Matua Winery in Auckland Menu

Matua Winery in Auckland has no menu available, but can choose from many other options such as Warm Croissant or Toasted English Muffin from Khave Restaurant. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Right Cuisine includes a wide range like Vegetable or Beef. K1. Edamame and K2. Soramame from . Taisho Yakitori Bar offers Mirchi's Indian Cuisine and Paneer Tikka Masala.

Nearby Sample Menus

Mt Everest Kitchen (sample menu)
  • Butter Prawns $16.00
    • Prawns cooked in a smooth tomato sauce & cream
  • Madras Fish Curry $16.00
    • Fish cooked into a fine onion and coconut sauce, finish with lemon and cream
  • All curries served with rice
  • Butter Panner/Shai Paneer $13.50
    • Cottage cheese cooked in mild spice, creamy style
  • Chicken Korma $14.50
    • Tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
  • Tandoori Chicken
    • Tender whole chicken marinated with yogurt fresh herbs, spices, ginger and garlic cooked in the tandoor then serve with salad
  • Kadhai Chicken $14.50
    • Diced chicken cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
  • Chicken Lollipop (6pcs.) $10.00
    • Chicken wings marinated with lemon juice, egg, ginger, garlic paste, flour and deep fried
Thai Passion Fine Cuisine (sample menu)
  • Tom Yum Vegetables $8.50
    • Spicy & sour soup, lime leave, mushroom
  • Oyster Sauce $18.90/$22/$23.50/$25
    • Mild taste with oyster and seasonal sauce, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Pad Thai $18.90 / $19.90 / $21.00
    • Traditional stir fried rice noodle with peanut, bean sprout & vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Spicy Grilled Beef (Neau Ma Nao) $19.00
    • Grilled beef steak topped with spicy salad Thai style, chilli & vegetables
  • Larb Chicken $19.00
    • Spicy finely chopped chicken with lime juice, Thai herbs & chilli
  • Green Curry Vegetable $18.50
    • Traditional Thai hot green curry with coconut milk, basil and bamboo shoot
  • Spicy Chilli Basil $18.90/$22/$23.50/$25
    • A spicy basil taste with bamboo shoot, vegetables, chilli. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Roasted Duck in Red Curry $18.90/$22/$23.50/$25
    • A flavored red curry paste with roasted duck, pineapple and cherry tomato with herbs. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Caffe Massimo (sample menu)
  • - Spanish chorizo, feta, spinach $19.50
  • Salmon Rosti $20.00
    • Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
  • Massimo Burger $23.00
    • Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli
  • Paleo Breakfast $21.50
    • Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
  • King Prawns N' Chicken Raw Noodle $23.50
    • Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
  • Omelette
  • Extra
  • Matcha Pancakes $17.50
    • Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
Clarks Beach Takeaways (sample menu)
  • CHICKEN NUGGET 70¢
  • B & E ROLL $4.00
  • EGG $5.80
  • BEACH $7.90
    • Pattie, pineapple, bacon, egg, cheese
  • SEAFOOD FRITTER $4.60
  • SAUSAGE $1.60
  • VEGE $8.50
    • Corn fritter, egg, cheese, grilled veges
  • Per Person: 1 x Hoki, Chips, 1 x Susage, 1 x Potato Fritter
Kyoya Japanese Restaurant (sample menu)
  • Nabeyaki Udon $21.00
  • - 3 Choice $27.00
  • Kiwi Dinner $33.00
    • Fried chicken, sushi, tempura, teriyaki beef, no raw fish
  • Kyo-ya Salad $21.00
    • Teriyaki chicken, salmon, prawn and fried chicken on green salad
  • Steamed Spinach $8.00
  • Plain Udon $9.50
  • Teriyaki Dinner $26.00
    • 2 choice from beef, chicken or fish
  • Kyoya Delight $37.00
    • Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
Kampung Style (sample menu)
