Matua Winery in Auckland Menu

Matua Winery in Auckland has no menu available, but can choose from many other options such as Warm Croissant or Toasted English Muffin from Khave Restaurant. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Right Cuisine includes a wide range like Vegetable or Beef. K1. Edamame and K2. Soramame from . Taisho Yakitori Bar offers Mirchi's Indian Cuisine and Paneer Tikka Masala.

Nearby Sample Menus

  • Noisette $9.00
    • Nutella
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
  • 2 scoops $5.00
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • - house-smoked Akaroa salmon $19.50
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Fries w/ aioli $6.00
  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • Potatoes / Pumpkin $0.50
  • 4 pcs chicken $10.00
  • Beef / Pork / Lamb R $6.00 / S $5.50
  • 5 pcs chicken $12.00
  • Cheese
  • Beef S$9.9/$12.9/L$16.9
  • Kumara $0.80
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • Jasmine rice pp $3.00
  • Roast pork, with steamed rice and greens $12.00
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • Bone broth $5.00
    • by the cup
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Pho Bo $16.00
    • bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Wok-charred, grain fed Wakanui sirlion steak $29.00
    • with spring onions, fermented black beans, oyster sauce and ginger
  • FISH BITES & FRIES $5.00
  • GURNARD $5.50
  • HOT DOG & FRIES $4.00
  • FISH $15.00
    • 2x FISH, SALAD & FRIES
  • CHIPS
  • CHICKEN $12.00
  • BBQ PORK $13.00
  • AMERICAN HOT DOG $5.00
  • Eggs Benedict $17.50
    • With spinach or bacon
  • The big Al $21.00
    • Al burger with pulled pork & fried egg
  • Gravy $3.00
  • Smashed Avocado $16.00
    • With feta, mint & lemon and eggs your way
  • -Sausage, halloumi, eggs $5.00
  • Sidecar
  • Banana Split $12.00
  • Make any meal a combo - With fries, pickle & coleslaw for just $6
  • Tapas Platter $42
    • a showcase of our housemade tapas
  • Asian Salmon Salad $26
    • sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Prawns $16
    • garlic, herb & chilli with crusty ciabatta
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Fries Sml $5 Lrge $8
    • aioli & tomato sauce
  • Fresh Tagliatelle Pasta $24
    • tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Wedges with Bacon & Cheese $14.50
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • Wedges $9.00
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • Fries $8.00
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • Small Sashimi Platter n/a
    • (approx 9 slices)
  • Tuna Sashimi n/a
    • 7 slices
  • Kakuni n/a
    • Slow-cooked pork belly in miso
  • Yukimidaifuku n/a
    • Japanese "mochi" ice cream, with berries and drizzled with syrup
  • Beef Steak n/a
    • 180g sirloin with Taiko's original soy-based Japanese sauce
  • Shrimp Rolls n/a
    • Cooked shrimp with cucumber and avocado. (5pc)
  • Beef Tataki n/a
    • Lightly seared, thinly sliced sirloin
  • Karaage Chicken n/a
    • Marinated fried chicken thigh in wa-fu ginger sauce
  • Lasgne $19.90
    • Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven.
  • Bistecca Pepata $35.90
    • Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables.
  • Scaloppine Parmigiana $34.90
    • Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables.
  • Salmone $26.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
  • Ravioli Di Vitello $22.90
    • Handmade pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic.
  • Risotto Con Fungi e Pollo $26.90
    • Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes.
  • Zuppa Del Giorno $14.50
    • Serve with toasted ciabatta.
  • Penne Verdure Alla Griglia $19.90
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil chilli garlic pesto, parmesan cheese.
  • Sausages / Donuts / Pineapple Fritters $1.50
  • Fish-Hoki $3.80
  • Hotdogs / Battered Sausages / Crab Sticks $1.90
  • D $8.00
    • 2 fish, $1 chips & 2 potato fritters
  • B $6.00
    • 1 fish, 1 sausage, with chips, & potato fritter
  • Egg Burger / Cheese Burger $4.50
  • Bonanza Burger $8.50
  • Fish-Snapper $7.50
  • Ham Roll $3.50
  • Cheese Kransky $ 2.00
  • Steak Curry Pie $ 2.80
  • Butterfly Cake $ 1.80
  • Bacon & Egg Roll $3.50
  • Chicken Kebab $ 2.80
  • Double Happy $ 3.00
  • Bacon & Egg Sandwich $3.00
  • Big Breakfast $15.8
    • Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce
  • Smoked Salmon & Cream Cheese, Red onion $13.8
    • Served with Salad
  • -Extra Egg $1.00
  • -Chicken & Mushroom $12.8
  • Lemon Pepper Calamari
  • Ham $2.0
  • Chips in Bowl
  • Mashed Avocado & Feta Cheese
    • On Sliced Frumento Load topped With Poached Egg and Salad
  • Pancake $ 3.00
    • With Chinese Chives, egg
  • Fried Pancake $ 7.00
    • With Vege
  • Sichuan Flavour Noodle $ 7.00
  • Steamed Bun $ 1.20
    • With pork & spring onion
  • Tofu & Preserved Egg $ 6.00
  • Fried Rice $ 10.00
    • With prawn
  • Pancake $ 3.00
    • With beef & spring onion
  • Pancake $ 3.00
    • With pork & fennel
  • JAMBALAYA SMALL $17.50 REG $26.00
    • CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
  • PHILLY CHEESE STEAK $20.00
    • STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
  • FISH
    • BATTERED AND FRIED
  • FAJITA STEAK SALAD $22.00
    • MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
  • CHICKEN SALAD $19.50
    • FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
  • BURRITO $19.50
    • 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
  • PHILLY CHEESE STEAK $21.00
    • SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
  • FRIED CHICKEN $19.00
    • MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
  • Fried Udon Noodle With Chicken & Vege $10.00
  • Teriyaki Chicken & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Inari Sushi $6.00
    • 3 Piece Per Pack (1 Piece With Tuna)
  • Curry Udon Noodle Soup $10.00
  • Gyoza (6 Piece) $6.00
  • Tanuki Udon Noodle Soup $9.00
  • Japanese Curry Rice $8.00
  • Katsu Chicken Rice Large $8.00
    • Katsu Chicken On Sushi Rice
Matua Winery

Matua Winery

location

Address

6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094115559

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand
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