Matua Winery in Auckland Menu

Matua Winery in Auckland has no menu available, but can choose from many other options such as Warm Croissant or Toasted English Muffin from Khave Restaurant. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Right Cuisine includes a wide range like Vegetable or Beef. K1. Edamame and K2. Soramame from . Taisho Yakitori Bar offers Mirchi's Indian Cuisine and Paneer Tikka Masala.

Nearby Sample Menus

  • Salt & Pepper Squid $23.9
    • Flash Fried, Chunky Fries, Aioli
  • Poached Pears N/A
    • Lemon Cream, Strawberry Sauce
  • Tuscan Spiced Pork Meatballs $14.9
    • Butternut Purée, Herb Jus, Shaved Pecorino
  • Charcuterie $27.9
    • Prosciutto & Amaretto Figs, Bresaola & Blue Cheese, Pepperoni & Pickles, Crostini
  • Chicken Parmigiana $26.5
    • Napoli Sauce, Fresh Mozzarella, Rocket, Basil, Chunky Fries
  • Pasta Bowls To Share For 2-3 People. $43.90 / $53.90
    • Traditional / Classic
  • Calzone $9.9
    • Sundried Tomato, Feta, Parmesan, Chilli Oil
  • Roast Chicken Breast $26.9
    • Garlic, Thyme & Lemon Marinade, Truffle Mascarpone Risotto, Pan Jus
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Charlottes Mess $12.5
    • meringue / cream / kahlua marinated berries
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Affogato $12
    • with Frangelico, Baileys, or Kahlua
  • Belgian Chocolate Bavaroise $12.5
    • sour cherry / coconut / chocolate almond soil
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
  • Boti Kabab $15.90
    • marinated and cooked rapidly under intense heat, basted with butter
  • Chicken Hozarvi $14.90
    • marinated in juicy mixture of yoghurt, cream, cashew nuts and spices
  • Mushroom Matar $15.90
    • green peas and mushrooms cooked in flavorful onion masala
  • Butter Garlic Prawn $16.90
    • prawns sautéed in butter and garlic
  • Murg Angar $14.90
    • a spicier version of chicken tikka
  • Sizzling Brownie with Vanilla Ice Cream $8.90
    • sizzling dessert served topped with chocolate sauce
  • Ice Cream $5.90
    • sizzling dessert served topped with chocolate sauce
  • Chicken Xacuti $19.90
    • one of the most popular goan dish chicken with a medley of spices
  • 3 Potato Fritters
  • 2 Crabsticks
  • 3 Sausage
  • CHEESE $2.20
  • STEAK BURGER $3.90
  • 3 Pieces of Fish of the Day
  • PINEAPPLE FRITTERS $0.90
  • BACON BURGER $3.50
  • Chicken (small/large) $9.00/$11.00
  • Hawaiian burger $3.50
  • Green burger $3.00
  • Sweet corn $2.00
  • Onion rings(6 pieces) $3.00
  • Fish on the day (Crumbled) extra $0.50
  • Prawn(small/large) $11.00/$ 13.00
  • Steak(small/large) $10.00/$ 12.00
  • 4. Lamb Kurma $15.00
    • (Meat cooked with mild spice)
  • (Rice + 1 choices of curry + 1 Roti)
  • 5. Deep Fried Chicken $15.00
    • (Chicken marinated with spices & deep fried)
  • 7. Chicken cooked in peanut sauce $18.00
    • (Boneless chicken cooked in coconut in peanut sauce)
  • - (Bone) $16.00
  • - (Boneless) $18.00
  • 6. Idli $11.00
    • (3 x Steamed rice dumpling served With coconut chutney and sambar)
  • 1. Goat Curry with bones $13.50
  • Sliced beef in hot chili oil (spicy) $20
  • Fried rice with egg $9
  • Fried rice with seafood $12
  • Sauteed pork with capsicum and bean curd in chill sauce $10
  • Noodles with braised chicken and potatoes $12
  • Southed diced chicken with chili (spicy) $19
  • Noodles in sichuan style $8
  • Fried egg with tomato $10
  • A combination of entrées $8.50
    • Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
  • Pla Kapong Pad Char $21.90
    • Stir fried snapper fillet with chilli, basil leaves, young pepper corn and capsicum
  • Gang Dang Pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
  • Gang Ped Pet Yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
  • Tow Hu Pad Num Peung Support (mild) $15.90
    • Stir fried tofu with honey, pineapple, spring onion and cashew nuts
  • Hoi Yang $10.50
    • Grilled scallops in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
  • Rama Gai (Mild) $15.90
    • Stir fried chicken with vegetable, served with satay sauce
  • Goong Pad Khing (Mild) $20.90
    • Stir fried tiger prawn with fresh ginger, mushroom and spring onion
  • Unagi(Eel)
  • Teriyaki Tofu Don $10.50
  • Sashimi $12.00/$8.00
    • 14pc/8pc
  • Spicy Chicken Don $10.50 /$7.00
  • Pork Katsu
  • Gyoza $10.00/$6.00
    • 24 pcs/12pc
  • Mini sushi platter $45.00
    • 100 piece sushi
  • Seaweed salad $4.00
  • -Cooked in creamy cheese with or without meshed garlic / Cooked in rice congee (additional $12 for congee) POA
  • Stir fried chicken in special black bean sauce with rice $18.00
  • ●Venison
  • ●Shrimp
  • -Stir fried with sweet mushrooms sauce made from selected spices and ground soybeans POA
  • -Steam with black bean sauce in halves or in pieces / Sashimi POA
  • Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
  • Deep fried fish fillet with snow peas $32.00
  • Chicken Dim Sim $2.50
  • Vegie Quiche $3.50
  • Chicken Vegies $3.20
  • Stuffed Sausage $2.20
  • Smoked Fish $3.50
  • Mince & Cheese Potato
  • Gourmet Hot Dog $3.00
  • Ham & cheese toasted $3.80
  • Salmon bento $16.00
  • Chicken katsu don $12.00
  • Salmon sashimi don $14.00
  • Chicken yakisoba $12.00
  • Spicy pork don $12.00
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • Salmon salsa don $14.00
  • Beef gyu don $12.00
  • Chicken Kebab
  • Chicken Souvlaki on rice & salad
  • Comb. On rice & salad
  • Falafel/chicken/lamb on rice, chips 355ml can $17.99
  • Mixed souvlaki on rice & salad
  • Mixed satay on rice & salad
  • KEBAB COMBOS
  • Creamy Veg Pasta $6.99
    • pasta, capsicum, red onion, chili flakes, garlic, fresh tomato, sweet chili sauce, creme fraiche sauce
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Pandan Rice $3.00
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Kung Pao Chicken w rice $12.00
  • S'pore Fried Prawn Noodle $12.00
    • S'pore style stir fried noodles with prawn
  • Hokkien Mee $11.00/$13.00/$9.00
    • thick yellow noodles with dark special sauce
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Peanut Butter Toast $4.90
  • Wonton Soup $8.00
  • Fried Onion Rings $4.90
Matua Winery

Matua Winery

location

Address

6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094115559

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand
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