Matua Winery in Auckland Menu

Matua Winery in Auckland has no menu available, but can choose from many other options such as Warm Croissant or Toasted English Muffin from Khave Restaurant. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Right Cuisine includes a wide range like Vegetable or Beef. K1. Edamame and K2. Soramame from . Taisho Yakitori Bar offers Mirchi's Indian Cuisine and Paneer Tikka Masala.

Nearby Sample Menus

Bento Bowl By St. Pierre's (sample menu)
  • Tempura Vegetable $4.00
  • Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Chicken Katsu $6.00
  • Sukiyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Shoyu Chicken Ramen Noodles $10.50
  • Salmon Bento $18.90
  • Mixed Seafood Soba $9.90
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
The Brigham Cafe & Restaurant (sample menu)
  • Soup Of The Day $12
    • Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
  • Butter Milk Pancake Stack. $16
    • Cinnamon Spiced Pancakes, Served With Caramelized Banana, Berry Compote, Vanilla Bean Yogurt And Maple Syrup.
  • -Avocado : Add $2.50
  • Basket Of Nibbles $15
    • Spring Rolls, Wontons And Samosas, Dipping Sauces
  • Toasties $14
    • Ham/ Cheese/ Pineapple/ Chicken/ Tomato/ Onion. Any 2 Fillings
  • Caesar Salad $19
    • Cos Lettuce With Croutons, Bacon, Parmesan, Topped With A Soft Poached Egg Crusted Chicken Or Smoked Salmon
  • Bruschetta $14
    • Salad Greens, Pear, Pancetta & Blue Cheese, Served On Toasted Ciabatta, Balsamic Glaze, Olive Oil Dressing .
  • -Add Bacon For $4
Tom Yum Eden (sample menu)
  • 20. VEGETARIAN CURRY $18.50
    • Red or Green Thai curry with mixed vegetables and tofu
  • 38. YUM TALAY $17.50
    • Salad of minced pork, mixed seafood, tomato, onion and coriander
  • CHICKEN, BEEF OR PORK $17.50
  • 54. PLA MA NAO $29.50
    • Steamed whole snapper fish topped with spicy garlic, chilli and lemon juice
  • PRAWNS OR SEAFOOD $21.50
  • CHICKEN, BEEF OR PORK $18.50
  • 30. PAD KRATIAM PRIK THAI
    • Stir fried garlic and pepper with coriander, no vegetables
  • LAMB $20.50
The Yakitori House (sample menu)
  • Chicken Tender Thigh Meat $5.50
  • Teriyaki Sauce $1.00
  • Cold Tofu Cube $4.80
  • Takoyaki $7.50
  • Scotch Fillet $6.00
  • Sausage $4.80
  • Chicken Wings $5.50
  • Cabbage With Mayo $4.00
The Pt. Chev Beach Cafe (sample menu)
  • Black pudding, cauliflower, egg, pangritata $22
  • Or, with pancetta $27
  • Or, with bacon $25
  • Hotcakes, passionfruit, vanilla custard $19
  • Or, with black pudding $28
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Line caught market fish, courgette, black olive vinaigrette $26
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
Mr. India (sample menu)
  • Malabari $16.99
    • Prawn curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India). Fish - Prawn
  • Paneer Pakora (4pcs) $8.00
    • Marinated paneer (fresh cheese) dipped in a batter and deep fried makes a crispy mouth watering snack
  • Achari Paneer Tikka $8.00
    • Green Chili, pickle flavoured paneer cubes cooked to perfection in the tandoor
  • Chana Masala $14.49
    • This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
  • Korma $15.99
    • Korma is Mughlai dish with yoghurt, Cashew nuts and is very calm and creamy recipe. Popular in india. Chicken, Lamb, or Beef
  • Entree
    • Samosa, Onion Bhaji and Paneer Pakora
  • Cheese Naan / Keema Naan $4.50
  • Aloo Parantha / Cheese and Garlic Naan / Lacha Paratha / Stuffed Peshwari Naan / Amritsari Kulcha Paneer $5.00
Master Dumplings (sample menu)
  • Stewed chicken with mushroom $18.00
  • Pork shrimp & squid M $12 / L $16
  • Deep fried prawns with chili poppers $28.00
  • Chong quing noodles $10.00
  • Black fungus in vinegar $8.00
  • Soup noodles with beef brisket $12.00
  • Sliced beef in chilli sauce $12.00
  • Egg with tomatoes M $10 / L $14
