Masterchef Kitchen in Auckland Central Menu

MENU MENU
  • Boiled pork and fennel dumplings $10.00/20p
  • With soup $10.00/15p
  • Boiled beef and spring onion dumplings $10.00/20p
  • With soup $10.00/15p
  • Boiled lamb and spring onion dumplings $11.00/20p
  • With soup $11.00/15p
  • Boiled pork, egg and shrimp dumplings $10.00/20p
  • With soup $10.00/15p
  • Boiled chives, egg and shrimp dumplings $10.00/20p
  • With soup $10.00/15p
  • Boiled chives and egg dumplings $10.00/20p
  • With soup $10.00/15p
  • Vegetarian dumplings $10.00/20p
  • With soup $10.00/15p
PAN FRIED DUMPLINGS PAN FRIED DUMPLINGS
  • Pork and spring onion fried dumplings $10.00/16p
  • Beef and spring onion fried dumplings $11.00/16p
  • Pork and chives fried dumplings $11.00/16p
  • Pork, egg and shrimp fried dumplings $11.00/16p
PIES PIES
  • Pork and spring onion pie $2.50/each
  • Pork and cabbage pie $2.50
  • Pork and chives pie $2.50
  • Pork and fennel pie $3.00
  • Beef and spring onion pie $3.00
  • Beef and celery pie $3.00
  • Salt and black pepper bread $2.00
  • Pork and chives pasty $3.00
  • Chicken and celery Pie $3.00
  • Vegetarian Pasty $2.50
SNACKS SNACKS
  • Add egg $0.50
  • Special bean jelly $6.50
  • Beijing style pork liver stew $6.00
  • Pancake egg roll with dough stick $4.50
  • Add egg $0.50
  • Add pork or beef $1.00
  • Chinese burger with flavoured pork mince $5.50
  • Chinese lamb & cumin burger $5.50
  • Chinese burger (cold beef or pork) $4.50
  • Shredded potato wrap $4.00
  • Add pork or beef $1.00
  • Cucumber & bean sprout wrap $4.00
  • Tofu Jelly (salty or sweet) $6.00
  • Tea flavoured egg $1.00/each
  • Salty duck egg $2.00/each
  • Homemade Soy milk $2.00/bowl
COLD DISHES COLD DISHES
  • Sliced pork loin seasoned with soy sauce $4.00
  • Sliced beef seasoned with soy sauce $4.00
  • Seasoned pig ear with chilli oil sauce $4.00
  • Sliced pig trip with chilli sauce $4.00
  • Seasoned gluten with vegetables $4.00
  • Pork skin Jelly $4.00
  • Seasoned shredded potato $2.00
  • Seasoned celery and peanuts $2.00
STEAMED BUNS STEAMED BUNS
  • Vegetarian steamed bun $1.50 each
  • Beijing style pork mince roll $1.50 each
  • Pork and spring onion steamed bun $1.00 each
  • Pork and cabbage steamed bun $1.00 each
  • Pork and fennel steamed bun $1.20 each
  • Pork and chives steamed bun $1.20 each
  • Beef and spring onion steamed bun $1.20 each
  • Chicken and celery steamed bun $1.20 each
  • Red bean steamed bun $1.50 each
CONGEES CONGEES
  • Millet Congee $2.50/bowl
  • Black rice congee $4.00
  • Mixed Congee $3.50
  • Kumeru Congee $3.50
NOODLES WITH SOUP NOODLES WITH SOUP
  • Noodle soup with beef S $9.00 L $10.00
  • Shredded chicken in spicy noodle soup $10.50
  • Chicken giblets in spicy noodle soup $11.50
  • Handmade noodle soup with Prawns, Fish & Squid $12.00
  • Handmade noodles with lamb soup
  • S $10.50
  • L $11.50
  • Cold soba noodles $10.00
  • Topped with chilli cabbage, turnips (vegetarian style) or add boiled egg, pork or beef $11.50
  • MaLaTang (any 7 choices from meat, seafood or vegetables) $11.50
NOODLES WITHOUT SOUP NOODLES WITHOUT SOUP
  • S $11.00
  • L $12.00
  • Noodles with Beijing style soy bean paste
  • Noodles with pork & diced eggplant sauce
  • S $10.00
  • L $11.00
  • Noodles with master chef special gravy
  • S $10.00
  • L $11.00
  • Noodles simmered with flat beans $12.00
  • Dry noodles topped with spring onions $10.00
  • Shredded chicken with spicy cold noodles $11.00
  • Fried noodles (with chicken, beef or pork) $11.00
  • SiChuan flavour noodles (You Po Mian) $11.50
    • Wide noodles topped with beef or pork and Bok Choy, bean sprouts dressed with chilli oil, garlic and spring onions
  • Fried diamond shaped noodles with beef / chicken / pork $11.50
  • Chilli Chicken with Bok Choy on dry noodles $11.50
  • Braised Pork with Bok Choy on dry noodles $12.50
  • Marinated Pork spareribs with Bok Choy on dry noodles $11.50
  • Pork spareribs and Bok Choy in noodle soup $11.50
OTHER MAIN DISHES OTHER MAIN DISHES
  • Shredded pancake with lamb soup
  • S $10.00
  • L $11.00
  • Wonton soup with seaweed, dry shrimps and spring onions $9.50/$15.00
  • Wontons in chilli oil sauce with soup $9.50/$15.00
  • Wontons in chilli oil sauce (Dry) $8.50/$15.00
  • ShanXi Style cold noodles $7.50
  • Fried flat noodles $8.50
  • Sliced pancake fried with vegetables (with free soy milk) $8.50
  • Sliced pancake fried with pork and cabbage (with free soy milk) $9.50
DUMPLINGS DUMPLINGS
  • Boiled Pork and spring onion dumplings without soup $10.00/20p
  • with soup $10.00/15p
  • Boiled pork and cabbage dumplings $10.00/20p
  • with soup $10.00/15p
  • Boiled pork and chives dumplings $10.00/20p
  • with soup $10.00/15p

