Mavis & Co Eatery in Hamilton Menu

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Lemon crepes $15.50
- w lemon honey & berry compote (v)
Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
Bruschetta (v) $19.00
- Optional avocado (when available)
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
Piperade $17.00
- scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
Granola $12.50
- w seasonal fruit & yoghurt(GF / V)
Sirloin steak sandwich $21.00
- w halloumi & red onion jam on Mavis focaccia & shoestring fries
Bacon butty $14.50
- w gruyere cheese & spicy ketchup
Energise $15.00
- poached eggs, rocket, green bean & tomato salad w dukkah (GF / V)
Energise $19.50
- poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
Donburi $16.50
- Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
Eggs any style (V) $10.50
- w Mavis ciabatta, scrambled / poached / fried
Eggs bene $ 17.50
- w Mavis English muffin & hollandaise, bacon/salmon /field mushrooms/ham(half size available $12.00) >>
Creamy garlic mushrooms on Mavis sourdough(V) $16.00
- Optional side of bacon $19.50
Shoestring fries $8.00
- w aioli

Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
Deluxe Cheeseburger $12.00
- Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
Pulled Pork $12.00
- Kimchi, Miso Mayo & Slaw
Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread

Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
Mavis sourdough DF *GF bread available $4.50

Nearby Sample Menus

Straight Cut Fries, Smothered With Your Choice Of The Following
Kansas City BBQ Sauce $2.50
Porcini Butter $2.50
Hot Dipped $12.00
Free range. Brined for 12 hours. Fried over Manuka
Whole $30.00
Feed 3 $45.00
- 3/4 chicken + 3 sides or salads
Mac’n Cheese Balls & Twistie Dust $9.00

Extra Egg $2.20
Vanilla pancakes and ice cream $6.00
Roast mushrooms $4.20
TRADITIONAL EGGS BEVEDICT $16.00
- florentine
FREE RANGE EGGS ON TOAST $10.50
- poached or fried
Ciabatta $3.10
Bacon $4.50
GSK MUESLI $13.50
- served with your choice of poached fruit fresh fruit or honey & greek yogurt

Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.

Corn Fritter $2.50
Prawn $13.00
Pork $11.00
Squid in Ginger Sauce $13.00
Pork $10.50
Crabstick $1.50
Scallop $13.00
Chicken / Steak / BBQ Pork / Combination Meat $12.00

Beef Nachos $16.50
- Spiced tomato corn chips, sour cream, salsa, cheese
-add salmon or streaky bacon $3.00
Sausage, egg, hash brown, toast, tomato sauce* $10.00
Inc Bowl* $17.00
- Buckwheat & quinoa, pumpkin, kale, cabbage, seeds & nuts, carrot, sundried toms, beets, avocado, chimichurri
-GF Toast $2.00
streaky bacon / beef sausage / lamb chop / salmon $5.00
Bacon, egg, hash brown, toast, tomato sauce* $10.00
●Omelette $17.50
- Caramelized onion, feta, pumpkin, baby spinach, tomato relish

The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
Pirate’s catch $11.50
- Battered fish and chips with salad & tomato mayo
Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
Kid’s tasting plate (GF/DF/V on request) $11.50
- See today’s list

Gaeng Par (Jungle curry)
- A special taste of country style curry with Thai herbs. Thai spices, green beans, kachai. green pepper com. bamboo shoots and carrot, cooked without coconut milk.
Crispy Pork, Squid or Fish fillet $18.90
Thai roti bread $4.00
-Main Size $23.90
Pad Grutlam Prik Thai (Garlic and pepper stir fired)
- Stir-fried fresh garlic and pepper with seasonal vegetable, sprinkled with fried garlic
Kao Pad Num Prik Pao
- Fried rice with mild chilli paste, baby com. carrot, onion and egg
Curry Puffs $8.50
- Minced chicken with sweet potato, onion and mild curry in puff pastry. Served with sweet chilli sauce
Pla Nung Manow (Lemon Fish) $24.90
- Steamed snapper (Whole or fillet), topped with fresh grated, lemon, spices and different varieties of Thai herbs.

