Masa's Restaurant & Sake Bar in 306 Hardy Street Menu

ENTREE & A LA CARTE ENTREE & A LA CARTE
  • EDAMAME $7.50
    • Original or Garlic
  • SESAME SEAWEED $7.50
  • LOTUS ROOT CHIPS $7.50
  • FRIED SQUID $7.50
  • TAKOYAKI $7.50
    • 7pcs Octopus Ball
  • FRIED SOFT-SHELL CRAB $7.50
  • AGEDASHI TOFU $7.50
  • CHICKEN KARAAGE
  • 3pcs $7.50
  • 6pcs $14.50
  • MINI VEGETABLE TEMPURA (5pc) $7.50
  • MINI SASHIMI SAUCE $7.50
    • with Garlic Miso Sauce
SUSHI & SASHIMI SUSHI & SASHIMI
  • ASSORTED SUSHI & SASHIMI $21.50
    • Chef's choice 8pc Sushi & 4pc Sashimi
  • ASSORTED SUSHI $16.50
    • Chef's choice 8pc Sushi
  • ASSORTED SASHIMI $19.50
    • Chef's choice 10pc Sashimi
SUSHI SUSHI
  • FIRE SALMON(3p) $7.00
  • FIRE TUNA (3p) $7.00
  • FIRE EEL (2p) $7.00
  • FIRE SCALLOP (2p) $7.00
  • SPARK TUNA ROLL $7.00
    • (with Fish Roe) (4p)
  • SPIDER ROLL (4p) $7.00
  • CHICKEN ROLL (4p) $7.00
  • SPARK SMOKED (4p) SALMON (with Fish Roe) $7.00
  • SHRIMP TEMPURA ROLL (4p) $7.00
  • MISO BEEF ROLL (4p) $7.00
  • SALMON NIGIRI (3p) $7.00
  • TUNA NIGIRI (3p) $7.00
  • SQUID NIGIRI (3p) $7.00
  • FIRE SMOKED SALMON (3p) $7.00
  • SHRIMP NIGRI (3p) $7.00
  • INARI (3p) $7.00
  • SHRIMP TEMPURA NIGIRI (3p) $7.00
  • ROLLED EGG NIGIRI (3p) $7.00
  • TEMPURA EGGPLANT NIGIRI (3p) $7.00
  • VEGETABLE ROLL (4p) $7.00
TEMPURA TEMPURA
  • ASSORTED TEMPURA $22.50
    • 4pcs Shrimp & 8pcs Vegetable
  • VEGETABLE TEMPURA (12p) $17.50
  • SHRIMP TEMPURA (6p) $20.50
MAINS MAINS
  • CHICKEN SESAME KATU $19.50
    • Crumbed chicken with original vegetable sauce and sesame
  • JAPANESE CURRY
    • Mild taste Japanese curry with vegetables
  • CHICKEN KATU $17.50
  • with rice $19.50
  • EGGPLANT $17.50
  • with rice $19.50
  • GYOZA (10pc) $20.50
    • Pan fried pork dumpling with garlic, sour soy sauce
  • TERIYAKI CHICKEN $21.50
    • Panfried chicken with vegetables and original teriyaki sauce
  • GRILLED MISO YAKI
    • Grilled main option and vegetables with original miso sauce on hooba leaf
  • EGGPLANT $17.50
  • SIRLOIN $20.50
  • SALMON $22.50
SET MENU SET MENU
  • ASUKA ZEN $26.50
  • - Entree (edamame, salad, octopus ball)
  • - Vegetable Tempura (5pc)
  • - Assorted Sushi & Sashimi (9pc)
  • MASA ZEN $24.50 - $29.50
  • Main + $7.00
  • - Entree (edamame, salad, octopus ball)
  • - Vegetable Tempura (5pc)
  • - Your choice of Main
  • - Rice
SIDES & KIDS MENU SIDES & KIDS MENU
  • KIDS TERIYAKI CHICKEN PLATE $7.50
  • RICE $2.00
  • KAKIAGE RICE $3.50
    • (Tempura Rice)
  • KIDS SUSHI PLATE $7.50