Nearby Sample Menus

  • Ttukbaegi Chicken $14.00
    • marinated chicken casserole w assorted vegetables
  • Galbijjim $17.00
    • short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
  • Wine Samgyupsal $14.00
    • red wine marinated Pork Belly w assorted vegetables
  • Haemul Dwenjang $15.00
    • Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
  • Altang $14.00
    • spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
  • Jaeyuk Bokkeum $14.00
    • spicy sauce marinated pork w assorted vegetables
  • Kimchi Jjigae $14.00
    • spicy kimchi soup w tofu and pork belly or Tuna
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Menchi x Sashimi
  • Teriyaki Chicken BOX
  • Menchi x Tempura
  • THE SASHIMI BOAT $29.00
    • slices of our finest catch of the day
  • Prawn Tempura BOX
  • Menchi x Sushi
  • (Japanese pork broth ramen on a sizzling hotplate)
  • Garlic Chicken w Sushi & Sashimi
  • Option 2 $7.00
    • 2 curries & rice
  • Puri aaloo $6.00
  • we are open 7 days / free delivery over $35
  • Aloo paratha $5.00
  • Paneer paratha $7.00
  • 1 curry & rice $5.00
  • Gobhi paratha $6.00
  • Plain paratha $2.00
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Clay pot rice (noodle) with tofu & vegetables $11.50
  • Clay pot rice with chicken & salted fish $11.50
  • Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
  • Clay pot rice (noodle) with spicy duck $12.50
  • Clay pot rice (noodle) with satay beef (chicken) $11.50
  • Combination Meat & egg with Flat noodles $11.00
  • Combination meat & veg $15.00
  • Fish tofu & Veg $14.00
  • BBQ pork/chicken/beef with egg noodles $11.00
  • Fish Ball tofu & Veg $14.00
  • Singapore Fried Vermicelli $11.00
  • Shrimp Egg Fo Yong(BBQ pork/chicken) $13.00
  • Fried Chicken wing $7.00
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • PIZZAIOLA SAUCE & PESTO $8.00
    • with mozzarella cheese & olive oil
  • QUATTRO STAGIONI $22.00
    • ham, salami, mushroom and prawns
  • SCALLOPS PROVENCALE $15.00
    • served with dried tomato in spicy creamy tomato garlic sauce
  • SPAGHETTI PESTO $20.00
    • basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
  • PESCE BORSALINO $28.00
    • fresh fish in lemon cream garlic sauce and chef herbs
  • AL POLLO $22.00
    • chicken, mushroom, onion, capsicum, capers fresh & dried tomato with garlic
  • PRAWNS COCKTAIL $14.00
    • avocado & prawns with olive oil lemon, herbs & seafood dressing
  • FRUTTI DI MARE $23.00
    • calamari, prawns & anchovies
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • NOODLE SOUP $12.50/15.00
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • TUM YUM NOODLE SOUP $13.50/15.00
  • PORK RIBS ON RICE $13.50
  • PAD THAI $12.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • THAI FRIED RICE $12.50/15.00
  • Lamb Vegetable $15.00
  • Satay Chicken or Lamb Kebab $10.99/Combo $14.99
  • Add - Cheese $1.00
