Marrakech Takeaway in Hamilton Menu

Marrakech Takeaway in Hamilton has no menu available, but can choose from many other options such as Red wine pomegranate reduction or Mint sauce from Paeroa Hotel Restaurant. Robert Harris Chartwell offers many options including Pasta/Rice/Veg Basket and Filos(Baskets, Parcels & wraps). Rocket Espresso Bar includes a wide range like Free Range Bacon or Organic Chorizo Sausages. Fish and Chips from . Spa Takeaways offers Pooldeck and Fries (GF).

Nearby Sample Menus

  • Butter Naan / Garlic Naan / Prantha $3.00
  • Masala Dosa $8.00
    • Dosa Stuffed With Potato Masala Served With Sambar And Chutney.
  • Kari Koodi Chicken / Lamb Curry $15.00
    • Cooked With Special Karikoodi Masala With Curry Leaves Coconut Oil And Indian Spices
  • Noodles(Veg / Egg) $12.00
    • Noodles Mixed With Egg And Special Sauces
  • Kadai Masala $17.00
    • A Rich Flavoured Curry With Tomato , Capsicum And Chilli
  • Tomato Soup $5.00
  • Mango Chutney $2.50
  • Kothu Roti (Chicken Or Lamb) $12.00
    • Chopped Roti Mix , Chicken / Lamb Mixed In Dry Curry
  • Nigiri Combo Sushi (5pc) $12
  • Tempura Combo see above
  • Teriyaki Salmon Don $13
  • Teriyaki Chicken Roll (8pc) $14
  • Wakame Salad $5
  • Sashimi Plumer $36
  • Prawns only $16
  • Sashimi see above
  • Pineapple $4.00
  • Cheese $4.00
  • 3 Filling $4.50
  • Sausage $2.20
  • 1 Filling $2.50
  • Family Pack $20.00
    • 2 Fish, 1 Hot Dog, 1 Meat Pattie, 1 Cheese and Onion Pattie, 4 Potato Fritters, 4 Crabsticks, 2 Scoops
  • Hoki $4.50
  • Double Meat $5.00
  • Pad Prick Scallops $24.95
    • Home make chili paste stir fried with vegetables and basil.
  • Sweet & Sour Chicken $20.95
    • Our style sweet and chicken, pineapple chucks, tomatoes and vegetables
  • Stir Fried Mixed Vegetables $15.50
    • Stir fried with season vegetables and garlic, soya sauce
  • Money Bags(4 Pieces) $8.95
    • Minced Pork with onion, potatoes puff pastry and deep fried
  • Green Curry Tofu $18.50
    • Soft tofu cooked in green curry and coconut cream, round beans , bamboo slice cut garnish with basil and red capsicum.
  • King Prawn $24.80
  • Tom Yum Puk (Vegetables) $8.00
    • Mixed vegetables with hot and sour soup, mushrooms, lemon grass, lime juice, Galangal, Kaffair leaves and coriander.
  • Phed Pad Prick $24.95
    • Stir fried duck home make chili paste with vegetables and sweet basil.
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Chocolate Brownie $7.00
    • With vanilla cream
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Pepperoni $22.00
    • Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • L $4.80
  • OR
  • Tom. sauce
  • Sauces $ 0. 50
  • Fried tomato $ 1
  • Portobello mushroom $ 1
  • House-smoked salmon $ 20
  • House smoked salmon $ 3
  • French Toast (V) $ 17
    • Brioche soaked with goodness, maple syrup, fried banana
  • Roasted Vegetable Sub $13.00
    • With tomato jam, and blue cheese
  • Zucchini Fritter Salad $15.00
    • With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
  • Sausage and Horseradish Mash Spring Rolls $13.00
    • With Good George Eye IPA gravy
  • Chilli Cheese Dog $14.00
  • Coromandel Mussel Pot Garlic and Cream $14.00
    • 1/2 kg of fresh mussels cooked in sparkling ale, garlic and cream, served with crusty bread
  • Bananas Foster $11.00
    • Pan fried bananas in rum and butter with ice cream
  • Potato Skins $11.00
    • With Meyer Gouda and truffle aioli
  • Bourbon and Coke Pudding $11.00
    • With vanilla custard
  • Shoestring Fries v 8
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Duck Pancakes 14
    • with Cucumber & Hoisin Shot
  • Classic Caesar Salad* 10
    • add Chicken or Salmon 16
  • Shrimp, Mango & Melon Salad df 16
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Buffalo Chips $5.00
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Burrito Ranchero $24.00
    • Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
  • Redneck Ribs
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • - Nine $28.00
  • Gong dumplings shrimp pork egg chives $12.00
  • Meat fried shredded pancake $10.00
  • San Dumplings Shrimp egg Chives $12.00
  • Soup Noodles with spare ribs $10.00
  • BIG DISH CHICKEN $36.00
    • 18 big dish chicken comes with belt noodle, Extra noodle $3LARGE
  • Noodle with soy bean pasta and meat sauce $8.00
  • LIANG PI $8.00
    • wide steamed noodles with Shaanxi red chili oil, bean sprouts cucumber shred, served cold.
  • Braised Beef noodle soup $9.50
  • Fries $5.00
    • served with aioli and tomato sauce
  • Salt and Pepper squid. $9.00
    • Asian style batter, golden fried and served with lemon wedges and fries
  • PEPPERONI $12.00
    • Our finest pepperoni on a napolitana base topped with mozzarella.
  • Asian Platter. $7.00
    • Selection of spring rolls, samosas, wontons and golden fries
  • Golden Crumbed Camembert. $9.50
    • 6 golden crumbed camembert wedges served with a fresh garden salad, aioli and BBQ sauce
  • KidsTeAkau $7.00
  • TARARUA $19.00
    • Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
  • KAIMAI $17.00
    • Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
  • Avocado
  • Creamed Cheese Avocado
  • Jumbo Egg
  • Teriyaki Chicken with Steam Rice
  • King Prawn
  • - Roll 26 pcs
  • - Roll 22 pcs
  • Vegetarian Roll
  • BACON $2.50
  • CHEESE $1.00
  • SHOESTRING FRIES $5.00
  • BEEF BURGER $9.95
  • PICKLES $1.00
  • KUMARA FRIES $8.00
  • JALAPENO'S $1.00
  • ONION RING $2.00
  • Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
  • Smoked salmon / bacon $3.00
  • Fish & Chips $10.00
    • Chicken Nuggets & Chips
  • Egg on toasts $7.50
  • Garden salad $4.20
  • BLT Bagel $13.50
  • Mushrooms $5.00
  • Salmon bagel $14.50
Marrakech Takeaway

Marrakech Takeaway

location

Address

797 Heaphy Terrace, Claudelands, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078525136

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Middle Eastern , Pizza

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Serves Halal ,  Quick Bites ,  Seating ,  Dinner ,  Outdoor Seating

Location
797 Heaphy Terrace, Claudelands, Hamilton, Waikato, 3214, New Zealand