Manna's cafeteria in Nelson Menu

MANNA'S MANNA'S
  • Bacon and egg rolls with onion chutney $3.50
  • Bacon cheese egg with English muffin $3.50
  • pepper lemon chicken wings $2.50
  • Fries small $2.50
  • Fries large $4.00
  • Hot Dog & sauce $2.50
CAFETERIA CAFETERIA
  • Char Burger $6.50
  • Handmade chicken sliders $4.90
  • Sausage Rolls $2.80
  • Mega beef + cheese rolls $4.00
  • Stuffed Sausages $2.90
FRESHLY MADE KEBAB FRESHLY MADE KEBAB
  • (served with open flat pita bread with green salad and choice of meat)
  • Chicken $7.00
  • Lamb $8.00
  • Beef $7.00
  • Or just Salad $6.00

Nearby Sample Menus

  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • Mushrooms $6.00
  • Mushroom Sauce $2.50
  • Farmhouse Cheesecake $13.00
    • Ask for today's selection.
  • Blue 'n' Gold $25.80
    • Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
  • Ale House Gravy $2.50
  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
  • Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
  • Tempura $5.00ea
  • Urban chips, caramelised onion & roast garlic aioli $11.00
  • ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
  • Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
  • Farm to plate, freshly picked seasonal vege $8.00
  • Urban style ceviche, corn tortillas, chilli coconut whip $20.00
  • Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
  • Market fish with fennel risotto, pickled vegetables and grissini MP
  • Garden salad with candied walnuts and mint dressing $7.00
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Creamy seafood chowder with grilled ciabatta $17.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
  • Affogato $9.50
  • Garlic and herb buttered hot ciabatta $7.00
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • Plain $2.10
  • Flounder Fillet $4.20
  • Sausage $3.00
  • $37.50 Pack $37.50
    • 4 Fish, 4 Small Hot Dogs, 2 Crab Sticks, 4 Pinapple Rings, 3 Scoops
  • Pineapple Ring $1.80
  • $8.00 Pack $8.00
    • 1 Fish, 1 Small Hot Dog, 1/2 Scoop Chips
  • Mussel $3.00
  • $22 Seafood Pack $22.00
    • 2 Fish, 2 Scollops, 2 Mussels, 2 Oysters, 2 Squid Rings, 1 Scoop Chips
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Extra Garlic Chappati $4.50
  • Prawn Toast $15.90
    • with sesame & sweet chilli sauce
  • Spiced Roasted Cashews $7.50
  • Coffee / Tea $4.00
  • Vegetarian Option $26.80
  • with miso butter $8.50
  • Chai Creme Brulee with spiced plum & ice cream $12.00
  • Chilli Plate - fresh, marinated & dry chillies $4.50
  • Seafood $ 49.00
  • King Salmon Miso Teriyaki $35.00
    • Panfried King salmon with miso teriyaki sauce served with rice ball and fresh salad.
  • Sesame Seared Tuna $38.50
    • Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
  • Scotch Fillet $36.00
    • Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
  • Tataki $19.50/$21.50
    • Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
  • Agedashi Tofu $15.50
    • Deep fried tofu in a light potato starch coat served with soy sauce based Dashi stock soup.
  • Vegetarian $ 45.00
  • Chicken Teriyaki $34.00
    • Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
  • Fish $8.00
    • mayo lettuce, beetroot, battered fish tartare sauce cheese
  • Marinated Steak $2.00
  • Egg, beef pattie $1.00
  • Egg $8.00
    • as plain + Egg
  • Kids $4.00
    • tomato sauce beef pattie
  • Chicken fillet $8.00
    • mayo lettuce tomato cheese
  • Village $10.00
    • mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
  • Bacon & Egg $8.80
    • as plain + pineapple + ham steak
  • Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
  • Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
  • Haloumi, portobello mushroom, caramelised onion jam $19
  • Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
  • Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
  • Wild venison, mushroom paté, red wine reduction $20
  • Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
  • ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
  • Signature Vegetarian $9.00 per head
  • - 4 Pack $4.90
  • Signature Mix $10.00 per head
  • The Protein Pack $15.00
  • Custom Mix $10.00 per head
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Free Range Chicken Tenders
  • Bowl of fries $6.00
  • Ginger beer smoked manuka pulled pork burger $18.00
    • With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
  • ●Beer battered fish $24.00
    • With fries, salad, tartare sauce .
  • -Small $17.00
  • Wedges $15.00
    • Served with bacon cheese, sour cream, & sweet chilli sauce .
  • Nachos (vege option available) . $15.00
  • Fried sports platter . $30.00
  • Eggs - each $1.00
  • Chipotle (Med)
    • (Smoked Jalapenos have their ways)
  • Side Orders $3.00
  • Fire Grilled “AsaDero” Steak
    • (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
  • Burrito Bandido $5.50
    • Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
  • Fire Grilles “Paso Ancho” Chicken
    • (In An Adobo Of sensational Mexican Dried Chillies)
  • Salsa Brava (Hot)
    • (Very Spicy with Habanero)
  • Jaritto Mexican Premium Soda $4.50
    • Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
  • -Guacamole
  • Donut $3.00
  • Mussels
  • Fish Burger $10.00
    • Fillet of battered fish served with our homemade tartare sauce, salad
  • ½ Scoop Kumara $3.50
  • Falafel Burger (v) $10.00
    • Home made spicy Falafels with Yoghurt and sweet chili jam, salad
  • Sausage $3.00
  • (Wheat & gluten free breadcrumbed fish extra $1.20)
  • Calamari
  • Fries with Aioli $7.50
  • Olives and feta cheese $9.50
    • served with bread
  • Salt and pepper squid $12.50
    • deep fried with sweet chilli sauce
  • Vegetables $7.50
  • Seafood platter $38.50
    • prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
  • Olive $17.00
    • spinach, olives, feta, red onion, tzaki
  • Spaghetti Meatballs $19.50
    • with Napolitano sauce
  • Sigara Boregi $11.50
    • golden crisp pastry filled with feta cheese, served with, hummus and salsa
Manna's cafeteria

Manna's cafeteria

location

Address

87 Vanguard Street, Nelson South, Nelson, Nelson, 7010, New Zealand

phone

Phone

035466069

clock

Opened hours

Monday 08:30-16:00 Tuesday 08:30-16:00 Wednesday 08:30-16:00 Thursday 08:30-16:00 Friday 08:30-16:00 Saturday Closed Sunday Close
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
87 Vanguard Street, Nelson South, Nelson, Nelson, 7010, New Zealand
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