Manna's cafeteria in Nelson Menu

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Bacon and egg rolls with onion chutney $3.50
Bacon cheese egg with English muffin $3.50
pepper lemon chicken wings $2.50
Fries small $2.50
Fries large $4.00
Hot Dog & sauce $2.50

Char Burger $6.50
Handmade chicken sliders $4.90
Sausage Rolls $2.80
Mega beef + cheese rolls $4.00
Stuffed Sausages $2.90

(served with open flat pita bread with green salad and choice of meat)
Chicken $7.00
Lamb $8.00
Beef $7.00
Or just Salad $6.00

Nearby Sample Menus

Seasonal Vegetables $8.00
Salt & Pepper Squid $28.00
- W/ paprika, aioli & lemon wedge
Rib Eye Steak $32.00
- W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
Hand Cut Chips w/ Tomato Sauce $8.00
Fish of the Day N/A
- W/ chef's choice of seasonal sides
Hawaiian $22.00
- Ham & mozzarella topped w/ fresh pineapple
Antipasto Platter $38.00
- Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
Home Baked Ciabatta Bread w/ NZ Butter $8.00

Seafood Chowder $17.90
- A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta
Garlic Ciabatta $12.90
- Toasted ciabatta smothered in garlic infused butter
Our Famous Steak & Guiness Pie $23.90
- Traditional English steak and Guinness pie served with creamy mash and peas
Extra Bread
Seasonal Salad
Grilled Haloumi Salad $22.90
- Quinoa, toasted seeds, baby spinach and beetroot chutney served with grilled haloumi
Crumbed Camembert $15.90
- An 80's retro hit served with pear and fig chutney, green leaves and fresh bread
Creamy Mashed Potato

Funghi (V) S $9/ M $18/ L $24
- Mushrooms
Capricciosa S $11/ M $22/ L $27
- NZ Ham, Mushrooms, Italian Artichokes
Parmigiana S $13/ M $26/ L $33
- Parma Ham, Parmesan Cheese
(V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
Diavola S $9/ M $18/ L $24
- Salami
Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
M.O.B. S $11/ M $22/ L $27
- Mushrooms, Red Onions, Bacon
All pizzas with tomato base and topped with mozzarella cheese

Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Chicken McNuggets® Hunger Buster N/A
- Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.

Seafood Stick $2.20
Battered Scallop $2.60
Bannana Fritter $2.50
Avocado /Calamari / Egg / Feta / Bacon / Ham / Pepperoni / Salami / Anchovies / Sundried Tomatoes / Mussels $2.00
Falafel Burger (v) $10.00
- Home made spicy Falafels with Yoghurt and sweet chilli jam, salad
Battered Mussel $1.20
Fish Burger $10.00
- Fillet of battered fish served with our home made tartare sauce, salad
Garden Salad Box $7.50

Prawns (each) $3.50
Gaeng Kur Pineapple [mild - med - hot -Thai hot] $19.00
- The delicate sweet and sour flavour of this curry sauce comes from the pineapple with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Phad Rah-Nah $19.00
- Stir fried vegetables in a thick soy-based soup over stir-fried wide rice noodles with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Cashew nuts $4.00
Phad Ped Nor Mai [mild - med - hot - Thai hot] $19.00
- Stir fried red curry paste with bamboo shoots, capsicum, kaffir lime leaf, sweet basil and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00/ Prawns $24.50/ Vegetarian with tofu
Thai Mini Spring Rolls $9.50
- With minced pork (or Vegetarian), vermicelli and vegetables served with sweet chilli sauce.
Jungle Curry (Gang Pa) [med - hot - Thai hot] $19.00
- This Northern Thai curry has lots of herbs, spices,chilli and vegetables (NO COCONUT) with your choice of: Chicken, pork or beef $19.00 / Vegetarian with tofu
Chu Chee Pla Salmon [mild - med - hot - Thai hot] $29.00
- NZ Salmon fillets pan-fried, coated with red curry sauce and combined with capsicum, kaffir lime leaves, and garnished with sweet basil. Smooth and well balanced flavour.

Smoked Warehou & Mussel Chowder $17.00
- Thick and Creamy with Bacon and Fresh Herbs. Served with Toasted Garlic Flute
Salt & Pepper Squid $18.00
- Served with Aioli and Fresh Lemon
Rhubarb, Raspberry and Apple Crumble $14.00
- Warm Winter Fruit with Spiced Nut Crumble Topping. Served with Wangapeka Clotted Cream and Vanilla Custard
Flames on Forty Flaming 450g Flintstone on the Bone $39.00
3 Local Cheese
for two $32.00
- Either Hand Cut Chips, Creamy Potato Gratin or Creamy Potatoes Mash And
ideal for one – $20.00

Gravy, Sour Cream, Curry Sauce $2.50
Chocolate Explosion $3.50
Cheese Burger $8.00
- Hamburger with cheese
Sauce Sachets $0.50¢
Donuts (Plain / Cinnamon) $2.00
Burger 'n' Chips $6.00
Wedges (with sour cream) $6.50
Fish Cakes $3.00

Chicken Nuggets $12.00
- Small crispy chicken nuggets served with a fresh salad and fries.
Char Grilled Chicken Burger $22.50
- Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
Bread $3.00
Bread Platter $14.00
- A selection of breads served with hummus, tomato and basil pesto.
Seafood Basket $20.00
- Crumbed mussels, scallops, fish bites, squid rings and prawn cutlets served with fries, tartare sauce and a lemon wedge.
Stables Burger $20.00
- Two beef patties, bacon, egg, caramelized onion, lettuce, tomato and cheese on a toasted bun served with thick cut fries.
Roast Vegetable Frittata $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
Mussels in Bays Pilsner $23.00
- Green lipped mussels steamed in Pilsner beer, finished with manuka smoked bacon, parsley and garlic, served with toasted bread.

Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Tuna Sashimi $20.00
- Tuna of the day.
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus
Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
Tempura White Fish $3.50
Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
Tempura Vegetables (3pc) $4.00

Beef, bacon, gruyere, spanish onion, pickle $18
Seasoned wedges, sour cream, sweet chill $9
Side salad N/A
House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Wild goat, jamaican jerk sauce $18
Cajun spiced shoestring fries, aiol $8

Whitewater $22.00
- Rich and creamy alfredo sauce topped with mozzarella, fresh spinach and smoked chicken
Chips and Salsa $5.00
- Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
The Veggie $18.00
- Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
New Mexican $15.00
- Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
BBQ Chicken $17.00
- Barbecue sauce base, mozzarella, smoked chicken breast, roasted red capsicums & red onion
Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Waimea $22.00
- Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
Buller $22.00
- Built for those wanting a hearty pizza! Pepperoni, locally made Italian sausage, ham, spicy jalapenos, mozzarella & marina sauce.

T1. Ox Salad $16.50
- Grilled prime slices of beef tossed in fresh mint leaves, strips of red onion, lemon, spring onion and pan fried rice powder then garnished with fresh coriander leaves
Seafood $19.00
Seafood $19.00
MIXED ENTREE - for four $30
King Prawns $22.00
Seafood $19.00
Chicken, Pork, Beef, Vegetarian $18.00
Chicken, Pork, Beef, Vegetarian $17.00

Vindaloo (prawn) $16.50
- Spicy curry
Korma (chicken, lamb or beef) $14.20
- Creamy curry with cashew nut paste
Chicken tikka $12.00
Tandoori chicken full $18.00
Chicken tikka masala $14.20
- Tikka cooked with onion and capsicum
Dal makhni $13.50
- Protein and fiber rich lentil, cooked in thick tomato based gravy
Garlic naan $3.50
Saagwala(chicken, lamb or beef) $14.20
- Spinach based sacue with garlic and ginger

Korean Spare Ribs $12.50
- with coriander and sesame seeds
Shoe String Fries & Aioli $7.50
Garlic Bread $8.00
Pepperoni $24.00
gluten free base add $2.00
- add cheese & bacon $3.50
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad