Matua Winery in Auckland Menu

Matua Winery in Auckland has no menu available, but can choose from many other options such as Warm Croissant or Toasted English Muffin from Khave Restaurant. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Right Cuisine includes a wide range like Vegetable or Beef. K1. Edamame and K2. Soramame from . Taisho Yakitori Bar offers Mirchi's Indian Cuisine and Paneer Tikka Masala.

Nearby Sample Menus

  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Eggs Benedict $18
    • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
  • Available from 5:30pm
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
  • Cheese burger
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Brown butter scrambled eggs $14
    • Free range eggs on a ciabatta
  • Sides $5
    • Bacon / Sausages / Tomatoes / Hash Browns / Toast
  • Meat Lovers $20
    • Chorizo sausage, streaky bacon and salami with BBQ sauce.
  • Cheese Burger $11.95
    • Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
  • Albion BBQ Ribs 500G $22 1KG $30
    • Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
  • Fish Burger $11.95
    • Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
  • Saturday $15
    • Chef's Choice
  • Albion Works Burger $20
    • Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Side Salad with French dressing 7.50
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Side Dauphinoise potato 7.50
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Large $21.00
  • Cheesy Garlic Bread $5.00
  • Medium $12.00
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Garlic Bread $4.50
  • Beef 'n' Reef $26.00
    • Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
  • Tender lamb ​& sorrel crispy dumplings $12
  • Canter Valley duck​ patĕ & crostini $12
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Piatto Pizzas $12
  • -Toulouse sausage $12
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Sushi Party Platter $38.40
    • (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
  • Pork Ramen $12.50
    • Slow cooked pork on top.
  • Salmon Roll (4 pieces) $5.00
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Beef & Pork Bowl $8.90
  • Beef Sukiyaki Zen $8.90
  • Salmon & Tuna Bowl $8.90
  • Pork Kakuni Zen $14.80
  • With chips $6.80
  • Pickle $1.40
  • Kumara fries-scoop $5.00
  • Bacon $2.00
  • BLAT $9.80
    • streaky bacon, lettuce, avocado, tomato, mayo
  • Hot dog-with sauce $2.50
  • Curley fries (Half/Full) $ 3.50/ $5.00
  • Beef JR $6.90
    • flame grilled beef, lettuce, tomato, relish, mustard, mayo
  • Beer battered terakihi & chips $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Spicy cold noodles $6.00
  • 8. Spicy tofu soup $12.00
  • 13. Spicy cold noodles in cold soup $13.00
  • 15. Spicy marinated pork on a hot plate $12.00
  • 7. Beef short ribs soup $12.00
  • Enjoy Charcoal Barbecue on your table
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • 17. Teriyaki Chicken on a hot plate $12.00
  • Agria potato, beef fat, thyme, sea salt $10.00
  • Chocolate, peanut, salted caramel, passionfruit $15.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Crisp skin salmon, spiced lentils, raisin $32.00
  • Slow roasted lamb shoulder, labneh, date (to share) $62.00
  • Beef marrow, pecorino, herbs, grilled sourdough $19.00
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • -5 Fish
  • -Chips
  • -4 Fish
  • -1 piece $1.00
  • -chips
  • Egg $3.00
  • Snapper and egg $6.00
  • -Fish combo
  • Mince savoury $2.50
  • Pork pie $2.80
  • Chicken kebab $2.50
  • Bacon egg pie $2.80
  • Mince and cheese $2.80
  • Chicken pie $2.80
  • Steak and cheese $2.80
  • Frankfurter roll $2.50
  • BLAT Bagel $11.50
    • Bacon, sliced tomato & avocado with lettuce, aioli & house dressing
  • Toasted Sandwich $8.50
    • with 2 fillings choose from cheese, tomato, onion, ham, mushroom, pineapple on 5 grain loaf
  • Fries with aioli & tomato sauce $6.50
  • Fries with aioli & tomato sauce $6.50
  • Aiolia $2.00
  • Servos pesto $3.00
  • Servos pesto $3.00
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
  • Broccoli & mushroom / Mixed Vegetables $12.00
  • Eggplant / Mushroom / Kidney Bean / Broccoli / Cauliflower $1.50
  • with beef / with chicken / with ham $13.00
  • Fish Balls / Tempura / Chinese Buns $1.50
  • Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
  • Sweet Sour spicy veggies $10.00
  • Garlic / Green Pepper / Fried Lettuce $1.50
  • Sweet Sour Cabbage / Dried Beancurd $8.00
  • -With bacon $14.70
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • -Bacon, avocado and tomato $12.90
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
Matua Winery

Matua Winery

location

Address

6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094115559

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand
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