Matua Winery in Auckland Menu

Matua Winery in Auckland has no menu available, but can choose from many other options such as Warm Croissant or Toasted English Muffin from Khave Restaurant. Sierra Cafe offers many options including Toast & Bagel Selection and - with preserved & cream cheese. Right Cuisine includes a wide range like Vegetable or Beef. K1. Edamame and K2. Soramame from . Taisho Yakitori Bar offers Mirchi's Indian Cuisine and Paneer Tikka Masala.

Nearby Sample Menus

Pizza Hut (sample menu)
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Xtra Large $3.90
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Hash bites $3.50
Point Chevalier Chinese Takeaways (sample menu)
  • Steam Rice $3.00
  • Pineapple Fritter $1.30
  • Special D $31.00
    • Chefs Special Fried Rice, Sweet & Sour Chicken, Combination Chow Mein
  • Hot Dog $1.60
  • Fish $4.20
  • Chips (min) $2.00
  • Chicken $11.00
  • Chicken Pineapple $11.00
88 Chinese Takeaway (sample menu)
  • 67. Egg Burger $4.00
  • 62. Oyster / Mussel (Each) $1.50
  • Large $13.00
  • 7. Combination Meat Veg
  • 37. Chicken Egg Foo Yoong $13.00
  • Large $10.00
  • Small $8.00
  • 24. Vegetables Curry $11.00
Tuakau Takeaways (sample menu)
  • Combination $12.90
  • Steak $11.90
  • Curry & Rice Roll $2.20
  • Cheese $2.50
  • Donut $1.30
  • Bacon $3.00
  • Chips (minimum) $2.00
  • Sweetcorn $2.50
Tom Yum Eden (sample menu)
  • SUKI
    • Vermicelli in beetroot soup, black fungus, broccoli, cauliflower, white fungus, celery, carrot, capsicum >>
  • CHICKEN, BEEF OR PORK $18.50
  • CHICKEN, BEEF, PORK OR SHRIMP $16.50
  • SF $18.50
  • PRAWNS, FISH OR SEAFOOD $22.50
  • 19. CHU CHEE
    • Thai red curry with coconut milk, no vegetables
  • SEAFOOD PLATTER $22.50
    • Grilled prawns & scallops topped with mayo on sizzling iron plate
  • VEG/MEAT $15.00
Oliver's Cafe (sample menu)
  • Toasties $7.90
    • White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
  • Eggs $4.90
    • Add Bacon/ salmon/ sausage/corn/fritter
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • Fresh garden salad $10.90
    • A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
  • Pancakes with bacon and banana $9.90
  • Eggs benedict $4.90
    • Add bacon/ salmon/avocado & tomato
  • Open steak sandwich $17.90
    • Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
Manly Cafe (sample menu)
  • SEAFOOD LINGUINI $25.00
    • king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
  • FISH & CHIPS $19.50
    • battered, served with shoestring fries, mushy peas & tartare sauce
  • BACH 54 BREAKFAST $19.54
    • 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
  • CHARGRILLED CHICKEN BURGER $17.50
    • chicken lettuce tomato & shoestring fries
  • Bowl of Mixed Salad $7.00
  • RUMP OF LAMB $29.00
    • pumpkin risotto Lamb Jus GF
  • AKAROA SMOKED SALMON FISH CAKES $15.50
    • served with lemon aioli curried aioli mesclun leaves salad
  • PAN ROASTED VENSION $32.00
    • roasted kumara, vegetables, Jus GF
Miss Moonshine's (sample menu)
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Collard greens $9
  • Moonshines cornbread with burnt butter $7
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
Delish (sample menu)
  • Kids Meal - 5PCS Fish Bites & Chips $6.00
  • Vege in Chewnut $10.00
    • Wok fried veges with cashew & drizzled with special sauce.
  • Fish Choupsey $15.00
    • Deep fried fish with saute'd veges with fresh garlic & ginger in a light gravy.
  • Vege in Garlic Gravy $10.00
    • Wok fried veges with crushed garlic tossed with special sauce.
  • Chicken / Lamb in Black Bean Sauce $10.00
    • Wok fried meat in toasted sesame oil, stirred veges in garlic, ginger & black bean sauce
  • Prawn Chowmein $15.00
    • Wok fried prawn cutlets with glazed chowmein noodles infused with crushed ginger, garlic & veges. All meals are served with complimentary rice. (Family pack available)
  • Vege & Tofu Curry in Coconut Cream & Thai Paste $15.00
    • Delicious tofu mixed with fresh veges and simmered in coconut cream & thai paste.
  • Green Salad $5.00
Celine (sample menu)
  • -Also served on Rice or Salad
  • Celines Fries $9.50
    • Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
  • Grilled Shawerma $12.50
    • Chicken pita with tomato. gherkins, onions, hummos & tahini
  • Gourmet Burgers $16.50
    • Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries
  • Kofta Mezze $ 26
    • Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
  • Kebab’s $ 9.50
    • Chicken or Lamb with Your choice of toppings from display cabinet
  • -Add extra eggs $ 26
  • -Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
Zheng Kee Restaurant (sample menu)
  • Spicy Beef / Sweet and Sour Chicken / Sweet and Sour Pork / Pickled Turnips and Tripe $22.50
  • Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
  • Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
  • Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
  • Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
  • Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
  • Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
  • Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
Crying Onion Takeaway (sample menu)
  • PORK
  • CHICKEN WHOLE
  • DOZEN
  • CRUMBED MUSHROOMS $0.90
  • POTTLES RAW $6.00
  • CHICKEN CUTLETS $2.60
  • CHEESE & PINEAPPLE $4.50
  • HAM & EGG $4.50
The Lumsden (sample menu)
  • Couldn’t Come Up with a Better Name Salad $12
    • Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
  • Kalamata Olive $22
    • Feta cheese, spinach, sun-dried tomato and mushrooms.
  • Freehouse Tacos & Lettuce Wraps $18
    • Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
  • Cucumber, Lime & Chilli Salad $12
    • Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
  • Aloha - Classic Ham & Pineapple $22
    • The original Kiwi favourite.
  • Pulled Pork & Red Pesto $22
    • Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
  • Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
    • Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
  • Peking Duck $28
    • Chipotle barbecue base, slow cooked duck, spring onions.
Golden Sand Bakery (sample menu)
  • Mince Potato Top $3.80
  • Bacon & Egg $3.50
  • Double cheese Sausage Roll $3.50
  • Steak $3.20
  • Steak Potato top $3.80
  • Bacon Quiche $3.50
  • Creamy Chicken $3.80
  • Butter Chicken Curry $3.80
Ding Ding Xiang Hot Pot (sample menu)
  • Fried noodles with beef fillet(chicken) $12.00
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Lamb celery dumpling $10/$20
  • Hot and sour noodles $7/$5
  • Marinated potatoes $5.00
  • Scallion noodles $7/$5
  • Fried vermicelli with seafood(noodles) $12.00
  • Shredded cucumber $6.00
Matua Winery

Matua Winery

location

Address

6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand

phone

Phone

094115559

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
6/343 Waikoukou Valley Road, Waimauku, Auckland, 0812, New Zealand
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