Manna's cafeteria in Nelson Menu

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Bacon and egg rolls with onion chutney $3.50
Bacon cheese egg with English muffin $3.50
pepper lemon chicken wings $2.50
Fries small $2.50
Fries large $4.00
Hot Dog & sauce $2.50

Char Burger $6.50
Handmade chicken sliders $4.90
Sausage Rolls $2.80
Mega beef + cheese rolls $4.00
Stuffed Sausages $2.90

(served with open flat pita bread with green salad and choice of meat)
Chicken $7.00
Lamb $8.00
Beef $7.00
Or just Salad $6.00

Nearby Sample Menus

Antipasto Platter $38.00
- Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
Seasonal Vegetables $8.00
Seafood $22.00
- Fresh fish, shrimp & scallops w/ garlic & dill butter topped w/ parsley
Pancake Stack $15.50
- W/ grilled bacon, banana & maple syrup or yogurt & berry compote
Fisherman's Pie $25.00
- Casseroled prawns, house smoked fish, bacon & vegetables in a creamy cider & parsley sauce w/ a golden puff pastry lid served w/ salad greens
Marlborough Green Lipped Mussels $23.00
- W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
Fish & Fries $18 Small / $24 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
Ground Beef Burger $18.00
- W/ gherkin, relish, mayonnaise, tomato, cheese & fresh salad served w/ hand cut chips

Garlic and herb buttered hot ciabatta $7.00
Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
Fries with citrus aioli $7.00
Market fish with fennel risotto, pickled vegetables and grissini MP
Chilli squid with tzatziki and hot chilli dipping sauce $15.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00

M&M’S MINIS® McFlurry® N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.

Roast of the Day priced daily
- Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
Butternut Pumpkin Ravioli $26.00
- Burnt sage butter/ wilted baby spinach (Brightwater Riesling)
Broccoli/ Almond Butter $7.00
Pan Fried Marlborough King Salmon Fillet $38.00
- Crushed potatoes / crispy kale / coconut lemongrass sauce (GF) (Lawson's Dry Hill Sauvignon Blanc)
Macadamia Nut Crumbed Chicken Breast $36.00
- Crushed potatoes/ parmesan/ spicy napolitano sauce (Waimea Chardonnay)
Lamb Back Strap $36.00
- Honey roasted kumara/ parsnip puree/ chimichurri/ confit garlic (WiId Rock Gravel Pit Merlot Malbec)
New Zealand Green Lip Mussels $17.00
- White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
Truffle Mash (GF) $7.00

Salt & Pepper Squid $18.00
- Served with Aioli and Fresh Lemon
Beef Cheeseburger Sliders $13.50
- With Swiss Cheese and Caramelised Onion Jam
ideal for one – $20.00
Pork Belly – Flames on Forty Favourite $32.00
- Honey Glazed Slow Cooked Pork Belly, Kumara Puree, Caramelised Apple, Quince Jus and Baby Cress (GF)
Flames on Forty Burger
- Bluerock – Soft Creamy Blue
Czech Pilsner Beer Battered Fish & Chips $26.00
- Can Be Ordered Grilled (GF). Served With Fresh Salad, Homemade Tartare Sauce and Lemon
Flames on Forty Flaming 450g Flintstone on the Bone $39.00

Antipasto Platter $35.00
- A tasty selection of edried and cured meats, cheese, bread, dips, crackers, fruit and marinated vegetables.
Chocolate Kahlua Cake $12.00
- A delicious chocolate and Kahlua mix served with chocolate fudge walnut sauce and vanilla ice cream.
Pork Spare Ribs $29.00
- Slow cooked pork spare ribs braised then grilled in smokey BBQ sauce and served with seasoned wedges.
Seasoned Wedges $13.00
- Hearty chunks of potato specially seasoned and served with sour cream and sweet chilli sauce.
Bowl of Fries $7.00
Smoked Salmon Salad $23.50
- Smoked salmon, asparagus, tomato and salad greens tossed in aioli seasoned with dill.
Chicken, Brie, Cranberry and Filo Pastry $24.00
- Oven baked in filo pastry and served with salad, seasoned wedges, sour cream and sweet chilli sauce.
Chicken Nuggets $12.00
- Small crispy chicken nuggets served with a fresh salad and fries.

