Matua Winery in Auckland Menu

Matua Winery in Auckland has no menu available, but can choose from many other options such as Warm Croissant or Toasted English Muffin from Khave Restaurant. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Right Cuisine includes a wide range like Vegetable or Beef. K1. Edamame and K2. Soramame from . Taisho Yakitori Bar offers Mirchi's Indian Cuisine and Paneer Tikka Masala.

Nearby Sample Menus

Choice Indian Restaurant (sample menu)
  • 10.Lamb Masala $13.50
    • Choice of Iamb pieces cooked in traditional onion tomato gravy
  • Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
  • Samosa Plate $3
  • 6. Paneer Tikka Masala $12 50
    • Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
  • 8. Cheese Naan $3.50
  • 10.Paneer Prantha (plt) $7.50
  • 3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
    • Seasonal vegetable cooked with onion, ginger and green chillies
  • 7. Cheese Chilies $15
    • Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
Family House BBQ Buffet Restaurant (sample menu)
  • Korean Style Raw Beef $20.00
    • seasoned raw beef slices with sliced pears and raw egg yolk
  • Squid & Pork Bulgogi for 2 people $30.00
    • stir fried marinated squid and pork with vegetables and chili sauce at your table on a traditional iron plate
  • Fried Chicken $30.00
    • stir-fried marinated chicken and sweet and chili sauce
  • Spicy Pork & Potato Stew $30.00
    • stewed pork sliced pork and tofu in spicy soup served in a pot and boiling at your table
  • Shrimp Fried Rice $12.00
    • fried rice with shrimp vegetables and an egg
  • Spicy Chicken Stew $36.00
    • stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
  • Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
  • Udana $12.00
    • it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
Belmont Turkish Cafe (sample menu)
  • Turkishsalad $10.00
  • Chicken salad $13.00
  • Wedges $6.00
    • Sour Cream.
  • Get chips and can of soft drink with any meal. $4.50
  • Satay lamb kebab $12.00
    • peanut satay with pita bread,hummus,salad,sauces.
  • Falafel kebab $10.00
  • Turkish delight $3.00
    • 4 Pieces.
  • Satay chicken kebab $12.00
    • Peanut satay with pita bread,hummus,salad,sauces.
Japanese Kitchen Coo. (sample menu)
  • Tempura don $12.00
    • ask for a vegetarian option
  • Teriyaki chicken don
    • spicy teriyaki chicken available on request
  • Side salad $4.00
  • Gyoza $8.00
    • fried pork dumpling
  • Salmon sashimi don $15.00
    • with avocado
  • Takoyaki $6.00
    • octopus ball
  • Beef tataki $10.00
    • lightly seared, thinly sliced juicy beef sashimi with soy sauce based dressing
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
Sunnynook Fast Food (sample menu)
  • Sweet Corn $8.50
  • Tomato, Pineapple , Mushrooms $2.00
  • Prawn $14.00
  • Fish Burger $5.00
  • Chicken $7.00
  • Combination $13.50
  • Special 1 $6.30
    • 5 Chicken wings & $2 Chips
  • $2.5 Chips & 6 Won Ton $50.70
Momo Tea (sample menu)
  • Tofu And Seafood
  • Beef Stick (5 Sticks)
  • Black Pepper Chicken Chop Noodle Soup
  • Kong Pao Chicken
  • Ginger & Spring Onion Chicken
  • Mee Goreng /Malaysia Fried Rice
  • Deep Fried Prawn Twisters
  • Hot & Spicy Eggplant
Ed Street (sample menu)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Single $22.00
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Dantes Pizzeria (sample menu)
  • Regina margherita d.O.C. $24.00
    • San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Quattro formaggi $35.00
    • San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Carne $35.00
    • San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
  • Marinara d.O.C. $20.00
    • San marzano tomato e.V.O.O., Oregano and garlic
  • Calzone of the day $30.00
    • Ash our waiting staff for explanation
  • Fungo $24.00
    • San marzano tomato, mozzarella, portobello mushroom and parmigiano
  • Garlic focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
Roadside Kebabs (sample menu)
  • Beef lasagna $9.00
  • Lamb $7.00
  • Chicken S$9.5/M$11.5/L$13.5
  • Turkish garlic bread $3.50
  • 6 Chicken nuggets $5.00
  • With salad $11.00
  • Dolma salad $8.50
    • Vine leaves stuffed with rice and herbs served on salads with the dressing and warm turkish bread
  • Mixed (Chicken/lamb) S$10/M$12/L$14
Taro Leaf Polynesian Cafe (sample menu)
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Drumstick $2.50
    • pc
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Sapasui $5.00
    • 1/2 serve
  • Palusami $5.00
    • each
  • Ota-Ika Raw Fish $5.00
  • Maaza Mango $3.00
Royal Horse (sample menu)
  • Tuna Sashimi $13
  • Pork Cutlets $11
    • Taiwanese style deep-fried pork cutlets served with noodle soup.
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Steak And Chips $12
    • (steak will be cooked medium if no done-ness requested)
  • Pork Cutlets $10
    • Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
  • Chicken Katsu $10
    • Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Fried Squid Balls $5.50
  • Moroccan Chicken $11
    • Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
Jambalaya Southern kitchen (sample menu)
  • DIXIE BURGER $19.00
    • LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
  • BUFFALO CHICKEN $21.00
    • MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
    • HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
  • RIBS
    • A SMALL STACK OF OUR FAMOUS SPARE RIBS.
  • CHICKEN STRIPS
    • CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
  • ENCHILADAS $21.00
    • TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
  • VEGGIES
    • ONIONS, MUSHROOMS, & CAPSICUMS.
New Chang Thai (sample menu)
  • Pug Tod $6.90
    • Deep fried tempura and mixed vegetables
  • Pho Pai Tod (Thai Spring Roll) $7.00
    • Deep fried spring roll filled with vermicelli & vegetables
  • Khow Pad (Fried Rice)
    • Stir fried rice with egg, spring onion and mixed vegetables
  • Steamed Jasmine Rice $2.50
  • - Chicken, Beef or Pork $13.90
  • - Prawn or Scallops $17.90
  • Gaeng Dang (Red Curry)
    • Thai red curry with coconut cream
  • Thalay Pad Cha Seafood $17.90
    • Stir fried mixed seafood with Thai herbs, chili sauce and fresh vegetables
Brickworks Cafe (sample menu)
  • Chicken Melt with Honey mustard
  • Omelets
    • Ham Mushroom with Cheese
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Fish and chips with salad
  • Ploughman's Plate
  • Muesli with Fruit, yogurt, and milk
  • Eggs Benedict
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
Pizza 7 (sample menu)
  • 777
    • Tomato sauce, Mozzarella, Chicken, Pepperoni, Bacon, Mushroom, Onion, Pineapple, Basil and Oregano.
  • Large $15.90
  • Camarao Catupiry
    • Tomato sauce, mozzarella, prawns, catupiry ( creamy cheese with a twist of brie cheese) and oregano
  • All Meats
    • Tomato sauce, chicken, Pepperoni, Chorizo, Lamb, Bacon and Oregano.
  • Spinach
    • Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
  • Small $12.90
  • Frango Catupiry
    • Tomato sauce, Mozzarella, Chicken, Catupiry (cream cheese with a twist of brie cheese), onions and corn
  • Calabreza
    • Tomato sauce, mozzarella chorizo, onions and black olives
Matua Winery

Matua Winery

location

Address

6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094115559

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand
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