McCafe in 13/770 Te Rapa Road Menu

Nearby Sample Menus

Lamb / Chicken / Beef Vindaloo $15.00
- Powerful Curry With Ground Chilli , Garam Masala And Fresh Tomatoes- Goavan Dish
Mango Chicken $15.00
- Pieces Of Tender Tandoori Chicken Tikka Cooked In Mango Pulp With Cream And Butter
Lassi $3.50
- Salt Or Sweet
Kothu Roti (Chicken Or Lamb) $12.00
- Chopped Roti Mix , Chicken / Lamb Mixed In Dry Curry
Butter Naan / Garlic Naan / Prantha $3.00
Lamb Samosa(2 Pieces) $5.00
- Lamb , Onion , Spices Wrapped In Pastry And Deep Fried
Whole Tandoori Snapper $20.00
- Whole Fish Marinated In Yoghurt And Spices , Bbq On Skewer
Kari Koodi Chicken / Lamb Curry $15.00
- Cooked With Special Karikoodi Masala With Curry Leaves Coconut Oil And Indian Spices

Singapore Fried Noodles $9.50
- Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
Pack C $12.50
- 3 fish, 2 sausages, 3 potato fritters, $2 chips
Thai Sweet Chilli Beef $9.50
- Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
Chicken $10.50
Ham $3.00
Steak & Egg $3.70
Seafood / 168 Fried Noodles $12.50
Wonton & Noodle Soup / Chicken & Corn Soup $8.00

Garlic Cheese Bread $8
All shish kebab are served with a selection of salad, hummus, bread & a choice of 2 sauces
Lamb Salad $18
- With Cubes of marinated lamb,flame-grilled on the fire,on a bed of green salad with cacik hummus & bread
Lamb $13.5
Side Salad $6
Lamb $19.5
Combination $13.5
Garlic Mussels $16
- With mussels pan fried in garlic butter, our own seafood sauce

Noodles Veg / Chicken / Prawns / Lamb $12.00
- Par boiled noodles finished in wok with veg / chicken / prawns / lamb
Peshawari Naan $3.50
- Naan stuffed with dry fruits and cherries
Lamb Madras $14.50
- Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds. curry leaves
Veg Manchurian $10.00
- Vegetarian bell cooked in soya sauce with capsicum and onion
Tandoori Chicken Naan $3.50
- Naan stuffed with cooked spiced chicken mince
Lamb Do Pyaza $14.50
- Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
Chicken Chilli $12.00
- Chicken cooked with capsicum, onion with special masala
Potato Chips $4.00

King Prawn $24.80
Deep Fried Iced Cream $10.95
- Scoop of roll ice cream ball cover with coconut shed crush peanut egg, crush flakes serve with whipped cream
Ginger Pork $19.95
- Stir fried sliced pork fillets with ginger, onion, black Chinese mushrooms and spring onion.
Stuff Mushroom $8.95
- Mince Pork with Thai Herbs insert in mushroom deep-fried, sprinkle with deep fried noodles spring onion
Hoi Krathiem (5 pieces) $7.95
- Half shelled mussels garnished garlic with Thai herbs
Tom Kha Gai $10.00
- Sliced chicken pieces with coconut milk, lemon juice, affair leaves and coriander
Choo Chee Goong $24.95
- Tiger Prawns cooked in coconut cream, curry paste and vegetables
Pad Thai Tofu $16.50
- Stir fried rice noodles with beansprouts

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

Zhuge grilled fish if $38.80
- Includes: Potato, green soy beans, green & red capsicums, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery
Spicy prawns $32.80
- Traditional Chinese stir-fried prawns cooked in shells with a chilli blend
Homestyle stir-fried(GF) $16.80
- Stir-fried tofu with Chinese agarics, onions, green capsicums and chillis
Hanjiang crazy fish $28.80
- Poached fish fillet in hot chilli oil with vegetables. Classic challenge!
Sizzling beef ribs (hot plate) $28.80
- Premium NZ beef ribs, onions, green capsicums and red capsicums cooked with Chef's own special sauce, served on a hot plate
Kung-pao chicken $10.80
- Spicy stir-fry dish made with chicken, peanuts, vegetables, and chilli peppers on rice
Potato & chicken stew $10.80
- Chef’s special slow cooked chicken with potato in homemade sauce on rice
•chef's recommendation

Drunken Sailor $17.90
- Fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
-Piglet $13.90
My Deer $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
Belly of The Beast $18.90
- Five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
Served with your choice of either handmade aioli, bbq sauce, or tomato sauce
●Mary Loved It $17.90
- Sous vide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
Fish Combo $12.50
- Fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
My Deer $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam

Frozen mousse (GF) optional $ 4.50
- Dark chocolate & Grand Marnier
Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles
Pretzel crusted chicken salad $10.50
- Roasted veggies, baby spinach & honey cider dressing
Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta
Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
Salmon skewers (GF) $14.00
- Tomato coulis & polenta cake
Avocado rolls, coriander dip, baby leaves $ 6.00
Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip

Big Breakfast $14.00
- Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
Toasted sandwich $5.00
- Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
Fries $5.00
- Straight cut served with tomato sauce and aioli.
Eggs Benedict $12.00 / $14.00
- Bacon served on English muffin. Salmon and spinach served on English muffin.
Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
B.L.T $10.00
- Bacon ,Lettuce, Tomato on toasted bread with fries.
Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
Steak Eggs and Chips $14.00
- Served with salad.

McCafe