Matua Winery in Auckland Menu

Matua Winery in Auckland has no menu available, but can choose from many other options such as Warm Croissant or Toasted English Muffin from Khave Restaurant. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Right Cuisine includes a wide range like Vegetable or Beef. K1. Edamame and K2. Soramame from . Taisho Yakitori Bar offers Mirchi's Indian Cuisine and Paneer Tikka Masala.

Nearby Sample Menus

  • -Prosciutto, crushed peas, feta $18.00
  • Lamb shoulder, polenta, peas, gremolata $32.00
  • From our farm
  • Burrata, caponata, soft herbs $26.00
  • Chervil / Chioggia / Rainbow Chard / Chilli / Butternut / Alliums / Basil / Rosemary / Apples / Tangelo
  • Gypsy salad, goddess dressing $8
  • Crema fritta, plum, macadamia $14
  • Ricotta, zucchini, pine nut omelette $19
  • Stir Fired Chicken with balck pepper onSteamed Rice $11.50
  • Honey Chicken Noodle $10.00
    • Batter chicken in honey sauce with wok toss noodle and vegetables
  • Mince Beef on Steamed Rice $11.50
  • Spare Ribs with chinese vegetable on Steamed Rice $11.50
  • Hokkien Mee $11.00
    • Egg noodles with roast pork, shrimp,bean shoots, onion, carrots, spring onion in darl soy sauce and mild chilli sauce
  • Wedges $4.80
  • Wonton Noodle Soup $10.00
    • Egg nooodles with BBQ Pork, Wontons and fresh veges in a chicek soup
  • Banana Fritter $1.40
  • muesli with fruit salad and yoghurt $10.00
  • toasted bagel
  • eggs (any style) on toast $10.00
    • served with bacon
  • caesar salad $10.00
    • served with bacon
  • B.L.T. sandwich $10.00
  • traditional caesar salad $17.90
    • made with cos lettuce, crispy bacon, anchovy, croutons, shaved parmesan and soft poached egg
  • -avocado (seasonal) $3.00
  • fish n chips $19.90
    • tarakihi in tempura batter with a side of fries and salad change fries for kumara wedges for extra $3
  • Chips $4.50
  • -Salmon $14.50
  • Steak Sandwich $16.50
    • Grilled scotch fillet served with focaccia bread, side salad and chips. Extra egg or Mushroom are optional
  • -Chicken $14.50
  • -Salmon $16.50
  • Vegetarian Breakfast $12.50
    • Toast, Egg, tomatoes, hash brown and creamy mushroom sauce
  • Bacon and Egg on Toast $10.50
  • Mushroom Breakfast $14.90
    • Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
  • Vegetarian spring rolls $12.00
    • Served with dips
  • Chicken nuggets $16.00
  • Pan fried dumplings $18.00
    • Lamb or beef, served with salad
  • Fish & chips $19.80
    • Made with fish of the day
  • Garlic pizza bread $14.00
    • With aioli, spinach & feta dips
  • Vegetarian fried noodles $16.00
  • Garden salad $12.00
    • With olives and feta cheese
  • Potato wedges $9.80
  • Sambal Chicken Noodles $9.80
  • Wedges $3.80
  • Fish Cake $2.00
  • Wonton (1/2 dozen) $4.00
  • 3 Box combo $22.00
  • Garlic Chips $3.00
  • Nasi Goreng $10.50
  • Chicken Pack $7.00
    • 10 Chicken Nibbles, $2 Chips
  • Pickles summer garden mix, extra virgin olive oil $8.50
  • Gnocchi potato $23.50
    • Capsicum sauce, eggplant, zucchini, provolone & almonds
  • Pork bun spicy friarielli, provolone cheese, mustard dressing $12.50
  • Mix ice cream ask your waiter for the flavours (scoop) $5.50
  • Tuna preserved, panzanella salad $18.50
  • Rocket pears $8.50
    • Parmigiano reggiano, aged balsamic vinaigrette
  • Radicchio fennel, california date, lemon, parmigiano reggiano $12.50
  • Risotto moreton bay lobster, asparagus, chervil, chilli $29.50
  • Grilled salmon $16
  • Fish katsu (snapper) $15
  • Teriyaki chicken $2.5
  • Miso soup $2/$3
    • small/large
  • Inario tofu $2.2
  • Tempura prawn $1.3
  • Gyoza (10pcs) $10
  • Vegetable spring roll $1
  • Xacuti granola $14.00
    • Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
  • Garlic Bread $5.00
    • Toasted ciabatta bread, with garlic butter
  • $8.00
    • Seafood Topping: 2x Scallops 2x King Prawn Small Handful Shrimp pan fried in garlic butter
  • Lamb Shank $22.00
    • with garlic & rosemary, on a creamy potato mash with Yorkshire pudding & lamb jus
  • Oysters
    • Served natural on ice, $25.00 1 dozen ; $14.00 1/2 dozen
  • Beef Kebab $14.50
    • Marinated Scotch, chargrilled on rice with a plum sauce
  • $2.50
    • Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
  • Soup of the Day $12.00
    • served with ciabatta bread
  • Fish Bites & Chips $9.00
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Spicy Chicken $11.00
  • Salad with Chicken Katsu $10.00
  • Chicken Katsu $11.00
  • Grilled Salmon $13.50
  • Chicken Katsu $13.00
  • Onigiri $2.50
  • Hoki Katsu $11.00
  • Bento $13.00
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • -without peanut butter $6.50
  • -add beef or pork $10.00
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -add pork $10.00
  • -add an egg $1.00
  • Deep fried chicken don $10.00
  • Deep fried chicken $6.00
    • 4 pcs
  • Sliced pork/Pork rib $4.00
  • Miso cutlet chicken don $10.00
  • Spring rolls $5.00
    • 8 pcs
  • Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
  • Pork rib don $10.00
  • Takpwasa $5.00
    • Octopus with wasabi
  • Dragon & Phoenix Szechuan $28.90
    • Wok fry chicken & prawns, tangy garlic chilli & vege
  • Raw Snapper GF $19.90
    • Raw Snapper soaked in lime and coconut dressing
  • Hot Ruby Prawn $29.90
    • Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
  • Prawn & Corn Fritters $13.00
    • 4 fritters served with sweet chilli dip
  • Masala Prawn $29.90
    • Green beans, creamy garam masala & tomato paste
  • Nasi Goreng $23.90
    • Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
  • Orange Duck $29.90
    • Boneless roast duck, fresh veges, red curry, orange juice
  • Balinese Baa Baa $23.90
    • Slow cooked lamb with curry of cardamom, star anise and spuds
Matua Winery

Matua Winery

location

Address

6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094115559

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand
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