Matua Winery in Auckland Menu

Matua Winery in Auckland has no menu available, but can choose from many other options such as Warm Croissant or Toasted English Muffin from Khave Restaurant. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Right Cuisine includes a wide range like Vegetable or Beef. K1. Edamame and K2. Soramame from . Taisho Yakitori Bar offers Mirchi's Indian Cuisine and Paneer Tikka Masala.

Nearby Sample Menus

  • Golden washroom, Chinese cabbage and tofu soup $10.00
  • Deep fried chicken ribs with lemon sauce $16.00
  • Deep fried chicken with chilli oil $16.00
  • Fried beans with mushrooms $16.00
  • Chicken mince and Coriander $12.00
  • Beef mince and chives $10.00
  • Chinese leek, tofu and egg soup $10.00
  • Stir fried broccoli with prawns $14.00
  • Maharaja thali $18.00
    • 5 puri or roti/ 4 paratha/ 2 vegetables/ daal/kadhi, rice/pulao, sweet, farsan, salad, papad, chatni, pickles, masala chaas.
  • Dabeli $5
  • Mini Lunch $8.50
    • 2 roti, vegetable, rice, daal and pickles.
  • Burger/Frankie/Wrap, chips & coke. $10.50
  • Mumbai chaat wrap $7.50
  • Large pizza, garlic bread or chips & coke. $14.00
  • Garlic naan $4
  • Aloo parantha raita $5.50
  • - Hot Basil Prawn
  • *20 Mini Red Bean Bun $5.50
  • - Jasmine Rice x2
  • - Garlic & Pepper Fish
  • 87 Chicken Rice Rice Only $3.50
  • For 4 (B) $68.00
  • - Treasure Kitchen Curry Fish
  • 44 Black Bean Sauce (C/B/PK) $13.50
  • Chicken / Steak / Pork / BBQ Pork $10.50
  • Prawn / Seafood / Combination Meats $12.80
  • Fresh Snapper $4.80
  • Scallop / Fish Cake $1.80
  • Extras $1.00
  • Chicken / Pork / Fish $11.50
  • Banana Fritter $1.80
  • Nasi Goreng $11.00
    • Malaysian style fried rice with BBQ pork, bean shoots, onion, carrots, spring onion and peas
  • Special $7.00
    • 2 fish, 2 sausages, 2 potato fritter and $1.60 chips
  • U.S.A Hot Dog $3.60
  • Oyster $1.50
  • Mussel Special $6.00
    • 6 mussel and $2.00 chips
  • Potato Fritter $0.60
  • Bread And Butter $0.40
  • Fried Chocolate (Twix) $1.60
  • Chicken Nugget $0.60
  • Pack B $10.00
    • Cheese Burger, Fish Burger, $3 Chips
  • Oyster $1.50
  • Hot Dog (with sauce) $1.80
  • Cheese & Onion $3.50
  • Fish of the day $2.80
  • Corn Fritter $2.50
  • Donut $1.00
  • Other $1.20
  • Smoked salmon (V,GF) $22.50
    • manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
  • Home made hollandaise $1.00
  • Oven roasted tomato $4.50
  • Add $ 0.80
    • for gluten free
  • Roasted balsamic portobello mushrooms $4.50
  • The famous pancake( fluffy 20 minute) $18.50
    • with mixed berry compote, maple syrup & mascarpone
  • The ayr breakfast (V) $18.50
    • free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • Gamjajeon
    • Potato pancake
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • BBQ Pork Fried Noodle with Veges $13.80
  • Pork Rib with Black Bean Sauce on Rice $13.80
  • Beef with Black Pepper Sauce on Rice $14.80
  • Prawns with Cashew Nuts on Rice $15.80
  • Combination Fried Rice $13.80
  • Fried Rice with Diced Chicken and Salted Fish $18.00
  • Seafood Curry with Pumpkin $28.00
  • Lamb in Black Pepper Sauce $38.00
  • Slow roasted lamb shoulder, labneh, date (to share) $62.00
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
  • Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
  • Gnocchi, hen’s egg, spinach, walnut $23.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • -bacon $19.00
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Shoestring fries $5.00
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Iokum $2.00
    • Turkish delight
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Chargrilled octopus $19.00
    • Fava puree, rocket, lemon
  • Aegean island goat $33.00
    • Braised-roasted, rocket & barley risotto, pan juice
  • Home chips $9.00
    • Hand cut, rosemary aioli
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Chicken 65 $13.00
    • Spicy deep fried chicken tossed with ginger, mustard and curry leaves
  • Paav bhaji (veg mash with butterbread) $12.00
    • A mixture of various vegetables boiled, mashed and cooked with a spicy masala, served with butter fried pav
  • Classic paneer tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Lamb seekh (GF) $12.00
    • Mince rubbed with powder spices, chillies, freshly chopped mint cooked on skewer in tandoor oven and served with mint sauce
  • Kadhai vegetable (GF) $17.00
    • Mix vegetables with capsicum and kadhai masala in tomato onion sauce
  • Chicken frankie (till 4pm) $12.00
    • Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
  • Vegan platter (GF) $27.00
    • Combination of samosa, bhel masala corn and garlic mushroom
  • Chicken tikka pizza (till 5pm) $16.00
    • Chicken tikka shreds, mozzarella cheese
  • Cheese & Egg Burger $ 4.50
  • Ham Cheese Tomato toast $ 4.00
  • Sausage Bacon Egg Muffin $ 4.00
  • Hawaiian Burger $ 4.00
  • Steak $ Egg Burger $ 4.50
  • Chip $ 2.50
  • Chicken & Cheese Toast $ 4.00
  • Chicken $ Egg Burger $ 4.50
  • Lemon Pepper Grilled Fish $18.50
    • with spinach, Asian stir-fry & kumara hash
  • - fruit, yogurt and maple syrup $14.50
  • - cream cheese and tomato $5.50
  • Salmon Omelette $15.50
    • salmon omelette
  • Steak, Egg and Onion Rings $16.50
    • on a kaiser bun with fries and tomato sauce
  • Pancake Stack $15.50
    • served with seasonal fruit, wild berry coulis and topped with yogurt
  • Italian Toast $14.50
    • with grilled peaches, creme fresh and maple syrup
  • - with bacon $14.50
Matua Winery

Matua Winery

location

Address

6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094115559

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand
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