Address
6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand
Matua Winery in Auckland Menu
Are you the owner? Manage this listing for free.
Matua Winery in Auckland has no menu available, but can choose from many other options such as Warm Croissant or Toasted English Muffin from Khave Restaurant. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Right Cuisine includes a wide range like Vegetable or Beef. K1. Edamame and K2. Soramame from . Taisho Yakitori Bar offers Mirchi's Indian Cuisine and Paneer Tikka Masala.
Nearby Sample Menus
-
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
- Mahoe, blue (cows milk) $21.00
-
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
- Mahoe Aged Edam(cows milk) $21.00
- White chocolate, quince and ginger $16.00
- Kumara chips with kawakawa mayo $7.00
- Cheeses, seed/oat biscuits and roof honey $21.00
-
Harissa spiced prawns cutlets $39
- Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
- Shoestring fries, pumpkin garlic aioli N/A
-
Sesame crusted rare tuna loin $23
- Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
- All classic speciality coffees available on request $12
-
Jafa hot chocolate $14
- Grand Mariners & Frangelico with hot chocolate
-
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
-
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
- Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
-
Black fungus in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
- Beef with cabbage $1.2
- Pork with purple seaweed $1.2
- Lamb with Onion and Carrot (20 pieces) $14.00
- Pork with Celery (20 pieces) $12.00
- Chicken with Prawn (20 pieces) $14.00
- Pork with Chive (20 pieces) $12.00
-
Filar pig ear in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
- This is a sample menu, dishes may change with the seasons.
-
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
-
Salted caramel Creme Brulee $ 9.9
- With biscuit(GFA)
-
Pasta Of The Day (VA) $22.9
- With chef’s fresh,seasonal creation
- -Streaky bacon $17.9
- Garlic Loaf For One $5.9
- -Add streaky bacon $4
-
Salted Caramel Crème Brulee (GFA) $9.9
- With biscotti
-
Lamb Hot Pot Pie $ 23.9
- Potato topped with pulled shoulder, aromatic vegetables, pearl barley and pickled red cabbage
-
BIG TOP BREAKFAST(GFA) $22.9
- With Crispy Streaky Bacon,Poached Egg,Pork Sausage,Mushrooms, a hash brown,house baked beans and toasted sourdough
- egg $1.00
-
Gourmet Burger with Fries $14.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
-
Breakfast Special
- (check our board)
-
Fish of the Day
- w/ seasonal citrus salad, fries & homemade tartare sauce
-
Thyme Roasted Field Mushrooms $15.50
- w/ hash, pesto & rocket salad
-
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
- tomato $2.00
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
-
Rama Rung Song $14.5
- (jasminre Rice) Choice of Chicken, beef or pork, with stir fried pumkin, carrot, broccoli, cauliflower, and red capsicum, sered with satay auce
-
Chicken and Tofu Noodle Soup $14
- Coriander, Capsicum, celery, bean sprouts, broccoli, cauliflower, topped woth dried garlic and green nori
-
Roast Duck Noodles $15
- (Thin Egg Noodles) Stir fried thin egg noodles and roast Duck with egg ,carrot, broccoli and Cauliflower in oster Sauce and tomato sauce
-
Crispy Fried Fish (jasmine rice) $16
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander, and green bean
-
Vege Salad $6.5
- Lettuce, apple, tomato,cucumber, and spring onion, with homemade dressing
- Extra Vege $2.5
-
Minced Pork on Toast $6.5
- with sweet plum sauce
- Extra Seafood $4
-
Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
- Hand Cut Fries $7.00
- Seasonal Vegetables $7.00
-
Cheese Burger $22.00
- roast fruit chutney, very old edam, fries
-
Buttermilk Chicken $22.00
- farro ragout, lime, fennel
-
Eggs on Toast $12.00
- eggs to your liking and choice of fresh bread
-
Soup of the Day $15.00
- flatbread
-
Frozen Cookie Dough $14.00
- vanilla ice cream
- Roast Vege, Poached Egg, Feta Cheese, Olive and Honey mustard dressing $15.8
- -Ham $15.8
-
Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
- Served with Salad $13.8
- Chicken & Kumara, Mesculin, Tomato, Caramelized Onion With Sesame Oil dressing $15.8
-
Cream Cheese & Friut Jam $6.8
- Served with Salad
-
Burgers
- Brioche Bun, Lettuce, Tomato, Caramelized Onion Served With Chips and Salad
-
Big Breakfast $15.8
- Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce
- Lemon Pepper Calamari
-
HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
- SNAPPER $9.50/$12.90/$15.90
-
SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
-
SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
- 9X HOKI $19.90
-
FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
- SCALLOP $2.00
-
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
- 8PC. REG $7.90
- 8PC. JUMBO $6.30
- Vegetarian Medley $21.00
- 8PC. MAYO OR CHILLI $9.00
- - 8 pieces Sesame Teriyaki Chicken
- Seaweed Salad
- Teriyaki Chicken Double Avocado
- 8PC. REG $8.20
- Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
- Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
- Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15
- Hokin Topping With Fried Rice / Combination Seafood In Sauce With Fried Rice $14
- Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
- Stir-fried Squid $15
- Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
- Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
- -Scramble/poached $7.50
- Vege $5.80
- Bacon $7.50
-
Hotcakes $11.00
- With banana, bacon and maple syrup
- Chicken salad $8.50
-
Budget breakfast $7.00
- a pieces of bacon, fried egg, 1/2 tomato served on toast
- Mushroom on toast $11.00
- Plain $5.80
-
Toast sandwich $4.90
- 3 choice of filling
-
Fish & chips $11.50
- hoki fish, side salad with french fries/ hoki fish, 2 eggs with french fries
- Or salmon $12.90
-
Pancake for kids $8.50
- pancakes, banana fresh cream served with maple syrup
-
Mushroom breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
-
Kiwi breakfast $11.90
- minch, eggs, sausages served with two pieces of toast
-
Pesto portobello mushrooms $11.90
- portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce
-
Chicken pasta $13.90
- chicken,mushroom, egg with creamy, sauce finished with parmesan cheese
-
Kiwi Heaven
- Nutella base and fresh kiwi sliced
-
Veggie Lovers
- Tomato sauce, mozzarella, fresh tomatoes, fresh basil, mushrooms, onions, olives and oregano
- Huge $38.90
- Large $15.90
- Huge $38.90
-
Volcano
- Tomato sauce, Mozzarella, Chorizzo, Pepperoni, Jalapenos, Capsicum, Mushrooms and Hot Tabasco sauce
-
Tomato Seco
- Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
-
Spinach
- Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
Matua Winery
Phone
094115559
Opened hours
Mon
10 AM to 5 PM
Tue
10 AM to 5 PM
Wed
10 AM to 5 PM
Thu
10 AM to 5 PM
Fri
10 AM to 5 PM
Sat
10 AM to 5 PM
Sun
10 AM to 5 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Coffee and Tea
Features
Gluten Free Options , Vegetarian Friendly , Cash , Lunch , Seating , Shared Plates , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand
- Auckland Coffee and Tea Menus
- Auckland Region Coffee and Tea Menus