  • Falafel Kebab $8.99/Combo $12.99
  • Palak Paneer $12.00
  • Mixed Vegetables $12.00
  • Lamb $15.00
  • Pineapple $0.50
  • Khao Pad Kun Cheing $12.90
    • Fried rice with Thai sausage
  • all items are served with rice
  • Khao Gai Tod $12.90
    • Fried chicken on rice
  • Curry Puffs $6.90
    • Homemade puff pastry with sweet potatoes and onion
  • Green Curry $15.90
    • Thai green curry with a creamy touch of coconut milk, bamboo shoots and vegetables
  • Spring Rolls $6.90
    • Delicious Thai spring rolls stuffed with vegetables
  • Kuy Tiew Ka $10.00
    • Chicken noodles soup
  • all items are served with rice
  • Fresh Bibimbop $13.00
  • Bulgoggi (BBQ beef) $13.00
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Seafood $13.00
  • Hotstone Bibimbop $13.00
  • Miso Chashu Ramen
  • Tonkotsu Chashu Ramen (extra pork) / Tonkotsu Chicken Ramen $14.90
  • Tonkotsu Shoyu $12.90
  • BBQ Pork Fried Rice $12.90
  • -Seaweed Nori (2 pcs) $0.60
  • Lotus Root / Kakiage $5.00
  • Chashu Stir Fried Cabbage $7.00
  • Tonkotsu Shoyu Negi (green onion) $13.90
  • Yee Mee in Claypot $14.50
    • (Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
  • Roti Canai $9.50
    • Malaysian special flat bread served with chicken curry
  • Angie 's Special $13.50
    • Stir fried yellow noodles with chicken, prawns, fish cakes, fish balls, carrots, mushrooms & Chinese green - House specialty
  • Sambal Kang Kung served with steam rice $15.50
    • (Seasonal - Kang kung stir fried with sambal sauce)
  • Chicken Satay $14.50
    • (6 skewers of chicken satay served with compact rice,cucumber, onions and peanut sauce)
  • Mee Siam $12.50
    • Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
  • Wat Tan Hor $12.50
    • Flat rice noodle fried with egg, chicken, prawns, fish cakes, fish balls & bak choy with thick gravy
  • Fried King Prawn with A.K Special Sauce $15.50
    • (Sauce contains peanuts)
  • Homemade deep fried chicken on rice $13.00
  • Vietnamese summer rolls $8.00
  • Duck noodle soup w bamboo shoots $11.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Chicken noodle soup $11.00
  • Beef noodle soup w medium rare steak $11.00
  • Saigon style beef w vermicelli $11.00
  • Beef noodle soup w well-done brisket $11.00
  • Grilled Mussels & Cheese 3pcs $8.00
  • Prawn Tempura $12.00
  • Tonkatsu $12.00
  • Fish Katsu $12.00
  • Choose one from the Main Dish $25.00
    • Unagi (Grilled Eel)
  • Combination (Fish of the day) $5.00
  • Sashimi & Udon $20.50
    • 9pcs Sashimi & Plain & Udon
  • Side Salad $2.00
Masterchef Kitchen

Masterchef Kitchen

location

Address

21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 3775909

email

Email

None

clock

Opened hours

7 AM to 6 PM (Mon-Wed), 7 AM to 7 PM (Thu-Fri), 8 AM to 6 PM (Sat), 9 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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