Nearby Sample Menus

  • Kiwi Pride Prime Ribeye Steak $32.90
    • 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce
  • Crispy Calamari $16.90
    • Served alongside tomato chili jam and lemon aioli dipping sauces
  • Chocolate Guinness Cake
    • Gooey warm chocolate fudge sauce and vanilla ice cream
  • Bacon X 2
  • Garlic Potatoes
  • Hotdogs 'n Chips
    • With tomato sauce
  • All $6.00
  • The Honest Plank $25.90
    • Crafted to share with a selection of meat, seafood, cheeses, pickles, bread and crackers
  • Chicken wings (4) gf $6.00
    • cured to perfection in our spicy marinade served with a sweet chilli sauce.
  • Spring rolls (4) $6.00
    • tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
  • Combination $12.50
    • combination of chicken wings, spring rolls, spare ribs and guri puffs
  • Noodle soup gf v $12.50
    • (no rice) a generous portion of this famous asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, pork or vegetables & tofu>>
  • Pork spare ribs (4) gf $6.00
    • marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Vietnamese salad gf v $13.00
    • mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or pork
  • Spicy fried rice gf v $12.50
    • fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
  • Lemongrass stir fry v * $12.50
    • your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
  • Bannana Fritter $2.50
  • Handcut Agria $6.50
  • Donut $3.00
  • Kumara Chips $6.50
  • Mediterranean roast vegetable (v) 7” $12.50 / 12” $18.50
    • Roasted vegetables, feta, caramelised onion, olives, basil oil
  • Falafel Burger (v) $10.00
    • Home made spicy Falafels with Yoghurt and sweet chilli jam, salad
  • Wedges $6.50
  • Battered Mussel $1.20
  • Gaeng Kur Pineapple [mild - med - hot -Thai hot] $19.00
    • The delicate sweet and sour flavour of this curry sauce comes from the pineapple with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Kha Noom Pung Na Moo $9.50
    • Minced pork mixed with garlic, onion and coriander, spread on bread and deep fried to golden brown. Served with sweet chilli sauce.
  • Phad Kheo Wan [med - hot - Thai hot] $19.00
    • Hot and spicy stir-fried vegetables, mushrooms, Thai herbs and spices cooked in a green curry paste and coconut cream with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 /Prawns $24.50/ Vegetarian with tofu
  • Lemongrass Salad (Phah Talay) [mild - med - hot -Thai hot] $24.50
    • Hot, spicy and refreshing. Lemongrass combined with mint, kaffir lime leaf, onions, Thai herbs and chilli, with your choice of: Mixed seafood or Squid $23.00 / Prawns
  • Coconut rice $5.00
  • Seafood Salad (Yum Talay) [mild - med - hot -Thai hot] $24.50
    • Spicy and sour salad combined with onions, cucumber, tomato, Thai herbs, chilli and tossed with Thai-style dressing with your choice of: Mixed seafood or Squid $23.00 / Prawns
  • Goong Ka Tiem $29.00
    • Garlic king prawns serve with stir fried vegetables.
  • Phad Kee Moaw [mild – med – hot - Thai hot] $19.00
    • Stir fried wide rice noodles with sweet basil, bamboo shoots, eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
  • Kids sizes $5.80
  • Vege pattie S $8.7 / L $11.7
  • Chicken S $9.2 / L $11.8
  • Lamb $5.40
  • Mixed S $9.3 / L $11.9
  • Add cheese $1.00
  • Falafel S $8.7 / L $11.7
  • Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino
  • Veal Fillet $39.00
    • Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
  • Seafood Chowder $15.50
    • With Garlic Croutons
  • Tui N/A
    • Tui is an aged cheese with a smooth texture and sweet aromatic flavours that delicately linger on the palate.
  • Garden Salad $7.00
    • Mustard Dressing
  • White and Dark Chocolate Mousse $15.00
    • With Espresso
  • Selection of Breads $8.00
    • Dukkah, Dips and Nelson Extra Virgin Olive Oil
  • John Dory $39.00
    • Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk
  • Lamb Lion $39.00
    • Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
  • 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
  • Green salad,parmesan and lemon dressing $8.00
  • Shoestring fries and homemade tomato sauce $8.00
    • watties sauce available upon request
  • Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
  • Aoraki salmon house smoked nicoise style salad.(gf). $29.50
  • Baileys affogato with vanilla ice cream and almond biscotti. $12.00
  • Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
  • Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
  • -Seafood or Prawns $13.50
  • Gai Thod $9.50
    • Deep fried marinated chicken wings.
  • -Chicken, Pork, Beef or Tofu $11.00
  • Poh Pieh Sod GF $10.50
    • Two spring rolls made with fresh roast pork, shrimp, bean sprouts & vegetables served with sweet chilli & peanut sauce.
  • Street Noodle Soup $11.00
    • Noodle soup version of the Street Noodle dish listed above.
  • -Seafood or Prawns $13.50
  • Rad Na V
    • Rice noodles topped with vegetables & light gravy. Available with:
  • Pad See Eiw
    • Stir fried flat rice noodles, egg & vegetables with your choice of:
  • -Home-Made GF Bread $2 Extra
  • Kids Flapjacks $9.50
    • Two pancakes served with crisp bacon, banana and maple syrup
  • -GF Bread $2 extra
  • Tomato Sauce $0.50
  • Rindless Bacon $5.00
  • ●Eggs Benedict $21.50
    • Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
  • Vegetable Strudel $21.00
    • Portobello mushrooms, selection of vegetables baked in puff pastry with sundried tomato and brie, served with salad leaves, tomato and capsicum relish
  • Thai Prawn And Sweet Potato Fritters (GF) $21.50
    • Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
  • Bundaberg Ginger Beer Bottle LGE $4.50
  • Big Beef Burger $19.90
    • Huge home made beef pattie with cheese, tomato, lettuce, mayonnaise, egg, beetroot and BBQ sauce. Served with chunky fries. Vegetarian option - Carrot & Zucchini Fritter
  • Chunky Fries $8.90
    • Served with aioli
  • Ciabatta $3.50 EA
  • Hot Smoked Salmon $25.90
    • Hot Manuka smoked Salmon served on warm potato salad topped with watercress
  • Very Berry Smoothie $9.00
    • Berries, yoghurt, honey, passionfruit pulp orange juice and pineapple juice
  • Salt ‘N’ Pepper Squid $12.90
    • Salt and pepper coated squid served on mesclun salad with roasted chorizo and citrus dressing
  • Ciabatta Chicken Club Sandwich $12.90
    • Chicken, bacon, tomato & lettuce layered between three pieces of toasted ciabatta. Served with chunky fries
  • Ham Off the Bone $25.00
    • Succulent ham served with a fresh garden salad and new season potatoes
  • Big Breaky $20.00
    • Noi torike light hearted, tow fried eggs, bacon, sausages, hash brown, garlic, tomato, mushrooms and hot buttered wholegrain toast
  • Aged Ribeye Steak
    • Cooked to your liking and served with either hand cut chips and salad or steamed vegetables and a stuffed potato and accompanied by your choice of either roast garlic and herb butter, red wine mushroom or creamy green pepper corn sauce
  • Parmesan Herb Crust Fish $26.00
    • Today's pan fried fish fillets with a parmesan and pine nut crust and served over a stuffed potato with a garden salad
  • Cob Loaf $8.00
    • Baked fresh everyday and served with butter and homemade chutney
  • Steak, Eggs, Chips
  • Half Rack $25.00
  • Ribeye steak, gluten free gravy, salad and chips
  • Salt & pepper calamari $15.00
    • With sands greens tartare sauce and lemon
  • Pancakes $16.00
    • Crispy maple cured bacon, banana, maple syrup. Or mix berry compote & honey mascarpone cream
  • 11am-10pm
  • All day big breakfast $22.00
    • Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread
  • Braised lamb shank $20/$28
    • Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
  • Octopus sausages & chips $15.00
    • Battered sausages, served with crispy fries & salad
  • 11am-10pm
  • -Add camembert or blue cheese $5.00
  • Kotteri Shio Ramen $15.00
    • Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
  • Teriyaki Tofu Don $13.00
    • Teriyaki tofu on steamed rice, salad, sesame
  • Negi Chāshū $12.00
    • Chāshū braised pork, green salad, spicy shredded leek
  • Mini Takana Don $5.00
    • Takana mustard leaves and shredded leek on steamed rice
  • Pork Belly Spring Rolls $9.00
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
  • Karaage Chicken $13.00 / $19.50
    • Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
  • Seaweed Salad $9.00
    • Mixed seaweed, green salad, shredded leek, mayo
  • Tuna Tataki $19.00
    • Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
  • Pasta & Meatballs Crusoeʼs Style $21.30 / $16.30
    • Housemade meatballs in a rich tomato sauce over freshly cooked pasta. Served with grated cheese (Regular / Small)
  • Kids Ice Cream Sundae $6.50
    • Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping
  • Eggs Benedict $19.50
    • 2 Poached eggs on toasted Housemade buns, baby spinach & Hollandaise sauce. With your choice of approx. 150gr Pestell’s bacon OR a generous serve of Crusoe’s “Magical Mushrooms” OR *150gr House hot smoked salmon *House Smoked Salmon - Extra $6.00
  • Pasta Carbonara Crusoeʼs Style $21.30 / $16.30
    • Tomatoes, sun-dried tomatoes, garlic confit, House Smoked Chicken, Pestellʼs bacon, spinach & onion in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
  • Prawngos $22.10 / $17.80
    • Skewered prawns coated with Crusoeʼs crunchy mixture served with crispy shoestring fries, fresh salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
  • Kumara fries $11.00/$6.00
    • Served with tomato sauce OR Housemade Aioli (Regular/Small)
  • Triple Stack BLT Sandwich Combo $17.50
    • BLT & small crispy shoestring fries served with tomato sauce OR Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50
  • Lahuh - Yemenite Flatbread $18.90
    • 2 Yemenite flatbread pan fried with our own clarified butter filled with 3 eggs, spinach & Housemade feta. Served with fresh tomato salsa
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Big Mac® Hunger Buster N/A
    • The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Strawberries & Cream Flavour Frappé N/A
    • A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Masa's Restaurant & Sake Bar

Masa's Restaurant & Sake Bar

location

Address

306 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035481887

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Groups ,  Quick Bites ,  Group Meal ,  Seating ,  Highchairs Available ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
306 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand