Address
306 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
Masa's Restaurant & Sake Bar in 306 Hardy Street Menu
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ENTREE & A LA CARTE-
EDAMAME $7.50
- Original or Garlic
- SESAME SEAWEED $7.50
- LOTUS ROOT CHIPS $7.50
- FRIED SQUID $7.50
-
TAKOYAKI $7.50
- 7pcs Octopus Ball
- FRIED SOFT-SHELL CRAB $7.50
- AGEDASHI TOFU $7.50
- CHICKEN KARAAGE
- 3pcs $7.50
- 6pcs $14.50
- MINI VEGETABLE TEMPURA (5pc) $7.50
-
MINI SASHIMI SAUCE $7.50
- with Garlic Miso Sauce
SUSHI & SASHIMI-
ASSORTED SUSHI & SASHIMI $21.50
- Chef's choice 8pc Sushi & 4pc Sashimi
-
ASSORTED SUSHI $16.50
- Chef's choice 8pc Sushi
-
ASSORTED SASHIMI $19.50
- Chef's choice 10pc Sashimi
SUSHI- FIRE SALMON(3p) $7.00
- FIRE TUNA (3p) $7.00
- FIRE EEL (2p) $7.00
- FIRE SCALLOP (2p) $7.00
-
SPARK TUNA ROLL $7.00
- (with Fish Roe) (4p)
- SPIDER ROLL (4p) $7.00
- CHICKEN ROLL (4p) $7.00
- SPARK SMOKED (4p) SALMON (with Fish Roe) $7.00
- SHRIMP TEMPURA ROLL (4p) $7.00
- MISO BEEF ROLL (4p) $7.00
- SALMON NIGIRI (3p) $7.00
- TUNA NIGIRI (3p) $7.00
- SQUID NIGIRI (3p) $7.00
- FIRE SMOKED SALMON (3p) $7.00
- SHRIMP NIGRI (3p) $7.00
- INARI (3p) $7.00
- SHRIMP TEMPURA NIGIRI (3p) $7.00
- ROLLED EGG NIGIRI (3p) $7.00
- TEMPURA EGGPLANT NIGIRI (3p) $7.00
- VEGETABLE ROLL (4p) $7.00
TEMPURA-
ASSORTED TEMPURA $22.50
- 4pcs Shrimp & 8pcs Vegetable
- VEGETABLE TEMPURA (12p) $17.50
- SHRIMP TEMPURA (6p) $20.50
MAINS-
CHICKEN SESAME KATU $19.50
- Crumbed chicken with original vegetable sauce and sesame
-
JAPANESE CURRY
- Mild taste Japanese curry with vegetables
- CHICKEN KATU $17.50
- with rice $19.50
- EGGPLANT $17.50
- with rice $19.50
-
GYOZA (10pc) $20.50
- Pan fried pork dumpling with garlic, sour soy sauce
-
TERIYAKI CHICKEN $21.50
- Panfried chicken with vegetables and original teriyaki sauce
-
GRILLED MISO YAKI
- Grilled main option and vegetables with original miso sauce on hooba leaf
- EGGPLANT $17.50
- SIRLOIN $20.50
- SALMON $22.50
SET MENU- ASUKA ZEN $26.50
- - Entree (edamame, salad, octopus ball)
- - Vegetable Tempura (5pc)
- - Assorted Sushi & Sashimi (9pc)
- MASA ZEN $24.50 - $29.50
- Main + $7.00
- - Entree (edamame, salad, octopus ball)
- - Vegetable Tempura (5pc)
- - Your choice of Main
- - Rice
SIDES & KIDS MENU- KIDS TERIYAKI CHICKEN PLATE $7.50
- RICE $2.00
-
KAKIAGE RICE $3.50
- (Tempura Rice)
- KIDS SUSHI PLATE $7.50
Nearby Sample Menus
-
Synful seafood chowder $17.90
- Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
-
Bosuns beef burger $23.90
- Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
-
Captains camembert (v) $14.50
- Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
-
The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
-
Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
- Lightmeals
- From dr syn's kitchen
-
Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
-
Tom yum gf $12.50
- hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or vegetables & tofu
- (available in certain meals) $14.50
-
Sweet chilli pork salad gf $12.50
- meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
-
Lamb shanks in massaman curry gf One shank $15.00 Two shanks $22.00
- quality lamb shanks slow cooked in a massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
-
Honey lemon chicken $12.50
- battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
-
seafood salad gf v $12.50
- cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
- Squid, mussel, prawn, fish, organic tofu, cashew nuts, roti, kumara crisps $3.50
-
Fried pork balls (6) gf $7.50
- secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and
- Green salad or mixed vegetables or roasted potato or house fries $5.00
- Roast potato, mixed season vegetables, garden green salad, fries $5.00
- Homemade chocolate chip cookie $2.50
-
Caesar salad $19.50
- Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
- Roasted Lamb Rump with smoked cheese crust, market greens, kumara, red currant & rosemary sauce $35.00
- Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
- Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
- Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
- Whitebait omelette with focaccia & cress $22
- Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
- Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
- House baked focaccia with emulsified tomato foam & balsamic reduction $10
- Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
- Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
- Truffle fries with grated parmesan
- Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
- Chicken $7.00
- Plain $2.10
- Corn nuggets 12 for $4.50
- 2 fillings $3.50
- Vegetrian $6.50
- Tahuna Special $9.70
- Char Grilled Chicken $9.00
- Mussels Battered $0.90
-
Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
-
Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
-
Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
-
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
-
Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
-
Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
-
Youngsters Sunday $ 4.00
- chocolate or berry
-
Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
- Olives N/A
- Veggie Delite N/A
- Steak and Cheese N/A
- Bacon, Egg and Cheese N/A