Signature Vegetarian $9.00 per head
Garden Salad $8.9 Reg / $7.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
The Family Feast $40.00
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Pita Chips and Dip $3.90
- 4 Pack $4.90

gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
Tagaliatelle al ragu or pesto $15.00
Bruschetta $15.00
-Calamari soup $12.00
Insalata mista $8.00
- Mesculin tomato cucumber balsamic
Gnocchi al ragu or pesto $15.00
Panna cotta $12.00
- cream berries, chocolate
-Handmade egg pasta, carbonara $15.00

Green salad,parmesan and lemon dressing $8.00
Aoraki salmon house smoked nicoise style salad.(gf). $29.50
Dark chocolate and rich porter mousse with honey comb. $12.00
Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Caramel toasted brioche,strawberries and mascarpone. $12.00
Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00

Fried platter for 4 $30.00
Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
Nachos (vege option available) . $15.00
Bacon - each $2.00
Eggs - each $1.00
Fried platter for 2 $20.00

Mustard Mayo/Aioli $1.50
Potato Rosti And Smoked Salmon Stack $22.75
- Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
Home Made Pizza Wedge $8.50
- With ham, cheese, tomato and salad leaves
Tomato Sauce $0.50
Seafood Salad $23.75
- Prawn cutlets, marinated fish, poached salmon with fresh salad leaves and lemongrass and chilli dressing
Home-Made G/F Bread $3.00
Kids Flapjacks $9.50
- Two pancakes served with crisp bacon, banana and maple syrup
Thai Green Chicken Curry(GF, DF) $21.50
- Tender chicken pieces, seasonal vegetables combined with green coconut sauce served with jasmine rice

Cajun Chicken Fettuccine $18.90
- Creamy Cajun chicken fettuccine with spring onion and tomato, topped with Parmesan
Breads & Dips $12.90
- Platter of flat breads with house made dips
Crispy Chicken Burger $19.90
- Crispy chicken fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise. Served with chunky fries
Red Bull 250ml Can LGE $6.00
Vege Delight $15.90
- Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan
Chunky Fries $8.90
- Served with aioli
Thai Beef Salad $19.90
- Thai marinated Rump served on julienne vegetables, mesclun salad, egg noodles and roasted cashew pieces with a lime and coriander dressing
Eggs $3.50 EA

11am-late
Steak, eggs & chips $23.00
- 250gm Rump steak cooked your way, two fried eggs & crispy fries
Salt & pepper calamari $15.00
- With sands greens tartare sauce and lemon
Continental $13.00
- In-house muesli with fresh fruit & yogurt
Available 11am-5pm
Morroccan chicken skewers $16.50
- With taztaziki dipping sauce
The chicken stack (GF) - monteiths beer match - golden $34.00
- Tender slices of breast chicken stacked with bacon & mushrooms, topped with camembert cheese, finished with a white wine & pesto cream sauce. Served with a light garnish, seasoned buttered gourmet potatoes & seasonal roast veg
Icecream sundae $15.00
- Kids-sized sundae with your choice of chocolate, berry or caramel sauce.

ASSORTED TEMPURA $22.50
- 4pcs Shrimp & 8pcs Vegetable
Main + $7.00
with rice $19.50
TAKOYAKI $7.50
- 7pcs Octopus Ball
RICE $2.00
SESAME SEAWEED $7.50
KIDS SUSHI PLATE $7.50
ROLLED EGG NIGIRI (3p) $7.00

Seasonal Vegetables of the day Our wait staff will advise $8.0
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
Warm Bread and Olives Supplejack olive oil and butter $12.0
Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5