  • Malaysian Sambal Tofu Rice $13.00
    • Stir fried tofu with sambal sauce served with rice
  • Kampung Style Claypot Lamb Curry $18.90
    • Malaysian style lamb curry with claypot, served with rice and side salad
  • Kampung Style Rojak $10.00
    • Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
  • Banana Prawns with Crispy Noodle $15.00
    • Crispy noodle with banana prawns, chicken & squid with egg sauces
  • Kampung Style Tofu Salad $10.00
    • Deep fried tofu with sweet chilli sauce (contain peanuts)
  • Malaysian Sambal Tofu Rice $13.00
  • Curry Laksa Seafood $15.00
    • Curry laksa soup with noodles, prawn, squid & fish cake
  • Char Kway Teow $12.50
    • Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
The Chip Shop (sample menu)
  • Crumbed Squid Rings $0.90
  • Bacon $1.20
  • Meat Pattie $2.00
  • Battered Hot Dog on Stick $2.20
  • Chicken Nuggets $0.60
  • Steak Meal $10.40
  • Battered Hoki $9.50
  • (All Burgers are served with a salad of Lettuce, Tomato and Fried Onion)
Ah Ssak (sample menu)
  • Stir-Fried Kimchi, Pork with Tofu $28.00
  • Fried Squid $8.00
  • Pork Bone Soup $14.00/$30.00/$43.00
    • S / M / L
  • BBQ Beef $13.00
  • Grilled Eel $19.00
  • Fried Chicken N/A
  • BBQ Chicken $13.00
  • Katsu (Pork) don N/A
Seafood N' Eat It (sample menu)
  • Masala Spicy $1.90
  • Sausage $1.90
  • Squid Ring $1.00
  • Seadog $5.00
    • Battered Crabstick in a long roll with Cheese, Fried Onion & Tartare Sauce
  • Garlic Chips $5.00
  • Fish Bites x 6 $4.90
  • White Bait Fritter $9.90
  • Egg Burger N/A
    • Meat Patty, Egg, Salad, Tomato Sauce and Mayo
Kaiseki Ichizen Japanese Restaurant (sample menu)
  • Grill Oyster (2 pieces) $5.00
  • Dumplings (4 pieces) $5.00
  • Fresh Oysters (2 pieces) $5.00
  • Teriyaki Salmon Set $14.00
  • Fried Tofu (4 pieces) $5.00
  • Soba Nabe Set $16.00
  • Ebi Mayo (2 pieces) $5.00
  • Tuna Sashimi (4 pieces) $5.00
Toby's Seafood (sample menu)
  • Cheese $3.00
  • Fish of the day $2.00
  • Hawaiin $5.00
  • Crabstick $1.00
  • #7 $10.00
  • #14 $5.00
  • Oyster $2.00
  • -4 Fish
Golden Sands (sample menu)
  • French toast $14.90
    • Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
  • -Salmon $17.90
  • -2 fillings $5.50
  • Soup of the day $10.00
    • Seasonal soup served with garlic bread
  • Bacon and eggs $12.90
    • Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
  • Toasted sandwich
    • Ham, bacon, egg, cheese, tomato, onion, pineapple
  • Rosti Benedict $15.90
    • Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
  • Creamy mushroom $14.90
    • Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
X.O. (sample menu)
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • French fries $6.50
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
GG Roast (sample menu)
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Potatoes $ 0.50
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Pumpkin $ 0.60
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • Salad
    • lettuce, tomato, onion, carrot
Secret Kitchen (sample menu)
  • Stir-fried chicken with chestnuts in casserole $18.80
  • Stewed Cabbage Tofu & Pork Belly Sliced / Shredded Pork with Veges in Sweet & Chilli Sauce $16.80
  • Double Fried Pork Belly with Dry Chili / Sweet & Sour Sliced Pork With Pineapples $16.80
  • All served with free jasmine rice
  • Boiled/with oyster sauce bok choy $10.80
  • Steamed Chicken with Chili $12.80
  • Pork, Chives & Prawns Dumpling $13.80
  • Beef & Onion Dumpling $11.80
Matua Winery

Matua Winery

location

Address

6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094115559

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand
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