sausage $3.20
Seafood Stick $2.20
Avocado
Greek Salad Box $9.50
Calamari - 2 Rings $1.20

COLESLAW or GREEN FRESH SALAD $ 5.00
Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
COCKTAIL BITES $ 5.00
- crunchy salmon or chicken bites.
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES

Poached Eggs on Toast (V)G(FO) $10.00
Yello's Toasted Muesli(V) $14.00
- with freash fruit, poached berries and toghurt
Burger of the Week $17.00
- See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
Big Yello (GFO) $18.50
- Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
Eggs Benedict (V)(GFO) $17.00
- 2 soft poached eggs served with spinach and creamy hollandaise on a toasted english muffin with: Bacon - Seared home cured salmon-mushrooms & halloumi
Toasted Wholegrain Bread (GFO) $6.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
The Ultimate Bacon Butty with Lashings of tomato sauce