Matua Winery in Auckland Menu

Matua Winery in Auckland has no menu available, but can choose from many other options such as Warm Croissant or Toasted English Muffin from Khave Restaurant. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Right Cuisine includes a wide range like Vegetable or Beef. K1. Edamame and K2. Soramame from . Taisho Yakitori Bar offers Mirchi's Indian Cuisine and Paneer Tikka Masala.

Nearby Sample Menus

  • Skinny Chips $8.90
  • Chicken Thai Green Curry $19.90
    • steamed jasmine rice, garlic roti
  • Bone On Scotch Fillet $35.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Savannah Sirloin $28.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Miso Marinated Lamb Fillet Salad $18.90
    • Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
  • Baby Beetroot and Feta Salad $18.90
    • Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
  • Scotch Egg $10.90
    • House made pork sausage meat, free range egg, piccalilli
  • House - Made Lemon Tart $11.90
    • macerated berries, coffee mascarpone
  • Kampung Style Lor Mee $12.50
    • Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
  • Kampung Style Tofu Salad $10.00
    • Deep fried tofu with sweet chilli sauce (contain peanuts)
  • Roti Canai $6.00
    • Serve with condense milk or curry sauce
  • Malaysian Sambal Tofu Rice $13.00
  • Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
    • Malaysian style bone in chicken curry with rice or roti canai
  • Malaysian Sambal Prawns $15.00
    • Stir fried prawns with sambal sauce, served with rice
  • Kampung style Mee Goreng $12.50
    • Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
  • Kampung Style Vegetarian Fried Rice $12.50
    • Fried rice with egg, fried tofu & mix veges
  • sausage $1.20
  • 6 chicken nibbles & chips $5.00
  • soy sauce chicken noodles soup $9.00
  • roast duck & soy sauce chicken on rice $11.00
  • combo 1 $6.00
    • 2 fish, $2 chips
  • fish / chips / spring roll $2.00
  • soy sauce chicken on rice $9.50
  • roast pork & soy sauce chicken on rice $11.00
  • Deep Fried Spicy Bean Curd $22.00
  • Steamed Blue Cod With Preserved Vegetable Seasonal
  • Pork With Cashew Nuts $24.00
  • Prawns With Seasonal Vegetable $28
  • -Half $34.00
  • Combination Fried Noodle $16.00
  • Steamed Oysters with garlic & vermicelli (Doz) $30.00
  • Pork With Seasonal Vegetable $24.00
  • Sigara borek(Cheese and potato filo cigars) (V) $12.50
  • Raw tuna, harissa, walnut, goat cheese, watercress $20.00
  • Curly fries, aioli $8.50
  • Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
  • Warps (V) $18.50
    • Lamb, chimmi churri, horseradish labneh, red cabbage, green pea salsa, crispy terakihi, jalapeño friache, tomato capsicum salsa, pickled red onion halloumi, date, lemon walnut, salsa, asparagus
  • -Spiced carrots, sunflower, raisin, pine nut, red pepper labneh, beef dumplings, tomato sauce $20.50
  • Field
  • Small shares
  • Monday-steak sm $6 / lg $8
  • Steak and cheese sm $7.9/ lg $9.9
    • Grilled diced beef
  • Roast chicken sm $7.9/ lg $9.9
    • Roast chicken breast
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Kahuna sm $8.5/ lg $10.5
    • BBQ glozed chicken breast and grilled pineapple
  • Tuesday-satay chicken sm $6 / lg $8
  • Garden sm $7 / lg $8.9
    • Your choice of salad, sauces, speads and cheese
  • Rocket $8
    • with pear, pecorino & olive oil
  • ANZAC Ice Cream Sandwich $15
    • with hokey pokey ice cream & condensed milk caramel
  • Hand Cuts $9
    • with parmesan, garlic & aiol
  • Affogato $15
    • vanilla ice cream, shot of hot espresso with your choice of any one of our liqueurs
  • Thinly Sliced Raw Kingfish $16
    • served with green chilli nam jim, crispy shallots & coconut sauce
  • Buttermilk Fried Chicken $18
    • with ranch dressing & celery
  • Salt & Pepper Squid $18
    • with fennel & red pepper salad served with crème fraiche & Thai chilli jam
  • Natural Pacific Oysters P.O.A
    • with shallot vinegar
  • Squid Salad $14.50
    • Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
  • - Raw Sugar, Cream $7.50
  • - Portabello Mushroom, Spinach, Feta $12.50
  • - Salmon, Salad, Cream Cheese $13.50
  • Breakfast Bruschetta $18.50
    • Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
  • - Salmon $13.50
  • Fries $6.50
    • With homemade aioli and tomato sauce
  • Chef Special $19.50
    • See board
  • Pork Spare Ribs Rice Noodles Soup
  • Curry Beef Stew with Steam Rice
  • Pan Fried Pork with Lemon Grass on Rice
  • Vietnamese Ham with Rice Noodles Soup
  • Curry Chicken with Rice
  • Raw & Cooked Beef Rice Noodles Soup
  • Vietnamese Ham with Fine Egg Noodles Soup
  • Pan Fried Chicken with Lemon Grass
  • Miso Udon $10.00
  • Special Pack 1 $5.00
    • 1 x Dumpling (6 Pcs), 1 x Chicken Mini Roll (8 Pcs), 1 x Chicken Box, 1 x Bread Prawn (4 Pcs)
  • Salmon $1.30
    • Fresh salmon and avocado
  • Chicken Curry $15.00
  • Spicy Pork Don $14.00
  • Fresh Salmon Don $17.00
    • Mustard, sesame sauce or chilly and sesame oil sauce
  • Crispy Prawn Udon $14.00
  • Inari Udon $10.00
  • SPECIAL D ONLY $28.00
  • 2 SHANKS $21.50
  • 6 for $6.00
  • LARGE $17.50
  • SMALL $11.50
  • SQUID RING $1.00
  • CORNISH PASTIES $3.30
  • 2 SPRING ROLLS
  • Chilli Chicken Noodle/Rice $8.80
  • Beef & Celery Dumpling $6.00
    • 10 pcs
  • Shanghai Fried Thick Noodle / Fried Noodle with Chicken $8.80
  • Fried Small Pork Bun $8.00
    • 10 pcs
  • Fried Noodle with BBQ Pork / Rice $9.80
  • Pork & Leek Dumpling $6.00
    • 10 pcs
  • Combination Vege & Pork Noodle Soup $7.00
  • Roast Duck (Half) $18.80
  • Teriyaki Chicken Drumstick $2.40
  • Spring Roll $2.50
  • EXTRA CHEESE $0.50
  • BACON & EGG $4.20
  • FISH $11.90
  • HAM $4.50
  • CHICKEN UDON $9.90
  • Prawn Stick $2.80
  • Deep Fried Crab Claws
  • Singapore Fried Vermicelli
  • Oyster Sauce Bokchoy
  • Black Pepper Chicken Chop
  • Herb Jelly
  • Sliced Chicken Rice Noodle Soup
  • Curry Puff
  • Salt & Crunchy Chicken Pieces
  • Fish head curry on rice $14.00
  • Singapore style stir fried vermicelli $12.00
  • Roti canai with malaysian curry chicken $12.00
  • Nasi goreng $11.50
  • Dry noodles curry chicken $13.00
  • Stir fried vermicelli $11.50
  • Nasi lemak curry chicken $12.50
  • Char kuey teow $11.50
Matua Winery

Matua Winery

location

Address

6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094115559

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand
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