Mavis & Co Eatery in Hamilton Menu

BRUNCH MENU BRUNCH MENU
  • Lemon crepes $15.50
    • w lemon honey & berry compote (v)
  • Bruschetta (v) $15.00
    • Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
  • Bruschetta (v) $19.00
    • Optional avocado (when available)
  • Henny penny & speck $14.50
    • scram eggs, bacon on Mavis ciabatta
  • Piperade $17.00
    • scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
  • Granola $12.50
    • w seasonal fruit & yoghurt(GF / V)
  • Sirloin steak sandwich $21.00
    • w halloumi & red onion jam on Mavis focaccia & shoestring fries
  • Bacon butty $14.50
    • w gruyere cheese & spicy ketchup
  • Energise $15.00
    • poached eggs, rocket, green bean & tomato salad w dukkah (GF / V)
  • Energise $19.50
    • poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
  • Donburi $16.50
    • Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
  • Kings feast $21.50
    • Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
  • Eggs any style (V) $10.50
    • w Mavis ciabatta, scrambled / poached / fried
  • Eggs bene $ 17.50
    • w Mavis English muffin & hollandaise, bacon/salmon /field mushrooms/ham(half size available $12.00) >>
  • Creamy garlic mushrooms on Mavis sourdough(V) $16.00
    • Optional side of bacon $19.50
  • Shoestring fries $8.00
    • w aioli
CRAFT BURGERS CRAFT BURGERS
  • Beef $12.00
    • Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
  • Deluxe Cheeseburger $12.00
    • Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
  • Cajun Chicken $12.00
    • Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
  • Crispy Chicken $12.00
    • Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
  • Falafel $12.00
    • Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
  • Pulled Pork $12.00
    • Kimchi, Miso Mayo & Slaw
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
SIDES SIDES
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
  • Mavis sourdough DF *GF bread available $4.50

Nearby Sample Menus

  • Samoan style fish $17.50
    • Fresh fish, lemon juice, coconut cream, red onion, cucumber, avocado, watercress
  • Sweet bagel $6.00
    • Cream cheese, please choose: jam/marmalade/lemon curd
  • The Jacks vege breakfast $20.00
    • 2 poached eggs, avocado, hash browns, roast tomato, beans, roast mushrooms, house lentil patty, toast, butter omelette toast, butter, chutney
  • Patty and pork $17.50
    • Braised pork belly, house lentil patty, toasted seed slaw, fried egg, chutney
  • Corned beef hash $17.50
    • Potato, onions, corned beef, poached egg. Cauliflov/er pickle
  • Quesadillas
    • Spicy bean
  • Toasted sammies
    • Ham, onion
  • Lamb kofta $18.00
    • Warmly spiced ground lamb, roast pumpkin, eggplant kasundi. Mint and cucumber yoghurt, warm pita, greens
  • Chicken Bulgogi $15.00
    • stir-fried slices of chicken breast, onion, carrot and cabbage with spicy chilli sauce
  • Steamed Knee Bone Of Ox(cow) $20.00
    • steamed small pieces of knee bone and thin noodles in a hot plate.Served with dipping sauce.
  • Kimchi Fried Rice $12.00
    • fried rice with Kimchi and pork
  • Spicy Tofu-Dregs Stew $30.00
    • stewed tofu dregs with kimchi and pork
  • Spicy Kim -Chi & tuna Soup $30.00
    • boiled Kim-Chi and tuna in a pot with noodles
  • Korean Style Raw Beef $20.00
    • seasoned raw beef slices with slices of pear and an egg yolk.
  • Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Deep Fried Mackerel $15.00
  • (Order Must Be Placed A Day In Advance)
  • Small FROM
  • Roast Kumara 80¢
  • 4 - 5 PEOPLE $57.00
  • Large $16.50
  • LAMB SHANK
  • POTATO & GRAVY
  • Small $20.00
  • Hot Stone Pot Bibimbab (Not for takeaway) $15.00
    • Rice in a hot stoned pot mixed with veges. beef mince, an egg yolk spicy chilli paste
  • Roasted Dried Pollack $15
    • Roasted dried pollack with spicy chilli sauce
  • Ox(cow) Tail Soup $18.00
    • Boiled Ox tails in ox bone broth
  • Venison Stew $30.00
    • Stewed pieces of venison with vegetables and soy bean paste in a pot
  • Steamed Knee Bone of Ox (Cow) $20.00
    • Steamed small pieces of knee bone and thin noodles in a hot plate. Served with dipping sauce
  • Spicy Seafood Soup $30.00
    • Boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
  • Potato Pancake $15.00
    • Pan fried grinded potato with chopped veges
  • Normal Bibimbab $12.00
    • Rice in a bal mixed with veges, beef mince, an egg yolk and spicy chilli paste
  • MOZAIK BEEF SALAD $21.50
    • 2 poached eggs, pomegranate dressing & fries
  • EGGS BENEDICT $19.90
    • poached eggs, hash browns & hollandaise on an English muffin, add bacon or field mushrooms
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado, hollandaise & rocket, add salmon or sujuk sausage
  • TURKISH SESAME SIMIT (BAGEL) $9.50
    • rocket pesto, cream cheese & tomato, add bacon $5.50/ add salmon $6.50/ add avo $4.50
  • Sujuk sausage $6.50
  • Avocado $4.50
  • Cajun chicken $ 5.50
  • ANATOLIAN BREAKFAST $21.90
    • scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • POLLO con INSALATA VERDE $16.50
    • Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA alla PUGLIESE $8.00
    • Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • Nachos - Chili Beef and Bean $12.00
    • Crisp corn chips topped with chili beef & beans, melted cheese, sour cream & guacamole
  • BLT Sandwich $10.00
    • Streaky bacon, lettuce, red onion, tomato and aioli in a warm toasted sourdough bap. Add chips for an extra $2
  • Fish & Chips $17.00
    • Today’s fresh fish lightly crumbed and fried served with salad & chunky fries & tartare sauce
  • Garlic Bread $8.00
    • Serves 2
  • Prime Waikato Hereford Rump Steak (200gm) $18.00
    • Topped with creamy mushroom sauce and served with hand cut chunky fries & salad
  • Bangers & Mash $12.00
    • Local wild pork & bacon free range sausages & rich onion gravy served with mashed potato and peas
  • Garlic Aioli $1.00
  • Chips - Small $4.00
  • POTATO PEAS $6.50/$10.00/$12.00
    • med/large/XL
  • LAMB KORMA $12.00/$16.00
    • >large/XL
  • GARLIC NAAN $2.50
  • BUTTER CHICKEN $9.50
  • CHURA $12.00
  • CORN CHURA $12.00
  • LAMB ROGANJOSH $5.00/$9.50
    • mini/med
  • POPPADOM $0.50
  • Quiche $16.00
  • Crumbed Oysters $8.00
  • Side Veges $4.00
  • Chocolate Fudge Cake with chopped nuts $8.00
  • Grilled Smoked Chicken Salad $18.00
    • with Aioli dressing
  • Pacific Oysters $17.00
    • Crumbed with Thousand Island dressing
  • Grilled Tomatoes $3.50
  • Shrimp Salad $17.00
    • Your favourite entree a Main, with all the extra's
  • Prefer your fish crumbed? No problem! Please let the staff know when placing your order. $0.50
  • Hoki & salad $8.90
  • Wraps (Low Fat & Delicious)
    • Grilled chicken or beef wrapped in tortilla flat bread with lettuce, tomatoes, red onions, grated cheese and your favorite sauces
  • Regular $3.50 Large $5.50
  • Chicken Hawaiian $8.90
    • Two crispy 100% chicken breast fillets in a big sesame seed bun with lettuce, pineapple, tomato, cheese and creamy mayo
  • Cheese Mini $5.00
    • Beef pattie on a smaller bun with cheese, bbq sauce and creamy mayo
  • Snapper & chips $10.50
  • Big Beef $9.90
    • Two big beef patties, lettuce, beetroot, red onions, gherkins, tomato, cheese, mayo and relish in a big sesame seed bun
  • Toasted sandwich (on white or grain bread) $6.00
    • Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
  • Egg, bacon & toast $8.50
  • Salmon bagel $14.50
  • Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
  • Egg on toasts $7.50
  • Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
  • Burger $10.00
  • French Toast served with bacon and banana and maple syrup $15.50
  • Plain Naan $3.00
  • Palak Dosa / Palak Masala Dosa $8.50
  • Butter Chicken $15.00
    • marinated chicken roasted in the tandoor oven & cooked in creamy tomato gravy
  • Chilli Chicken $15.00
    • chinese style chicken pieces cooked with onion, capsicum & spices
  • Hot Dog & Chips $5.50
  • Tandoori Platter $18.00
    • tandoori chicken, chicken tikka, malai tikka, chilli chicken
  • Dal Makhani $12.00
    • black lentils cooked overnight on the tandoor
  • Plain Dosa / Plain Uttappam $7.50
  • -Sml $ 9.50
  • On request: Roast meals on rice, served with rice, salad, gravy and sauce.
  • Pork Crackling $ 1.80
  • -Lge $16.50
  • -Lge $ 16.00
  • -Med $ 12.50
  • Potato $0.50
  • -Sml $1.50
  • Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
    • pibil braised pulled pork with smoked pineapple salsa and slaw
  • Quesadilla De Pollo $23
    • pibil braised chicken, chilli cheese and topped with poblano pesto
  • Ceviche Pacifico $14
    • fresh fish, lime cured and finished with coconut cream, chilli and cilantro
  • Guacamole $14
    • traditional avocado dip made fresh daily and served with corn chips
  • Quesadilla De Queso $12
    • flour tortilla filled with melted cheese, chilli and coriander
  • Guacamole $5 / $10
  • Vegetariana $25
    • a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
  • Carne $27
    • tender slices of adobo spiced beef
  • Taste of India (GF) $15.00
    • Curry with basmati rice - Served with papadum & condiments
  • Kiwiana Catch of the Day (GF) $18.00
    • Garden leaf salad with tomato and cucumber with a tangy tartare sauce & lemon - Served with- fries
  • Toasted Muesli $10.00
    • Served with stewed seasonal fruit and yogurt
  • -3 Fillings $17.00
  • -with Akaroa Smoked Salmon $15.00
  • The Cube Continental $18.00
    • A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
  • Eggs Benedict
    • Baby spinach and poached eggs on ciabatta toast or potato haan
  • Gluten free options available
Mavis & Co Eatery

Mavis & Co Eatery

location

Address

475 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

+64 7-856 8715

email

Email

None

clock

Opened hours

Mon 7:15 AM to 4:30 PM Tue 7:15 AM to 4:30 PM Wed 7:15 AM to 4:30 PM Thu 7:15 AM to 4:30 PM Fri 7:15 AM to 4:30 PM Sat 7:45 AM to 4:30 PM Sun 7:45 AM to 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Wine and Beer ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted

Location
475 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand
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