- Italian Dressing N/A
- Turkey N/A
- Egg and Cheese N/A
- Subway Seafood Sensation N/A
-
Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
-
Cheese $8.00
- as plain + cheese
-
Kids $4.00
- tomato sauce beef pattie
-
Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
-
Kids Cheese $4.50
- as kids plus cheese
- Bacon cheese mushrooms pineapple $0.50
-
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
-
Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
-
Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad
-
Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
-
Tiger prawn risotto $18
- tomato, onion sofrito
-
Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
-
Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil
-
Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
-
Baked eggplant $18
- tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
-
Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
-
N4. Pad Thai
- Traditional Thai style stir fried rice noodles with fresh seasonal vegetables, garnished with lemon, crushed peanuts, bean sprouts, spring onions and crushed chilli on the side with your choice of
-
N2. Pad See Eiw
- Flat white rice noodles stir fried in our combination of herbs, fresh seasonal vegetables and soy sauce, one of our favourite Asian dishes, with your choice of
- Roti (great with curries) $2.50
- Side Salad $5.50
-
E3. Gai Satay $7.50
- Grilled lightly marinated chicken skewers served with Poppy Thai’s renowned peanut sauce
- Fish, Seafood $19.00
- King Prawns $22.00
-
C2. Hor mok
- Thailand’s most elegant seafood dish exploding with flavour and tradition infused tightly with fresh seasonal vegetables, garden fresh lime leaves with your choice of
-
Pasta carbonara (in house made pasta) - monteiths beer match - golden. $20.00
- Smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese.
- 11am-10pm
-
Cream brulee $15.00
- Served with kapiti vanilla ice cream blueberry compote and short bread
-
Icecream sundae $15.00
- Kids-sized sundae with your choice of chocolate, berry or caramel sauce.
-
Soup of the day $12.00
- Check out the black board for today's flavor served with a dinner roll
-
Seasoned wedges
- Served with bacon, melted
- Monday-friday 7am-11am
-
Fish & chips $15.00
- Golden battered fish served with crispy fries & salad (gf pan-fried).
-
Prawngos $22.10 / $17.80
- Skewered prawns coated with Crusoeʼs crunchy mixture served with crispy shoestring fries, fresh salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
-
Triple Stack BLT Sandwich Combo $17.50
- BLT & small crispy shoestring fries served with tomato sauce OR Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50
-
Sambusak $22.50
- 2 Housemade savoury pocket pastries filled with feta & silverbeet, served with Labaneh & olive oil, fresh tomato salsa, pickles & 2 chaminados
-
The Chef ’s Muse n/a
- Ask us about our UNIQUE LIMITED EDITION desserts!
-
Breakfast Extras $2.00
- Toast
-
Mediterranean Style Creamy Tomato Soup (non-creamy available) $16.80 / $13.30
- Regular / Small or Entree
-
Summer Salad $21.90 / $17.50
- House Smoked Chicken, apple, orange, camembert & crispy Pestellʼs bacon over green salad with orange dressing, drizzled with balsamic vinegar. Served with garlic ciabatta (Regular / Small)
-
Sin In A Jar $12.00
- Ask us about our delicious Housemade Sin In A Jar desserts variety!
-
Gambas Al Ajillo $14.00
- Succulent banana Prawns (3) sautéed in olive oil and garlic with a hint of chili.
-
Callos a la Madrileña $12.00
- Stewed tripe "Madrid style" with tomatoes and red wine.
-
Hamburguesa Española $21.00
- The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.
-
Fideus Rossejats $24.00 pp
- Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
-
Patatas Bravas $9.00
- Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
-
Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
-
Rape Con Pipirrana $14.00
- Grilled Monkfish topped with a vinaigrette julienne of tomatoes, capsicum, garlic, onion and herbs.
-
Espinacas a la Catalana $12.00
- Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Xtra Large $3.90
- Onion rings $3.50
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
-
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
-
Scallop $13.00
- half dozen served with garlic aioli
-
Quattro $19.50
- ham, mushrooms, olives, shrimps, aioli
-
Prawns $13.50
- half dozen served with garlic aioli
- with chicken $19.50
-
Spaghetti Meatballs $19.50
- with Napolitano sauce
-
Olive $17.00
- spinach, olives, feta, red onion, tzaki
-
Falafel $17.50
- Chickpea patties, served with hummus, tabbouleh green salad and bread
-
Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
Masa's Restaurant & Sake Bar
Phone
035481887
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi
Features
Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Groups , Quick Bites , Group Meal , Seating , Highchairs Available , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Full Bar
306 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand
- Nelson Asian Menus
- Nelson Gluten Free Menus
- Nelson Japanese Menus
- Nelson Sushi Menus
- Nelson Region Asian Menus
- Nelson Region Gluten Free Menus
- Nelson Region Japanese Menus
- Nelson Region Sushi Menus