Veg Manchurian $10.00
- Vegetarian bell cooked in soya sauce with capsicum and onion
Dal Makhani $11.50
- Black lentils stewed on a slow fire overnight & finished with onion, fresh chopped tomatoes & a selection of spices, finished with butter in a true dhaba style
Half / Full Tandoori H $8.00 / F $16.00
- Tender spring chicken marinated overnight in yoghurt, spices and gently roasted in tandoor
Lamb Saag $14.50
- Tender boneless pieces of lamb and spinach puree, sauteed in garlic, traditional spices finished with cream
Momo Veg / Chicken (12 pieces) $10.00
Egg/Lamb/Chicken Dosa $10.00
- Dosa stuffed with egg/lamb/chicken stuffing
Seekh Kebab $9.00
- Lightly spiced lamb mince rolled on skewers and roasted in tandoor
Butter Chicken & Rice $10.00

CREAMY FIELD MUSHROOMS $20.50
- creamy blue cheese sauce, bacon, poached egg & toasted focaccia
EGGS ON TOAST $ 12.50
- with hash browns & grilled tomato on mixed grain, add bacon $5.50
CORN FRITTERS $19.90
- bacon, grilled tomato, salsa, sour cream & salad
CHICKEN LIVERS $21.90
- suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
MOZAIK BEEF SALAD $21.50
- 2 poached eggs, pomegranate dressing & fries
PRAWN AND CHICKEN SALAD $22.50
- salsa, kumara crisps & curry dressing
FRENCH TOAST $19.90
- bacon, caramelised banana & maple syrup
EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & toasted mixed grain

5pcs $9.30
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.

Sultans Mixed Grill $18.00
- a combination of shish including Lamb,Chicken and Kofte flame grilled on the open fire
Kofte Shish $16.00
- spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
Mixed Olives and Feta $9.50
- Marinated in olive oil,fresh herbs and garlic
Falafel $11.00
- freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
Meat Moussaka $17.00
- a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
* All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
Fries $5.00
Chicken Shish $16.00
- cubes of marinated chicken flame-grilled on the open fire

Open Sandwich –pulled Pork on heated German Rye bread $19.50
- layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
Lemon Meringue Pie $10.50
- a classic citrus filling in a sweet tart shell topped with an indulgent meringue
Spagetti & mini sausages $7.50
- served w toast soldiers
Summer salads $19.50
- Smoked chicken, bacon & mango topped with crispy noodles/ Baby beets, feta, sliced pear & cashews (GF & V)/ Smoked Salmon, shaved cucumber & walnuts topped with crispy noodles
Macaroni Cheese $7.50
- topped with crispy bacon
Toasted sandwich $5.50
- Ham & Cheese served with Tomato Sauce (G.F. $6.50)
Kiddie Pack $8.00
- A small savoury, Muesli/Fruit bar, cheese slice, a sweet treat & a small juice
Mini Savouries $2.50
- Mince savouries served with tomato sauce

Dessert Free
- Lone Star 'Mudslide' ice cream.
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Straight-Cut Chips $5.00
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Green Salad $6.00
Seasonal Vegetables $6.00
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.

Large $65
- Roll 26 pcs
Creamed Cheese Avocado
Vegetarian Roll
Bento
Fresh Salmon
Avocado
- Nigiri 14pcs

Prawn Twisters $15.50
- Shallow fried in vegetable oil, served with aioli and sweet chilli sauce.
Bread and Butter Pudding $10.00
Duck Breast $ 31.00
- Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
Lamb Shank $28.00
- Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
Soup of the Day $9.50
- Our daily soups are made from fresh and local produce.
Shrimp Salad $14.00
- Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
Herb Garlic Bread $6.50
- Made here daily with local produce.
Pasta of the Day $24.00
- Please ask our staff for the daily special

Mavis & Co Eatery

Waikato Region > Hamilton > Mavis & Co Eatery

Address

475 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

Phone

+64 7-856 8715

Email

None

Opened hours

Mon 7:15 AM to 4:30 PM Tue 7:15 AM to 4:30 PM Wed 7:15 AM to 4:30 PM Thu 7:15 AM to 4:30 PM Fri 7:15 AM to 4:30 PM Sat 7:45 AM to 4:30 PM Sun 7:45 AM to 4:30 PM