L'Atelier du Fromage (sample menu)
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Porc Iberico $19.00
    • Pearl potatoes, fried egg, provencal condiments & corsican cheese
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
Manly Cafe (sample menu)
  • TOASTED SANDWICHES ON MOLLENBERG $7.50
    • 2 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • CHICKEN CAESAR SALAD $19.00
    • baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
  • Shoestring Fries $7.50
  • OMELETTE $18.50
    • with Akaroa salmon onions, capers & rocket
  • Deconstructed Tiramisu
  • FISH & CHIPS $20.00
    • battered in our own batter, mushy peas chunky chips & tartare
  • EGG BENEDICT $18.00
    • with Akaroa smoked salmon
  • KIWI CLASSIC $15.50
    • Pure Angus mince beef 1 poached egg 5-grain toast
Mozaik Cafe (sample menu)
  • Tomato (1) $4.50
  • CHEESE BURGER
    • cheese burger fries and ketchup
  • Avocado $4.60
  • CHIX N CHIPS
    • with fries and ketchup
  • ISTANBUL OMELETTE $19.90
    • sujuk sausage tomato feta, diced potato parsley & flatbread
  • Turkish pide $4.50
  • Creamy mushrooms $8.50
  • FRENCH TOAST $19.90
    • bacon caramelized banana & maple syrup
Bukhara Indian Grill (sample menu)
  • Punjabi Chole $12.00
    • Chickpeas curry blended with ground aromatic house spices
  • Butter Naan $4.00
  • Plain Naan $3.00
  • Barrah Kebab $12.00
    • Juicy lamb cutlets cooked in charcoal clay pot oven
  • Tandoori Chicken H $12.00 / F $20.00
    • Chicken (with bones) marinated in aromatic herbs & spices, char grilled in clay pot oven
  • Rogan Josh $16.00
    • Lamb cooked with kashmiri chilli & rare spices
  • Lamb Bukhara $18.00
    • Slow cooked in secret spices
  • Dum Lamb Biryani $16.00
    • Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
Fresco (sample menu)
  • E1 Curry Puff (3 pcs) $7.80
  • 11 Dry Noodle with Curry Chicken $12.80
  • 1 Nasi Lemak Beef/Chicken/Prawn/Squid $13.90
  • 6 Pad Thai $12.80
  • R21 Stir Fried Mixed Vegetables with Rice
  • 16 Mee Goreng Mamak $12.80
  • E2 Chicken Satay (3 pcs) $7.80
  • R8 Marmite Chicken with Rice
Aroy Dee Thai Restaurant (sample menu)
  • Tod kratiam prik thai $20.90
    • Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
  • Mango gai $21.80
    • Mango Chicken - Crispy chicken stir fried with Mango Chutney and served with Mango slices and Thai green vegetables.
  • Gang keow wan gai, moo or neua $20.80
    • Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
  • Aroy dee pad thai special $19.80
    • Stir-fried rice noodles with chicken or King prawns, eggs, ground peanuts, Tofu, bean sprouts and spring onions
  • Neua nam tok $20.80
    • Hot and sour beef pieces with ground rice, chilli, lemon juice, red onions, spring onions and green salad
  • Tom mun pak $8.00
    • Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
  • Sam liam thong kong $8.00
    • Minced pork and vegetable samosas wrapped in rice pastry
  • Garlic rice $4.60
    • 2 portions Steamed rice fried with crushed garlic
Southmall Sushi (sample menu)
  • 41 pieces $50.00
  • Chicken Teriyaki $9.90
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • Teriyaki Chicken Udon $9.90
  • Udon $7.90
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Beef Donburi $10.90
  • Beef Udon $9.90
AK Sky Bakehouse Cafe (sample menu)
  • Savoury $1.50
  • Sausage - Cabanossi $2.70
  • Double Happy Sausage Roll $2.70
  • Chicken Drumstick $2.50
  • Chicken Thigh $3.50
  • Lasagne Topper $2.50
  • Traditional English Fish & Chips $9.50
    • Lightly crumbed pieces of fish served with salad and chips
  • Chicken Teriyaki $5.00/$6.00/$7.00
    • small / medium / large
Matua Winery

Matua Winery

location

Address

6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094115559

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand
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